CN115444789A - Preparation method of tangerine oil lipstick - Google Patents
Preparation method of tangerine oil lipstick Download PDFInfo
- Publication number
- CN115444789A CN115444789A CN202211228417.4A CN202211228417A CN115444789A CN 115444789 A CN115444789 A CN 115444789A CN 202211228417 A CN202211228417 A CN 202211228417A CN 115444789 A CN115444789 A CN 115444789A
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- CN
- China
- Prior art keywords
- oil
- blank
- tangerine
- round
- bottom flask
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Classifications
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K8/00—Cosmetics or similar toiletry preparations
- A61K8/18—Cosmetics or similar toiletry preparations characterised by the composition
- A61K8/92—Oils, fats or waxes; Derivatives thereof, e.g. hydrogenation products thereof
- A61K8/922—Oils, fats or waxes; Derivatives thereof, e.g. hydrogenation products thereof of vegetable origin
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K8/00—Cosmetics or similar toiletry preparations
- A61K8/02—Cosmetics or similar toiletry preparations characterised by special physical form
- A61K8/0216—Solid or semisolid forms
- A61K8/0229—Sticks
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K8/00—Cosmetics or similar toiletry preparations
- A61K8/18—Cosmetics or similar toiletry preparations characterised by the composition
- A61K8/92—Oils, fats or waxes; Derivatives thereof, e.g. hydrogenation products thereof
- A61K8/927—Oils, fats or waxes; Derivatives thereof, e.g. hydrogenation products thereof of insects, e.g. shellac
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61Q—SPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
- A61Q1/00—Make-up preparations; Body powders; Preparations for removing make-up
- A61Q1/02—Preparations containing skin colorants, e.g. pigments
- A61Q1/04—Preparations containing skin colorants, e.g. pigments for lips
- A61Q1/06—Lipsticks
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61Q—SPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
- A61Q19/00—Preparations for care of the skin
- A61Q19/001—Preparations for care of the lips
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K2800/00—Properties of cosmetic compositions or active ingredients thereof or formulation aids used therein and process related aspects
- A61K2800/40—Chemical, physico-chemical or functional or structural properties of particular ingredients
- A61K2800/42—Colour properties
- A61K2800/43—Pigments; Dyes
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K2800/00—Properties of cosmetic compositions or active ingredients thereof or formulation aids used therein and process related aspects
- A61K2800/40—Chemical, physico-chemical or functional or structural properties of particular ingredients
- A61K2800/52—Stabilizers
- A61K2800/524—Preservatives
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- Health & Medical Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- General Health & Medical Sciences (AREA)
- Animal Behavior & Ethology (AREA)
- Public Health (AREA)
- Veterinary Medicine (AREA)
- Birds (AREA)
- Epidemiology (AREA)
- Chemical & Material Sciences (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Zoology (AREA)
- Insects & Arthropods (AREA)
- Dermatology (AREA)
- Cosmetics (AREA)
Abstract
The invention discloses a method for preparing tangerine oil lipstick, which is characterized by comprising the following steps: the method comprises the following steps: s1: weighing 400g of tangerine peel, scraping white spongy tissue on the peel, soaking for half an hour by using ascorbic acid solution, and then washing by using clear water to form a first blank; s2: putting the first blank into an oven for drying until the blank is dried to form a second blank; s3: crushing the second blank by using a juicer to form tangerine peel powder, and filling the powder into a round-bottom flask; s4: 3-4 pieces of anti-bumping stone are put into a round-bottom flask to prevent bumping, and then distilled water is added; s5: putting the round-bottom flask on an electric furnace, boiling, and turning off the fire when the round-bottom flask reaches the boiling point; s6: performing water-oil separation on the distilled essential oil mixture by using a separating funnel to form tangerine oil; s7: weighing beeswax 30ml, coconut oil 20ml, olive oil 20ml, camellia oil 20ml and tangerine oil 5ml, mixing, and solidifying the mixed solution. Based on the characteristics, the lipstick is safe and edible, and the color can be kept for a long time.
Description
Technical Field
The invention relates to the technical field of lipstick preparation, in particular to a preparation method of tangerine oil lipstick.
