CN114271346A

CN114271346A - Green tea pan-frying machine equipment and processing method thereof

Info

Publication number: CN114271346A
Application number: CN202111670138.9A
Authority: CN
Inventors: 范刚
Original assignee: Jiaxing Kehe Mechanical Equipment Co ltd
Current assignee: Jiaxing Kehe Mechanical Equipment Co ltd
Priority date: 2021-12-31
Filing date: 2021-12-31
Publication date: 2022-04-05

Abstract

The invention relates to the field of pan-frying machine equipment, in particular to green tea pan-frying machine equipment and a processing method thereof. This green tea pan frying machine equipment is including establishing the heating cabinet subaerial, be equipped with fixed support device on the heating cabinet, be equipped with in the fixed support device and add the device for the appropriate amount watered tealeaves in the tealeaves, tealeaves adds the device and is equipped with the agitating unit that can paint tar and clearance cylinder outward. The tea leaf rolling machine has the effects that the rolling barrel rotates to preheat, the fourth sliding block moves leftwards along the spiral channel during rotation, chips in the spiral channel are adsorbed, meanwhile, asphalt is coated, the degree of lubrication of the barrel surface is increased, the adhesion of tea gum is reduced, the water content of tea leaves is detected, a proper amount of water is supplemented by the water storage channel, the tea leaves fall into the heated rolling barrel, the temperature of the tea leaves is rapidly increased, the phenomenon that the tea leaves are red due to red stalks and red leaves caused by slow temperature rise is avoided, water vapor generated during green frying is discharged through the seventh sliding groove, preheated air enters the rolling barrel through the hot air channel, and the tea leaves adhered to the inner wall are blown off.

Description

Green tea pan-frying machine equipment and processing method thereof

Technical Field

The invention relates to the field of pan-frying machine equipment, in particular to green tea pan-frying machine equipment and a processing method thereof.

Background

The main functions of the enzyme deactivation are to destroy and passivate the activity of oxidase in the fresh tea leaves at high temperature, inhibit the enzymatic oxidation of tea polyphenol and the like in the fresh tea leaves, evaporate partial water in the fresh tea leaves, soften the tea leaves, facilitate rolling and forming, simultaneously disperse green odor and promote the formation of good aroma. The fixation is an important process in tea processing. The existing tea pan-frying machine has the following problems:

1. the asphalt is required to be continuously coated on the cylinder wall to increase the lubrication degree of the cylinder wall and reduce the bonding of the tea gum. After the glue is formed on the pot, the tea is inevitably scorched, the tea soup is turbid, and a large amount of precipitates are generated.

2. When the green removing is carried out, the leaves are not heated enough, the temperature of the leaves rises slowly, enzyme protein can not be denatured and solidified in a short time, and the activity of the enzyme is also activated, so that colorless tea polyphenol is subjected to enzymatic oxidation and is quickly changed into red oxide, and the green removing leaves generate red peduncle and red leaves.

3. A large amount of water vapor is generated during tea pan-frying, the heat in the barrel can be taken away when the water vapor is discharged, the temperature in the barrel is reduced, and the tea pan-frying quality can be influenced.

Disclosure of Invention

The invention aims to solve the problems in the prior art and provides green tea pan-frying equipment and a processing method thereof.

In order to achieve the purpose, the invention adopts the following technical scheme:

the green tea pan frying machine equipment comprises a heating box arranged on the ground, wherein a fixed supporting device is arranged on the heating box, a tea adding device capable of adding water to tea in proper amount is arranged in the fixed supporting device, and a stirring device capable of smearing asphalt and cleaning a roller is arranged outside the tea adding device.

Preferably, fixed strutting arrangement is still including establishhing the first spout in heating cabinet bottom both sides, every it is equipped with first slider, every to slide in the first spout first slider lower extreme rotates connects the telescopic link, the first backup pad of heating cabinet upper end one side fixed connection, the heating cabinet upper end is rotated and is connected the barrel that rolls, be equipped with the spiral way in the barrel that rolls, first backup pad outer end fixed connection servo motor.

