CN112507433B - Commercial kitchen design system - Google Patents
Commercial kitchen design system Download PDFInfo
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- CN112507433B CN112507433B CN202011411276.0A CN202011411276A CN112507433B CN 112507433 B CN112507433 B CN 112507433B CN 202011411276 A CN202011411276 A CN 202011411276A CN 112507433 B CN112507433 B CN 112507433B
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- G06F30/00—Computer-aided design [CAD]
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- G06F30/13—Architectural design, e.g. computer-aided architectural design [CAAD] related to design of buildings, bridges, landscapes, production plants or roads
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Abstract
The invention provides a commercial kitchen design system, which comprises a model library, a plurality of server modules and a plurality of server modules, wherein the model library is used for storing equipment models of a plurality of commercial kitchens; the design unit is used for calling a corresponding equipment model in the model library according to a calling instruction of a user and editing the called equipment model according to an editing instruction of the user; the device model invoked by the user forms the user's design layout in a design unit. According to the commercial kitchen design system provided by the invention, the design unit randomly calls and edits the equipment model in the model library according to the requirements of the user, so that the user can more conveniently and quickly complete the design drawing of the commercial kitchen, the tedious work of manually drawing the design drawing of the user, manually inputting the parameters of each equipment and the like is reduced, and the design efficiency and effect of the user are improved.
Description
Technical Field
The invention relates to the field of commercial kitchen design, in particular to a commercial kitchen design system.
Background
With the vigorous development of the catering industry in recent years, the commercial kitchen equipment industry is rapidly growing along with the scale growth of the catering industry. In the establishment of a restaurant kitchen, an enterprise and public institution or a public restaurant in a hospital and the like, firstly, a CAD plan design is carried out on a commercial kitchen. In the traditional CAD scheme design process, a designer needs to manually plan each function room of a kitchen on the CAD, select equipment blocks from a self-owned gallery to design a scheme, and manually modify the sizes of the various blocks. After the CAD scheme is designed, equipment numbering needs to be carried out among all functions manually, a CAD chart list, an Excel quotation list or an Excel electromechanical information list of the equipment is compiled manually, after a plan drawing is finalized, a designer needs to draw an electromechanical matching drawing of the CAD manually, the power of each equipment needs to search data, and the accurate position and the numerical value of an electromechanical information icon can be marked in a base of the CAD according to the drawing. Therefore, the design workload of the CAD drawing is very large for designers, but most of the work is non-professional design work, so that the work efficiency of the designers is low due to the complicated and repeated work, and the designers are not interested in designing excellent schemes. Meanwhile, the requirement on the CAD operation level of a designer is very high, and the development of the commercial kitchen design industry is greatly restricted.
Disclosure of Invention
The present invention is directed to overcoming at least one of the above-mentioned disadvantages of the prior art, and to provide a commercial kitchen design system for solving the problem that designers need to do a lot of repetitive, cumbersome and non-professional work during designing, so that the designers have low work efficiency and are not able to concentrate on the design of excellent schemes.
The technical scheme adopted by the invention is as follows:
a commercial kitchen design system comprises a model base, a plurality of commercial kitchen equipment models and a plurality of commercial kitchen equipment models, wherein the model base is used for storing the equipment models of a plurality of commercial kitchens; the design unit is used for calling a corresponding equipment model in the model library according to a calling instruction of a user and editing the called equipment model according to an editing instruction of the user; the device model invoked by the user forms the user's design layout in a design unit.
The commercial kitchen design system provided by the invention comprises a model library special for commercial kitchen design, wherein a plurality of equipment models are stored in the model library, the equipment models comprise default equipment parameters including but not limited to equipment names, sizes, models, prices and the like, and the model library is used as the basis of the whole commercial kitchen design system. The system also comprises a design unit which is a unit mainly designed by the user, the design unit calls the corresponding equipment model to the model library after receiving the call instruction of the user and edits the called equipment model according to the edit instruction of the user, the edit instruction of the user comprises but is not limited to moving, zooming, copying and deleting the called equipment model, and the edit instruction of the user also comprises adjusting or modifying the default equipment parameters contained in the equipment model in batch. The device models invoked or edited by the user constitute the user's design layout in the design unit. Therefore, the commercial kitchen design system provided by the invention can be used for calling and editing the equipment models in the model library at will through the design unit according to the requirements of the user, so that the user can complete the design drawing of the commercial kitchen more conveniently and quickly, the tedious work of manually drawing the diagram of the user, manually inputting the parameters of each equipment and the like is reduced, and the design efficiency and the effect of the user are improved.
