CN113218145A - Refrigerator food material management method, refrigerator and storage medium - Google Patents
Refrigerator food material management method, refrigerator and storage medium Download PDFInfo
- Publication number
- CN113218145A CN113218145A CN202010071145.6A CN202010071145A CN113218145A CN 113218145 A CN113218145 A CN 113218145A CN 202010071145 A CN202010071145 A CN 202010071145A CN 113218145 A CN113218145 A CN 113218145A
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- user
- refrigerator
- management method
- food material
- material management
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- 235000013305 food Nutrition 0.000 title claims abstract description 37
- 239000000463 material Substances 0.000 title claims abstract description 37
- 238000007726 management method Methods 0.000 title claims abstract description 29
- 238000000034 method Methods 0.000 claims description 15
- 238000004891 communication Methods 0.000 claims description 12
- 238000004590 computer program Methods 0.000 claims description 12
- 230000006399 behavior Effects 0.000 claims description 7
- 230000014759 maintenance of location Effects 0.000 claims description 4
- 230000009286 beneficial effect Effects 0.000 abstract description 2
- 239000003814 drug Substances 0.000 description 3
- 229940079593 drug Drugs 0.000 description 3
- 239000000843 powder Substances 0.000 description 3
- OVBPIULPVIDEAO-LBPRGKRZSA-N folic acid Chemical compound C=1N=C2NC(N)=NC(=O)C2=NC=1CNC1=CC=C(C(=O)N[C@@H](CCC(O)=O)C(O)=O)C=C1 OVBPIULPVIDEAO-LBPRGKRZSA-N 0.000 description 2
- 238000004321 preservation Methods 0.000 description 2
- 240000008415 Lactuca sativa Species 0.000 description 1
- OVBPIULPVIDEAO-UHFFFAOYSA-N N-Pteroyl-L-glutaminsaeure Natural products C=1N=C2NC(N)=NC(=O)C2=NC=1CNC1=CC=C(C(=O)NC(CCC(O)=O)C(O)=O)C=C1 OVBPIULPVIDEAO-UHFFFAOYSA-N 0.000 description 1
- 206010034203 Pectus Carinatum Diseases 0.000 description 1
- 235000008452 baby food Nutrition 0.000 description 1
- 230000003542 behavioural effect Effects 0.000 description 1
- 235000005911 diet Nutrition 0.000 description 1
- 230000000378 dietary effect Effects 0.000 description 1
- 235000006694 eating habits Nutrition 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 229960000304 folic acid Drugs 0.000 description 1
- 235000019152 folic acid Nutrition 0.000 description 1
- 239000011724 folic acid Substances 0.000 description 1
- 235000013350 formula milk Nutrition 0.000 description 1
- 210000004251 human milk Anatomy 0.000 description 1
- 235000020256 human milk Nutrition 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 235000013336 milk Nutrition 0.000 description 1
- 210000004080 milk Anatomy 0.000 description 1
- 239000008267 milk Substances 0.000 description 1
- 238000010295 mobile communication Methods 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 235000015097 nutrients Nutrition 0.000 description 1
- 230000035935 pregnancy Effects 0.000 description 1
- 102000004169 proteins and genes Human genes 0.000 description 1
- 108090000623 proteins and genes Proteins 0.000 description 1
- 235000012045 salad Nutrition 0.000 description 1
- 208000024891 symptom Diseases 0.000 description 1
Images
Classifications
-
- F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
- F25—REFRIGERATION OR COOLING; COMBINED HEATING AND REFRIGERATION SYSTEMS; HEAT PUMP SYSTEMS; MANUFACTURE OR STORAGE OF ICE; LIQUEFACTION SOLIDIFICATION OF GASES
- F25D—REFRIGERATORS; COLD ROOMS; ICE-BOXES; COOLING OR FREEZING APPARATUS NOT OTHERWISE PROVIDED FOR
- F25D29/00—Arrangement or mounting of control or safety devices
-
- F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
- F25—REFRIGERATION OR COOLING; COMBINED HEATING AND REFRIGERATION SYSTEMS; HEAT PUMP SYSTEMS; MANUFACTURE OR STORAGE OF ICE; LIQUEFACTION SOLIDIFICATION OF GASES
- F25D—REFRIGERATORS; COLD ROOMS; ICE-BOXES; COOLING OR FREEZING APPARATUS NOT OTHERWISE PROVIDED FOR
- F25D2500/00—Problems to be solved
- F25D2500/06—Stock management
-
- F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
- F25—REFRIGERATION OR COOLING; COMBINED HEATING AND REFRIGERATION SYSTEMS; HEAT PUMP SYSTEMS; MANUFACTURE OR STORAGE OF ICE; LIQUEFACTION SOLIDIFICATION OF GASES
- F25D—REFRIGERATORS; COLD ROOMS; ICE-BOXES; COOLING OR FREEZING APPARATUS NOT OTHERWISE PROVIDED FOR
- F25D2600/00—Control issues
- F25D2600/06—Controlling according to a predetermined profile
Landscapes
- Engineering & Computer Science (AREA)
- Chemical & Material Sciences (AREA)
- Combustion & Propulsion (AREA)
- Physics & Mathematics (AREA)
- Mechanical Engineering (AREA)
- Thermal Sciences (AREA)
- General Engineering & Computer Science (AREA)
- Cold Air Circulating Systems And Constructional Details In Refrigerators (AREA)