Preferably, the tealeaves adds the device and connects the axis of rotation in the tumbling barrel including rotating, axis of rotation and servo motor output fixed connection, be equipped with the second spout in the axis of rotation, it is equipped with the second slider to slide in the second spout, the first spring of fixed connection between second slider left side and the second spout, the other third spout that is equipped with of second spout in the axis of rotation, third spout downside is equipped with the water storage course in the axis of rotation, be connected with the water course between third spout and the water storage course, it is equipped with first slide bar to slide in the third spout, the first slide bar other end rotates with the second slider to be connected, be equipped with the internal thread in the third spout, first slide bar outer end is equipped with one section external screw thread, be equipped with a plurality of apopores in the first slide bar, the fixed detector that is equipped with on the second slider.

Preferably, agitating unit includes the first gear of fixed connection on the servo motor output, first gear top rotates in the first backup pad and connects the second gear, the second gear mutually supports with first gear, second gear outside rotates in the first backup pad and connects annular internal gear, annular internal gear and second gear mutually support, annular internal gear and the bucket fixed connection that rolls, servo motor one end is kept away from to the axis of rotation along the first supporting shoe of circumference fixed connection a plurality of, rotate outward in the axis of rotation and connect annular rotor plate, fixed connection a plurality of and first supporting shoe complex second supporting shoe on the annular rotor plate, annular rotor plate outer end is equipped with a plurality of fourth spout, every it is equipped with the third slider to slide in the fourth spout.

Preferably, every fourth spout left side is equipped with the cypress oil pocket in the annular rotor plate, every the slip is equipped with the second slide bar in the cypress oil pocket, every second slide bar and third slider fixed connection, every the other oil storage chamber that is equipped with of cypress oil pocket, every pass through oil duct connection between oil storage chamber and the cypress oil pocket, every fourth spout right side is equipped with the fifth spout in the annular rotor plate, every it is equipped with the third slide bar, every to slide in the fifth spout third slide bar and third slider fixed connection, the other piece case that is equipped with of fifth spout, every a plurality of bracing piece of third slider outer end fixed connection, every the bracing piece upper end is rotated and is connected the fourth slider, every the fourth slider slides in the spiral way.

Preferably, an air suction channel is arranged in each fourth sliding block and is communicated with a fifth sliding groove, a first oil channel is arranged in each support rod and is communicated with an asphalt cavity, a sixth sliding groove is arranged at the upper end of each first oil channel, a fifth sliding block is arranged in each sixth sliding groove in a sliding manner, a second spring is fixedly connected between each fifth sliding block and the sixth sliding groove, an annular channel is arranged in each fourth sliding block and is communicated with the side wall of the sixth sliding groove, an oil wiping block is fixedly arranged at the upper end of each fourth sliding block, a seventh sliding groove is arranged in the side wall of the tumbling barrel, a sixth sliding block is arranged in the seventh sliding groove in a sliding manner, a third spring is fixedly connected between the sixth sliding block and the seventh sliding groove, an eighth sliding groove is arranged below the seventh sliding groove, a seventh sliding block is arranged in the eighth sliding groove in a sliding manner, the seventh sliding block is fixedly connected with the sixth sliding block, and an air hole is arranged on the side edge of the seventh sliding block, the inside of the tumbling barrel is provided with a hot air passage which surrounds the heating box, and the inward end of the hot air passage is provided with a plurality of air outlets.

Preferably, the green tea pan-frying machine equipment and the processing method thereof comprise the following steps:

s1: the height of the telescopic rod is adjusted, so that the rolling barrel presents different angles, and the tea pan-frying time is controlled;

s2: the rolling barrel rotates to preheat, the motor rotates reversely, the fourth sliding block moves leftwards along the spiral channel during rotation, scraps in the spiral channel are adsorbed on one side, and asphalt is coated on the spiral channel on the other side;

s3: the motor rotates forwards, the detector detects the water content of the tea leaves, the water storage channel supplements water in a proper amount, and the tea leaves fall into the heated rolling barrel;

s4: a large amount of water vapor generated during tea leaf roasting is discharged through the seventh chute, and preheated air enters the rolling barrel through the hot air passage to blow off tea leaves adhered to the inner wall.

