CN117158472A - Safety device for meat cutting device - Google Patents

Safety device for meat cutting device Download PDF

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Publication number
CN117158472A
CN117158472A CN202310393706.8A CN202310393706A CN117158472A CN 117158472 A CN117158472 A CN 117158472A CN 202310393706 A CN202310393706 A CN 202310393706A CN 117158472 A CN117158472 A CN 117158472A
Authority
CN
China
Prior art keywords
meat
movable
safety
frame
fixing
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN202310393706.8A
Other languages
Chinese (zh)
Inventor
姜硕周
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Korea Yilai Yi Co ltd
Original Assignee
Korea Yilai Yi Co ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Korea Yilai Yi Co ltd filed Critical Korea Yilai Yi Co ltd
Publication of CN117158472A publication Critical patent/CN117158472A/en
Pending legal-status Critical Current

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Classifications

    • AHUMAN NECESSITIES
    • A22BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22CPROCESSING MEAT, POULTRY, OR FISH
    • A22C17/00Other devices for processing meat or bones
    • A22C17/02Apparatus for holding meat or bones while cutting
    • AHUMAN NECESSITIES
    • A22BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22CPROCESSING MEAT, POULTRY, OR FISH
    • A22C17/00Other devices for processing meat or bones
    • A22C17/0006Cutting or shaping meat
    • A22C17/002Producing portions of meat with predetermined characteristics, e.g. weight or particular dimensions
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B26HAND CUTTING TOOLS; CUTTING; SEVERING
    • B26DCUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
    • B26D1/00Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor
    • B26D1/01Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor involving a cutting member which does not travel with the work
    • B26D1/12Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor involving a cutting member which does not travel with the work having a cutting member moving about an axis
    • B26D1/14Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor involving a cutting member which does not travel with the work having a cutting member moving about an axis with a circular cutting member, e.g. disc cutter
    • B26D1/143Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor involving a cutting member which does not travel with the work having a cutting member moving about an axis with a circular cutting member, e.g. disc cutter rotating about a stationary axis
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B26HAND CUTTING TOOLS; CUTTING; SEVERING
    • B26DCUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
    • B26D7/00Details of apparatus for cutting, cutting-out, stamping-out, punching, perforating, or severing by means other than cutting
    • B26D7/01Means for holding or positioning work
    • B26D7/02Means for holding or positioning work with clamping means
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B26HAND CUTTING TOOLS; CUTTING; SEVERING
    • B26DCUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
    • B26D7/00Details of apparatus for cutting, cutting-out, stamping-out, punching, perforating, or severing by means other than cutting
    • B26D7/22Safety devices specially adapted for cutting machines

Abstract

The present utility model relates to a safety device for a meat cutting device, and more particularly, to a safety device for a meat cutting device which can simply and conveniently cut meat into a certain size while moving a table after fixing meat to the table which can be moved in horizontal and vertical directions using a fork assembly and protect the body of an operator when cutting meat, comprising: a fixing assembly for fixing the meat to prevent movement thereof by moving the fork assembly up and down by means of the operating lever; a safety moving frame provided with a movable roller which helps the handle provided on the frame mounted with the fixing assembly to easily move when the handle is held and pushed and pulled; a base table provided with a guide portion for guiding the moving frame, the base table being movable in a direction perpendicularly intersecting the moving frame; and a substrate table guide assembly guiding movement of the substrate table.

