CN113632872B - Preserved plum processing device with dry-wet Mei Duo gradient salt removal and low-temperature flavoring functions - Google Patents
Preserved plum processing device with dry-wet Mei Duo gradient salt removal and low-temperature flavoring functions Download PDFInfo
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- CN113632872B CN113632872B CN202110976892.9A CN202110976892A CN113632872B CN 113632872 B CN113632872 B CN 113632872B CN 202110976892 A CN202110976892 A CN 202110976892A CN 113632872 B CN113632872 B CN 113632872B
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G7/00—Other apparatus or process specially adapted for the chocolate or confectionery industry
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A23L5/20—Removal of unwanted matter, e.g. deodorisation or detoxification
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23N—MACHINES OR APPARATUS FOR TREATING HARVESTED FRUIT, VEGETABLES OR FLOWER BULBS IN BULK, NOT OTHERWISE PROVIDED FOR; PEELING VEGETABLES OR FRUIT IN BULK; APPARATUS FOR PREPARING ANIMAL FEEDING- STUFFS
- A23N12/00—Machines for cleaning, blanching, drying or roasting fruits or vegetables, e.g. coffee, cocoa, nuts
- A23N12/02—Machines for cleaning, blanching, drying or roasting fruits or vegetables, e.g. coffee, cocoa, nuts for washing or blanching
- A23N12/023—Machines for cleaning, blanching, drying or roasting fruits or vegetables, e.g. coffee, cocoa, nuts for washing or blanching for washing potatoes, apples or similarly shaped vegetables or fruit
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- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
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Abstract
The invention discloses a preserved plum processing device with the functions of dry-wet Mei Duo gradient salt removal and low-temperature flavoring, which comprises a filling device, wherein a soaking device is arranged on one side of the filling device, a transmission device is arranged on one side of the soaking device, and the transmission device is used for driving the filling device and the soaking device. According to the processing device, the meshing of the rotating gear and the limiting rod is finished by pressing the rotating gear, the rotating gear drives the sliding block to move through the threaded rod, the sliding block drives the tray to move in the vertical direction through the supporting rod, the limiting spring drives the rotating gear and the limiting rod to mesh again after adjustment is finished, the height of the tray is fixed, water is injected into the soaking barrels in the middle, and the water amount inside different soaking barrels is different due to the fact that the heights of different soaking barrels are different, so that the effect of adjusting the plum in the soaking basket according to taste is achieved.
Description
Technical Field
The invention relates to the technical field of preserved plum processing, in particular to a preserved plum processing device with dry-wet Mei Duo gradient salt removal and low-temperature flavoring functions.
Background
The preserved plums are high in salt content, salt in plums needs to be removed in the processing process of the plums, and the plums with different tastes have different salt content requirements, so that the water quantity for soaking plums needs to be adjusted in the plum de-salt process, and the adjustment of the salt content of plums is realized. In the traditional plum salt removal operation flow, salt removal operation can only be carried out on plums with one taste at a time, salt removal treatment can not be carried out on plums with different taste demands at the same time, and in the traditional plum salt removal process, the plums can not be turned back and forth, so that the salt at the bottom of a soaking pool is higher, and the plums at the bottom can not be fully subjected to salt removal.
Disclosure of Invention
The invention aims to provide a preserved plum processing device with the functions of dry-wet Mei Duo gradient salt removal and low-temperature flavoring, so as to solve the problems of the background technology.
In order to achieve the above purpose, the invention adopts the following technical scheme:
the preserved plum processing device with the functions of dry-wet Mei Duo gradient salt removal and low-temperature flavoring comprises a filling device, wherein a soaking device is arranged on one side of the filling device, a transmission device is arranged on one side of the soaking device, and the transmission device is used for driving the filling device and the soaking device;
the soaking device comprises a plurality of soaking equipment, wherein the bottoms of the soaking equipment on both sides are provided with supporting devices, the supporting devices are used for supporting the soaking equipment, and the bottoms of the soaking equipment in the middle are provided with supporting columns;
the soaking equipment comprises a plurality of soaking barrels, the soaking barrels are connected through connecting pipes, a soaking basket is arranged in each soaking barrel, the soaking basket is matched with the soaking barrels in a clamping way, and the bottom end of the inner wall of each soaking barrel is rotationally connected with a stirring fan;
the supporting device comprises a tray and a bottom plate, the tray is sleeved at the bottom end of the soaking barrel, the bottom end of the tray is connected with a plurality of sliding blocks in a clamping mode, the end parts of the sliding blocks are respectively and rotatably connected with supporting rods, every two supporting rods are in a group, and each group of supporting rods are rotatably connected through a bearing; the other end of each supporting rod is also provided with a sliding block, the sliding blocks arranged at the other end are in sliding connection with the bottom plate, specifically, two groups of threaded rods penetrating through the bottom plate are arranged in the bottom plate, each group of threaded rods penetrates through the sliding blocks on the bottom plate, one end of each group of threaded rods is fixedly connected with one side of the sliding block, and the other end of each threaded rod is in threaded connection with the other side of the sliding block.
