CN117860875A - Polypeptide composition and application - Google Patents
Polypeptide composition and application Download PDFInfo
- Publication number
- CN117860875A CN117860875A CN202310701267.2A CN202310701267A CN117860875A CN 117860875 A CN117860875 A CN 117860875A CN 202310701267 A CN202310701267 A CN 202310701267A CN 117860875 A CN117860875 A CN 117860875A
- Authority
- CN
- China
- Prior art keywords
- parts
- peptide
- polypeptide composition
- intervention
- blood
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 108090000765 processed proteins & peptides Proteins 0.000 title claims abstract description 87
- 102000004196 processed proteins & peptides Human genes 0.000 title claims abstract description 48
- 239000000203 mixture Substances 0.000 title claims abstract description 37
- 229920001184 polypeptide Polymers 0.000 title claims abstract description 35
- 208000020832 chronic kidney disease Diseases 0.000 claims abstract description 20
- 102000009027 Albumins Human genes 0.000 claims abstract description 9
- 108010088751 Albumins Proteins 0.000 claims abstract description 9
- 235000009496 Juglans regia Nutrition 0.000 claims abstract description 8
- 241000270666 Testudines Species 0.000 claims abstract description 8
- 235000020234 walnut Nutrition 0.000 claims abstract description 8
- 238000001631 haemodialysis Methods 0.000 claims abstract description 6
- 230000000322 hemodialysis Effects 0.000 claims abstract description 6
- 238000011282 treatment Methods 0.000 claims abstract description 6
- 239000003814 drug Substances 0.000 claims abstract description 4
- 235000013305 food Nutrition 0.000 claims abstract description 3
- 238000002360 preparation method Methods 0.000 claims abstract description 3
- QGZKDVFQNNGYKY-UHFFFAOYSA-N Ammonia Chemical compound N QGZKDVFQNNGYKY-UHFFFAOYSA-N 0.000 claims description 32
- 210000004369 blood Anatomy 0.000 claims description 24
- 239000008280 blood Substances 0.000 claims description 24
- 229910021529 ammonia Inorganic materials 0.000 claims description 16
- 230000001965 increasing effect Effects 0.000 claims description 11
- 102000004889 Interleukin-6 Human genes 0.000 claims description 8
- 108090001005 Interleukin-6 Proteins 0.000 claims description 8
- 241000758789 Juglans Species 0.000 claims description 7
- 210000000440 neutrophil Anatomy 0.000 claims description 7
- 230000001105 regulatory effect Effects 0.000 claims description 7
- 102000007584 Prealbumin Human genes 0.000 claims description 6
- 108010071690 Prealbumin Proteins 0.000 claims description 6
- 241000894006 Bacteria Species 0.000 claims description 5
- 230000002757 inflammatory effect Effects 0.000 claims description 4
- 229940100601 interleukin-6 Drugs 0.000 claims description 3
- 208000027866 inflammatory disease Diseases 0.000 claims description 2
- 150000001413 amino acids Chemical class 0.000 abstract description 9
- 241000196324 Embryophyta Species 0.000 abstract description 2
- 241001465754 Metazoa Species 0.000 abstract description 2
- 240000007049 Juglans regia Species 0.000 abstract 1
- 230000000968 intestinal effect Effects 0.000 description 11
- 210000001035 gastrointestinal tract Anatomy 0.000 description 10
- DDRJAANPRJIHGJ-UHFFFAOYSA-N creatinine Chemical compound CN1CC(=O)NC1=N DDRJAANPRJIHGJ-UHFFFAOYSA-N 0.000 description 8
- 230000006870 function Effects 0.000 description 8
- 235000018102 proteins Nutrition 0.000 description 7
- 102000004169 proteins and genes Human genes 0.000 description 7
- 108090000623 proteins and genes Proteins 0.000 description 7
- 206010061218 Inflammation Diseases 0.000 description 6
- 230000004054 inflammatory process Effects 0.000 description 6
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 5
- 230000036039 immunity Effects 0.000 description 5
- 210000003734 kidney Anatomy 0.000 description 5
- PNNCWTXUWKENPE-UHFFFAOYSA-N [N].NC(N)=O Chemical compound [N].NC(N)=O PNNCWTXUWKENPE-UHFFFAOYSA-N 0.000 description 4
- 230000008859 change Effects 0.000 description 4
- 229940109239 creatinine Drugs 0.000 description 4
- 201000010099 disease Diseases 0.000 description 4
- 230000000694 effects Effects 0.000 description 4
- 230000028709 inflammatory response Effects 0.000 description 4
- 235000016709 nutrition Nutrition 0.000 description 4
- 208000002720 Malnutrition Diseases 0.000 description 3
