CN115010076A - Equipment and process for preparing 'old stomach trouble' plant beverage - Google Patents

Equipment and process for preparing 'old stomach trouble' plant beverage Download PDF

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Publication number
CN115010076A
CN115010076A CN202210855316.3A CN202210855316A CN115010076A CN 115010076 A CN115010076 A CN 115010076A CN 202210855316 A CN202210855316 A CN 202210855316A CN 115010076 A CN115010076 A CN 115010076A
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CN
China
Prior art keywords
block
beverage
fixedly connected
preparing
bottle
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Granted
Application number
CN202210855316.3A
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Chinese (zh)
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CN115010076B (en
Inventor
倪孝军
黄东林
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Guangzhou Weiyihao Biotech Co ltd
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Guangzhou Weiyihao Biotech Co ltd
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Priority to CN202210855316.3A priority Critical patent/CN115010076B/en
Priority claimed from CN202210855316.3A external-priority patent/CN115010076B/en
Publication of CN115010076A publication Critical patent/CN115010076A/en
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Publication of CN115010076B publication Critical patent/CN115010076B/en
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    • BPERFORMING OPERATIONS; TRANSPORTING
    • B67OPENING, CLOSING OR CLEANING BOTTLES, JARS OR SIMILAR CONTAINERS; LIQUID HANDLING
    • B67CCLEANING, FILLING WITH LIQUIDS OR SEMILIQUIDS, OR EMPTYING, OF BOTTLES, JARS, CANS, CASKS, BARRELS, OR SIMILAR CONTAINERS, NOT OTHERWISE PROVIDED FOR; FUNNELS
    • B67C7/00Concurrent cleaning, filling, and closing of bottles; Processes or devices for at least two of these operations
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/02Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation containing fruit or vegetable juices
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52Adding ingredients
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/105Plant extracts, their artificial duplicates or their derivatives
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B67OPENING, CLOSING OR CLEANING BOTTLES, JARS OR SIMILAR CONTAINERS; LIQUID HANDLING
    • B67BAPPLYING CLOSURE MEMBERS TO BOTTLES JARS, OR SIMILAR CONTAINERS; OPENING CLOSED CONTAINERS
    • B67B3/00Closing bottles, jars or similar containers by applying caps
    • B67B3/20Closing bottles, jars or similar containers by applying caps by applying and rotating preformed threaded caps
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B67OPENING, CLOSING OR CLEANING BOTTLES, JARS OR SIMILAR CONTAINERS; LIQUID HANDLING
    • B67BAPPLYING CLOSURE MEMBERS TO BOTTLES JARS, OR SIMILAR CONTAINERS; OPENING CLOSED CONTAINERS
    • B67B3/00Closing bottles, jars or similar containers by applying caps
    • B67B3/26Applications of control, warning, or safety devices in capping machinery
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B67OPENING, CLOSING OR CLEANING BOTTLES, JARS OR SIMILAR CONTAINERS; LIQUID HANDLING
    • B67BAPPLYING CLOSURE MEMBERS TO BOTTLES JARS, OR SIMILAR CONTAINERS; OPENING CLOSED CONTAINERS
    • B67B3/00Closing bottles, jars or similar containers by applying caps
    • B67B3/26Applications of control, warning, or safety devices in capping machinery
    • B67B3/261Devices for controlling the tightening of threaded caps, e.g. testing the release torque
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B67OPENING, CLOSING OR CLEANING BOTTLES, JARS OR SIMILAR CONTAINERS; LIQUID HANDLING
    • B67BAPPLYING CLOSURE MEMBERS TO BOTTLES JARS, OR SIMILAR CONTAINERS; OPENING CLOSED CONTAINERS
    • B67B7/00Hand- or power-operated devices for opening closed containers
    • B67B7/14Hand- or power-operated devices for opening closed containers for removing tightly-fitting lids or covers, e.g. of shoe-polish tins, by gripping and rotating
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B67OPENING, CLOSING OR CLEANING BOTTLES, JARS OR SIMILAR CONTAINERS; LIQUID HANDLING
    • B67CCLEANING, FILLING WITH LIQUIDS OR SEMILIQUIDS, OR EMPTYING, OF BOTTLES, JARS, CANS, CASKS, BARRELS, OR SIMILAR CONTAINERS, NOT OTHERWISE PROVIDED FOR; FUNNELS
    • B67C7/00Concurrent cleaning, filling, and closing of bottles; Processes or devices for at least two of these operations
    • B67C7/0006Conveying; Synchronising
    • B67C2007/0066Devices particularly adapted for container closing

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  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Mechanical Engineering (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Mycology (AREA)
  • Botany (AREA)
  • Filling Of Jars Or Cans And Processes For Cleaning And Sealing Jars (AREA)

Abstract

The invention relates to the technical field of plant beverage, in particular to equipment and a process for preparing 'old stomach trouble' plant beverage; the method comprises the following steps: the device comprises a transmission belt, a controller, a detection mechanism and a tightening mechanism; the detection mechanism is used for detecting whether the beverage bottle leaks or not; the tightening mechanism is used for tightening the beverage bottle with the leakage; according to the equipment for preparing the plant beverage for the 'old stomach trouble', the beverage bottles are conveyed to the detection mechanism, are adsorbed and fixed through the adsorption disc, are exhausted through the air extractor, and generate negative pressure in the adsorption disc, so that the air tightness of the beverage bottles and whether leakage occurs are detected, the beverage bottles with insufficient air tightness or leakage are conveyed to the tightening mechanism, and are tightened and reinforced through the claw shape of the tightening mechanism, so that the beverage bottles with insufficient air tightness and leakage are selected out and the bottle caps are tightened, and the beverage bottles with leakage are prevented from leaking during transportation or on hands of consumers, and adverse effects are caused.