Background
At present, lipstick on the market is mainly molded by paraffin and tree wax, lubricated by grease, colored by synthetic pigment, brightened by lead acetate, fragrant by chemical synthetic spice and prolonged in shelf life by preservative. Wherein, the paraffin and the tree wax are both non-food grade raw materials; the synthetic pigment belongs to non-pure natural plant pigment, and may have toxicity, anaphylaxis and carcinogenicity risks to human bodies; both the chemically synthesized flavors and the preservatives may cause damage to the human body, especially when the preservatives are illegally added. Plant pigments are naturally safe relative to synthetic pigments, but have the problem of being easily oxidized. It has been the direction of formulators to develop a lipstick that is both safe and color-protecting.
Disclosure of Invention
The invention aims to provide a method for preparing tangerine oil lipstick, which aims to solve the problems in the background technology.
In order to achieve the purpose, the invention provides the following technical scheme: a manufacturing method of a tangerine oil lipstick comprises the following steps: s1: weighing 400g of tangerine peel, scraping white spongy tissue on the peel, soaking for half an hour by using ascorbic acid solution, and then washing by using clear water to form a first blank; s2: putting the first blank into an oven for drying until the blank is dried to form a second blank;
s3: crushing the second blank by using a juicer to form tangerine peel powder, and filling the powder into a round-bottom flask; s4: 3-4 pieces of anti-boiling stone is put into a round-bottom flask to prevent bumping, and then distilled water is added, wherein the proportion of tangerine peel to water is 1:2; s5: putting the round-bottom flask on an electric furnace, boiling until the round-bottom flask is boiled, turning off the fire when the round-bottom flask reaches the boiling point, and keeping the boiling time for 30 minutes; s6: and (3) performing water-oil separation on the distilled essential oil mixture by using a separating funnel, and filling the separated essential oil mixture into a retort after separation to form the tangerine essential oil. S7: weighing beeswax 30ml, coconut oil 20ml, olive oil 20ml, camellia oil 20ml and tangerine oil 5ml, mixing, and solidifying the mixed liquid to obtain the lipstick.
As a preferred technical scheme of the invention: the drying temperature in the step S2 is 45 ℃, and the moisture content of the second blank is lower than 10%.
As a preferred technical scheme of the invention: in the step S3, in the process of crushing the second blank, ultrasonic treatment is performed on the crushed second blank for 40 minutes by using ultrasonic waves with the power of 100W.
As a preferred technical scheme of the invention: the beewax is natural beewax obtained by purifying a honeycomb for three times, and the olive oil is special virgin olive oil.
By adopting the technical scheme, the invention has the beneficial effects that: the lipstick disclosed by the invention is compounded with the beewax, the olive oil and the camellia oil for corrosion prevention, so that no preservative is required to be additionally added, and the food-grade corrosion prevention effect is realized; particularly, the orange peel is soaked by using the ascorbic acid solution, so that the lipstick can be preserved and can protect the color of the lipstick; the color of the lipstick is natural and lasting by adopting the anthocyanidin of the natural tangerine peel for color improvement; meanwhile, the pure natural food-grade raw materials are adopted, so that the food is edible and safer.
Detailed Description
The invention is further described below.
A manufacturing method of a tangerine oil lipstick comprises the following steps: s1: weighing 400g of tangerine peel, scraping white spongy tissue on the peel, soaking the tangerine peel in an ascorbic acid solution for half an hour, and washing the tangerine peel with clear water to form a first blank;
s2: putting the first blank into an oven for drying until the blank is dried to form a second blank; wherein the drying temperature is 45 ℃, and the moisture content of the second blank is lower than 10%.
S3: crushing the second blank by using a juicer to form tangerine peel powder, and filling the powder into a round-bottom flask; wherein, in the process of crushing the second blank, ultrasonic treatment is carried out on the crushed second blank for 40 minutes by using ultrasonic waves with the power of 100W.
