CN117964691A - Bird's nest peptide II with skin elasticity protecting and anti-inflammatory effects and application thereof - Google Patents
Bird's nest peptide II with skin elasticity protecting and anti-inflammatory effects and application thereof Download PDFInfo
- Publication number
- CN117964691A CN117964691A CN202410156762.4A CN202410156762A CN117964691A CN 117964691 A CN117964691 A CN 117964691A CN 202410156762 A CN202410156762 A CN 202410156762A CN 117964691 A CN117964691 A CN 117964691A
- Authority
- CN
- China
- Prior art keywords
- bird
- nest
- peptide
- group
- nest peptide
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 235000005770 birds nest Nutrition 0.000 title claims abstract description 117
- 235000005765 wild carrot Nutrition 0.000 title claims abstract description 117
- 244000000626 Daucus carota Species 0.000 title claims abstract description 112
- 101800001386 Peptide II Proteins 0.000 title claims abstract description 18
- 230000037394 skin elasticity Effects 0.000 title claims abstract description 7
- 230000002633 protecting effect Effects 0.000 title claims abstract description 5
- 230000003110 anti-inflammatory effect Effects 0.000 title claims description 10
- 230000000694 effects Effects 0.000 claims abstract description 37
- 206010061218 Inflammation Diseases 0.000 claims abstract description 7
- 230000004054 inflammatory process Effects 0.000 claims abstract description 7
- 125000003275 alpha amino acid group Chemical group 0.000 claims abstract 2
- 108090000765 processed proteins & peptides Proteins 0.000 claims description 125
- 102000004196 processed proteins & peptides Human genes 0.000 claims description 68
- 239000000203 mixture Substances 0.000 claims description 41
- 229920001184 polypeptide Polymers 0.000 claims description 35
- 239000000047 product Substances 0.000 claims description 32
- 230000037396 body weight Effects 0.000 claims description 16
- 230000036541 health Effects 0.000 claims description 12
- 239000003814 drug Substances 0.000 claims description 10
- 235000013305 food Nutrition 0.000 claims description 10
- 238000002360 preparation method Methods 0.000 claims description 10
- 239000002537 cosmetic Substances 0.000 claims description 9
- 229940079593 drug Drugs 0.000 claims description 8
- 239000000463 material Substances 0.000 claims description 4
- 230000002849 elastaseinhibitory effect Effects 0.000 claims 1
- 102000016387 Pancreatic elastase Human genes 0.000 abstract description 17
- 108010067372 Pancreatic elastase Proteins 0.000 abstract description 17
- 230000005764 inhibitory process Effects 0.000 abstract description 14
- 102000016942 Elastin Human genes 0.000 abstract description 8
- 108010014258 Elastin Proteins 0.000 abstract description 8
- 229920002549 elastin Polymers 0.000 abstract description 8
- 230000009759 skin aging Effects 0.000 abstract description 5
- 230000015556 catabolic process Effects 0.000 abstract description 4
- 238000006731 degradation reaction Methods 0.000 abstract description 4
- 241000699670 Mus sp. Species 0.000 description 29
- 230000002757 inflammatory effect Effects 0.000 description 24
- 238000000034 method Methods 0.000 description 18
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 description 17
- 239000000243 solution Substances 0.000 description 15
- 239000006228 supernatant Substances 0.000 description 13
- 108090001005 Interleukin-6 Proteins 0.000 description 12
- 210000004369 blood Anatomy 0.000 description 11
- 239000008280 blood Substances 0.000 description 11
- 229940088598 enzyme Drugs 0.000 description 11
- 102000004190 Enzymes Human genes 0.000 description 10
- 108090000790 Enzymes Proteins 0.000 description 10
- 239000004365 Protease Substances 0.000 description 10
- 238000002156 mixing Methods 0.000 description 10
- GOZMBJCYMQQACI-UHFFFAOYSA-N 6,7-dimethyl-3-[[methyl-[2-[methyl-[[1-[3-(trifluoromethyl)phenyl]indol-3-yl]methyl]amino]ethyl]amino]methyl]chromen-4-one;dihydrochloride Chemical compound Cl.Cl.C=1OC2=CC(C)=C(C)C=C2C(=O)C=1CN(C)CCN(C)CC(C1=CC=CC=C11)=CN1C1=CC=CC(C(F)(F)F)=C1 GOZMBJCYMQQACI-UHFFFAOYSA-N 0.000 description 8
- 235000019441 ethanol Nutrition 0.000 description 8
- 210000004072 lung Anatomy 0.000 description 8
- 238000001556 precipitation Methods 0.000 description 8
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 8
- 241000699666 Mus <mouse, genus> Species 0.000 description 7
- 238000002835 absorbance Methods 0.000 description 7
- 238000010171 animal model Methods 0.000 description 7
- SQVRNKJHWKZAKO-UHFFFAOYSA-N beta-N-Acetyl-D-neuraminic acid Natural products CC(=O)NC1C(O)CC(O)(C(O)=O)OC1C(O)C(O)CO SQVRNKJHWKZAKO-UHFFFAOYSA-N 0.000 description 7
- 238000009826 distribution Methods 0.000 description 7
- 238000004108 freeze drying Methods 0.000 description 7
- 239000007788 liquid Substances 0.000 description 7
- 210000004185 liver Anatomy 0.000 description 7
- SQVRNKJHWKZAKO-OQPLDHBCSA-N sialic acid Chemical compound CC(=O)N[C@@H]1[C@@H](O)C[C@@](O)(C(O)=O)OC1[C@H](O)[C@H](O)CO SQVRNKJHWKZAKO-OQPLDHBCSA-N 0.000 description 7
- WEVYAHXRMPXWCK-UHFFFAOYSA-N Acetonitrile Chemical compound CC#N WEVYAHXRMPXWCK-UHFFFAOYSA-N 0.000 description 6
- RTZKZFJDLAIYFH-UHFFFAOYSA-N Diethyl ether Chemical compound CCOCC RTZKZFJDLAIYFH-UHFFFAOYSA-N 0.000 description 6
- 150000001413 amino acids Chemical class 0.000 description 6
- 239000000084 colloidal system Substances 0.000 description 6
- 108010007119 flavourzyme Proteins 0.000 description 6
- 230000006872 improvement Effects 0.000 description 6
- 238000009931 pascalization Methods 0.000 description 6
- 210000003491 skin Anatomy 0.000 description 6
- 238000010025 steaming Methods 0.000 description 6
- 102000035195 Peptidases Human genes 0.000 description 5
- 108091005804 Peptidases Proteins 0.000 description 5
- 238000005119 centrifugation Methods 0.000 description 5
- 230000029087 digestion Effects 0.000 description 5
- 230000002706 hydrostatic effect Effects 0.000 description 5
- 238000004393 prognosis Methods 0.000 description 5
- 235000019419 proteases Nutrition 0.000 description 5
- 210000002966 serum Anatomy 0.000 description 5
- 238000003756 stirring Methods 0.000 description 5
- MZOFCQQQCNRIBI-VMXHOPILSA-N (3s)-4-[[(2s)-1-[[(2s)-1-[[(1s)-1-carboxy-2-hydroxyethyl]amino]-4-methyl-1-oxopentan-2-yl]amino]-5-(diaminomethylideneamino)-1-oxopentan-2-yl]amino]-3-[[2-[[(2s)-2,6-diaminohexanoyl]amino]acetyl]amino]-4-oxobutanoic acid Chemical compound OC[C@@H](C(O)=O)NC(=O)[C@H](CC(C)C)NC(=O)[C@H](CCCN=C(N)N)NC(=O)[C@H](CC(O)=O)NC(=O)CNC(=O)[C@@H](N)CCCCN MZOFCQQQCNRIBI-VMXHOPILSA-N 0.000 description 4
- QTBSBXVTEAMEQO-UHFFFAOYSA-N Acetic acid Chemical compound CC(O)=O QTBSBXVTEAMEQO-UHFFFAOYSA-N 0.000 description 4
- IJGRMHOSHXDMSA-UHFFFAOYSA-N Atomic nitrogen Chemical compound N#N IJGRMHOSHXDMSA-UHFFFAOYSA-N 0.000 description 4
- 108091005658 Basic proteases Proteins 0.000 description 4
- 102000002068 Glycopeptides Human genes 0.000 description 4
- 102000003777 Interleukin-1 beta Human genes 0.000 description 4
- 108090000193 Interleukin-1 beta Proteins 0.000 description 4
