CN201719088U - Barbecue stove - Google Patents

Barbecue stove Download PDF

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Publication number
CN201719088U
CN201719088U CN201020203721XU CN201020203721U CN201719088U CN 201719088 U CN201719088 U CN 201719088U CN 201020203721X U CN201020203721X U CN 201020203721XU CN 201020203721 U CN201020203721 U CN 201020203721U CN 201719088 U CN201719088 U CN 201719088U
Authority
CN
China
Prior art keywords
oven
heater
braziers
end cap
gas flow
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
CN201020203721XU
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Chinese (zh)
Inventor
王小军
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
HANGZHOU WANRUI IMPORT AND EXPORT CO Ltd
Original Assignee
HANGZHOU WANRUI IMPORT AND EXPORT CO Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
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Priority to CN201020203721XU priority Critical patent/CN201719088U/en
Application granted granted Critical
Publication of CN201719088U publication Critical patent/CN201719088U/en
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

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    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02ATECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
    • Y02A40/00Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
    • Y02A40/90Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in food processing or handling, e.g. food conservation
    • Y02A40/924Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in food processing or handling, e.g. food conservation using renewable energies
    • Y02A40/928Cooking stoves using biomass

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  • Baking, Grill, Roasting (AREA)

Abstract

The utility model relates to a barbecue stove comprising a stove body and a barbecue grill; the barbecue stove also comprises a stove cover, an airflow regulation end cover, an annular groove, an air door and a charcoal fire pot; the stove cover is connected with the stove body; the upper end of the stove cover is provided with the airflow regulation end cover; the annular groove is arranged in the stove body, and the edge of the barbecue grill is clamped and connected in the annular groove; the charcoal fire pot is positioned in the stove body and contacts with the bottom of the stove body; a ventilation opening is arranged on the outer wall of the charcoal fire pot; and the lower part of the outer side of the stove body is provided with the air door. The barbecue stove adopting the structure can make full use of heat energy, and charcoals also can not be burned too quickly.

