CN113208426B

CN113208426B - Spill-proof chafing dish container for catering industry

Info

Publication number: CN113208426B
Application number: CN202110660171.7A
Authority: CN
Inventors: 不公告发明人
Original assignee: Individual
Current assignee: Zhongke Bond Tai'an Technology Service Co ltd
Priority date: 2021-06-15
Filing date: 2021-06-15
Publication date: 2022-05-24
Anticipated expiration: 2041-06-15
Also published as: CN113208426A

Abstract

The invention relates to a spill-proof hot pot container, in particular to a spill-proof hot pot container for catering industry. The technical problem of the invention is that: provides a spill-proof hot pot container which is convenient to carry, can not spill soup and can not scald hands. An anti-spilling chafing dish container for catering industry, comprising: the outer shell, the outer side of the outer shell has anti-scalding organization; the material containing mechanism is arranged on the inner side of the outer shell. The anti-scalding mechanism can prevent workers from feeling hot to affect the carrying work when carrying the container; the soup in the pot body can not be spilled out when being carried by the arranged material containing mechanism.

Description

Anti-spilling hot pot container for catering industry

Technical Field

The invention relates to a spill-proof hot pot container, in particular to a spill-proof hot pot container for catering industry.

Background

The chafing dish is named as 'antique soup' in ancient times, is named after the fact that people make a clang sound when food is put into boiling water, is a food which is originally created in China, has a long history and is suitable for people of all ages, typical chafing dish food materials comprise various meats, seafood, vegetables, bean products, mushroom, egg products and the like, are put into boiled clear water or a special soup-stock pot bottom to be cooked and then eaten, and some eating methods can also be used together with seasonings, the pot bottom needs to be added into a container in the catering industry, then the container is carried to a table on which a customer sits, and the existing container is usually integrated and shakes all the time during carrying, so that soup in the container is easy to spill out, and the temperature is too high, and hands of workers are easy to scald.

Therefore, the anti-spilling chafing dish container for catering industry is required to be designed, which is convenient to carry, can not spill soup and can not scald hands.

Disclosure of Invention

In order to overcome the defects that the prior container is usually integrated and is shaken all the time during carrying, so that soup in the container is easy to spill out, and the hands of workers are easy to scald due to overhigh temperature, the invention has the technical problems that: provides a spill-proof hot pot container which is convenient to carry, can not spill soup and can not scald hands.

An anti-spilling chafing dish container for catering industry, comprising: the outer shell, the outer side of the outer shell has anti-scalding organization; the material containing mechanism is arranged on the inner side of the outer shell.

Further explaining, the anti-scalding mechanism comprises heat insulating blocks, handles and soft sleeves, wherein the heat insulating blocks are symmetrically arranged on the outer side of the outer shell, the handles are arranged on the outer sides of the heat insulating blocks, and the soft sleeves are arranged on the handles in a sliding mode.

Further explaining, the material containing mechanism comprises a pot body, a sealing rubber ring, first connecting rods, clamping blocks and friction edges, the first connecting rods are symmetrically and rotatably arranged in the outer shell, the pot body is connected between the first connecting rods, the sealing rubber ring is arranged at the top of the pot body and connected with the outer shell, the clamping blocks are placed on two sides of the sealing rubber ring, and the friction edges are arranged on the clamping blocks.

Further explaining, the anti-splash pot further comprises a filtering mechanism, wherein the filtering mechanism comprises a material box, a filter screen and an anti-splash funnel, the material box is arranged on one side in the pot body, the filter screen is arranged on one side of the material box, and the anti-splash funnel is arranged on the other side in the pot body.

Further explaining, the automatic feeding device also comprises a feeding mechanism, wherein the feeding mechanism comprises a supporting block, a first connecting rod, a second connecting rod, a first arc-shaped groove plate, a second arc-shaped groove plate and a first feeding channel, the supporting block is arranged on one side of the top of the outer shell, the first arc-shaped groove plate is symmetrically arranged on one side of the top of the supporting block, the second arc-shaped groove plate is symmetrically arranged on one side of the top of the supporting block, the first connecting rod is arranged on the first arc-shaped groove plate in a sliding mode, the second connecting rod is arranged on the second arc-shaped groove plate in a sliding mode, the first feeding channel is movably arranged between the second connecting rod and the first connecting rod, a plurality of sliding grooves are uniformly formed in the first feeding channel, the second connecting rod and the first connecting rod are matched with the sliding grooves in a sliding mode, and a plurality of speed reduction grooves are formed in the first feeding channel.

