CN114587166A

CN114587166A - Handle assembly, cooking equipment and false touch prevention method

Info

Publication number: CN114587166A
Application number: CN202210280071.6A
Authority: CN
Inventors: 冯磊; 周文凯; 梁志勇; 贺帆; 张红; 刘娇
Original assignee: Tineco Intelligent Technology Co Ltd
Current assignee: Tineco Intelligent Technology Co Ltd
Priority date: 2022-03-21
Filing date: 2022-03-21
Publication date: 2022-06-07

Abstract

The application provides a handle assembly, cooking equipment and a false touch prevention method, wherein an operating part and a first detection part of the handle assembly are arranged on a handle body; the control part is connected to the operation part and the first detection part; when the first detection component detects a preset signal, the control component controls the operation component to enter a false touch prevention mode. In this application, operating means sets up on the handle body, and both combine to set up rather than independent setting to reduced the quantity of part and the area that occupies, whole handle subassembly mechanism is compact, also can be suitable for to the less removal part in space, and increased whole cooking equipment's simplicity, improved cooking equipment's pleasing to the eye degree. Meanwhile, through the arrangement of the first detection component, the problem of non-subjective operation caused by the fact that a user may touch the operation component by mistake when holding the handle main body is solved, the use safety of the machine is enhanced, and the use risk caused by misoperation is avoided.

Description

Handle assembly, cooking equipment and false touch prevention method

Technical Field

The application relates to the technical field of cooking appliances, in particular to a handle assembly, cooking equipment and a method for preventing mistaken touch.

Background

In cooking equipment such as present steaming, baking and frying all-in-one, operating means such as being provided with touch-control display screen or display screen and operating button usually, these operating means place alone on the door body of steaming, baking and frying all-in-one, still be provided with a handle that is used for opening the door alone on the door body simultaneously, more space on the door body need be taken in this kind of setting.

Disclosure of Invention

The application provides a handle subassembly, cooking equipment and prevent mistake and touch the method, solves operating element and handle and sets up alone among the prior art, has taken the technical problem in great space.

A first aspect of the present application provides a handle assembly including a handle body, an operating member, a first detecting member, and a control member, the operating member being provided on the handle body; the first detection part is arranged on the handle body; the control part is connected to the operation part and the first detection part; when the first detection component detects a preset signal, the control component controls the operation component to enter a false touch prevention mode.

In some embodiments, the handle body is provided with a holding part, and the holding part is provided with a first side wall and a second side wall which are opposite to each other, wherein the operating part is positioned on the first side wall, and the first detection part is positioned on the second side wall; alternatively, the operating member and the first detecting member are both located on the first side wall or the second side wall.

In some embodiments, the operating member covers or forms the first side wall.

In some embodiments, the handle body further has an external connection portion, and an arc-shaped connection section is arranged between the external connection portion and the holding portion.

In some embodiments, the second sidewall has an arcuate surface that is concave toward the first sidewall.

In some embodiments, the grip portion has an inner cavity, the first detection component is a capacitive sensing detector, and the capacitive sensing detector includes a metal induction plating layer disposed on an inner wall surface of the second sidewall.

In some embodiments, the first detection component is at least one of a capacitive-induction detector, a resistive-induction detector, a pressure-induction detector, a temperature-induction detector, an infrared-induction detector, a hall-induction detector, and an acoustic-wave-induction detector.

In some embodiments, the operating component is a touch display screen.

Accordingly, the second aspect of the present application also provides a cooking apparatus comprising a handle body, an operating member, a first detecting member and a control member, the operating member being disposed on the handle body; the first detection part is arranged on the handle body; the control part is connected to the operation part and the first detection part; when the first detection component detects a preset signal, the control component controls the operation component to enter a false touch prevention mode.

In some embodiments, the cooking apparatus further comprises a movable portion and a fixed portion, the handle body being connected to the movable portion and being movable with respect to the fixed portion.

In some embodiments, the movable portion comprises a transparent panel on which the handle body is disposed.

In some embodiments, a second detection member is further provided at a mating position of the movable portion and the fixed portion.

In some embodiments, the operating member covers or forms the first side wall.

In some embodiments, the holding portion has an inner cavity, the first detection component is a capacitive sensing detector, and the capacitive sensing detector includes a metal sensing coating disposed on an inner wall surface of the second sidewall.

A third aspect of the present application provides a false touch prevention method, including the following steps S100-S300.

In S100, there is provided a cooking apparatus including a handle body, an operating part and a first detecting part connected to opposite sides of the handle body, the operating part and the first detecting part being connected to a control part.

