CN112322423A - Yellow rice wine brewing equipment - Google Patents
Yellow rice wine brewing equipment Download PDFInfo
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- CN112322423A CN112322423A CN202011340982.0A CN202011340982A CN112322423A CN 112322423 A CN112322423 A CN 112322423A CN 202011340982 A CN202011340982 A CN 202011340982A CN 112322423 A CN112322423 A CN 112322423A
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- yellow wine
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- 235000019991 rice wine Nutrition 0.000 title abstract description 17
- 235000014101 wine Nutrition 0.000 claims abstract description 43
- 238000000855 fermentation Methods 0.000 claims abstract description 38
- 230000004151 fermentation Effects 0.000 claims abstract description 38
- 230000007246 mechanism Effects 0.000 claims abstract description 19
- 239000000463 material Substances 0.000 claims abstract description 18
- 238000007599 discharging Methods 0.000 claims description 6
- 230000005540 biological transmission Effects 0.000 claims description 5
- 230000017525 heat dissipation Effects 0.000 claims description 4
- 241000209094 Oryza Species 0.000 abstract description 34
- 235000007164 Oryza sativa Nutrition 0.000 abstract description 34
- 235000009566 rice Nutrition 0.000 abstract description 34
- 230000000694 effects Effects 0.000 abstract description 12
- 230000006872 improvement Effects 0.000 abstract description 8
- 238000004519 manufacturing process Methods 0.000 abstract description 4
- 239000007858 starting material Substances 0.000 abstract description 3
- 230000009467 reduction Effects 0.000 abstract description 2
- 238000001816 cooling Methods 0.000 description 16
- 238000000034 method Methods 0.000 description 12
- 230000008569 process Effects 0.000 description 5
- 244000309464 bull Species 0.000 description 4
- 230000009471 action Effects 0.000 description 3
- 238000007789 sealing Methods 0.000 description 3
- 241000883990 Flabellum Species 0.000 description 2
- 240000004808 Saccharomyces cerevisiae Species 0.000 description 2
- 238000002360 preparation method Methods 0.000 description 2
- 235000017166 Bambusa arundinacea Nutrition 0.000 description 1
- 235000017491 Bambusa tulda Nutrition 0.000 description 1
- 244000082204 Phyllostachys viridis Species 0.000 description 1
- 235000015334 Phyllostachys viridis Nutrition 0.000 description 1
- 239000011425 bamboo Substances 0.000 description 1
- 235000013405 beer Nutrition 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 235000013361 beverage Nutrition 0.000 description 1
- 150000001875 compounds Chemical class 0.000 description 1
- 238000010411 cooking Methods 0.000 description 1
- 230000007547 defect Effects 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 238000009826 distribution Methods 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 230000008595 infiltration Effects 0.000 description 1
- 238000001764 infiltration Methods 0.000 description 1
- 238000003754 machining Methods 0.000 description 1
- 239000002184 metal Substances 0.000 description 1
- 238000003892 spreading Methods 0.000 description 1
- 230000007480 spreading Effects 0.000 description 1
- 238000009941 weaving Methods 0.000 description 1
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- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
- C12G3/00—Preparation of other alcoholic beverages
- C12G3/02—Preparation of other alcoholic beverages by fermentation
- C12G3/021—Preparation of other alcoholic beverages by fermentation of botanical family Poaceae, e.g. wheat, millet, sorghum, barley, rye, or corn
- C12G3/022—Preparation of other alcoholic beverages by fermentation of botanical family Poaceae, e.g. wheat, millet, sorghum, barley, rye, or corn of botanical genus Oryza, e.g. rice
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- Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- Engineering & Computer Science (AREA)
- Health & Medical Sciences (AREA)
- Biochemistry (AREA)
- Bioinformatics & Cheminformatics (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Life Sciences & Earth Sciences (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Alcoholic Beverages (AREA)
Abstract
The invention relates to the technical field of yellow wine brewing, and discloses yellow wine brewing equipment which comprises a support, wherein a fixed column is fixedly connected to the surface of the support, a fermentation tank is rotatably connected to the surface of the fixed column, an upper cover is rotatably connected to the upper surface of the fermentation tank, a positioning plate is fixedly connected to the right side of the support, a rotating sleeve is rotatably connected to the upper surface of the positioning plate, a flat laying mechanism is arranged inside the rotating sleeve, a fan blade group is fixedly connected to the surface of the rotating sleeve, and a material guide mechanism is arranged at the bottom of the positioning plate. This yellow rice wine brewing equipment drives the rotation of rotary drum through starter motor, and the rotary drum rotates the helical blade that will drive above-mentioned and through multi-directional rotation, can carry out quick scattering to the ripe glutinous rice of caking to make the glutinous rice of caking break up the efficiency higher, the radiating effect is better, need not the manual work and operates, thereby the improvement of very big degree production efficiency, reduction operating personnel's intensity of labour.