S4: 3-4 pieces of anti-boiling stone is put into a round-bottom flask to prevent bumping, and then distilled water is added, wherein the proportion of tangerine peel to water is 1:2;
s5: putting the round-bottom flask on an electric furnace, boiling until the round-bottom flask is boiled, turning off the fire when the round-bottom flask reaches the boiling point, and keeping the boiling time for 30 minutes;
s6: separating the distilled essential oil mixture with a separating funnel, and filling into a retort after separation to obtain tangerine essential oil;
s7: weighing 30ml of beeswax, 20ml of coconut oil, 20ml of olive oil, 20ml of camellia oil and 5ml of tangerine oil, mixing, and solidifying the mixed liquid to form the lipstick; the beewax is natural beewax obtained by purifying a honeycomb for three times, and the olive oil is special virgin olive oil.
In conclusion, the lipstick disclosed by the invention is compounded with the beewax, the olive oil and the camellia oil for corrosion prevention, so that no preservative is required to be additionally added, and the food-grade corrosion prevention effect is realized; particularly, the tangerine peel is soaked by using the ascorbic acid solution, so that the lipstick not only can be antiseptic, but also can protect the color of the lipstick; the color of the lipstick is natural and lasting by adopting the anthocyanidin of the natural tangerine peel for color improvement; meanwhile, the pure natural food-grade raw materials are adopted, so that the food is edible and safer.
It should be finally noted that the above embodiments are only intended to illustrate the technical solutions of the present invention and not to limit the scope of the present invention, and although the present invention has been described in detail with reference to the preferred embodiments, it should be understood by those skilled in the art that modifications or equivalent substitutions may be made to the technical solutions of the present invention without departing from the spirit and scope of the technical solutions of the present invention.
Claims (4)
1. A manufacturing method of a tangerine oil lipstick is characterized in that: the method comprises the following steps:
s1: weighing 400g of tangerine peel, scraping white spongy tissue on the peel, soaking for half an hour by using ascorbic acid solution, and then washing by using clear water to form a first blank;
s2: putting the first blank into an oven for drying until the blank is dried to form a second blank;
s3: crushing the second blank by using a juicer to form tangerine peel powder, and filling the powder into a round-bottom flask;
s4: 3-4 pieces of anti-boiling stone is put into a round-bottom flask to prevent bumping, and then distilled water is added, wherein the proportion of tangerine peel to water is 1:2;
s5: putting the round-bottom flask on an electric furnace, boiling until the round-bottom flask is boiled, turning off the fire when the round-bottom flask reaches the boiling point, and keeping the boiling time for 30 minutes;
s6: separating the distilled essential oil mixture with water and oil by using a separating funnel, and filling into a retort pouch to form tangerine oil;
s7: weighing beeswax 30ml, coconut oil 20ml, olive oil 20ml, camellia oil 20ml and tangerine oil 5ml, mixing, and solidifying the mixed liquid to obtain the lipstick.
2. The method for making the tangerine oil lipstick as claimed in claim 1, wherein the method comprises the following steps: the drying temperature in the step S2 is 45 ℃, and the moisture content of the second blank is lower than 10%.
3. The method for making the tangerine oil lipstick as claimed in claim 2, wherein the method comprises the following steps: in the step S3, in the process of crushing the second blank, ultrasonic treatment is performed on the crushed second blank for 40 minutes by using ultrasonic waves with the power of 100W.
4. The method for making the tangerine oil lipstick as claimed in claim 3, wherein the method comprises the following steps: the beewax is natural beewax obtained by purifying a honeycomb for three times, and the olive oil is special virgin olive oil.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202211228417.4A CN115444789A (en) | 2022-10-09 | 2022-10-09 | Preparation method of tangerine oil lipstick |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202211228417.4A CN115444789A (en) | 2022-10-09 | 2022-10-09 | Preparation method of tangerine oil lipstick |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN115444789A true CN115444789A (en) | 2022-12-09 |
Family
ID=84309260
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202211228417.4A Pending CN115444789A (en) | 2022-10-09 | 2022-10-09 | Preparation method of tangerine oil lipstick |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN115444789A (en) |
-
2022
- 2022-10-09 CN CN202211228417.4A patent/CN115444789A/en active Pending
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