As a further improvement of the technical scheme, the filling device comprises a filling barrel, the top end of the filling barrel is slidably connected with a filling cover, the bottom end of the filling barrel is fixedly connected with a plurality of supporting rods, the top end of the filling cover is close to the middle part and is provided with a power mechanism, one side of the filling barrel is provided with a lifting device, and the filling barrel and the soaking barrel at the middle position are connected through a through pipe.
As the further improvement of this technical scheme, power unit includes the motor, motor and filling cover fixed connection, the bottom fixedly connected with gear train of motor, gear train and filling cover rotate to be connected, gear train one side threaded connection has the screw rod that runs through the filling cover, the bottom rotation of screw rod is connected with the pressure disk, the lateral wall of pressure disk and the laminating of the inner wall of filling bucket.
As a further improvement of the technical scheme, the lifting device comprises a gear rod, the top end of the gear rod is fixedly connected with the filling cover, the gear rod is in sliding connection with the filling barrel, one side of the gear rod is meshed with a lifting gear, one side of the lifting gear is rotationally connected with a lifting frame, and the lifting frame is fixedly connected with the filling barrel.
As a further improvement of the technical scheme, one side of the lifting gear is meshed with a clamping rod, the clamping rod penetrates through the lifting frame and is in sliding connection with the lifting frame, the outer wall of the clamping rod is close to the middle, and is sleeved with a lifting spring which is fixedly connected with the lifting frame.
As the further improvement of this technical scheme, soak one side rotation on basket top and be connected with soak the lid, the bottom fixedly connected with of stirring fan runs through the dwang of soaking the bucket, dwang and soak the bucket and rotate and be connected, the dwang runs through the tray and rotates with the tray to be connected, the dwang runs through the bottom plate and rotates with the bottom plate to be connected.
As the further improvement of this technical scheme, soak top one side rotation of basket and be connected with soak the lid, the bottom fixedly connected with of stirring fan runs through the dwang of soaking the bucket, dwang and soak the bucket and rotate and be connected, the dwang runs through the tray and rotates with the tray to be connected, the dwang runs through the bottom plate and rotates with the bottom plate to be connected.
As a further improvement of this technical scheme, one side sliding connection who soaks the bucket has the shrouding, the shrouding is used for sealing and soaks the bucket, the one end fixedly connected with of shrouding runs through the push rod that soaks the bucket, the one end rotation of push rod is connected with the flitch, the one end fixedly connected with transmission equipment of threaded rod, transmission equipment's both ends respectively with two threaded rod fixed connection, one side fixedly connected with of bottom plate is L shape prescribe a limit to the pole, transmission equipment's one end fixedly connected with inserted bar, the one end grafting cooperation of inserted bar has the rotation gear, rotation gear and prescribe a limit to the pole meshing, the inside of rotation gear is equipped with prescribing a limit to the spring, prescribing a limit to the one end and the inserted bar fixed connection of spring.
As a further improvement of this technical scheme, transmission includes drives the gear, drive gear and gear train meshing, it rotates with the filling lid to drive the gear to be connected, the top fixedly connected with drive mechanism that drives the gear, the one end bottom fixedly connected with transmission shaft of drive mechanism, the bottom fixedly connected with drive mechanism of transmission shaft, drive mechanism's bottom is equipped with a plurality of transmission structures, drive mechanism is used for driving transmission structure, transmission structure's one end and dwang sliding connection, dwang and transmission structure grafting cooperation.
As a further improvement of the technical proposal.
