CN202033115U - Solid fermented grain temperature measuring device - Google Patents
Solid fermented grain temperature measuring device Download PDFInfo
- Publication number
- CN202033115U CN202033115U CN2011201252961U CN201120125296U CN202033115U CN 202033115 U CN202033115 U CN 202033115U CN 2011201252961 U CN2011201252961 U CN 2011201252961U CN 201120125296 U CN201120125296 U CN 201120125296U CN 202033115 U CN202033115 U CN 202033115U
- Authority
- CN
- China
- Prior art keywords
- temperature
- temperature measuring
- pipe
- temperature sensor
- solid state
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
- 239000007787 solid Substances 0.000 title abstract 4
- 238000010563 solid-state fermentation Methods 0.000 claims description 28
- 235000015096 spirit Nutrition 0.000 claims description 28
- 210000004907 gland Anatomy 0.000 claims description 8
- QSHDDOUJBYECFT-UHFFFAOYSA-N mercury Chemical compound [Hg] QSHDDOUJBYECFT-UHFFFAOYSA-N 0.000 claims description 5
- 229910052753 mercury Inorganic materials 0.000 claims description 5
- 229920003023 plastic Polymers 0.000 claims description 4
- 239000004033 plastic Substances 0.000 claims description 4
- 238000000855 fermentation Methods 0.000 abstract description 15
- 230000004151 fermentation Effects 0.000 abstract description 15
- 238000009529 body temperature measurement Methods 0.000 abstract description 4
- 238000004519 manufacturing process Methods 0.000 abstract description 3
- 238000007789 sealing Methods 0.000 description 5
- 240000004808 Saccharomyces cerevisiae Species 0.000 description 3
- 239000012467 final product Substances 0.000 description 3
- 238000000034 method Methods 0.000 description 3
- 230000000694 effects Effects 0.000 description 2
- 239000000463 material Substances 0.000 description 2
- 210000004243 sweat Anatomy 0.000 description 2
- 241000235342 Saccharomycetes Species 0.000 description 1
- QVGXLLKOCUKJST-UHFFFAOYSA-N atomic oxygen Chemical compound [O] QVGXLLKOCUKJST-UHFFFAOYSA-N 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 238000005260 corrosion Methods 0.000 description 1
- 230000007797 corrosion Effects 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 238000013467 fragmentation Methods 0.000 description 1
- 238000006062 fragmentation reaction Methods 0.000 description 1
- 239000011521 glass Substances 0.000 description 1
- 244000005700 microbiome Species 0.000 description 1
- 229910052760 oxygen Inorganic materials 0.000 description 1
- 239000001301 oxygen Substances 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 125000000391 vinyl group Chemical group [H]C([*])=C([H])[H] 0.000 description 1
- 229920002554 vinyl polymer Polymers 0.000 description 1
Images
Landscapes
- Processing Of Solid Wastes (AREA)
Abstract
The utility model discloses a solid fermented grain temperature measuring device, and belongs to the field of brewing. The technical problem needed to be solved is to provide a solid fermented grain temperature measuring device which is easy to operate and is convenient to use, and has accurate and reliable measured data. The solid fermented grain temperature measuring device includes a temperature sensor, a tube, and a lifting device. One end of the lifting device is connected with the temperature sensor so as to hang the temperature sensor in the tube. The other end of the lifting device extends to an upper mouth of the tube. The temperature measuring device of the utility model is simple in operation, and is convenient in usage, and can be used for the temperature measurement of the cellar temperature in a large number, and can conveniently measure the temperature of each position of the cellar according to the production demand. While in use, the device is time saving and labor saving. Because the tube is arranged in the cellar for a long time, the change of the temperature sensor which is arranged in the tube is consistent with the change of the cellar temperature. The temperature measuring device can measure the fermentation cycle temperature on the basis of not destroying the fermentation integrity of the cellar, and the data is accurate and reliable.
Description
Technical field
The utility model belongs to the wine brewing field, is specifically related to the poor unstrained spirits temperature measuring equipment of a kind of solid state fermentation.
Background technology
In wine brewing was produced, temperature occupied an important position.Temperature and fermentation have confidential relation, the vigor that all can influence microorganism such as saccharomycete too high or too low for temperature, and the effect of influence fermentation so will as much as possible temperature be controlled in the optimum range aborning, carries out fermentation smoothly.
The mensuration fermentation temperature is a difficult problem during wine brewing is produced, and the poor unstrained spirits temperature measuring equipment of the solid state fermentation that is widely adopted at present is exactly common temperature sensor, and method is to excavate a part of pit sealing mud, temperature sensor is directly put into thermometric get final product; Described temperature sensor be meant can temperature sensor height, by scale or connect the device that display instrument shows real-time temperature.Temperature sensor comprises electronic temperature measurement device, common thermometer etc.Directly the serviceability temperature sensor is simple to operate, but can destroy the fermentation system in the pond, sealing cellar for storing things like this, influence ferment effect, and the method can only be measured the temperature on Jiao Chi upper strata, the temperature of lower floor in can not conveniently measuring.