Description

Safety device for meat cutting device
Technical Field
The present utility model relates to a safety device for a meat cutting apparatus, and more particularly, to a safety device for a meat cutting apparatus, which can simply and conveniently cut meat into a certain size while moving a table after fixing meat to the table, which can be moved in horizontal and vertical directions, using a fork assembly, and protect the body of an operator when cutting meat.
Background
In general, meat is processed (cut) into a proper size and then distributed or stored in a store. The meat processing as described above is performed manually by a worker using a cutter.
Therefore, the size of the meat pieces to be processed (cut) is different depending on the personal knowledge and preference of the operator, and uniformity of the product cannot be achieved. In addition, with regard to bone-added poultry meat (such as pheasant, duck, chicken, etc.), there is a problem in that it is difficult for an operator to perform processing by manual work.
The existing meat cutting device is shown in fig. 1, comprising: a work table 110 for placing meat, formed with a groove 160 for movement of a saw blade; a band saw 120 which moves vertically with respect to the surface of the work table 110 by rotating with a driving motor, thereby cutting meat, and a position determining device 130 for determining the position of meat; a protective cover 140 for protecting an operator and the band saw 120 when the band saw 120 rotates; and a support stand 150 for supporting the apparatus as described above.
The band saw 120 moves in a vertical direction with respect to the surface of the work table 110 and cuts meat by driving the driving motor of the conventional meat cutting apparatus constructed as described above.
After the meat is placed on the surface of the table 110, the position and thickness of the meat to be cut are determined by the meat position determining device 130. For example, the thickness of the meat to be cut corresponds to the spacing between the position determining device 130 and the band saw 120.
When the operator turns on the power supply of the driving motor, the band saw 120 moves in the vertical direction with respect to the work table 110. At this time, when meat is pushed in the direction of the band saw 120 after being stuck to the position determining device 130, meat may be cut by means of the band saw 120. Then, the meat is repositioned and pushed again by the position determining device 130 so that the meat can be cut continuously.
In the conventional meat cutting apparatus having the above-described configuration, since it is necessary to hold meat by hand and push the meat toward the band saw 120 in a state where the band saw 120 is rotated, there is a possibility that a safety accident such as a finger being cut by the saw blade of the band saw 120 may occur when an operator is lost.
Further, in order to avoid the above-described problem, the meat part held by the operator is relatively large, and therefore, a large amount of meat cannot be cut at the time of cutting, resulting in a problem that the operator needs to personally cut the meat part held by the operator using a separate cutting tool such as a cutter for cutting.
Prior art literature
Patent literature
(patent document 1) Korean registered patent No. 1143362
(patent document 2) utility model registration No. 0477132
Disclosure of Invention
The present utility model has been made to solve the above-mentioned conventional problems, and an object of the present utility model is to provide a safety device for a meat cutting apparatus, which can move a fork assembly for fixing meat in a band saw direction used as a cutting assembly, can secure stability and prevent an operator from safety accidents by fixing meat by the fork assembly, and can simply and conveniently cut meat into a certain size while moving a table on which the meat is placed in a crossing direction perpendicular to a moving direction of the fork assembly.
In order to achieve the above object, the present utility model provides a safety device for a meat cutting device, comprising: a fixing assembly for fixing the meat to prevent movement thereof by moving the fork assembly up and down by means of the operating lever; a safety moving frame provided with a movable roller which helps the handle provided on the frame mounted with the fixing assembly to easily move when the handle is held and pushed and pulled; a base table provided with a guide portion for guiding the moving frame, the base table being movable in a direction perpendicularly intersecting the moving frame; the method comprises the steps of,
and a base table guide assembly provided with connection plates fixed to a table of the meat cutting device by bolts at both side ends of a guide rod embedded in a guide portion of the base table, thereby guiding movement of the base table.
