CN201700931U - Multifunctional chopsticks for Chinese and Western food - Google Patents
Multifunctional chopsticks for Chinese and Western food Download PDFInfo
- Publication number
- CN201700931U CN201700931U CN2010201706974U CN201020170697U CN201700931U CN 201700931 U CN201700931 U CN 201700931U CN 2010201706974 U CN2010201706974 U CN 2010201706974U CN 201020170697 U CN201020170697 U CN 201020170697U CN 201700931 U CN201700931 U CN 201700931U
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- China
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- functional chopsticks
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- chinese
- chopsticks
- half section
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- Expired - Fee Related
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Abstract
The utility model relates to a daily-used article, in particular to multifunctional chopsticks for Chinese and Western food. Each chopstick comprises a head part, a connecting part and a tail part connected in sequence from the head to the end; the the head part becomes thinner gradually from the rear end to the front end, and an inverted V-shaped groove is formed at the front end of the head part, so as to form two aciculiform protrusions at the front end; the connecting part is formed by connecting a front half segment with a rear half segment, a cutting edge is arranged on at least one side in the width direction of the front half segment, and the cross section of the rear half segment is square; and the tail part becomes thinner gradually from the front end to the rear end, and a hook-shaped groove is formed on one side in the width direction of the tail part. In addition, two cutting edges are arranged respectively on two sides in the width direction of the front half segment of each connecting part; the length of the head parts is 1/8 that of the multifunctional chopsticks; the length of the connecting parts are 6/8 that of the multifunctional chopsticks; and the length of the tail parts is 1/8 that of the multifunctional chopsticks. The multifunctional chopsticks are made of ferruginous material or stainless steel material, and are applicable for eating both Chinese and Western Food, and the use is convenient.
Description
Technical field
The utility model relates to a kind of daily living article, particularly relates to a kind of Chinese and western dish Multi-functional chopsticks.
Background technology
Chopsticks are indispensable articles for use in people's daily life, and common chopsticks can only play the effect of picking up food with chopsticks.When having Western food, must use other tableware on the dining table, as cutter, fork etc., like this, tableware just seems very mixed and disorderly on the dining table, and very inconvenient when using.How to develop a kind of have lunch and all be fit to during western-style food use, tableware easy to use, be to need the problem that solves.
The utility model content
Technical problem to be solved in the utility model provides a kind of Chinese and western dish Multi-functional chopsticks easy to use.
For solving the problems of the technologies described above, the Chinese and western dish Multi-functional chopsticks that the utility model provides, the stem, connecting portion and the afterbody that link to each other successively before and after it comprises; To nose thickness attenuation gradually, the front end of stem has one to be inverted v-depression to stem from its rear end, makes front end form two aciculiform projectioies; Connecting portion is by preceding half section, continuous forming of second half section, and at least one side of preceding half section width has cutting edge, and the cross sectional shape of second half section is square; To the attenuation gradually of rear end thickness, width one side of afterbody has a hook-shaped groove to afterbody from its front end.
For can concise description for the purpose of the problem, below Chinese and western dish Multi-functional chopsticks described in the utility model be all abbreviated as this Multi-functional chopsticks.
After adopting above technical scheme, the second half section of connecting portion is gripped by staff, the cutting edge of at least one side of width that connecting portion is preceding half section can be used as knife and uses, the aciculiform projection of stem front end can be used as fork and uses, like this, this Multi-functional chopsticks has just had the function of knife and fork, especially can use when having Western food that (this Multi-functional chopsticks is as cutter, this Multi-functional chopsticks of another is as fork, two these Multi-functional chopstickses are used), and need not to prepare in addition cutter, fork, remove the worry of a desk tableware when having Western food from, eliminated the very mixed and disorderly phenomenon of tableware on the dining table; Width one side of afterbody has a hook-shaped groove, like this, can be used for opening bottle cap, can ends etc., and in addition, afterbody is from its front end to the attenuation gradually of rear end thickness, and like this, the rear end of afterbody just can be used as screwdriver and uses.As seen, this Multi-functional chopsticks had both had the function of common chopsticks, had functions such as cutter, fork, bottle opener, screwdriver again.
In sum, this Multi-functional chopsticks all is fit to use when having lunch with western-style food, and is easy to use.
In addition, that this Multi-functional chopsticks also has is simple in structure, place stable advantage.
But this Multi-functional chopsticks industrialized mass production, price is lower.
Respectively there is a cutting edge the preceding half section width both sides of described connecting portion.Like this, two cutting edges all can be used as cutter and use, and make when this Multi-functional chopsticks uses convenient.