- 206010061481 Renal injury Diseases 0.000 description 3
- 230000006378 damage Effects 0.000 description 3
- 230000024924 glomerular filtration Effects 0.000 description 3
- 208000037806 kidney injury Diseases 0.000 description 3
- 235000000824 malnutrition Nutrition 0.000 description 3
- 230000001071 malnutrition Effects 0.000 description 3
- 238000000034 method Methods 0.000 description 3
- 230000035764 nutrition Effects 0.000 description 3
- 208000015380 nutritional deficiency disease Diseases 0.000 description 3
- 238000012163 sequencing technique Methods 0.000 description 3
- 208000017667 Chronic Disease Diseases 0.000 description 2
- 102000004127 Cytokines Human genes 0.000 description 2
- 108090000695 Cytokines Proteins 0.000 description 2
- 238000007400 DNA extraction Methods 0.000 description 2
- 102000015781 Dietary Proteins Human genes 0.000 description 2
- 108010010256 Dietary Proteins Proteins 0.000 description 2
- 206010061818 Disease progression Diseases 0.000 description 2
- 208000027244 Dysbiosis Diseases 0.000 description 2
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 description 2
- 241001482311 Trionychidae Species 0.000 description 2
- 238000010521 absorption reaction Methods 0.000 description 2
- 230000009286 beneficial effect Effects 0.000 description 2
- 230000000975 bioactive effect Effects 0.000 description 2
- 230000007423 decrease Effects 0.000 description 2
- 230000003247 decreasing effect Effects 0.000 description 2
- 235000021196 dietary intervention Nutrition 0.000 description 2
- 235000021245 dietary protein Nutrition 0.000 description 2
- 230000005750 disease progression Effects 0.000 description 2
- 230000007140 dysbiosis Effects 0.000 description 2
- 238000005265 energy consumption Methods 0.000 description 2
- 230000002708 enhancing effect Effects 0.000 description 2
- 238000002474 experimental method Methods 0.000 description 2
- 238000001914 filtration Methods 0.000 description 2
- 230000001771 impaired effect Effects 0.000 description 2
- 230000003993 interaction Effects 0.000 description 2
- 208000017169 kidney disease Diseases 0.000 description 2
- 230000002503 metabolic effect Effects 0.000 description 2
- 244000005700 microbiome Species 0.000 description 2
- 210000000056 organ Anatomy 0.000 description 2
- 230000008092 positive effect Effects 0.000 description 2
- 239000006041 probiotic Substances 0.000 description 2
- 235000018291 probiotics Nutrition 0.000 description 2
- 230000001737 promoting effect Effects 0.000 description 2
- 230000000630 rising effect Effects 0.000 description 2
- 239000000126 substance Substances 0.000 description 2
- MZOFCQQQCNRIBI-VMXHOPILSA-N (3s)-4-[[(2s)-1-[[(2s)-1-[[(1s)-1-carboxy-2-hydroxyethyl]amino]-4-methyl-1-oxopentan-2-yl]amino]-5-(diaminomethylideneamino)-1-oxopentan-2-yl]amino]-3-[[2-[[(2s)-2,6-diaminohexanoyl]amino]acetyl]amino]-4-oxobutanoic acid Chemical compound OC[C@@H](C(O)=O)NC(=O)[C@H](CC(C)C)NC(=O)[C@H](CCCN=C(N)N)NC(=O)[C@H](CC(O)=O)NC(=O)CNC(=O)[C@@H](N)CCCCN MZOFCQQQCNRIBI-VMXHOPILSA-N 0.000 description 1
- 108020004465 16S ribosomal RNA Proteins 0.000 description 1
- 239000005541 ACE inhibitor Substances 0.000 description 1
- 206010048998 Acute phase reaction Diseases 0.000 description 1
- 229940077274 Alpha glucosidase inhibitor Drugs 0.000 description 1
- 229940086440 Angiotensin I converting enzyme inhibitor Drugs 0.000 description 1
- 208000023275 Autoimmune disease Diseases 0.000 description 1
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 description 1
- 102000014914 Carrier Proteins Human genes 0.000 description 1
- 108010078791 Carrier Proteins Proteins 0.000 description 1
- 208000035473 Communicable disease Diseases 0.000 description 1
- 229940124213 Dipeptidyl peptidase 4 (DPP IV) inhibitor Drugs 0.000 description 1
- 208000005577 Gastroenteritis Diseases 0.000 description 1
- 206010017993 Gastrointestinal neoplasms Diseases 0.000 description 1
- 206010019280 Heart failures Diseases 0.000 description 1
- 208000022559 Inflammatory bowel disease Diseases 0.000 description 1
- 108010002352 Interleukin-1 Proteins 0.000 description 1
- 102000000589 Interleukin-1 Human genes 0.000 description 1
- 206010030113 Oedema Diseases 0.000 description 1
- 102000007079 Peptide Fragments Human genes 0.000 description 1