- 102000004889 Interleukin-6 Human genes 0.000 description 4
- 108090000526 Papain Proteins 0.000 description 4
- 239000004698 Polyethylene Substances 0.000 description 4
- 108060008682 Tumor Necrosis Factor Proteins 0.000 description 4
- 102000000852 Tumor Necrosis Factor-alpha Human genes 0.000 description 4
- 239000003875 Wang resin Substances 0.000 description 4
- 210000003710 cerebral cortex Anatomy 0.000 description 4
- 238000006243 chemical reaction Methods 0.000 description 4
- 238000005187 foaming Methods 0.000 description 4
- BDAGIHXWWSANSR-UHFFFAOYSA-N methanoic acid Natural products OC=O BDAGIHXWWSANSR-UHFFFAOYSA-N 0.000 description 4
- 235000019834 papain Nutrition 0.000 description 4
- 229940055729 papain Drugs 0.000 description 4
- -1 polyethylene Polymers 0.000 description 4
- 229920000573 polyethylene Polymers 0.000 description 4
- 230000008569 process Effects 0.000 description 4
- 102000004169 proteins and genes Human genes 0.000 description 4
- 108090000623 proteins and genes Proteins 0.000 description 4
- 239000002002 slurry Substances 0.000 description 4
- 238000009461 vacuum packaging Methods 0.000 description 4
- 238000005406 washing Methods 0.000 description 4
- IAZDPXIOMUYVGZ-UHFFFAOYSA-N Dimethylsulphoxide Chemical compound CS(C)=O IAZDPXIOMUYVGZ-UHFFFAOYSA-N 0.000 description 3
- 102000010834 Extracellular Matrix Proteins Human genes 0.000 description 3
- 108010037362 Extracellular Matrix Proteins Proteins 0.000 description 3
- 108010015899 Glycopeptides Proteins 0.000 description 3
- HEMHJVSKTPXQMS-UHFFFAOYSA-M Sodium hydroxide Chemical compound [OH-].[Na+] HEMHJVSKTPXQMS-UHFFFAOYSA-M 0.000 description 3
- 238000010521 absorption reaction Methods 0.000 description 3
- 239000007864 aqueous solution Substances 0.000 description 3
- 230000015572 biosynthetic process Effects 0.000 description 3
- OHJMTUPIZMNBFR-UHFFFAOYSA-N biuret Chemical compound NC(=O)NC(N)=O OHJMTUPIZMNBFR-UHFFFAOYSA-N 0.000 description 3
- 210000004556 brain Anatomy 0.000 description 3
- 230000009849 deactivation Effects 0.000 description 3
- 238000001035 drying Methods 0.000 description 3
- 210000002744 extracellular matrix Anatomy 0.000 description 3
- 238000000227 grinding Methods 0.000 description 3
- 210000004698 lymphocyte Anatomy 0.000 description 3
- 210000000440 neutrophil Anatomy 0.000 description 3
- 239000002245 particle Substances 0.000 description 3
- 239000012071 phase Substances 0.000 description 3
- 238000002390 rotary evaporation Methods 0.000 description 3
- 150000003333 secondary alcohols Chemical class 0.000 description 3
- 239000002904 solvent Substances 0.000 description 3
- 238000006467 substitution reaction Methods 0.000 description 3
- 238000003786 synthesis reaction Methods 0.000 description 3
- DQJCDTNMLBYVAY-ZXXIYAEKSA-N (2S,5R,10R,13R)-16-{[(2R,3S,4R,5R)-3-{[(2S,3R,4R,5S,6R)-3-acetamido-4,5-dihydroxy-6-(hydroxymethyl)oxan-2-yl]oxy}-5-(ethylamino)-6-hydroxy-2-(hydroxymethyl)oxan-4-yl]oxy}-5-(4-aminobutyl)-10-carbamoyl-2,13-dimethyl-4,7,12,15-tetraoxo-3,6,11,14-tetraazaheptadecan-1-oic acid Chemical compound NCCCC[C@H](C(=O)N[C@@H](C)C(O)=O)NC(=O)CC[C@H](C(N)=O)NC(=O)[C@@H](C)NC(=O)C(C)O[C@@H]1[C@@H](NCC)C(O)O[C@H](CO)[C@H]1O[C@H]1[C@H](NC(C)=O)[C@@H](O)[C@H](O)[C@@H](CO)O1 DQJCDTNMLBYVAY-ZXXIYAEKSA-N 0.000 description 2
- JAUKCFULLJFBFN-VWLOTQADSA-N (2s)-2-(9h-fluoren-9-ylmethoxycarbonylamino)-3-[4-[(2-methylpropan-2-yl)oxy]phenyl]propanoic acid Chemical compound C1=CC(OC(C)(C)C)=CC=C1C[C@@H](C(O)=O)NC(=O)OCC1C2=CC=CC=C2C2=CC=CC=C21 JAUKCFULLJFBFN-VWLOTQADSA-N 0.000 description 2
- UGNIYGNGCNXHTR-SFHVURJKSA-N (2s)-2-(9h-fluoren-9-ylmethoxycarbonylamino)-3-methylbutanoic acid Chemical compound C1=CC=C2C(COC(=O)N[C@@H](C(C)C)C(O)=O)C3=CC=CC=C3C2=C1 UGNIYGNGCNXHTR-SFHVURJKSA-N 0.000 description 2
- KPYXMALABCDPGN-HYOZMBHHSA-N (4s)-5-[[(2s)-6-amino-1-[[(2s,3s)-1-[[(2s)-1-[[(2s)-1-[[(2s)-1-[[(2s)-1-[[(2r)-1-[[2-[[2-[[(1s)-3-amino-1-carboxy-3-oxopropyl]amino]-2-oxoethyl]amino]-2-oxoethyl]amino]-1-oxo-3-sulfanylpropan-2-yl]amino]-4-methyl-1-oxopentan-2-yl]amino]-1-oxopropan-2-yl]a Chemical compound NC(=O)C[C@@H](C(O)=O)NC(=O)CNC(=O)CNC(=O)[C@H](CS)NC(=O)[C@H](CC(C)C)NC(=O)[C@H](C)NC(=O)[C@H](C(C)C)NC(=O)[C@H](CC(C)C)NC(=O)[C@H]([C@@H](C)CC)NC(=O)[C@H](CCCCN)NC(=O)[C@H](CCC(O)=O)NC(=O)[C@@H](NC(=O)[C@H](CC(O)=O)NC(=O)CNC(=O)[C@@H](N)CCCCN)CC1=CC=C(O)C=C1 KPYXMALABCDPGN-HYOZMBHHSA-N 0.000 description 2
- OSWFIVFLDKOXQC-UHFFFAOYSA-N 4-(3-methoxyphenyl)aniline Chemical compound COC1=CC=CC(C=2C=CC(N)=CC=2)=C1 OSWFIVFLDKOXQC-UHFFFAOYSA-N 0.000 description 2
- VHYFNPMBLIVWCW-UHFFFAOYSA-N 4-Dimethylaminopyridine Chemical compound CN(C)C1=CC=NC=C1 VHYFNPMBLIVWCW-UHFFFAOYSA-N 0.000 description 2
- 206010011224 Cough Diseases 0.000 description 2
- 102000003886 Glycoproteins Human genes 0.000 description 2
- 108090000288 Glycoproteins Proteins 0.000 description 2
- ISWSIDIOOBJBQZ-UHFFFAOYSA-N Phenol Chemical compound OC1=CC=CC=C1 ISWSIDIOOBJBQZ-UHFFFAOYSA-N 0.000 description 2
- NBIIXXVUZAFLBC-UHFFFAOYSA-N Phosphoric acid Chemical compound OP(O)(O)=O NBIIXXVUZAFLBC-UHFFFAOYSA-N 0.000 description 2
- 206010035664 Pneumonia Diseases 0.000 description 2
- 241000243142 Porifera Species 0.000 description 2
- 229920005654 Sephadex Polymers 0.000 description 2
- 239000012507 Sephadex™ Substances 0.000 description 2
- 238000004458 analytical method Methods 0.000 description 2
- 238000003556 assay Methods 0.000 description 2
- 208000025698 brain inflammatory disease Diseases 0.000 description 2
- 239000003153 chemical reaction reagent Substances 0.000 description 2
- 238000001816 cooling Methods 0.000 description 2
- 238000010168 coupling process Methods 0.000 description 2
- 238000005859 coupling reaction Methods 0.000 description 2
- 238000004132 cross linking Methods 0.000 description 2
- 239000012043 crude product Substances 0.000 description 2
- 210000004207 dermis Anatomy 0.000 description 2
- 238000011161 development Methods 0.000 description 2
- 230000018109 developmental process Effects 0.000 description 2
- 201000010099 disease Diseases 0.000 description 2
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 2
- 210000004177 elastic tissue Anatomy 0.000 description 2
- 206010014599 encephalitis Diseases 0.000 description 2
- 238000001914 filtration Methods 0.000 description 2
- 235000019253 formic acid Nutrition 0.000 description 2
- 238000007710 freezing Methods 0.000 description 2
- 230000008014 freezing Effects 0.000 description 2
- 208000006454 hepatitis Diseases 0.000 description 2
- 230000000415 inactivating effect Effects 0.000 description 2
- 210000000265 leukocyte Anatomy 0.000 description 2
- 208000018191 liver inflammation Diseases 0.000 description 2
- 239000011259 mixed solution Substances 0.000 description 2
- 238000012544 monitoring process Methods 0.000 description 2
- 210000001616 monocyte Anatomy 0.000 description 2
- FEMOMIGRRWSMCU-UHFFFAOYSA-N ninhydrin Chemical compound C1=CC=C2C(=O)C(O)(O)C(=O)C2=C1 FEMOMIGRRWSMCU-UHFFFAOYSA-N 0.000 description 2