Description

Equipment and process for preparing 'old stomach trouble' plant beverage
Technical Field
The invention relates to the technical field of filling equipment, in particular to equipment and a process for preparing a plant beverage for treating senile gastropathy.
Background
The 'old stomach disease' is caused by helicobacter pylori living in human stomach, and the 'old stomach disease' patient drinks alkaline drink which can improve gastric acid environment of stomach, thereby inhibiting the reproduction of the helicobacter pylori; preparing plant beverage from basic fruits such as banana and fingered citron together with other basic food materials, filling the plant beverage into a bottle by using filling equipment, screwing on the bottle cap, sticking a label, spraying a code and packaging, thereby completing the preparation of the plant beverage for treating the old stomach diseases;
in the prior art, after a filling machine fills plant beverage into beverage bottles, a conveying belt conveys the filled beverage bottles to a conveying belt of a cap screwing machine; because the bottle cap is convenient for a user to unscrew after being screwed on the beverage bottle, the screwing equipment of the filling machine generally applies smaller torque force to screw the cap when screwing the cap, thereby being convenient for the user to unscrew the bottle cap when drinking; the torque force of the bottle cap is too small, so that the sealing washer in the bottle cap is not tightly contacted with the bottle opening of the beverage bottle, even not contacted with the bottle opening of the beverage bottle, the sealing performance of the bottle opening of the beverage bottle is poor, and the phenomenon of leakage of the bottle opening is easy to occur, particularly the phenomenon of leakage of the filled beverage in the oral liquid beverage glass bottle of a small bottle is also common in the actual production;
therefore, the invention provides equipment and a process for preparing the plant beverage for the old stomach illness so as to solve the technical problems.
Disclosure of Invention
In order to make up the defects of the prior art, the invention provides equipment and a process for preparing 'old stomach trouble' plant beverage, the equipment for preparing 'old stomach trouble' plant beverage provided by the invention conveys beverage bottles to a detection mechanism, the beverage bottles are adsorbed and fixed by an adsorption disc and then are pumped by an air pump, negative pressure is generated in the adsorption disc, so that the air tightness of the beverage bottles and whether leakage occurs are detected, the beverage bottles with insufficient air tightness or leakage occur are conveyed to a tightening mechanism, the beverage bottles are tightened and reinforced by a claw shape of the tightening mechanism, the original beverage bottles with insufficient air tightness are selected and bottle caps are tightened, the air tightness is prevented from being insufficient, the beverage bottles with leakage occur to leak when being transported or being placed on hands of consumers, and adverse effects are caused;
the invention also provides a process for preparing the plant beverage for treating the old stomach diseases, so as to keep the stability of the efficacy of the plant beverage.
The technical scheme adopted by the invention for solving the technical problems is as follows: an apparatus for preparing a plant beverage for treating 'stomach troubles', comprising:
a conveyor belt;
a controller;
a detection mechanism; the detection mechanism is arranged between the transmission belts and is used for detecting whether the beverage bottle leaks or not;
a tightening mechanism; the tightening mechanism is arranged on the transmission belt and tightens the beverage bottle with leakage.
Preferably, the detection mechanism comprises a support rod, a mounting block, a mounting pipe and an air pump; the support rod is arranged on the ground through a bolt, and a first motor is embedded in the top end of the support rod; the output end of the first motor is fixedly connected with the mounting block; the outer side of the mounting block is fixedly connected with a mounting pipe, and the upper end of the mounting block is fixedly connected with an air extractor; one end of the mounting pipe, which is far away from the mounting block, is fixedly connected with the adsorption disc and the annular block, and one end of the mounting pipe, which is close to the mounting block, is connected with the output end of the air extractor; the adsorption disc is communicated with the installation pipe, in the embodiment, the adsorption disc is made of flexible materials, such as silica gel; the inner wall of the annular block is uniformly and fixedly connected with a water sensor, and a transmission line of the water sensor is connected with a controller; the end surface of the annular block, which is far away from the installation pipe, is fixedly connected with a first pressure sensor; a contact block made of flexible materials is fixedly connected to the end face, far away from the installation pipe, of the first sensor.