In order to monitor the temperature in the yeast phase Zhong Jiao pond, thereby judge whether whole Jiao Chi fermentation is normal, and then auxiliary the guidance produced, now be badly in need of a kind of promptly simple to operate, with low cost, can conveniently measure the temperature at each position in the pond, cellar for storing things again, and can not destroy the poor unstrained spirits temperature measuring equipment of solid state fermentation of fermentation system.
The utility model content
To be solved in the utility model is the technical matters that the poor unstrained spirits temperature measuring equipment of solid state fermentation of the prior art can not conveniently be measured each position temperature of Jiao Chi, and a kind of poor unstrained spirits temperature measuring equipment of solid state fermentation that can conveniently measure each position temperature in the pond, cellar for storing things is provided.
The technical scheme that its technical matters that solves the utility model adopts is: the solid state fermentation unstrained spirits temperature measuring equipment that is pickled with grains or in wine, comprise temperature sensor, also comprise pipe and pulling apparatus, described pulling apparatus one end connects temperature sensor and described temperature sensor is suspended in the pipe, and the other end of pulling apparatus extends to the upper port of pipe.
Wherein, the following end closure of pipe described in the poor unstrained spirits temperature measuring equipment of above-mentioned solid state fermentation.
Wherein, the upper end of described pipe also is provided with gland bonnet.
Wherein, described temperature sensor hangs on the bottom of pipe.
Wherein, described temperature sensor is a thermometer.
Further, described temperature is counted mercury thermometer.
Wherein, described pipe is preferably plastic tube.
The beneficial effects of the utility model are: the utility model device is simple to operate, and is with low cost, durable in use, can use in a large number in the mensuration of cellar for storing things temperature.In addition, this device can not only be measured the Jiao Chi upper strata temperature of vinasse fermentation phase, and can also conveniently measure the temperature of lower floor in the pond, cellar for storing things.This device is in use time saving and energy saving, and in the pond, cellar for storing things, temperature sensor is consistent with cellar for storing things temperature variation in pipe for a long time for pipe, and measures the yeast phase temperature on the basis of not destroying the whole fermentation in pond, cellar for storing things integrality, and determination data is accurate, reliable.
Description of drawings
Fig. 1 is the structural representation of the poor unstrained spirits temperature measuring equipment of the utility model solid state fermentation.
Fig. 2 is the poor unstrained spirits temperature measuring equipment user mode figure of the utility model solid state fermentation.
Being labeled as among the figure: temperature sensor 1, pulling apparatus 2, pipe 3, gland bonnet 4, pit sealing mud 5, pond 6, cellar for storing things, vinasse 7.
Embodiment
The utility model is described in further detail below in conjunction with accompanying drawing.
As depicted in figs. 1 and 2, the solid state fermentation unstrained spirits temperature measuring equipment that is pickled with grains or in wine comprises temperature sensor 1, also comprises pipe 3 and pulling apparatus 2, described pulling apparatus 2 one ends connect temperature sensor 1 and it are suspended in the pipe 3, and the other end of pulling apparatus extends to the upper port of pipe 3.
The temperature that fermentation systems in the pond 6, cellar for storing things need keep relative stability, and can not be subjected to the interference of external substance is as airborne oxygen etc., in order not influence the fermentation system in the pond, cellar for storing things 6, preferably with 3 times end closures of pipe.Following end closure comprises the monoblock type pipe of directly selecting down end closure for use or adopts contacting of the isolated vinasse 7 of modes such as gland bonnet, stopper and air.If does not seal the lower end, temperature sensor is directly contacted with vinasse, the temperature of mensuration is more accurate, but temperature sensor 1 needs to select mercury thermometer or other glass thermometers.
In order to make the temperature in the pipe 3 keep consistent with vinasse 7 fermentation temperatures, to avoid the heat in the pipe 3 directly to be dispersed in the air, thereby reduce error at measurment by the mouth of pipe, pipe 3 upper ends preferably are provided with a gland bonnet 4.Gland bonnet 4 is meant that the air in the isolated pipe 3 contacts with outside air, plays the device that hinders heat transfer function, specifically can be vinyl cover, stopper etc.
The position that pipe 3 bottoms arrive generally is the temperature province that needs mensuration, pipe top emits near kiln, because heat transfer problem, what temperature can be than in the pond, cellar for storing things is low, so more accurate for the temperature that makes mensuration, described temperature sensor 1 preferably hangs on the bottom of pipe 3.
In actual production, the poor unstrained spirits temperature measuring equipment of two basic utility model solid state fermentations is inserted in the vinasse, pipe 3 upper ends are emitted a little more than kiln, the length of choice of location pipe 3 of Ce Dinging and pulling apparatus 2 as required, generally need to measure vinasse 7 temperature and middle lower floor temperature at the middle and upper levels in vinasse 7 sweats, thus with two solid state fermentations be pickled with grains or in wine the unstrained spirits temperature measuring equipment be inserted into respectively vinasse 7 at the middle and upper levels with middle lower floor.If does not seal pipe 3 lower ends, so need be when putting into vinasse 7 bottom of the poor unstrained spirits temperature measuring equipment of solid state fermentation be embedded in vinasse 7, the pre-buried length of the choice of location of Ce Dinging as required, if do not adopt pre-buried mode, will make vinasse 7 enter pipe 3, influence the accuracy of determination data.The poor unstrained spirits temperature measuring equipment of solid state fermentation is inserted into correct position or pre-buried behind correct position, by method envelope cellar for storing things, normal envelope cellar for storing things, guarantees pond, cellar for storing things 6 sealing and fermenting with pit sealing mud 5.