- 229910052757 nitrogen Inorganic materials 0.000 description 2
- 239000000825 pharmaceutical preparation Substances 0.000 description 2
- 229940127557 pharmaceutical product Drugs 0.000 description 2
- 239000000843 powder Substances 0.000 description 2
- 239000002244 precipitate Substances 0.000 description 2
- 230000002685 pulmonary effect Effects 0.000 description 2
- 239000011347 resin Substances 0.000 description 2
- 229920005989 resin Polymers 0.000 description 2
- 238000000926 separation method Methods 0.000 description 2
- 238000012163 sequencing technique Methods 0.000 description 2
- 238000003746 solid phase reaction Methods 0.000 description 2
- 210000001519 tissue Anatomy 0.000 description 2
- ZPGDWQNBZYOZTI-SFHVURJKSA-N (2s)-1-(9h-fluoren-9-ylmethoxycarbonyl)pyrrolidine-2-carboxylic acid Chemical compound OC(=O)[C@@H]1CCCN1C(=O)OCC1C2=CC=CC=C2C2=CC=CC=C21 ZPGDWQNBZYOZTI-SFHVURJKSA-N 0.000 description 1
- SWZCTMTWRHEBIN-QFIPXVFZSA-N (2s)-2-(9h-fluoren-9-ylmethoxycarbonylamino)-3-(4-hydroxyphenyl)propanoic acid Chemical compound C([C@@H](C(=O)O)NC(=O)OCC1C2=CC=CC=C2C2=CC=CC=C21)C1=CC=C(O)C=C1 SWZCTMTWRHEBIN-QFIPXVFZSA-N 0.000 description 1
- JZTKZVJMSCONAK-INIZCTEOSA-N (2s)-2-(9h-fluoren-9-ylmethoxycarbonylamino)-3-hydroxypropanoic acid Chemical compound C1=CC=C2C(COC(=O)N[C@@H](CO)C(O)=O)C3=CC=CC=C3C2=C1 JZTKZVJMSCONAK-INIZCTEOSA-N 0.000 description 1
- SJVFAHZPLIXNDH-QFIPXVFZSA-N (2s)-2-(9h-fluoren-9-ylmethoxycarbonylamino)-3-phenylpropanoic acid Chemical compound C([C@@H](C(=O)O)NC(=O)OCC1C2=CC=CC=C2C2=CC=CC=C21)C1=CC=CC=C1 SJVFAHZPLIXNDH-QFIPXVFZSA-N 0.000 description 1
- CBPJQFCAFFNICX-IBGZPJMESA-N (2s)-2-(9h-fluoren-9-ylmethoxycarbonylamino)-4-methylpentanoic acid Chemical compound C1=CC=C2C(COC(=O)N[C@@H](CC(C)C)C(O)=O)C3=CC=CC=C3C2=C1 CBPJQFCAFFNICX-IBGZPJMESA-N 0.000 description 1
- UMRUUWFGLGNQLI-QFIPXVFZSA-N (2s)-2-(9h-fluoren-9-ylmethoxycarbonylamino)-6-[(2-methylpropan-2-yl)oxycarbonylamino]hexanoic acid Chemical compound C1=CC=C2C(COC(=O)N[C@@H](CCCCNC(=O)OC(C)(C)C)C(O)=O)C3=CC=CC=C3C2=C1 UMRUUWFGLGNQLI-QFIPXVFZSA-N 0.000 description 1
- KSDTXRUIZMTBNV-INIZCTEOSA-N (2s)-2-(9h-fluoren-9-ylmethoxycarbonylamino)butanedioic acid Chemical compound C1=CC=C2C(COC(=O)N[C@@H](CC(=O)O)C(O)=O)C3=CC=CC=C3C2=C1 KSDTXRUIZMTBNV-INIZCTEOSA-N 0.000 description 1
- QEPWHIXHJNNGLU-KRWDZBQOSA-N (2s)-2-(9h-fluoren-9-ylmethoxycarbonylamino)pentanedioic acid Chemical compound C1=CC=C2C(COC(=O)N[C@@H](CCC(=O)O)C(O)=O)C3=CC=CC=C3C2=C1 QEPWHIXHJNNGLU-KRWDZBQOSA-N 0.000 description 1
- QWXZOFZKSQXPDC-NSHDSACASA-N (2s)-2-(9h-fluoren-9-ylmethoxycarbonylamino)propanoic acid Chemical compound C1=CC=C2C(COC(=O)N[C@@H](C)C(O)=O)C3=CC=CC=C3C2=C1 QWXZOFZKSQXPDC-NSHDSACASA-N 0.000 description 1
- DVBUCBXGDWWXNY-SFHVURJKSA-N (2s)-5-(diaminomethylideneamino)-2-(9h-fluoren-9-ylmethoxycarbonylamino)pentanoic acid Chemical compound C1=CC=C2C(COC(=O)N[C@@H](CCCN=C(N)N)C(O)=O)C3=CC=CC=C3C2=C1 DVBUCBXGDWWXNY-SFHVURJKSA-N 0.000 description 1
- OYULCCKKLJPNPU-DIFFPNOSSA-N (2s,3r)-2-(9h-fluoren-9-ylmethoxycarbonylamino)-3-hydroxybutanoic acid Chemical compound C1=CC=C2C(COC(=O)N[C@@H]([C@H](O)C)C(O)=O)C3=CC=CC=C3C2=C1 OYULCCKKLJPNPU-DIFFPNOSSA-N 0.000 description 1
- 125000003088 (fluoren-9-ylmethoxy)carbonyl group Chemical group 0.000 description 1
- NDKDFTQNXLHCGO-UHFFFAOYSA-N 2-(9h-fluoren-9-ylmethoxycarbonylamino)acetic acid Chemical compound C1=CC=C2C(COC(=O)NCC(=O)O)C3=CC=CC=C3C2=C1 NDKDFTQNXLHCGO-UHFFFAOYSA-N 0.000 description 1
- GOJUJUVQIVIZAV-UHFFFAOYSA-N 2-amino-4,6-dichloropyrimidine-5-carbaldehyde Chemical group NC1=NC(Cl)=C(C=O)C(Cl)=N1 GOJUJUVQIVIZAV-UHFFFAOYSA-N 0.000 description 1
- FWMNVWWHGCHHJJ-SKKKGAJSSA-N 4-amino-1-[(2r)-6-amino-2-[[(2r)-2-[[(2r)-2-[[(2r)-2-amino-3-phenylpropanoyl]amino]-3-phenylpropanoyl]amino]-4-methylpentanoyl]amino]hexanoyl]piperidine-4-carboxylic acid Chemical compound C([C@H](C(=O)N[C@H](CC(C)C)C(=O)N[C@H](CCCCN)C(=O)N1CCC(N)(CC1)C(O)=O)NC(=O)[C@H](N)CC=1C=CC=CC=1)C1=CC=CC=C1 FWMNVWWHGCHHJJ-SKKKGAJSSA-N 0.000 description 1
- 229960000549 4-dimethylaminophenol Drugs 0.000 description 1
- BTBUEUYNUDRHOZ-UHFFFAOYSA-N Borate Chemical compound [O-]B([O-])[O-] BTBUEUYNUDRHOZ-UHFFFAOYSA-N 0.000 description 1
- 108010004032 Bromelains Proteins 0.000 description 1
- 101100008047 Caenorhabditis elegans cut-3 gene Proteins 0.000 description 1
- 102400001368 Epidermal growth factor Human genes 0.000 description 1
- 101800003838 Epidermal growth factor Proteins 0.000 description 1
- 229910004373 HOAc Inorganic materials 0.000 description 1
- 208000034507 Haematemesis Diseases 0.000 description 1
- 208000000616 Hemoptysis Diseases 0.000 description 1
- VEXZGXHMUGYJMC-UHFFFAOYSA-N Hydrochloric acid Chemical compound Cl VEXZGXHMUGYJMC-UHFFFAOYSA-N 0.000 description 1
- 206010062717 Increased upper airway secretion Diseases 0.000 description 1
- OKKJLVBELUTLKV-UHFFFAOYSA-N Methanol Chemical compound OC OKKJLVBELUTLKV-UHFFFAOYSA-N 0.000 description 1
- 102000007079 Peptide Fragments Human genes 0.000 description 1
- 108010033276 Peptide Fragments Proteins 0.000 description 1
- FAPWRFPIFSIZLT-UHFFFAOYSA-M Sodium chloride Chemical compound [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 description 1
- RHQDFWAXVIIEBN-UHFFFAOYSA-N Trifluoroethanol Chemical compound OCC(F)(F)F RHQDFWAXVIIEBN-UHFFFAOYSA-N 0.000 description 1
- 230000003213 activating effect Effects 0.000 description 1
- 230000006978 adaptation Effects 0.000 description 1
- 230000032683 aging Effects 0.000 description 1
- 229910000147 aluminium phosphate Inorganic materials 0.000 description 1
- 238000003277 amino acid sequence analysis Methods 0.000 description 1
- 230000002929 anti-fatigue Effects 0.000 description 1
- 239000003963 antioxidant agent Substances 0.000 description 1
- 230000036528 appetite Effects 0.000 description 1
- 235000019789 appetite Nutrition 0.000 description 1
- 230000003796 beauty Effects 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 210000000601 blood cell Anatomy 0.000 description 1
- 238000004820 blood count Methods 0.000 description 1
- 238000009835 boiling Methods 0.000 description 1
- 235000019835 bromelain Nutrition 0.000 description 1
- 150000001720 carbohydrates Chemical class 0.000 description 1
- 210000004027 cell Anatomy 0.000 description 1
- 230000001112 coagulating effect Effects 0.000 description 1
- 238000009833 condensation Methods 0.000 description 1
- 230000005494 condensation Effects 0.000 description 1
- 230000003750 conditioning effect Effects 0.000 description 1
- 210000002808 connective tissue Anatomy 0.000 description 1
- 230000008878 coupling Effects 0.000 description 1
- 230000007423 decrease Effects 0.000 description 1
- 230000007812 deficiency Effects 0.000 description 1
- 238000013461 design Methods 0.000 description 1
- 238000001514 detection method Methods 0.000 description 1
- 238000002101 electrospray ionisation tandem mass spectrometry Methods 0.000 description 1
- 239000003480 eluent Substances 0.000 description 1
- 238000010828 elution Methods 0.000 description 1
- 230000007071 enzymatic hydrolysis Effects 0.000 description 1
