CN202287994U - Seasoning kettle - Google Patents

Abstract

The utility model discloses a seasoning pot, which belongs to the field of daily necessities, and comprises a pot body. At least one partition is arranged in the pot body to divide the inner space of the pot body into at least two independent storage compartments. The wall of the kettle body where the storage compartment is located is respectively provided with an inner hole penetrating the wall of the kettle body, and a baffle plate is arranged at the position of the outer wall of the kettle body corresponding to the inner hole, the lower end of the baffle plate is connected with a spring, and the baffle plate There is an outer hole on the top, and the center of the inner hole and the center of the outer hole are located on the same vertical line. When in use, the baffle is pressed to compress the spring, and the outer hole on the baffle coincides or partially overlaps with the inner hole on the wall of the pot body. , the seasoning can be poured out, and the inner hole can be closed after the baffle spring is loosened; the pot body is divided into several storage compartments, and several seasonings can be stored independently in one pot body, which effectively saves kitchen space and Solved the trouble of taking the seasoning pot many times.

Description

a seasoning pot

technical field

The utility model relates to a daily necessities, in particular to a pot used for holding condiments.

Background technique

At present, with the continuous development of social economy, people's living standards are also improved, and the diversity of seasonings is an obvious manifestation. Due to the variety of seasonings, a plurality of pots are generally required to hold them separately; on the other hand, along with the process of urbanization, people's residential areas are getting smaller and smaller, so the kitchen space is also getting smaller and smaller, and multiple seasoning pots are needed. Seriously occupy the limited kitchen space, very inconvenient.

Utility model content

The purpose of the invention of the utility model is to provide a seasoning pot that can hold multiple seasonings at the same time to effectively save kitchen space in view of the above existing problems.

The technical solution adopted by the utility model is as follows: a seasoning pot, including a pot body, at least one partition is arranged in the pot body, and the inner space of the pot body is divided into at least two independent storage compartments, each The wall of the kettle body where the storage compartment is located is respectively provided with an inner hole penetrating the wall of the kettle body, and a baffle plate is arranged at the position of the outer wall of the kettle body corresponding to the inner hole, the lower end of the baffle plate is connected with a spring, and the baffle plate An outer hole is arranged on the top, and the center of the inner hole and the center of the outer hole are located on the same vertical line.

Preferably: the diameter of the outer hole is smaller than or equal to the diameter of the inner hole. It is more convenient to grasp the amount of seasoning added and prevent too much addition at one time.

In summary, due to the adoption of the above technical solution, the beneficial effect of the utility model is: when in use, the baffle is pressed to compress the spring, and the outer hole on the baffle overlaps or partially overlaps with the inner hole on the wall of the kettle body, and The seasoning is poured out, and the inner hole can be closed after the spring of the baffle plate is loosened. The pot body is divided into several storage compartments, and several seasonings can be stored independently in one pot body, which effectively saves kitchen space and also solves the trouble of taking the seasoning pot multiple times.

Description of drawings

Fig. 1 is a schematic structural view of Embodiment 1 of the present utility model.

Mark among the figure: 1 is kettle body, and 2 is dividing plate, and 3 is baffle plate, and 4 is outer hole, and 5 is inner hole, and 6 is spring.

Detailed ways

Below in conjunction with accompanying drawing, the utility model is described in detail.

In order to make the purpose, technical solution and advantages of the utility model clearer, the utility model will be further described in detail below in conjunction with the accompanying drawings and embodiments. It should be understood that the specific embodiments described here are only used to explain the utility model, and are not intended to limit the utility model.

As shown in Figure 1, a seasoning pot includes a pot body 1, and two partitions 2 are arranged in the pot body 1, which divides the inner space of the pot body 1 into three independent storage compartments, and each storage An inner hole 5 penetrating through the wall of the kettle body is respectively arranged on the wall of the kettle body where the object lattice is located, and a baffle plate 3 is arranged on the outer wall position of the kettle body corresponding to the inner hole 5, and a spring is connected to the lower end of the baffle plate 3. 6. The lower end of the spring 6 is fixed on the outer wall of the kettle body 1. An outer hole 4 is arranged on the baffle plate 3. The center of the inner hole 5 and the center of the outer hole 4 are located on the same vertical line. The diameter of the outer hole 4 is equal to The diameter of the inner hole 5 can more conveniently grasp the amount of seasoning added, and prevent too much addition at one time.

Press the baffle plate 3 during use to compress the spring 6, and the outer hole 4 on the baffle plate 3 coincides or partially overlaps with the inner hole 5 on the wall of the pot body, and the seasoning can be poured out, and the baffle plate 3 is released, that is, the spring 6 is relaxed. The inner hole 5 of the kettle body 1 can be closed.

The above descriptions are only preferred embodiments of the present utility model, and are not intended to limit the present utility model. Any modifications, equivalent replacements and improvements made within the spirit and principles of the present utility model shall be included in this utility model. within the scope of protection of utility models.

Claims (2)

1. a Seasoning pot comprises the kettle body, it is characterized in that: be provided with at least one dividing plate in the said kettle body; Kettle body inner space is divided at least two independently matter storage lattices; On the kettle body wall at each matter storage lattice place, be respectively arranged with one penetrate the kettle body wall endoporus, be provided with a baffle plate with the external wall of the corresponding kettle of said endoporus position, said baffle plate lower end is connected with spring; Baffle plate is provided with an outer hole, and the center of said endoporus is centered close on the same vertical line with outer hole.

2. Seasoning pot according to claim 1 is characterized in that: the diameter in said outer hole is less than or equal to the diameter of endoporus.

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