- 108010033276 Peptide Fragments Proteins 0.000 description 1
- 208000001647 Renal Insufficiency Diseases 0.000 description 1
- 102000007562 Serum Albumin Human genes 0.000 description 1
- 108010071390 Serum Albumin Proteins 0.000 description 1
- 206010044278 Trace element deficiency Diseases 0.000 description 1
- 108060008682 Tumor Necrosis Factor Proteins 0.000 description 1
- 102000000852 Tumor Necrosis Factor-alpha Human genes 0.000 description 1
- 238000012084 abdominal surgery Methods 0.000 description 1
- 230000005856 abnormality Effects 0.000 description 1
- 230000004658 acute-phase response Effects 0.000 description 1
- 230000002411 adverse Effects 0.000 description 1
- 239000003888 alpha glucosidase inhibitor Substances 0.000 description 1
- 239000003242 anti bacterial agent Substances 0.000 description 1
- 230000002058 anti-hyperglycaemic effect Effects 0.000 description 1
- 230000003276 anti-hypertensive effect Effects 0.000 description 1
- 229940088710 antibiotic agent Drugs 0.000 description 1
- 230000001580 bacterial effect Effects 0.000 description 1
- 244000052616 bacterial pathogen Species 0.000 description 1
- 230000004071 biological effect Effects 0.000 description 1
- 230000015572 biosynthetic process Effects 0.000 description 1
- 230000036772 blood pressure Effects 0.000 description 1
- 229910052791 calcium Inorganic materials 0.000 description 1
- 239000011575 calcium Substances 0.000 description 1
- 201000011510 cancer Diseases 0.000 description 1
- 230000015556 catabolic process Effects 0.000 description 1
- 210000004027 cell Anatomy 0.000 description 1
- 230000001413 cellular effect Effects 0.000 description 1
- 208000037976 chronic inflammation Diseases 0.000 description 1
- 208000037893 chronic inflammatory disorder Diseases 0.000 description 1
- 230000007123 defense Effects 0.000 description 1
- 238000001514 detection method Methods 0.000 description 1
- 238000011161 development Methods 0.000 description 1
- 238000000502 dialysis Methods 0.000 description 1
- 235000005911 diet Nutrition 0.000 description 1
- 230000037213 diet Effects 0.000 description 1
- 239000003603 dipeptidyl peptidase IV inhibitor Substances 0.000 description 1
- 208000035475 disorder Diseases 0.000 description 1
- 229940079593 drug Drugs 0.000 description 1
- 239000003792 electrolyte Substances 0.000 description 1
- 230000003203 everyday effect Effects 0.000 description 1
- 230000007717 exclusion Effects 0.000 description 1
- 230000002550 fecal effect Effects 0.000 description 1
- 230000037406 food intake Effects 0.000 description 1
- 239000012634 fragment Substances 0.000 description 1
- 244000005709 gut microbiome Species 0.000 description 1
- 230000036541 health Effects 0.000 description 1
- 102000027596 immune receptors Human genes 0.000 description 1
- 108091008915 immune receptors Proteins 0.000 description 1
- 230000028993 immune response Effects 0.000 description 1
- 210000000987 immune system Anatomy 0.000 description 1
- 230000007365 immunoregulation Effects 0.000 description 1
- 229960003444 immunosuppressant agent Drugs 0.000 description 1
- 239000003018 immunosuppressive agent Substances 0.000 description 1
- 208000015181 infectious disease Diseases 0.000 description 1
- 230000005764 inhibitory process Effects 0.000 description 1
- 229910052742 iron Inorganic materials 0.000 description 1
- 201000006370 kidney failure Diseases 0.000 description 1
- 230000003907 kidney function Effects 0.000 description 1
- 210000005229 liver cell Anatomy 0.000 description 1
- 230000003908 liver function Effects 0.000 description 1
- 238000012423 maintenance Methods 0.000 description 1
- 230000001404 mediated effect Effects 0.000 description 1
- 230000004060 metabolic process Effects 0.000 description 1
- 239000002207 metabolite Substances 0.000 description 1
- 235000013336 milk Nutrition 0.000 description 1
- 239000008267 milk Substances 0.000 description 1
- 210000004080 milk Anatomy 0.000 description 1
- 238000002156 mixing Methods 0.000 description 1
- 210000003205 muscle Anatomy 0.000 description 1
- 235000015097 nutrients Nutrition 0.000 description 1
- 208000030212 nutrition disease Diseases 0.000 description 1
- 230000003647 oxidation Effects 0.000 description 1
- 238000007254 oxidation reaction Methods 0.000 description 1
- 238000007427 paired t-test Methods 0.000 description 1