- 238000006047 enzymatic hydrolysis reaction Methods 0.000 description 1
- 229940116977 epidermal growth factor Drugs 0.000 description 1
- 210000002615 epidermis Anatomy 0.000 description 1
- 238000001704 evaporation Methods 0.000 description 1
- 238000002474 experimental method Methods 0.000 description 1
- 102000034240 fibrous proteins Human genes 0.000 description 1
- 108091005899 fibrous proteins Proteins 0.000 description 1
- 239000012065 filter cake Substances 0.000 description 1
- 239000000706 filtrate Substances 0.000 description 1
- 239000000796 flavoring agent Substances 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- 239000011521 glass Substances 0.000 description 1
- 150000004676 glycans Chemical class 0.000 description 1
- 235000013402 health food Nutrition 0.000 description 1
- 238000004128 high performance liquid chromatography Methods 0.000 description 1
- 230000003301 hydrolyzing effect Effects 0.000 description 1
- NPZTUJOABDZTLV-UHFFFAOYSA-N hydroxybenzotriazole Substances O=C1C=CC=C2NNN=C12 NPZTUJOABDZTLV-UHFFFAOYSA-N 0.000 description 1
- 230000036039 immunity Effects 0.000 description 1
- 210000004969 inflammatory cell Anatomy 0.000 description 1
- 230000002401 inhibitory effect Effects 0.000 description 1
- 210000000936 intestine Anatomy 0.000 description 1
- 150000002632 lipids Chemical class 0.000 description 1
- 238000011068 loading method Methods 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 238000001819 mass spectrum Methods 0.000 description 1
- 239000012528 membrane Substances 0.000 description 1
- 210000001724 microfibril Anatomy 0.000 description 1
- 230000003020 moisturizing effect Effects 0.000 description 1
- CMWYAOXYQATXSI-UHFFFAOYSA-N n,n-dimethylformamide;piperidine Chemical compound CN(C)C=O.C1CCNCC1 CMWYAOXYQATXSI-UHFFFAOYSA-N 0.000 description 1
- 235000015097 nutrients Nutrition 0.000 description 1
- 230000010355 oscillation Effects 0.000 description 1
- 230000003647 oxidation Effects 0.000 description 1
- 238000007254 oxidation reaction Methods 0.000 description 1
- OQUKIQWCVTZJAF-UHFFFAOYSA-N phenol;sulfuric acid Chemical compound OS(O)(=O)=O.OC1=CC=CC=C1 OQUKIQWCVTZJAF-UHFFFAOYSA-N 0.000 description 1
- 208000026435 phlegm Diseases 0.000 description 1
- 239000008363 phosphate buffer Substances 0.000 description 1
- 239000002504 physiological saline solution Substances 0.000 description 1
- 229920001282 polysaccharide Polymers 0.000 description 1
- 239000005017 polysaccharide Substances 0.000 description 1
- 238000003672 processing method Methods 0.000 description 1
- 230000035484 reaction time Effects 0.000 description 1
- 230000001105 regulatory effect Effects 0.000 description 1
- 238000011160 research Methods 0.000 description 1
- 238000007665 sagging Methods 0.000 description 1
- 210000003296 saliva Anatomy 0.000 description 1
- 150000003384 small molecules Chemical class 0.000 description 1
- 238000010532 solid phase synthesis reaction Methods 0.000 description 1
- 241000894007 species Species 0.000 description 1
- 239000007921 spray Substances 0.000 description 1
- 230000004936 stimulating effect Effects 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 238000000967 suction filtration Methods 0.000 description 1
- QAOWNCQODCNURD-UHFFFAOYSA-N sulfuric acid Substances OS(O)(=O)=O QAOWNCQODCNURD-UHFFFAOYSA-N 0.000 description 1
- 230000002194 synthesizing effect Effects 0.000 description 1
- 238000001195 ultra high performance liquid chromatography Methods 0.000 description 1
- VBEQCZHXXJYVRD-GACYYNSASA-N uroanthelone Chemical compound C([C@@H](C(=O)N[C@H](C(=O)N[C@@H](CS)C(=O)N[C@@H](CC(N)=O)C(=O)N[C@@H](CS)C(=O)N[C@H](C(=O)N[C@@H]([C@@H](C)CC)C(=O)NCC(=O)N[C@@H](CC=1C=CC(O)=CC=1)C(=O)N[C@@H](CO)C(=O)NCC(=O)N[C@@H](CC(O)=O)C(=O)N[C@@H](CCCNC(N)=N)C(=O)N[C@@H](CS)C(=O)N[C@@H](CCC(N)=O)C(=O)N[C@@H]([C@@H](C)O)C(=O)N[C@@H](CCCNC(N)=N)C(=O)N[C@@H](CC(O)=O)C(=O)N[C@@H](CC(C)C)C(=O)N[C@@H](CCCNC(N)=N)C(=O)N[C@@H](CC=1C2=CC=CC=C2NC=1)C(=O)N[C@@H](CC=1C2=CC=CC=C2NC=1)C(=O)N[C@@H](CCC(O)=O)C(=O)N[C@@H](CC(C)C)C(=O)N[C@@H](CCCNC(N)=N)C(O)=O)C(C)C)[C@@H](C)O)NC(=O)[C@H](CO)NC(=O)[C@H](CC(O)=O)NC(=O)[C@H](CC(C)C)NC(=O)[C@H](CO)NC(=O)[C@H](CCC(O)=O)NC(=O)[C@@H](NC(=O)[C@H](CC=1NC=NC=1)NC(=O)[C@H](CCSC)NC(=O)[C@H](CS)NC(=O)[C@@H](NC(=O)CNC(=O)CNC(=O)[C@H](CC(N)=O)NC(=O)[C@H](CC(C)C)NC(=O)[C@H](CS)NC(=O)[C@H](CC=1C=CC(O)=CC=1)NC(=O)CNC(=O)[C@H](CC(O)=O)NC(=O)[C@H](CC=1C=CC(O)=CC=1)NC(=O)[C@H](CO)NC(=O)[C@H](CO)NC(=O)[C@H]1N(CCC1)C(=O)[C@H](CS)NC(=O)CNC(=O)[C@H]1N(CCC1)C(=O)[C@H](CC=1C=CC(O)=CC=1)NC(=O)[C@H](CO)NC(=O)[C@@H](N)CC(N)=O)C(C)C)[C@@H](C)CC)C1=CC=C(O)C=C1 VBEQCZHXXJYVRD-GACYYNSASA-N 0.000 description 1
- 238000001291 vacuum drying Methods 0.000 description 1
- 235000013343 vitamin Nutrition 0.000 description 1
- 239000011782 vitamin Substances 0.000 description 1
- 229940088594 vitamin Drugs 0.000 description 1
- 229930003231 vitamin Natural products 0.000 description 1
- 238000003260 vortexing Methods 0.000 description 1
- 238000005303 weighing Methods 0.000 description 1
- 230000037303 wrinkles Effects 0.000 description 1
Landscapes
- Peptides Or Proteins (AREA)
Abstract
The invention discloses a bird's nest peptide II with the effects of protecting skin elasticity and resisting inflammation and application thereof. The amino acid sequence of the bird's nest peptide II is DPFYGGEYLK. The bird's nest peptide II has high elastase inhibition rate, can inhibit the degradation of elastin in skin and delay skin aging. The bird's nest peptide II also has the effect of improving inflammation, and has important significance for improving the economic value and the utilization value of bird's nest.
Description
Technical Field
The invention belongs to the technical field of protein engineering, and particularly relates to a bird's nest peptide II with skin elasticity protecting and anti-inflammatory effects and application thereof.
Background
The nidus Collocaliae is nidus Collocaliae of Porifera of Uighur family and multiple species of Porifera, which is formed by mixing and coagulating saliva and fluff. The "Ben Cao gang mu Shi Yi" carries: the bird's nest is Gan Danping in flavor, can nourish lung yin greatly, resolve phlegm and relieve cough, tonify and clear, and is a holy medicine for conditioning consumptive disease. For all diseases, it is indicated for those who cannot clear descending due to lung deficiency. "Bencao Renewness" carry: "bird's nest is effective in invigorating primordial qi, moistening lung, nourishing yin, treating cough, hemoptysis, hematemesis, and activating fire to source, moisturizing intestine and stimulating appetite". Edible bird's nest contains several nutrients including protein, saccharide, lipid, vitamins, amino acids and several important inorganic elements, and its main functional components are sialic acid and epidermal growth factor, and has the functions of resisting oxidation, resisting senility, raising immunity, etc. Therefore, nidus Collocaliae has been used as a health food for nourishing, caring skin and preserving health.