In S300, when the first detecting component detects a preset signal, the control component controls the operating component to enter a false touch prevention mode.

A fourth aspect of the present application provides a false touch prevention method, including the following steps S200-S400.

In S200, there is provided a cooking apparatus including a movable portion, a fixed portion, a second detection member, a handle body connected to the movable portion, an operation member and a first detection member connected to opposite sides of the handle body, the operation member, the first detection member and the second detection member being connected to a control member.

In S400, when the first detecting component detects a preset signal and the second detecting component detects a turn-on signal, the control component controls the operating component to enter a false touch prevention mode.

The application has the following beneficial effects: in this application, operating means sets up on the handle body, and both combine to set up rather than independent setting to reduced the quantity of part and the area that occupies, whole handle subassembly mechanism is compact, also can be suitable for to the less removal part in space, and increased whole cooking equipment's simplicity, improved cooking equipment's pleasing to the eye degree.

Simultaneously, through the setting of first detection component, solved and held when the handle main part, the problem of the non-subjective operation that the operating element probably touched by mistake to the user's finger has strengthened the security that the machine used, has avoided the use risk that the maloperation brought.

Drawings

In order to more clearly illustrate the technical solutions in the embodiments of the present application, the drawings needed to be used in the description of the embodiments are briefly introduced below, and it is obvious that the drawings in the following description are only some embodiments of the present application, and it is obvious for those skilled in the art to obtain other drawings based on these drawings without creative efforts.

Fig. 1 schematically shows a structure in which a handle body is mounted on a movable portion in one embodiment.

Fig. 2 schematically shows a structure in which the handle body is mounted on the movable portion in another embodiment.

Fig. 3 schematically illustrates a structure of the cooking apparatus.

Fig. 4 illustrates a detection schematic of a capacitive-inductive detector.

Fig. 5 illustrates a schematic diagram of the anti-false touch method.

Fig. 6 illustrates a flow chart of a false touch prevention method.

Fig. 7 illustrates a flow chart of another false touch prevention method.

In the figure: the handle comprises a handle body 110, a holding part 111, a first side wall 1111, a second side wall 1112, an arc surface 11121, an external connection part 112, a connection section 1121, an operation part 120, a first detection part 130, a control part 140, a movable part 310 and a fixed part 320.

Detailed Description

The technical solutions in the embodiments of the present application will be clearly and completely described below with reference to the drawings in the embodiments of the present application, and it is obvious that the described embodiments are only a part of the embodiments of the present application, and not all of the embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present application. Furthermore, it should be understood that the detailed description and specific examples, while indicating exemplary embodiments of the invention, are given by way of illustration and explanation only, and are not intended to limit the scope of the invention. In the present application, unless otherwise specified, the use of directional terms such as "upper", "lower", "left" and "right" generally refer to upper, lower, left and right in the actual use or operation of the device, and specifically to the orientation of the drawing figures.

Furthermore, the terms "first", "second" and "first" are used for descriptive purposes only and are not to be construed as indicating or implying relative importance or implicitly indicating the number of technical features indicated. Thus, a feature defined as "first" or "second" may explicitly or implicitly include at least one such feature.

The present application provides a handle assembly, a cooking apparatus and a method for preventing a false touch, which are described in detail below. It should be noted that the following description of the embodiments is not intended to limit the preferred order of the embodiments of the present application. In the following embodiments, the descriptions of the respective embodiments have respective emphasis, and reference may be made to related descriptions of other embodiments for parts that are not described in detail in a certain embodiment.

Referring to fig. 1, an embodiment of the present application provides a handle assembly, which includes a handle body 110, an operating part 120, a first detecting part 130, and a control part 140 (see fig. 4).

The handle body 110 is used to be connected to a movable portion 310 of a cooking device, so as to be held and operated by a user, and the movable portion 310 may be a door body or a cover body. In this embodiment, please refer to fig. 1 and fig. 2, the handle body 110 is provided with an external connection portion 112 and a holding portion 111 connected to each other. The external connection portion 112 is used to be connected to the movable portion 310, and the connection manner may be bonding, bolt connection, clamping, and the like, which is not limited in this embodiment. The grip 111 is for a user to operate and has a first side wall 1111 and a second side wall 1112 opposite to each other. Here, the first side wall 1111 is a side wall of the grip portion 111 facing away from the movable portion 310, and the second side wall 1112 is a side wall of the grip portion 111 facing toward the movable portion 310. Generally, when a user holds the grip portion 111, the user's hand will simultaneously hold the first side wall 1111 and the second side wall 1112 of the grip portion 111. The second side wall 1112 has an arc surface 11121 concave toward the first side wall 1111 to enhance strength at the first side wall 1111 while facilitating a user's grip of the portion. Moreover, an arc-shaped connecting section 1121 is disposed between the external connection portion 112 and the holding portion 111, which enables the holding portion 111 to have an orientation convenient for a user to hold.

