CN202241330U - Kitchen knife - Google Patents
Kitchen knife Download PDFInfo
- Publication number
- CN202241330U CN202241330U CN2011203902540U CN201120390254U CN202241330U CN 202241330 U CN202241330 U CN 202241330U CN 2011203902540 U CN2011203902540 U CN 2011203902540U CN 201120390254 U CN201120390254 U CN 201120390254U CN 202241330 U CN202241330 U CN 202241330U
- Authority
- CN
- China
- Prior art keywords
- blade
- edge
- kitchen knife
- cutting edge
- connecting portion
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
- 230000000694 effects Effects 0.000 abstract description 2
- 230000009286 beneficial effect Effects 0.000 abstract 1
- 238000005498 polishing Methods 0.000 description 5
- 238000000034 method Methods 0.000 description 1
- 238000003801 milling Methods 0.000 description 1
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- Knives (AREA)
Abstract
The utility model discloses a kitchen knife, comprising an edge, wherein the lower part of the edge is an edge opening part, and the upper part of the edge is a connecting part; the edge is connected with a knife body by the connecting part. The improvement of the kitchen edge is as follows: the surface of the edge between the edge opening part and the connecting part is excessively smooth. The kitchen knife has the beneficial and technical effects that the edge at the intersected position of the edge opening part and the connecting part is eliminated, so that the kitchen knife is sharper in cutting and the secondary grinding for the edge opening part is also convenient.
Description
Technical field
The utility model relates to a kind of kitchen tools, relates in particular to a kind of kitchen knife.
Background technology
Existing kitchen knife is generally separately made blade and blade in order to improve its serviceability, and the blade bottom is the cutting edge portion of cutting usefulness, and blade top is for connecting the connecting portion of usefulness, and connecting portion is used to connect blade and blade; Generally cutting edge portion is worn into taper (seeing from the cross section) during polishing cutting edge portion; This just makes that the intersection between the cutting edge portion and connecting portion forms a rib on the blade; It is sharp inadequately when the existence of this rib makes the kitchen knife cutting; And in the time need polishing again after the cutting edge portion wearing and tearing of kitchen knife, also be difficult to polishing.
The utility model content
To the problem in the background technology, the utility model provides a kind of kitchen knife, comprise blade; The blade bottom is a cutting edge portion; Blade top is connecting portion, and blade is connected with blade through connecting portion, and its improvement is: the blade surface between cutting edge portion and the connecting portion is smooth excessively.
The useful technique effect of the utility model is: eliminated the rib of cutting edge portion and connecting portion intersection, and sharper when making the kitchen knife cutting, also be convenient to the counter blade oral area and carry out the secondary polishing.
Description of drawings
Fig. 1, existing kitchen knife are at the schematic cross-section of blade and blade junction;
The kitchen knife of Fig. 2, the utility model is at the schematic cross-section one of blade and blade junction;
The kitchen knife of Fig. 3, the utility model is at the schematic cross-section two of blade and blade junction.
The specific embodiment
The structure of the utility model is: comprise blade 1; Blade 1 bottom is the 1-1 of cutting edge portion of cutting usefulness; Blade 1 top is for connecting the connecting portion 1-2 of usefulness, and blade 1 is connected with blade 2 through connecting portion 1-2, and its improvement is: blade 1 smooth surface between 1-1 of cutting edge portion and the connecting portion 1-2 is excessive.
After adopting the structure of the utility model, the body structure surface of 1-1 of cutting edge portion and connecting portion 1-2 intersection is smooth smooth and easy, no longer includes rib, and is sharper during the kitchen knife cutting; When needing polishing after the 1-1 of the cutting edge portion wearing and tearing, milling tools touches the sharp-pointed position on the 1-1 of cutting edge portion more easily, and it is convenient to polish.
Referring to Fig. 2, a kind of example structure of the utility model, 1-1 of cutting edge portion among the figure and the surface between the connecting portion 1-2 adopt curved surfaces excessive, to eliminate the rib between cutting edge 1-1 of portion and the connecting portion 1-2; Referring to Fig. 3, adopt the plane excessive between 1-1 of cutting edge portion among the figure and the connecting portion 1-2, likewise also eliminated the rib between 1-1 of cutting edge portion and the connecting portion 1-2.
This paper is divided into blade 1 and blade 2 with the structure of kitchen knife, this division be by each position on the kitchen knife function divide, be not to divide from physical arrangement merely, the kitchen knife that has was opened making in 2 minutes with blade 1 and blade; The kitchen knife that has is directly made with material all in one piece, is difficult to can only roughly confirm the zone at blade 1 place from physically polarizing the boundary line of blade 1 and blade 2; This paper indication connecting portion 1-2 is that part of that blade 1 top and blade 2 directly link to each other, when the 1-1 of cutting edge portion is cutting at first with cut that object contacts sharp-pointed that part of.
Claims (1)
1. kitchen knife; Comprise blade (1); Blade (1) bottom is cutting edge portion (1-1); Blade (1) top is connecting portion (1-2), and blade (1) is connected with blade (2) through connecting portion (1-2), and it is characterized in that: blade (1) smooth surface between cutting edge portion (1-1) and the connecting portion (1-2) is excessive.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN2011203902540U CN202241330U (en) | 2011-10-14 | 2011-10-14 | Kitchen knife |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN2011203902540U CN202241330U (en) | 2011-10-14 | 2011-10-14 | Kitchen knife |
Publications (1)
Publication Number | Publication Date |
---|---|
CN202241330U true CN202241330U (en) | 2012-05-30 |
Family
ID=46102624
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN2011203902540U Expired - Fee Related CN202241330U (en) | 2011-10-14 | 2011-10-14 | Kitchen knife |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN202241330U (en) |
-
2011
- 2011-10-14 CN CN2011203902540U patent/CN202241330U/en not_active Expired - Fee Related
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
C14 | Grant of patent or utility model | ||
GR01 | Patent grant | ||
TR01 | Transfer of patent right |
Effective date of registration: 20171116 Address after: Dazu District Dragon Town Chongqing City Hardware road 402368 No. 70 Patentee after: Chongqing artists knife industry Co., Ltd. Address before: 401220 Chongqing Dazu Dragon Town New Street No. 112 of No. 209 Patentee before: Jiang Shiliang |
|
TR01 | Transfer of patent right | ||
CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20120530 Termination date: 20191014 |
|
CF01 | Termination of patent right due to non-payment of annual fee |