Elastin is an insoluble, macromolecular fibrous protein in the extracellular matrix that, together with microfibrils, constitutes elastic fibers in connective tissue. The elastin accounts for 2-4% of the total protein content of the skin, has high extensibility and toughness, can endow the skin with stronger elasticity and recoil force, and is responsible for restoring the deformed skin to a normal form. Skin aging is a major concern in today's society and is mainly characterized by thinning of the epidermis, flattening of the junction of the dermis and overall degradation of the extracellular matrix (ECM) of the dermis. Elastic fibers play an important role in skin aging, and if elastin is degraded and destroyed, it can cause hypoelasticity, sagging, and various wrinkles. High expression of elastase enzymes can cause enzymatic hydrolysis of elastin and damage of elastin. Therefore, elastase inhibition is one of the indexes for examining the anti-skin aging ability of the product.
Although the content of protein in the bird's nest is high, the content of glycoprotein digestion-resistant components in the bird's nest is high, and digestion products comprise insoluble substances and proteins with high molecular weight, so that the glycoprotein digestion-resistant components cannot be effectively absorbed and utilized. And the solubility of total sugar in the bird's nest polypeptide is lower than 40%, and the mass fraction of undissolved sialic acid reaches about 56%. Caco-2 cell simulated absorption also showed limited absorption of bird's nest digestion products. The existing preparation methods of bird's nest peptides are studied very much, for example: patent CN110468176a discloses a preparation method for obtaining small-molecule bird's nest peptide by utilizing bromelain enzymolysis, patent CN115807049a discloses a preparation method for high-antioxidant-activity bird's nest peptide, and patent CN115261433a discloses a processing method for high-activity anti-fatigue peptide. However, the bird's nest peptide prepared by the method has large molecular weight, high peptide content, low sugar content and low sialic acid content. There is currently little research on the inhibition of elastase activity and anti-inflammatory effects of cubilose peptides.
Disclosure of Invention
In order to solve the technical problems, the invention fully utilizes the efficacy of the polypeptide in the bird's nest, promotes the digestion and absorption of the bird's nest in human body, improves the health level of people and the application value of the bird's nest, and provides the following technical scheme:
In a first aspect, the invention provides a bird's nest peptide II with skin elasticity protection and anti-inflammatory effects, and the amino acid sequence of the bird's nest peptide II is DPFYGGEYLK (SEQ ID NO: 2).
In a second aspect, the present invention provides a polypeptide mixture comprising the bird's nest peptide ii according to the first aspect.
Preferably, the ratio of glycopeptides in the polypeptide mixture is 0.2 to 0.8, for example: 0.20, 0.40, 0.55, 0.60, 0.65, 0.70, 0.75, 0.80.
Preferably, the sialic acid content of the polypeptide mixture is 9 to 18wt%, for example: 9.0wt%, 11.0wt%, 13.0 wt%, 15.0wt%, 16.25wt%, 17.50wt% and 18.0wt%.
Preferably, the content of polypeptides with relative molecular mass of 4000-6000 Da in the polypeptide mixture is more than or equal to 60%, for example: 60%, 60.25%, 65.38%, 68.31%, 70%, 75%, 80%.
Preferably, the content of sugar chains with a relative molecular mass of 3000-4000 Da in the polypeptide mixture is greater than or equal to 55%, for example: 55%, 56.28%, 58.30%, 60.25%, 63.15%, 66.37%, 70.25%.
Preferably, the content of peptide chains with a relative molecular mass of 1000-2000 Da in the polypeptide mixture is greater than or equal to 65%, for example: 65%, 66.35%, 68.25%, 70.24%, 70.26%, 72.35%, 75.16%.
In a third aspect, the present invention provides a method for preparing a mixture of polypeptides according to the second aspect, comprising the steps of:
(1) Foaming and crushing the bird's nest to obtain bird's nest pulp;
(2) Adding protease into the bird's nest pulp, carrying out enzymolysis under 100-300 MPa of hydrostatic pressure, inactivating enzyme, and centrifuging to obtain supernatant;
(3) And (3) carrying out alcohol precipitation, centrifugation, rotary evaporation and drying on the supernatant to obtain the polypeptide mixture.
Preferably, the foaming in the step (1) is to add the bird's nest into water and then thoroughly mix the mixture uniformly.
Further, the mass of the water is 20-50 times of the dry weight of the bird's nest, for example: 20 times, 25 times, 30 times, 35 times, 40 times, 45 times, 50 times.
Preferably, the edible bird nest after foaming is crushed by a colloid mill, and the tooth grinding gap of the colloid mill is 80-120 mu m. Thereby enabling the particles in the bird's nest slurry to reach the micron level.
Preferably, the grinding time of the colloid mill is 20-40 min, for example: 20min, 25min, 30min, 35min, 40min.
Preferably, the protease in step (2) is selected from any one or a combination of more of flavourzyme, papain, alkaline protease.
Further, when the protease is flavourzyme, adjusting the pH of the bird's nest slurry to 7.0-8.0, adding the flavourzyme according to the enzyme-to-base ratio of 5000-7000U/mg (enzyme activity/dry weight of bird's nest), mixing, vacuum packaging in a polyethylene bag, immediately placing in a high hydrostatic pressure (HPP) device, and treating for 10-14 h under the conditions of 45-55 ℃ and 100-300 MPa of hydrostatic pressure.
Further, when the protease is papain, adjusting the pH of the bird's nest slurry to 5.5-7.5, adding papain with an enzyme-to-base ratio of 5000-7000U/mg (enzyme activity/dry weight of bird's nest), mixing, vacuum packaging in a polyethylene bag, immediately placing in a high hydrostatic pressure (HPP) device, and treating for 10-14 h at 37-60 ℃ under a hydrostatic pressure of 100-300 MPa.
Further, when the protease is alkaline protease, adjusting the pH of the bird's nest slurry to 9.5-10.5, adding the alkaline protease with the enzyme-to-enzyme ratio of 5000-7000U/mg (enzyme activity/dry weight of bird's nest), mixing, vacuum packaging in a polyethylene bag, immediately placing in a high hydrostatic pressure (HPP) device, and treating for 10-15 h at 35-50 ℃ under the hydrostatic pressure of 100-300 MPa.
Preferably, the enzyme deactivation temperature in step (2) is 90 to 100 ℃, for example: 90 ℃, 92 ℃, 95 ℃, 97 ℃, 100 ℃. The enzyme deactivation time is 10 to 30 minutes, for example: 10min, 15min, 20min, 25min, 30min.
Preferably, the centrifugal rotational speed in step (2) is 5000 to 10000r/min, for example: 5000r/min, 6000r/min, 7000r/min, 8000r/min, 9000r/min and 10000r/min.
Preferably, the centrifugation time in step (2) is 15 to 30min, for example: 15min, 20min, 25min, 30min.
Preferably, the process of alcohol precipitation, centrifugation and spin-steaming in step (3) is repeated at least 1 time.
Preferably, in the alcohol precipitation in the step (3), the volume fraction of the absolute ethanol is 40-60% of the total system, for example: 40%, 45%, 50%, 55%, 60%.
Preferably, the alcohol precipitation time in step (3) is 10 to 30min, for example: 10min, 15min, 20min, 25min, 30min.
Preferably, the centrifugal speed in step (3) is 3000 to 5000r/min, for example: 3000r/min, 3500r/min, 4000r/min, 4500r/min, 5000r/min.
Preferably, the centrifugation time in step (3) is 15 to 30min, for example: 10min, 15min, 20min, 25min, 30min.
Preferably, the spin-steaming speed in step (3) is 100-200 r/min, for example: 100r/min, 120r/min, 150r/min, 180r/min, 200r/min.
Preferably, the spin-steaming temperature in step (3) is 30 to 50 ℃, for example: 30 ℃, 35 ℃, 40 ℃, 45 ℃,50 ℃.
Preferably, the drying in step (3) is freeze-drying or low-temperature drying, and more preferably freeze-drying.
Further, the freeze drying is to quick freeze the concentrated solution after spin steaming, and then freeze-dry.
Further, the freeze-drying temperature is-90 to-60 ℃, for example: -90 ℃, -85 ℃, -80 ℃, -75 ℃, -70 ℃, -65 ℃, -60 ℃.
Further, the quick freezing time is 10-12 hours, for example: 10h, 10.5h, 11h, 11.5h, 12h.
Further, the lyophilization time is 12 to 24 hours, for example: 12h, 14h, 16h, 18h, 20h, 22h, 24h.
In a fourth aspect, the present invention provides a composition comprising the bird's nest peptide ii of the first aspect or the polypeptide mixture of the second aspect.
Preferably, the composition includes food, health products, cosmetics and medicines.
Preferably, the composition comprises auxiliary materials which are allowed to be added in foods, health care products, cosmetics or medicines.
In a fifth aspect, the present invention provides the use of a cubilose peptide ii according to the first aspect or a polypeptide mixture according to the second aspect for the preparation of a product having elastase inhibition.
Preferably, the product is a food, a health product, a cosmetic or a pharmaceutical product.
Preferably, the product comprises auxiliary materials which are allowed to be added in foods, health products, cosmetics or medicines.
Further, the administration dose of the bird's nest peptide II is 10mg/kg body weight/day to 30mg/kg body weight/day, for example: 10mg/kg body weight/day, 15mg/kg body weight/day, 20mg/kg body weight/day, 25mg/kg body weight/day, 30mg/kg body weight/day.
In a sixth aspect, the present invention provides the use of the bird's nest peptide ii of the first aspect or the polypeptide mixture of the second aspect for the preparation of an anti-inflammatory product.