Further, the model base comprises a plurality of sub-partition model bases, each sub-partition model base is used for storing a device model of a commercial kitchen type, and the commercial kitchen types corresponding to the sub-partition model bases are different; the design unit is also used for limiting the user to call the equipment model of the sub-partition model library corresponding to the commercial kitchen type which is not selected by the user according to the commercial kitchen type which is selected by the user in advance.
The model library comprises a plurality of sub-partition model libraries, each sub-partition model library is used for storing an equipment model of a commercial kitchen, the types of the commercial kitchens can be classified according to functions and also can be classified according to cuisine, and the types of the commercial kitchens can be classified according to functions, such as enterprise restaurants, school dining rooms, hotel kitchens and the like. The types of equipment required or selectable by each type of commercial kitchen are different, so that the types of equipment possibly used by each type of kitchen are classified in the same sub-partition model library, and a user can conveniently and quickly select the corresponding equipment model during design. When a user designs by using the design unit, the type of the commercial kitchen to be designed can be selected in advance, and then the design unit can limit the user to call the equipment models in the sub-partition model libraries of other commercial kitchen types according to the commercial kitchen type selected in advance by the user, so that the user is ensured to accurately call the equipment models corresponding to the commercial kitchen type selected by the user. The cooperation of a plurality of sub-partition model libraries and design unit makes whole design process reduce designer's professional requirement by a wide margin, and some are known not deep enough designer to commercial kitchen and also can transfer the equipment model that every commercial kitchen type corresponds through a plurality of sub-partition model libraries that have divided, can not appear the condition that the equipment model confusion of different commercial kitchen types used to the quality and the efficiency that designer designed have been improved.
Further, the system further comprises: and the quotation unit is used for generating a quotation form of each equipment model according to the equipment models in the design layout of the user formed by the design unit, and the quotation form at least comprises the unit price of each equipment model in the design layout and the total price of all the equipment models. The quotation form contains for each product in the design layout: serial number, size, quantity, technical parameters, pictures, power/voltage, model, producing area, water supply and drainage pipe diameter, power, shelf life and other information.
Further, the system further comprises: and a one-key generation electromechanical unit for generating electromechanical parameters and electromechanical icons of each equipment model from the equipment models in the design layout of the user formed by the design unit.
Further, the system further comprises: and the automatic calculation unit is used for automatically calculating the actual area of the design layout according to the design layout of the user formed by the design unit and calculating the electricity consumption, the current and the electricity frequency of all the equipment models according to the equipment models in the design layout of the user formed by the design unit.
Further, the system further comprises: and an elevation section generating unit for generating an elevation and a section of the entire design layout from the design layout of the user formed by the designing unit.
Further, the system further comprises: and the user login management unit is used for storing the account and password information of each user and the edited design layout so that the user can acquire the edited design layout of the user after logging in through the account and the password. The user may edit and modify a previously edited design layout after logging in, and save a new edited design layout.
Further, the system further comprises: and the sharing unit is used for sharing the edited design layout which is approved to be uploaded by any user and allowing any user to check and download the shared design layout. The sharing unit is used for sharing the design layout which is uploaded by the user in the cloud end/a certain sharing network, so that any other logged-in user can check and download the design layout shared in the sharing unit, and a designer can refer to or directly utilize the excellent design layout.
Further, the system further comprises: the rule management unit is used for storing preset design rules; and the auditing unit is used for auditing whether the number, the position and the size of the equipment models in the design layout of the user formed by the design unit meet the design requirements of the commercial kitchen according to the design rules of the rule management unit, and if not, generating alarm information.
