CN113140285A - Method, device, equipment and storage medium for pushing blood sugar control suggestion information - Google Patents
Method, device, equipment and storage medium for pushing blood sugar control suggestion information Download PDFInfo
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- G16H20/00—ICT specially adapted for therapies or health-improving plans, e.g. for handling prescriptions, for steering therapy or for monitoring patient compliance
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- G16—INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR SPECIFIC APPLICATION FIELDS
- G16H—HEALTHCARE INFORMATICS, i.e. INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR THE HANDLING OR PROCESSING OF MEDICAL OR HEALTHCARE DATA
- G16H20/00—ICT specially adapted for therapies or health-improving plans, e.g. for handling prescriptions, for steering therapy or for monitoring patient compliance
- G16H20/30—ICT specially adapted for therapies or health-improving plans, e.g. for handling prescriptions, for steering therapy or for monitoring patient compliance relating to physical therapies or activities, e.g. physiotherapy, acupressure or exercising
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Abstract
The embodiment of the invention discloses a method, a device, equipment and a storage medium for pushing blood sugar control suggestion information. The method for pushing the blood sugar control suggestion information comprises the following steps: acquiring a food image and food consumption information of food eaten by a user, which are sent by a user terminal; calculating the intake calorie of the user based on the food image and the eating amount information; acquiring current blood sugar data of a user and historical blood sugar data of the user; determining correlation information between intake calories and user blood glucose fluctuations based on the current blood glucose data of the user, historical blood glucose data of the user, and intake calories; and pushing the blood sugar control suggestion information to the user terminal based on the association information. According to the embodiment of the invention, the blood sugar control suggestion information can be pushed in a targeted manner, so that the blood sugar control effect is improved.
Description
Technical Field
The invention belongs to the technical field of pushing of blood sugar control advice information, and particularly relates to a method and a device for pushing blood sugar control advice information, electronic equipment and a computer storage medium.
Background
With the improvement of living standard and the change of life rhythm, the number of people with hyperglycemia is continuously increased. Currently, glycemic control recommendations for hyperglycemic populations are undifferentiated, i.e., the same glycemic control recommendations are made for all hyperglycemic populations. However, the reason for hyperglycemia varies among hyperglycemic people, and therefore, the effect of blood glucose control is often not obvious when blood glucose control is performed according to the same blood glucose control recommendation.
Therefore, how to push the blood glucose control advice information in a targeted manner to improve the blood glucose control effect is a technical problem that needs to be solved urgently by those skilled in the art.
Disclosure of Invention
The embodiment of the invention provides a method and a device for pushing blood sugar control suggestion information, electronic equipment and a computer storage medium, which can realize targeted pushing of the blood sugar control suggestion information and further improve the blood sugar control effect.
In a first aspect, a method for pushing glycemic control advice information is provided, where the method includes:
acquiring a food image and food consumption information of food eaten by a user, which are sent by a user terminal;
calculating the intake calorie of the user based on the food image and the eating amount information;
acquiring current blood sugar data of a user and historical blood sugar data of the user;
determining correlation information between intake calories and user blood glucose fluctuations based on the current blood glucose data of the user, historical blood glucose data of the user, and intake calories;
and pushing the blood sugar control suggestion information to the user terminal based on the association information.
Optionally, calculating the calorie intake of the user based on the food image and the consumption amount information comprises:
recognizing the food image and determining the food type;
based on the food type and the amount of consumption information, the intake calorie is calculated.
Optionally, based on the association information, pushing glycemic control advice information to the user terminal includes:
determining target edible food and target edible amount information corresponding to the target edible food based on the correlation information;
and pushing the target edible food and the target edible amount information to the user terminal.
Optionally, determining the target food consumption and the target food consumption amount information corresponding to the target food consumption based on the correlation information includes:
acquiring the diet preference information of a user;
and determining target edible food and target edible amount information based on the user diet preference information and the associated information.
Optionally, after the target food consumption and the target consumption amount information are pushed to the user terminal, the method further includes:
acquiring the current position of a user terminal;
and pushing the position information of the target eating shop in the preset size area of the current position to the user terminal according to the target food and the current position.
