CN116195896A

CN116195896A - Commercial integrated kitchen

Info

Publication number: CN116195896A
Application number: CN202310260413.2A
Authority: CN
Inventors: 范培建
Original assignee: Shandong Lubao Kitchenware Co ltd
Current assignee: Shandong Lubao Kitchenware Co ltd
Priority date: 2023-03-17
Filing date: 2023-03-17
Publication date: 2023-06-02

Abstract

The invention discloses a commercial integrated kitchen. The integrated kitchen integrates two cooking modes of barbecue and frying technically, adopts a portable vehicle body as a basic structure, and is particularly suitable for diversified use requirements of catering industry. In its structure, the oven is located the support top, has the boss on the support, holds in the palm the frame joint on the boss, has the extension rod in the outside of support, is connected with the long form on the extension rod, is provided with the coupler body in long form bottom, has the furnace gate on the oven have the handle on the furnace gate, be provided with in the oven and hold the net in the palm, first electric heater is installed on the lateral wall of oven, is provided with the collecting vat in the oven bottom, is provided with the recess on the posterior lateral plate of oven, is provided with the second electric heater in the recess, is provided with the toper transition face at the outer fringe of recess, is provided with the buckle closure at the oven top, has fixed frame at buckle closure side. The invention not only enriches the cooking function, but also endows the equipment with portability, and has outstanding technical advantages.

Description

Commercial integrated kitchen

Technical Field

The invention relates to the technical field of cookers, in particular to a commercial integrated cooker.

Background

Commercial kitchen ware refers to a general term for kitchen or equipment, tools for cooking for commercial use. Unlike common kitchen tools, commercial kitchen tools have more systematic requirements in aspects of scale, flow, sanitation and the like. The kitchen range is also called a cooker and is divided into: natural gas range, artificial gas range, liquefied petroleum gas range and electromagnetic range. The material is divided into: there are cast iron stoves, stainless steel stoves and enamel stoves. The range is divided into: single-eye range, double-eye range, multi-eye range. The ignition method is divided into: an electric pulse cutting ignition stove and a piezoelectric ceramic ignition stove. The installation method comprises the following steps: table type kitchen range and embedded kitchen range.

The integrated kitchen range is a kitchen range integrated with multiple functions, and has the advantages of compact structure, space saving, comprehensive functions, energy conservation, environmental protection and the like. In the prior art, a fixed installation mode is mostly adopted in a common integrated kitchen range and is used in a home environment, but for a commercial environment, an integrated kitchen range which has portability and integrates various cooking functions is lacked, and in this case, how to fill the technical gap is a technical problem to be solved in the field.

Disclosure of Invention

Aiming at the technical defects of the prior art, the invention provides a commercial integrated kitchen range so as to solve the technical problem that the common integrated kitchen range is not portable.

The invention aims to solve the technical problem that a common integrated kitchen range does not have multiple cooking functions.

In order to achieve the technical purpose, the invention adopts the following technical scheme:

a commercial integrated kitchen comprises a bracket, supporting feet, casters, handrails, an oven, a supporting frame, a boss, an extension rod, a strip, a hook body, a handle, a supporting net, a first electric heating body, a collecting groove, a second electric heating body, a conical transition surface, a buckle cover, a fixing frame and a buckle; the supporting legs and the truckles are respectively arranged at the rear part of the bottom end and the front part of the bottom end of the support, the handrail is fixedly connected to the support, the oven is positioned at the top end of the support, a boss is arranged on the support, the holding frame is clamped on the boss, an extension rod is arranged at the outer side of the support, a long table is connected to the extension rod, a hook body is arranged at the bottom of the long table, an oven door is arranged on the oven, a handle is arranged on the oven door, a holding net is arranged inside the oven, a first electric heating body is arranged on the side wall of the oven, a collecting groove is arranged at the bottom of the oven, a groove is arranged on the rear side plate of the oven, a second electric heating body is arranged in the groove, a conical transition surface is arranged at the outer edge of the groove, a buckle cover is arranged at the top of the oven, a fixed frame is arranged at the side end of the buckle cover, and the buckle cover and the oven are clamped by the buckle.

Preferably, the caster is a universal caster, and a caster lock is provided on the caster.

Preferably, the bracket includes at least 4 support legs and a pallet attached to the support legs, the oven being mounted on the pallet.

Preferably, a driving motor is mounted on the supporting frame and is in transmission connection with the caster.

Preferably, the holding frame is fixedly connected with a storage basket, and the holding frame and the oven are connected with support columns.

Preferably, the boss is welded and fixed with the bracket, and a slot is arranged on the boss.

Preferably, the oven is provided with an observation window and a radiator fan, respectively.

Drawings

FIG. 1 is an overall view of the present invention;

FIG. 2 is a partial view of the present invention, except for the armrest, extension rod, etc.;

FIG. 3 is an interior view of the oven;

FIG. 4 is a construction view of the rear side panel of the oven;

wherein:

1. support 2, supporting feet 3, castor 4 and armrest

5. Oven 6, holding frame 7, boss 8 and extension rod

9. Strip 10, hook 11, handle 12 and holding net

13. First electric heating body 14, collecting tank 15, groove 16 and second electric heating body

17. A conical transition surface 18, a buckle cover 19, a fixed frame 20 and a buckle.

Detailed Description

Hereinafter, embodiments of the present invention will be described in detail. In order to avoid unnecessary detail, well-known structures or functions will not be described in detail in the following embodiments. Approximating language, as used in the following examples, may be applied to create a quantitative representation that could permissibly vary without resulting in a change in the basic function. Unless defined otherwise, technical and scientific terms used in the following examples have the same meaning as commonly understood by one of ordinary skill in the art to which this invention belongs.