The user forms the design layout of the user after calling and/or editing a plurality of equipment models in the design unit, the auditing unit can audit the design layout during or after editing, and the auditing basis is the preset design rule stored in the rule management unit. The design rule preset in the rule management unit is a regulation/regulation related to the operation and design of the commercial kitchen, and the auditing unit is mainly used for auditing the number, the position and the size of the equipment models in the design layout of the user according to the preset regulation/regulation, and if the equipment models do not meet the requirements, alarm information is generated. The auditing unit automatically audits the equipment model in the design layout based on the preset design rule in the rule management unit, so that a designer can timely notice the unreasonable design and correct the unreasonable design, the work of auditing the design layout by the designer according to the regulations and regulations is omitted, and the design efficiency is improved.
Further, the design rules stored by the rule management unit include design rules corresponding to different types of commercial kitchens; the auditing unit is used for auditing whether the number, the position and the size of the equipment models in the design layout of the user formed by the design unit meet the design requirements of the commercial kitchen according to the design rules of the rule management unit, if not, alarm information is generated, and the method specifically comprises the following steps: the auditing unit is used for determining a corresponding design rule in the rule management unit according to a commercial kitchen type selected by a user in advance, auditing whether the number, the position, the size and the type of equipment models in the design layout of the user formed by the design unit meet the design requirements of the commercial kitchen according to the design rule, and if not, generating alarm information; and the system is also used for checking whether the design layout of the user formed by the design unit contains all necessary equipment models under the type of the commercial kitchen according to the design rule, and if not, generating alarm information.
If the user selects the designed commercial kitchen type in advance, the auditing unit also audits the design layout of the user according to the selected commercial kitchen type, specifically, the design rule corresponding to the commercial kitchen type selected by the user is determined in the preset design rules of all rule management units, for example, if there are special regulations and regulations aiming at an enterprise restaurant in a plurality of preset design rules, the auditing unit audits the design layout of the enterprise only according to the design rules aiming at the enterprise restaurant, mainly audits whether the number, the position, the size and the type of equipment models in the design layout meet the design requirements of the commercial kitchen, if not, alarm information is generated, and if not, audits whether the design layout already contains all necessary equipment models under the commercial kitchen type, if not, the design has the problem that the necessary functions cannot be realized, and some potential safety hazards exist, so that alarm information needs to be generated to inform a user, which is helpful for a designer to automatically check the completed design layout, so that the unreasonable design can be corrected in time.
Compared with the prior art, the invention has the beneficial effects that:
(1) the commercial kitchen design system provided by the invention mainly calls and edits the equipment model in the model library at will through the design unit according to the requirements of the user, so that the user can complete the design drawing of the commercial kitchen more conveniently and rapidly, the tedious work of manually drawing the design drawing and manually inputting the parameters of each equipment is reduced, the design efficiency and the effect of the user are improved, the repeated and tedious non-professional work of a designer in the process of designing and quoting the scheme is reduced, and the designer is enabled to concentrate on the specialty of the scheme.
(2) In addition, the system provided by the invention also comprises a plurality of units with other functions, wherein the auditing unit can automatically audit the design layout of the user according to the preset design rule of the commercial kitchen in the rule management unit, so that the unreasonable part of each design layout can be found and corrected in time. The units with other functions also provide more optimized functions for the system, so that the whole commercial kitchen system is more intelligent, and commercial kitchen designers/users can concentrate on design in the using process without spending time in other fussy non-professional work, thereby improving the design efficiency and effect of the designers/users.
Drawings
Fig. 1 is a schematic configuration diagram of a commercial kitchen design system according to embodiment 1.
Fig. 2 is an interface schematic diagram of the design unit in embodiment 1.
Detailed Description
The drawings are only for purposes of illustration and are not to be construed as limiting the invention. For a better understanding of the following embodiments, certain features of the drawings may be omitted, enlarged or reduced, and do not represent the size of an actual product; it will be understood by those skilled in the art that certain well-known structures in the drawings and descriptions thereof may be omitted.
Example 1
As shown in fig. 1, the present embodiment provides a commercial kitchen design system, including:
the model library is used for storing equipment models of a plurality of commercial kitchens;
the design unit is used for calling a corresponding equipment model in the model library according to a calling instruction of a user and editing the called equipment model according to an editing instruction of the user; the device model invoked by the user forms the user's design layout in a design unit.
