CN201481194U - Difunctional chopping board - Google Patents
Difunctional chopping board Download PDFInfo
- Publication number
- CN201481194U CN201481194U CN2009201918138U CN200920191813U CN201481194U CN 201481194 U CN201481194 U CN 201481194U CN 2009201918138 U CN2009201918138 U CN 2009201918138U CN 200920191813 U CN200920191813 U CN 200920191813U CN 201481194 U CN201481194 U CN 201481194U
- Authority
- CN
- China
- Prior art keywords
- chopping board
- vegetables
- holes
- utility
- difunctional
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
- 235000013311 vegetables Nutrition 0.000 abstract description 6
- 238000004140 cleaning Methods 0.000 abstract description 4
- 238000005406 washing Methods 0.000 abstract description 4
- 238000001035 drying Methods 0.000 abstract description 3
- 244000000626 Daucus carota Species 0.000 abstract description 2
- 235000002767 Daucus carota Nutrition 0.000 abstract description 2
- 244000061456 Solanum tuberosum Species 0.000 abstract description 2
- 235000002595 Solanum tuberosum Nutrition 0.000 abstract description 2
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract description 2
- 238000009825 accumulation Methods 0.000 abstract 1
- 230000009286 beneficial effect Effects 0.000 abstract 1
- 235000012015 potatoes Nutrition 0.000 abstract 1
- 235000017166 Bambusa arundinacea Nutrition 0.000 description 1
- 235000017491 Bambusa tulda Nutrition 0.000 description 1
- 244000082204 Phyllostachys viridis Species 0.000 description 1
- 235000015334 Phyllostachys viridis Nutrition 0.000 description 1
- 239000011425 bamboo Substances 0.000 description 1
- 238000010411 cooking Methods 0.000 description 1
- 230000007812 deficiency Effects 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 231100000252 nontoxic Toxicity 0.000 description 1
- 230000003000 nontoxic effect Effects 0.000 description 1
Images
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- Devices For Warming Or Keeping Food Or Tableware Hot (AREA)
Abstract
The utility model relates to a difunctional chopping board, which is characterized in that a plurality of through holes and two hand holding troughs are arranged on the chopping board, wherein the through holes are arranged in 12 rows with eight in each row, and the two hand holding troughs are positioned at the two sides of the chopping board. In the utility model, the plurality of through holes are arranged on the chopping board, which effectively solves the problem of water accumulation caused by the cut vegetables on the chopping board and is beneficial to drying the vegetables and the chopping board. In addition, the chopping board with the through holes has greater friction than a traditional flat chopping board, therefore, when washing vegetables, a user can place the vegetables such as potatoes, carrots and the like on the chopping board to perform friction cleaning by utilizing the friction of the chopping board, and the cleaned vegetables can be directly placed on the chopping board for drying. The utility model is very sanitary and convenient to use and has multiple functions.
Description
Technical field
The utility model relates to a kind of kitchen tools, specifically a kind of combination wash the dish function and the function of cutting the dish in the difunctional chopping board of one.
Background technology
The common chopping board for kitchen use function of only cutting the dish when the dish that cuts is placed on the chopping board, has a lot of ponding, like this, has both made that the vegetables of wash clean were unhygienic originally, and the cleaning that also is unfavorable for chopping board is with dry; The dish that has ponding simultaneously usually can cause deep fat to splash in cooking process subsequently, pollutes kitchen platen, floor etc., also can skin ambustion when serious.And washing dish and cutting the dish usually is two steps of successively carrying out, and washes the dish function and cuts the dish function in one if can merge, and then can save kitchen utensils.
Summary of the invention
The utility model is at the deficiencies in the prior art, aim to provide a kind of safety and sanitation, simple in structure, in conjunction with washing the dish function and cutting the dish function in the difunctional chopping board of one.
For this reason, the technical solution adopted in the utility model is: a kind of difunctional chopping board is characterized in that: chopping board is provided with some through holes.
Described through hole is 12 rows, 8 of every rows.
Also be provided with on the described chopping board and hold groove.
The described groove of holding is two, is positioned at the both sides of chopping board.
The utility model has solved the ponding problem of dish on chopping board after cutting effectively owing to be provided with some through holes, helps the drying of dish and chopping board; Simultaneously, chopping board with through hole has bigger frictional force than the chopping board of classic flat-plate formula, dish (as potato, carrot etc.) can be placed on the frictional force of utilizing chopping board on the chopping board cleaning that rubs when washing dish, and the dish after the cleaning can be placed on directly and controls water on the chopping board.Use very health, convenience, a plate is used more.
Description of drawings
Fig. 1 is a structural representation of the present utility model.
The specific embodiment
Below in conjunction with accompanying drawing preferred implementation of the present utility model is described further.
With reference to Fig. 1, the utility model comprises main body 1, and through hole 2 is held groove 3.Described main body can adopt existing chopping board material (as wooden, bamboo matter, non-toxic plastic, soft plastic etc.) to make, and shape, big I are decided according to the actual requirements; Through hole 2 is 12 rows, and 8 of every rows are distributed on the main body 1 equably; Describedly hold the two ends up and down that groove 3 is positioned at main body 1.
Certainly, the utility model also can have other embodiment, can regulate according to actual needs as the quantity of through hole 2; Hold groove and also can have only one, be positioned at an end of chopping board.
Claims (4)
1. difunctional chopping board, it is characterized in that: chopping board is provided with some through holes.
2. difunctional chopping board according to claim 1 is characterized in that: described through hole is 12 rows, 8 of every rows.
3. difunctional chopping board according to claim 1 is characterized in that: also be provided with on the described chopping board and hold groove.
4. difunctional chopping board according to claim 3 is characterized in that: the described groove of holding is two, is positioned at the both sides of chopping board.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2009201918138U CN201481194U (en) | 2009-08-24 | 2009-08-24 | Difunctional chopping board |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2009201918138U CN201481194U (en) | 2009-08-24 | 2009-08-24 | Difunctional chopping board |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN201481194U true CN201481194U (en) | 2010-05-26 |
Family
ID=42420088
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN2009201918138U Expired - Fee Related CN201481194U (en) | 2009-08-24 | 2009-08-24 | Difunctional chopping board |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN201481194U (en) |
-
2009
- 2009-08-24 CN CN2009201918138U patent/CN201481194U/en not_active Expired - Fee Related
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| C17 | Cessation of patent right | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20100526 Termination date: 20100824 |