Preferably, the anti-inflammatory product is a food, a health product, a cosmetic or a pharmaceutical product.
Preferably, the anti-inflammatory product comprises auxiliary materials which are allowed to be added in foods, health products, cosmetics or medicines.
Further, the administration dose of the bird's nest peptide II is 10mg/kg body weight/day to 30mg/kg body weight/day, for example: 10mg/kg body weight/day, 15mg/kg body weight/day, 20mg/kg body weight/day, 25mg/kg body weight/day, 30mg/kg body weight/day.
The invention has the beneficial effects that:
The bird's nest peptide II has double effects of inhibiting elastase and resisting inflammation, has the elastase inhibition rate of 80.75%, and can inhibit degradation of elastin in skin and delay skin aging. The polypeptide mixture containing the bird's nest peptide has wide application prospect in the fields of cosmetics, foods, medicines and the like, promotes the further development of bird's nest products, and improves the economic value and the utilization value of bird's nest.
Drawings
FIG. 1 is a schematic flow chart of separation, identification and functional study of bird's nest peptide in the invention.
Detailed Description
The technical scheme of the present invention will be clearly and completely described below with reference to the embodiments and the accompanying drawings. The described embodiments are only some, but not all, embodiments of the invention. Other embodiments, which are apparent to those of ordinary skill in the art based on the embodiments of the invention, are within the scope of the invention without making any inventive effort.
Unless otherwise indicated, all methods and reagents used in the examples of the present invention were conventional in the art.
The main reagents used in the examples are as follows:
Flavourzyme (S10153, shanghai-derived leaf biotechnology Co., ltd.), papain (S10011, shanghai-derived leaf biotechnology Co., ltd.), alkaline protease (S10154, shanghai-derived leaf biotechnology Co., ltd.).
Fmoc-Tyr (tBu) -WANG RESIN (substitution 0.4mmol/g, degree of crosslinking 1%, particle size 100-200 mesh), fmoc-Lys (Boc) -WANG RESIN (substitution 0.4mmol/g, degree of crosslinking 1%, particle size 100-200mesh)、Fmoc-Asp-OH、Fmoc-Ala-OH、Fmoc-Arg-OH、Fmoc-Phe-OH、Fmoc-Glu-OH、Fmoc-Leu-OH、Fmoc-Pro-OH、Fmoc-Val-OH、Fmoc-Tyr-OH、Fmoc-Gly-OH、Fmoc-Thr-OH、Fmoc-Ser-OH、Fmoc-Cys-OH were all purchased from Nanjing peptide industry Biotechnology Co., ltd.).
EXAMPLE 1 preparation of polypeptide mixtures
1.1 Preparation and use of polypeptide mixtures
(1) Foaming the bird's nest: the bird's nest (dry weight) is fully soaked in 20 times of water, the water temperature is 25 ℃, and the time is 2 hours.
(2) Crushing by a colloid mill: setting a tooth grinding gap of a colloid mill to be 100 mu m, and carrying out colloid mill treatment on the feed liquid obtained in the step (1) for 30min.
(3) High hydrostatic pressure assists enzymolysis: and (3) regulating the pH value of the feed liquid obtained in the step (2) to 7.5 by utilizing HCL and NaOH, adding flavourzyme (the enzyme adding amount is 7000U/mg), mixing, vacuum packaging in a polyethylene bag, immediately placing in HPP equipment, and treating for 12 hours under the conditions of 50 ℃ and hydrostatic pressure of 200 MPa.
(4) Enzyme deactivation and centrifugation: inactivating enzyme of the enzymolysis liquid obtained in the step (3) for 20min at 95 ℃, cooling to room temperature, centrifuging for 20min at 5000r/min by a centrifuge, and taking supernatant.
(5) Secondary alcohol precipitation and rotary evaporation concentration: adding absolute ethyl alcohol into the supernatant obtained in the step (4) to enable the volume fraction of the ethyl alcohol in a final system to reach 60%, and stirring and uniformly mixing. Standing for more than 10min, centrifuging at 3500r/min for 20min to separate precipitate and supernatant, transferring all supernatant to rotary steaming bottle, and rotary evaporating at 100deg.C in water bath at 100r/min to remove ethanol until the volume in bottle is basically unchanged. Pouring out the concentrated solution, adding a small amount of water for washing, recovering by a rotary steaming bottle, and measuring the total volume of the concentrated solution. And (3) adding absolute ethyl alcohol again according to the measured volume of the concentrated solution to ensure that the volume fraction of the ethyl alcohol in a final system reaches 60%, and stirring and uniformly mixing. Standing for more than 10min, centrifuging at 3500r/min for 20min, and separating precipitate and supernatant. The supernatant was again transferred to a rotary evaporator for rotary evaporation to remove ethanol.
(6) And (3) separation and preparation: and (3) subpackaging the concentrated solution obtained in the step (5) into glass plates, carrying out quick freezing at-80 ℃ for 12 hours on each plate by about 25-30 mL, and then freeze-drying in a freeze dryer for 24 hours to obtain a powdery polypeptide mixture.
(7) Sialic acid content determination: adding 1% phosphoric acid solution into the enzymolysis product powder, hydrolyzing in boiling water bath, and centrifuging to obtain supernatant. Adding phthalic diammine hydrochloride solution, mixing with supernatant in equal volume, derivatizing in a light-proof water bath at 80deg.C for 40min, cooling, filtering with 0.45mm filter membrane, and measuring sialic acid content by high performance liquid chromatography to obtain enzymolysis product with sialic acid content of 16.25wt%.
(8) Determination of glycopeptide ratio: measuring total sugar content by phenol-sulfuric acid method, weighing enzymolysis product powder, adding 1mL of 5% phenol and 5mL of concentrated sulfuric acid, mixing uniformly by vortex oscillation, standing at room temperature for 20min, measuring absorbance at 490nm, and measuring total sugar content of enzymolysis product to be 35.46%. And (3) measuring the total peptide content by adopting a biuret method, preparing an enzymolysis sample into a proper concentration, adding biuret (the sample to be detected is a biuret reagent=3:2, v/v), uniformly mixing on a vortex mixer, taking supernatant, measuring absorbance at 540nm, and measuring that the total peptide content of an enzymolysis product is 47.28%, and the glycopeptide ratio of the enzymolysis product is 0.75.
(9) Determination of polypeptide molecular weight distribution: the molecular weight distribution of the polypeptide mixture is determined by a high performance liquid chromatograph, then the glycosylase PNCaseF enzyme specificity is adopted to break off the glycopeptide bond, so that the sugar chains in the polypeptide are completely separated, then the component of the nidus Collocaliae polysaccharide is collected by a Sephadex G-100 sephadex column, the molecular weight of the sugar chains in the polypeptide mixture is determined, and the molecular weight distribution of the peptide chains in the polypeptide mixture is determined by the high performance liquid chromatograph, and the result is shown in a table 1.
TABLE 1 relative molecular weight distribution of polypeptide mixtures
As can be seen from Table 1, the relative molecular weight distribution of the polypeptide mixture is mainly concentrated at 4000-6000 Da, the percentage of peptides with molecular weight reaches 68.31%, the relative molecular weight distribution of sugar chains is mainly concentrated at 3000-4000 Da, the percentage of sugar chains with molecular weight reaches 66.37%, the relative molecular weight distribution of peptide chains is mainly concentrated at 1000-2000 Da, and the percentage of peptide chains with molecular weight reaches 70.26%.
Example 2 amino acid sequence analysis of polypeptide mixtures
And (3) sequencing and identifying the peptide chain amino acid sequence in the polypeptide mixture by adopting an ultra-high performance liquid chromatography ionization tandem mass spectrometer (UPLC-ESI-MS/MS). Specific chromatographic conditions: ACCLAIM PEPMAP C 18 column (75 μm. Times.25 cm), mobile phase A: aqueous solution containing 0.1% formic acid, mobile phase B: acetonitrile solution containing 0.1% formic acid; the loading was 5.0. Mu.L and the elution flow rate was 300.0nL/min. The mass spectrum positive charge spray voltage was 2.0kV.
And then, carrying out database comparison by a Mascot Server on-line system to select 5 peptide fragments with high matching degree and relative strength of more than 10 9 for De novo analysis, wherein the result is shown in Table 2.
TABLE 2 peptide chain amino acid sequences in polypeptide mixtures
EXAMPLE 3 Synthesis of bird's nest peptide
3.1 Synthesis of nidus Collocaliae peptide I (SEQ ID NO: 1)
By adopting a solid phase synthesis process, synthesizing bird's nest peptide (Asp-Ala-Arg-Phe-Glu-Asp-Leu-Pro-Val-Tyr, SEQ ID NO: 1) according to the direction from the C end to the N end, wherein the specific process is as follows:
4.0g Fmoc-Tyr (tBu) -WANG RESIN with a substitution of 0.4mmol/g was weighed, added to the solid phase reaction column, washed twice with 20mL DMF, the solvent removed and swollen with 60mL DMF for 30min. Washing with DMF twice, adding piperidine-DMF mixed solution (volume ratio 1:3) and stirring for 20min, and monitoring the reaction completion by ninhydrin color development. Washing with DMF and DCM 5 times each, dissolving 2.17g (6.40 mmol) Fmoc-Val-OH and 1.04g (7.60 mmol) HOBt in DMF, adding 1.20mL (7.6 mmol) DIC under ice bath condition, adding into the solid phase reaction column after removing solvent after stirring for 8min in dark, adding 0.08g (0.64 mmol) DMAP, stirring under nitrogen protection for 3h, and monitoring the reaction completion by ninhydrin chromogenic method. The solvent was removed and washed 5 times with DMF to give Fmoc-Val-Tyr-WANG RESIN. According to the coupling method, corresponding Fmoc protected amino acid is added in sequence to the peptide, and the peptide chain is extended by condensation coupling in sequence. After the end of the last coupling reaction, the resin was washed 4 times with DCM, DMF, meOH portions each.