The commercial kitchen design system provided by the embodiment comprises a model library special for commercial kitchen design, wherein a plurality of equipment models are stored, such as stoves, ovens, range hoods, shelves, snow cabinets and the like which are commonly found in commercial kitchens. Each equipment model will contain default equipment parameters including, but not limited to, equipment name, size, power, electromechanical parameters, electromechanical icons, ventilation information, technical parameters, water supply and drain information, brand, model, cost price, selling price, etc., with the model library serving as the basis for the entire commercial kitchen design system.
The system further comprises a design unit, wherein the design unit is a design and operation unit of a user, and specifically, after the design unit receives a call instruction of the user, a corresponding equipment model is called to the model base, specifically, as shown in fig. 2, in an actual design process, an operation interface of the user corresponds to the design unit of the system, the model base and an editable area are displayed on an interface of the design unit, and the whole interface of the design unit is used for receiving the call/edit instruction of the user in real time. The method comprises the following steps that one mode of a calling instruction of a user can be realized through dragging operation, the user can drag any equipment model in a model library of an operation interface at will to represent that the equipment model is to be called, and then the equipment model is dragged to an editable area for the user to edit in the next step.
In the editable area, the design unit edits the called equipment model according to the user editing instruction, wherein the user editing instruction includes but is not limited to moving, zooming, copying and deleting the called equipment model, and the user editing instruction further includes adjusting or modifying in batch the default equipment parameters contained in the equipment model, preferably, the user can modify the parameters of the equipment model by directly double-clicking the equipment model.
In the editable area of the design unit, the equipment model (whether edited or not) called by the user constitutes the design layout of the user, the design unit can also generate a parameter inventory table of all the equipment models in the layout according to the whole edited design layout, the user can also modify the parameter inventory table on other software such as Excel and the like, the design unit can be re-introduced after modification, and the design unit modifies the parameters of the corresponding equipment model in the design layout according to the introduced parameter inventory table.
Therefore, the commercial kitchen design system provided by the invention can be used for calling and editing the equipment models in the model library at will through the design unit according to the requirements of the user, so that the user can complete the design drawing of the commercial kitchen more conveniently and quickly, the tedious work of manually drawing the diagram of the user, manually inputting the parameters of each equipment and the like is reduced, and the design efficiency and the effect of the user are improved.
Further, as shown in fig. 2, the model library includes a plurality of sub-partition model libraries, each sub-partition model library is used for storing an equipment model of a commercial kitchen type, and the commercial kitchen types corresponding to the sub-partition model libraries are different from each other; the design unit is also used for limiting the user to call the equipment model of the sub-partition model library corresponding to the commercial kitchen type which is not selected by the user according to the commercial kitchen type which is selected by the user in advance.
The model library comprises a plurality of sub-partition model libraries, each sub-partition model library is used for storing equipment models of one type of commercial kitchen, the types of the commercial kitchens can include but are not limited to enterprise restaurants, school dining rooms, hotel kitchens and the like according to functional classification, and the types of the commercial kitchens can include but are not limited to cantonese dish kitchens, Sichuan dish kitchens, western-style kitchens and the like according to cuisine classification. The types of equipment required or selectable by each type of commercial kitchen are different, so that the types of equipment possibly used by each type of kitchen are classified into the same sub-partition model library, and a user can conveniently and quickly select the equipment in design. The sub-partition model base can also be a database of different brands, and the workload of designers for searching data can be reduced by integrating the data of each product in the commercial kitchen into software.
When a user designs by using the design unit, the type of the commercial kitchen to be designed can be selected in advance, the design unit can limit the user to call the equipment models in the sub-partition model libraries of other commercial kitchen types according to the type of the commercial kitchen selected in advance by the user, and the limiting mode is various.
The cooperation of a plurality of sub-subregion model storehouses and design element makes whole design process reduce designer's professional requirement by a wide margin, and some are known not deep enough designer to commercial kitchen and also can know the equipment model that different commercial kitchen types correspond through a plurality of sub-subregion model storehouses that have divided, can not appear the condition that the equipment model confusion of different commercial kitchen types used to designer's quality and efficiency of design have been improved.
Preferably, the design unit may automatically number all the equipment models in a certain area in the design layout selected by the user, which is beneficial for the user/designer to manage a large number of equipment models in the design layout. The sequence of the numbers can be generated in the spatial position sequence, or can be automatically generated according to the sequence selected manually, and the styles of the numbers can be set.