Preferably, the outer wall of the installation pipe is connected with a fixed sleeve in a sliding manner, and the outer wall of the installation pipe is fixedly connected with a second electric push rod; the output end of the second electric push rod is fixedly connected with the fixed sleeve.
Preferably, the tightening mechanism comprises a support frame, a first electric push rod, a second electric motor and a claw-shaped block; one end of the transmission belt provided with the tightening mechanism, which is close to the support rod, is fixedly connected with an inclined plate which enables the beverage bottle to turn over; the support frame is arranged on the ground through a bolt, and the shape of the support frame is inverted L-shaped; the first electric push rod is fixedly connected to the support frame, and the output end of the first electric push rod is fixedly connected with the second motor; the output end of the second motor is fixedly connected with the claw-shaped block.
Preferably, the inner wall of the annular block is fixedly connected with a convex ring; the water sensor is embedded in the convex ring, and the end face of the water sensor is flush with the convex ring; the inner wall of the annular block is symmetrically provided with sliding grooves; a cleaning block is connected in the sliding groove in a sliding manner; the cleaning block is made of flexible materials, such as silica gel, and can be in contact with the surface of the water sensor after sliding; a first spring is fixedly connected on the wall of the sliding groove; the other end of the first spring is fixedly connected with the cleaning block; the cleaning block is of a tubular structure, and a gap is reserved between the cleaning block and the inner wall of the annular block.
Preferably, the cleaning block is uniformly provided with exhaust channels; one end of the exhaust channel, which is far away from the installation pipe, is bent towards the corresponding water sensor.
When the clearance piece was blown at the air extractor, the clearance piece removed towards the direction of keeping away from the installation pipe for lateral surface and water sensor's the terminal surface contact of clearance piece and water sensor and scrape away the beverage liquid on the water sensor terminal surface, gaseous exhaust passage outflow only can be followed to gas simultaneously, gaseous one end back of keeping away from the installation pipe through exhaust passage, the terminal surface of keeping away from the installation pipe is blown towards clearance piece and bulge loop, thereby will adhere and blow away remaining beverage liquid on clearance piece and bulge loop.
Preferably, a first block is fixedly connected in the claw-shaped block; one end of the first block, which is far away from the contact position with the claw-shaped block, is embedded with uniformly distributed second pressure sensors; the end face of the second pressure sensor is fixedly connected with a second spring.
Preferably, the second pressure sensor is distributed in a four-corner manner.
Preferably, the inner wall of the claw-shaped block is fixedly connected with a flexible block.
When the bottle cap is in a 'high-low cap' state, the compressed state of the second spring is inconsistent, the length of the second spring in contact with the lower side of the bottle cap is relatively longer after the second spring is compressed, the length of the second spring in contact with the higher side of the bottle cap is relatively shorter after the second spring is compressed, the controller controls the second motor to rotate in the reverse direction at the moment, the bottle cap is unscrewed from the bottle opening of the beverage bottle, then under the thrust action of the second spring, the bottle cap is in a horizontal state, the length of the second spring after the second spring is compressed is equal at the moment, the pressure received by the second pressure sensor is the same, the second pressure sensor transmits the pressure signal to the controller through the transmission line again, then the controller controls the second motor to rotate in the forward direction, and the bottle cap is screwed on the bottle opening of the beverage bottle.
A process for preparing a plant beverage for treating senile gastropathy comprises the following steps:
the method comprises the following steps: selecting, cleaning and processing the traditional Chinese medicine composition for treating the 'old stomach illness', and then mixing and blending according to a formula proportion to form a plant beverage raw material;
step two: putting the prepared plant beverage raw materials into an extraction tank, adding drinking water 10 times the weight of the raw materials, heating and decocting at 100 ℃, continuously decocting for 2 hours, and filtering the decocted extract for later use;
step three: concentrating the extractive solution under reduced pressure, centrifuging, and filtering to obtain concentrated solution;
step four: preparing the concentrated solution into a plant beverage, and filling the plant beverage into a beverage bottle;
step five: the beverage bottle is sealed by the equipment for preparing the plant beverage for the 'old stomach disease';
step six: sealing, sterilizing the plant beverage at 115-121 ℃ for 30-40 minutes, and packaging to obtain a finished product;
the traditional Chinese medicine composition for treating the 'old stomach disease' comprises the following components in parts by weight: 20-30 parts of hericium erinaceus, 20-30 parts of nutmeg, 20-30 parts of fructus amomi, 20-30 parts of hawthorn, 10-30 parts of white pepper, 60-90 parts of seville orange flower, 50-100 parts of galangal, 80-100 parts of fingered citron and 1000 parts of banana 500-fold material.