Abstract
The invention provides a refrigerator food material management method, a refrigerator and a storage medium. The refrigerator food material management method comprises the following steps: detecting the type of the put article; acquiring a target user of the item; and matching the storage priority weight of the item according to the target user. The invention has the beneficial effects that: the workload of the user is reduced by setting the storage priority weight of the article according to the target user for obtaining the article.
Description
Technical Field
The invention relates to the field of intelligent control of refrigerators, in particular to a refrigerator food material management method, a refrigerator and a storage medium.
Background
In home life, a refrigerator has become an indispensable home appliance. Users often store different kinds of food materials in the refrigerator, generally, the optimal storage environments required by the different kinds of food materials are different, and therefore, when the users store multiple kinds of articles together, the storage priority of each kind of article needs to be set so as to keep the stored articles fresh with a bias. The refrigerator can automatically adjust the operation parameters according to the storage priority of the articles so as to meet the requirements of users and improve the fresh-keeping effect.
However, in the face of various articles, users often need to spend a lot of time setting the storage priority of each article, which greatly affects the user experience.
Disclosure of Invention
In order to solve the above problems, the invention provides a refrigerator food material management method, a refrigerator and a storage medium.
In order to achieve one of the above objects, the present invention provides a refrigerator food material management method, including:
detecting the type of the put article;
acquiring a target user of the item;
and matching the storage priority weight of the item according to the target user.
As a further improvement of the present invention, acquiring a target user of the item includes:
inquiring a pre-constructed user database to acquire user information of the refrigerator;
matching a target user of the item according to the user information and the characteristics of the item; wherein the user database stores therein user information of the refrigerator.
As a further improvement of the present invention, the user information includes: at least one of user age, user preferences, behavioral habits, user health information, and user priority weights.
As a further improvement of the present invention, the matching of the storage priority weight of the item according to the target user comprises:
configuring the user priority weight of the target user as a retention priority weight of the item.
As a further improvement of the invention, the method also comprises the following steps:
the refrigerator is in communication connection with a camera device and used for capturing the image of the use place of the refrigerator;
and acquiring the user information according to the using place image, and updating the user database.
As a further improvement of the invention, the method also comprises the following steps:
and the system is in communication connection with a health information system to acquire the user health information and update the user database.
As a further improvement of the present invention, after obtaining the user health information, the method further includes:
and configuring the user priority weight according to the user health information.
As a further improvement of the invention, the method also comprises the following steps:
and communicating with a user mobile terminal to acquire the user behavior habits and update the user database.
As a further improvement of the invention, the method also comprises the following steps:
and acquiring the change of the user information according to the change of the types of the articles in the refrigerator, and updating the user database.
As a further improvement of the invention, the method also comprises the following steps:
and pushing the recipe and/or shopping information according to the user information.
In order to achieve one of the above objects, an embodiment of the present application provides a refrigerator, which includes a memory and a processor, where the memory stores a computer program operable on the processor, and the processor executes the computer program to implement any one of the steps in the above method for managing refrigerator food materials, that is, to implement the steps in any one of the above technical solutions.