Referring now to fig. 1, in some embodiments, the handle is a solid structure with good strength. Referring again to fig. 2, in other embodiments, the handle is a hollow structure having an inner cavity, and the handle is light and easy for a user to operate. Here, the first side wall 1111 has an inner wall surface and an outer wall surface, and the second side wall 1112 also has an inner wall surface and an outer wall surface. The first detecting member 130 (details thereof will be described later) may be disposed in an inner cavity of the handle, for example, on an inner wall surface of the handle at the first side wall 1111 or the second side wall 1112, so as to reduce contact between the first detecting member 130 and the outside, prevent damage, and contribute to making the handle more compact.

The operating member 120 is a member for a user to operate the cooking appliance, is provided on the handle body 110, and is connected to a controller of the cooking appliance. Referring to fig. 3, in the embodiment, the operation unit 120 is a touch display screen disposed on the first sidewall 1111 and provides functions for a user to operate and display related working states. And moreover, the substrate glass on the outer layer of the touch display screen is made of explosion-proof high-transparency glass, so that the probability of damage in use is reduced, and the safety in use is improved.

Here, the operating member 120 is disposed on the handle body 110, and the two are combined and disposed instead of being disposed independently, so that the number of components and the occupied area are reduced, the whole handle assembly mechanism is compact, and is also applicable to the moving part 310 with a small space, and the simplicity of the whole cooking apparatus is increased, and the aesthetic property of the cooking apparatus is improved.

It is understood that, in other embodiments, the operation component 120 may be an operation button, a display screen, or the like. The operating member 120 may not be provided in the grip portion 111 of the handle body 110 for the user to grip, so as to prevent the user from mistakenly touching the grip portion. For example, the handle body 110 is relatively large, one part of the handle body is a grip portion 111, the other part is a non-grip portion 111, and the operation member 120 and the like are provided on the non-grip portion 111. However, when the handle body 110 is provided to be large, it may be inconvenient to use, for example, when the movable portion 310 is a transparent door, it may block the transparent door, so that a user may not easily observe through the transparent door.

Referring to fig. 2 again, in the present embodiment, in order to make the operating component 120 have a larger operating area, the first sidewall 1111 is directly formed by the operating component 120. Please refer to fig. 3, that is, in this embodiment, the touch display screen is simultaneously used as a part of the holding portion 111, so that under the condition that the size of the handle body 110 is not changed, the touch display screen has a larger operation area, and a user can control the touch display screen more conveniently and refer to the display content of the touch display screen. Referring to fig. 2, when the external connection portion 112 and the holding portion 111 have an arc-shaped connection section 1121 therebetween, the arc-shaped connection section 1121 is made of an elastic material and is attached to a side surface of the touch display screen to protect edges of the touch display screen, so that the edges are not easily broken. It is understood that in other embodiments, the operating part 120 may be arranged to cover the first sidewall 1111, so as to provide a larger operating area.

Since the operation member 120 is provided on the handle body 110, there is a possibility that the operation member 120 is erroneously triggered when the handle body 110 is operated, and particularly, when the operation member 120 is provided on the grip portion 111, this is more likely to occur. Therefore, in some embodiments, a first detection component 130 for detecting whether a user holds the holding portion 111 is further disposed on the handle body 110, please refer to fig. 2, in this embodiment, the first detection component 130 is a capacitive sensing detector, the capacitive sensing detector includes a metal induction plating layer, and the metal induction plating layer is disposed on an inner wall surface of the second side wall 1112 of the holding portion 111. Here, referring to fig. 4, the metal induction plating layer is connected to the control component 140, when the user holds the holding portion 111, the hand of the user contacts the second sidewall 1112, and due to the electric field of the human body, a capacitance change is generated between the hand of the user and the metal induction plating layer and causes a current change, at this time, the current signal received by the control component 140 and changed is a preset signal, and the preset signal may be a specific value or a range value, and is usually a range value. When the preset signal is received, the control component 140 controls the operation component 120 connected thereto to enter a false touch prevention mode, in the false touch prevention mode, the operation signal of the operation component 120 is not received or executed, for example, in the false touch prevention mode, the touch display screen enters a screen off state, and the touch function is turned off. Here, the capacitance-sensitive detector may detect a capacitance difference between the metal-sensitive plating and the finger, and convert the detected analog signal into a digital signal to be output, which may effectively distinguish a difference between the finger and the liquid aqueous solution, and avoid recognizing an operation of the user with the liquid aqueous solution in hand as holding the grip portion 111. In other embodiments, please refer to fig. 1, the first detecting component 130 may also be disposed on an outer wall surface of the second sidewall 1112 of the holding portion 111.

