CN114806764A - Device for mixing yeast with white spirit raw materials - Google Patents
Device for mixing yeast with white spirit raw materials Download PDFInfo
- Publication number
- CN114806764A CN114806764A CN202210471105.XA CN202210471105A CN114806764A CN 114806764 A CN114806764 A CN 114806764A CN 202210471105 A CN202210471105 A CN 202210471105A CN 114806764 A CN114806764 A CN 114806764A
- Authority
- CN
- China
- Prior art keywords
- hopper
- white spirit
- raw materials
- koji
- mixing
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 239000002994 raw material Substances 0.000 title claims abstract description 81
- 238000002156 mixing Methods 0.000 title claims abstract description 69
- 240000004808 Saccharomyces cerevisiae Species 0.000 title abstract description 47
- 239000000463 material Substances 0.000 claims description 65
- 230000006835 compression Effects 0.000 claims description 11
- 238000007906 compression Methods 0.000 claims description 11
- 238000001125 extrusion Methods 0.000 claims description 3
- 238000003756 stirring Methods 0.000 claims 13
- 239000000203 mixture Substances 0.000 description 26
- 238000000034 method Methods 0.000 description 8
- 238000005452 bending Methods 0.000 description 6
- 238000009434 installation Methods 0.000 description 4
- 238000003825 pressing Methods 0.000 description 3
- 230000008569 process Effects 0.000 description 3
- 230000001737 promoting effect Effects 0.000 description 3
- 230000007480 spreading Effects 0.000 description 3
- 230000009286 beneficial effect Effects 0.000 description 2
- 238000010586 diagram Methods 0.000 description 2
- 230000005484 gravity Effects 0.000 description 2
- 230000004048 modification Effects 0.000 description 2
- 238000012986 modification Methods 0.000 description 2
- 239000007858 starting material Substances 0.000 description 2
- 230000007306 turnover Effects 0.000 description 2
- 240000006394 Sorghum bicolor Species 0.000 description 1
- 235000011684 Sorghum saccharatum Nutrition 0.000 description 1
- 240000008042 Zea mays Species 0.000 description 1
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 description 1
- 235000002017 Zea mays subsp mays Nutrition 0.000 description 1
- 235000005822 corn Nutrition 0.000 description 1
- 238000007599 discharging Methods 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 238000000855 fermentation Methods 0.000 description 1
- 230000004151 fermentation Effects 0.000 description 1
- 230000036541 health Effects 0.000 description 1
- 230000007246 mechanism Effects 0.000 description 1
- 239000000843 powder Substances 0.000 description 1
- 239000007787 solid Substances 0.000 description 1
- 238000006467 substitution reaction Methods 0.000 description 1
Images
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
- C12G3/00—Preparation of other alcoholic beverages
- C12G3/02—Preparation of other alcoholic beverages by fermentation
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
- B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
- B01F23/00—Mixing according to the phases to be mixed, e.g. dispersing or emulsifying
- B01F23/70—Pre-treatment of the materials to be mixed
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
- B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
- B01F33/00—Other mixers; Mixing plants; Combinations of mixers
- B01F33/26—Mixers with an endless belt for transport of the material, e.g. in layers or with mixing means above or at the end of the belt
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
- B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
- B01F33/00—Other mixers; Mixing plants; Combinations of mixers
- B01F33/50—Movable or transportable mixing devices or plants
- B01F33/501—Movable mixing devices, i.e. readily shifted or displaced from one place to another, e.g. portable during use
- B01F33/5014—Movable mixing devices, i.e. readily shifted or displaced from one place to another, e.g. portable during use movable by human force, e.g. kitchen or table devices
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
- B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
- B01F35/00—Accessories for mixers; Auxiliary operations or auxiliary devices; Parts or details of general application
- B01F35/71—Feed mechanisms
- B01F35/717—Feed mechanisms characterised by the means for feeding the components to the mixer
- B01F35/71705—Feed mechanisms characterised by the means for feeding the components to the mixer using belts
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
- B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
- B01F35/00—Accessories for mixers; Auxiliary operations or auxiliary devices; Parts or details of general application
- B01F35/71—Feed mechanisms
- B01F35/717—Feed mechanisms characterised by the means for feeding the components to the mixer
- B01F35/7173—Feed mechanisms characterised by the means for feeding the components to the mixer using gravity, e.g. from a hopper
- B01F35/71731—Feed mechanisms characterised by the means for feeding the components to the mixer using gravity, e.g. from a hopper using a hopper
Landscapes
- Chemical & Material Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Organic Chemistry (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Engineering & Computer Science (AREA)
- Biochemistry (AREA)