Description

A kind of oven
Technical field
The utility model belongs to technical field of barbecue equipment, relates in particular to a kind of oven.
Background technology
Along with the raising of people's living standard, barbecue has become the outdoor leisure mode that people like, has vast market.
Existing oven comprises as shown in Figure 1: oven body of heater 1, ventilating opening 2 and dividing plate 3; Dividing plate 3 is divided into oven body of heater 1 two-layer up and down; Upper strata 4 is used to place charcoal; Air enters into the lower floor 5 of oven body of heater 1 from ventilating opening 2; Dividing plate 3 is provided with air-vent 6; During charcoal burning, air process ventilating opening 2 enters into the lower floor 5 of oven body of heater 1, sees through air-vent 6 and provides sufficient air for charcoal burning, accelerates charcoal burning.Oven is a trough type, and barbecue rack is erected on the trough type body of heater.
Because oven is a trough type, sealing effectiveness is poor, and charcoal burning is too fast, often needs to replenish charcoal, can not make full use of heat energy.
The utility model content
In view of this, the utility model provides a kind of oven that can make full use of heat energy, is used to solve existing oven and can not makes full use of heat energy, often need add the problem of charcoal.
For reaching the effect of technique scheme, the utility model provides a kind of oven, comprising: body of heater and barbecue rack; Also comprise: bell, gas flow modulation end cap, annular groove, air door and braziers; Described bell is connected with body of heater; The bell upper end is provided with the gas flow modulation end cap; Be provided with annular groove in the body of heater, the edge card of barbecue rack is connected in the annular groove; Braziers is positioned at body of heater, contacts with bottom of furnace body; The outer wall of described braziers is provided with ventilating opening; The body of heater outer lower portion is provided with air door.
Preferred oven, described gas flow modulation end cap comprises: gas flow modulation end cap body, first swivelling cover and second swivelling cover; Described first swivelling cover is connected with second swivelling cover; Second swivelling cover is connected with gas flow modulation end cap body.
Preferred oven also comprises ventilating opening, and ventilating opening is arranged on lower end, the body of heater outside; Described air door is installed in the ventilating opening place.
Preferred oven also comprises the fire prevention ring washer, and described fire prevention ring washer is a hollow structure; The top of fire prevention ring washer contacts with barbecue rack, and the bottom contacts with braziers.
Preferred oven also wraps netted plate washer; Described netted plate washer is positioned at the upper surface of braziers.
Preferred oven also wraps netted plate washer; Described netted plate washer is connected in the inside of braziers.
Preferred oven, described bell is provided with thermometer.
Preferred oven, described bell is provided with shakes hands.
Preferred oven, described body of heater outer rim is provided with folding gripper shoe.
Preferred oven, described bottom of furnace body is provided with support.
The technical scheme that provides by means of the utility model, the utility model provides a kind of oven that can make full use of heat energy, the food of being roasted is heated in the oven of a sealing, size by gas flow modulation end cap and air door control charcoal fire, need not often to add charcoal, heat is difficult for scattering and disappearing, and can make full use of heat energy.Adopt the oven of this structure can solve existing oven and can not make full use of heat energy, often need add the problem of charcoal.
Further feature of the present utility model and corresponding advantage will be set forth in the following description, and promptly the purpose of this utility model and other advantages can realize and obtain by specifically noted structure in the specification of being write, claims and accompanying drawing.
Description of drawings
Fig. 1 is the structural representation of prior art oven;
Fig. 2 is the structural representation of the utility model oven;
Fig. 3 is the structural representation of gas flow modulation end cap in the oven shown in Figure 2;
Fig. 4 is the structural representation of air door in the oven shown in Figure 2;
Fig. 5 is the structural representation of oven most preferred embodiment shown in Figure 2.
The specific embodiment
Below in conjunction with accompanying drawing specific embodiment of the utility model is described, embodiment described herein only is used for description and interpretation the utility model, and is not used in qualification the utility model.
Fig. 2 is the structural representation of the utility model oven.As shown in Figure 2, oven comprises: body of heater 22 and barbecue rack 26; Also comprise: bell 21, gas flow modulation end cap 24, annular groove (not indicating in the drawings), air door 25 and braziers 27; Hinge (not indicating in the drawings) connects bell 21 and body of heater 22, and bell 21 is connected with body of heater 22 switching regulators; Bell 21 upper ends are provided with gas flow modulation end cap 24, and gas flow modulation end cap 24 and air door 25 are used to regulate the wind-force size, specifically set forth in the embodiment of back; Body of heater 22 inwalls are provided with annular groove, and the edge card of barbecue rack 26 is connected in the annular groove; Braziers 27 is positioned at body of heater 22, contacts with body of heater 22 bottoms, and the outer wall of braziers 27 is provided with air vent 28, and the periphery of braziers 27 and body of heater 22 inwalls are close to; Body of heater 22 outsides are provided with air door 25 near the bottom.Ventilating opening (not indicating in the drawings) is arranged on lower end, body of heater 22 outside; Described air door 25 is installed in the ventilating opening place.
When using the utility model oven, at first charcoal is put in the braziers 27, secondly barbecue rack 26 is installed in the annular groove of body of heater 22 inwalls, just can begin barbecue after preparation is carried out.The size of using gas flow modulation end cap 24 and air door 25 to regulate wind-force is so that the power of control charcoal fire.