Further explaining, still including the mechanism that opens and shuts, the mechanism that opens and shuts is including handle, second unloading way and second connecting rod, and first unloading says that one end rotary type is equipped with the second connecting rod, is equipped with second unloading way on the second connecting rod, and the second unloading says that the other end is equipped with the handle.

The invention achieves the following effects: the anti-scalding mechanism can prevent workers from feeling hot to affect the carrying work when carrying the container; the soup in the pot body can not be spilled out when being carried by the arranged material containing mechanism; the filtering mechanism can prevent too much seasoning in the pot body, so that customers are not easy to clamp food when eating the seasoning, and soup can not splash when adding soup; the food material adding mechanism is convenient for customers to add food materials through the arranged blanking mechanism.

Drawings

Fig. 1 is a schematic perspective view of the present invention.

Fig. 2 is a schematic perspective view of the present invention.

Fig. 3 is a schematic perspective view of the present invention.

Fig. 4 is a schematic perspective view of the present invention.

Part names and serial numbers in the figure: the anti-scalding mechanism comprises an outer shell 1, an anti-scalding mechanism 2, a heat insulation block 21, a handle 22, a soft sleeve 23, a material containing mechanism 3, a pot body 31, a sealing rubber ring 32, a first connecting rod 33, a clamping block 34, a friction edge 35, a filtering mechanism 4, a material box 41, a filter screen 42, a splash-proof funnel 43, a discharging mechanism 5, a supporting block 51, a first connecting rod 52, a second connecting rod 53, a first arc-shaped groove plate 54, a sliding groove 55, a second arc-shaped groove plate 56, a first discharging channel 57, a speed reduction groove 58, a switching mechanism 6, a handle 61, a second discharging channel 62 and a second connecting rod 63.

Detailed Description

The preferred embodiments of the present invention will be described in detail with reference to the accompanying drawings.

Example 1

An anti-spilling hot pot container for catering industry is disclosed, as shown in figure 1, and comprises an outer shell 1, an anti-scalding mechanism 2 and a material containing mechanism 3, wherein the anti-scalding mechanism 2 is arranged outside the outer shell 1, and the material containing mechanism 3 is arranged inside the outer shell 1.

As shown in fig. 4, the scald-proof mechanism 2 comprises heat-insulating blocks 21, handles 22 and soft sleeves 23, the heat-insulating blocks 21 are symmetrically arranged on the left and right of the outer part of the outer shell 1, the handles 22 are arranged on the outer sides of the heat-insulating blocks 21, and the soft sleeves 23 are arranged on the handles 22 in a sliding manner.

As shown in fig. 2, the material containing mechanism 3 comprises a pot body 31, a sealing rubber ring 32, a first connecting rod 33, a clamping block 34 and a friction edge 35, the first connecting rod 33 is rotatably arranged in the outer shell 1 in a bilateral symmetry mode, the pot body 31 is connected between the first connecting rods 33, the sealing rubber ring 32 is arranged at the top of the pot body 31, the sealing rubber ring 32 is connected with the outer shell 1, the clamping block 34 is arranged on each of the front side and the rear side of the sealing rubber ring 32, and the friction edge 35 is arranged on the clamping block 34.

