CN113455525A - Dough mixer - Google Patents
Dough mixer Download PDFInfo
- Publication number
- CN113455525A CN113455525A CN202110592380.2A CN202110592380A CN113455525A CN 113455525 A CN113455525 A CN 113455525A CN 202110592380 A CN202110592380 A CN 202110592380A CN 113455525 A CN113455525 A CN 113455525A
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- CN
- China
- Prior art keywords
- dough
- air bag
- water
- magnet
- stirring
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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Classifications
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C1/00—Mixing or kneading machines for the preparation of dough
- A21C1/06—Mixing or kneading machines for the preparation of dough with horizontally-mounted mixing or kneading tools; Worm or screw mixers
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C1/00—Mixing or kneading machines for the preparation of dough
- A21C1/14—Structural elements of mixing or kneading machines; Parts; Accessories
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C1/00—Mixing or kneading machines for the preparation of dough
- A21C1/14—Structural elements of mixing or kneading machines; Parts; Accessories
- A21C1/1405—Tools
- A21C1/141—Tools having mixing or cutting elements essentially perpendicular to their axes
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- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C1/00—Mixing or kneading machines for the preparation of dough
- A21C1/14—Structural elements of mixing or kneading machines; Parts; Accessories
- A21C1/142—Feeding mechanisms, e.g. skip lifting mechanisms
- A21C1/143—Feeding mechanisms, e.g. skip lifting mechanisms using pneumatic means
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C1/00—Mixing or kneading machines for the preparation of dough
- A21C1/14—Structural elements of mixing or kneading machines; Parts; Accessories
- A21C1/142—Feeding mechanisms, e.g. skip lifting mechanisms
- A21C1/1435—Feeding mechanisms, e.g. skip lifting mechanisms for liquids
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- B—PERFORMING OPERATIONS; TRANSPORTING
- B08—CLEANING
- B08B—CLEANING IN GENERAL; PREVENTION OF FOULING IN GENERAL
- B08B9/00—Cleaning hollow articles by methods or apparatus specially adapted thereto
- B08B9/08—Cleaning containers, e.g. tanks
Landscapes
- Engineering & Computer Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Food Science & Technology (AREA)
- Mechanical Engineering (AREA)
- Manufacturing And Processing Devices For Dough (AREA)
Abstract
The invention discloses a dough mixer which structurally comprises a dough mixer shell, a stirring device, a transmission belt, a motor, a pressure water tank and an equipment base, wherein the left end of the stirring device is rotatably connected to the middle position of the dough mixer shell through a bearing, the right end of the stirring device is connected with the output end of the motor through the transmission belt, and the pressure water tank, the dough mixer shell and the motor are fixedly connected to the top of the equipment base; the stirring device comprises a rotating shaft, a shaft sleeve layer and a stirring rod, the rotating shaft is sleeved with the shaft sleeve layer, water pipes are arranged inside the upper half part of the shaft sleeve layer and the upper half part of the stirring rod, and the bottom end of the stirring rod is fixedly connected with a first magnet; the invention relates to the technical field of food processing, and the dough kneading machine is provided with a stirring rod, a pressure water tank and a water pipe, so that dough can be kneaded more completely, water can be supplemented in time while dough kneading is carried out, a certain proportion of water is not added at the beginning, and the taste of the kneaded dough is better.
Description
Technical Field
The invention relates to the technical field of food processing, in particular to a dough mixer.
Background
The flour needs to be processed into food in the wheaten food processing, the requirements on the quantity and the quality of the food are increased along with the improvement of the living standard of people, and the dough kneading machine serving as one of main equipment for wheaten food processing also faces the challenge.
The existing dough kneaders are used in household and food processing factories, the household dough kneaders cannot well stir dough, and some dough kneaders can only add water and flour in a proper proportion for stirring and cannot achieve the best effect, so that the dough kneading machine is provided.
Disclosure of Invention
The invention aims to provide a dough mixer to solve the problems in the background technology.