Regularly open gland bonnet 4 in the sweat, pull out temperature sensor 1 read-record, guarantee normal production run.If what temperature sensor 1 adopted is the electronic temperature measurement device, the display instrument of electronic temperature measurement device can be arranged on outside the pipe 3, directly reading gets final product.
The poor unstrained spirits temperature measuring equipment of the utility model solid state fermentation is made simple, connects temperature sensor 1 with pulling apparatus 2, is suspended on the bottom of pipe 3, and pulling apparatus 2 upper ends extend to the upper port of pipe 3, build gland bonnet 4 and get final product.Pulling apparatus 2 can also can be used wire rope, the bar of plastics or other materials etc. with common line or rope.The making of the poor unstrained spirits temperature measuring equipment of solid state fermentation can also can be finished in dress vinasse and envelope kiln before the dress vinasse.
The utility model device is simple to operate, and is with low cost, durable in use, can use in a large number in the mensuration of cellar for storing things temperature, and can measure the temperature at 6 each positions, pond, cellar for storing things according to the needs of producing.This device is in use time saving and energy saving, and in pond 6, cellar for storing things, temperature sensor 1 is consistent with cellar for storing things temperature variation in pipe 3 for a long time for pipe 3, and measures the yeast phase temperature on the basis of not destroying pond, cellar for storing things 6 whole fermentation integralities, and data are accurate, reliable.
Claims (10)
1. the poor unstrained spirits temperature measuring equipment of solid state fermentation, comprise temperature sensor, it is characterized in that: also comprise pipe and pulling apparatus, described pulling apparatus one end connects temperature sensor and described temperature sensor is suspended in the pipe, and the other end of pulling apparatus extends to the upper port of pipe.
2. the solid state fermentation according to claim 1 unstrained spirits temperature measuring equipment that is pickled with grains or in wine is characterized in that: end closure under the described pipe.
3. the solid state fermentation according to claim 1 and 2 unstrained spirits temperature measuring equipment that is pickled with grains or in wine, it is characterized in that: the upper end of pipe also is provided with gland bonnet.
4. the solid state fermentation according to claim 1 and 2 unstrained spirits temperature measuring equipment that is pickled with grains or in wine, it is characterized in that: temperature sensor hangs on the bottom of pipe.
5. the solid state fermentation according to claim 3 unstrained spirits temperature measuring equipment that is pickled with grains or in wine, it is characterized in that: temperature sensor hangs on the bottom of pipe.
6. the solid state fermentation according to claim 1 and 2 unstrained spirits temperature measuring equipment that is pickled with grains or in wine, it is characterized in that: temperature sensor is a thermometer.
7. the solid state fermentation according to claim 3 unstrained spirits temperature measuring equipment that is pickled with grains or in wine, it is characterized in that: temperature sensor is a thermometer.
8. the solid state fermentation according to claim 6 unstrained spirits temperature measuring equipment that is pickled with grains or in wine, it is characterized in that: described temperature is counted mercury thermometer.
9. the solid state fermentation according to claim 7 unstrained spirits temperature measuring equipment that is pickled with grains or in wine, it is characterized in that: described temperature is counted mercury thermometer.
10. the solid state fermentation according to claim 1 and 2 unstrained spirits temperature measuring equipment that is pickled with grains or in wine, it is characterized in that: pipe is a plastic tube.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2011201252961U CN202033115U (en) | 2011-04-26 | 2011-04-26 | Solid fermented grain temperature measuring device |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2011201252961U CN202033115U (en) | 2011-04-26 | 2011-04-26 | Solid fermented grain temperature measuring device |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN202033115U true CN202033115U (en) | 2011-11-09 |
Family
ID=44895409
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN2011201252961U Expired - Lifetime CN202033115U (en) | 2011-04-26 | 2011-04-26 | Solid fermented grain temperature measuring device |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN202033115U (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107192474A (en) * | 2017-04-07 | 2017-09-22 | 吐鲁番市农业科学研究院(新疆农业科学院吐鲁番农业科学研究所) | A kind of measuring method of the utilization USB flash disk thermometer measure soil moisture |
-
2011
- 2011-04-26 CN CN2011201252961U patent/CN202033115U/en not_active Expired - Lifetime
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107192474A (en) * | 2017-04-07 | 2017-09-22 | 吐鲁番市农业科学研究院(新疆农业科学院吐鲁番农业科学研究所) | A kind of measuring method of the utilization USB flash disk thermometer measure soil moisture |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| CX01 | Expiry of patent term |
Granted publication date: 20111109 |
|
| CX01 | Expiry of patent term |