Compared with the prior art, the invention has the beneficial effects that:
1. according to the preserved plum processing device, the meshing of the rotating gear and the limiting rod is finished by pressing the rotating gear, the rotating gear drives the sliding block to move through the threaded rod, the sliding block drives the tray to move in the vertical direction through the supporting rod, the limiting spring drives the rotating gear and the limiting rod to mesh again after adjustment is finished, the height of the tray is fixed, water is injected into the soaking barrels in the middle, and the water amount inside different soaking barrels is different due to the fact that the heights of different soaking barrels are different, so that the salt removing effect of the preserved plums inside the soaking basket is adjusted according to the taste.
2. In the preserved plum processing device, the preserved plums are placed into the soaking basket, the rotating rod drives the stirring fan to rotate below the soaking basket, the stirring fan drives water in the soaking barrel to flow, meanwhile, the preserved plums do not need to be turned over, and the salt removing effect is achieved while the preserved plums are prevented from being damaged.
3. In the preserved plum processing device, all preserved plums are placed into the soaking barrels at the middle positions, vortex-shaped water flow is formed in the soaking barrels at the middle positions by adjusting the heights of the soaking barrels at the two sides, flushing and cleaning of the preserved plums are completed, and food is guaranteed to be clean.
Drawings
FIG. 1 is a schematic overall structure of embodiment 1 of the present invention;
FIG. 2 is a schematic view showing the structure of a filling device according to embodiment 1 of the present invention;
FIG. 3 is a schematic view of the power mechanism of embodiment 1 of the present invention;
fig. 4 is a schematic structural diagram of a lifting device according to embodiment 1 of the present invention;
FIG. 5 is a schematic view of the soaking device according to embodiment 1 of the present invention;
FIG. 6 is a schematic view showing the structure of a soaking apparatus according to embodiment 1 of the present invention;
fig. 7 is a schematic view showing the structure of the tray and the bottom plate according to embodiment 1 of the present invention;
fig. 8 is a schematic structural view of a supporting device in embodiment 1 of the present invention;
fig. 9 is a schematic structural view of a transmission device and a rotary gear according to embodiment 1 of the present invention;
FIG. 10 is a schematic structural view of a transmission device according to an embodiment 1 of the present invention;
fig. 11 is a schematic cross-sectional view of a support column according to embodiment 2 of the present invention.
The meaning of each reference sign in the figure is:
100. a filling device;
110. filling a barrel; 120. filling a cover; 130. a support rod; 140. a power mechanism; 141. a pressure plate; 142. a gear set; 143. a screw; 150. a lifting device; 151. a gear lever; 152. a lifting frame; 153. a clamping rod; 154. a lifting gear;
200. a soaking device;
210. a soaking device; 211. soaking barrel; 212. soaking basket; 213. a soaking cover; 214. an agitating fan; 215. a rotating plate; 216. a push rod; 217. a sealing plate; 218. an auxiliary plate; 220. a support device; 221. a tray; 222. a bottom plate; 223. a slide block; 224. a brace rod; 225. a threaded rod; 226. a rotating lever; 227. a transmission device; 228. a rod; 229. rotating the gear; 230. a support column; 231. a spray pipe; 232. a water leakage hole; 233. a pull rod; 234. a baffle disc;
300. a transmission device;
310. driving a gear; 320. a transmission mechanism; 330. a driving mechanism; 340. and a transmission structure.
Detailed Description
The following description of the embodiments of the present invention will be made clearly and completely with reference to the accompanying drawings, in which it is apparent that the embodiments described are only some embodiments of the present invention, but not all embodiments. All other embodiments, which can be made by those skilled in the art based on the embodiments of the invention without making any inventive effort, are intended to be within the scope of the invention.
In the description of the present invention, it should be understood that the terms "center", "longitudinal", "lateral", "length", "width", "thickness", "upper", "lower", "front", "rear", "left", "right", "vertical", "horizontal", "top", "bottom", "inner", "outer", "clockwise", "counterclockwise", etc. indicate orientations or positional relationships based on the orientations or positional relationships shown in the drawings are merely for convenience in describing the present invention and simplifying the description, and do not indicate or imply that the apparatus or elements referred to must have a specific orientation, be configured and operated in a specific orientation, and thus should not be construed as limiting the present invention.
Furthermore, the terms "first," "second," and the like, are used for descriptive purposes only and are not to be construed as indicating or implying a relative importance or implicitly indicating the number of technical features indicated. Thus, a feature defining "a first" or "a second" may explicitly or implicitly include one or more such feature. In the description of the present invention, the meaning of "a plurality" is two or more, unless explicitly defined otherwise.
