CN201989155U

CN201989155U - Carving knife

Info

Publication number: CN201989155U
Application number: CN2010206482293U
Authority: CN
Inventors: 陶余淮
Original assignee: Individual
Current assignee: Individual
Priority date: 2010-11-27
Filing date: 2010-11-27
Publication date: 2011-09-28
Anticipated expiration: 2020-11-27

Abstract

Provided is a carving knife which is used in kitchen to control the pattern depth carved on the raw materials. Two semi-circular specified blocks protruding out of the cutting edges are respectively arranged under the front cutting edge and the main cutting edge of the carving knife to keep the cutting edges and chopping board at a certain height, so that the main cutting edge is always not in contact with the chopping board, therefore, the problem that a chef is easy to result in different cutting depths or cut-off conditions while carving patterns on the raw materials with a normal cutting tool due to the absence of the carving knife. Meanwhile, a hand-held hole is opened on the knife body, and the total weight of the knife body is reduced due to the built-in manner of the knife handle, thereby improving the work efficiency of chefs.

Description

Seize by force flower cutter

One. technical field:

The utility model relates to a kind of cutter for kitchen use, particularly a kind ofly can control the seize by force flower cutter that seize by force is cut the raw material pattern depth.

Two. background technology:

The cook tends to use a kind of skill in using a kitchen knife in cookery of beautifying raw material: seize by force when processing dish raw material such as squid roll, Pigs Kidney flower at present.By seize by force with various decorative patterns on the raw material cutting-up (but can not cut off), owing to there is not dedicated tool, the degree of depth control that the decorative pattern seize by force is cut can only rule of thumb be finished with feel with common kitchen knife by the cook, can cause raw material to cut the dirt of sending out of deep mixed or cutting phenomenon like this, influence finished product morphological appearance and mouthfeel.

Three. summary of the invention:

When seize by force is cut the raw material decorative pattern, can not control the problem of depth of cut effectively in order to overcome existing common kitchen knife, the utility model proposes a kind of seize by force flower cutter that can control depth of cut.This seize by force flower cutter can not only be controlled the degree of depth of cutting raw material decorative pattern, and owing to have hand hole on cutter hub, and hilt becomes built-inly by external, and the gross weight of seize by force flower cutter obtains reducing, and the raising of cook's efficiency is also had certain help.

For achieving the above object, seize by force flower cutter has hand hole on cutter hub, and built-in hilt is installed on the plane between the hand hole and the knife back.The limited block of two semicirculars in shape of front and back ends protrudes in the preceding terminal knife edge of cutter hub respectively and the below and the vertical height of major cutting edge is consistent, to reach the purpose of control depth of cut.The front end limited block keeps the certain level distance apart from the cutter hub front end; The rear end limited block is positioned at the below, rear end of cutter hub.

The utility model seize by force flower cutter is by the front and back position below blade, two semicircle limited blocks that protrude in blade are set respectively, blade and chopping block are kept certain height, major cutting edge does not contact all the time with chopping block, solved the cook owing to there not being seize by force flower cutter to use universal cutter, the problem that cutting is deep mixed or cutting phenomenon takes place when causing seize by force to cut the raw material decorative pattern easily.

The use of this seize by force flower cutter can guarantee that cook's depth of cut when seize by force is cut the raw material decorative pattern is consistent and not cut off that help increasing the finished product morphological appearance, raw material is easy to tasty, keeps the tender and crisp of dish, accelerates cooking speed.

Four. description of drawings:

Fig. 1 is a schematic diagram of the present utility model.

Fig. 2 is a cutaway view of the present utility model.

Five. the specific embodiment:

Built-in hilt 1 is installed on the plane between cutter hub 3 hand holes 2 and the knife back, front end limited block 5, rear end limited block 7 protrude in the below of the preceding terminal knife edge 4 of cutter hub 3 and major cutting edge 6 respectively and keep certain height with it, and front end limited block 5 keeps the certain level distance with cutter hub 3 front ends; Rear end limited block 7 is positioned at below, cutter hub 3 rear ends.

The cook is when using seize by force flower cutter, and left hand is pinned raw material, and the right hand is held built-in hilt 1, uses major cutting edge 6 seize by forces to go into raw material and carries out seize by force and cut.Because 7 effects of front end limited block 5, rear end limited block are arranged, major cutting edge 6 does not contact and guarantees certain altitude all the time with chopping block, thereby guarantees raw material decorative pattern depth of cut unanimity and do not cut off.The cook also can raise cutter hub 3 rear portions according to the finished product needs after seize by force cut and finishes, and terminal knife edge 4 contacts with chopping block before making, and with the draw cut skill in using a kitchen knife in cookery seize by force is cut complete bulk raw and changes the cutter stripping and slicing.

Claims

1. seize by force flower cutter comprises built-in hilt (1), hand hole (2), cutter hub (3), preceding terminal knife edge (4), front end limited block (5), major cutting edge (6), rear end limited block (7), it is characterized in that: built-in hilt (1) is installed on the plane between cutter hub (3) hand hole (2) and the knife back, and front end limited block (5), rear end limited block (7) protrude in the below of the preceding terminal knife edge (4) of cutter hub (3) and major cutting edge (6) respectively and highly be consistent.

2. seize by force flower cutter according to claim 1 is characterized in that: have hand hole (2) on the cutter hub (3).

3. seize by force flower cutter according to claim 1 is characterized in that: the front end limited block (5), rear end limited block (7) semicircular in shape that protrude in preceding terminal knife edge (4) and major cutting edge (6).

4. seize by force flower cutter according to claim 1, it is characterized in that: front end limited block (5) keeps the certain level distance with cutter hub (3) front end; Rear end limited block (7) is positioned at the below, rear end of cutter hub (3).