Has the advantages that:

1. the rolling barrel rotates to preheat, the fourth sliding block moves leftwards along the spiral channel in rotation, scraps in the spiral channel are adsorbed on one side, asphalt is smeared on the spiral channel on one side, the lubrication degree of the barrel surface is increased, and the bonding of tea gum is reduced.

2. The detector detects the tea water content, and the water storage way supplements moisture in an appropriate amount, and tealeaves falls into the barrel that rolls after the heating for tealeaves rapid heating up avoids the temperature to promote too slowly and leads to the red stem red leaf phenomenon.

3. A large amount of water vapor generated during tea leaf roasting is discharged through the seventh chute, and preheated air enters the rolling barrel through the hot air passage to blow off tea leaves adhered to the inner wall.

Drawings

FIG. 1 is a perspective view of the present invention;

FIG. 2 is a front cross-sectional view of the present invention;

FIG. 3 is an enlarged view of a portion A of FIG. 2;

FIG. 4 is a cross-sectional view taken at B-B of FIG. 2;

FIG. 5 is a cross-sectional view taken at C-C of FIG. 2;

FIG. 6 is a partial cross-sectional view taken at D of FIG. 2;

FIG. 7 is an enlarged view of a portion E of FIG. 2;

in the figure: 10. fixing the supporting device; 11. a tea adding device; 12. a stirring device; 13. a heating box; 14. a first chute; 15. a first slider; 16. a telescopic rod; 17. a first support plate; 18. turning over the barrel; 19. a servo motor; 20. a rotating shaft; 21. a second chute; 22. a second slider; 23. a first spring; 24. a third chute; 25. a water storage channel; 26. a first slide bar; 27. a detector; 28. a first support block; 29. an annular rotating plate; 30. a second support block; 31. a fourth chute; 32. a third slider; 33. a asphalt chamber; 34. a second slide bar; 35. an oil storage chamber; 36. a fifth chute; 37. a scrap box; 38. a third slide bar; 39. a support bar; 40. a fourth slider; 41. an air intake duct; 42. a first oil passage; 43. a sixth chute; 44. a fifth slider; 45. a second spring; 46. a circular track; 47. wiping the oil block; 48. a spiral path; 49. a seventh chute; 50. a sixth slider; 51. a third spring; 52. an eighth chute; 53. a seventh slider; 54. a hot gas path; 55. an air outlet; 56. a first gear; 57. a second gear; 58. a ring gear.

Detailed Description

The following are specific embodiments of the present invention and are further described with reference to the drawings, but the present invention is not limited to these embodiments.

In the description of the present invention, it should be noted that the terms "inside", "below", and the like refer to orientations or positional relationships based on the orientations or positional relationships shown in the drawings or orientations or positional relationships that the products of the present invention conventionally place when used, and are used only for convenience in describing the present invention and simplifying the description, but do not indicate or imply that the devices or elements referred to must have a specific orientation, be constructed in a specific orientation, and be operated, and thus, should not be construed as limiting the present invention. Furthermore, the terms "first," "second," and the like are used merely to distinguish one description from another, and are not to be construed as indicating or implying relative importance.

With reference to fig. 1-7, a green tea pan-frying machine and a processing method thereof, the green tea pan-frying machine comprises a heating box 13 arranged on the ground, a fixed supporting device 10 is arranged on the heating box 13, a tea adding device 11 capable of adding a proper amount of water into tea is arranged in the fixed supporting device 10, and a stirring device 12 capable of smearing asphalt and cleaning a roller is arranged outside the tea adding device 11.

Further, with reference to fig. 1 and 2, the fixing and supporting device 10 further includes first sliding grooves 14 formed in two sides of the bottom of the heating box 13, a first sliding block 15 is slidably disposed in each first sliding groove 14, a lower end of each first sliding block 15 is rotatably connected to the telescopic rod 16, a first supporting plate 17 is fixedly connected to one side of the upper end of the heating box 13, the upper end of the heating box 13 is rotatably connected to the tumbling barrel 18, a spiral channel 48 is disposed in the tumbling barrel 18, and an outer end of the first supporting plate 17 is fixedly connected to the servo motor 19.

