CN1181180C - Health care wine - Google Patents
Health care wine Download PDFInfo
- Publication number
- CN1181180C CN1181180C CNB021094470A CN02109447A CN1181180C CN 1181180 C CN1181180 C CN 1181180C CN B021094470 A CNB021094470 A CN B021094470A CN 02109447 A CN02109447 A CN 02109447A CN 1181180 C CN1181180 C CN 1181180C
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- wine
- white sugar
- present
- wines
- health
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- Expired - Fee Related
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Abstract
The present invention discloses a health care and life-prolonging wine which belongs to health-care medicated wines. The present invention comprises the following components: low alcohol spirit or rice wine, white sugar and Chinese herbal medicines of ginseng, hairy deer-horn, matrimony vine, largehead atractylodes rhizome, tuckahoe, glycyrrhiza, day lily and Chinese date, wherein the content of the white sugar is from 50 to 70g/500 ml of wines, and the content of each Chinese herbal medicine component is from 15 to 20g/500 ml of wines. The present invention has the therapeutic functions of benefiting qi, nourishing blood, improving eyesight, strengthening the kidney, strengthening bodies and bones, etc., and health and longevity can be realized after long-term drinking.
Description
Affiliated technical field
The present invention relates to a kind of nutritional type and effective in cure effect, can regulate human body metabolism healthy medicated wine.
Background technology
The medicinal liquor of Chu Shouing has a variety ofly in the market, but all is single medicine wine mostly, for example, Tonghua, Jilin spirit of ginseng, Guangdong, Guangxi snake wine still have multiple kidney-tonifying wine, its effect curative effect is single, the medicinal liquor that can regulate human body metabolism and can promote longevity, still beyond example.
Summary of the invention
It is single to the present invention seeks to solve above-mentioned medicinal liquor medicine, and a kind of curative effect effect that has is provided, can tonifying Qi, nourish blood, strong bone, and promote the metabolic health care wine of human body.
A kind of health care wine is characterized in that: it is composed of the following components:
Rice wine, white sugar, genseng, pilose antler, matrimony vine, the bighead atractylodes rhizome, Poria cocos, Radix Glycyrrhizae, chrysanthemum, the date of 33-42 ° liquor or 28 °;
The content of its white sugar is 50～70 gram/500ml wine, and described genseng, pilose antler, matrimony vine, the bighead atractylodes rhizome, Poria cocos, Radix Glycyrrhizae, chrysanthemum, date are formed herbal medicine, and its each component concentration is 15～20 gram/500ml wine.
The effect that the present invention is compared with prior art had:
The present invention mainly is the prescription that described herbal medicine is made into nourishing, and through steeping in wine bubble, purification, filter and remove residue just can be taken according to wine, and the effect of wine is promptly arranged, effective in cure again function.Therefore the most suitable person in middle and old age of this medicinal liquor, no negative interaction only needs every night meal to take 100 grams-150 grams, has the strong kidney that makes eye bright, keeps fit curative effect effects such as muscles and bones, benefiting qi and nourishing blood, the metabolism of adjusting human body, and clothes of a specified duration can impel HUMAN HEALTH longevity.
Embodiment
Embodiment 1
Selected genseng, pilose antler, matrimony vine, the bighead atractylodes rhizome, Poria cocos, Radix Glycyrrhizae, chrysanthemum, date are put into 38 ° of low alcohol white spirits to be soaked, its each components contents is 17 gram/500ml low alcohol white spirits, soak time 7～15 days, after leaching the material slag, put into white sugar 60 grams, after the molten sugar, refilter, bottle, obtain health care wine.
Embodiment 2
Selected genseng, pilose antler, matrimony vine, the bighead atractylodes rhizome, Poria cocos, Radix Glycyrrhizae, chrysanthemum, each component of date are put into 28 ° of rice wine soaks.Its each component concentration is 19 gram/500ml rice wine, soak time 7～15 days, leach the material slag after, put white sugar 65 gram, after the molten sugar, refilter bottling, obtain health care wine.
Claims (1)
1, a kind of health care wine, it is characterized in that: it is composed of the following components:
Rice wine, white sugar, genseng, pilose antler, matrimony vine, the bighead atractylodes rhizome, Poria cocos, Radix Glycyrrhizae, chrysanthemum, the date of 33-42 ° liquor or 28 °;
The content of its white sugar is 50～70 gram/500ml wine, and described genseng, pilose antler, matrimony vine, the bighead atractylodes rhizome, Poria cocos, Radix Glycyrrhizae, chrysanthemum, date are formed herbal medicine, and its each component concentration is 15～20 gram/500ml wine.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNB021094470A CN1181180C (en) | 2002-04-09 | 2002-04-09 | Health care wine |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNB021094470A CN1181180C (en) | 2002-04-09 | 2002-04-09 | Health care wine |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN1450159A CN1450159A (en) | 2003-10-22 |
| CN1181180C true CN1181180C (en) | 2004-12-22 |
Family
ID=28680435
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CNB021094470A Expired - Fee Related CN1181180C (en) | 2002-04-09 | 2002-04-09 | Health care wine |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN1181180C (en) |
Families Citing this family (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103897955B (en) * | 2014-03-18 | 2015-09-02 | 李柏松 | A kind of lemongrass pomelo peel rice wine and preparation method thereof |
| CN111733046A (en) * | 2020-06-29 | 2020-10-02 | 湖南鼎康酒业发展有限公司 | Preparation method of yellow jujube wine |
-
2002
- 2002-04-09 CN CNB021094470A patent/CN1181180C/en not_active Expired - Fee Related
Also Published As
| Publication number | Publication date |
|---|---|
| CN1450159A (en) | 2003-10-22 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| C19 | Lapse of patent right due to non-payment of the annual fee | ||
| CF01 | Termination of patent right due to non-payment of annual fee |