CN116987607A - Probiotic and application thereof in preparation of medicine for improving memory of old people - Google Patents

Probiotic and application thereof in preparation of medicine for improving memory of old people Download PDF

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Publication number
CN116987607A
CN116987607A CN202210646718.2A CN202210646718A CN116987607A CN 116987607 A CN116987607 A CN 116987607A CN 202210646718 A CN202210646718 A CN 202210646718A CN 116987607 A CN116987607 A CN 116987607A
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Prior art keywords
bifidobacterium longum
product
probiotic
memory
improving
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Inventor
李欣雨
庞晓旭
苗维娜
周可忆
李欣芮
王然
张昊
任发政
李依璇
詹菁
何晶晶
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China Agricultural University
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China Agricultural University
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    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K35/00Medicinal preparations containing materials or reaction products thereof with undetermined constitution
    • A61K35/66Microorganisms or materials therefrom
    • A61K35/74Bacteria
    • A61K35/741Probiotics
    • A61K35/744Lactic acid bacteria, e.g. enterococci, pediococci, lactococci, streptococci or leuconostocs
    • A61K35/745Bifidobacteria
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/135Bacteria or derivatives thereof, e.g. probiotics
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61PSPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P25/00Drugs for disorders of the nervous system
    • A61P25/28Drugs for disorders of the nervous system for treating neurodegenerative disorders of the central nervous system, e.g. nootropic agents, cognition enhancers, drugs for treating Alzheimer's disease or other forms of dementia
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

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  • Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Mycology (AREA)
  • Engineering & Computer Science (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Medicinal Chemistry (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Neurosurgery (AREA)
  • Animal Behavior & Ethology (AREA)
  • General Health & Medical Sciences (AREA)
  • Public Health (AREA)
  • Veterinary Medicine (AREA)
  • Neurology (AREA)
  • Microbiology (AREA)
  • Biomedical Technology (AREA)
  • Hospice & Palliative Care (AREA)
  • Molecular Biology (AREA)
  • Epidemiology (AREA)
  • Psychiatry (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
  • Organic Chemistry (AREA)
  • Nutrition Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Medicines Containing Material From Animals Or Micro-Organisms (AREA)

Abstract

The invention provides probiotics and application thereof in preparing medicines for improving the memory of the aged. The probiotic is Bifidobacterium longum Bifidobacterium longum with preservation number of CGMCC NO.14168, and has effect of improving memory of the elderly. The invention is proved by se:Sup>A random double-blind test and 60 human sample sizes, and the RBANS-A score of the aged is obviously increased after the probiotics are intervened for 8 weeks. The probiotics provided by the invention can effectively improve the memory of the aged.