Further, in conjunction with fig. 2, 3 and 4, the tea adding device 11 comprises a rotating shaft 20 which is rotatably connected in the tumbling barrel 18, the rotating shaft 20 is fixedly connected with the output end of the servo motor 19, a second chute 21 is arranged in the rotating shaft 20, a second sliding block 22 is slidably arranged in the second chute 21, a first spring 23 is fixedly connected between the left side of the second sliding block 22 and the second chute 21, a third chute 24 is arranged beside the second chute 21 in the rotating shaft 20, a water storage channel 25 is arranged on the lower side of the third chute 24 in the rotating shaft 20, a water channel is connected between the third chute 24 and the water storage channel 25, a first sliding rod 26 is slidably arranged in the third chute 24, the other end of the first sliding rod 26 is rotatably connected with the second sliding block 22, an internal thread is arranged in the third chute 24, an external thread is arranged at the outer end of the first sliding rod 26, a plurality of water outlet holes are arranged in the first sliding rod 26, and a detector 27 is fixedly arranged on the second sliding block 22.

Further, in conjunction with fig. 2 and 3, 4 and 5, the stirring device 12 includes a first gear 56 fixedly connected to the output end of the servo motor 19, a second gear 57 is rotatably connected to the upper side of the first gear 56 in the first supporting plate 17, the second gear 57 is matched with the first gear 56, an annular internal gear 58 is rotatably connected to the outer side of the second gear 57 in the first supporting plate 17, the annular internal gear 58 is matched with the second gear 57, the annular internal gear 58 is fixedly connected with the tumbling barrel 18, one end of the rotating shaft 20, which is far away from the servo motor 19, is fixedly connected with a plurality of first supporting blocks 28 along the circumference, an annular rotating plate 29 is rotatably connected to the outer side of the rotating shaft 20, a plurality of second supporting blocks 30 matched with the first supporting blocks 28 are fixedly connected to the annular rotating plate 29, a plurality of fourth sliding grooves 31 are formed in the outer end of the annular rotating plate 29 along the circumference direction, and a third sliding block 32 is slidably arranged in each fourth sliding groove 31.

Further, with reference to fig. 2 and 6, an asphalt chamber 33 is arranged on the left side of a fourth sliding groove 31 in each annular rotating plate 29, a second sliding rod 34 is arranged in each asphalt chamber 33 in a sliding manner, each second sliding rod 34 is fixedly connected with a third sliding block 32, an oil storage chamber 35 is arranged beside each asphalt chamber 33, each oil storage chamber 35 is connected with the asphalt chamber 33 through an oil passage, a fifth sliding groove 36 is arranged on the right side of the fourth sliding groove 31 in each annular rotating plate 29, a third sliding rod 38 is arranged in each fifth sliding groove 36 in a sliding manner, each third sliding rod 38 is fixedly connected with the third sliding block 32, a scrap box 37 is arranged beside the fifth sliding groove 36, a plurality of support rods 39 are fixedly connected with the outer end of each third sliding block 32, the upper end of each support rod 39 is rotatably connected with a fourth sliding block 40, and each fourth sliding block 40 slides in a spiral passage 48.

Further, with reference to fig. 2 and 7, an air suction channel 41 is arranged in each fourth sliding block 40 and is communicated with a fifth sliding groove 36, a first oil channel 42 is arranged in each supporting rod 39 and is communicated with a cypress oil chamber 33, a sixth sliding groove 43 is arranged at the upper end of each first oil channel 42, a fifth sliding block 44 is arranged in each sixth sliding groove 43 in a sliding manner, a second spring 45 is fixedly connected between each fifth sliding block 44 and the sixth sliding groove 43, an annular channel 46 is arranged in each fourth sliding block 40, each annular channel 46 is communicated with the side wall of the sixth sliding groove 43, an oil wiping block 47 is fixedly arranged at the upper end of each fourth sliding block 40, a seventh sliding groove 49 is arranged in the side wall of the tumbling barrel 18, a sixth sliding block 50 is arranged in the seventh sliding groove 49, a third spring 51 is fixedly connected between the sixth sliding block 50 and the seventh sliding groove 49, an eighth sliding groove 52 is arranged below the seventh sliding groove 49, a seventh sliding block 53 is arranged in the eighth sliding groove 52, and the seventh sliding block 53 is fixedly connected with the sixth sliding block 50, the seventh sliding block 53 is provided with air holes at the side, the tumbling barrel 18 is provided with a hot air channel 54, the hot air channel 54 surrounds the heating box 13, and the inward end of the hot air channel 54 is provided with a plurality of air outlet holes 55.