Here, in the present embodiment, the operating member 120 is located on the first side wall 1111, and the first detecting member 130 is located on the second side wall 1112. It is understood that, in other embodiments, the operating component 120 and the first detecting component 130 may be located on the same side wall, for example, both located on the first side wall 1111 or both located on the second side wall 1112. However, in the present embodiment, the operation member 120 and the first detection member 130 are respectively disposed on two different sidewalls, so that the disposition area of the operation member 120 is not affected by the first detection member 130, which is helpful for improving the space utilization and making the operation member 120 have a larger disposition area.

Here, through the arrangement of the first detection part 130, the problem of non-subjective operation caused by the possibility that the fingers of the user touch the operation part 120 by mistake when the handle body 110 is held is solved, the safety of the machine use is enhanced, and the use risk caused by misoperation is avoided.

It is understood that in other embodiments, the first detecting member 130 is not limited to the aforementioned metal induction plating. The first detecting member 130 may be at least one of a capacitance-type detector, a resistance-type detector, a pressure-type detector, a temperature-type detector, an infrared-type detector, a hall-type detector, and an acoustic wave-type detector. For example, the resistive sensing detector comprises a resistive thin film screen comprising two conductive layers with transparent spacer dots between the two conductive layers to separate and insulate the two conductive layers. When a user touches the resistive film screen with his hand, the two conductive layers are in contact at the touch point and generate a current signal, which is the preset signal, and the control component 140 controls the operation component 120 to enter the false touch prevention mode. As another example, the pressure-sensitive detector includes a pressure sensor or a mechanical switch, and the preset signal is generated by pressing of a user. As another example, the temperature-sensitive detector includes a temperature sensor, and the preset signal is a temperature signal. As another example, the infrared induction type detector includes an infrared emitter and an infrared receiver, and the preset signal is a distance signal from a hand of a user. As another example, the hall sensor detector includes a hall sensor, and the preset signal is a distance signal from a hand of the user. For another example, the acoustic wave sensing detector includes a transducer, when the user touches the surface of the holding portion 111, the transmission of the acoustic wave is blocked, the transducer can detect the change, and the predetermined signal is an acoustic wave signal.

In other embodiments, the first detecting part 130 and the operating part 120 share a sensing element. Illustratively, the operation component 120 is a touch display screen having a plurality of touch sensors, and the touch sensors simultaneously serve as the first detection component 130. The preset signals are the number of the touch sensors sensing the touch signals. When the user operates the touch display screen, the user usually operates the touch display screen with only a single finger, and when the user holds the holding portion 111, the touch sensor with a larger area is triggered by the user. Therefore, when more touch sensors have sensing signals, the controller determines that the user holds the holding part 111, and controls the touch display screen to enter the false touch prevention mode.

The handle assembly may be disposed on a cooking apparatus, and therefore, in order to better achieve the technical effects of the embodiments of the present application, embodiments of the present application also provide a cooking apparatus including the aforementioned handle assembly, that is, including the handle body 110, the operating part 120, the first detecting part 130, and the control part 140. Wherein the operating member 120 and the first detecting member 130 are provided on the handle body 110. The control part 140 is connected to the operation part 120 and the first detection part 130. When the first detecting part 130 detects a preset signal, the control part 140 controls the operating part 120 to enter a false touch prevention mode.

Referring to fig. 3, in some embodiments, the cooking apparatus further includes a movable portion 310 and a fixed portion 320, and the movable portion 310 and the fixed portion 320 can be coupled to each other. The handle body 110 is connected to the movable portion 310 and can move the movable portion 310 relative to the fixed portion 320. Illustratively, the cooking apparatus is a steaming and baking all-in-one machine, the fixed portion 320 is a base body of the steaming and baking all-in-one machine, the base body has a receiving cavity, the movable portion 310 is a door panel covering the receiving cavity, and a part or all of the door panel is a transparent panel. Further illustratively, the cooking device is a cooker, the fixed portion 320 is a pot, the movable portion 310 is a lid, and at least a portion of the lid is a transparent panel.