Example 1
Referring to fig. 1-10, there is provided a preserved plum processing device with dry and wet Mei Duo gradient salt removal and low temperature flavoring functions, comprising a filling device 100, a soaking device 200 arranged on one side of the filling device 100, a transmission device 300 arranged on one side of the soaking device 200, the transmission device 300 being used for driving the filling device 100 and the soaking device 200,
the soaking device 200 comprises a plurality of soaking equipment 210, the bottoms of the soaking equipment 210 on two sides are provided with supporting devices 220, the supporting devices 220 are used for supporting the soaking equipment 210, the bottoms of the middle soaking equipment 210 are provided with supporting columns 230, and the plums with different tastes are placed in the different soaking equipment 210, so that the salt removing requirements of plums with different tastes are realized.
The plurality of soaking devices 210 comprise soaking barrels 211, and the plurality of soaking barrels 211 are connected through connecting pipes, so that water can be simultaneously added into different soaking barrels 211 during preliminary water addition. The inside of the soaking barrel 211 is provided with a soaking basket 212, the soaking basket 212 is matched with the soaking barrel 211 in a clamping way, the bottom end of the inner wall of the soaking barrel 211 is rotationally connected with an agitating fan 214, and the agitating fan 214 can agitate water flow in the soaking barrel 211, so that the salt content in water flows with different heights in the soaking barrel 211 is always uniform, and the preserved plums can achieve the expected salt removing effect; the soaking basket 212 is used for holding the plums, so that the stirring fan 214 is prevented from damaging the outer skins of the plums when stirring water flow, and the appearance of the plums in the later period is prevented from being influenced.
The supporting device 220 includes a tray 221 and a bottom plate 222, the tray 221 is sleeved at the bottom end of the soaking tub 211 for supporting the soaking tub 211; the bottom end of the tray 221 is clamped with a plurality of sliding blocks 223, the end parts of the sliding blocks 223 are respectively and rotatably connected with a supporting rod 224, every two supporting rods 224 are in a group, each group of supporting rods 224 are rotatably connected through a bearing, and the supporting rods 224 are used for supporting the tray 221; the other end of each supporting rod 224 is also provided with a sliding block 223, the sliding block 223 arranged at the other end is in sliding connection with the bottom plate 222, specifically, two groups of threaded rods 225 penetrating through the bottom plate 222 are arranged in the bottom plate 222, each group of threaded rods 225 penetrates through the sliding block 223 on the bottom plate 222, one end of each group of threaded rods 225 is fixedly connected with the sliding block 223 on one side, and the other end of each threaded rod 225 is in threaded connection with the sliding block 223 on the other side. Taking one set of threaded rods 225 as an example, rotating the threaded rods 225 can drive the sliding blocks 223 to slide on the threaded rods 225, and the sliding blocks 223 simultaneously drive the supporting rods 224 arranged at the end parts of the sliding blocks to move, so that the tray 221 is supported to a proper height, a proper amount of water is added into the soaking barrel 211, and different soaking barrels 211 have different moisture contents due to different heights, so that different salt removing requirements of different delicious plums are realized.
In this example, a proper amount of water is filled into the filling barrel 110, the clamping rod 153 is pulled to close the engagement between the clamping rod 153 and the lifting gear 154, the lifting gear 154 is rotated to cover the filling cover 120, the motor starts to work to drive the gear set 142 to rotate, the gear set 142 drives the screw 143 and the pressure plate 141 to enable the water pressure in the filling barrel 110 to reach the inside of the soaking barrel 211, the rotating gear 229 is pressed to close the engagement with the limiting rod, the rotating gear 229 drives the transmission device 227, the transmission device 227 drives the supporting rod 224 to adjust the heights of different trays 221 to a proper position through the threaded connection of the threaded rod 225 and the sliding block 223, the limiting spring drives the rotating gear 229 to return to the position engaged with the limiting rod, the height of the tray 221 is fixed, the push rod 216 is pushed to push the sealing plate 217 to the position for sealing the connection between the soaking barrels 211 and the connecting pipe, communication between the soaking barrels 211 is isolated, the preserved plum is placed into the inside the soaking basket 212, and the soaking cover 213 is covered. When the motor works, the gear set 142 drives the rotating rod 226 to rotate through the driving gear 310, the driving mechanism 320, the transmission shaft, the driving mechanism 330 and the transmission structure 340, and the rotating rod 226 drives the stirring fan 214 to rotate, so that the water flow inside the soaking barrel 211 rotates, the gradient salt removing effect of the plums with different mouthpieces is realized, and meanwhile, the proper salt removing effect can be effectively achieved.