The utility model relates to a safety device for a meat cutting device, which is characterized in that: the fixing assembly includes: the fork component is used for fixing meat; the movable plate can be used for fixedly mounting the fork component through bolts; sliding guide parts installed at both ends of the movable plate and moving along the main frame; an operation connecting part, L-shaped, which is installed on the opposite side of the position of the fork part with the movable plate as the center; the operating rod is used for lifting the fork component; a lever member that reciprocates up and down by means of the operating lever; an operation plate fixedly mounted to an end of the lever member; and a connection member installed between the operation lever and the lever member.
The utility model relates to a safety device for a meat cutting device, which is characterized in that: the connecting member is mounted on a fixed bracket fixedly mounted to the main frame, and a spring mounted to connect the operation plate and the movable plate, and the operation plate and the L-shaped operation connecting member are mounted in a partially overlapping manner.
The utility model relates to a safety device for a meat cutting device, which is characterized in that: the safety moving frame includes: a main frame which guides the up-and-down movement of the sliding guide member by being inserted into the groove of the sliding guide member, and allows the fixing assembly to be installed; a spacing frame installed at a lower end of the main frame to maintain a certain interval while preventing toppling; a separation preventing plate which prevents the movable roller from being separated by being fixedly installed to both side ends of the spacing frame; and a movable roller rotatably pivoted between the main frame and the separation preventing plate and moving along the bending part of the table.
The utility model relates to a safety device for a meat cutting device, which is characterized in that: the base table is characterized in that bending parts for guiding the movable rollers are integrally formed by bending two ends of the table in the upward direction, the safety movable frame is arranged between the bending parts and is installed in a manner of preventing the safety movable frame from shaking, a movable wheel is installed on the bottom surface of one side of the table, and a guiding part for embedding a guiding rod is formed in the direction opposite to the movable wheel.
The utility model relates to a safety device for a meat cutting device, which is characterized in that: the upper side surface of the tail end of the spacing frame is also provided with a fixing needle for fixing meat.
The utility model relates to a safety device for a meat cutting device, which is characterized in that: a second fork is also rotatably provided on the safety mobile frame.
The present utility model as described above is a very useful utility model in which a fork assembly for fixing meat can be moved in a band saw direction used as a cutting assembly, stability can be ensured and safety accidents can be prevented by fixing meat by the fork assembly, and meat can be easily and conveniently cut into a certain size while a table on which meat is placed is moved in a crossing direction perpendicular to a moving direction of the fork assembly.
Drawings
Fig. 1 is an oblique view illustrating the structure of a general meat cutting apparatus.
Fig. 2 is an oblique view illustrating the structure of a safety device according to the present utility model installed in a meat cutting device.
Fig. 3 is a sectional view illustrating the structure of a safety device to which the technique of the present utility model is applied.
Fig. 4a is an oblique view illustrating the structure of a fixing member, which is the technical gist of the present utility model.
Fig. 4b is a rear perspective view illustrating the structure of the fixing unit, which is the technical gist of the present utility model.
Fig. 5a is a sectional view illustrating the structure and operation of the fixing member, which is the technical gist of the present utility model.
Fig. 5b is a side view illustrating the operation of the fixing member, which is the technical gist of the present utility model.
Fig. 6 is an oblique view illustrating the structure of the safety moving frame, which is the technical gist of the present utility model.
Fig. 7a is a sectional view illustrating the structure of the safety moving frame, which is the technical gist of the present utility model.
Fig. 7b is a sectional view illustrating an operation of the safety moving frame, which is a technical gist of the present utility model.
Fig. 8 is a sectional view illustrating the structure of a safety device according to another embodiment of the present utility model.
Fig. 9 is an oblique view illustrating a structure of a base table which is a technical gist of the present utility model.
Fig. 10a is a cross-sectional view illustrating a structure of a substrate table, which is a technical gist of the present utility model.