In order to achieve the purpose, the invention provides the following technical scheme: a dough kneading machine structurally comprises a dough kneading machine shell, a stirring device, a transmission belt, a motor, a pressure water tank and an equipment base, wherein the left end of the stirring device is rotatably connected to the middle position of the dough kneading machine shell through a bearing; the stirring device comprises a rotating shaft, a shaft sleeve layer and a stirring rod, the rotating shaft is sleeved with the shaft sleeve layer, water pipes are arranged inside the upper half part of the shaft sleeve layer and the upper half part of the stirring rod, and the bottom end of the stirring rod is fixedly connected with a first magnet; through setting up stirring rod, pressure water tank and water pipe, can be more complete with the face, also can in time supply moisture when with the face, rather than adding the water of certain proportion at the beginning, the face taste that can let and give out is better.
Preferably, the top end of the stirring rod is provided with an expanded soil box, the top of the expanded soil box is fixedly connected with a water diversion rod, a first air bag is arranged in the expanded soil box, a return spring is arranged in the first air bag, the bottom end of the first air bag is hermetically communicated with a gas pipe through a sealing joint, one side, away from the gas pipe, of a water pipe in the stirring rod is provided with a water spray head, one end of the water spray head penetrates through the inner wall of the stirring rod to the outer side of the stirring rod, the other end of the water spray head is communicated with the water pipe, and an anti-blocking filter element is arranged in the middle of the water spray head; the water pipe and the water spray head are arranged, so that water can be continuously supplemented when dough is stirred; the filter element can be prevented from being blocked by flour effectively by the arrangement of the anti-blocking filter element, and the anti-blocking filter element can be taken out to be cleaned even if the anti-blocking filter element is really blocked.
Preferably, an air bag groove is formed in one side, close to the shaft sleeve layer, of the water pipe in the stirring rod, one end, far away from the first air bag, of the air pipe is communicated with a compression air bag through an air bag connector, and the air bag connector is fixedly connected with the air bag groove; the condition of dough moisture can in time be judged through setting up the water diversion stick and the native box of inflation, through setting up the moist condition that the dough can be judged to the water diversion stick and the native box of inflation, first gasbag and compression gasbag can expand the first gasbag of native inflation compression when dough humidity is enough, let the compression gasbag be full of the gasbag groove to plug up the water pipe, the compression gasbag can leak gas when the dough is dry, then can go out water again.
Preferably, the bottom of the dough kneading machine shell is provided with a stirring assisting device and a water tank, and the water tank is arranged between the stirring assisting devices.
Preferably, the stirring assisting device comprises a second magnet, a compression spring is fixedly connected to the left end of the second magnet, a second air bag is fixedly connected to the left side of the compression spring, a tough metal sheet is installed inside the second air bag, and the second air bag is communicated with the bottom of the water tank through a cleaning air pipe; through setting up second gasbag and ductile metal piece can, the in-process of second magnet and compression spring back-and-forth movement, the second gasbag is accomplished and is aerifyd and the gassing to clear up the basin.
Preferably, one end of the outer side of the first magnet is an N pole, and one end of the second magnet far away from the bottom of the dough kneading machine shell is an N pole. Through setting up first magnet and second magnet, first magnet is when rotatory, and continuous promotion second magnet round trip movement to more abundant dough is kneaded the hammer shaping, and the stirring is abundant.
The invention provides a dough mixer, which has the following beneficial effects:
(1) according to the invention, the stirring rod, the pressure water tank and the water pipe are arranged, so that the dough can be kneaded more completely, water can be supplemented in time while the dough is kneaded, a certain proportion of water is not added at the beginning, and the taste of the kneaded dough is better.
(2) The water pipe and the water spray head are arranged, so that water can be continuously supplemented when dough is stirred; the filter element can be prevented from being blocked by flour effectively by the arrangement of the anti-blocking filter element, and the anti-blocking filter element can be taken out to be cleaned even if the anti-blocking filter element is really blocked.
(3) The water guide rod and the expansive soil box are arranged to judge the moisture of the dough in time, the water guide rod and the expansive soil box are arranged to judge the wetting condition of the dough, the first air bag and the compression air bag can expand and compress the first air bag when the humidity of the dough is enough, so that the compression air bag is full of the air bag groove to block the water pipe, and the compression air bag leaks air when the dough is dry and then discharges water again.
(4) The first magnet and the second magnet are arranged, and the first magnet continuously pushes the second magnet to move back and forth when rotating, so that more sufficient dough is kneaded and formed, and the dough is fully stirred; through setting up second gasbag and ductile metal piece can, the in-process of second magnet and compression spring back-and-forth movement, the second gasbag is accomplished and is aerifyd and the gassing to clear up the basin.