Further, the system further comprises: the system comprises a rule management unit and an auditing unit, wherein the rule management unit is used for storing preset design rules; the auditing unit is used for auditing whether the number, the position and the size of the equipment models in the design layout of the user formed by the design unit meet the design requirements of the commercial kitchen according to the design rules of the rule management unit, and if not, alarm information is generated.
The user forms the design layout of the user after calling and editing the plurality of equipment models in the design unit, the auditing unit automatically audits the design layout, and the auditing basis is the design rule preset in the rule management unit. The rule management unit presets design rules which are regulations/regulations related to the operation and design of the commercial kitchen, such as requirements and national standards of relevant departments such as food and drug administration and environmental protection departments on the commercial kitchen, and the regulations/regulations related to the commercial kitchen can be converted into design rules which can be identified by programs and stored in the rule management unit.
The auditing unit audits the number, position and size of the equipment models in the design layout of the user according to rules/regulations preset by the rule management unit, preferably, the auditing unit is provided with auditing priorities, and the priorities can be at least divided into three: fire safety, food safety and process rationality. Whether fire safety hazards exist in each design layout or not is preferably considered in the auditing process, for example, whether the size of an entrance and an exit in the design layout meets the fire-fighting standard or not is considered; secondly, whether food safety hazards exist in the design layout is considered preferentially, for example, if the type of a commercial kitchen is an enterprise restaurant or a school dining room, whether a sample-leaving freezer and a dish-passing window which are large enough are arranged in the corresponding design layout is considered preferentially; the third consideration is whether the design layout is unreasonable in the flow, for example, whether the position of the dish transmission window is set too high to cause difficulty in dish transmission, or whether the food material area is too far away from the cooking area to cause low dish making efficiency, and the like.
Optionally, the rules/regulations preset in the rule management unit further include:
(1) rules for configuring different defined devices according to the type of catering in the commercial kitchen, such as which devices are required in the commercial kitchen of a coffee shop and which devices are required in the commercial kitchen of a hot pot restaurant;
(2) the method comprises the following steps of (1) determining equipment configuration rules and equipment proportioning rules according to different scale sizes of the canteens: for example, 200 people in a dining room may need equipment, 1000 people in a banquet dining room may need equipment, and how many dining places the banquet hall needs to be configured.
(3) As a mandatory between functions commercial kitchen product configuration rule: for example, a washing basin, an ultraviolet disinfection lamp and at least two water tanks are arranged in a cold vegetable room.
(4) Distance limits of the product set between the functions: for example, the aisle position of the functional room, the limit distance for two persons to pass through should be not less than 1200mm, and for example, the aisle position of the functional room for one person to work, the limit operating distance for one person to pass through should be not less than 1000mm, and the like.
(6) Rules for ventilation and smoke evacuation in commercial kitchens: for example, the smoke hood is calculated according to the square, and a large fan, a purifier and the like are required to be configured after the proper smoke hood is selected.
Gradually auditing the design layout according to the auditing priority and the preset design rule in the rule management unit, generating alarm information immediately once a part which does not meet the requirement is found, optionally, the alarm information can be a forbidden identifier, and when the auditing unit detects an error in the process of editing a certain equipment model by a user, the forbidden identifier appears when the user continues to edit the equipment model, and the user is prompted of a design error; optionally, the alarm information may be a popup, when the auditing unit detects an error in the process of editing a certain device model by the user or after the editing is completed, an alarm popup is automatically generated, the popup briefly describes a design error and an unsatisfactory situation, optionally, the alarm information may also be a device model with an unreasonable design that is highlighted or marked red when the user designs the device model unreasonable, and any suitable way for representing an alarm or an early warning may be used as an optional way for the alarm information mentioned in this embodiment, which is not limited herein.
The auditing unit automatically audits the equipment model in the design layout based on the preset design rule, so that a designer can timely notice the unreasonable design and correct the unreasonable design, the work of auditing the design layout by the designer according to the regulations and regulations is omitted, and the design efficiency is improved.