In this example, the filling device 100 includes a filling barrel 110 for filling water, a filling cap 120 is slidably connected to the top end of the filling barrel 110, and a plurality of support rods 130 are fixedly connected to the bottom end of the filling barrel 110 for supporting the filling barrel 110; a power mechanism 140 is arranged at the position, close to the middle, of the top end of the filling cover 120, a lifting device 150 is arranged on one side of the filling barrel 110, and the lifting device 150 is used for lifting the filling cover 120; the filling tub 110 and the soaking tub 211 at the intermediate position are connected through a pipe. The power mechanism 140 comprises a motor, the motor is fixedly connected with the filling cover 120, the bottom end of the motor is fixedly connected with a gear set 142, the gear set 142 is rotationally connected with the filling cover 120 through two gears meshed with each other, one side of the gear set 142 is in threaded connection with a screw 143 penetrating through the filling cover 120, the bottom end of the screw 143 is rotationally connected with a pressure plate 141, water flow is pressed, and the side wall of the pressure plate 141 is attached to the inner wall of the filling barrel 110; the lifting device 150 comprises a gear rod 151, the top end of the gear rod 151 is fixedly connected with the filling cover 120, the gear rod 151 is slidably connected with the filling barrel 110, one side of the gear rod 151 is meshed with a lifting gear 154, one side of the lifting gear 154 is rotatably connected with a lifting frame 152, the lifting frame 152 is fixedly connected with the filling barrel 110, one side of the lifting gear 154 is meshed with a clamping rod 153 for fixing the lifting gear 154, the clamping rod 153 penetrates through the lifting frame 152 and is slidably connected with the lifting frame 152, a lifting spring is sleeved on the outer wall of the clamping rod 153 close to the middle part, the clamping rod 153 is driven to fix the lifting gear 154, the lifting spring is fixedly connected with the lifting frame 152, and the lifting of the filling cover 120 and the purpose of injecting running water into the filling barrel 110 can be achieved through the design.
In addition, one side of the top end of the soaking basket 212 is rotatably connected with a soaking cover 213 for sealing the soaking barrel 211, the bottom end of the stirring fan 214 is fixedly connected with a rotating rod 226 penetrating through the soaking barrel 211 for driving the stirring fan 214, the rotating rod 226 is rotatably connected with the soaking barrel 211, the rotating rod 226 penetrates through the tray 221 and is rotatably connected with the tray 221, and the rotating rod 226 penetrates through the bottom plate 222 and is rotatably connected with the bottom plate 222. One side of the soaking barrel 211 is connected with a sealing plate 217 in a sliding manner, the sealing plate 217 is used for sealing the soaking barrels 211 and isolating the communication of each soaking barrel 211, one end of the sealing plate 217 is fixedly connected with a push rod 216 penetrating through the soaking barrel 211, and the push rod 216 is used for driving the sealing plate 217. One end of the push rod 216 is rotatably connected with a rotating plate 215, an auxiliary plate 218 is arranged at a position, close to the middle, of the push rod 216, the auxiliary plate 218 is fixedly connected with the soaking barrel 211, the push rod 216 penetrates through the auxiliary plate 218 and is in sliding connection with the auxiliary plate 218, one end of the auxiliary plate 218 is fixedly connected with a limiting block, the limiting block is used for limiting the rotating plate 215, a closing spring is sleeved on the outer wall of the push rod 216, and the closing spring is fixedly connected with the auxiliary plate 218; by the structural design, the water flow of each soaking barrel 211 can be isolated when the preserved plums are subjected to salt removal, and meanwhile, the preserved plums are isolated from external contact, so that bacterial pollution is avoided.
In this example, one end fixedly connected with transmission device 227 of threaded rod 225, transmission device 227, drive mechanism 320 and transmission structure 340 are all constituteed by two belt pulleys and a belt, two belt pulleys pass through the belt and connect, the both ends of transmission device 227 respectively with two threaded rods 225 fixed connection, one side fixedly connected with of bottom plate 222 is the prescribing a limit to pole of L shape, prescribing a limit to the rotation of rotation gear 229, one end of transmission device 227 is connected with inserted bar 228, the one end grafting of inserted bar 228 is cooperated with rotation gear 229, rotation gear 229 and prescribing a limit to the pole meshing, the inside of rotation gear 229 is equipped with prescribing a limit to the spring, help rotation gear 229 and prescribing a limit to the pole meshing, prescribing a limit to the one end of spring and inserted bar 228 fixed connection, through rotation gear 229 height of adjustable tray 221, after adjusting simultaneously, prescribing a limit to the spring drives rotation gear 229 and prescribing a limit to the pole meshing, thereby fix the height of tray 221.