Further, with reference to fig. 1-7, the green tea pan-frying machine and the processing method thereof comprise the following steps:

s1: the height of the telescopic rod 16 is adjusted to enable the rolling barrel 18 to present different angles, and the tea leaf pan-frying time is controlled;

s2: the tumbling barrel 18 rotates to preheat, the motor rotates reversely, the fourth sliding block 40 moves leftwards along the spiral channel 48 during rotation, debris in the spiral channel 48 is adsorbed on one side, and asphalt is coated on the spiral channel 48 on one side;

s3: the motor rotates forwards, the detector 27 detects the water content of the tea leaves, the water storage channel 25 supplements water in a proper amount, and the tea leaves fall into the heated tumbling barrel 18;

s4: a large amount of water vapor generated during tea leaf roasting is discharged through the seventh chute 49, and preheated air enters the tumbling barrel 18 through the hot air duct 54 to blow off tea leaves adhered to the inner wall.

The working principle is as follows:

the length of the telescopic rod 16 is adjusted, the telescopic rod 16 drives the first sliding block 15 to rotate and move along the first sliding groove 14, the first sliding block 15 drives the heating box 13 to incline for a certain angle, and the tea pan-frying time is controlled. The servo motor 19 rotates reversely to drive the rotating shaft 20 to rotate reversely, the output end of the servo motor 19 drives the first gear 56 to rotate, the first gear 56 drives the second gear 57 to rotate, the second gear 57 drives the annular internal gear 58 to rotate, the annular internal gear 58 drives the tumbling barrel 18 to rotate, the rotating shaft 20 drives the first supporting block 28 to rotate reversely, the first supporting block 28 drives the second supporting block 30 to rotate reversely, the second supporting block 30 drives the annular rotating plate 29 to rotate reversely, the annular rotating plate 29 drives the third sliding block 32 to rotate reversely, the third sliding block 32 drives the supporting rod 39 to rotate reversely, the supporting rod 39 drives the fourth sliding block 40 to rotate reversely, the fourth sliding block 40 moves leftwards along the spiral channel 48, the fourth sliding block 40 drives the supporting rod 39 to move leftwards, the supporting rod 39 drives the third sliding block 32 to move leftwards, the third sliding block 32 drives the third sliding rod 38 to move leftwards, so that the scraps on the spiral channel 48 are sucked into the third sliding chute 24 through the air suction channel 41, the third slide block 32 drives the second slide bar 34 to move leftwards, so that the asphalt in the asphalt cavity 33 is pressed into the sixth slide groove 43 through the first oil channel 42 to push the fifth slide block 44 to move upwards, the asphalt enters the oil wiping block 47 through the annular channel 46 to be wiped on the spiral channel 48, the lubrication degree of the cylinder surface is increased, and the bonding of tea gum is reduced.

The detector 27 detects the water content of the tea leaves, the water storage channel 25 supplements water in a proper amount, the servo motor 19 rotates forward to drive the rotating shaft 20 to rotate forward, the output end of the servo motor 19 drives the first gear 56 to rotate, the first gear 56 drives the second gear 57 to rotate, the second gear 57 drives the annular internal gear 58 to rotate, the annular internal gear 58 drives the rolling barrel 18 to rotate, the rotating shaft 20 drives the first supporting block 28 to rotate forward, the first supporting block 28 drives the second supporting block 30 to rotate forward, the second supporting block 30 drives the annular rotating plate 29 to rotate forward, so that the tea leaf outlet is opened, the second sliding block 22 moves to the right under the action of the first spring 23, the second sliding block 22 drives the first sliding rod 26 to move to the right, the threads on the third sliding groove 24 are matched with the threads of the first sliding rod 26 to rotate, water in the third sliding groove 24 is uniformly sprayed in the tea leaves through the water channel in the first sliding rod 26, and the tea leaves fall into the rolling barrel 18 which is preheated, make tealeaves heat up fast, avoid the temperature to promote to lead to the red leaf phenomenon of red stalk at a slow pace, annular rotor plate 29 drives third slider 32 corotation, third slider 32 drives bracing piece 39 corotation, bracing piece 39 drives fourth slider 40 corotation, fourth slider 40 moves to the right along spiral way 48, fourth slider 40 drives bracing piece 39 and moves to the right, bracing piece 39 drives third slider 32 and moves to the right, third slider 32 drives second slide bar 34 and moves to the right, make the cypress oil in the oil storage chamber 35 get into in the cypress oil pocket 33, bracing piece 39 and fourth slider 40 turn over the tealeaves of stir-fry and drive it and move to the right in moving to the right.