- 230000001766 physiological effect Effects 0.000 description 1
- 235000013406 prebiotics Nutrition 0.000 description 1
- 230000008569 process Effects 0.000 description 1
- 238000012545 processing Methods 0.000 description 1
- 230000000770 proinflammatory effect Effects 0.000 description 1
- 238000003908 quality control method Methods 0.000 description 1
- 239000002994 raw material Substances 0.000 description 1
- 238000011160 research Methods 0.000 description 1
- 230000035945 sensitivity Effects 0.000 description 1
- 230000001502 supplementing effect Effects 0.000 description 1
- 208000024891 symptom Diseases 0.000 description 1
- 238000003786 synthesis reaction Methods 0.000 description 1
- 230000009885 systemic effect Effects 0.000 description 1
- 238000012360 testing method Methods 0.000 description 1
- 238000012795 verification Methods 0.000 description 1
- 210000001835 viscera Anatomy 0.000 description 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K38/00—Medicinal preparations containing peptides
- A61K38/16—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof
- A61K38/17—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof from animals; from humans
- A61K38/38—Albumins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/17—Amino acids, peptides or proteins
- A23L33/18—Peptides; Protein hydrolysates
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/17—Amino acids, peptides or proteins
- A23L33/185—Vegetable proteins
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K38/00—Medicinal preparations containing peptides
- A61K38/01—Hydrolysed proteins; Derivatives thereof
- A61K38/011—Hydrolysed proteins; Derivatives thereof from plants
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K38/00—Medicinal preparations containing peptides
- A61K38/01—Hydrolysed proteins; Derivatives thereof
- A61K38/012—Hydrolysed proteins; Derivatives thereof from animals
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P13/00—Drugs for disorders of the urinary system
- A61P13/12—Drugs for disorders of the urinary system of the kidneys
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P29/00—Non-central analgesic, antipyretic or antiinflammatory agents, e.g. antirheumatic agents; Non-steroidal antiinflammatory drugs [NSAID]
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P7/00—Drugs for disorders of the blood or the extracellular fluid
- A61P7/08—Plasma substitutes; Perfusion solutions; Dialytics or haemodialytics; Drugs for electrolytic or acid-base disorders, e.g. hypovolemic shock
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Health & Medical Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Medicinal Chemistry (AREA)
- Pharmacology & Pharmacy (AREA)
- Animal Behavior & Ethology (AREA)
- Veterinary Medicine (AREA)
- Public Health (AREA)
- General Health & Medical Sciences (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Immunology (AREA)
- General Chemical & Material Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
- Organic Chemistry (AREA)
- Epidemiology (AREA)
- Polymers & Plastics (AREA)
- Mycology (AREA)
- Zoology (AREA)
- Nutrition Science (AREA)
- Food Science & Technology (AREA)
- Diabetes (AREA)
- Hematology (AREA)
- Urology & Nephrology (AREA)
- Botany (AREA)
- Molecular Biology (AREA)
- Rheumatology (AREA)
- Pain & Pain Management (AREA)
- Gastroenterology & Hepatology (AREA)
- Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
The invention discloses a polypeptide composition and application thereof, wherein the polypeptide composition comprises the following components in parts by weight: 20-70 parts of qingxi flower turtle peptide, 10-60 parts of walnut peptide, 5-55 parts of albumin peptide and 15-60 parts of pea peptide. Use of a polypeptide composition for the preparation of a food or medicament for assisting hemodialysis in the treatment of chronic kidney disease. The invention combines 2 animal peptides with 2 plant peptides, the amino acid composition is more comprehensive, and the proportion of the 4 peptides is designed to ensure that the proportion of the amino acid is better, thereby having better bioactivity.
Description
Technical Field
The invention belongs to the technical field of biology, and particularly relates to a polypeptide composition and application thereof.