The transmission device 300 comprises a driving gear 310, the driving gear 310 is meshed with the gear set 142, the driving gear 310 is rotationally connected with the filling cover 120, a driving mechanism 320 is fixedly connected to the top end of the driving gear 310, a transmission shaft is fixedly connected to the bottom of one end of the driving mechanism 320, a driving mechanism 330 is fixedly connected to the bottom end of the transmission shaft, the driving mechanism 330 consists of three belt pulleys which are arranged in a straight line and one belt, the three belt pulleys are connected through the belt, a plurality of driving structures 340 are arranged at the bottom of the driving mechanism 330, the driving mechanism 330 is used for driving the driving structures 340, one end of each driving structure 340 is slidably connected with the corresponding rotating rod 226, the rotating rod 226 is in plug-in fit with the corresponding driving structure 340, water flow inside the soaking barrel 211 is stirred when the plum is subjected to salt removal, and salt removal unevenness caused by salt accumulation at the bottom is avoided, so that the effect cannot reach expectations.
Example 2
Referring to fig. 11, there is provided a preserved plum processing device with dry and wet Mei Duo gradient salt removal and low temperature flavoring functions, wherein spray pipes 231 are fixedly connected to two sides of a middle soaking barrel 211, vortex-shaped water flows are formed in the soaking barrel 211 at the middle position by spraying water flows, preserved plums in the soaking barrel 211 are washed and cleaned, a water leakage hole 232 penetrating the soaking barrel 211 is formed in one side of the bottom end of the soaking barrel 211, water flows in the soaking barrel 211 are discharged after cleaning, a pull rod 233 penetrating a support column 230 is connected to one side of the support column 230 in a sliding manner, a cleaning spring is sleeved on the outer wall of the pull rod 233 and used for driving the pull rod and a baffle 234 to seal the bottom end of the soaking barrel 211, a baffle 234 is fixedly connected to one end of the pull rod 233 to help seal the soaking barrel 211, and the baffle 234 is used for sealing the soaking barrel 211.
Before the salt removal of the plums, all plums are placed in the soaking barrels 211 at the middle position, the soaking covers 213 are covered, trays 221 at two sides are adjusted to the lowest position through rotating the rotating gears 229, water is injected into the filling barrel 110, water is led into the soaking barrels 211 by motor operation, each soaking barrel 211 is connected through connecting pipes, at the moment, the positions of the soaking barrels 211 at two sides are lower, the water storage amount is more, the rotating gears 229 adjust the trays 221 at two sides to the highest position, water is sprayed out from the spraying pipes 231 through the connecting pipes from the soaking barrels 211 at two sides, vortex is formed in the middle soaking barrels 211, plums are cleaned, the pull rods 233 drive the baffle plates 234 to discharge the water out of the soaking barrels 211, the cleaning springs drive the baffle plates 234 to reclose the soaking barrels 211, and plums with different mouth feel requirements are placed in different soaking barrels 211 for further salt removal.
The foregoing has shown and described the basic principles, principal features and advantages of the invention. It will be understood by those skilled in the art that the present invention is not limited to the above-described embodiments, and that the above-described embodiments and descriptions are only preferred embodiments of the present invention, and are not intended to limit the invention, and that various changes and modifications may be made therein without departing from the spirit and scope of the invention as claimed. The scope of the invention is defined by the appended claims and equivalents thereof.