The sixth slider 50 is pushed to move to the left by a large amount of water vapor generated during the tea leaf pan-frying process, the sixth slider 50 drives the seventh slider 53 to move to the left, so that the hot air channel 54 is communicated, preheated air enters the tumbling barrel 18 through the hot air channel 54 while the water vapor is discharged, tea leaves adhered to the inner wall are blown off to avoid long-time adhesion and zooming, and meanwhile, the temperature reduction inside the tea leaves is avoided to influence the tea leaf pan-frying quality.

The above description is only an embodiment of the present invention, and not intended to limit the scope of the present invention, and all modifications of equivalent structures and equivalent processes, which are made by using the contents of the present specification and the accompanying drawings, or directly or indirectly applied to other related technical fields, are included in the scope of the present invention.

Claims

1. The green tea pan frying machine equipment is characterized by comprising a heating box (13) arranged on the ground, wherein a fixed supporting device (10) is arranged on the heating box (13), a tea adding device (11) capable of adding a proper amount of water into tea is arranged in the fixed supporting device (10), and a stirring device (12) capable of smearing asphalt and cleaning a roller is arranged outside the tea adding device (11).

2. The green tea pan-frying machine equipment and the processing method thereof according to claim 1, wherein the fixed supporting device (10) further comprises first sliding chutes (14) arranged at two sides of the bottom of the heating box (13), each first sliding chute (14) is provided with a first sliding block (15) in a sliding manner, the lower end of each first sliding block (15) is rotatably connected with an expansion link (16), one side of the upper end of the heating box (13) is fixedly connected with a first supporting plate (17), the upper end of the heating box (13) is rotatably connected with a rolling barrel (18), a spiral channel (48) is arranged in the rolling barrel (18), and the outer end of the first supporting plate (17) is fixedly connected with a servo motor (19).

3. The green tea pan-frying device and the processing method thereof according to claim 2, characterized in that the tea adding device (11) comprises a rotating shaft (20) rotatably connected in the rolling barrel (18), the rotating shaft (20) is fixedly connected with the output end of the servo motor (19), a second chute (21) is arranged in the rotating shaft (20), a second slide block (22) is arranged in the second chute (21) in a sliding manner, a first spring (23) is fixedly connected between the left side of the second slide block (22) and the second chute (21), a third chute (24) is arranged beside the second chute (21) in the rotating shaft (20), a water storage channel (25) is arranged at the lower side of the third chute (24) in the rotating shaft (20), a water channel is connected between the third chute (24) and the water storage channel (25), a first slide rod (26) is arranged in the third chute (24) in a sliding manner, the other end of the first sliding rod (26) is rotatably connected with the second sliding block (22), an internal thread is arranged in the third sliding groove (24), a section of external thread is arranged at the outer end of the first sliding rod (26), a plurality of water outlet holes are formed in the first sliding rod (26), and a detector (27) is fixedly arranged on the second sliding block (22).