Background
Chronic Kidney Disease (CKD) is a generic term for heterogeneous diseases that persist for more than 3 months due to abnormalities in kidney structure or function caused by various causes, which is a serious threat to human life and health. CKD is divided into 5 stages according to Glomerular Filtration Rate (GFR). CKD patients are at risk of a range of nutritional disorders, including malnutrition, protein energy consumption, electrolyte disorders, and trace element deficiencies, and nutritional intervention is critical to CKD patients, can slow down disease progression, alleviate symptoms, and reduce patient risk of malnutrition. Elevated systemic levels of inflammatory cytokines such as IL-1, IL-6 and TNF-alpha lead to chronic disease states of increased protein and energy catabolism, muscle decline and weakness, and the alleviation of inflammatory responses is an important intervention in patients with advanced renal disease.
Intestinal tract is the largest immune organ of the human body, and intestinal dysbiosis plays an important role in many chronic diseases, and improving such dysbiosis may be a potential strategy for preventing and managing these diseases. There is a complex interaction between the gut, gut flora and the kidneys (gut-renal axis), through which gut flora composition and metabolites affect renal-related disease progression.
Peptides are structural and functional fragments of proteins, having a molecular weight much smaller than that of the proteins, and peptides having biological activity are called bioactive peptides, and the physiological activity of many proteins is actually exerted by the form of the peptides. Compared with protein, the peptide is easier to be absorbed by human body, and the di-tripeptide can be directly absorbed by transport protein, so that the energy consumption is low and the body metabolism burden is low. The absorption efficiency of the peptide is higher than that of the free amino acid, and there is no competition or inhibition. For patients who cannot absorb certain amino acid well due to diseases, the amino acid can be provided by supplementing peptides containing the amino acid, so that the amino acid has important nutritional value. For patients in CKD 3-5 stage, dietary protein intake needs to be strictly controlled, glomerular filtration load is caused by too high, malnutrition risk is increased due to insufficient intake, and the peptide can well meet the requirements of CKD patients as a substance with nutrition and activity functions.
Disclosure of Invention
Aiming at the problems existing in the prior art, the invention aims to provide a polypeptide composition and application, and the polypeptide composition is realized by the following technical scheme:
a polypeptide composition, which consists of the following components in parts by weight: 20-70 parts of qingxi flower soft-shelled turtle peptide, 10-60 parts of walnut peptide, 5-55 parts of albumin peptide and 15-60 parts of pea peptide, and preferably consists of the following components in parts by weight: 30-60 parts of qingxi flower turtle peptide, 10-50 parts of walnut peptide, 10-45 parts of albumin peptide and 20-50 parts of pea peptide.
Use of a polypeptide composition for the preparation of a food or medicament for assisting hemodialysis in the treatment of chronic kidney disease.
Further, the use of a polypeptide composition for maintaining or increasing the level of prealbumin in a patient suffering from chronic kidney disease.
Further, the use of the polypeptide composition for modulating the number of neutrophils in blood.
Further, the use of the polypeptide composition for modulating interleukin 6 concentration in blood.
Further, the use of a polypeptide composition for slowing down the rate of elevation of blood ammonia.
Further, the use of the polypeptide composition in inflammatory diseases caused by increased abundance of inflammatory bacteria in the gut.
According to the formula, 2 animal peptides are compounded into 2 plant peptides, the composition of amino acids is more comprehensive, and the proportion of amino acids is better by designing the proportion of 4 peptides. The qingxihua turtle peptide is a rare peptide type and has multiple bioactive functions, and previous researches have found that the qingxihua turtle peptide which is a unique component contains a large amount of antihypertensive peptides and antihyperglycemic peptide fragments, including an angiotensin I converting enzyme inhibitor, a dipeptidyl peptidase IV inhibitor and an alpha-glucosidase inhibitor through comparing with the existing living active peptide database, and in addition, the qingxihua turtle peptide has higher affinity with a plurality of immune receptors and has the activity of regulating immunity. The walnut peptide has the functions of improving memory, relieving fatigue and resisting oxidation. Albumin peptide is a high-quality dietary protein source, is mostly used as a functional raw material in the aspect of immunoregulation, and has the effects of enhancing organism immunity, promoting absorption of nutrient substances such as calcium, iron and the like, regulating intestinal flora and the like. Pea peptide has positive effects in promoting growth of probiotics, regulating intestinal flora balance, regulating immunity, and assisting in lowering blood pressure.
Drawings
FIG. 1 is a bar graph of prealbumin changes before and after intervention in control and intervention groups;
FIG. 2 is a graph showing the percentage of neutrophils and IL-6 change before and after intervention in the control and intervention groups;
FIG. 3 is a graph showing changes in blood ammonia before and after intervention in the control group and the intervention group;
FIG. 4 is a graph showing the variation of alpha diversity of intestinal flora before and after intervention in a control group and an intervention group;
FIG. 5 is a graph showing changes in intestinal flora portal levels before and after intervention in control and intervention groups;
fig. 6 is a graph showing changes in intestinal flora levels before and after intervention in the control group and the intervention group.