Description

Probiotic and application thereof in preparation of medicine for improving memory of old people
Technical Field
The invention belongs to the technical field of probiotics, and particularly relates to probiotics and application thereof in preparation of a medicament for improving memory of old people.
Background
With the advent of the aging age, more and more elderly problems have been concerned. Memory decline is a process of brain aging that occurs with age, either physiologically non-progressive. The decline of cognitive functions caused by aging is a main risk factor of neurodegenerative diseases, and according to recent reports of the world-wide health organization, nearly 3560 thousands of people suffer from dementia worldwide. This number is expected to double (6570 billion) by 2030, and to double (1.154 billion) by 2050. In order to prevent degenerative diseases, it is important to take preventive measures to maintain and improve cognitive functions in the elderly.
At present, the means for preventing the degenerative diseases and improving the memory of the healthy old people are seldom researched except for the cognitive training. Studies have demonstrated that probiotics play a great role in the treatment and prevention of cognitive disorders, but the species of probiotic studied have limitations. There is thus a need to develop new drugs or treatments, or as an adjunct to improving memory.
Although the results of the prior art show that the probiotics can improve the memory of the aged, the probiotics are less in species which are researched, and different species are different. The differences in the memory effects of these probiotics on the elderly may be due to the characteristics of the probiotics themselves, on the one hand, although some health-related mechanisms of action are common among a number of probiotics and species, some functions may be species-specific, even strain-specific, or interactions between different strains may be required to produce an effect. On the other hand, memory itself is an indication of great heterogeneity, and memory deterioration in elderly people is a process of brain aging that is either physiological non-progressive, with the degree of deterioration varying from person to person. On the basis of the existing research, the bifidobacterium longum BB68S is further researched, and the memory of the old can be effectively improved.
Disclosure of Invention
The invention aims to solve the problem of less prior art for improving the memory of the aged, and provides probiotics and application thereof in preparation of improving the memory of the aged, wherein the probiotics can improve the memory of the healthy aged.
The invention aims at realizing the following technical scheme:
the invention provides a bifidobacterium longum BB68S, which is classified and named as bifidobacterium longum Bifidobacterium longum and is preserved in China general microbiological culture collection center (CGMCC) with the preservation number of 14168 in the 5 th month 15 th 2017.
In another aspect, the invention provides a probiotic product comprising the aforementioned bifidobacterium longum.
Further, the content of Bifidobacterium longum in the product is not less than 3×10 8 CFU/g, preferably not less than 3X 10 9 CFU/g, more preferably not less than 3X 10 10 CFU/g。
The dosage forms of the product comprise capsules, tablets, granules, powder or sustained release agents.
In another aspect, the invention provides the use of a bifidobacterium longum or probiotic product as described above in the manufacture of a memory improving product.
Further, the bifidobacterium longum or the probiotic product is applied to the preparation of a product for improving the memory of the old or improving the brain degenerative disease, and the product is a food or a health care product.
Preferably, the viable count of Bifidobacterium longum in the product is not less than 3×10 8 CFU/g。
Description of biological preservation
Biological material BB68S, class designation: bifidobacterium longum Bifidobacterium longum is preserved in China general microbiological culture Collection center (CGMCC) of China Committee for culture Collection of microorganisms (CGMCC) of 5 months and 15 days in 2017, and the preservation address is North Chen West Lu No.1 and 3 of the Korean area of Beijing, and the preservation number is CGMCC No.14168.
Compared with the prior art, the invention has the beneficial effects that:
a) Providing a probiotic with memory improving function, namely bifidobacterium longum BB68S, wherein the preservation number of the probiotic is CGMCC NO.14168;
b) The bifidobacterium longum BB68S has the function of improving the memory of the old.
Detailed Description
The endpoints and any values of the ranges disclosed herein are not limited to the precise range or value, and are understood to encompass values approaching those ranges or values. For numerical ranges, one or more new numerical ranges may be found between the endpoints of each range, between the endpoint of each range and the individual point value, and between the individual point value, in combination with each other, and are to be considered as specifically disclosed herein.
The present invention will be described in detail by examples. It should be understood that the following examples are illustrative only of the present invention and are not intended to limit the present invention.
In the following examples, bifidobacterium longum BB68S is provided by beijing and the beneficial biotechnology company. Is preserved in China general microbiological culture collection center and is derived from human intestinal tracts. Other chemicals used were purchased from regular chemical suppliers and were analytically pure.
EXAMPLE 1 bacterial species
The embodiment provides a probiotic, which is bifidobacterium longum (Bifidobacterium longum) BB68S, wherein each part of the probiotic powder weighs 2g, and the content of each part of the probiotic is not lower than 3 multiplied by 10 10 CFU;
The bifidobacterium longum (Bifidobacterium longum) BB68S is preserved in China general microbiological culture collection center (CGMCC) with the preservation number of 14168 in the 15 th month of 2017.
Example 2 memory test method
To investigate the effect of probiotics in example 1 on cognitive function in cognitively healthy elderly, a randomized double-blind trial was performed in this test example with placebo as control for probiotic intervention in cognitively healthy elderly.
With reference to the good clinical practice specifications established by the international pharmaceutical regulatory consortium, the examination of the ethical committee of human body research of the university of agriculture in China is passed and completed under the supervision of the ethical committee. The study should be completed according to the instructions of the procedure. Materials such as experimental protocols and subject informed consent for the study were approved by the ethical committee (ethical trial batch number: CAUHR-2021021) prior to study initiation.
Patients participating in the study met the following conditions:
a) Healthy elderly aged 60-74 years old, montreal cognitive assessment scale (MoCA) score is greater than or equal to 19 points; the education age is more than or equal to 10 years;
b) No disorder of hearing, vision or communication, and no serious physical or mental diseases;
c) There was no significant cognitive decline;
d) The test was understood and voluntarily attended, and informed consent was signed.
And the patients participating in the study had no following:
a) There is a significant cognitive decline, such as: alzheimer's disease patients (AD);
b) Currently chemotherapy/radiation therapy, disabilities or difficulties in hearing, vision or communication, etc
c) There are historical or clinical signs of neurological or psychiatric disorders such as: brain tumor, major depressive disorder, schizophrenia, etc.;
d) Serious diseases such as heart, liver, kidney and hematopoietic system are combined;
e) Taking items related to the function under test (probiotic products or antibiotics) in a short period of time affects the judgment of the outcome;
f) The efficacy or safety of the test sample cannot be judged if the test sample is not consumed according to the specification.
The study was intended to recruit 60 cognitively healthy elderly, 60 actually cognitively healthy elderly, 56 total people completed the experiment, all from beijing.
Elderly people meeting the Montreal cognitive assessment scale (MoCA) score of more than or equal to 19 and the education age of more than or equal to 10 are recruited according to the screening standard. Eligible subjects were enrolled after signed informed consent and were randomized into the Probiotic group (Probiotics group) and Placebo group (Placebo group). Patients who entered the group need an evacuation period of 1 week during which no probiotic product (including yoghurt, probiotic tablets, powders, capsules) can be consumed. After the end of the drain period, subjects were subjected to RBANS-A to assess their cognitive function, while recording the subject's demographics, medical history, and medication.
The probiotic powder described in example 1 or placebo was administered daily for a total of 2 months on a dry schedule at a dose of 10 9 -10 10 cfu/2g. The subject will continue to eat the normal diet during the intervention but will not consume other fermented milk products. The subject fills out the log daily, and the content comprises the taking condition and the defecation condition. At the end of the dry expectation, subjects were again subjected to RBANS-A, and their recognition was assessedThe function is known.
In order to study the influence of probiotics on the memory of healthy elderly people, a random double blind person group experiment is performed in which the healthy elderly people are interfered with by probiotics. A total of 60 were eligible for study, the population was randomized into the Probiotic (Probiotic) or Placebo (Placebo) groups and 56 were done. There was no significant difference in age, sex composition between the two groups (table 1).
Table 1 basic crowd conditions
Example 3 effect of probiotics on memory of elderly people
The Placebo and Probiotic groups neuropsychological assessment scale (RBANS-A) scores increased over the baseline period after se:Sup>A dry prognosis. Probiotics group neuropsychological assessment scale (RBANS-A) scores significantly increased from baseline, placebo group had no significant change. During the baseline period, the Probiotics group RBANS-A scores were not different from the Placebo group; the Probiological group RBANS-A score after intervention was significantly higher than that of Placebo group (167.19 + -20.69 vs 152.00+ -20.91, P < 0.05) (Table 2).
TABE 2 Effect of probiotics on RBANS-A scoring for elderly people
Note that: compared with Placebo group, there is a significant difference, P<0.05。
Based on the experiment, the bifidobacterium longum BB68S can effectively improve the memory effect of the aged.
The foregoing is merely a preferred embodiment of the present invention and it should be noted that modifications and adaptations to those skilled in the art may be made without departing from the principles of the present invention, which are intended to be comprehended within the scope of the present invention.