In order to achieve one of the above objects, an embodiment of the present application provides a computer-readable storage medium, on which a computer program is stored, where the computer program, when executed by a processor, implements any one of the steps in the above method for managing refrigerator food materials, that is, implements the steps in any one of the above technical solutions.
The invention has the beneficial effects that: by setting the storage priority weight of the articles according to the target user for obtaining the articles, intelligent preservation is realized, and the workload of the user is reduced.
Drawings
Fig. 1 is a schematic flow chart of a refrigerator food material management method according to an embodiment of the present invention;
fig. 2 is a schematic view of a refrigerator according to an embodiment of the present invention.
DETAILED DESCRIPTION OF EMBODIMENT (S) OF INVENTION
In order to make those skilled in the art better understand the technical solution of the present invention, the technical solution in the embodiment of the present invention will be clearly and completely described below with reference to the drawings in the embodiment of the present invention, and it is obvious that the described embodiment is only a part of the embodiment of the present invention, and not all embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.
As shown in fig. 1, the present invention provides a refrigerator food material management method, including:
detecting the type of the put article;
acquiring a target user of the item;
and matching the storage priority weight of the item according to the target user.
According to the scheme, the target user of the article is obtained, and the priority weight is matched and stored for the article through the target user, so that the priority weight does not need to be set and stored for each article, the workload of the user is reduced, and the user experience is improved.
Wherein, in the step "detecting the kind of the put-in-article":
the method for detecting the type of the put-in article can be various and can be implemented, the type of the put-in food material manually input by a user is obtained by utilizing an input device arranged on a refrigerator or a mobile terminal, and the input device can be a physical key or a touch screen or a voice input module; in some optional embodiments, the automatic identification device may be further used to identify the type of the object, specifically, the image identification device may be disposed in the refrigerator, when a user stores the object, the user takes a picture of the object through the camera and uploads the picture to the cloud database, the object information is obtained through image comparison, or the refrigerator is provided with the RFID identification device, the object is provided with a barcode, and the barcode information is identified through the identification device to obtain the information of the stored object.
The storage priority weight indicates the priority level at the time of storing the article, and the refrigerator adjusts the storage parameters such as temperature and humidity in the compartment according to the storage priority weight of the article. The higher the preservation priority weight of an item, the higher the importance of the item, and the closer the final storage parameter in the refrigerator is to the optimal storage parameter of the item. Specifically, the retention priority weight is in the range of 1-10.
Further, the step of "obtaining a target user of the item" includes:
inquiring a pre-constructed user database to acquire user information of the refrigerator;
matching a target user of the item according to the user information and the characteristics of the item; wherein, the user database stores the user information of the refrigerator.
The user database is preset in the database of the refrigerator, and a user inputs possible users of the refrigerator and user information of each user in advance through a refrigerator screen end or a mobile end in communication connection with the refrigerator to construct the user database.
The user information includes at least one of user age, user preferences, user behavior habits, user health information, and user priority weights.
The characteristics of the article include the use, population, storage characteristics, belonging category, place of production, optimum storage temperature, etc. of the article, which are acquired according to the kind of the article. Specifically, when the infant milk powder is detected, a user whose user information includes an infant is set as a target user; when folic acid is detected, setting a user with the user information including a pregnant woman as a target user; when a drug is detected, a user whose user information includes symptoms of a patient or a related drug treatment is set as a target user.
The user priority weight is the priority weight corresponding to each user stored in the user database. When the user sets, the user can only set the priority order among the users, and the refrigerator automatically configures the user priority weight corresponding to each user according to the priority order.
Matching the storage priority weight of the item according to the target user, comprising:
configuring the user priority weight of the target user as a retention priority weight of the item.
Therefore, the user can complete the matching of the item storage priority weights only by inputting simple user information, and the method is simple and rapid. Only four possible user information, namely user age, user preference, user behavior habit and user health information, are listed here, but of course, the present invention is not limited to the above embodiments, and if other information is added or modified in the user information, the object of the present invention can be achieved.
The refrigerator food material management method further comprises the following steps:
the refrigerator is in communication connection with a camera device and used for capturing the image of the use place of the refrigerator;
and acquiring the user information according to the using place image, and updating the user database.