In some embodiments, the handle body 110 is provided with a grip 111, and the grip 111 has a first side wall 1111 and a second side wall 1112 opposite to each other. Wherein the operating member 120 is located on the first side wall 1111, and the first detecting member 130 is located on the second side wall 1112; alternatively, the operating member 120 and the first detecting member 130 are both located on the first side wall 1111 or the second side wall 1112.

In some embodiments, the operating member 120 covers or forms the first sidewall 1111.

In some embodiments, the handle body 110 further has an external connection portion 112, and an arc-shaped connection section 1121 is disposed between the external connection portion 112 and the holding portion 111.

In some embodiments, the second sidewall 1112 has an arcuate surface 11121 concave toward the first sidewall 1111.

In some embodiments, the grip 111 has an inner cavity, and the first detecting member 130 is a capacitive sensing detector including a metal induction coating disposed on an inner wall surface of the second sidewall 1112.

In some embodiments, the first detecting member 130 is at least one of a capacitance-type sensor, a resistance-type sensor, a pressure-type sensor, a temperature-type sensor, an infrared-type sensor, a hall-type sensor, and an acoustic-wave-type sensor.

In some embodiments, the operating unit 120 is a touch display screen.

In some embodiments, a second detection member is further provided at the mating position of the movable portion 310 and the fixed portion 320. Illustratively, it may be a micro switch that will be activated and generate an on signal when the movable part 310 and the fixed part 320 make relative motion. Here, the micro-gap switch sensitivity is higher to can realize better timely detection effect. It is understood that, in other embodiments, the micro switch may be replaced by other detecting elements, such as an infrared sensor, a hall sensor, etc., and the present embodiment is not limited thereto.

Further, it is understood that the cooking apparatus may further include a heating device, a temperature detecting device, a rotating device, etc., which may be added as needed and connected to the control part 140 to control and perform the corresponding operations and functions for the control part 140.

In order to better achieve the technical effects of the embodiments of the present application, please refer to fig. 6, the embodiments of the present application further provide a false touch prevention method, which includes the following steps S100 to S300.

In step S100, there is provided a cooking apparatus including a handle body 110, an operating member 120 and a first detecting member 130 connected to opposite sides of the handle body 110, the operating member 120 and the first detecting member 130 being connected to a control member 140.

In step S300, when the first detecting part 130 detects a preset signal, the control part 140 controls the operating part 120 to enter a false touch prevention mode.

In order to better achieve the technical effects of the embodiments of the present application, please refer to fig. 5 and 7, the embodiments of the present application further provide a false touch prevention method, which includes the following steps S200 to S400.

In step S200, there is provided a cooking apparatus including a movable portion 310, a fixed portion 320, a second detection member, a handle body 110 connected to the movable portion 310, an operation member 120 and a first detection member 130 connected to opposite sides of the handle body 110, the operation member 120, the first detection member 130 and the second detection member being connected to a control member 140. Wherein the movable portion 310 and the fixed portion 320 are engaged with each other, and the second sensing member is disposed corresponding to an engagement position of the two.

In step S400, when the first detecting part 130 detects a preset signal and the second detecting part detects a turn-on signal, the control part 140 controls the operating part 120 to enter a false touch prevention mode.

Application example 1

Referring to fig. 2 and 3, in an application example, a handle assembly is provided, which includes a handle body 110, an operating part 120, a first detecting part 130 and a control part 140, where the first detecting part 130 includes a metal induction plated layer, the operating part 120 is a touch display screen, the metal induction plated layer and the touch display screen are both disposed on the grip portion 111 of the handle body 110, and the touch display screen covers the first sidewall 1111.

Application example two

In the second application example, a steaming, baking and frying all-in-one machine is provided, and the handle body 110 provided in the first application example is arranged on a door panel of the steaming, baking and frying all-in-one machine. Referring to fig. 6, when the first detecting component 130 detects a preset signal, the control component 140 controls the touch screen and controls the touch function of the touch screen to be turned off.

Application example three

In a third application example, a steaming, baking and frying all-in-one machine is provided, which has substantially the same structure as the second application example, except that the steaming, baking and frying all-in-one machine further comprises a second detection part, and the second detection part is used for detecting the opening and closing state of the door panel. Referring to fig. 5 and 7, when the first detecting component 130 detects a preset signal and the second detecting component detects a signal that the door panel is opened, the control component 140 controls the touch screen and controls the touch function of the touch screen to be turned off.