Description
Technical Field
The invention relates to the technical field of yellow wine brewing, in particular to yellow wine brewing equipment.
Background
Yellow wine is one of the oldest wines in the world, and the quality of yeast koji determines the quality of wine. It is originated from China, and only China has it, and it is called three ancient wines in the world together with beer and wine. Approximately three thousand years ago, in the age of business week, Chinese originally created a yeast compound fermentation method and began to brew a large amount of yellow wine. The yellow wine is kept at a certain temperature during fermentation, and the fermentation time of the yellow wine is long.
At present, a lot of yellow rice wine need be steamed and boiled sticky rice at first in the process of preparation, then spread out the cooling, and what most of enterprises adopted still artificially carries out the tiling to sticky rice, and the cooling adopts is natural cooling mostly, has seriously influenced the machining efficiency of yellow rice wine, and sticky rice is after cooking simultaneously, and most can become the cubic, is difficult for cooling, so proposes a yellow rice wine brewing equipment and solves the above-mentioned problem that proposes.
Disclosure of Invention
Aiming at the defects of the prior art, the invention provides yellow wine brewing equipment, which solves the problem of low cooling efficiency of artificially spreading cooked glutinous rice.
In order to achieve the purpose, the invention provides the following technical scheme: the utility model provides a yellow rice wine brewing equipment, includes the support, the fixed surface of support is connected with the fixed column, the surface of fixed column rotates and is connected with the fermentation cylinder, the upper surface of fermentation cylinder rotates and is connected with the upper cover, the right side fixedly connected with locating plate of support, the upper surface of locating plate rotates and is connected with the swivel sleeve, the inside of swivel sleeve is provided with tiling mechanism, the inside of swivel sleeve rotates and is connected with the rotary drum, the fixed surface of rotary drum is connected with the fan blade group, the bottom of locating plate is provided with guide mechanism, the bottom fixedly connected with seal cover of locating plate.
Preferably, the bottom wall of the fermentation tank is in threaded connection with a wine seepage sleeve, the surface of the wine seepage sleeve is provided with a plurality of holes, and the upper surface of the fermentation tank is fixedly connected with a positioning edge.
Preferably, the tiling mechanism is including the pivot, the fixed surface of pivot is connected with two blades, the structure of blade is the heliciform, the inner wall fixed mounting of seal cover has the motor, the output fixed connection of motor is in the bottom of rotary drum, the inside of rotary drum rotates and is connected with the spliced pole, the top fixedly connected with fixed gear of spliced pole.
Preferably, a fixed rod is fixedly connected to the axis of the fixed gear, the left end of the fixed rod is fixedly connected to the top of the support, a transmission gear is meshed with the surface of the fixed gear, the left end of the rotating shaft penetrates through the inner wall of the rotating drum and is fixedly connected with the right side of the transmission gear, a material shoveling device is arranged on the surface of the rotating drum, and the right end of the rotating shaft is fixedly connected with the inner wall of the rotating sleeve.
Preferably, the shovel material device is including the shovel board, the inside fixedly connected with connecting axle of shovel board, the left end of connecting axle is rotated and is connected on the surface of rotary drum, the right-hand member fixedly connected with spur gear of connecting axle, the surface meshing of spur gear has the rotation cover, the surface grafting of rotation cover has the bolt.
Preferably, the number of the shovel plates is three, the three shovel plates are distributed in a circular array mode by taking the circle center of the rotary sleeve as a symmetry axis, and the inner wall of the rotary sleeve is rotatably connected with the surface of the rotary sleeve.
Preferably, five bolt holes are formed in the rotary sleeve, and a plurality of heat dissipation holes are formed in the surface of the rotary sleeve.