Example 1

A commercial integrated kitchen range, which is shown in fig. 1-4, comprises a bracket 1, supporting legs 2, casters 3, handrails 4, an oven 5, a supporting frame 6, a boss 7, an extension rod 8, a strip 9, a hook body 10, a handle 11, a supporting net 12, a first electric heating body 13, a collecting groove 14, a groove 15, a second electric heating body 16, a conical transition surface 17 and a buckle cover 18,

a fixing frame 19 and a buckle 20; the support leg 2 and the castor 3 are respectively arranged at the rear part and the front part of the bottom end of the bracket 1, the handrail 4 is fixedly connected to the bracket 1, the oven 5 is positioned at the top end of the bracket 1, the bracket 1 is provided with a boss 7, the holding frame 6 is clamped on the boss 7, the outer side of the bracket 1 is provided with an extension rod 8, the extension rod 8 is connected with a bar 9, the bottom of the bar 9 is provided with a hook body 10, the oven 5 is provided with an oven door, the oven door is provided with a handle 11, the holding net 12 is arranged in the oven 5, the first electric heating body 13 is arranged on the side wall of the oven 5, the bottom of the oven 5 is provided with a collecting groove 14, the rear side plate of the oven 5 is provided with a groove 15, the groove 15 is internally provided with a second electric heating body 16, the outer edge of the groove 15 is provided with a conical transition surface 17, the top of the oven 5 is provided with a buckle cover 18, the side end of the buckle cover 18 is provided with a fixed frame 19, and the buckle cover 18 and the oven 5 are clamped by a buckle 20.

Example 2

a fixing frame 19 and a buckle 20; the support leg 2 and the castor 3 are respectively arranged at the rear part and the front part of the bottom end of the bracket 1, the handrail 4 is fixedly connected to the bracket 1, the oven 5 is positioned at the top end of the bracket 1, the bracket 1 is provided with a boss 7, the holding frame 6 is clamped on the boss 7, the outer side of the bracket 1 is provided with an extension rod 8, the extension rod 8 is connected with a bar 9, the bottom of the bar 9 is provided with a hook body 10, the oven 5 is provided with an oven door, the oven door is provided with a handle 11, the holding net 12 is arranged in the oven 5, the first electric heating body 13 is arranged on the side wall of the oven 5, the bottom of the oven 5 is provided with a collecting groove 14, the rear side plate of the oven 5 is provided with a groove 15, the groove 15 is internally provided with a second electric heating body 16, the outer edge of the groove 15 is provided with a conical transition surface 17, the top of the oven 5 is provided with a buckle cover 18, the side end of the buckle cover 18 is provided with a fixed frame 19, and the buckle cover 18 and the oven 5 are clamped by a buckle 20. Wherein, the castor 3 is a universal castor, and a castor lock is arranged on the castor 3. The rack 1 comprises at least 4 support legs and a pallet connected to the support legs, on which pallet the oven 5 is mounted. A driving motor is arranged on the supporting frame 6 and is in transmission connection with the castor 3. The holding frame 6 is fixedly connected with a storage basket, and a support column is connected between the holding frame 6 and the oven 5. The boss 7 is welded and fixed with the bracket 1, and a slot is arranged on the boss 7. The oven 5 is provided with an observation window and a radiator fan, respectively.

The foregoing describes the embodiments of the present invention in detail, but the description is only a preferred embodiment of the present invention and is not intended to limit the present invention. Any modification, equivalent replacement, improvement, etc. made within the scope of the present invention should be included in the protection scope of the present invention.

Claims

1. The commercial integrated kitchen is characterized by comprising a bracket (1), supporting feet (2), casters (3), handrails (4), an oven (5), a holding frame (6), a boss (7), an extension rod (8), a strip (9), a hook body (10), a handle (11), a holding net (12), a first electric heating body (13), a collecting groove (14), a groove (15), a second electric heating body (16), a conical transition surface (17), a buckle cover (18), a fixed frame (19) and a buckle (20); supporting legs (2) and truckle (3) set up respectively in the bottom rear portion and the bottom front portion of support (1), handrail (4) fixed connection is on support (1), oven (5) are located support (1) top, have boss (7) on support (1), hold frame (6) joint on boss (7), have extension pole (8) in the outside of support (1), be connected with strip (9) on extension pole (8), be provided with hook body (10) in strip (9) bottom, have the furnace gate on oven (5) have handle (11) on the furnace gate, be provided with in oven (5) inside and hold net (12) holding, first electric heater (13) are installed on the lateral wall of oven (5), be provided with collecting vat (14) in oven (5) bottom, be provided with recess (15) on the rear side board of oven (5), be provided with second electric heater (16) in recess (15), be provided with toper changeover plane (17) at the outer fringe of recess (15), be provided with oven (5) on oven top (18), be provided with buckle closure (18) and hold buckle closure (18) by buckle closure (18) side (18).

2. A commercial integrated stove according to claim 1, characterized in that the castor (3) is a castor, and that a castor lock is provided on the castor (3).

3. A commercial integrated cooking stove according to claim 1, characterized in that the support (1) comprises at least 4 support legs and a pallet connected to the support legs, on which pallet the oven (5) is mounted.

4. A commercial integrated stove according to claim 1, characterized in that a drive motor is mounted on the holding frame (6), said drive motor being in driving connection with the castor wheel (3).

5. A commercial integrated stove according to claim 1, characterized in that the holding frame (6) is fixedly connected with a receiving basket, and the holding frame (6) and the oven (5) are connected with support columns.

6. A commercial integrated kitchen according to claim 1, characterized in that the boss (7) is welded to the support (1), and that a slot is provided in the boss (7).

7. A commercial integrated kitchen according to claim 1, characterized in that the oven (5) is provided with a viewing window and a radiator fan, respectively.