Optionally, based on the association information, pushing glycemic control advice information to the user terminal includes:
determining a target motion item and a target motion duration corresponding to the target motion item based on the association information;
and pushing the target motion item and the target motion duration to the user terminal.
Optionally, determining the target movement item and the target movement duration corresponding to the target movement item based on the association information includes:
acquiring user exercise preference information;
and determining the target movement item and the target movement duration based on the user movement preference information and the associated information.
Optionally, after pushing the target movement item and the target movement duration to the user terminal, the method further includes:
acquiring the current position of a user terminal;
and pushing the position information of the target fitness place in the preset size area of the current position to the user terminal according to the target sport item and the current position.
In a second aspect, a device for pushing glycemic control advice information is provided, the device comprising:
the first acquisition module is used for acquiring food images and food consumption information of food eaten by a user, which are sent by a user terminal;
the calculating module is used for calculating the intake calorie of the user based on the food image and the eating amount information;
the second acquisition module is used for acquiring the current blood sugar data of the user and the historical blood sugar data of the user;
the determining module is used for determining correlation information between the intake calorie and the blood glucose fluctuation of the user based on the current blood glucose data of the user, the historical blood glucose data of the user and the intake calorie;
and the pushing module is used for pushing the blood sugar control suggestion information to the user terminal based on the associated information.
Optionally, the calculation module is configured to identify the food image and determine the food type; based on the food type and the amount of consumption information, the intake calorie is calculated.
Optionally, the pushing module is configured to determine the target food and target eating amount information corresponding to the target food based on the association information; and pushing the target edible food and the target edible amount information to the user terminal.
Optionally, the pushing module is configured to obtain the diet preference information of the user;
and determining target edible food and target edible amount information based on the user diet preference information and the associated information.
Optionally, the push module is further configured to obtain a current location of the user terminal; and pushing the position information of the target eating shop in the preset size area of the current position to the user terminal according to the target food and the current position.
Optionally, the pushing module is configured to determine the target movement item and a target movement duration corresponding to the target movement item based on the association information; and pushing the target motion item and the target motion duration to the user terminal.
Optionally, the push module is configured to obtain user exercise preference information; and determining the target movement item and the target movement duration based on the user movement preference information and the associated information.
Optionally, the push module is further configured to obtain a current location of the user terminal; and pushing the position information of the target fitness place in the preset size area of the current position to the user terminal according to the target sport item and the current position.
In a third aspect, an electronic device is provided, which includes: a processor and a memory storing computer program instructions;
the processor, when executing the computer program instructions, implements the method for pushing glycemic control recommendation information in the first aspect or any optional implementation manner of the first aspect.
In a fourth aspect, a computer storage medium is provided, on which computer program instructions are stored, and the computer program instructions, when executed by a processor, implement the method for pushing glycemic control recommendation information in the first aspect or any optional implementation manner of the first aspect.
The method, the device, the electronic equipment and the computer storage medium for pushing the blood sugar control suggestion information can realize targeted pushing of the blood sugar control suggestion information, and further improve the blood sugar control effect. The method for pushing the blood sugar control suggestion information determines the correlation information between the intake calorie and the blood sugar fluctuation of the user based on the current blood sugar data of the user, the historical blood sugar data of the user and the intake calorie; based on the associated information, the blood sugar control suggestion information can be pushed to the user terminal in a targeted manner, and the blood sugar control effect is further improved.
Drawings
In order to more clearly illustrate the technical solutions of the embodiments of the present invention, the drawings required to be used in the embodiments of the present invention will be briefly described below, and for those skilled in the art, other drawings can be obtained according to the drawings without creative efforts.
Fig. 1 is a schematic flowchart of a method for pushing glycemic control advice information according to an embodiment of the present invention;
fig. 2 is a schematic structural diagram of a device for pushing glycemic control advice information according to an embodiment of the present invention;
fig. 3 is a schematic structural diagram of an electronic device according to an embodiment of the present invention.
Detailed Description
Features and exemplary embodiments of various aspects of the present invention will be described in detail below, and in order to make objects, technical solutions and advantages of the present invention more apparent, the present invention will be further described in detail below with reference to the accompanying drawings and specific embodiments. It should be understood that the specific embodiments described herein are merely illustrative of the invention and are not to be construed as limiting the invention. It will be apparent to one skilled in the art that the present invention may be practiced without some of these specific details. The following description of the embodiments is merely intended to provide a better understanding of the present invention by illustrating examples of the present invention.