The resin was blown dry with nitrogen and transferred to a round bottom flask, and was cut 3 times with 209mL of acetic acid (HOAc) -Trifluoroethanol (TFE) -DCM mixed solution (volume ratio 1:3:6), with reaction times of 30min, 15min, and 5min in this order. Suction filtration, concentration of the filtrate to one fourth of the original volume, adding the concentrated solution into 10 times of diethyl ether for precipitation, and standing in a refrigerator overnight. Suction filtering, washing the filter cake with a small amount of diethyl ether for 6 times, and vacuum drying to obtain the fully protected crude product of the bird's nest peptide, wherein the yield is 90.60%.
Analysis and identification of synthetic bird's nest peptides according to the method of example 2: by adopting a method of sequencing and identification,
Dissolving the crude product of the cubilose peptide in a proper amount of DMSO, and separating and purifying by using a high performance liquid chromatograph, wherein a chromatographic column is a C18 reversed phase column, and eluent is obtained: solution A was an aqueous solution of 0.1% TFA, solution B was an aqueous solution of acetonitrile containing 0.1% TFA, and the detection wavelength was 220nm. And freeze-drying the purified liquid to obtain a finished product of the bird's nest peptide, wherein the purity of the finished product is 99.2%.
3.2 Synthesis of nidus Collocaliae peptide II-V
4 Peptide chains with the amino acid sequences shown in SEQ ID NO. 2-5 are synthesized according to the method of 3.1.
Example 4 determination of elastase inhibition Rate of bird's nest peptide
An elastase inhibition rate reaction system was prepared according to table 3, and the elastase inhibition rate was calculated according to formula (1). The specific process is as follows:
2mL of elastase PPE solution with concentration of 2mg/mL prepared by using a borate solution preheated at 37 ℃ is added with 2mL of the flavourzyme enzymolysis product solution with different concentrations, fully vortex and mix uniformly, and shake for 20min at 37 ℃ in a 400r/min shaking table. Immediately thereafter, 5mL of phosphate buffer (pH 6.0) at 0.5mol/L was added, and after vortexing, the mixture was centrifuged at 5000r/min for 15min, the supernatant was aspirated and its absorbance at 495nm was determined. The elastase inhibition rate of the bird's nest peptide was calculated and the results are shown in table 4.
TABLE 3 elastase inhibition ratio reaction System composition and volume
TABLE 4 elastase inhibition of bird's nest peptides
Note that bird's nest peptides I-V respectively represent sequences 1 (SEQ ID NO: 1) to 5 (SEQ ID NO: 5)
As can be seen from Table 4, the elastase inhibition rates of the bird's nest peptides I-III are significantly higher than that of the bird's nest peptides IV-V and the unhydrolyzed bird's nest, both being higher than 70%. Compared with unhydrolyzed nidus Collocaliae, the inhibition rates of elastase of the nidus Collocaliae peptides I-III are respectively increased by 48.21%, 32.36% and 21.79%, which indicates that the nidus Collocaliae peptide I, the nidus Collocaliae peptide II and the nidus Collocaliae peptide III in the nidus Collocaliae polypeptide mixture prepared by adopting the method of combining high hydrostatic pressure assisted enzymolysis and secondary alcohol precipitation have obvious inhibition effects on elastase. The bird's nest peptides I-V and unhydrolyzed bird's nest can delay the degradation of skin elastin and the decline of skin elasticity, wherein the bird's nest peptides I-III have stronger effect and are more suitable for developing products such as beauty, health care or medicines related to skin aging resistance.
Example 5 improvement of blood inflammation in mice by bird's nest peptide
5.1 Animal model establishment: 32C 57BL/6J male mice at 8 weeks of age were selected. The blank group, the model group, the bird's nest group and the bird's nest peptide group are divided into 8 groups according to the administration design. All mice were given a1 week adaptation period, and 0.2mL of 0.9% saline was given daily gavaged for the control and model groups at week 2, and the equivalent volume of nidus Collocaliae was gavaged for the nidus Collocaliae group, and the equivalent volume of nidus Collocaliae peptide (200 mg/kg/d) was gavaged for the nidus Collocaliae peptide group for 7 consecutive weeks. At the last 1 week of feeding, the control group was intraperitoneally injected with 0.2mL of 0.9% physiological saline and the other groups were intraperitoneally injected with an equal volume of LPS solution (2 mg/kg) for 1 week continuously, fasted for 12 hours, and the mice were sacrificed.
5.2 Blood index determination: blood cell counts including inflammatory cells such as leukocytes, neutrophils, lymphocytes, etc. were performed using fresh 50 μl whole blood with a fully automatic blood cell analyzer. And taking a proper amount of fresh blood, standing at room temperature for 30min, centrifuging at 4 ℃ for 15min at 3000r/min, taking supernatant to prepare serum, measuring the levels of inflammatory factors TNF-alpha, IL-1 beta and IL-6 in the serum by using a commercial Elisa kit, measuring the absorbance of a 96-well plate at 490nm according to the instruction of the kit, and quantifying the inflammatory factors according to a standard curve. The effect of bird's nest peptide on mouse hemogram index is shown in Table 5, and the effect of bird's nest peptide on mouse blood inflammatory factor is shown in Table 6.
TABLE 5 influence of bird's nest peptides on mouse hemogram index
The group I to the group V of bird's nest peptides respectively represent a group of sequences 1 (SEQ ID NO: 1) to a group of sequences 5 (SEQ ID NO: 5)
As can be seen from table 5, the model group showed significant differences in white blood cell, neutrophil, monocyte, lymphocyte content (p < 0.05) compared to the normal group, indicating successful modeling. After the mice are subjected to dry prognosis, each intervention group (bird's nest group and bird's nest peptide group) has obvious callback effect on the contents of leucocytes, neutrophils, monocytes and lymphocytes in the blood of the mice compared with the model group. The differences between the bird's nest peptides I-III group and the normal group are not obvious. However, compared with the bird's nest group, the mouse hemogram index taking the bird's nest peptide has more obvious callback effect, and the bird's nest peptides I-III have better effect.
TABLE 6 influence of bird's nest peptide on blood inflammatory factor of mice
The group I to the group V of bird's nest peptides respectively represent a group of sequences 1 (SEQ ID NO: 1) to a group of sequences 5 (SEQ ID NO: 5)
As can be seen from table 6, the model group has significant differences (p < 0.05) between the three inflammatory factors (TNF- α, IL-1β, IL-6) compared with the normal group, which indicates that the modeling was successful, and each intervention group (nidus Collocaliae group, nidus Collocaliae peptide group) has obvious callback effect on TNF- α, IL-1β, IL-6 content in blood of mice compared with the model group after the mice are subjected to dry prognosis. The differences between the bird's nest peptides I-III group and the normal group are not obvious. However, compared with the bird's nest group, the mice taking bird's nest peptides I-III have more obvious callback effect on inflammatory factors in blood. The bird's nest peptide prepared by the invention has obvious effect of improving the blood inflammation of mice, and the bird's nest peptides I-III have better effect.
Example 6 improvement of brain inflammation in mice with bird's nest peptide
6.1 Animal model establishment: the method for constructing the animal model was as in example 5.1.
6.2 Brain inflammatory factor determination: after obtaining the cerebral cortex of the mice, the cerebral cortex is homogenized, the levels of inflammatory factors TNF-alpha, IL-1 beta and IL-6 in serum are measured by using a commercial Elisa kit, the operation steps are guided according to the description of the kit, the absorbance of a 96-well plate is measured at 490nm, and the inflammatory factors are quantified according to a standard curve. The results are shown in Table 7.
TABLE 7 Effect of bird's nest peptides on mouse brain inflammatory factors
The group I to the group V of bird's nest peptides respectively represent a group of sequences 1 (SEQ ID NO: 1) to a group of sequences 5 (SEQ ID NO: 5)
As can be seen from table 7, the three inflammatory factors (TNF- α, IL-1β, IL-6) all showed significant differences (p < 0.05) compared to the normal group, indicating that the modeling was successful, and the intervention group (nidus Collocaliae group, nidus Collocaliae peptide group) had significant callback effects on TNF- α, IL-1β, IL-6 content in the cerebral cortex of the mice compared to the model group after the mice were subjected to dry prognosis. The differences between the bird's nest peptides I-III group and the normal group are not obvious. However, compared with the bird's nest group, the mice taking bird's nest peptides I-III have more obvious callback effect on inflammatory factors in cerebral cortex. The bird's nest peptide prepared by the invention has obvious effect of improving brain inflammation of mice, and the bird's nest peptides I-III have better effect.