Preferably, the material guide mechanism comprises a discharge plate, the bottom of the discharge plate is rotatably connected with a rotating rod, the surface of the discharge plate is rotatably connected inside the positioning plate, and the bottom of the positioning plate is fixedly connected with a clamping plate.
Preferably, two clamping grooves are formed in the clamping plate, the surface of the rotating rod is clamped on the inner wall of each clamping groove, and the discharge plate is located above the fermentation tank.
Compared with the prior art, the invention provides yellow wine brewing equipment, which has the following beneficial effects:
1. this yellow rice wine brewing equipment drives the rotation of rotary drum through starter motor, and the rotary drum rotates the rotation that will drive the pivot, and above-mentioned helical blade can carry out quick scattering to the ripe glutinous rice of caking through multi-directional rotation to make the glutinous rice of caking break up's efficiency higher, the radiating effect is better, need not the manual work and operates, thereby the improvement of very big degree production efficiency, reduction operating personnel's intensity of labour.
2. This yellow rice wine brewing equipment also can drive the flabellum group through the rotary drum and rotate when rotating, and can carry out the forced air cooling to the glutinous rice after the tiling when the flabellum group rotates, further improvement refrigerated efficiency, improve the cooling effect, reduced the cool time for the fermentation of yellow rice wine can be quick go on.
3. This yellow rice wine brewing equipment when rotating along with the rotary drum through the shovel board, can be fine pave glutinous rice, effect that the height is uneven can not appear for tiling more even, can not unrestrained, also can be to the heat dissipation more even of glutinous rice.
4. This yellow rice wine brewing equipment through opening of ejection of compact board for sticky rice after the cooling can flow in to the inside of fermentation cylinder through the ejection of compact board of slope, is convenient for shift sticky rice after the cooling, makes sticky rice after the cooling directly get into the fermentation cylinder, need not the manual work and carries the transfer, further improvement the production efficiency of yellow rice wine.
5. This yellow rice wine brewing equipment can rotate through the fermentation cylinder, makes the fermentation cylinder be convenient for the manual work after the fermentation is accomplished and deposits and withdraw the beverage from oozing the inside of wine cover, and easy operation is convenient.
Drawings
FIG. 1 is a schematic view of the overall structure of a yellow wine brewing apparatus according to the present invention;
FIG. 2 is a schematic diagram of the overall cross-sectional structure of a yellow wine brewing apparatus according to the present invention;
FIG. 3 is a schematic view of a connecting structure of a fermentation tank of a yellow wine brewing apparatus according to the present invention;
FIG. 4 is a schematic view of a flat laying mechanism of the yellow wine brewing equipment provided by the invention;
FIG. 5 is an enlarged schematic view of the structure at A in FIG. 4 of the yellow wine brewing apparatus according to the present invention;
FIG. 6 is a schematic view of a shoveling device of the yellow wine brewing equipment structure according to the present invention;
FIG. 7 is a schematic structural view of a rotary sleeve of a yellow wine brewing apparatus according to the present invention;
fig. 8 is a schematic view of a material guiding mechanism of a yellow wine brewing device structure provided by the invention.
In the figure: 1. a support; 2. a fermentation tank; 21. wine infiltration sleeve; 22. positioning the edge; 3. fixing a column; 4. an upper cover; 5. positioning a plate; 6. a rotating sleeve; 61. a pin hole; 7. a flat laying mechanism; 71. a rotating shaft; 72. a blade; 73. a motor; 74. a material shoveling device; 741. a shovel plate; 742. a connecting shaft; 743. a spur gear; 744. rotating the sleeve; 745. a bolt; 75. connecting columns; 76. fixing a gear; 77. a transmission gear; 8. a rotating drum; 9. a fan blade group; 10. fixing the rod; 11. sealing sleeves; 12. a material guiding mechanism; 121. a discharge plate; 122. clamping a plate; 123. a rotating rod; 124. a clamping groove.
Detailed Description
The technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all of the embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.