Specifically, the design rules stored by the rule management unit include design rules corresponding to different commercial kitchen types;
the auditing unit is specifically used for determining a corresponding design rule in the rule management unit according to a commercial kitchen type selected by a user in advance, auditing whether the number, the position, the size and the type of equipment models in the design layout of the user formed in the design unit meet the design requirements of the commercial kitchen according to the design rule, and if not, generating alarm information;
the auditing unit is also used for auditing whether the design layout of the user formed in the design unit contains all necessary equipment models under the type of the commercial kitchen according to the design rule, and if not, alarm information is generated.
If the user selects the designed commercial kitchen type in advance, the auditing unit also audits the design layout of the user according to the selected commercial kitchen type, and the specific process is as follows: the auditing unit determines a design rule corresponding to the commercial kitchen type selected by the user in all preset design rules of the rule management unit, for example, the user selects an enterprise restaurant as the commercial kitchen type, the design rule contained in the rule management unit corresponds to regulations and terms of relevant departments such as food and drug administration and environmental protection department, and the regulations and terms naturally contain special provisions only for the enterprise restaurant, so the rule management unit also contains the design rule only for the enterprise, the auditing unit audits the design layout only according to the design rule for the enterprise restaurant, and mainly audits whether the number, position, size and type of equipment models in the design layout meet the design requirements of the commercial kitchen, and if the equipment models do not meet the above mentioned audit priorities during auditing, alarm information is generated if the equipment models do not meet the audit priorities, whether the design layout contains all necessary equipment models under the type of the commercial kitchen is also checked, if not, the problem that the necessary functions cannot be realized in the design layout is shown, and some safety hazards exist, for example, for an enterprise restaurant or a school dining hall, by taking the food safety hazards in the checking priority as an example, the checking unit firstly checks whether two necessary equipment models, namely a sample retention cabinet and a dish delivery window, are arranged in the design layout, and if not, alarm information needs to be generated to inform a user that the necessary equipment models are absent in the design layout. The automatic review of the review unit is helpful for the designer to automatically review the completed design layout, so that the unreasonable design can be corrected in time.
Further, the system further comprises: and the quotation unit is used for generating a quotation form of each equipment model according to the equipment models in the design layout of the user formed by the design unit, and the quotation form at least comprises the unit price of each equipment model in the design layout and the total price of all the equipment models.
The quotation unit generates a quotation form containing the equipment models according to the equipment models of the design layout, namely the quotation form, wherein the quotation form comprises the unit price of each equipment model and the total price of all the equipment models, and also comprises the parameters of each equipment model in a default mode, and if the equipment models are automatically numbered, the quotation form also comprises the numbers of the equipment models. Preferably, the quotation form contains for each product in the design layout: serial number, size, quantity, technical parameters, pictures, power/voltage, model, producing area, water supply and drainage pipe diameter, power, shelf life and other information. As shown in table 1, a quotation table generated by 10 information items of numbers, names, brands, models, sizes, technical parameters, quantities, units, unit prices, and money amounts is selected for the user.
TABLE 1
| Numbering | Name (R) | Brand | Model number | Size of | Technical parameters | Number of | Unit of | Unit price of | Amount of money |
| 1 | |||||||||
| 2 | |||||||||
| 3 | |||||||||
| Total up to |
Preferably, the system further comprises: and the one-key generation electromechanical unit is used for generating electromechanical parameters and electromechanical icons of each equipment model according to the equipment models in the design layout of the user formed by the design unit, wherein the electromechanical parameters comprise electromechanical point location information and electromechanical annotation information.
Specifically, the user may define, for each device model in the model library, a position parameter and an electromechanical parameter of an electromechanical point location in advance, where the position parameter refers to a position of an electromechanical icon when the one-key generation electromechanical unit generates electromechanical point location information, specifically refers to coordinates (X, Y, Z) of an insertion point position of the device model corresponding to each electromechanical icon, and the position parameter and the electromechanical parameter are also adapted if the coordinates are (0,0,0) coordinates relative to CAD coordinates. The electromechanical parameters comprise electromechanical point location information and electromechanical marking information.
The one-key generating electromechanical unit further comprises a one-key electromechanical input module, wherein the one-key electromechanical input module is used for leading position parameters and electromechanical marking parameters of electromechanical point positions of each equipment model defined by a user into each corresponding equipment model in a model base in batches, leading electromechanical icons of the electromechanical point positions corresponding to each equipment model into the model base and storing the electromechanical icons, and the universal electromechanical icons include but are not limited to electric icons, hot water icons, cold water icons, gas icons, fresh air port icons, exhaust port icons and the like. The position parameters and electromechanical parameters of the electromechanical point positions of the equipment model can be adjusted or modified in batches by a user in the design unit.