The decoction mixture of the basic fruits such as banana and finger citron and the auxiliary materials can regulate the gastric acid environment of the stomach of a human body, so that the environment of the stomach of the human body is not suitable for the reproduction of helicobacter pylori.
The invention has the following beneficial effects:
1. according to the invention, beverage bottles are conveyed to the detection mechanism, are adsorbed and fixed by the adsorption disc, are exhausted by the air extractor, and generate negative pressure in the adsorption disc, so that the air tightness of the beverage bottles and whether leakage occurs are detected, and then the beverage bottles with insufficient air tightness or leakage are conveyed to the tightening mechanism and are tightened and reinforced by the claw-shaped block of the tightening mechanism, so that the beverage bottles with insufficient air tightness and leakage are picked out and the bottle caps are tightened, and the problems of insufficient air tightness, leakage of the beverage bottles with leakage during transportation or on the hands of consumers and adverse effects are prevented.
2. According to the process for preparing the 'old stomach trouble' plant beverage, the beverage bottle is sealed by the device for preparing the 'old stomach trouble' plant beverage, so that the plant beverage can be isolated from the air, the effective components in the plant beverage are prevented from being oxidized, and the drug effect is prevented from being reduced; and the storage time of the traditional Chinese medicine plant beverage is prolonged.
Drawings
The invention will be further described with reference to the accompanying drawings.
FIG. 1 is an overall block diagram of the present invention;
FIG. 2 is an enlarged view at A in FIG. 1;
FIG. 3 is a partial cross-sectional view of the mounting tube, suction disc and retaining sleeve of the present invention;
FIG. 4 is an enlarged view at B in FIG. 3;
FIG. 5 is a partial cross-sectional view of the jaw-type block, first block and second pressure sensor of the present invention;
FIG. 6 is a process flow chart of the process for preparing the plant beverage for treating the old stomach trouble of the invention.
In the figure: 1. a conveyor belt; 2. a detection mechanism; 21. a support bar; 22. mounting blocks; 23. installing a pipe; 24. an air extractor; 25. a first motor; 26. an adsorption tray; 27. a ring block; 28. a water immersion sensor; 29. a first pressure sensor; 3. A tightening mechanism; 31. a support frame; 32. a first electric push rod; 33. a second motor; 34. a claw-shaped block; 35. an inclined plate; 4. fixing the sleeve; 41. a second electric push rod; 5. a convex ring; 51. a sliding groove; 52. cleaning the block; 53. a first spring; 54. an exhaust passage; 6. a first block; 61. a second pressure sensor; 62. a second spring; 63. a flexible block; 64. and a contact block.
Detailed Description
In order to make the technical means, the creation characteristics, the achievement purposes and the effects of the invention easy to understand, the invention is further described with the specific embodiments.
Example 1:
an apparatus for preparing a plant beverage for treating 'stomach troubles', comprising:
a conveyor belt 1;
a controller;
a detection mechanism 2; the detection mechanism 2 is arranged between the conveyor belts 1, and the detection mechanism 2 is used for detecting whether the beverage bottles leak or not;
a tightening mechanism 3; the tightening mechanism 3 is installed on the transmission belt 1, and the drink bottle with leakage is tightened by the tightening mechanism 3.
In this embodiment, the detection mechanism 2 includes a support rod 21, a mounting block 22, a mounting pipe 23, and an air pump 24; the support rod 21 is installed on the ground through a bolt, and a first motor 25 is embedded in the top end of the support rod 21; the output end of the first motor 25 is fixedly connected with the mounting block 22; the outer side of the mounting block 22 is fixedly connected with a mounting pipe 23, and the upper end of the mounting block 22 is fixedly connected with an air pump 24; an adsorption disc 26 and an annular block 27 are fixedly connected to one end of the mounting pipe 23 far away from the mounting block 22, and one end of the mounting pipe 23 close to the mounting block 22 is connected with the output end of the air extractor 24; the adsorption disc 26 is communicated with the mounting tube 23, in this embodiment, the adsorption disc 26 is made of a flexible material, such as silica gel; the inner wall of the annular block 27 is uniformly and fixedly connected with water sensors 28, and a transmission line of the water sensors 28 is connected with the controller; a first pressure sensor 29 is fixedly connected to the end face, away from the mounting pipe 23, of the annular block 27; the end face of the first sensor, which is far away from the installation pipe 23, is fixedly connected with a contact block 64 made of flexible materials.
In this embodiment, the outer wall of the installation tube 23 is slidably connected with a fixed sleeve 4, and the outer wall of the installation tube 23 is fixedly connected with a second electric push rod 41; the output end of the second electric push rod 41 is fixedly connected with the fixed sleeve 4.