Fig. 10b is a plan view illustrating an operation of the substrate table, which is a technical gist of the present utility model.
Fig. 11 is an explanatory view illustrating a structure in which the movable roller is stopped by the stopper to prevent its falling off.
Fig. 12a is a sectional view illustrating an operation state of fixing meat by fork members of the safety apparatus according to the present utility model.
FIG. 12b is a side view illustrating a state in which the safety device according to the present utility model is moved in a band saw direction in order to cut meat.
Fig. 12c is a plan view illustrating a state in which the safety device according to the present utility model is moved in a band saw direction in order to cut meat.
Detailed Description
Next, preferred embodiments of the present utility model will be described in detail with reference to the accompanying drawings.
As shown in fig. 1, the installation structure of the safety device for meat cutting device of the present utility model is installed above the table 10 of the meat cutting device, and can secure stability and prevent safety accidents for operators by fixing meat with fork components, and can cut meat into a certain size while moving the safety device 1 for fixing meat on the table 110 along the X-direction and the Y-direction, thereby realizing convenience and stability.
The structure of the safety device 1 for a meat cutting device according to the present utility model as described above is shown in fig. 2 and 3, and includes: a fixing assembly 10 for fixing the meat against movement by moving the fork assembly 12 up and down by means of the operating lever 11; a safety moving frame 20 provided with a movable roller 23 for helping the handle 25 provided on the frame 21 mounted with the fixing assembly 10 to easily move when it is gripped and pushed and pulled; a base table 30 provided with a guide portion 32 for guiding the moving frame 20, and moving along a Y direction intersecting the X direction when the moving direction of the safety moving frame 20 is a left-right direction, i.e., the X direction; and a base table guide assembly 40 provided with connection plates 41 fixed to the table 110 of the meat cutting device by bolts at both side ends of a guide rod 42 embedded in the guide portion 32 of the base table 30, thereby guiding the movement of the base table 30.
As shown in fig. 4 and 5, the fixing unit 10 according to the technical gist of the present utility model is configured such that a slide guide member 14 is mounted to both side ends of a movable plate 13 to which fork members 12 for fixing meat are fixedly mounted by bolts, and an L-shaped operation connecting member 15 is fixed by bolts to the opposite side of the position where the fork members are mounted.
The slide guide 14 is preferably made of a synthetic resin material or a rubber material having a certain strength. This is because the main frame 21 is made of metal, and thereby occurrence of noise due to friction can be prevented, and an effect of absorbing shock generated at the time of shaking can be achieved.
The slide guide 14 is described as an example in which a groove is formed in the synthetic resin material and is moved along the main frame 21, but the slide guide 14 may be changed to a structure in which a pair of movable rollers is moved along the main frame 21.
The operating lever 11 for elevating the fork member 12 is rotatably pivoted to a connection member 17 mounted in a fixed bracket 16 fixedly mounted to a safety moving frame 20, a lever member 18 which moves up and down back and forth is mounted in connection with the connection member 17, and the lever member 19 is mounted so as to penetrate a guide hole 17a formed in the fixed bracket 16.
In the present utility model, the case where the lever 11 is attached to the connecting member 17 to perform the rotational movement has been described as an example, but a cylinder may be used, that is, a structure that stops when a certain torque is generated during the up-and-down reciprocating movement and fixing of meat is used instead.
Further, an operation plate 19 is attached to the end of the lever member 18 and connected in a cross-sectional shape of a reverse square, both side ends of the operation plate 19 are connected by a spring 19a, and the operation plate 19 is attached so as to partially overlap the L-shaped operation connection member 15.
The operation plate 19 is mounted so as to partially overlap the L-shaped operation connecting member 15 as described above in order to flexibly cope with the size of meat. That is, although the minimum meat size is described as an example in the present utility model, as shown in fig. 5, when the meat to be cut is large in size, the operation panel 19 and the L-shaped operation connecting member 15 are spread apart and the meat is fixed by the fork member 12.