Alternatively, the user may manually enter the location parameters of a single device model, and then edit and modify the electromechanical parameters of the device model at the interface of the design unit. Specifically, the electromechanical point bitmap of the device is placed on the CAD library of the device. By clicking the one-click electromechanical input function, the (X, Y, Z) coordinate positions of the electromechanical point positions of the equipment can be stored into the data structure of the equipment. After the electromechanical coordinates are put in storage, a user can input electromechanical marking parameters corresponding to the equipment by editing the attributes of the equipment, and electromechanical storage work of the single equipment is completed.
The method comprises the steps that a user selects a sub-partition model library needing to generate electromechanical icons and electromechanical parameters, a one-key generating electromechanical unit is provided with a one-key generating electromechanical button on an interface of a design unit, the one-key generating electromechanical unit automatically displays the electromechanical parameters and the electromechanical icons corresponding to equipment models with the input parameters in the sub-partition model library on the design unit according to position parameters after the user clicks the button, and an electromechanical point bitmap is formed on the interface of the design unit.
The user may also manually select a certain device model for which the electromechanical icons and the electromechanical parameters need to be generated individually, and the one-touch generation mechatronic unit may generate the electromechanical parameters and the electromechanical icons of the device model according to the device model selected individually by the user.
Preferably, a user can directly edit and modify the generated electromechanical parameters and icons in the design unit through an editing instruction, after the electromechanical parameters and the electromechanical icons, namely the whole electromechanical dot bitmap, are generated, the user can mark the sizes among the dot positions through the editing instruction, and the edited size marks can be displayed on an interface of the design unit.
Preferably, the system further comprises: and the automatic calculation unit is used for automatically calculating the actual area of the design layout according to the design layout of the user formed by the design unit and calculating the electricity consumption, the current and the electricity frequency of all the equipment models according to the equipment models in the design layout of the user formed by the design unit.
Preferably, the system further comprises: and an elevation section generating unit for generating an elevation and a section of the entire design layout from the design layout of the user formed by the designing unit. Generally, the design layout formed in the design unit is a plan view, and the elevation/cross-section generating unit generates a corresponding perspective view and a cross-section according to the plan view, which can be used for displaying the final design effect.
Preferably, the system further comprises: and the user login management unit is used for storing the account and password information of each user and the edited design layout so that the user can acquire the edited design layout of the user after logging in through the account and the password. A user can directly store the designed layout in the cloud after editing the drawing each time, and then the design layout is obtained through login.
Preferably, the sharing unit is configured to share the edited design layout which is approved to be uploaded by any user, and allow any user to view and download the shared design layout. Specifically, the sharing unit can share the design layout which the user agrees to upload through the cloud or the webpage, and other users can check and download the shared design layout through the sharing unit.
Preferably, the commercial kitchen design system provided by the embodiment is used as an auxiliary system of CAD drawing software, that is, a user can draw in the CAD drawing software through the commercial kitchen design system, for the secondary development of the CAD drawing software, for example, the one-key generation electromechanical unit can be used for generating electromechanical parameters and electromechanical icons of each device model according to the device model in the design layout of the user formed by the design unit, and then the electromechanical parameters and the electromechanical icons are automatically generated on the CAD interface, and thus the design layout can be saved as the CAD drawing. The CAD drawing software is used as a general tool for drawing, and the commercial kitchen design system is matched with the CAD drawing software to derive the CAD drawing, so that a designer can share the drawing to other customers or related personnel to view and edit the drawing.
It should be understood that the above-mentioned embodiments of the present invention are only examples for clearly illustrating the technical solutions of the present invention, and are not intended to limit the specific embodiments of the present invention. Any modification, equivalent replacement, and improvement made within the spirit and principle of the present invention claims should be included in the protection scope of the present invention claims.