It is to be understood that, unless otherwise specified or contradicted, the terms in the above embodiments have the same meaning, some of the contents are not described in detail repeatedly, specific implementation details and technical effects may be mutually referred to, and the description is not repeated.

The handle assembly, the cooking device and the false touch prevention method provided by the application are described in detail, specific examples are applied in the description to explain the principle and the implementation mode of the application, and the description of the embodiments is only used for helping to understand the method and the core idea of the application; meanwhile, for a person skilled in the art, according to the idea of the present application, there may be variations in the specific embodiments and the application scope, and in summary, the content of the present specification should not be construed as a limitation to the present application.

Claims

1. A handle assembly, comprising,

a handle body;

an operating member provided on the handle body;

a first detection member provided on the handle body; and

a control part connected to the operation part and the first detection part;

when the first detection component detects a preset signal, the control component controls the operation component to enter a false touch prevention mode.

2. The handle assembly of claim 1, wherein the handle body is provided with a gripping portion having first and second opposing sidewalls, wherein,

the operating part is positioned on the first side wall, and the first detecting part is positioned on the second side wall; alternatively, the first and second electrodes may be,

the operating member and the first detecting member are both located on the first side wall.

3. A handle assembly according to claim 2 wherein the operating member covers or forms the first side wall.

4. The handle assembly of claim 3, wherein the handle body further has an outer extension portion with an arcuate connecting section therebetween.

5. The handle assembly of claim 2, wherein the second sidewall has an arcuate surface that is concave toward the first sidewall.

6. The handle assembly of any of claims 2-5, wherein the gripping portion has an interior cavity, the first sensing component is a capacitive sensing probe, and the capacitive sensing probe includes a metal inductive coating disposed on an interior wall surface of the second sidewall.

7. The handle assembly as set forth in claim 1, wherein the first sensing member is at least one of a capacitive sensing type detector, a resistive sensing type detector, a pressure sensing type detector, a temperature sensing type detector, an infrared sensing type detector, a hall sensing type detector, and an acoustic wave sensing type detector.

8. The handle assembly of claim 1, wherein the operating member is a touch display screen.

9. A cooking apparatus, comprising,

a handle body;

an operating member provided on the handle body;

a first detection member provided on the handle body; and

a control part connected to the operation part and the first detection part;

10. The cooking apparatus of claim 9, further comprising a movable portion and a fixed portion, said handle body being connected to said movable portion and being movable with respect to said fixed portion.

11. The cooking apparatus of claim 10, wherein the movable portion comprises a transparent panel, the handle body being disposed on the transparent panel.

12. The cooking apparatus according to claim 10, wherein a second detecting member is further provided at a fitting position of the movable portion and the fixed portion, and the control member controls the operating member to enter a mis-touch prevention mode when a preset signal is detected by the first detecting member and a door opening signal is detected by the second detecting member.

13. The cooking apparatus of claim 9, wherein the handle body is provided with a gripping portion having first and second opposing sidewalls, wherein,

the operating member and the first detecting member are both located on the first side wall or the second side wall.

14. The cooking apparatus of claim 13, wherein the operating member covers or forms the first sidewall.

15. The cooking apparatus according to claim 13 or 14, wherein the holding portion has an inner cavity, the first detecting member is a capacitive sensing detector, and the capacitive sensing detector includes a metal induction plating layer provided on an inner wall surface of the second side wall.

16. The cooking apparatus of claim 9, wherein the first detection component is at least one of a capacitance-sensing detector, a resistance-sensing detector, a pressure-sensing detector, a temperature-sensing detector, an infrared-sensing detector, a hall-sensing detector, and an acoustic-wave-sensing detector.

17. A false touch prevention method is characterized by comprising the following steps:

s100, cooking equipment is provided, and the cooking equipment comprises a handle body, an operating part and a first detection part, wherein the operating part and the first detection part are connected to two opposite sides of the handle body, and are connected to a control part;

s300, when the first detection component detects a preset signal, the control component controls the operation component to enter a false touch prevention mode.

18. A false touch prevention method is characterized by comprising the following steps:

s200, a cooking device is provided, which comprises a movable part, a fixed part, a second detection part, a handle body connected to the movable part, an operation part and a first detection part, wherein the operation part, the first detection part and the second detection part are connected to a control part;

s400, when the first detection component detects a preset signal and the second detection component detects a starting signal, the control component controls the operation component to enter a false touch prevention mode.