Drawings
FIG. 1 is a schematic structural view of the present invention;
FIG. 2 is a schematic structural view of a stirring device according to the present invention;
FIG. 3 is a schematic view of a partial structure of a stirring device according to the present invention;
FIG. 4 is a schematic view of an air bag tank of the present invention;
FIG. 5 is a top view of the present invention and a bottom structure of a dough mixer housing;
fig. 6 is a side view of the present invention and a bottom structure of a dough cover.
In the figure: the device comprises a dough kneading machine shell 1, a stirring device 2, a transmission belt 3, a motor 4, a pressure water tank 5, a device base 6, a rotating shaft 21, a shaft sleeve layer 22, a water pipe 23, a stirring rod 24, a first magnet 25, a stirring assisting device 31, a water tank 32, a second magnet 311, a compression spring 312, a second air bag 313, a ductile metal sheet 314, a cleaning air pipe 315, a water diversion rod a1, a first air bag a2, a3 return spring, a4 expansive soil box, a5 sealing joint, a6 water spray head, a7 air pipe, a61 anti-blocking filter element, a1 air bag tank, b2 compression air bag and a b3 air bag joint.
Detailed Description
The technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all of the embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.
As shown in fig. 1 to 6, the present invention provides a technical solution: a dough mixer structurally comprises a dough mixer shell 1, a stirring device 2, a transmission belt 3, a motor 4, a pressure water tank 5 and an equipment base 6, wherein the left end of the stirring device 2 is rotatably connected to the middle position of the dough mixer shell 1 through a bearing, the right end of the stirring device 2 is connected with the output end of the motor 4 through the transmission belt 3, and the pressure water tank 5, the motor 4 and the dough mixer shell 1 are fixedly connected to the top of the equipment base 6; the stirring device 2 comprises a rotating shaft 21, a shaft sleeve layer 22 and a stirring rod 24, the rotating shaft 21 is sleeved with the shaft sleeve layer 22, water pipes 23 are arranged inside the upper half part of the shaft sleeve layer 22 and the upper half part of the stirring rod 24, and the bottom end of the stirring rod 24 is fixedly connected with a first magnet 25; the stirring rod, the pressure water tank and the water pipe can more completely knead dough, and can supplement water in time while kneading dough, instead of adding water in a certain proportion at the beginning, so that the taste of the kneaded dough is better; an expansive soil box a4 is mounted at the top end of the stirring rod 24, a water diversion rod a1 is fixedly connected to the top of the expansive soil box a4, a first air bag a2 is arranged inside the expansive soil box a4, a return spring a3 is mounted inside the first air bag a2, the bottom end of the first air bag a2 is hermetically communicated with an air pipe a7 through a sealing joint a5, a water spray head a6 is mounted on one side, away from the air pipe a7, of a water pipe 23 inside the stirring rod 24, one end of the water spray head a6 penetrates through the inner wall of the stirring rod 24 to the outer side of the stirring rod 24, the other end of the water spray head a6 is communicated with the water pipe 23, and an anti-clogging filter element a61 is arranged in the middle of the water spray head a 6; the water pipe and the water spraying head can continuously supplement water when the dough is stirred; the anti-clogging filter element can effectively prevent flour from clogging the water spray head, and the anti-clogging filter element can be taken out for cleaning even if the flour is really clogged; the water pipe 23 in the stirring rod 24 is provided with an air bag groove b1 at one side close to the shaft sleeve layer 22, one end of the air pipe a7 far away from the first air bag a2 is communicated with a compression air bag b2 through an air bag joint b3, and an air bag joint b3 is fixedly connected with an air bag groove b 1; the water diversion rod and the expansive soil box can judge the moisture condition of the dough in time, the wetting condition of the dough can be judged by arranging the water diversion rod and the expansive soil box, the first air bag and the compression air bag can expand and compress the first air bag when the humidity of the dough is enough, so that the compression air bag is full of the air bag groove, a water pipe is blocked, and the compression air bag leaks air when the dough is dry and discharges water again;
the bottom of the dough kneading machine shell 1 is provided with a stirring assisting device 31 and a water tank 32, and the water tank 32 is arranged between the stirring assisting devices 31; the stirring assisting device 31 comprises a second magnet 311, the left end of the second magnet 311 is fixedly connected with a compression spring 312, the left side of the compression spring 312 is fixedly connected with a second air bag 313, a ductile metal sheet 314 is arranged in the second air bag 313, and the second air bag 313 is communicated with the bottom of the water tank 32 through a cleaning air pipe 315; the end of the outer side of the first magnet 25 is an N pole, and the end of the second magnet 311 far away from the bottom of the dough mixer shell 1 is an N pole; the first magnet continuously pushes the second magnet to move back and forth when rotating, so that more sufficient dough is kneaded and formed in a hammering way, and the dough is fully stirred; the second gasbag and toughness sheetmetal can be, the in-process of second magnet and compression spring back-and-forth movement, and the second gasbag is accomplished and is aerifyd and the gassing to clear up the basin, it is more convenient to let whole equipment wash.