Claims (10)
1. Plum processing apparatus with dry and wet Mei Duo gradient moves back salt and low temperature function of tasting, including filling device (100), one side of filling device (100) is equipped with soak device (200), one side of soak device (200) is equipped with transmission (300), transmission (300) are used for driving filling device (100) and soak device (200), its characterized in that:
the soaking device (200) comprises a plurality of soaking equipment (210), wherein supporting devices (220) are arranged at the bottoms of the soaking equipment (210) at two sides, the supporting devices (220) are used for supporting the soaking equipment (210), and supporting columns (230) are arranged at the bottoms of the soaking equipment (210) in the middle;
the plurality of soaking devices (210) comprise soaking barrels (211), the plurality of soaking barrels (211) are connected through connecting pipes, soaking baskets (212) are arranged in the soaking barrels (211), the soaking baskets (212) are in clamping fit with the soaking barrels (211), and stirring fans (214) are rotatably connected to the bottom ends of the inner walls of the soaking barrels (211);
the supporting device (220) comprises a tray (221) and a bottom plate (222), the tray (221) is sleeved at the bottom end of the soaking barrel (211), a plurality of sliding blocks (223) are clamped at the bottom end of the tray (221), supporting rods (224) are rotatably connected to the end parts of the sliding blocks (223), every two supporting rods (224) are in a group, and each group of supporting rods (224) are rotatably connected through bearings; the other end of each stay bar (224) is also provided with a sliding block (223), the sliding block (223) arranged at the other end is in sliding connection with the bottom plate (222), specifically, two groups of threaded rods (225) penetrating through the bottom plate (222) are arranged in the bottom plate (222), each group of threaded rods (225) penetrates through the sliding block (223) on the bottom plate (222), one end of each group of threaded rods (225) is fixedly connected with the sliding block (223) on one side, and the other end of each threaded rod (225) is in threaded connection with the sliding block (223) on the other side.
2. The preserved plum processing device with dry-wet Mei Duo gradient salt removal and low-temperature flavoring functions according to claim 1, wherein the preserved plum processing device is characterized in that: filling device (100) are including filling bucket (110), the top sliding connection who fills bucket (110) has filling lid (120), the bottom fixedly connected with of filling bucket (110) a plurality of bracing pieces (130), the top that fills lid (120) is close to middle part position and is equipped with power unit (140), one side that fills bucket (110) is equipped with elevating gear (150), the soaking bucket (211) of filling bucket (110) and intermediate position are connected through the siphunculus.
3. The preserved plum processing device with dry-wet Mei Duo gradient salt removal and low-temperature flavoring functions according to claim 2, wherein the preserved plum processing device is characterized in that: the power mechanism (140) comprises a motor, the motor is fixedly connected with the filling cover (120), a gear set (142) is fixedly connected to the bottom end of the motor, the gear set (142) is rotationally connected with the filling cover (120), a screw (143) penetrating through the filling cover (120) is connected to one side of the gear set (142) in a threaded mode, a pressure plate (141) is rotationally connected to the bottom end of the screw (143), and the side wall of the pressure plate (141) is attached to the inner wall of the filling barrel (110).
4. The preserved plum processing device with dry-wet Mei Duo gradient salt removal and low-temperature flavoring functions according to claim 2, wherein the preserved plum processing device is characterized in that: lifting device (150) are including gear pole (151), top and filling lid (120) fixed connection of gear pole (151), gear pole (151) and filling bucket (110) sliding connection, one side meshing of gear pole (151) has lifting gear (154), one side rotation of lifting gear (154) is connected with crane (152), crane (152) and filling bucket (110) fixed connection.
5. The preserved plum processing apparatus having a dry-wet Mei Duo gradient salt removal and low-temperature flavoring function as set forth in claim 4, wherein: one side of the lifting gear (154) is meshed with a clamping rod (153), the clamping rod (153) penetrates through the lifting frame (152) and is in sliding connection with the lifting frame (152), a lifting spring is sleeved on the outer wall of the clamping rod (153) close to the middle, and the lifting spring is fixedly connected with the lifting frame (152).
6. The preserved plum processing device with dry-wet Mei Duo gradient salt removal and low-temperature flavoring functions according to claim 1, wherein the preserved plum processing device is characterized in that: one side of the top end of the soaking basket (212) is rotationally connected with a soaking cover (213), the bottom end of the stirring fan (214) is fixedly connected with a rotating rod (226) penetrating through the soaking barrel (211), the rotating rod (226) is rotationally connected with the soaking barrel (211), the rotating rod (226) penetrates through the tray (221) and is rotationally connected with the tray (221), and the rotating rod (226) penetrates through the bottom plate (222) and is rotationally connected with the bottom plate (222); one side sliding connection of soaking bucket (211) has shrouding (217), shrouding (217) are used for sealing soaking bucket (211), the one end fixedly connected with of shrouding (217) runs through push rod (216) of soaking bucket (211), the one end rotation of push rod (216) is connected with rotor plate (215).
