CN201329592Y - A corrugated knife for cutting fresh meat - Google Patents
A corrugated knife for cutting fresh meat Download PDFInfo
- Publication number
- CN201329592Y CN201329592Y CNU2009200100907U CN200920010090U CN201329592Y CN 201329592 Y CN201329592 Y CN 201329592Y CN U2009200100907 U CNU2009200100907 U CN U2009200100907U CN 200920010090 U CN200920010090 U CN 200920010090U CN 201329592 Y CN201329592 Y CN 201329592Y
- Authority
- CN
- China
- Prior art keywords
- corrugated
- ripple
- knife
- cutter
- fresh meat
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
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Abstract
A corrugated knife strip for cutting fresh meat comprises corrugated knife, corrugated tooth tip and corrugated intertooth; one side of corrugated knife is provided with a knife edge; the knife edge is composed of continuously arranged corrugated tooth tip, corrugated intertooth; corrugated intertooth between two adjacent corrugated tooth tips are arc structure; two sides of knife edge is provided with blades; two ends of the corrugated knife is provided with mounting hole or one end is provided with mounting hole, another end is provided with a stop which is a cylindrical block inlaid in mounting hole of corrugated hole; the cylindrical column is fixedly connected with corrugated knife. The utility has merits of scientific and reasonable design, compact structure, low cost, simple assemblage, convenient operation, stable performance, reliability, strong practicality, good development prospect, and is suitable for barbecue shop and family.
Description
Technical field
The utility model relates to cutter, concrete is a kind of ripple tool section of roasting the fresh meat sliced meat in order to cutting.
Background technology
Along with the raising of people's living standard, the content and form of life is also rich and varied, is exactly diet, and people can sample western-style food, Japan and Korea S's cooking in due course, so that life increases multiple temperament and interest.Especially roast sliced meat, because of its meat is tender, delicious not merely is Japan and Korean's personal like, also is the all-ages food of rather liking of China.
Though barbecue is nice, yet is not the part easy thing in the cutting of sliced meat, general restaurant is the cutting with the cutter slices naturally, time-consuming undoubtedly, the effort of such operating process, efficient is extremely low, and a people holds a sword in one's hand and runs out of three or five people's consumption, and the sliced meat uneven distribution can make the guest disappointing.
Bigger barbecue is equipped with the slicer of fresh meat, and the fresh meat slicer that uses adopts rotation planing pattern method to cut into slices at present, and blade is very easily sent out blunt, and is implying certain unsafe factor.This in addition slicer can't cut " the muscle head crust brain " that have in the meat, so that full wafer meat is all cut is shapeless, thereby has influenced yield rate, and this is waste, and overall efficiency is incurred loss.
This relevant professional person is studied aspect the cutter, but do not have multiple functionally, simple in structure, extremely sharp up at present as yet, can raise the efficiency, can not cause the cutter of fresh meat waste to emerge again.
Summary of the invention
The purpose of this utility model is the problem at the cutter of the fresh meat section that does not have at present suitable middle-size and small-size barbecue to use as yet, and a kind of simple in structure, easy to operate, time saving and energy saving, a kind of ripple tool section that cuts fresh meat that efficient is higher is provided.
The technical scheme that adopts is:
A kind of ripple tool section that cuts fresh meat comprises ripple cutter, ripple crown and ripple between cog; One side of described ripple cutter is set to the edge of a knife, and the edge of a knife is arranged continuously by ripple crown, ripple between cog and constituted, and the ripple between cog between the two adjacent wave line crowns is the circular arc type structure, and edge of a knife both sides are provided with blade.
The two ends of above-mentioned ripple cutter are provided with installing hole or an end is provided with installing hole, and an end is provided with block.
Above-mentioned block is for to inlay a cylindrical piece in the installing hole of ripple cutter, cylindrical piece and ripple cutter are fastenedly connected.
Above-mentioned ripple cutter is through Quenching Treatment.
Characteristics of the present utility model:
1, have the tool section of land, except that cutting function, have the function of sawing concurrently with cutter, seem sharp when therefore cutting has the blood of " muscle head crust brain ", do not have the meat mincing of loss and waste.
2, the installation of tool section can be strained at two ends simultaneously, also can clamp other end tension by an end, and rather freedom and flexibility are installed.
3, with low cost, make easily.
The utility model design science, reasonable, original, compact overall structure, with low cost, simple installation, simple to operate, the utility model stable performance, reliable, practicality is stronger, has development prospect preferably, is applicable to that various barbecue and family use.
Description of drawings
Fig. 1 is the structural representation of the utility model embodiment one.
Fig. 2 is the A-A cross-sectional schematic of Fig. 1.
Fig. 3 is the structural representation of the utility model embodiment two.
Fig. 4 is the B-B cross-sectional schematic of Fig. 3.
The specific embodiment
Embodiment one
A kind of ripple tool section that cuts fresh meat comprises ripple cutter 1, ripple crown 3 and ripple between cog 4; What described ripple cutter 1 adopted is that the thick white steel plate of 0.4mm～1mm is made, one side of ripple cutter 1 is set to the edge of a knife 5, the edge of a knife 5 is arranged continuously by ripple crown 3 and ripple between cog 4 and is constituted, and the ripple between cog 4 between the two adjacent wave line crowns 3 is the circular arc type structure, and the both sides of the edge of a knife 5 are provided with blade 7.
The two ends of ripple cutter 1 are respectively arranged with installing hole 2.Ripple cutter 1 is through Quenching Treatment.
Embodiment two
Embodiment two and embodiment one are basic identical, and the two ends of different is ripple cutter 1 are respectively that an end is provided with installing hole 2, one ends and is provided with block 6, and block 6 is for to inlay a cylindrical piece in the installing hole 2 of ripple cutter 1, and cylindrical piece and ripple cutter 1 are fastenedly connected.
Claims (3)
1, a kind of ripple tool section that cuts fresh meat comprises ripple cutter (1), ripple crown (3) and ripple between cog (4); One side of described ripple cutter (1) is set to the edge of a knife (5); It is characterized in that:
The above-mentioned edge of a knife (5) is arranged continuously by ripple crown (3) and ripple between cog (4) and is constituted, and the ripple between cog (4) between the two adjacent wave line crowns (3) is arc-shaped structure, and the both sides of the edge of a knife (5) are provided with blade (7).
2, a kind of ripple tool section that cuts fresh meat according to claim 1, it is characterized in that: the two ends of above-mentioned ripple cutter (1) are provided with installing hole (2) or an end is provided with installing hole (2), and an end is provided with block (6).
3, a kind of ripple tool section that cuts fresh meat according to claim 2, it is characterized in that: for to inlay a cylindrical piece in installing hole (2), cylindrical piece and ripple cutter (1) are fastenedly connected above-mentioned block (6).
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNU2009200100907U CN201329592Y (en) | 2009-01-09 | 2009-01-09 | A corrugated knife for cutting fresh meat |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNU2009200100907U CN201329592Y (en) | 2009-01-09 | 2009-01-09 | A corrugated knife for cutting fresh meat |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN201329592Y true CN201329592Y (en) | 2009-10-21 |
Family
ID=41222966
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CNU2009200100907U Expired - Fee Related CN201329592Y (en) | 2009-01-09 | 2009-01-09 | A corrugated knife for cutting fresh meat |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN201329592Y (en) |
-
2009
- 2009-01-09 CN CNU2009200100907U patent/CN201329592Y/en not_active Expired - Fee Related
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20091021 Termination date: 20180109 |
|
| CF01 | Termination of patent right due to non-payment of annual fee |