4. The green tea pan-frying machine equipment and the processing method thereof according to claim 3, wherein the stirring device (12) comprises a first gear (56) fixedly connected to the output end of the servo motor (19), a second gear (57) is rotatably connected above the first gear (56) in the first supporting plate (17), the second gear (57) is matched with the first gear (56), an annular internal gear (58) is rotatably connected to the outer side of the second gear (57) in the first supporting plate (17), the annular internal gear (58) is matched with the second gear (57), the annular internal gear (58) is fixedly connected with the rolling barrel (18), one end of the rotating shaft (20) far away from the servo motor (19) is fixedly connected with a plurality of first supporting blocks (28) along the circumference, the outer side of the rotating shaft (20) is rotatably connected with an annular rotating plate (29), a plurality of second supporting blocks (30) matched with the first supporting blocks (28) are fixedly connected to the annular rotating plate (29), a plurality of fourth sliding grooves (31) are formed in the outer end of the annular rotating plate (29) along the circumferential direction, and a third sliding block (32) is arranged in each fourth sliding groove (31) in a sliding mode.

5. The green tea pan-frying machine equipment and the processing method thereof according to claim 4, characterized in that a pitch chamber (33) is arranged at the left side of a fourth sliding chute (31) in each annular rotating plate (29), a second sliding rod (34) is arranged in each pitch chamber (33) in a sliding manner, each second sliding rod (34) is fixedly connected with a third sliding block (32), an oil storage chamber (35) is arranged beside each pitch chamber (33), each oil storage chamber (35) is connected with the pitch chamber (33) through an oil duct, a fifth sliding chute (36) is arranged at the right side of the fourth sliding chute (31) in each annular rotating plate (29), a third sliding rod (38) is arranged in each fifth sliding chute (36) in a sliding manner, each third sliding rod (38) is fixedly connected with the third sliding block (32), a scrap box (37) is arranged beside the fifth sliding chute (36), the outer end of each third sliding block (32) is fixedly connected with a plurality of supporting rods (39), the upper end of each supporting rod (39) is rotatably connected with a fourth sliding block (40), and each fourth sliding block (40) slides in a spiral channel (48).

6. The green tea pan-frying machine equipment and the processing method thereof according to claim 5, characterized in that an air suction channel (41) is arranged in each fourth sliding block (40) and is communicated with a fifth chute (36), a first oil channel (42) is arranged in each support rod (39) and is communicated with a cypress oil cavity (33), a sixth chute (43) is arranged at the upper end of each first oil channel (42), a fifth sliding block (44) is arranged in each sixth chute (43) in a sliding manner, a second spring (45) is fixedly connected between each fifth sliding block (44) and the sixth chute (43), an annular channel (46) is arranged in each fourth sliding block (40), each annular channel (46) is communicated with the side wall of the sixth chute (43), an oil wiping block (47) is fixedly arranged at the upper end of each fourth sliding block (40), a seventh chute (49) is arranged in the side wall of the tumbling barrel (18), a sixth sliding block (50) is arranged in the seventh sliding groove (49) in a sliding manner, a third spring (51) is fixedly connected between the sixth sliding block (50) and the seventh sliding groove (49), an eighth sliding groove (52) is arranged below the seventh sliding groove (49), a seventh sliding block (53) is arranged in the eighth sliding groove (52) in a sliding manner, the seventh sliding block (53) is fixedly connected with the sixth sliding block (50), air holes are formed in the side edge of the seventh sliding block (53), a hot air channel (54) is arranged in the tumbling barrel (18), the hot air channel (54) surrounds the heating box (13), and a plurality of air outlet holes (55) are formed in one inward end of the hot air channel (54).

7. The green tea pan-frying machine equipment and the processing method thereof according to claims 1 to 6, characterized in that the green tea pan-frying machine equipment and the processing method thereof comprises the following steps:

s1: the height of the telescopic rod (16) is adjusted to ensure that the rolling barrel (18) presents different angles and the tea pan-frying time is controlled;

s2: the rolling barrel (18) rotates to preheat, the motor rotates reversely, the fourth sliding block (40) moves leftwards along the spiral channel (48) during rotation, scraps in the spiral channel (48) are adsorbed on one side, and asphalt is coated on the spiral channel (48) on the other side;

s3: the motor rotates forwards, the detector (27) detects the water content of the tea leaves, the water storage channel (25) supplements water in a proper amount, and the tea leaves fall into the heated tumbling barrel (18);

s4: a large amount of water vapor generated during tea leaf roasting is discharged through a seventh chute (49), and preheated air enters the rolling barrel (18) through a hot air passage (54) to blow off tea leaves adhered to the inner wall.