The safety moving frame 20 as described above has a structure as shown in fig. 6 and 7a, including: a main frame 21 for guiding the up-and-down movement of the slide guide 14 by being fitted into the groove of the slide guide 14, and allowing the fixing assembly 10 equipped with the fork 12 to be mounted; a spacing frame 22 installed at a lower end of the main frame 21 to maintain a certain interval while preventing toppling; a separation preventing plate 24 which prevents the movable roller 23 from being separated by being fixedly installed to both side ends of the spacing frame 22; and a movable roller 23 rotatably pivoted between the main frame 21 and the detachment prevention plate 24 and movable along the bending portion 33 of the table 31.
The spacing frame 22 prevents the main frame 21 from being toppled over when the safety moving frame 20 is moved in position by pushing and pulling, and stably supports the lower end of the main frame 21.
The unexplained number 25 is a handle. The handle 25 is used when the safety moving frame 20 is moved in the X direction or the Y direction. At this time, as shown in fig. 8, the meat can be reliably fixed by further rotatably mounting the second fork member 27 on the safety moving frame 20, thereby maximally suppressing the problem of the meat shaking when the band saw 120 is used for cutting.
Although the meat can be cut to the maximum extent when the meat is fixed only by the fork member 12, in the case where the size of the meat itself is large, shaking may occur at the time of cutting, so that the second fork member 27 is used in an auxiliary manner.
After cutting the meat to the location secured by the second fork member 27, the second fork member 27 is removed by hinge rotation to prevent collision with the band saw 120, whereby it is possible to further cut to the location secured by the fork member 12, thereby eliminating the need for holding the meat by an operator for cutting and thereby preventing the occurrence of safety accidents. Further, a fixing pin 26 for fixing meat is further formed at an upper side of the end of the spacing frame 22.
As shown in fig. 9 and 10a, the base table 30 is configured such that bending portions 33 for guiding the movable rollers 23 are integrally formed by bending both ends of the table 31 in an upward direction, the safety moving frame 20 is installed between the bending portions 33 so as to be prevented from shaking, a moving wheel 35 is installed on one side bottom surface of the table 31, a guide portion 32 in which a guide rod 42 is fitted is formed in a direction opposite to the moving wheel 35, and stoppers 34 are formed at both side ends of the bending portion 33 of the table 31, whereby the movable rollers 23 are stopped by the stoppers 34 to prevent the safety moving frame 20 from being detached.
The moving wheel 35 is formed of a cover and a sphere penetrating a part of the through hole of the cover. The moving wheel 35 can move freely without being limited by direction. However, the structure of the movable wheel 35 is not limited as long as it is a structure of the movable base table 30.
As for the meat fixing and releasing of the fixing force of the present utility model having the above-described structure, as shown in fig. 7b, after securing safety by retreating from the band saw 120 to the dotted line position by holding the handle 25 of the safety moving frame 20, the lower side of the meat to be cut is fixed by the fixing needle 26 formed on the spacing frame 22, and then the operation lever 11 is held and pressed downward for fixing the meat as shown in fig. 5a and 12 b.
As shown in fig. 5a and 12b, when the lever 11 is held and pressed downward to fix meat, one end of the lever 11 is pivotally moved downward by a link 17 attached to a fixing bracket 16, and is pressurized downward by a lever member 18 connected to the end fixing.
At this time, the lever member 18 which is pressed and moved in the downward direction moves along the guide hole 17a formed in the fixing bracket 16 without shaking, and since the operation plate 19 is mounted at the end of the lever member 18 which is moved downward as described above, the operation plate 19 which is connected in a reverse T-shaped state also moves in the downward direction at the same time.
When the operation plate 19 moves downward, the operation connecting member 15 mounted in a partially overlapping manner with the operation plate 19 will be pulled to the lower direction, and thus the spring 19a connected to the operation plate 19 will also be pulled.
At the same time as the spring 19a and the operation connecting member 15 move in the downward direction, the movable plate 13 attached to the connecting member 17 and the fork member 12 attached to the movable plate 13 also move in the downward direction in conjunction therewith. At this time, the sliding guide members 14 mounted to both side ends of the movable plate 13 move along the main frame 21 and fix the meat.