In this embodiment, the tightening mechanism 3 includes a support frame 31, a first electric push rod 32, a second electric motor 33, and a claw block 34; one end of the transmission belt 1 provided with the tightening mechanism 3, which is close to the support rod 21, is fixedly connected with an inclined plate 35 which enables the beverage bottle to turn over; the support frame 31 is installed on the ground through bolts, and the support frame 31 is in an inverted L shape; the first electric push rod 32 is fixedly connected to the support frame 31, and the output end of the first electric push rod 32 is fixedly connected with the second motor 33; the output end of the second motor 33 is fixedly connected with the claw-shaped block 34.
The beverage bottle after being filled and screwed is transversely conveyed by the conveying belt 1, the bottle cap faces the front, when the beverage bottle reaches the position of the detection mechanism 2, one end of the beverage bottle with the bottle cap enters the adsorption disc 26, the bottle mouth part enters the annular block 27, at the moment, the part of the beverage bottle close to the bottle mouth is contacted with the contact block 64 and mutually extruded, the contact block 64 transmits the pressure to the first sensor, the first pressure sensor 29 transmits a pressure signal to the controller through a transmission line, the controller controls the air extractor 24 to extract air, the adsorption disc 26 is attached to the body of the beverage bottle, and negative pressure is generated in the adsorption disc 26; because the beverage bottle is transversely arranged at the moment, the beverage bottle is not filled, the residual gas is positioned above the beverage bottle, the beverage is positioned at the bottle mouth, if the sealing performance of the bottle mouth of the beverage bottle is poor, the air pressure outside the bottle mouth is less than the pressure of the residual air in the bottle, therefore, the beverage liquid in the bottle leaks from the bottle mouth under the action of the difference of the internal and external pressures and drops on the water sensor 28 on the annular block 27, the water sensor 28 transmits signals to the controller through the transmission line, the controller controls the first motor 25 to rotate, so that the output end of the first motor 25 drives the mounting block 22 and the mounting pipe 23 to rotate, the adsorption disc 26 drives the beverage bottle to rotate around the mounting block 22 to the position of the transmission belt 1 provided with the tightening mechanism 3, at the moment, the controller controls the output end of the air pump 24 to blow out the gas, so that the gas is sprayed out through the beverage bottle 23 and the annular block 27 to blow away from the adsorption disc 26, so that the beverage bottle falls on the conveyor belt 1 below which the tightening mechanism 3 is installed and the rear end of the beverage bottle contacts the inclined plate 35, so that the beverage bottle is turned over by the inclined surface of the inclined plate 35, and thus the beverage bottle is in a vertical state when falling on the conveyor belt 1;
when the beverage bottle moves below the claw-shaped block 34 along with the conveying belt 1, the laser sensor on the conveying belt 1 is triggered, so that the controller controls the output end of the first electric push rod 32 to extend out, the second motor 33 and the claw-shaped block 34 are driven to move downwards, the bottle cap is clamped into the claw-shaped block 34, the output end of the second motor 33 drives the claw-shaped block 34 to rotate in the forward direction, the claw-shaped block 34 drives the bottle cap to rotate, the bottle cap is screwed and tightened, the torque force between the bottle cap and the bottle mouth is increased, and the air tightness of the bottle mouth is increased; then the controller controls the output end of the first electric push rod 32 to drive the second motor 33 and the claw-shaped block 34 to move upwards to be separated from the bottle cap, and then the conveying belt 1 conveys the beverage bottles and the plant beverages in the bottles forwards; compared with normal beverages, the beverage with the bottle cap screwed down again is only relatively small in amount in the bottle, and the torque force between the bottle cap and the bottle opening is increased after the beverage is screwed down again, so that the beverage is difficult to unscrew, and workers can sell the beverage as a special-purpose product, so that waste is avoided;
when a beverage bottle enters the adsorption disc 26 for detection, and the water immersion sensor 28 does not detect liquid, the air tightness of the beverage bottle is normal, at the moment, the controller controls the first motor 25 to rotate, so that the installation block 22 drives the installation pipe 23, the adsorption disc 26 and the beverage bottle to rotate to the position above the conveying belt 1 which is specially qualified in transmission air tightness, and then the beverage bottle is blown away from the adsorption disc 26 and falls onto the conveying belt 1 in the same way;
the fixing sleeve 4 is connected to the outer side of the mounting pipe 23 in a sliding mode, so that when the adsorption disc 26 adsorbs a beverage bottle, the output end of the second electric push rod 41 pushes the fixing sleeve 4, the fixing sleeve 4 moves towards the direction close to the adsorption disc 26 and is sleeved on the outer side of the adsorption disc 26 to squeeze the adsorption disc 26, the adsorption disc 26 is tightly attached to the beverage bottle, gaps between the adsorption disc 26 and the beverage bottle are prevented, external air can enter the adsorption disc 26 along the gaps, the negative pressure environment generated in the adsorption disc 26 is damaged, and the using effect of the beverage bottle sucking device is guaranteed;
according to the invention, beverage bottles are conveyed to the detection mechanism 2, are adsorbed and fixed through the adsorption disc 26, are exhausted through the air extractor 24, and generate negative pressure in the adsorption disc 26, so that the air tightness of the beverage bottles and whether leakage occurs are detected, the beverage bottles with insufficient air tightness or leakage are conveyed to the tightening mechanism 3, and are tightened and reinforced through the claw-shaped blocks 34 of the tightening mechanism 3, so that the beverage bottles with insufficient air tightness originally and leakage are selected out and the bottle caps are tightened, and the problem of insufficient air tightness is prevented, and the beverage bottles with leakage occur during transportation or on the hands of consumers, so that adverse effects are caused.