The camera device can be arranged at the top of the refrigerator or in the use place of the refrigerator. Generally, for a family user, a camera device is arranged in a kitchen or a living room, an image in a place where a refrigerator is used, namely the kitchen or the living room, can be captured by the camera device, and changes of family members of the user and changes of health information of the family members are obtained through the image. If the infant appears multiple times in the captured image, the infant is added to the user database. Therefore, the change of the user information can be acquired in time, the user database is automatically updated, the accuracy of the data is ensured, and the user is prevented from forgetting to update the user information in the user database.
Further, the refrigerator food material management method further includes:
and the system is in communication connection with a health information system, acquires the user health information and updates the user database.
The health information system stores body profile information of the user, and can be a relevant app on a hospital information system or mobile communication equipment such as a mobile phone. Health information of the user can be judged by acquiring a physical examination report, a medical record, a prescription order and the like of the user, and changes of the dietary structure of the user and related medicines or nutrients which are possibly used are predicted, so that the accuracy of a target user of the identification object is improved.
After the method for managing the refrigerator food materials acquires the health information of the user, the method further comprises the following steps:
and configuring the user priority weight according to the user health information.
Specifically, if the pregnancy of the user is detected according to the physical examination report, the user priority weight of the user is automatically increased.
Therefore, the user information can be guaranteed to be updated, and information lag in the user database is avoided.
Further, the refrigerator food material management method further includes:
and the mobile terminal is in communication connection with a user mobile terminal to acquire the behavior habits of the user and update the database of the user.
The user mobile terminal comprises a bracelet, a mobile phone and other devices, and the behavior habits of the user comprise the exercise condition, the eating habits and the like of the user. If the user is detected to have a large amount of recent exercise, the user may be the target user of the energy bar, the salad, the chicken breast, the protein powder and other articles. Thus, the accuracy of matching the target user can be further improved.
Further, the refrigerator food material management method further comprises the following steps:
and acquiring the change of the user information according to the change of the types of the articles in the refrigerator, and updating the user database.
Specifically, infant food such as breast milk and milk powder is recognized for a plurality of consecutive days, and at this time, it is determined that an infant is added to the user, and the infant information is updated to the user database. Thus, intelligent help to the user is improved.
The refrigerator food material management method further comprises the following steps:
and pushing the recipe and/or shopping information according to the user information.
Referring to fig. 2, an embodiment of the present invention further provides a refrigerator 100, which includes a refrigerator body and a door movably connected to the refrigerator body. The refrigerator 100 further includes a memory 102 and a processor 101, the memory 102 and the processor 101 being communicatively connected by a communication bus 104. The memory 102 stores a computer program operable on the processor 101, and when the processor 101 executes the computer program, the steps of the refrigerator food material management method in the above embodiment are realized, that is, the steps of any one of the above technical solutions of the refrigerator food material management method are realized.
The refrigerator also includes a communication interface 103 connected to a communication bus 104 for communicating with other devices within the refrigerator 100.
An embodiment of the present invention further provides a computer-readable storage medium, on which a computer program is stored, where the computer program, when executed by a processor, implements the steps in the refrigerator food material management method in the above embodiment, that is, implements the steps in any one of the above technical solutions in the refrigerator food material management method.
Therefore, in summary, the refrigerator food material management method provided by the invention reduces the workload of the user by setting the storage priority weight of the articles according to the target user for the target user who acquires the articles. Meanwhile, the user database can be automatically updated, convenience and rapidness are achieved, and intelligent experience of users is improved.
It should be understood that although the present description refers to embodiments, not every embodiment may contain only a single embodiment, and such description is for clarity only, and those skilled in the art will be able to make the description as a whole, and the embodiments may be appropriately combined to form other embodiments as will be appreciated by those skilled in the art.
The above detailed description is merely illustrative of possible embodiments of the present invention and is not intended to limit the scope of the invention, which is intended to include all equivalent embodiments or modifications within the scope of the present invention without departing from the technical spirit of the present invention.
Claims (12)
1. A refrigerator food material management method is characterized by comprising the following steps:
detecting the type of the put article;
acquiring a target user of the item;
and matching the storage priority weight of the item according to the target user.