7. The preserved plum processing apparatus having a dry-wet Mei Duo gradient salt removal and low-temperature flavoring function as set forth in claim 6, wherein: an auxiliary plate (218) is arranged at the position, close to the middle part, of the push rod (216), the auxiliary plate (218) is fixedly connected with the soaking barrel (211), and the push rod (216) penetrates through the auxiliary plate (218) and is in sliding connection with the auxiliary plate (218); one end of the auxiliary plate (218) is fixedly connected with a limiting block, the limiting block is used for limiting the rotating plate (215), the outer wall of the push rod (216) is sleeved with a sealing spring, and the sealing spring is fixedly connected with the auxiliary plate (218).
8. The preserved plum processing device with dry-wet Mei Duo gradient salt removal and low-temperature flavoring functions according to claim 1, wherein the preserved plum processing device is characterized in that: one end fixedly connected with transmission equipment (227) of threaded rod (225), the both ends of transmission equipment (227) respectively with two threaded rods (225) fixed connection, one side fixedly connected with of bottom plate (222) is L-shaped prescribing a limit to the pole, one end fixedly connected with inserted bar (228) of transmission equipment (227), the one end grafting cooperation of inserted bar (228) has rotation gear (229), rotation gear (229) and prescribing a limit to the pole meshing, the inside of rotation gear (229) is equipped with prescribing a limit to the spring, prescribing a limit to the one end and the inserted bar (228) fixed connection of spring.
9. The preserved plum processing device with dry-wet Mei Duo gradient salt removal and low-temperature flavoring functions according to claim 1, wherein the preserved plum processing device is characterized in that: the driving device is characterized in that the driving device (300) comprises a driving gear (310), the driving gear (310) is meshed with the gear set (142), the driving gear (310) is rotationally connected with the filling cover (120), a driving mechanism (320) is fixedly connected with the top end of the driving gear (310), a driving shaft is fixedly connected with the bottom of one end of the driving mechanism (320), a driving mechanism (330) is fixedly connected with the bottom of the driving shaft, a plurality of driving structures (340) are arranged at the bottom of the driving mechanism (330), the driving mechanism (330) is used for driving the driving structures (340), one end of each driving structure (340) is slidingly connected with the corresponding rotating rod (226), and the corresponding rotating rod (226) is in plug-in connection with the corresponding driving structure (340).
10. The preserved plum processing device with dry-wet Mei Duo gradient salt removal and low-temperature flavoring functions according to claim 1, wherein the preserved plum processing device is characterized in that: the middle the both sides fixedly connected with spray tube (231) of soaking bucket (211), leak hole (232) that run through soaking bucket (211) are seted up to bottom one side of soaking bucket (211), one side sliding connection of support column (230) has pull rod (233) that run through support column (230), the one end fixedly connected with fender dish (234) of pull rod (233), fender dish (234) are used for sealing soaking bucket (211).
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| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202110976892.9A CN113632872B (en) | 2021-08-24 | 2021-08-24 | Preserved plum processing device with dry-wet Mei Duo gradient salt removal and low-temperature flavoring functions |
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| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202110976892.9A CN113632872B (en) | 2021-08-24 | 2021-08-24 | Preserved plum processing device with dry-wet Mei Duo gradient salt removal and low-temperature flavoring functions |
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| Publication Number | Publication Date |
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| CN113632872A CN113632872A (en) | 2021-11-12 |
| CN113632872B true CN113632872B (en) | 2023-09-22 |
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Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103859480A (en) * | 2014-03-25 | 2014-06-18 | 广东石油化工学院 | Rapid desalting and vitriol removing device and method for jellyfish |
| CN205106285U (en) * | 2015-10-27 | 2016-03-30 | 福建亿达食品有限公司 | Jellyfish takes off equipment of vitriol fast |
| CN208837002U (en) * | 2018-04-25 | 2019-05-10 | 福州亿达食品有限公司 | A kind of kelp soaking desalter |
-
2021
- 2021-08-24 CN CN202110976892.9A patent/CN113632872B/en active Active
Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103859480A (en) * | 2014-03-25 | 2014-06-18 | 广东石油化工学院 | Rapid desalting and vitriol removing device and method for jellyfish |
| CN205106285U (en) * | 2015-10-27 | 2016-03-30 | 福建亿达食品有限公司 | Jellyfish takes off equipment of vitriol fast |
| CN208837002U (en) * | 2018-04-25 | 2019-05-10 | 福州亿达食品有限公司 | A kind of kelp soaking desalter |
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| CN113632872A (en) | 2021-11-12 |
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