Example 2:
the present embodiment differs from embodiment 1 in that:
in this embodiment, the inner wall of the annular block 27 is fixedly connected with a convex ring 5; the water sensor 28 is embedded in the convex ring 5, and the end face of the water sensor 28 is flush with the convex ring 5; the inner wall of the annular block 27 is symmetrically provided with sliding grooves 51; a cleaning block 52 is connected in the sliding groove 51 in a sliding manner; the cleaning block 52 is made of a flexible material, such as silica gel, and the cleaning block 52 can contact with the surface of the water sensor 28 after sliding; a first spring 53 is fixedly connected to the wall of the sliding groove 51; the other end of the first spring 53 is fixedly connected with the cleaning block 52; the cleaning block 52 is a tubular structure, and a gap is reserved between the cleaning block 52 and the inner wall of the annular block 27.
In this embodiment, the cleaning block 52 is provided with exhaust passages 54 uniformly; one end of the exhaust channel 54 away from the mounting tube 23 is bent toward the corresponding water sensor 28.
The cleaning block 52 is slidably connected in the sliding groove 51, so that when the air pump 24 blows air to blow beverage bottles away from the adsorption disc 26, the air blown from the output end of the air pump 24 blows air through the mounting tube 23, so that the cleaning block 52 is blown by the air flow, moves in the direction away from the mounting tube 23 and stretches the spring 53, so that the outer side surface of the cleaning block 52 contacts with the end surface of the water sensor 28 and scrapes the beverage liquid on the end surface of the water sensor 28, at this time, the cleaning block 52 and the convex ring 5 block the space inside the annular block 27, so that the air can only flow out from the exhaust passage 54, and after the air passes through the end of the exhaust passage 54 away from the mounting tube 23, the air blows off towards the end surface of the cleaning block 52 and the convex ring 5 away from the mounting tube 23, so that the beverage liquid adhered to the cleaning block 52 and the convex ring 5 is blown off, and the air suction of the air pump 24 is prevented from stopping, when the first spring 53 pulls the cleaning block 52 to return to the original position, the beverage liquid adhered to the cleaning block 52 is carried to move together, and the beverage liquid is dipped in the end face of the water sensor 28 during moving, so that the water sensor 28 sends out signals by mistake, and the detection precision of the detection mechanism 2 is ensured.
Example 3:
the present example differs from examples 1 and 2 in that:
in this embodiment, the first block 6 is fixedly connected in the claw-shaped block 34; a second pressure sensor 61 which is uniformly distributed is embedded in one end of the first block 6, which is far away from the position where the first block is contacted with the claw-shaped block 34; the end face of the second pressure sensor 61 is fixedly connected with a second spring 62.
In this embodiment, the second pressure sensors 61 are distributed at four corners.
In this embodiment, the inner wall of the claw-shaped block 34 is fixedly connected with a flexible block 63.