2. The refrigerator food material management method of claim 1, wherein obtaining the target user of the item comprises:
inquiring a pre-constructed user database to acquire user information of the refrigerator;
matching a target user of the item according to the user information and the characteristics of the item; wherein the user database stores therein user information of the refrigerator.
3. The refrigerator food material management method of claim 2, wherein the user information comprises: at least one of user age, user preferences, user behavior habits, user health information, and user priority weights.
4. The refrigerator food material management method as claimed in claim 3, wherein matching the storage priority weights of the items according to the target user comprises:
configuring the user priority weight of the target user as a retention priority weight of the item.
5. The refrigerator food material management method of claim 3, further comprising:
the refrigerator is in communication connection with a camera device and used for capturing the image of the use place of the refrigerator;
and acquiring the user information according to the using place image, and updating the user database.
6. The refrigerator food material management method of claim 3, further comprising:
and the system is in communication connection with a health information system to acquire the user health information and update the user database.
7. The method for managing food materials for a refrigerator of claim 6, wherein after obtaining the user health information, the method further comprises:
and configuring the user priority weight according to the user health information.
8. The refrigerator food material management method of claim 3, further comprising:
and the user mobile terminal is in communication connection with the user mobile terminal to acquire the user behavior habits and update the user database.
9. The refrigerator food material management method of claim 3, further comprising:
and acquiring the change of the user information according to the change of the types of the articles in the refrigerator, and updating the user database.
10. The refrigerator food material management method of claim 2, further comprising:
and pushing the recipe and/or shopping information according to the user information.
11. A refrigerator comprising a memory and a processor, wherein the memory stores a computer program operable on the processor, and the processor executes the computer program to implement the steps of the refrigerator food material management method according to any one of claims 1 to 10.
12. A computer readable storage medium having a computer program stored thereon, wherein the computer program, when executed by a processor, implements the steps of the method for managing refrigerator food materials of any one of claims 1 to 10.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202010071145.6A CN113218145A (en) | 2020-01-21 | 2020-01-21 | Refrigerator food material management method, refrigerator and storage medium |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202010071145.6A CN113218145A (en) | 2020-01-21 | 2020-01-21 | Refrigerator food material management method, refrigerator and storage medium |
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| CN113218145A true CN113218145A (en) | 2021-08-06 |
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| CN202010071145.6A Pending CN113218145A (en) | 2020-01-21 | 2020-01-21 | Refrigerator food material management method, refrigerator and storage medium |
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| CN106979659A (en) * | 2017-05-08 | 2017-07-25 | 青岛海尔特种电冰箱有限公司 | Refrigerator temperature control method and computer-readable storage medium based on food materials |
| CN109140896A (en) * | 2017-06-13 | 2019-01-04 | 合肥华凌股份有限公司 | Control method and device, the refrigerator, storage medium of refrigerator storage space humidity |
| WO2019181479A1 (en) * | 2018-03-20 | 2019-09-26 | 株式会社日立国際電気 | Face collation system |
-
2020
- 2020-01-21 CN CN202010071145.6A patent/CN113218145A/en active Pending
Patent Citations (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US20140193783A1 (en) * | 2013-01-07 | 2014-07-10 | Lg Electronics Inc. | Method of providing meal plan using refrigerator and refrigerator using the same |
| CN105444511A (en) * | 2014-08-29 | 2016-03-30 | 酷派软件技术（深圳）有限公司 | Intelligent temperature control method and device for refrigerator and refrigerator |
| CN106288634A (en) * | 2016-08-04 | 2017-01-04 | 海信集团有限公司 | Menu recommends method, device and intelligent refrigerator |
| CN106979659A (en) * | 2017-05-08 | 2017-07-25 | 青岛海尔特种电冰箱有限公司 | Refrigerator temperature control method and computer-readable storage medium based on food materials |
| CN109140896A (en) * | 2017-06-13 | 2019-01-04 | 合肥华凌股份有限公司 | Control method and device, the refrigerator, storage medium of refrigerator storage space humidity |
| WO2019181479A1 (en) * | 2018-03-20 | 2019-09-26 | 株式会社日立国際電気 | Face collation system |
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Application publication date: 20210806 |
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