The working principle is as follows: when the flour stirring machine is used, flour and a certain amount of water are placed in the stirring machine 1, a power supply is turned on, and the stirring machine 4 drives the stirring device 2 to rotate through the transmission belt 3, so that dough is stirred; during stirring, a water source is provided by the pressure water tank 5, the lower end of the stirring rod 24 is used for stirring and beating the dough, the upper end of the stirring rod 24 can judge the moisture condition of the dough in time through the a1 water guide rod and the expansive soil box a4, and then the expansive soil absorbs water or loses water to cause the first air bag a2 to compress or expand, so that the expansion and compression of the compression air bag b2 are influenced, the water outlet of the water pipe 23 is controlled, the purpose of conveying water to the dough at proper time is finally achieved, and the taste of the dough is better; when the lower end of the stirring rod 24 beats and stirs dough, when the stirring rod leans against the stirring aid device 31, the first magnet 25 pushes the second magnet 311 under the action of magnetic force, and when the stirring rod is far away from the stirring aid device 31, the compression spring 312 resets the second magnet 311, so that the dough can be beaten below, and the dough can be stirred more fully; when the second magnet 311 moves back and forth, the second air cell 313 is compressed and expanded by the ductile metal piece 314, so that the water tank 32 is cleaned by the cleaning air tube 315.
Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that changes, modifications, substitutions and alterations can be made in these embodiments without departing from the principles and spirit of the invention, the scope of which is defined in the appended claims and their equivalents.
Claims (6)
1. The utility model provides a flour-mixing machine, its structure includes and kneads dough shell (1), agitating unit (2), drive belt (3), motor (4), pressure tank (5) and equipment base (6), its characterized in that: the left end of the stirring device (2) is rotatably connected to the middle position of the flour machine shell (1) through a bearing, the right end of the stirring device (2) is connected with the output end of the motor (4) through a transmission belt (3), and the pressure water tank (5), the motor (4) and the flour machine shell (1) are fixedly connected to the top of the equipment base (6);
agitating unit (2) are including axis of rotation (21), axle sleeve layer (22) and stirring rod (24), axis of rotation (21) cup joint with axle sleeve layer (22), axle sleeve layer (22) upper half is inside and stirring rod (24) upper half internally mounted have water pipe (23), stirring rod (24) bottom fixedly connected with first magnet (25).
2. A dough mixer as claimed in claim 1, wherein: inflation soil box (a4) is installed on puddler (24) top, inflation soil box (a4) top fixedly connected with draws water stick (a1), inflation soil box (a4) inside is provided with first gasbag (a2), first gasbag (a2) internally mounted has reset spring (a3), sealed joint (a5) and gas-supply pipe (a7) are airtight to be communicate through first gasbag (a2) bottom, gas-supply pipe (a7) one side is kept away from in inside water pipe (23) of puddler (24) and is installed sprinkler bead (a6), puddler (24) inner wall to puddler (24) outside is run through to sprinkler bead (a6) one end, sprinkler bead (a6) other end and water pipe (23) intercommunication, sprinkler bead (a6) intermediate position is provided with anti-clogging filter core (a 61).