Example 1
Please refer to fig. 1-7, a yellow wine brewing device, which comprises a bracket 1, wherein a fixed surface of the bracket 1 is fixedly connected with a fixed column 3, the fixed surface of the fixed column 3 is rotatably connected with a fermentation tank 2, the upper surface of the fermentation tank 2 is rotatably connected with an upper cover 4, a right side of the bracket 1 is fixedly connected with a positioning plate 5, the upper surface of the positioning plate 5 is rotatably connected with a rotary sleeve 6, a flat laying mechanism 7 is arranged inside the rotary sleeve 6, the rotary sleeve 6 is rotatably connected with a rotary drum 8, a fan blade group 9 is fixedly connected on the surface of the rotary drum 8, a material guiding mechanism 12 is arranged at the bottom of the positioning plate 5, and a sealing.
In this embodiment, the diapire threaded connection of fermentation cylinder 2 inside oozes wine cover 21, oozes the surface of wine cover 21 and has seted up a plurality of hole, and the last fixed surface of fermentation cylinder 2 is connected with location limit 22, oozes the material of wine cover 21 and for the bamboo weaving preparation, avoids the metal to cause certain interference to the taste of yellow rice wine, and oozes wine cover 21, can provide the space that the wine permeated at the process of fermentation at sticky rice for yellow rice wine can be concentrated, is convenient for ladle out.
The flat laying mechanism 7 comprises a rotating shaft 71, the surface of the rotating shaft 71 is fixedly connected with two blades 72, the blades 72 are in a spiral structure, the inner wall of the sealing sleeve 11 is fixedly provided with a motor 73, the output end of the motor 73 is fixedly connected to the bottom of the rotating drum 8, the interior of the rotating drum 8 is rotatably connected with a connecting column 75, and the top of the connecting column 75 is fixedly connected with a fixed gear 76; rotate the rotation that will drive pivot 71 through rotary drum 8, helical blade 72 above the pivot 71 can break up the ripe glutinous rice of caking, and with the glutinous rice tiling at the upper surface of locating plate 5 at the pivoted in-process simultaneously, realize quick refrigerated effect, reduce artificial input for efficiency can be accelerated.
Furthermore, the axle center department fixedly connected with dead lever 10 of fixed gear 76, the left end fixed connection of dead lever 10 is at the top of support 1, the surface meshing of fixed gear 76 has drive gear 77, the left end of pivot 71 passes the inner wall of rotary drum 8 and the right side fixed connection of drive gear 77, the surface of rotary drum 8 is provided with shovel material device 74, the right-hand member of pivot 71 and the inner wall fixed connection of swivel sleeve 6, and the meshing through conical gear will drive blade 72 simultaneously and rotate, thereby make the glutinous rice of caking break up the efficiency higher, the radiating effect is better, further improvement refrigerated efficiency, improve the cooling effect.
The material shoveling device 74 comprises a shoveling plate 741, a connecting shaft 742 is fixedly connected inside the shoveling plate 741, the left end of the connecting shaft 742 is rotatably connected to the surface of the rotary drum 8, a spur gear 743 is fixedly connected to the right end of the connecting shaft 742, a rotary sleeve 744 is meshed with the surface of the spur gear 743, and a bolt 745 is inserted into the surface of the rotary sleeve 744; the rotation of rotating sleeve 744 through the control has driven the rotation of three straight-teeth gear 743, and straight-teeth gear 743 rotates the angle that will direct control shovel board 741 afterwards to can be fine shovel the inside of fermentation cylinder 2 to glutinous rice, need not the manual work and shift, make the inside of the quick entering fermentation cylinder 2 of glutinous rice to needs the fermentation rotate the in-process.
The quantity of shovel board 741 is provided with threely, and three shovel board 741 all uses the centre of a circle of swivel housing 6 as the circular array distribution of symmetry axis, and the inner wall of rotating the cover 744 is connected with the surperficial rotation of swivel housing 6, and when shovel board 741 rotated along with rotary drum 8 simultaneously, can be fine pave the glutinous rice, effect that the height is uneven can not appear for tiling more even, and be provided with three groups, and then can be more quick improvement tiling effect.
Five bolt holes 61 are opened in the rotary sleeve 6, a plurality of radiating holes are opened on the surface of the rotary sleeve 6, the bolts 745 are inserted into the bolt holes 61 at different positions, the angle of the shovel plate 741 is fixed, and glutinous rice with different thicknesses is realized.