When the bottle cap of the beverage bottle has a high-low cap (the threads between the bottle cap and the bottle mouth are staggered when the bottle cap is screwed, and the bottle cap is inclined after the bottle cap is screwed, so that the bottle cap is in a state of being high at one side and low at the other side), the air tightness in the beverage bottle can be damaged, and the phenomenon of liquid leakage can occur; when the first electric push rod 32 carries the claw-shaped block 34 to move downwards, the first block 6 and the second spring 62 also move downwards, the second spring 62 is contacted with the bottle cap and is compressed, and the second spring 62 transmits force to the corresponding second pressure sensor 61; when the bottle cap is in a high-low cap state, the compressed states of the second springs 62 are inconsistent, the length of the second spring 62 contacting with the lower side of the bottle cap is relatively longer after being compressed, the length of the second spring 62 contacting with the higher side of the bottle cap is relatively shorter after being compressed, the pressure transmitted to the corresponding second pressure sensor 61 by all the second springs 62 is also different at the moment, the second pressure sensor 61 transmits signal information to the controller through the transmission line, the controller controls the second motor 33 to rotate in the reverse direction at the moment to unscrew the bottle cap from the bottle mouth of the beverage bottle, the bottle cap is still in the claw-shaped block 34 at the moment, the pushing force of the second spring 62 enables the originally higher side of the bottle cap to be attached to the bottle mouth of the beverage bottle, the bottle cap is in a horizontal state, the lengths of the second springs 62 are equal after being compressed, and the pressures borne by the second pressure sensors 61 are the same, the second pressure sensor 61 transmits the pressure signal to the controller through the transmission line again, and then the controller controls the second motor 33 to rotate forwards to screw the bottle cap on the bottle mouth of the beverage bottle;
the second pressure sensors 61 are distributed in four corners, so that the corresponding second springs 62 are also distributed in four corners, and therefore, no matter the bottle caps incline towards the direction, the second springs 62 can be compressed into different lengths, when the second pressure sensors 61 are distributed linearly, the bottle caps incline towards one side of a straight line formed by connecting the pressure sensors, and the second pressure sensors 61 cannot detect pressure change;
the flexible block 63 is fixedly connected to the claw-shaped block 34, so that when the claw-shaped block 34 is used for screwing the bottle cap to achieve a certain torque, the flexible block 63 and the bottle cap slide due to insufficient friction force, and the situation that after the bottle cap is screwed again, the torque between the bottle cap and a bottle opening is too large and the bottle cap is difficult to unscrew is prevented.
A process for preparing a plant beverage for treating senile gastropathy comprises the following steps:
the method comprises the following steps: selecting, cleaning and processing the traditional Chinese medicine composition for treating the 'old stomach illness', and then mixing and blending according to a formula proportion to form a plant beverage raw material;
step two: putting the prepared plant beverage raw materials into an extraction tank, adding drinking water 10 times the weight of the raw materials, heating and decocting at 100 ℃, continuously decocting for 2 hours, and filtering the decocted extract for later use;
step three: concentrating the extractive solution under reduced pressure, centrifuging, and filtering to obtain concentrated solution;
step four: blending the concentrated solution into plant beverage, and filling the plant beverage into beverage bottles;
step five: the beverage bottle is sealed by the equipment for preparing the plant beverage for the 'old stomach illness';
step six: sealing, sterilizing the plant beverage at 115-121 ℃ for 30-40 minutes, and packaging to obtain a finished product;
the traditional Chinese medicine composition for treating the 'old stomach disease' comprises the following components in parts by weight: 20-30 parts of hericium erinaceus, 20-30 parts of nutmeg, 20-30 parts of fructus amomi, 20-30 parts of hawthorn, 10-30 parts of white pepper, 60-90 parts of seville orange flower, 50-100 parts of galangal, 80-100 parts of fingered citron and 1000 parts of banana 500-fold material.
The decoction mixture of the basic fruits such as banana and finger citron and the auxiliary materials can regulate the gastric acid environment of the stomach of a human body, so that the environment of the stomach of the human body is not suitable for the reproduction of helicobacter pylori.

Claims (10)

1. An apparatus for preparing a plant beverage for treating 'stomach troubles', comprising:
a conveyor belt (1);
a controller;
the method is characterized in that: also comprises
A detection mechanism (2); the detection mechanism (2) is arranged between the conveyor belts (1), and the detection mechanism (2) is used for detecting whether the beverage bottle leaks;
a tightening mechanism (3); the tightening mechanism (3) is installed on the transmission belt (1), and the beverage bottle with leakage is tightened by the tightening mechanism (3).
2. The plant beverage for preparing 'old stomach trouble' according to claim 1, characterized in that: the detection mechanism (2) comprises a support rod (21), a mounting block (22), a mounting pipe (23) and an air pump (24); the support rod (21) is arranged on the ground, and a first motor (25) is embedded in the top end of the support rod (21); the output end of the first motor (25) is fixedly connected with the mounting block (22); the outer side of the mounting block (22) is fixedly connected with a mounting pipe (23), and the upper end of the mounting block (22) is fixedly connected with an air extractor (24); one end of the mounting pipe (23) far away from the mounting block (22) is fixedly connected with an adsorption disc (26) and an annular block (27), and one end of the mounting pipe (23) close to the mounting block (22) is connected with the output end of the air extractor (24); the adsorption disc (26) is communicated with the mounting pipe (23); the inner wall of the annular block (27) is uniformly fixedly connected with water sensors (28), and transmission lines of the water sensors (28) are connected with the controller; a first pressure sensor (29) is fixedly connected to the end face, far away from the mounting pipe (23), of the annular block (27); a contact block (64) made of flexible materials is fixedly connected to the end face, far away from the installation pipe (23), of the first sensor.