When the hot pot material is needed to be contained in a hot pot store, the container can be used, the hot pot material can be poured into the pot body 31, then a worker can grasp the handles 22 at two sides with two hands, the worker can not feel cool due to the existence of the soft sleeve 23, the worker can adjust to a proper position to carry out carrying work of the container due to the sliding of the soft sleeve 23, the heat insulation block 21 can prevent the temperature of the hot oil in the pot body 31 from being transferred to the hands of the worker, so that the carrying difficulty is increased, when carrying is carried out, the clamping block 34 is firstly disassembled through the friction edge 35, the first connecting rod 33 can rotate, so that when the outer shell 1 swings, the position of the first connecting rod 33 cannot be changed, the position of the pot body 31 is not changed, only the outer shell 1 swings, and further when carrying is carried out, the hot pot material in the container with the hot pot material cannot be spilled out, when the hot pot material needs to be poured out, the worker can put the fixture block 34 back into place, and then rotate the outer shell 1, and the outer shell 1 rotates to rotate the sealing rubber ring 32 through the fixture block 34, so as to drive the first connecting rod 33 and the pot body 31 to rotate together, and then pour out the hotpot condiment in the pot body.

Example 2

On the basis of embodiment 1, as shown in fig. 2, the anti-splash pan further comprises a filtering mechanism 4, wherein the filtering mechanism 4 comprises a material box 41, a filtering net 42 and an anti-splash funnel 43, the material box 41 is arranged on the right side in the pan body 31, the filtering net 42 is arranged on the left side of the material box 41, and the anti-splash funnel 43 is arranged on the left side in the pan body 31.

When placing the condiment, the staff can be with if prickly ash, spices such as cinnamon and aniseed are put in magazine 41, hot oil in the hot pot seasoning just can pass filter screen 42 and seasoning contact, thereby can make the condiment work of flavouring, make the taste better and the condiment can not break away from magazine 41, thereby can not make the condiment get into in the hot pot seasoning, it is too many to avoid the interior condiment of pot body 31, the food is got to difficult clamp when edible to the customer, if need add hot water, the staff can pour into hot water from splashproof funnel 43 in, just can mix with the hot pot seasoning afterwards, from this when can avoiding directly pouring hot water, the hot water juice splashes.

As shown in fig. 3, the blanking device further includes a blanking mechanism 5, the blanking mechanism 5 includes a supporting block 51, a first connecting rod 52, a second connecting rod 53, a first arc-shaped groove plate 54, a second arc-shaped groove plate 56 and a first blanking channel 57, the supporting block 51 is disposed on the left front side of the top of the outer shell 1, the first arc-shaped groove plate 54 is disposed on the left rear side of the top of the supporting block 51 in bilateral symmetry, the second arc-shaped groove plate 56 is disposed on the left front side of the top of the supporting block 51 in bilateral symmetry, the first connecting rod 52 is slidably disposed on the first arc-shaped groove plate 54, the second connecting rod 53 is slidably disposed on the second arc-shaped groove plate 56, the first blanking channel 57 is movably disposed between the second connecting rod 53 and the first connecting rod 52, four sliding grooves 55 are uniformly disposed on the first blanking channel 57, the second connecting rod 53 and the first connecting rod 52 are slidably engaged with the sliding grooves 55, and a plurality of speed reduction grooves 58 are disposed on the first blanking channel 57.

When food materials need to be added into the pot body 31, a customer can firstly place the food materials on the first discharging channel 57, the first discharging channel 57 can be rotated by taking the first connecting rod 52 as a central point, the first discharging channel 57 rotates to drive the second connecting rod 53 to rotate along the second arc-shaped groove plate 56, so that the food materials on the first discharging channel 57 fall downwards into the pot body 31 for cooking, after the food materials are inverted, the first discharging channel 57 is reversely rotated to reset, when the ball-shaped food materials roll downwards, the descending speed of the ball can be reduced under the action of the speed reducing groove 58, so that the liquid in the pot body 31 is prevented from splashing, when the container is no longer needed, the first discharging channel 57 can be rotated by taking the second connecting rod 53 as the central point, the first discharging channel 57 rotates to drive the first connecting rod 52 to rotate along the first arc-shaped groove plate 54, so that the first discharging channel 57 is in a vertical state, the space is saved, when the device is needed, the first blanking channel 57 is rotated reversely to reset.

As shown in fig. 3, the automatic feeding device further comprises an opening and closing mechanism 6, the opening and closing mechanism 6 comprises a handle 61, a second discharging channel 62 and a second connecting rod 63, the second connecting rod 63 is rotatably arranged on the front side of the first discharging channel 57, the second discharging channel 62 is arranged on the second connecting rod 63, and the handle 61 is arranged on the front side of the second discharging channel 62.