Example 2
Referring to fig. 8, based on embodiment 1, in this embodiment, the material guiding mechanism 12 includes a material discharging plate 121, a rotating rod 123 is rotatably connected to the bottom of the material discharging plate 121, the surface of the material discharging plate 121 is rotatably connected to the inside of the positioning plate 5, and a clamping plate 122 is fixedly connected to the bottom of the positioning plate 5; through rotating bull stick 123 with bull stick 123 card draw-in groove 124 below, and then open play flitch 121 for sticky rice after the cooling can flow in to fermentation cylinder 2's inside through the play flitch 121 of slope, for sticky rice provides the inside that output channel flowed into fermentation cylinder 2, makes the transfer of sticky rice rapider more, faster, efficiency before further improvement production fermentation.
In this embodiment, two clamping grooves 124 are provided in the clamping plate 122, the surface of the rotating rod 123 is clamped on the inner wall of the clamping groove 124, the discharging plate 121 is located above the fermentation tank 2, the upper clamping groove 124 provides a closing channel, the lower clamping groove provides an opening channel, and the discharging plate 121 avoids the situation that the glutinous rice is scattered when flowing out above the fermentation tank 2.
Theory of operation, through pouring the glutinous rice that will cook into the inside of rotary sleeve 6, later starter motor 73, motor 73 rotates the rotation that drives rotary drum 8, and rotary drum 8 rotates the rotation that will drive pivot 71, helical blade 72 above the pivot 71 can break up the ripe glutinous rice of caking, simultaneously at the pivoted in-process with the glutinous rice tiling at the upper surface of locating plate 5, simultaneously fixed gear 76 of rotary drum 8 inside and the drive gear 77 intermeshing above the pivot 71, so drive gear 77 also can rotate, it is rotatory to drive blade 72, thereby make the glutinous rice efficiency of caking break up higher, the radiating effect is better.
The rotary drum 8 can also drive the fan blade group 9 to rotate when rotating, and the fan blade group 9 can carry out the forced air cooling to the glutinous rice after tiling when rotating, and further improvement refrigerated efficiency improves the cooling effect, and shovel board 741 when rotatory along with rotary drum 8, can be fine paves the glutinous rice, effect uneven can not appear for tiling more even.
After the heat dissipation is accomplished, close motor 73, the rotation of later control rotation cover 744, the rotation of three straight-teeth gear 743 has been driven, and straight-teeth gear 743 rotates the angle that will direct control shovel board 741 later, later insert bolt 745 at the bolt hole 61 of different positions, fix its angle, and then shovel the glutinous rice after the cooling off, later rotate bull stick 123 with bull stick 123 card draw-in groove 124 below, and then open ejection of compact board 121, make the glutinous rice after the cooling can flow in to fermentation cylinder 2's inside through the ejection of compact board 121 of slope, carry out the fermentation technology of yellow rice wine, need not the manual work and carry the transfer, reduce labour's input, convenient and fast.
It is noted that, herein, relational terms such as first and second, and the like may be used solely to distinguish one entity or action from another entity or action without necessarily requiring or implying any actual such relationship or order between such entities or actions. Also, the terms "comprises," "comprising," or any other variation thereof, are intended to cover a non-exclusive inclusion, such that a process, method, article, or apparatus that comprises a list of elements does not include only those elements but may include other elements not expressly listed or inherent to such process, method, article, or apparatus. Without further limitation, an element defined by the phrase "comprising an … …" does not exclude the presence of other identical elements in a process, method, article, or apparatus that comprises the element.
Claims (9)
1. The utility model provides a yellow wine brewing equipment, includes support (1), its characterized in that: the surface fixing of support (1) is connected with fixed column (3), the surface of fixed column (3) rotates and is connected with fermentation cylinder (2), the upper surface of fermentation cylinder (2) rotates and is connected with upper cover (4), the right side fixedly connected with locating plate (5) of support (1), the upper surface of locating plate (5) rotates and is connected with swivel sleeve (6), the inside of swivel sleeve (6) is provided with tiling mechanism (7), the inside of swivel sleeve (6) rotates and is connected with rotary drum (8), the surface fixing of rotary drum (8) is connected with fan blade group (9), the bottom of locating plate (5) is provided with guide mechanism (12), the bottom fixedly connected with seal cover (11) of locating plate (5).