Detailed Description
The present invention is described in further detail below in conjunction with specific embodiments to provide a better understanding of the present technical solution.
Case selection
Diagnostic criteria
CKD diagnostic criteria: CKD refers to kidney injury or Glomerular Filtration Rate (GFR)<60ml/min/1.73m 2 More than three months.
CKD staging criteria: referring to the kdaigo 2021 clinical practice guideline, the CKD staging criteria are shown in table 1.
TABLE 1
Stage by stage | Renal function | GFR(ml/min/1.73m 2 ) |
1 | Kidney injury | ≥90 |
2 | Kidney injury | 60-89 |
3 | Moderate decrease in GFR | 30-59 |
4 | GFR severe drop | 15-29 |
5 | Renal failure | <15 |
Inclusion criteria:
(1) CKD stage 5 patients undergoing maintenance hemodialysis;
(2) Patients aged 18-70, with unlimited sexuality;
(3) Complete drug usage records are available;
(4) Patients with severe liver function damage and other types of kidney disease;
(5) Patients with clear consciousness and high compliance;
(6) Consent was given to participate in the study, and informed consent was signed.
Exclusion criteria
(1) Patients with complicated heart failure, malignant tumor, edema, etc.;
(2) Patients with infectious diseases just before dialysis;
(3) Patients being treated with immunosuppressants or with autoimmune diseases;
(4) Individuals with impaired functions of important viscera;
(5) Those with disturbance of consciousness;
(6) Conditions or treatments suspected of affecting the gut microbiota including history of abdominal surgery, inflammatory bowel disease, gastrointestinal cancer, transmissible gastroenteritis over the last 4 weeks, continued or recent use of antibiotics over the last 4 weeks, and ingestion of probiotics or prebiotics over the last 4 weeks;
(7) Unwilling to cooperate or poor compliance, and can not be taken according to the requirements and checked by the inspector;
(8) Pregnant or lactating women.
Examples
Taking 20-70 parts of qingxi flower soft-shelled turtle peptide, 10-60 parts of walnut peptide, 5-55 parts of albumin peptide and 15-60 parts of pea peptide, and fully and uniformly mixing to obtain the polypeptide composition. More preferably, 30-60 parts of Qingxi flower turtle peptide, 10-50 parts of walnut peptide, 10-45 parts of albumin peptide and 20-50 parts of pea peptide.
The eligible 20 patients were randomly averaged into two groups, an intervention group and a control group, with 4 weeks of intervention. In the normal continuous hemodialysis process of the intervention group patients, the polypeptide is orally taken for nutritional intervention, 2 parts of the polypeptide composition are taken every day, 2g each in the morning and evening, and 100-200mL of warm water, milk and the like are taken. The control group of patients only maintained the original hemodialysis treatment. Both groups of patients keep the original diet structure and habit, do not change life work, exercise habit and the like, follow the doctor's advice, and avoid taking proteins, peptides and other products of the same type during the intervention.
Basic information (including age, sex, BMI, creatinine, blood urea nitrogen) was collected from the patient at the early stage of the experiment, and pre-serum albumin, blood ammonia, neutrophil percentage, IL-6 and intestinal flora were determined before and after intervention.
Intestinal flora detection method: 1) DNA extraction 1.5mL of each sample was taken, bacterial genomic DNA in the sample was extracted using a DNA extraction kit, dissolved in 100. Mu.L of buffer TE, and sent to Bio-company for 16S rDNA sequencing; 2) Sequencing, namely performing double-end sequencing of 2×300bp by using a Miseq sequencer to obtain original off-machine data, splicing, quality control and chimera filtering to obtain final effective data; 3) And carrying out 97% similarity clustering on the effective data by data processing, and filtering to obtain the final OTU abundance and representative sequence.
The data were statistically analyzed using SPSS26.0 software, the results were expressed as mean.+ -. Standard deviation, the group comparisons were analyzed by variance analysis, the group comparisons were tested by paired t-test, and the differences were considered statistically significant if P < 0.05. The data were plotted using origin9.0 software.
Verification result
The test collects 20 patients meeting the conditions, and adopts a random grouping method to divide the patients into an intervention group and a control group, wherein the intervention group comprises 10 patients and the control group comprises 10 patients. 5 women and men in the intervention group had average ages of 59.8+ -5.41 years and BMI of 21.7+ -5.12 kg/m 2 The method comprises the steps of carrying out a first treatment on the surface of the Control group of 4 men, 6 women, average age 61.8+ -4.66 years, BMI mean 22.5+ -4.09 kg/m 2 . Both groups of patients had very high concentrations of creatinine and urea nitrogen in the blood, reflecting their poor renal status, see table 2.