Claims (7)
1. A commercial kitchen design system, comprising:
the model library is used for storing equipment models of a plurality of commercial kitchens;
the design unit is used for calling a corresponding equipment model in the model library according to a calling instruction of a user and editing the called equipment model according to an editing instruction of the user; the equipment model called by the user forms the design layout of the user in the design unit;
the model base comprises a plurality of sub-partition model bases, each sub-partition model base is used for storing equipment models of a commercial kitchen type, and the commercial kitchen types corresponding to the sub-partition model bases are different;
a one-key generating electromechanical unit for generating electromechanical parameters and electromechanical icons of each equipment model from the equipment models in the design layout of the user formed by the design unit;
the one-key generation electromechanical unit comprises a one-key electromechanical input module;
the one-key electromechanical input module is used for inputting the position parameters and electromechanical marking parameters of electromechanical point positions of each equipment model defined by a user into each corresponding equipment model in a model base in batch, and inputting and storing electromechanical icons of the electromechanical point positions corresponding to each equipment model into the model base; the position parameter refers to the position of the electromechanical icon when the one-key generation electromechanical unit generates electromechanical point location information; the electromechanical parameters comprise electromechanical point location information and electromechanical marking information; the device model is also used for obtaining the position parameters and the adjustment or batch modification of the electromechanical parameters of the electromechanical point positions of the device model which can be adjusted by a user in the design unit;
the one-key generation electromechanical unit also comprises a one-key generation electromechanical button, and the one-key generation electromechanical button is used for automatically displaying electromechanical parameters and electromechanical icons corresponding to the equipment model with the input parameters in the sub-partition model library in the design unit according to the position parameters after being clicked by a user, and forming an electromechanical point bitmap on the interface of the design unit; the electromechanical icon generating device is also used for generating electromechanical parameters and electromechanical icons of the device model according to the device model selected by the user;
the one-key generation electromechanical unit is also used for directly editing and modifying the generated electromechanical parameters and icons through editing instructions in the design unit according to the received user;
further comprising: the rule management unit is used for storing preset design rules, and the stored design rules comprise design rules corresponding to different commercial kitchen types;
further comprising: the auditing unit is used for determining a corresponding design rule in the rule management unit according to a commercial kitchen type selected by a user in advance, and gradually auditing whether the number, the position, the size and the type of equipment models in the design layout of the user formed in the design unit meet the design requirements of the commercial kitchen according to the auditing priority and the corresponding design rule, if not, alarm information is generated; the system is also used for checking whether the design layout of the user formed in the design unit contains all necessary equipment models under the type of the commercial kitchen according to the design rule, and if not, alarm information is generated;
the auditing unit is provided with the auditing priority, and the priority can be divided into at least three: fire safety, food safety and process rationality.
2. The commercial kitchen design system of claim 1,
the design unit is also used for limiting the user to call the equipment model of the sub-partition model library corresponding to the commercial kitchen type which is not selected by the user according to the commercial kitchen type which is selected by the user in advance.
3. The commercial kitchen design system of claim 2, further comprising:
and the quotation unit is used for generating a quotation form of each equipment model according to the equipment models in the design layout of the user formed by the design unit, and the quotation form at least comprises the unit price of each equipment model in the design layout and the total price of all the equipment models.
4. The commercial kitchen design system of claim 2, further comprising:
and the automatic calculation unit is used for automatically calculating the actual area of the design layout according to the design layout of the user formed by the design unit and calculating the electricity consumption, the current and the electricity frequency of all the equipment models according to the equipment models in the design layout of the user formed by the design unit.
5. The commercial kitchen design system of claim 2, further comprising: and an elevation section generating unit for generating an elevation and a section of the entire design layout from the design layout of the user formed by the designing unit.
6. The commercial kitchen design system of claim 2, further comprising: and the user login management unit is used for storing the account and password information of each user and the edited design layout so that the user can acquire the edited design layout of the user after logging in through the account and the password.
7. The commercial kitchen design system of claim 6, further comprising: and the sharing unit is used for sharing the edited design layout which is approved to be uploaded by any user and allowing any user to check and download the shared design layout.
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| CN202011411276.0A CN112507433B (en) | 2020-12-03 | 2020-12-03 | Commercial kitchen design system |
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| CN202011411276.0A CN112507433B (en) | 2020-12-03 | 2020-12-03 | Commercial kitchen design system |
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