3. A dough mixer as claimed in claim 2, wherein: the water pipe (23) in the stirring rod (24) is provided with an air bag groove (b1) at one side close to the shaft sleeve layer (22), one end of the air conveying pipe (a7) far away from the first air bag (a2) is communicated with a compression air bag (b2) through an air bag joint (b3), and the air bag joint (b3) is fixedly connected with the air bag groove (b 1).
4. A dough mixer as claimed in claim 1, wherein: the dough kneading machine is characterized in that a mixing assisting device (31) and a water tank (32) are arranged at the bottom of the dough kneading machine shell (1), and the water tank (32) is arranged between the mixing assisting devices (31).
5. A dough mixer as claimed in claim 4, wherein: the stirring assisting device (31) comprises a second magnet (311), the left end of the second magnet (311) is fixedly connected with a compression spring (312), the left side of the compression spring (312) is fixedly connected with a second air bag (313), a ductile metal sheet (314) is arranged inside the second air bag (313), and the second air bag (313) is communicated with the bottom of the water tank (32) through a cleaning air pipe (315).
6. A dough mixer as claimed in claim 1, wherein: one end of the outer side of the first magnet (25) is an N pole, and one end of the second magnet (311) far away from the bottom of the dough kneading machine shell (1) is an N pole.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN202110592380.2A CN113455525A (en) | 2021-05-28 | 2021-05-28 | Dough mixer |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN202110592380.2A CN113455525A (en) | 2021-05-28 | 2021-05-28 | Dough mixer |
Publications (1)
Publication Number | Publication Date |
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CN113455525A true CN113455525A (en) | 2021-10-01 |
Family
ID=77871637
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
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CN202110592380.2A Withdrawn CN113455525A (en) | 2021-05-28 | 2021-05-28 | Dough mixer |
Country Status (1)
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CN (1) | CN113455525A (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN115254888A (en) * | 2022-06-14 | 2022-11-01 | 海南省智慧环境投资控股有限公司 | Household garbage harmless treatment device and method thereof |
Citations (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP2554051A1 (en) * | 2011-08-04 | 2013-02-06 | Antonio Chiaramello | Dough kneader machine and related method of making an alimentary dough |
CN104126625A (en) * | 2013-05-05 | 2014-11-05 | 上海盛络建筑工程有限公司 | Novel dough-kneading machine |
CN204796600U (en) * | 2015-07-15 | 2015-11-25 | 王文峰 | Mobilizable mechanical equipment that kneads dough of high -efficient transport formula dough case of flour |
CN206525442U (en) * | 2016-12-15 | 2017-09-29 | 福建省然利食品有限公司 | A kind of dough mixing machine for being applied to production shortcake dough |
CN207125223U (en) * | 2017-07-24 | 2018-03-23 | 周婷 | A kind of food stirring device for flour stirring |
CN209563403U (en) * | 2019-01-09 | 2019-11-01 | 莱州亿家源面粉有限公司 | A kind of novel high efficiency horizontal dough mixer |
-
2021
- 2021-05-28 CN CN202110592380.2A patent/CN113455525A/en not_active Withdrawn
Patent Citations (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP2554051A1 (en) * | 2011-08-04 | 2013-02-06 | Antonio Chiaramello | Dough kneader machine and related method of making an alimentary dough |
CN104126625A (en) * | 2013-05-05 | 2014-11-05 | 上海盛络建筑工程有限公司 | Novel dough-kneading machine |
CN204796600U (en) * | 2015-07-15 | 2015-11-25 | 王文峰 | Mobilizable mechanical equipment that kneads dough of high -efficient transport formula dough case of flour |
CN206525442U (en) * | 2016-12-15 | 2017-09-29 | 福建省然利食品有限公司 | A kind of dough mixing machine for being applied to production shortcake dough |
CN207125223U (en) * | 2017-07-24 | 2018-03-23 | 周婷 | A kind of food stirring device for flour stirring |
CN209563403U (en) * | 2019-01-09 | 2019-11-01 | 莱州亿家源面粉有限公司 | A kind of novel high efficiency horizontal dough mixer |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN115254888A (en) * | 2022-06-14 | 2022-11-01 | 海南省智慧环境投资控股有限公司 | Household garbage harmless treatment device and method thereof |
CN115254888B (en) * | 2022-06-14 | 2024-01-02 | 海南省智慧环境投资控股有限公司 | Household garbage harmless treatment device and method |
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Application publication date: 20211001 |