Table 2: creatinine and urea nitrogen statistics for CKD stage 5 patients
Group of | Number of examples | Blood creatinine (mu mol/L) | Blood urea nitrogen (mmol/L) |
Control group | 10 | 773.3±232.9 | 21.3±3.90 |
Intervention group | 10 | 741.0±190.6 | 19.6±4.74 |
The prealbumin is an index capable of reflecting the nutrition condition of the organism and the synthesis function of liver cells, and has short half-life and higher sensitivity compared with the albumin. The pre-albumin index of the control group is reduced by 28mg/L after 4 weeks, the intervention group is only increased by 7mg/L, as shown in figure 1, and the polypeptide composition can maintain or increase the pre-albumin level of the chronic kidney disease patients and improve the organism nutrition status to a certain extent although the data in the two groups are not significantly different.
Neutrophils play a very important role in the blood's nonspecific cellular immune system, the first line of defense against a large number of microorganisms that is cell-mediated. The percentage of normal neutrophils in adult blood ranges from 50% to 70%, with higher or lower levels affecting the development of various chronic inflammatory diseases. The control group's neutrophil percentage increased to 71.33% at the end of the intervention experiment, increased by 1.43% and the intervention group decreased from 67.25% to 61.91%. IL-6, interleukin-6, is elevated during infection and inflammatory response, has the function of regulating immune and acute phase response, is an important pro-inflammatory cytokine, and is often used as one of inflammatory markers. The control group IL-6 baseline was at normal level, increased by 0.77pg/mL at the end, the intervention group baseline was greater than the clinical normal value of 7pg/mL, and the polypeptide composition decreased from 9.14pg/mL to 7.38pg/mL after 4 weeks of intervention, alleviating the inflammatory response in the body, as shown in FIG. 2.
In a normal organism, metabolic dynamic balance of kidney ammonia, damage to kidney can lead to impaired function, damage to metabolic balance, reduced ability of kidney to metabolize ammonia and increased blood ammonia. The control group had a significant increase in blood ammonia of 47.92umol/L after 4 weeks and the intervention group had an increase in blood ammonia of 15.33umol/L, but there was no statistical significance before and after intervention, as shown in FIG. 3. The blood ammonia increase value of the intervention group is less than one third of that of the control group, and the increase amplitude is greatly reduced. The presence of significant interactions in blood ammonia with group and time means that the difference in blood ammonia between the intervention group and the control group at the same time point will become greater over time. The intervention of the polypeptide composition is beneficial to slowing down the blood ammonia rising speed of patients, and has positive effect on patients with continuous and rapid rising of blood ammonia.
The intestinal tract is the largest immune organ of the human body, has close relation with the immunity of the organism, and the intestinal tract participates in regulating the ammonia level in blood, and the benefits of the polypeptide composition for reducing inflammatory reaction and slowing down blood ammonia rise are presumed to be related to the intestinal tract. By analyzing the microorganisms of the fecal sample, the shannon values of the control group were significantly reduced after 4 weeks, i.e., the alpha diversity was significantly reduced, meaning that chronic kidney disease would disrupt the intestinal flora balance. The shannon value does not change significantly after 4 weeks of intervention of the polypeptide composition, which indicates that the polypeptide composition does not change the alpha diversity of intestinal flora and can positively regulate the adverse effect of intestinal tract caused by diseases. Compared with a control group, the polypeptide composition reduces the abundance of inflammation-related bacteria after 4 weeks of intervention, regulates inflammatory reaction, and enables the inflammatory reaction to maintain inflammation steady state, thereby enhancing organism immunity; the polypeptide composition increases the abundance of beneficial intestinal bacteria and reduces the potential pathogenic bacteria. Thus, the polypeptide composition may mediate an organic inflammatory response through the abundance of gut inflammation-associated bacteria, as shown in fig. 4-6.
Claims (8)
1. The polypeptide composition is characterized by comprising the following components in parts by weight: 20-70 parts of qingxi flower turtle peptide, 10-60 parts of walnut peptide, 5-55 parts of albumin peptide and 15-60 parts of pea peptide.
2. A polypeptide composition according to claim 1, characterized in that it consists of the following components in parts by weight: 30-60 parts of qingxi flower turtle peptide, 10-50 parts of walnut peptide, 10-45 parts of albumin peptide and 20-50 parts of pea peptide.
