CN202723414U - Chopsticks having sterilization and disinfection functions - Google Patents
Chopsticks having sterilization and disinfection functions Download PDFInfo
- Publication number
- CN202723414U CN202723414U CN 201220011863 CN201220011863U CN202723414U CN 202723414 U CN202723414 U CN 202723414U CN 201220011863 CN201220011863 CN 201220011863 CN 201220011863 U CN201220011863 U CN 201220011863U CN 202723414 U CN202723414 U CN 202723414U
- Authority
- CN
- China
- Prior art keywords
- chopsticks
- sterilization
- layer
- effectiveness
- utility
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
- 238000004659 sterilization and disinfection Methods 0.000 title claims abstract description 17
- 230000001954 sterilising effect Effects 0.000 claims description 10
- 229940070527 tourmaline Drugs 0.000 claims description 8
- 229910052613 tourmaline Inorganic materials 0.000 claims description 8
- 239000011032 tourmaline Substances 0.000 claims description 8
- 230000002421 anti-septic effect Effects 0.000 claims description 3
- 241000894006 Bacteria Species 0.000 abstract description 4
- 235000005911 diet Nutrition 0.000 abstract description 3
- 230000000378 dietary effect Effects 0.000 abstract description 3
- 230000009967 tasteless effect Effects 0.000 abstract description 3
- 231100000252 nontoxic Toxicity 0.000 abstract 1
- 230000003000 nontoxic effect Effects 0.000 abstract 1
- 229910002114 biscuit porcelain Inorganic materials 0.000 description 7
- 229920000877 Melamine resin Polymers 0.000 description 6
- BQCADISMDOOEFD-UHFFFAOYSA-N Silver Chemical compound [Ag] BQCADISMDOOEFD-UHFFFAOYSA-N 0.000 description 6
- JDSHMPZPIAZGSV-UHFFFAOYSA-N melamine Chemical compound NC1=NC(N)=NC(N)=N1 JDSHMPZPIAZGSV-UHFFFAOYSA-N 0.000 description 5
- 238000011109 contamination Methods 0.000 description 2
- 238000010586 diagram Methods 0.000 description 2
- 238000005516 engineering process Methods 0.000 description 2
- 239000000463 material Substances 0.000 description 2
- 239000000203 mixture Substances 0.000 description 2
- 230000005622 photoelectricity Effects 0.000 description 2
- 239000000843 powder Substances 0.000 description 2
- 230000009286 beneficial effect Effects 0.000 description 1
- 239000012459 cleaning agent Substances 0.000 description 1
- 239000000645 desinfectant Substances 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 238000000034 method Methods 0.000 description 1
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- Table Equipment (AREA)
Abstract
The utility model relates to chopsticks, in particular chopsticks having sterilization and disinfection functions. The chopsticks comprise chopstick bodies and an effective layer which is applied on the chopstick bodies and has the sterilization and disinfection functions. Automatic sterilization and disinfection of bacteria on the surface of the chopstick body can be performed by virtue of the effective layer which is on the chopstick bodies and has the sterilization and disinfection functions. The chopsticks are advantaged by being tasteless, non-toxic, and pollution-free and having good temperature tolerance. The chopsticks can guarantee the dietetic hygiene.
Description
Technical field
The utility model relates to a kind of chopsticks, particularly a kind of chopsticks with disinfection function.
Background technology
In the prior art, the health of people in order to guarantee to have a dinner, usually all to carry out disinfection to chopsticks, but this disinfection way is passive type, finish by instrument, artificial and disinfectant, and employed cleaning agent also can pollute environment, if conditions for sterilization is bad or the operative employee is irresponsible, then the sterilization of chopsticks does not just reach the requirement of health, when using this chopsticks, can bring the risk that catches.
The utility model content
In order to solve the problems of the technologies described above, the utility model provides a kind of chopsticks with disinfection function.
The utility model is achieved through the following technical solutions:
A kind of chopsticks with disinfection function is characterized in that: it comprises the chopsticks body and is added in the effectiveness layer that has sterilizing on the chopsticks body.
As further improvement in the technical proposal, described effectiveness layer is for evenly incorporating the intrinsic tourmaline effectiveness of chopsticks layer.
Perhaps, as the another kind improvement of technique scheme, described effectiveness layer is the effectiveness layer that is attached to this external surface of chopsticks, and this effectiveness layer is made of antiseptic.
As further improvement in the technical proposal, it is characterized in that: described antiseptic can be a material that is selected from the following group: photoelectricity thing, light are received thing.So-called photoelectricity thing refers to the mixture of light powder and tourmaline; And light is received thing, then refers to the mixture of light powder and Nano Silver.
The beneficial effects of the utility model are: by have the effectiveness layer of sterilizing at the chopsticks body, the effectiveness layer can be to this body surface of chopsticks and bacterium automatically carry out sterilizing, and have tasteless nontoxicly, temperature tolerance is good, free of contamination benefit has guaranteed dietetic hygiene.
Description of drawings
Below in conjunction with drawings and Examples the utility model is further described.