It is noted that, herein, relational terms such as first and second, and the like may be used solely to distinguish one entity or action from another entity or action without necessarily requiring or implying any actual such relationship or order between such entities or actions. Also, the terms "comprises," "comprising," or any other variation thereof, are intended to cover a non-exclusive inclusion, such that a process, method, article, or apparatus that comprises a list of elements does not include only those elements but may include other elements not expressly listed or inherent to such process, method, article, or apparatus. Without further limitation, an element defined by the phrase "comprising … …" does not exclude the presence of other identical elements in a process, method, article, or apparatus that comprises the element.
With the improvement of living standard and the change of life rhythm, the number of people with hyperglycemia is continuously increased. Currently, glycemic control recommendations for hyperglycemic populations are undifferentiated, i.e., the same glycemic control recommendations are made for all hyperglycemic populations. However, the reason for hyperglycemia varies among hyperglycemic people, and therefore, the effect of blood glucose control is often not obvious when blood glucose control is performed according to the same blood glucose control recommendation.
In order to solve the prior art problem, embodiments of the present invention provide a method and an apparatus for pushing glycemic control advice information, an electronic device, and a computer storage medium. First, a method for pushing glycemic control advice information provided by the embodiment of the present invention is described below.
Fig. 1 is a flowchart illustrating a method for pushing glycemic control advice information according to an embodiment of the present invention. As shown in fig. 1, the method for pushing glycemic control advice information may include the following steps:
s101, acquiring food images and food consumption information of food eaten by a user, which are sent by a user terminal.
In an embodiment, an execution subject of the method for pushing glycemic control advice information may be a server, and a user terminal may be a mobile terminal, and specifically may be a mobile phone. In one embodiment, a user may take a picture of food consumed using a user terminal and send a food image to a server. The eating amount information represents the eating amount of food eaten by the user, and the eating amount can be input by the user on the user terminal and sent to the server. After acquiring the food image and the eating amount information of the food that the user has eaten, step S102 may be performed.
And S102, calculating the intake calorie of the user based on the food image and the eating amount information.
To more accurately calculate the user's intake calories, in one embodiment, calculating the user's intake calories based on the food image and the eating amount information may generally include: recognizing the food image and determining the food type; based on the food type and the amount of consumption information, the intake calorie is calculated.
S103, obtaining current blood sugar data and historical blood sugar data of the user.
The current blood sugar data of the user is the blood sugar value detected by the user after the user eats the food. The historical blood sugar data of the user is the blood sugar value of the user at a certain moment in a preset time period before the user eats the food.
And S104, determining the correlation information between the intake calorie and the blood sugar fluctuation of the user based on the current blood sugar data of the user, the historical blood sugar data of the user and the intake calorie.
Because the historical blood sugar data of the user and the current blood sugar data of the user are blood sugar values of the user before and after eating the food, a blood sugar difference exists between the historical blood sugar data of the user and the current blood sugar data of the user, and the blood sugar difference represents blood sugar fluctuation of the user. One of the reasons for the blood sugar fluctuation is that the user consumes the consumed food, i.e. the intake calorie of the consumed food. As can be seen, there is a causal relationship between caloric intake and user blood glucose excursions, which may be referred to as correlation information between caloric intake and user blood glucose excursions.
And S105, based on the associated information, pushing the blood sugar control suggestion information to the user terminal.
Because the correlation information represents the causal relationship between the intake calorie and the blood sugar fluctuation of the user, based on the correlation information, the blood sugar control suggestion information can be pushed to the user terminal in a targeted manner, and the blood sugar control effect is further improved. Specifically, the blood sugar control suggestion information in the aspects of diet and exercise can be pushed to the user terminal in a targeted manner.