- Life Sciences & Earth Sciences (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Health & Medical Sciences (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Food-Manufacturing Devices (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
Abstract
Description
Claims (9)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN202210471105.XA CN114806764B (en) | 2022-04-28 | 2022-04-28 | White spirit raw materials mixes bent device |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN202210471105.XA CN114806764B (en) | 2022-04-28 | 2022-04-28 | White spirit raw materials mixes bent device |
Publications (2)
Publication Number | Publication Date |
---|---|
CN114806764A true CN114806764A (en) | 2022-07-29 |
CN114806764B CN114806764B (en) | 2024-04-12 |
Family
ID=82508887
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN202210471105.XA Active CN114806764B (en) | 2022-04-28 | 2022-04-28 | White spirit raw materials mixes bent device |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN114806764B (en) |
Citations (10)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN202124616U (en) * | 2011-06-17 | 2012-01-25 | 内蒙古河套酒业集团股份有限公司 | Full-automatic vinasse cooling and yeast cake adding machine |
CN202279813U (en) * | 2011-06-20 | 2012-06-20 | 内蒙古河套酒业集团股份有限公司 | Distiller yeast spreading cooling and blending device for wine production |
CN103087868A (en) * | 2011-11-08 | 2013-05-08 | 湖北三麦酒业有限公司 | Automatic yeast stirring and cooling machine |
CN206721169U (en) * | 2017-05-17 | 2017-12-08 | 泸州成邦机械工程有限公司 | Using the Koji bucket of feed roller quantitative dosing |
CN206814731U (en) * | 2017-06-22 | 2017-12-29 | 安徽古井贡酒股份有限公司 | A kind of medium temperature is bent, bent mix of high temperature adds bent device |
CN209162002U (en) * | 2018-11-13 | 2019-07-26 | 重庆市开州区锅儿凼生态休闲山庄 | A kind of mixed song conveying device for brewed spirit mixed song Zymolysis Equipment |
CN112717763A (en) * | 2020-12-12 | 2021-04-30 | 安徽管仲酒业有限公司 | White spirit that can even compounding is made and is used high-efficient agitating unit |
CN112725110A (en) * | 2021-01-19 | 2021-04-30 | 厦门航天思尔特机器人系统股份公司成都分公司 | White spirit is made with automatic equipment of cooling of spreading out and white spirit system of making |
CN213376124U (en) * | 2020-08-08 | 2021-06-08 | 上海飘香酿造股份有限公司 | Quantitative yeast adding and mixing device |
CN214345703U (en) * | 2020-11-30 | 2021-10-08 | 福建省泰宁县金湖酒业股份有限公司 | White spirit making wine is with mixing bent device |
-
2022
- 2022-04-28 CN CN202210471105.XA patent/CN114806764B/en active Active
Patent Citations (10)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN202124616U (en) * | 2011-06-17 | 2012-01-25 | 内蒙古河套酒业集团股份有限公司 | Full-automatic vinasse cooling and yeast cake adding machine |
CN202279813U (en) * | 2011-06-20 | 2012-06-20 | 内蒙古河套酒业集团股份有限公司 | Distiller yeast spreading cooling and blending device for wine production |
CN103087868A (en) * | 2011-11-08 | 2013-05-08 | 湖北三麦酒业有限公司 | Automatic yeast stirring and cooling machine |
CN206721169U (en) * | 2017-05-17 | 2017-12-08 | 泸州成邦机械工程有限公司 | Using the Koji bucket of feed roller quantitative dosing |
CN206814731U (en) * | 2017-06-22 | 2017-12-29 | 安徽古井贡酒股份有限公司 | A kind of medium temperature is bent, bent mix of high temperature adds bent device |
CN209162002U (en) * | 2018-11-13 | 2019-07-26 | 重庆市开州区锅儿凼生态休闲山庄 | A kind of mixed song conveying device for brewed spirit mixed song Zymolysis Equipment |
CN213376124U (en) * | 2020-08-08 | 2021-06-08 | 上海飘香酿造股份有限公司 | Quantitative yeast adding and mixing device |
CN214345703U (en) * | 2020-11-30 | 2021-10-08 | 福建省泰宁县金湖酒业股份有限公司 | White spirit making wine is with mixing bent device |
CN112717763A (en) * | 2020-12-12 | 2021-04-30 | 安徽管仲酒业有限公司 | White spirit that can even compounding is made and is used high-efficient agitating unit |
CN112725110A (en) * | 2021-01-19 | 2021-04-30 | 厦门航天思尔特机器人系统股份公司成都分公司 | White spirit is made with automatic equipment of cooling of spreading out and white spirit system of making |
Also Published As
Publication number | Publication date |
---|---|
CN114806764B (en) | 2024-04-12 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
PB01 | Publication | ||
PB01 | Publication | ||
SE01 | Entry into force of request for substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
GR01 | Patent grant | ||
GR01 | Patent grant | ||
TR01 | Transfer of patent right | ||
TR01 | Transfer of patent right |
Effective date of registration: 20240507 Address after: Room 201, 2nd Floor, Building B, Building 27, No. 8 Fenggu Fourth Road, Yanqing Garden, Zhongguancun, Yanqing District, Beijing, 102108 Patentee after: Beijing Badaling Yingai Liquor Industry Co.,Ltd. Country or region after: China Address before: 236700 Gujing Town, Bozhou City, Anhui province 5 Patentee before: Bozhou Tangfang Liquor Co.,Ltd. Country or region before: China |
|
CP03 | Change of name, title or address | ||
CP03 | Change of name, title or address |
Address after: Room 201, 2nd Floor, Building B, Building 27, No. 8 Fenggu Fourth Road, Yanqing Garden, Zhongguancun, Yanqing District, Beijing, 102108 Patentee after: Conavando (Beijing) Biotechnology Co.,Ltd. Country or region after: China Address before: Room 201, 2nd Floor, Building B, Building 27, No. 8 Fenggu Fourth Road, Yanqing Garden, Zhongguancun, Yanqing District, Beijing, 102108 Patentee before: Beijing Badaling Yingai Liquor Industry Co.,Ltd. Country or region before: China |