Claims (9)

1. The bifidobacterium longum BB68S is characterized in that the bifidobacterium longum is named as bifidobacterium longum Bifidobacterium longum and is preserved in China general microbiological culture collection center (CGMCC) No.14168 in the 5 th month 15 of 2017.
2. A probiotic product comprising bifidobacterium longum as claimed in claim 1.
3. A probiotic product according to claim 2, characterized in that the bifidobacterium longum content of the product is not lower than 3 x 10 8 CFU。
4. A probiotic product according to claim 3, characterized in that the bifidobacterium longum content of the product is not lower than 3 x 10 9 CFU。
5. A probiotic product according to claim 3 or 4, characterized in that the dosage form of the product comprises capsules, tablets, granules, powders or slow release agents.
6. Use of bifidobacterium longum as claimed in claim 1 in the manufacture of a memory improving product.
7. Use of a probiotic product according to claims 2-5 for the preparation of a memory improving product.
8. Use of bifidobacterium longum as claimed in claim 1 or a probiotic product as claimed in claims 2 to 5 in the manufacture of a product for improving memory in elderly persons or for improving degenerative brain diseases, wherein the product is a food or a health care product.
9. The use according to claim 8, wherein the viable count of bifidobacterium longum is not less than 3 x 10 8 CFU/g。
CN202210646718.2A 2022-04-25 2022-06-09 Probiotic and application thereof in preparation of medicine for improving memory of old people Pending CN116987607A (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
CN202210437982 2022-04-25
CN2022104379825 2022-04-25

Publications (1)

Publication Number Publication Date
CN116987607A true CN116987607A (en) 2023-11-03

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Inventor after: Wang Ran

Inventor after: Ren Fazheng

Inventor after: Li Yixuan

Inventor after: He Jingjing

Inventor after: Zhang Qi

Inventor after: Shi Shaoqi

Inventor before: Li Xinyu

Inventor before: Zhan Jing

Inventor before: He Jingjing

Inventor before: Pang Xiaoxu

Inventor before: Miao Weina

Inventor before: Zhou Keyi

Inventor before: Li Xinrui

Inventor before: Wang Ran

Inventor before: Zhang Hao

Inventor before: Ren Fazheng

Inventor before: Li Yixuan