To perform glycemic control from a dietary aspect, in one embodiment, pushing glycemic control advice information to the user terminal based on the association information may generally include: determining target edible food and target edible amount information corresponding to the target edible food based on the correlation information; and pushing the target edible food and the target edible amount information to the user terminal. The target edible food is the food which is determined according to the associated information and is helpful for blood sugar control and should be eaten by the user; the target eating amount information is the eating amount of the target edible food which is determined according to the associated information and is supposed to be eaten by the user. Wherein, the target edible food can be food which is recommended to be eaten by the user by the doctor, and the target edible amount information can be the edible amount which is recommended to be eaten by the user by the doctor.
In order to make the determination of the target food consumption more suitable for the dietary preference of the user, in one embodiment, the determining of the target food consumption and the target food consumption amount information corresponding to the target food consumption based on the correlation information may generally include: acquiring the diet preference information of a user; and determining target edible food and target edible amount information based on the user diet preference information and the associated information.
The user diet preference information represents the diet preference of the user, and the acquisition mode of the user diet preference information has various modes: in one embodiment, the user may directly input the user's diet preference information on the user terminal, and the user terminal transmits the user's diet preference information to the server. In another embodiment, the user's dietary preference information may be determined using a neural network model based on food images of food consumed that the user has historically published. After the user diet liking information is acquired, the determined target edible food is often the food which accords with the diet liking of the user based on the user diet liking information and the related information. When the target edible food is a food that meets the dietary preference of the user, the accurate determination of the target edible amount information is particularly important, and the target edible amount information can be determined more accurately based on the dietary preference information and the associated information of the user.
In order to help the user to eat more regularly, in one embodiment, after the target eating food and the target eating amount information are pushed to the user terminal, the method may further include: acquiring the current position of a user terminal; and pushing the position information of the target eating shop in the preset size area of the current position to the user terminal according to the target food and the current position.
In order to facilitate the user to eat the target food in time and help the diet to be more regular, in one embodiment, the position information of the target diet store in a circular area with the current position of the user terminal as the center of a circle and the radius of 1 kilometer can be pushed to the user terminal.
The blood sugar control is performed from the diet aspect, and the blood sugar control can also be performed from the exercise and fitness aspects. In one embodiment, based on the association information, pushing glycemic control advice information to the user terminal may generally include: determining a target motion item and a target motion duration corresponding to the target motion item based on the association information; and pushing the target motion item and the target motion duration to the user terminal.
The target sports item is a sports item which is determined according to the associated information and is helpful for controlling blood sugar and is supposed to be exercised by the user; the target movement duration is the movement duration determined according to the association information, wherein the target movement item is supposed to be moved by the user.
In order to make the determination of the target motion item more suitable for the motion preference of the user, in one embodiment, the determining the target motion item and the target motion duration corresponding to the target motion item based on the association information includes: acquiring user exercise preference information; and determining the target movement item and the target movement duration based on the user movement preference information and the associated information.
The user motion preference information represents the motion preference of the user, and the obtaining mode of the user motion preference information has multiple modes: in one embodiment, the user can directly input the user motion preference information on the user terminal, and the user terminal sends the user motion preference information to the server; in another embodiment, the user motion preference information may be determined using a neural network model based on images of historically released motion items of the user. After the user sports preference information is acquired, the determined target sports item is often a sports item which accords with the sports preference of the user based on the user sports preference information and the associated information.
In order to help the user move more regularly, in one embodiment, after pushing the target movement item and the target movement duration to the user terminal, the method may further include: acquiring the current position of a user terminal; and pushing the position information of the target fitness place in the preset size area of the current position to the user terminal according to the target sport item and the current position.
In order to facilitate the user to perform the exercise in time, in one embodiment, the position information of the target exercise place in a circular area with the current position of the user terminal as the center of a circle and the radius of 1 km can be pushed to the user terminal.
The following describes an apparatus, an electronic device, and a computer storage medium for pushing glycemic control advice information according to embodiments of the present invention, and the apparatus, the electronic device, and the computer storage medium for pushing glycemic control advice information described below and the method for pushing glycemic control advice information described above may be referred to in correspondence. Fig. 2 is a schematic structural diagram of a device for pushing glycemic control advice information according to an embodiment of the present invention, and as shown in fig. 2, the device for pushing glycemic control advice information may include:
a first obtaining module 201, configured to obtain a food image and food consumption information of food consumed by a user, where the food image and the food consumption information are sent by a user terminal;
a calculating module 202, configured to calculate intake calories of the user based on the food image and the eating amount information;
the second obtaining module 203 is configured to obtain current blood glucose data of the user and historical blood glucose data of the user;
a determining module 204, configured to determine correlation information between the intake calories and the user blood glucose excursions based on the current blood glucose data of the user, the historical blood glucose data of the user, and the intake calories;
a pushing module 205, configured to push the glycemic control recommendation information to the user terminal based on the association information.
