CN202168734U - Water container for seafood steam cabinet - Google Patents
Water container for seafood steam cabinet Download PDFInfo
- Publication number
- CN202168734U CN202168734U CN2011202936094U CN201120293609U CN202168734U CN 202168734 U CN202168734 U CN 202168734U CN 2011202936094 U CN2011202936094 U CN 2011202936094U CN 201120293609 U CN201120293609 U CN 201120293609U CN 202168734 U CN202168734 U CN 202168734U
- Authority
- CN
- China
- Prior art keywords
- water container
- water
- steam cabinet
- seafood
- steam
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
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Abstract
A water container for a seafood steam cabinet comprises the following components: a tail gas outlet, a water container housing, a steam outlet, a combustor interface, an igniting opening and heating pipeline. The water container housing is internally provided with the pipeline which is welded with the water container housing. The left side of the water container is provided with the tail gas outlet, and the right side is provided with the igniting opening. The top surface of the water container is provided with the combustor interface and the steam outlet. The heating pipeline, the tail gas outlet, the igniting opening and the combustor interface are welded at corresponding positions. The water container for the seafood steam cabinet increases the temperature rise speed of the seafood steam cabinet and can effectively reduce energy consumption.
Description
Technical field
The utility model relates to a kind of kitchen utensils, particularly relates to a kind of seafood steam cabinet water courage.
Background technology
Seafood steam cabinet is widely used in making the seafood dish in the restaurant, restaurant, and the bottom of seafood steam cabinet is equipped with the water courage, and water courage bottom is provided with heater; Heater can make the water evaporation in the water courage in use; Thereby the steamer to the upper strata provides vapours, but the water courage of existing seafood steam cabinet can only be heated from the bottom, because heating surface area is limited; Existing seafood steam cabinet ubiquity firing rate is slow, the shortcoming that energy consumption is big.
The utility model content
The technical problem that the utility model solved is to provide a kind of seafood steam cabinet water courage, to solve the shortcoming in the above-mentioned background technology.
The technical problem that the utility model solved adopts following technical scheme to realize:
The utility model seafood steam cabinet water courage; Comprise exhaust port, water courage shell, steam (vapor) outlet, burner interface, lighting-up tuyere, water back; Said water courage enclosure device has water back and welds together, and the left side is provided with exhaust port, and the right side is provided with lighting-up tuyere; End face is provided with burner interface and steam (vapor) outlet, and said water back and exhaust port, lighting-up tuyere and burner joint weld are on corresponding position.
Said water back is a S type stereochemical structure, is provided with N ventilating water pipe above.
The utility model has strengthened fire tube on the original basis, and thermic load strengthens, and can not produce and utter long and high-pitched sounds, and has reduced noise; Increased the high temperature fire tube, increased thermic load, about about 600 degree of former tail gas release temperature, discharged about about 300 degree, can reduce the kitchen temperature through tail gas after increasing the high temperature fire tube.
When the utility model used, hot-air and flue gas in the burner were discharged from exhaust port through water back, compare with the water courage of existing seafood steam cabinet; Water back has increased with the contact area of water in the water courage, and utilizes the turnover pipeline of water back, and the hot gas distance of flow is increased; Flowing time increases; Thereby accelerated the evaporation of moisture in the water courage, accelerated the programming rate of seafood steam cabinet, can also carry out post bake steam; Make steam temperature improve about 10 ℃, can effectively cut down the consumption of energy.
Description of drawings
Fig. 1 is the utility model structural representation;
Fig. 2 is the cutaway view of the utility model structural representation.
The specific embodiment
For technological means, creation characteristic that the utility model is realized, reach purpose and be easy to understand understanding with effect, below in conjunction with concrete diagram, further set forth the utility model.
Like Fig. 1, shown in 2; The utility model seafood steam cabinet water courage comprises exhaust port 1, water courage shell 2, steam (vapor) outlet 3, burner interface 4, lighting-up tuyere 5, water back 6, and said water courage shell 2 interior arrangements have water back 6 and weld together; The left side is provided with exhaust port 1; The right side is provided with lighting-up tuyere 5, and end face is provided with burner interface 4 and steam (vapor) outlet 3, and said water back 6 is welded on the corresponding position with exhaust port 1, lighting-up tuyere 5 and burner interface 4.
Said water back 6 is a S type stereochemical structure, is provided with N ventilating water pipe above.
The utility model has strengthened fire tube on the original basis, and thermic load strengthens, and can not produce and utter long and high-pitched sounds, and has reduced noise; Increased the high temperature fire tube, increased thermic load, about about 600 degree of former tail gas release temperature, discharged about about 300 degree, can reduce the kitchen temperature through tail gas after increasing the high temperature fire tube.
More than show and described basic principle of the utility model and the advantage of principal character and the utility model.The technical staff of the industry should understand; The utility model is not restricted to the described embodiments; The principle of describing in the foregoing description and the specification that the utility model just is described; Under the prerequisite that does not break away from the utility model spirit and scope, the utility model also has various changes and modifications, and these variations and improvement all fall in the utility model scope that requires protection.The utility model requires protection domain to be defined by appending claims and equivalent thereof.
Claims (2)
1. seafood steam cabinet water courage; Comprise exhaust port, water courage shell, steam (vapor) outlet, burner interface, lighting-up tuyere, water back, it is characterized in that said water courage enclosure device has water back and welds together; The left side is provided with exhaust port; The right side is provided with lighting-up tuyere, and end face is provided with burner interface and steam (vapor) outlet, and said water back and exhaust port, lighting-up tuyere and burner joint weld are on corresponding position.
2. seafood steam cabinet water courage according to claim 1 is characterized in that said water back is a S type stereochemical structure, is provided with N ventilating water pipe above.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2011202936094U CN202168734U (en) | 2011-08-12 | 2011-08-12 | Water container for seafood steam cabinet |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2011202936094U CN202168734U (en) | 2011-08-12 | 2011-08-12 | Water container for seafood steam cabinet |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN202168734U true CN202168734U (en) | 2012-03-21 |
Family
ID=45826939
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN2011202936094U Expired - Fee Related CN202168734U (en) | 2011-08-12 | 2011-08-12 | Water container for seafood steam cabinet |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN202168734U (en) |
-
2011
- 2011-08-12 CN CN2011202936094U patent/CN202168734U/en not_active Expired - Fee Related
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| C17 | Cessation of patent right | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20120321 Termination date: 20120812 |