Fig. 1 is the utility model the first embodiment overall structure schematic diagram;
Fig. 2 is the utility model the first embodiment cross-sectional view;
Fig. 3 is the utility model the second embodiment overall structure schematic diagram
Fig. 4 is the utility model the second embodiment cross-sectional view.
Wherein, Reference numeral
1---melamine chopsticks body
2---the effectiveness layer
3---tourmaline
4---the chopsticks body
5---the chopsticks body surface
6---the light bisque
7---Nano Silver
The specific embodiment
See figures.1.and.2, a kind of chopsticks with disinfection function, it comprises melamine chopsticks body 1 and is added in the effectiveness layer 2 that has sterilizing on the melamine chopsticks body 1, the described effectiveness layer 2 interior tourmaline 3 that evenly incorporates.The base material mixed proportion scope of the effectiveness layer 2 in tourmaline 3 and the melamine chopsticks body 1 can be 0.01%---15%, but best proportion is 2%---3%.
By add the effectiveness layer 2 that is mixed with tourmaline 3 at melamine chopsticks body 1, effectiveness layer 2 can carry out sterilizing automatically to the bacterium on melamine chopsticks body 1 surface.
Perhaps, as another kind of embodiment of the present utility model, it comprises chopsticks body 4 and is added in the light bisque 6 that has sterilizing on the chopsticks body with reference to Fig. 3 and Fig. 4, and described smooth bisque 6 is attached on the chopsticks body surface 5, and light bisque 6 has Nano Silver 7 by interior incorporating.Nano Silver 7 can be 0.01% with the mixed proportion scope of light bisque 6---15%, but best proportion is 2%---3%.
With the light bisque 6 that contains Nano Silver 7, the light bisque 6 that contains Nano Silver 7 can carry out sterilizing automatically to bacterium at the chopsticks body surface 5 of chopsticks body 4, and has tasteless nontoxicly, and temperature tolerance is good, and free of contamination benefit has guaranteed dietetic hygiene.Certainly, Nano Silver 7 is changed into tourmaline and can reach above-mentioned effect too.
Below the utility model is described in detail, but apparent, those skilled in the art can carry out various changes and improvements, and does not deviate from the scope of the present utility model that appended claims limits.
Claims (3)
1. chopsticks with disinfection function is characterized in that: it comprises the chopsticks body and is added in the effectiveness layer that has sterilizing on the chopsticks body.
2. a kind of chopsticks with disinfection function according to claim 1, it is characterized in that: described effectiveness layer is for evenly incorporating the intrinsic tourmaline effectiveness of chopsticks layer.
3. a kind of chopsticks with disinfection function according to claim 1, it is characterized in that: described effectiveness layer is the effectiveness layer that is attached to this external surface of chopsticks, and this effectiveness layer is made of antiseptic.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 201220011863 CN202723414U (en) | 2012-01-12 | 2012-01-12 | Chopsticks having sterilization and disinfection functions |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 201220011863 CN202723414U (en) | 2012-01-12 | 2012-01-12 | Chopsticks having sterilization and disinfection functions |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN202723414U true CN202723414U (en) | 2013-02-13 |
Family
ID=47649176
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN 201220011863 Expired - Lifetime CN202723414U (en) | 2012-01-12 | 2012-01-12 | Chopsticks having sterilization and disinfection functions |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN202723414U (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105520482A (en) * | 2015-12-22 | 2016-04-27 | 唐艺峰 | Preparation method of bacteriostatic stainless steel chopstick |
-
2012
- 2012-01-12 CN CN 201220011863 patent/CN202723414U/en not_active Expired - Lifetime
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105520482A (en) * | 2015-12-22 | 2016-04-27 | 唐艺峰 | Preparation method of bacteriostatic stainless steel chopstick |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| ASS | Succession or assignment of patent right |
Owner name: DONGGUAN GUOSHENG COMMODITY CO., LTD. Free format text: FORMER OWNER: ZHUGE JIANFENG Effective date: 20140409 |
|
| C41 | Transfer of patent application or patent right or utility model | ||
| COR | Change of bibliographic data |
Free format text: CORRECT: ADDRESS; FROM: 523000 DONGGUAN, GUANGDONG PROVINCE TO: 523590 DONGGUAN, GUANGDONG PROVINCE |
|
| TR01 | Transfer of patent right |
Effective date of registration: 20140409 Address after: 523590, Guangdong Province, Dongguan Province town of Cao Yue Village corner Village Patentee after: GUOSEN COMMODITY CO., LTD. Address before: 523000 Guangdong Province, Dongguan City Zhangmutou Yufeng management area (Dongguan City Zhangmutou creage printing factory) Patentee before: Zhuge Jianfeng |
|
| TR01 | Transfer of patent right |
Effective date of registration: 20170628 Address after: 523000, Dongguan City, Guangdong province Xie Gang Town, large village crown industrial zone 5 Patentee after: From Dongguan: Science and Technology Industrial Co. Ltd. Address before: 523590, Guangdong Province, Dongguan Province town of Cao Yue Village corner Village Patentee before: GUOSEN COMMODITY CO., LTD. |
|
| TR01 | Transfer of patent right | ||
| CX01 | Expiry of patent term |
Granted publication date: 20130213 |
|
| CX01 | Expiry of patent term |