Optionally, the calculation module 202 is configured to identify the food image and determine the food type; based on the food type and the amount of consumption information, the intake calorie is calculated.
Optionally, the pushing module 205 is configured to determine the target food and the target consumption amount information corresponding to the target food based on the association information; and pushing the target edible food and the target edible amount information to the user terminal.
Optionally, the pushing module 205 is configured to obtain the diet preference information of the user;
and determining target edible food and target edible amount information based on the user diet preference information and the associated information.
Optionally, the pushing module 205 is further configured to obtain a current location of the user terminal; and pushing the position information of the target eating shop in the preset size area of the current position to the user terminal according to the target food and the current position.
Optionally, the pushing module 205 is configured to determine the target movement item and a target movement duration corresponding to the target movement item based on the association information; and pushing the target motion item and the target motion duration to the user terminal.
Optionally, the pushing module 205 is configured to obtain user exercise preference information; and determining the target movement item and the target movement duration based on the user movement preference information and the associated information.
Optionally, the pushing module 205 is further configured to obtain a current location of the user terminal; and pushing the position information of the target fitness place in the preset size area of the current position to the user terminal according to the target sport item and the current position.
Each module in the device for pushing the blood glucose control advice information provided in fig. 2 has a function of implementing each step in the example shown in fig. 1, and achieves the same technical effect as the method for pushing the blood glucose control advice information shown in fig. 1, and for brevity, the description is not repeated here.
Fig. 3 is a schematic structural diagram of an electronic device according to an embodiment of the present invention.
The electronic device may comprise a processor 301 and a memory 302 in which computer program instructions are stored.
In particular, the processor 301 may include a Central Processing Unit (CPU), or an Application Specific Integrated Circuit (ASIC), or may be configured as one or more Integrated circuits implementing embodiments of the present invention.
The processor 301 reads and executes the computer program instructions stored in the memory 302 to implement the method for pushing the glycemic control recommendation information shown in fig. 1.
In one example, the electronic device may also include a communication interface 303 and a bus 310. As shown in fig. 3, the processor 301, the memory 302, and the communication interface 303 are connected via a bus 310 to complete communication therebetween.
The communication interface 303 is mainly used for implementing communication between modules, apparatuses, units and/or devices in the embodiment of the present invention.
In addition, in combination with the method for pushing the blood glucose control recommendation information in the foregoing embodiment, an embodiment of the present invention may provide a computer storage medium to implement. The computer storage medium having computer program instructions stored thereon; the computer program instructions, when executed by a processor, implement the method for pushing glycemic control recommendation information shown in fig. 1.
It is to be understood that the invention is not limited to the specific arrangements and instrumentality described above and shown in the drawings. A detailed description of known methods is omitted herein for the sake of brevity. In the above embodiments, several specific steps are described and shown as examples. However, the method processes of the present invention are not limited to the specific steps described and illustrated, and those skilled in the art can make various changes, modifications and additions or change the order between the steps after comprehending the spirit of the present invention.
The functional blocks shown in the above-described structural block diagrams may be implemented as hardware, software, firmware, or a combination thereof. When implemented in hardware, it may be, for example, an electronic circuit, an Application Specific Integrated Circuit (ASIC), suitable firmware, plug-in, function card, or the like. When implemented in software, the elements of the invention are the programs or code segments used to perform the required tasks. The program or code segments may be stored in a machine-readable medium or transmitted by a data signal carried in a carrier wave over a transmission medium or a communication link. A "machine-readable medium" may include any medium that can store or transfer information. Examples of a machine-readable medium include electronic circuits, semiconductor memory devices, ROM, flash memory, Erasable ROM (EROM), floppy disks, CD-ROMs, optical disks, hard disks, fiber optic media, Radio Frequency (RF) links, and so forth. The code segments may be downloaded via computer networks such as the internet, intranet, etc.