Example 7 improvement of liver inflammation in mice with bird's nest peptide
7.1 Animal model establishment: the method for constructing the animal model was as in example 5.1.
7.2 Liver inflammatory factor assay: after the liver of the mice is obtained, the liver is homogenized, the levels of inflammatory factors TNF-alpha, IL-1 beta and IL-6 in serum are measured by using a commercial Elisa kit, the operation steps are guided according to the description of the kit, the absorbance of a 96-well plate is measured at 490nm, and the inflammatory factors are quantified according to a standard curve. The results are shown in Table 8.
TABLE 8 influence of bird's nest peptides on mouse liver inflammatory factors
The group I to the group V of bird's nest peptides respectively represent a group of sequences 1 (SEQ ID NO: 1) to a group of sequences 5 (SEQ ID NO: 5)
As can be seen from table 8, the three inflammatory factors (TNF- α, IL-1β, IL-6) all showed significant differences (p < 0.05) compared to the normal group, indicating successful modeling, and the intervention groups (nidus Collocaliae group, nidus Collocaliae peptide group) had significant callback effects on TNF- α, IL-1β, IL-6 content in the liver of mice compared to the model group after the mice were subjected to dry prognosis. The differences between the bird's nest peptides I-III group and the normal group are not obvious. However, compared with the bird's nest group, the mice taking bird's nest peptides I-III have more obvious callback effect on inflammatory factors in liver. The bird's nest peptide prepared by the invention has obvious effect of improving liver inflammation of mice, and the bird's nest peptides I-III have better effect.
Example 8 improvement of bird's nest peptide on pulmonary inflammation in mice
8.1 Animal model establishment: the method for constructing the animal model was the same as that of example 5.1.
8.2 Pulmonary inflammatory factor assay: after the lung of the mice is obtained, the lung is homogenized, the levels of inflammatory factors TNF-alpha, IL-1 beta and IL-6 in serum are measured by using a commercial Elisa kit, the operation steps are guided according to the description of the kit, the absorbance of a 96-well plate is measured at 490nm, and the inflammatory factors are quantified according to a standard curve. The results are shown in Table 9.
TABLE 9 Effect of bird's nest peptides on mouse pulmonary inflammatory factors
/>
The group I to the group V of bird's nest peptides respectively represent a group of sequences 1 (SEQ ID NO: 1) to a group of sequences 5 (SEQ ID NO: 5)
As can be seen from table 9, the three inflammatory factors (TNF- α, IL-1β, IL-6) all showed significant differences (p < 0.05) compared to the normal group, indicating that the modeling was successful, and the intervention groups (nidus Collocaliae group, nidus Collocaliae peptide group) had significant callback effects on TNF- α, IL-1β, IL-6 content in the lung tissue of the mice compared to the model group after the mice were subjected to dry prognosis. The differences between the bird's nest peptides I-III group and the normal group are not obvious. However, compared with the bird's nest group, the mice taking the bird's nest peptide have more obvious callback effect on inflammatory factors in lung tissues. The bird's nest peptide prepared by the invention has obvious improvement effect on lung inflammation, and the bird's nest peptides I-III have better effect.
The experiment shows that the bird nest peptide prepared by the method of combining high hydrostatic pressure assisted enzymolysis with secondary alcohol precipitation has obvious effect of improving inflammation in blood, brain, liver and lung of mice, and the improvement effect is higher than that of bird nest groups taken, and the bird nest peptide can be applied to production of foods, health care products and medicines by decomposing bird nest into polypeptides with smaller molecular weight to exert the anti-inflammatory effect.
The foregoing description is only illustrative of the present invention and is not intended to limit the scope of the invention, and all equivalent structural changes made by the content of the present invention or direct or indirect application in other related technical fields are included in the scope of the present invention.
Claims (8)
1. The bird's nest peptide II with the effects of protecting skin elasticity and resisting inflammation is characterized in that: the amino acid sequence of the bird's nest peptide II is DPFYGGEYLK.
2. A polypeptide mixture characterized by: the polypeptide mixture comprises the bird's nest peptide II of claim 1.
3. A composition characterized by: the composition comprises the bird's nest peptide II as claimed in claim 1 or the polypeptide mixture as claimed in claim 2.
4. A composition according to claim 3, wherein: the composition also comprises auxiliary materials which are allowed to be added in foods, health care products, cosmetics or medicines.
5. Use of the cubilose peptide of claim 1 or the polypeptide mixture of any one of claims 2-3 for the preparation of a product having elastase inhibitory activity.
6. Use of the cubilose peptide of claim 1 or the polypeptide mixture of any one of claims 2-3 for the preparation of an anti-inflammatory product.
7. Use according to claim 5 or 6, characterized in that: the administration dosage of the bird's nest peptide II is 10mg/kg body weight/day-30 mg/kg body weight/day.
8. Use according to claim 5 or 6, characterized in that: the product is food, health product, cosmetic or medicine.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN202410156762.4A CN117964691B (en) | 2024-02-04 | Bird's nest peptide II with skin elasticity protecting and anti-inflammatory effects and application thereof |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN202410156762.4A CN117964691B (en) | 2024-02-04 | Bird's nest peptide II with skin elasticity protecting and anti-inflammatory effects and application thereof |
Publications (2)
Publication Number | Publication Date |
---|---|
CN117964691A true CN117964691A (en) | 2024-05-03 |
CN117964691B CN117964691B (en) | 2024-07-05 |
Family
ID=
Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN113564218A (en) * | 2021-08-16 | 2021-10-29 | 厦门市燕之屋丝浓食品有限公司 | Whitening active small-molecular bird's nest peptide and preparation method thereof |
CN114848791A (en) * | 2022-04-20 | 2022-08-05 | 厦门市燕之屋丝浓食品有限公司 | Application of small molecular cubilose peptide for preventing and improving skin inflammation |
CN116120420A (en) * | 2022-05-16 | 2023-05-16 | 魏珂 | Bird's nest polypeptide composition, preparation method thereof and application thereof in anti-aging and whitening |
Patent Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN113564218A (en) * | 2021-08-16 | 2021-10-29 | 厦门市燕之屋丝浓食品有限公司 | Whitening active small-molecular bird's nest peptide and preparation method thereof |
CN114848791A (en) * | 2022-04-20 | 2022-08-05 | 厦门市燕之屋丝浓食品有限公司 | Application of small molecular cubilose peptide for preventing and improving skin inflammation |
CN116120420A (en) * | 2022-05-16 | 2023-05-16 | 魏珂 | Bird's nest polypeptide composition, preparation method thereof and application thereof in anti-aging and whitening |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
CN109400678A (en) | A kind of anti-oxidant and DPP-IV inhibitory activity peptide in stichopus japonicus source | |
Wang et al. | Isolation and identification of a novel peptide from zein with antioxidant and antihypertensive activities | |
CN103052717A (en) | Industrial production method for producing antihypertensive bioactive peptide | |
WO2009140833A1 (en) | Collagen peptide having immunoenchancing activity from cyanea nozakii and preparation method and uses thereof | |
CN111269290B (en) | Preparation method of sturgeon anti-inflammatory peptide | |
CN115724911B (en) | Donkey-hide gelatin peptide and application thereof in preparation of health care products related to tonifying qi, nourishing blood or preventing miscarriage | |
Zhang et al. | Changes of antioxidative activities and peptidomic patterns of Auxenochlorella pyrenoidosa protein hydrolysates: Effects of enzymatic hydrolysis and decoloration processes | |
CN113321705B (en) | Elastase inhibitory peptide and preparation method and application thereof | |
CN117964691B (en) | Bird's nest peptide II with skin elasticity protecting and anti-inflammatory effects and application thereof | |
CN114214366A (en) | Compound medicine of small peptide powder and heme peptide red for preventing and treating anemia and preparation method and application thereof | |
CN117964691A (en) | Bird's nest peptide II with skin elasticity protecting and anti-inflammatory effects and application thereof | |
CN117964690A (en) | Bird's nest peptide III with skin elasticity protecting and anti-inflammatory effects and application thereof | |
CN118240013A (en) | Bird's nest peptide I with skin elasticity protecting and anti-inflammatory effects and application thereof | |
JPH0773507B2 (en) | Low molecular weight peptide composition and method for producing the same | |
CN117820436A (en) | Jerusalem artichoke peptide capable of reducing blood sugar, resisting oxidization and protecting kidneys, preparation method and application thereof in great health | |
CA2195053C (en) | Agents for inhibiting accumulation of visceral fat | |
CN113087773B (en) | Yak bone peptide with blood sugar reducing and antioxidant functions and preparation method thereof | |
CN115124591A (en) | Spirulina platensis phycocyanin angiotensin converting enzyme inhibitory peptide and preparation method and application thereof | |
CN116082443A (en) | Tuna fish scale oligopeptide and preparation method and application thereof | |
CN115109117A (en) | Multicladium algae phycoerythrin angiotensin converting enzyme inhibitory peptide and preparation method and application thereof | |
CN112143767B (en) | Manufacturing method of perinereis aibuhitensis protein source ACE inhibitory peptide | |
US5444046A (en) | Amylase inhibitors | |
CN117820437B (en) | Jerusalem artichoke peptide, preparation method thereof and application thereof in kidney-protecting auxiliary diabetes treatment antioxidant product | |
US4169139A (en) | Glyco/proteinaceous materials derivable from beef liver and other tissues useful for the treatment of toxic and allergic conditions | |
CN113880916B (en) | Yak skin antioxidant polypeptide and preparation method and application thereof |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
PB01 | Publication | ||
PB01 | Publication | ||
SE01 | Entry into force of request for substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
GR01 | Patent grant |