Fig. 3 is the structural representation of gas flow modulation end cap in the oven shown in Figure 2.Gas flow modulation end cap 24 as shown in Figure 3 comprises: gas flow modulation end cap body 40, first swivelling cover 41 and second swivelling cover 42; Second swivelling cover 42 is connected with gas flow modulation end cap body 40.Second swivelling cover, 42 outer rims are extended and to be portalled 46, and this hole 46 is mated mutually with projection 45 on the gas flow modulation end cap body 40 and is connected, and is used for fixing second rotating end cap 42; Second rotating end cap, 42 upper surfaces are provided with maple leaf shape venthole 43, and projection 49 is arranged on the center of second rotating end cap 42.Described first swivelling cover 41 is connected with second swivelling cover 42; Venthole 43 places are provided with maple leaf shape venthole 44 on corresponding second rotating end cap 42 of the upper surface of first swivelling cover 41; Projection 49 places on corresponding second rotating end cap 42 of the center position of first swivelling cover, 41 upper surfaces are provided with locating hole (not indicating in the drawings); Projection 49 stretches out from locating hole, is used to locate first swivelling cover 41; Shifting block 47 is positioned at the upper surface of first swivelling cover 41, and stir shifting block 47, the first swivelling covers 41 and rotate around projection 49, venthole 43 and venthole 44 dislocation, the size that changes venthole is used to regulate intake.Gas flow modulation end cap 24 also comprises a handle 48.
Fig. 4 is the structural representation of air door in the oven shown in Figure 2.Air door as shown in Figure 4 comprises: fixed head 51, sliding panel 52, shifting block 53 and slideway 54.Ventilating opening (not indicating in the drawings) is arranged on lower end, body of heater 22 outside; Described air door 25 is installed in the ventilating opening place.Two opposite faces of air door 25 are provided with slideway 54; Sliding panel 52 and slideway 54 active links; Fixed head 51 and sliding panel 52 respectively account for half of air door 25; Sliding panel 52 is provided with shifting block 53, stirs shifting block 53, and sliding panel 52 slides along slideway 54 directions.Regulate ventilating opening size control intake.
Fig. 5 is the structural representation of oven most preferred embodiment shown in Figure 2.Oven as shown in Figure 5 also comprises fire prevention ring washer 32, netted plate washer 29, thermometer 30, shake hands (not indicating in the drawings), folded sheet 31 and support 33.Described fire prevention ring washer 32 is a hollow structure; The top of fire prevention ring washer 32 contacts with barbecue rack 26, and the bottom contacts with braziers 27; Described fire prevention ring washer 32 is used to support barbecue rack 26.Described netted plate washer 29 can be positioned at the inside of the upper surface or the braziers 27 of braziers 27.When netted plate washer 29 is positioned at the upper surface of braziers 27, with charcoal be positioned over netted plate washer 29 above, charcoal burning can produce the charcoal ash after a period of time, netted plate washer 29 plays the effect of filter carbon ash; When netted plate washer 29 was positioned at the inside of braziers 27, at this moment the distance of charcoal and barbecue rack 26 was the optimum position.Know temperature in the oven for the ease of people, present embodiment also is provided with thermometer 33 on the outer wall of bell 21, is used for detecting at any time the temperature in the oven, so that utilize gas flow modulation end cap 24 and air door 25 to cooperatively interact to regulate the temperature in the oven.Also comprise shake hands (not indicating among the figure) on bell 21 outer walls, this place is provided with to shake hands and opens and closes bell 21 for convenience.Described body of heater 22 is provided with collapsible gripper shoe 31 with bell 21 contact positions.Body of heater 22 bottoms are provided with support 33, and support 33 is detachable, support 33 can be supported in the bottom of body of heater 22 during use, support 33 dismountings can be placed when not using.Support 33 bottoms also can be provided with pulley, convenient mobile oven.
Because oven of the present utility model can be made different sizes, when oven enough greatly the time, function is not limited to barbecue, can also be used to boil, stir-fry etc.Open bell 21 frying pan is put on the barbecue rack 26, fire prevention ring washer 32 can play the effect of supporting barbecue rack 26, adopts such structure more firm.
During use, earlier braziers 27 is put in the body of heater 22, netted plate washer 29 is connected in the braziers 27, and charcoal is put in the upper surface of netted plate washer 29.The ring washer 32 of will preventing fires again is positioned on the braziers 27.Put barbecue rack 26 then, food that will baking is placed on the barbecue rack 26, covers bell 21, gas flow modulation end cap 24 is positioned over the port of bell 21.At any time observe the temperature in the oven, thereby the air that the size that mobile sliding panel 52 is regulated ventilating opening is controlled in the oven within the specific limits flows.Open air door 25, air enters into from air door 25 and passes the additional air of charcoal that air vent 28 burns for netted plate washer 29 in the body of heater 22.When closing air door 25, and venthole 43 and venthole 44 dislocation is closed, temperature-resistant in the oven at this moment, utilize existing temperature baking food in the oven, at this moment charcoal can too fastly not burn, and not only can make full use of heat energy, and has saved charcoal.After the food baking is good, can install folding gripper shoe 31, plate is put on the folding gripper shoe 31, be used to hold the good food of baking.If the mobile oven of needs is arranged, can before baking food, will be installed in the bottom of oven with the support 33 of pulley, be convenient to mobile oven.
Adopt oven of the present utility model, not only can make full use of heat energy, and charcoal can too fastly not burn.
The above is a preferred embodiment of the present utility model only, is not limited to the utility model, and for a person skilled in the art, the utility model can have various changes and variation.All within spirit of the present utility model and principle, any modification of being done, be equal to replacement, improvement etc., all should be included within the protection domain of the present utility model.