2. The yellow wine brewing equipment according to claim 1, wherein: the inside diapire threaded connection of fermentation cylinder (2) oozes wine cover (21), ooze the surface of wine cover (21) and seted up a plurality of hole, the last fixed surface of fermentation cylinder (2) is connected with location limit (22).
3. The yellow wine brewing equipment according to claim 1, wherein: tiling mechanism (7) are including pivot (71), the fixed surface of pivot (71) is connected with two blades (72), the structure of blade (72) is the heliciform, the inner wall fixed mounting of seal cover (11) has motor (73), the output fixed connection of motor (73) is in the bottom of rotary drum (8), the internal rotation of rotary drum (8) is connected with spliced pole (75), the top fixedly connected with fixed gear (76) of spliced pole (75).
4. The yellow wine brewing equipment according to claim 3, wherein: the fixed gear mechanism is characterized in that a fixed rod (10) is fixedly connected to the axis of the fixed gear (76), the left end of the fixed rod (10) is fixedly connected to the top of the support (1), a transmission gear (77) is meshed to the surface of the fixed gear (76), the left end of the rotating shaft (71) penetrates through the inner wall of the rotating drum (8) and is fixedly connected to the right side of the transmission gear (77), a material shoveling device (74) is arranged on the surface of the rotating drum (8), and the right end of the rotating shaft (71) is fixedly connected to the inner wall of the rotating sleeve (6).
5. The yellow wine brewing equipment according to claim 4, wherein: the material shoveling device (74) comprises a shoveling plate (741), a connecting shaft (742) is fixedly connected to the interior of the shoveling plate (741), the left end of the connecting shaft (742) is rotatably connected to the surface of the rotary drum (8), a straight gear (743) is fixedly connected to the right end of the connecting shaft (742), a rotating sleeve (744) is meshed to the surface of the straight gear (743), and a bolt (745) is inserted into the surface of the rotating sleeve (744).
6. The yellow wine brewing equipment according to claim 5, wherein: the number of the shovel plates (741) is three, the three shovel plates (741) are distributed in a circular array mode with the circle center of the rotating sleeve (6) as a symmetry axis, and the inner wall of the rotating sleeve (744) is rotatably connected with the surface of the rotating sleeve (6).
7. The yellow wine brewing equipment according to claim 6, wherein: five bolt holes (61) are formed in the rotary sleeve (6), and a plurality of heat dissipation holes are formed in the surface of the rotary sleeve (6).
8. The yellow wine brewing equipment according to claim 1, wherein: the material guide mechanism (12) comprises a discharge plate (121), a rotating rod (123) is rotatably connected to the bottom of the discharge plate (121), the surface of the discharge plate (121) is rotatably connected to the inside of the positioning plate (5), and a clamping plate (122) is fixedly connected to the bottom of the positioning plate (5).
9. The yellow wine brewing equipment according to claim 8, wherein: two clamping grooves (124) are formed in the clamping plate (122), the surface of the rotating rod (123) is clamped on the inner wall of each clamping groove (124), and the discharging plate (121) is located above the fermentation tank (2).
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202011340982.0A CN112322423A (en) | 2020-11-25 | 2020-11-25 | Yellow rice wine brewing equipment |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202011340982.0A CN112322423A (en) | 2020-11-25 | 2020-11-25 | Yellow rice wine brewing equipment |
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| Publication Number | Publication Date |
|---|---|
| CN112322423A true CN112322423A (en) | 2021-02-05 |
Family
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Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202011340982.0A Pending CN112322423A (en) | 2020-11-25 | 2020-11-25 | Yellow rice wine brewing equipment |
Country Status (1)
| Country | Link |
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| CN (1) | CN112322423A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN114704984A (en) * | 2022-04-06 | 2022-07-05 | 安徽农业大学 | Glutinous rice cools off dispersion devices fast |
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| Publication number | Priority date | Publication date | Assignee | Title |
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| CN114704984A (en) * | 2022-04-06 | 2022-07-05 | 安徽农业大学 | Glutinous rice cools off dispersion devices fast |
| CN114704984B (en) * | 2022-04-06 | 2023-11-03 | 安徽农业大学 | Quick cooling dispersion devices of glutinous rice |
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Application publication date: 20210205 |
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