When first unloading way 57 is required to be rotated to be in a vertical folding state, second unloading way 62 can be rotated simultaneously, so that second unloading way 62 rotates to drive handle 61 to rotate, handle 61 rotates to be in a vertical state with first unloading way 57 after being contacted with the rear end of handle 61, and then first unloading way 57 is increased in weight, automatic rotation reset is avoided, and when the novel folding type folding.

The above examples are merely representative of preferred embodiments of the present invention, and the description thereof is more specific and detailed, but not to be construed as limiting the scope of the present invention. It should be noted that, for those skilled in the art, various changes, modifications and substitutions can be made without departing from the spirit of the present invention, and these are all within the scope of the present invention. Therefore, the protection scope of the present patent shall be subject to the appended claims.

Claims

1. An anti-spilling hot pot container for catering industry is characterized by comprising: an anti-scald mechanism (2) is arranged on the outer side of the outer shell (1); the material containing mechanism (3) is arranged on the inner side of the outer shell (1);

the anti-scalding mechanism (2) comprises heat-insulating blocks (21), handles (22) and soft sleeves (23), wherein the heat-insulating blocks (21) are symmetrically arranged on the outer side of the outer shell (1), the handles (22) are arranged on the outer sides of the heat-insulating blocks (21), and the soft sleeves (23) are arranged on the handles (22) in a sliding mode;

contain material mechanism (3) including the pot body (31), sealing rubber circle (32), head rod (33), fixture block (34) and friction arris (35), outer casing (1) internal symmetry rotary type is equipped with head rod (33), be connected with pot body (31) between head rod (33), pot body (31) top is equipped with sealing rubber circle (32), sealing rubber circle (32) link to each other with outer casing (1), fixture block (34) have all been placed to sealing rubber circle (32) both sides, all be equipped with friction arris (35) on fixture block (34).

2. A spill-proof hot pot container for catering industry according to claim 1, wherein: the anti-splash pot is characterized by further comprising a filtering mechanism (4), wherein the filtering mechanism (4) comprises a material box (41), a filtering net (42) and an anti-splash funnel (43), the material box (41) is arranged on one side in the pot body (31), the filtering net (42) is arranged on one side of the material box (41), and the anti-splash funnel (43) is arranged on the other side in the pot body (31).

3. A spill-proof hot pot container for catering industry according to claim 2, wherein: the blanking device also comprises a blanking mechanism (5), wherein the blanking mechanism (5) comprises a supporting block (51), a first connecting rod (52), a second connecting rod (53), a first arc-shaped groove plate (54), a second arc-shaped groove plate (56) and a first blanking channel (57), the supporting block (51) is arranged on one side of the top of the outer shell (1), the first arc-shaped groove plate (54) is symmetrically arranged on one side of the top of the supporting block (51), the second arc-shaped groove plate (56) is symmetrically arranged on one side of the top of the supporting block (51), the first connecting rod (52) is arranged on the first arc-shaped groove plate (54) in a sliding mode, the second connecting rod (53) is arranged on the second arc-shaped groove plate (56) in a sliding mode, the first blanking channel (57) is movably arranged between the second connecting rod (53) and the first connecting rod (52), a plurality of sliding grooves (55) are uniformly arranged on the first blanking channel (57), and the second connecting rod (53) and the first connecting rod (52) are matched with the sliding grooves (55) in a sliding mode, the first blanking passage (57) is provided with a plurality of speed reduction grooves (58).

4. A spill-proof hot pot container for catering industry according to claim 3, wherein: the automatic feeding device is characterized by further comprising an opening and closing mechanism (6), wherein the opening and closing mechanism (6) comprises a handle (61), a second feeding channel (62) and a second connecting rod (63), one end of the first feeding channel (57) is rotatably provided with the second connecting rod (63), the second feeding channel (62) is arranged on the second connecting rod (63), and the other end of the second feeding channel (62) is provided with the handle (61).