3. Use of a polypeptide composition according to claim 1 or 2 for the preparation of a food or medicament for assisting hemodialysis in the treatment of chronic kidney disease.
4. The use according to claim 3, wherein the polypeptide composition is for use in maintaining or increasing the prealbumin level in a patient suffering from chronic kidney disease.
5. The use according to claim 3, wherein the polypeptide composition is for modulating the number of neutrophils in blood.
6. The use according to claim 3, characterized in that the polypeptide composition is used for regulating the interleukin 6 concentration in blood.
7. The use according to claim 3, wherein the polypeptide composition is used to slow down the rate of increase of blood ammonia.
8. The use according to claim 3, wherein the polypeptide composition is used in inflammatory diseases caused by increased abundance of inflammatory bacteria in the gut.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN202310701267.2A CN117860875A (en) | 2023-06-13 | 2023-06-13 | Polypeptide composition and application |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN202310701267.2A CN117860875A (en) | 2023-06-13 | 2023-06-13 | Polypeptide composition and application |
Publications (1)
Publication Number | Publication Date |
---|---|
CN117860875A true CN117860875A (en) | 2024-04-12 |
Family
ID=90590706
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN202310701267.2A Pending CN117860875A (en) | 2023-06-13 | 2023-06-13 | Polypeptide composition and application |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN117860875A (en) |
-
2023
- 2023-06-13 CN CN202310701267.2A patent/CN117860875A/en active Pending
Similar Documents
Publication | Publication Date | Title |
---|---|---|
CN108570423A (en) | Lactobacillus paracasei strain GMN L-653 for improving psoriasis symptoms and composition thereof | |
CN111533770A (en) | Preparation method of arbutin in sparrow tea and application of arbutin in treating hyperuricemia | |
CN116515684B (en) | Probiotic agent for improving hyperphosphatemia and application thereof | |
CN117860875A (en) | Polypeptide composition and application | |
CN115895961B (en) | Probiotic powder for reducing blood pressure and application thereof | |
CN108498568A (en) | Chinese patent drug, medical food and the preparation method of autoimmune and immune related diseases are treated with Goat Placenta or embryo | |
CN113332327A (en) | Application of American ginseng and astragalus preparation in preparing product for improving immunity | |
CN111019010B (en) | Nigella sativa seed polysaccharide, extraction method and application in preparation of medicament for treating type 2 diabetes | |
CN111297842A (en) | Use of omega fatty acids for modulating uric acid levels in vivo | |
CN1799596A (en) | Pharmaceutical composition for treating cerebral apoplexy and its preparation method | |
CN112870235B (en) | Application of hericium erinaceus powder in preparation of product for preventing or treating hyperuricemia-related diseases | |
CN109793760A (en) | Succinivibrio is preventing or is treating the purposes in the medicine of plateau | |
CN109718254A (en) | The bacillus gram that quivers, which belongs to, is preventing or is treating the application in the medicine of plateau | |
US20220105141A1 (en) | Lactobacillus reuteri gmnl-263 for improving hypertension and its compositions thereof | |
CN117882774B (en) | Composition with uric acid reducing effect and application thereof | |
CN114668151B (en) | Application of bifidobacterium lactis SF-B21 in preparation of uric acid reducing products | |
TWI679018B (en) | Composition for regulating creatinine and treating or / and preventing diseases related to metabolic syndrome | |
CN106421323A (en) | Drug for treating diabetics and preparation method and application thereof | |
CN1768778A (en) | Application of cassia seed in preparation of lead-remove promoting drug or health-caring product | |
CN113713079A (en) | Intervention preparation capable of directionally inducing and increasing quantity of intestinal clostridium butyricum | |
Nurmi et al. | MO418: The Risk of Renal Co-Morbidities in Celiac Disease Patients Depends on the Phenotype of Celiac Disease | |
CN108148772B (en) | Novel lactic acid bacteria, composition containing the same and use thereof | |
Kuang et al. | EFFECTS OF HIGH-DOSE VS. ROUTINE-DOSE CONTINUOUS HEMODIAFILTRATION ON TREATMENT OUTCOMES IN PLAYERS WITH SEVERE PANCREATITIS | |
CN114224941A (en) | Traditional Chinese medicine composition for treating chronic renal failure and application thereof | |
CN118615404A (en) | Traditional Chinese medicine composition and medicine for treating hyperuricemia accompanied with hyperlipidemia, and preparation method and application thereof |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
PB01 | Publication | ||
PB01 | Publication | ||
SE01 | Entry into force of request for substantive examination | ||
SE01 | Entry into force of request for substantive examination |