3. The plant beverage for preparing 'old stomach trouble' according to claim 1, characterized in that: the tightening mechanism (3) comprises a support frame (31), a first electric push rod (32), a second motor (33) and a claw-shaped block (34); one end of the transmission belt (1) provided with the tightening mechanism (3) and close to the support rod (21) is fixedly connected with an inclined plate (35) which enables the beverage bottle to turn over; the supporting frame (31) is installed on the ground through bolts, and the supporting frame (31) is in an inverted L shape; the first electric push rod (32) is fixedly connected to the support frame (31), and the output end of the first electric push rod (32) is fixedly connected with the second motor (33); the output end of the second motor (33) is fixedly connected with the claw-shaped block (34).
4. The plant beverage for preparing 'old stomach trouble' as claimed in claim 2, wherein: the outer wall of the mounting pipe (23) is connected with a fixed sleeve (4) in a sliding manner, and the outer wall of the mounting pipe (23) is fixedly connected with a second electric push rod (41); the output end of the second electric push rod (41) is fixedly connected with the fixed sleeve (4).
5. The plant beverage for preparing 'old stomach trouble' as claimed in claim 2, wherein: the inner wall of the annular block (27) is fixedly connected with a convex ring (5); the water sensor (28) is embedded in the convex ring (5), and the end face of the water sensor (28) is flush with the convex ring (5); the inner wall of the annular block (27) is symmetrically provided with sliding grooves (51); a cleaning block is connected in the sliding groove (51) in a sliding manner; the cleaning block is made of a flexible material; the cleaning block is capable of contacting a surface of the water sensor (28) after sliding; a first spring (53) is fixedly connected to the wall of the sliding groove (51); the other end of the first spring (53) is fixedly connected with the cleaning block; the cleaning block is of a tubular structure, and a gap is reserved between the cleaning block and the inner wall of the annular block (27).
6. An apparatus for preparing a vegetable drink for "old stomach trouble", as claimed in claim 5, wherein: exhaust passages (54) are uniformly formed in the cleaning block; one end of the exhaust channel (54) far away from the mounting pipe (23) is bent towards the corresponding water sensor (28).
7. An apparatus for preparing a vegetable drink for "old stomach trouble", as claimed in claim 3, wherein: a first block (6) is fixedly connected in the claw-shaped block (34); one end of the first block (6), which is far away from the contact position with the claw-shaped block (34), is embedded with uniformly distributed second pressure sensors (61); the end face of the second pressure sensor (61) is fixedly connected with a second spring (62).
8. The plant beverage for the preparation of "old stomach trouble" according to claim 7, wherein: the second pressure sensors (61) are distributed at four corners.
9. An apparatus for preparing a vegetable drink for "old stomach trouble", as claimed in claim 3, wherein: the inner wall of the claw-shaped block (34) is fixedly connected with a flexible block (63).
10. A process for preparing a plant beverage for treating senile gastropathy is characterized by comprising the following steps: the preparation process comprises the following steps:
the method comprises the following steps: selecting, cleaning and processing the traditional Chinese medicine composition for treating the 'old stomach illness', and then mixing and blending according to a formula proportion to form a plant beverage raw material;
step two: putting the prepared plant beverage raw materials into an extraction tank, adding drinking water 10 times the weight of the raw materials, heating and decocting at 100 ℃, continuously decocting for 2 hours, and filtering the decocted extract for later use;
step three: concentrating the extractive solution under reduced pressure, centrifuging, and filtering to obtain concentrated solution;
step four: preparing the concentrated solution into a plant beverage, and filling the plant beverage into a beverage bottle;
step five: the beverage bottle is closed by using the equipment for preparing the plant beverage for the old stomach trouble as claimed in any one of claims 1 to 9;
step six: sealing, sterilizing the plant beverage at 115-121 ℃ for 30-40 minutes, and packaging to obtain a finished product;
the traditional Chinese medicine composition for treating the 'old stomach disease' comprises the following components in parts by weight: 20-30 parts of hericium erinaceus, 20-30 parts of nutmeg, 20-30 parts of fructus amomi, 20-30 parts of hawthorn, 10-30 parts of white pepper, 60-90 parts of seville orange flower, 50-100 parts of galangal, 80-100 parts of fingered citron and 1000 parts of banana 500-fold material.
CN202210855316.3A 2022-07-19 Equipment and process for preparing plant beverage for treating old stomach diseases Active CN115010076B (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN202210855316.3A CN115010076B (en) 2022-07-19 Equipment and process for preparing plant beverage for treating old stomach diseases

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN202210855316.3A CN115010076B (en) 2022-07-19 Equipment and process for preparing plant beverage for treating old stomach diseases

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Publication Number Publication Date
CN115010076A true CN115010076A (en) 2022-09-06
CN115010076B CN115010076B (en) 2024-06-28

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JPH06148020A (en) * 1992-11-10 1994-05-27 Junkosha Co Ltd Liquid leak sensor for liquid container
JPH10284356A (en) * 1997-04-01 1998-10-23 Elna Co Ltd Apparatus for inspecting sealing performance of electrolytic capacitor and inspection using the same
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