The length of described stem is 1/8 of this Multi-functional chopsticks length, and the length of connecting portion is 6/8 of this Multi-functional chopsticks length, and the length of afterbody is 1/8 of this Multi-functional chopsticks length.Adopt above dimension scale, be convenient to staff and grip this Multi-functional chopsticks more steadily, like this, just convenient when this Multi-functional chopsticks uses.
This Multi-functional chopsticks adopts ferrous material or stainless steel material to make.Like this, this Multi-functional chopsticks is durable in use, and environmental protection again meets the low-carbon (LC) life requirement of current era, also is easy to the disinfection of this Multi-functional chopsticks, clean hygiene; In addition,, like this, can on this Multi-functional chopsticks, go here and there food, be placed directly on the charcoal fire and roast because ferrous material or stainless steel material are heat-resisting.
Description of drawings
The stereogram that Fig. 1 sees when being the use of this Multi-functional chopsticks from top to bottom;
Fig. 2 is the left view of this Multi-functional chopsticks.
The specific embodiment
Below in conjunction with accompanying drawing embodiment of the present utility model is specifically described:
Referring to Fig. 1, Fig. 2, the stem 1, connecting portion 2 and the afterbody 3 that link to each other successively before and after this Multi-functional chopsticks comprises; The length of stem 1 is 1/8 of this Multi-functional chopsticks length, and the length of connecting portion 2 is 6/8 of this Multi-functional chopsticks length, and the length of afterbody 3 is 1/8 of this Multi-functional chopsticks length.To nose thickness attenuation gradually, the front end of stem 1 has one to be inverted v-depression 11 to stem 1 from its rear end, make front end form about two aciculiform projectioies 12; Connecting portion 2 is to link to each other the square second half sections 22 to form by flat tabular preceding half section 21, cross sectional shape, and preceding half section 21 width each side has a cutting edge 211; Afterbody 3 is from the 32 thickness attenuation gradually to the rear end of its front end, and there is a hook-shaped groove 31 in the width of afterbody 3 left side.This Multi-functional chopsticks adopts stainless steel material to make.
This Multi-functional chopsticks combines Chinese meal and tableware for Western-style food together dexterously, and is easy to use, makes simply, can be widely used in family, hotel, restaurant.
Above-described only is a kind of embodiment of the present utility model.Should be pointed out that for the person of ordinary skill of the art under the prerequisite that does not break away from the utility model principle, can also make conspicuous some conversion or alternative and remodeling, these also should be considered as belonging to protection domain of the present utility model.Such as: be convenient under the precondition that staff grips this Multi-functional chopsticks more steadily, the cross sectional shape of the second half section of connecting portion also can be circle, ellipse, polygon etc.
Claims (5)
1. Chinese and western dish Multi-functional chopsticks, the stem, connecting portion and the afterbody that link to each other successively before and after it comprises is characterized in that: to nose thickness attenuation gradually, the front end of stem has one to be inverted v-depression to stem from its rear end, makes front end form two aciculiform projectioies; Connecting portion is by preceding half section, continuous forming of second half section, and at least one side of preceding half section width has cutting edge, and the cross sectional shape of second half section is square; To the attenuation gradually of rear end thickness, width one side of afterbody has a hook-shaped groove to afterbody from its front end.
2. Chinese and western dish Multi-functional chopsticks according to claim 1 is characterized in that: respectively there is a cutting edge the preceding half section width both sides of described connecting portion.
3. Chinese and western dish Multi-functional chopsticks according to claim 1 and 2 is characterized in that: the length of described stem is 1/8 of this Multi-functional chopsticks length, and the length of connecting portion is 6/8 of this Multi-functional chopsticks length, and the length of afterbody is 1/8 of this Multi-functional chopsticks length.
4. Chinese and western dish Multi-functional chopsticks according to claim 1 is characterized in that: this Multi-functional chopsticks adopts ferrous material to make.
5. Chinese and western dish Multi-functional chopsticks according to claim 1 is characterized in that: this Multi-functional chopsticks adopts stainless steel material to make.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2010201706974U CN201700931U (en) | 2010-04-20 | 2010-04-20 | Multifunctional chopsticks for Chinese and Western food |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2010201706974U CN201700931U (en) | 2010-04-20 | 2010-04-20 | Multifunctional chopsticks for Chinese and Western food |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN201700931U true CN201700931U (en) | 2011-01-12 |
Family
ID=43438075
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN2010201706974U Expired - Fee Related CN201700931U (en) | 2010-04-20 | 2010-04-20 | Multifunctional chopsticks for Chinese and Western food |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN201700931U (en) |
-
2010
- 2010-04-20 CN CN2010201706974U patent/CN201700931U/en not_active Expired - Fee Related
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20110112 Termination date: 20150420 |
|
| EXPY | Termination of patent right or utility model |