Claims (10)

1. an oven comprises: body of heater and barbecue rack; It is characterized in that, also comprise: bell, gas flow modulation end cap, annular groove, air door and braziers;
Described bell is connected with body of heater; The bell upper end is provided with the gas flow modulation end cap; Be provided with annular groove in the body of heater, the edge card of barbecue rack is connected in the annular groove; Braziers is positioned at body of heater, contacts with bottom of furnace body; The outer wall of described braziers is provided with ventilating opening; The body of heater outer lower portion is provided with air door.
2. oven according to claim 1 is characterized in that, described gas flow modulation end cap comprises: gas flow modulation end cap body, first swivelling cover and second swivelling cover; Described first swivelling cover is connected with second swivelling cover; Second swivelling cover is connected with gas flow modulation end cap body.
3. oven according to claim 2 is characterized in that, comprises that also ventilating opening, ventilating opening are arranged on lower end, the body of heater outside; Described air door is installed in the ventilating opening place.
4. oven according to claim 3 is characterized in that, also comprises the fire prevention ring washer, and described fire prevention ring washer is a hollow structure; The top of fire prevention ring washer contacts with barbecue rack, and the bottom contacts with braziers.
5. oven according to claim 4 is characterized in that, also wraps netted plate washer; Described netted plate washer is positioned at the upper surface of braziers.
6. oven according to claim 4 is characterized in that, also wraps netted plate washer; Described netted plate washer is connected in the inside of braziers.
7. oven according to claim 6 is characterized in that described bell is provided with thermometer.
8. oven according to claim 7 is characterized in that, described bell is provided with shakes hands.
9. oven according to claim 8 is characterized in that, described body of heater outer rim is provided with folding gripper shoe.
10. according to any described oven in the claim 1 to 9, it is characterized in that described bottom of furnace body is provided with support.
CN201020203721XU 2010-05-26 2010-05-26 Barbecue stove Expired - Fee Related CN201719088U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201020203721XU CN201719088U (en) 2010-05-26 2010-05-26 Barbecue stove

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201020203721XU CN201719088U (en) 2010-05-26 2010-05-26 Barbecue stove

Publications (1)

Publication Number Publication Date
CN201719088U true CN201719088U (en) 2011-01-26

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ID=43487352

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201020203721XU Expired - Fee Related CN201719088U (en) 2010-05-26 2010-05-26 Barbecue stove

Country Status (1)

Country Link
CN (1) CN201719088U (en)

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104287091A (en) * 2014-08-11 2015-01-21 张恩丰 Tobacco pipe
CN105338866A (en) * 2013-05-31 2016-02-17 卡玛多概念有限责任公司 Rotisserie adapter apparatus for use with a cooking device
CN106913234A (en) * 2017-05-08 2017-07-04 孙刚 Energy-conserving and environment-protective oven
CN109106232A (en) * 2018-08-21 2019-01-01 平湖伟峰科技有限责任公司 A kind of damper for oven
CN109512288A (en) * 2017-09-20 2019-03-26 贵港市瑞成科技有限公司 A kind of kiln sweet potato device

Cited By (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN105338866A (en) * 2013-05-31 2016-02-17 卡玛多概念有限责任公司 Rotisserie adapter apparatus for use with a cooking device
CN108378714A (en) * 2013-05-31 2018-08-10 卡玛多概念有限责任公司 It connect equipment with the rotary broiler that cooker is used together
CN104287091A (en) * 2014-08-11 2015-01-21 张恩丰 Tobacco pipe
WO2016023325A1 (en) * 2014-08-11 2016-02-18 张恩丰 Pipe bowl
CN104287091B (en) * 2014-08-11 2016-09-28 张恩丰 Pipe bowl
CN106913234A (en) * 2017-05-08 2017-07-04 孙刚 Energy-conserving and environment-protective oven
CN106913234B (en) * 2017-05-08 2023-11-03 孙刚 Energy-saving environment-friendly barbecue oven
CN109512288A (en) * 2017-09-20 2019-03-26 贵港市瑞成科技有限公司 A kind of kiln sweet potato device
CN109106232A (en) * 2018-08-21 2019-01-01 平湖伟峰科技有限责任公司 A kind of damper for oven

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C14 Grant of patent or utility model
GR01 Patent grant
CF01 Termination of patent right due to non-payment of annual fee
CF01 Termination of patent right due to non-payment of annual fee

Granted publication date: 20110126

Termination date: 20190526