As described above, after the meat is fixed by the fork member 12, the handle 25 of the safety moving frame 20 is held to attach the safety moving frame 20 to the meat position determining device 130 side.
When the safety moving frame 20 moves toward the meat position determining device 130, the meat fixed by the fork member 12 is brought close to the meat position determining device 130, and at this time, the movement of the safety moving frame 20 toward the meat position determining device 130 is achieved by a structure composed of a separation frame 22, a separation preventing plate 24 fixedly attached to both side ends of the separation frame 22 to prevent the separation of the movable roller 23, and the movable roller 23 rotatably pivoted between the main frame 21 and the separation preventing plate 24 to move along the bent portion 33 of the table 31, as shown in fig. 7 b.
Further, a fixing pin 26 for fixing meat is formed on the upper side surface of the distal end of the spacer frame 22, and the meat is fixed by the fixing pin 26 in the lower portion and by the fork member 12 in the upper portion, so that the meat can be fixed more firmly.
As described above, after fixing meat, an operator first holds the handle 25 provided on the main frame 21 and sticks the fixed meat to the position determining device 130 provided in the meat cutting device, and then cuts the meat by pushing in the direction of the band saw 120 by a thickness corresponding to the interval between the position determining device 130 and the band saw 120.
If the movement of the position determining device 130 provided in the meat cutting device is defined as the X-axis movement, the operator pushes the handle 25 in one direction to be attached to the position determining device 130 when moving the safety moving frame in the X-axis direction. At this time, if the movement of the safety moving frame 20 is defined as the X-axis direction movement, the movement will be performed along the bending portions 33 provided at both ends of the table.
Specifically, as shown in fig. 11, the movable roller 23 rotatably journaled between the main frame 21 and the escape prevention plate 24 will move along the bent portion 33. At this time, stoppers 34 are formed at both side ends of the bent portion 33 of the table such that the movable roller 23 is stopped by the stoppers 34 and thereby the safety moving frame 20 is prevented from being detached.
Further, movement of the safety device of the present utility model in the band saw direction may be defined as Y-direction movement. Regarding the Y-direction moving method, since the guide bar 42 is mounted to one side end of the table 31 constituting the base table 30 by means of the connection plate 41 fixed to the table of the meat cutting device by bolts in such a manner as to penetrate the guide portion 32, it can be horizontally moved along the guide bar 42.
When the table 31 horizontally moves along the guide bar 42, the substrate table 30 can be easily moved because the moving wheel 35 is installed at the other side bottom surface of the table 31.
When it is necessary to replace new meat after cutting the meat or when it is necessary to remove the remaining meat after cutting, the lever 11 illustrated in fig. 5a is rotated in an upward direction after moving the safety device to a position away from the band saw mounted, so that the lever member 18 connected to the end is moved upward.
At this time, the lever member 18 which is pressed and moved in the downward direction moves upward along the guide hole 17a formed in the fixing bracket 16 without shaking, and since the operation panel is mounted at the end of the lever member 18 which is moved upward as described above, the operation panel 19 which is connected in the inverted T-shape is also moved in the upward direction at the same time.
When the operation plate 19 moves upward, the connection member 17 mounted so as to partially overlap the operation plate will be pulled to the upper direction, and therefore the spring 19a connected to the operation plate 19 will also be pressed.
At the same time as the spring 19a and the connecting member 17 move in the upward direction, the movable plate 13 attached to the connecting member 17 and the fork member 12 attached to the movable plate 13 also move in the upward direction in conjunction therewith. At this time, the slide guide members 14 mounted to both side ends of the movable plate 13 move along the main frame 21 and release the fixing force for fixing the meat.
The present utility model as described above is a very useful utility model in which a fork assembly for fixing meat can be moved in a band saw direction used as a cutting assembly, stability can be ensured and safety accidents can be prevented by fixing meat by the fork assembly, and meat can be easily and conveniently cut into a certain size while a table on which meat is placed is moved in a crossing direction perpendicular to a moving direction of the fork assembly.