It should also be noted that the exemplary embodiments mentioned in this patent describe some methods or systems based on a series of steps or devices. However, the present invention is not limited to the order of the above-described steps, that is, the steps may be performed in the order mentioned in the embodiments, may be performed in an order different from the order in the embodiments, or may be performed simultaneously.
As described above, only the specific embodiments of the present invention are provided, and it can be clearly understood by those skilled in the art that, for convenience and brevity of description, the specific working processes of the system, the module and the unit described above may refer to the corresponding processes in the foregoing method embodiments, and are not described herein again. It should be understood that the scope of the present invention is not limited thereto, and any person skilled in the art can easily conceive various equivalent modifications or substitutions within the technical scope of the present invention, and these modifications or substitutions should be covered within the scope of the present invention.
Claims (11)
1. A method for pushing glycemic control advice information, the method comprising:
acquiring a food image and food consumption information of food eaten by a user, which are sent by a user terminal;
calculating the intake calories of the user based on the food image and the eating amount information;
acquiring current blood sugar data of a user and historical blood sugar data of the user;
determining correlation information between the intake calories and the user's blood glucose excursions based on the user's current blood glucose data, the user's historical blood glucose data, and the intake calories;
and pushing blood sugar control suggestion information to the user terminal based on the associated information.
2. The method of claim 1, wherein calculating the caloric intake of the user based on the food image and the eating amount information comprises:
identifying the food image and determining the food type;
calculating the intake calorie based on the food type and the consumption amount information.
3. The method for pushing glycemic control advice information according to claim 1, wherein the pushing glycemic control advice information to the user terminal based on the association information comprises:
determining target edible food and target edible amount information corresponding to the target edible food based on the correlation information;
and pushing the target edible food and the target edible amount information to the user terminal.
4. The method of claim 3, wherein the determining target food consumption and target food consumption amount information corresponding to the target food consumption based on the correlation information comprises:
acquiring the diet preference information of a user;
determining the target food consumption and the target consumption amount information based on the user diet preference information and the correlation information.
5. The method of claim 3, wherein after the pushing the target food consumption and the target consumption amount information to the user terminal, the method further comprises:
acquiring the current position of the user terminal;
and pushing the position information of the target eating shop in the preset size area of the current position to the user terminal according to the target eating food and the current position.
6. The method for pushing glycemic control advice information according to claim 1, wherein the pushing glycemic control advice information to the user terminal based on the association information comprises:
determining a target motion item and a target motion duration corresponding to the target motion item based on the association information;
and pushing the target motion item and the target motion duration to the user terminal.
7. The method for pushing glycemic control advice information according to claim 6, wherein the determining a target movement item and a target movement duration corresponding to the target movement item based on the association information includes:
acquiring user exercise preference information;
and determining the target movement item and the target movement duration based on the user movement preference information and the association information.
8. The method for pushing glycemic control advice information according to claim 6, wherein after the pushing the target exercise item and the target exercise duration to the user terminal, the method further comprises:
acquiring the current position of the user terminal;
and pushing the position information of the target fitness place in the preset size area where the current position is located to the user terminal according to the target motion item and the current position.
9. An apparatus for pushing glycemic control advice information, the apparatus comprising:
the first acquisition module is used for acquiring food images and food consumption information of food eaten by a user, which are sent by a user terminal;
a calculation module for calculating the intake calorie of the user based on the food image and the eating amount information;
the second acquisition module is used for acquiring the current blood sugar data of the user and the historical blood sugar data of the user;
a determining module for determining correlation information between the intake calories and the user's blood glucose excursions based on the user's current blood glucose data, the user's historical blood glucose data, and the intake calories;
and the pushing module is used for pushing the blood sugar control suggestion information to the user terminal based on the associated information.
10. An electronic device, characterized in that the electronic device comprises: a processor and a memory storing computer program instructions;
the processor, when executing the computer program instructions, implements the method of glycemic control advice information pushing according to any one of claims 1 to 8.
11. A computer storage medium having computer program instructions stored thereon, which when executed by a processor implement the method of glycemic control advice information pushing according to any one of claims 1 to 8.
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