CN201389862Y

CN201389862Y - Kitchen knife

Info

Publication number: CN201389862Y
Application number: CN200920008537U
Authority: CN
Inventors: 刘嘉帅
Original assignee: Individual
Current assignee: Individual
Priority date: 2009-03-14
Filing date: 2009-03-14
Publication date: 2010-01-27
Anticipated expiration: 2019-03-14

Abstract

The utility model relates to a kitchen knife which can continuously spray water to the back of the knife when the kitchen knife is used to cut pungent articles such as onions and the like. The kitchen knife mainly comprises a knife handle 1, a knife body 2 and a water tank 3. The water tank 3 is a rectangular coverless box body and is fixed at the top of the knife body 2. Two rows of water outlet holes 4 are arranged at the bottom of the water tank 3 in parallel. The water outlet holes 4 respectively lead to the two side walls of the knife body. A water storage sponge 5 matched with the shape of the water tank 3 is arranged in the water tank 3. In the process of cutting the pungent articles, the water in the water storage sponge 5 automatically flows to the two side walls of the kitchen knife from the water outlet holes 4 when the kitchen knife moves up and down. Thereby, the utility model has the advantages that the pungent gas is effectively prevented from volatilizing, the eyes feel no pungency and the operator is protected.

Description

Kitchen knife

Technical field:

The utility model relates to a kind of kitchen utensils, especially a kind of kitchen knife.

Background technology:

Kitchen knife is one of the most frequently used kitchen utensils, when cutting pungent vegetables such as onion with kitchen knife, the pungent gas of volatilization tends to make operator's eyes eyeball that can't keep one's eyes open of shedding tears, in order to prevent the generation of above-mentioned phenomenon, the common practice is to get wet to cut onion on kitchen knife, but traditional kitchen knife does not have the special water-bound that spreads, and constantly gets wet, spreads water and bother very much on the kitchen knife wall

The utility model content:

The technical problems to be solved in the utility model is: a kind of kitchen knife that can constantly spread water when cutting pungent substance such as onion on the cutter wall is provided.

For realizing that above-mentioned technical problem the technical solution of the utility model is: kitchen knife comprises hilt, blade, a tank is arranged on the blade top, tank is the box body of rectangle uncovered, walk upwards to have the parallel apopore of two rows in tank bottom surface central authorities along the knife back, each discharges the sidewall that the homonymy blade is led in the water hole, and a water storage sponge of matching with the tank shape is arranged in the tank.

After adopting such scheme, the beneficial effects of the utility model are: because this kitchen knife has the water storage sponge, the water that stores in the water storage sponge can be automatically slowly the two side that flows to kitchen knife prevent the peppery eye of pungent gaseous volatilization, the trouble of having avoided constantly getting wet, spreading water, time saving and energy saving.

Description of drawings:

The utility model is described in further detail below in conjunction with the drawings and specific embodiments.

Accompanying drawing is the surface structure schematic diagram of a kind of embodiment of this kitchen knife.

The specific embodiment:

As shown in the figure: the utility model kitchen knife mainly is made up of hilt 1, blade 2, tank 3, and tank 3 is rectangular uncovered box bodys, by being fixedly welded on the top of blade 2.The parallel apopore 4 of two rows is walked upwards to have along the knife back by the bottom surface central authorities of tank 3, and each discharges the sidewall that the homonymy blade is led in water hole 4, and a water storage sponge 5 of matching with the tank shape is arranged in the tank 3.

When cutting pungent vegetables such as onion with this kitchen knife; water storage sponge 5 is suctioned water puts in the tank 3; in the process of cutting the dish along with moving up and down of holding a sword in one's hand; water in the water storage sponge 5 will be by the apopore 4 automatic two sides that flow to kitchen knife slowly; so just effectively prevented that pungent gaseous volatilization from coming out; avoid peppery eye, protected the operator.

Claims

1, a kind of kitchen knife, comprise hilt (1), blade (2), it is characterized in that: a tank (3) is arranged on blade (1) top, tank (3) is a rectangular uncovered box body, along knife back trend the parallel apopore (4) of two rows is arranged in tank (3) bottom surface central authorities, apopore (4) leads to the sidewall of homonymy blade, and a water storage sponge (5) of matching with the tank shape is arranged in the tank (3).