Claims (8)

1. A safety device for a meat cutting device, comprising:
a fixing assembly for fixing the meat to prevent movement thereof by moving the fork assembly up and down by means of the operating lever;
a safety moving frame provided with a movable roller for helping the handle provided on the frame for mounting the fixing assembly to easily move when the handle is held and pushed and pulled;
a base table provided with a guide portion for guiding the moving frame, the base table being movable in a direction perpendicularly intersecting the moving frame; the method comprises the steps of,
and a base table guide assembly provided with connection plates fixed to a table of the meat cutting device by bolts at both side ends of a guide rod embedded in a guide portion of the base table, thereby guiding movement of the base table.
2. The safety device for a meat cutting device of claim 1, wherein:
the fixing assembly includes:
the fork component is used for fixing meat;
the movable plate can be used for fixedly mounting the fork component through bolts;
sliding guide parts installed at both ends of the movable plate and moving along the main frame;
an operation connecting part, L-shaped, which is installed on the opposite side of the position of the fork part with the movable plate as the center;
the operating rod is used for lifting the fork component;
a lever member that reciprocates up and down by means of the operating lever;
an operation plate fixedly mounted to an end of the lever member; the method comprises the steps of,
and a connecting member installed between the operating member and the lever member.
3. The safety device for a meat cutting device of claim 1, wherein:
the safety moving frame includes:
a main frame which guides the up-and-down movement of the sliding guide member by being inserted into the groove of the sliding guide member, and allows the fixing assembly to be installed;
a spacing frame installed at a lower end of the main frame to maintain a certain interval while preventing toppling;
a separation preventing plate which prevents the movable roller from being separated by being fixedly installed to both side ends of the spacing frame; the method comprises the steps of,
the movable roller is rotatably pivoted between the main frame and the separation preventing plate and moves along the bending part of the table.
4. The safety device for a meat cutting device of claim 1, wherein:
the base table is characterized in that bending parts for guiding the movable rollers are integrally formed by bending two ends of the table in the upward direction, the safety movable frame is arranged between the bending parts and is installed in a manner of preventing the safety movable frame from shaking, a movable wheel is installed on the bottom surface of one side of the table, and a guiding part for embedding a guiding rod is formed in the direction opposite to the movable wheel.
5. The safety device for a meat cutting device of claim 1, wherein:
the upper side surface of the tail end of the spacing frame is also provided with a fixing needle for fixing meat.
6. The safety device for a meat cutting device of claim 1, wherein:
a second fork is also rotatably provided on the safety mobile frame.
7. The safety device for a meat cutting device of claim 1, wherein:
the sliding guide member is movable along the main frame by a pair of movable rollers.
8. The safety device for a meat cutting device of claim 2, wherein:
the connecting member is mounted on a fixed bracket fixedly mounted to the main frame, and a spring mounted to connect the operation plate and the movable plate, and the operation plate and the L-shaped operation connecting member are mounted in a partially overlapping manner.
CN202310393706.8A 2022-06-03 2023-04-13 Safety device for meat cutting device Pending CN117158472A (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
KR1020220067955A KR20230167833A (en) 2022-06-03 2022-06-03 Safety device for meat cutting apparatus
KR10-2022-0067955 2022-06-03

Publications (1)

Publication Number Publication Date
CN117158472A true CN117158472A (en) 2023-12-05

Family

ID=88934246

Family Applications (1)

Application Number Title Priority Date Filing Date
CN202310393706.8A Pending CN117158472A (en) 2022-06-03 2023-04-13 Safety device for meat cutting device

Country Status (3)

Country Link
JP (1) JP2023178220A (en)
KR (1) KR20230167833A (en)
CN (1) CN117158472A (en)

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR100477132B1 (en) 2000-10-10 2005-03-21 삼성전자주식회사 Method for manufacturing liquid crystal display of using feroelectric liquid crystal material
KR101143362B1 (en) 2010-01-07 2012-05-09 강석주 Meat cutting equipment for both ohpeunhyeong table structure of the slide

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JP2023178220A (en) 2023-12-14

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