CN111985990A - Old-age dining assisting method for urban old people - Google Patents
Old-age dining assisting method for urban old people Download PDFInfo
- Publication number
- CN111985990A CN111985990A CN202010646622.7A CN202010646622A CN111985990A CN 111985990 A CN111985990 A CN 111985990A CN 202010646622 A CN202010646622 A CN 202010646622A CN 111985990 A CN111985990 A CN 111985990A
- Authority
- CN
- China
- Prior art keywords
- user
- dining
- old
- activity
- dishes
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 238000000034 method Methods 0.000 title claims abstract description 27
- 230000000694 effects Effects 0.000 claims abstract description 95
- 238000010411 cooking Methods 0.000 claims description 24
- 235000005911 diet Nutrition 0.000 claims description 15
- 235000012054 meals Nutrition 0.000 claims description 14
- 230000037213 diet Effects 0.000 claims description 13
- 235000013305 food Nutrition 0.000 claims description 10
- 238000004080 punching Methods 0.000 claims description 9
- 230000009471 action Effects 0.000 claims description 6
- 238000012790 confirmation Methods 0.000 claims description 6
- 230000036541 health Effects 0.000 claims description 5
- 239000000463 material Substances 0.000 claims description 5
- 235000013311 vegetables Nutrition 0.000 claims description 5
- 201000010099 disease Diseases 0.000 claims description 4
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 claims description 4
- 235000013399 edible fruits Nutrition 0.000 claims description 3
- 235000013372 meat Nutrition 0.000 claims description 3
- 230000006855 networking Effects 0.000 claims description 3
- 239000002994 raw material Substances 0.000 claims description 3
- 235000014102 seafood Nutrition 0.000 claims description 3
- 230000000378 dietary effect Effects 0.000 claims description 2
- 235000021186 dishes Nutrition 0.000 claims 14
- 240000007594 Oryza sativa Species 0.000 claims 1
- 235000007164 Oryza sativa Nutrition 0.000 claims 1
- 235000009566 rice Nutrition 0.000 claims 1
- 230000011218 segmentation Effects 0.000 claims 1
- 230000032683 aging Effects 0.000 description 4
- 230000007246 mechanism Effects 0.000 description 4
- 230000003340 mental effect Effects 0.000 description 3
- 230000008569 process Effects 0.000 description 3
- 238000010586 diagram Methods 0.000 description 2
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000008094 contradictory effect Effects 0.000 description 1
- 238000013461 design Methods 0.000 description 1
- 238000011161 development Methods 0.000 description 1
- 230000018109 developmental process Effects 0.000 description 1
- 238000004851 dishwashing Methods 0.000 description 1
- 230000008451 emotion Effects 0.000 description 1
- 230000004630 mental health Effects 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 238000003825 pressing Methods 0.000 description 1
- 230000001737 promoting effect Effects 0.000 description 1
- 238000005406 washing Methods 0.000 description 1
Images
Classifications
-
- G—PHYSICS
- G06—COMPUTING; CALCULATING OR COUNTING
- G06Q—INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES; SYSTEMS OR METHODS SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES, NOT OTHERWISE PROVIDED FOR
- G06Q30/00—Commerce
- G06Q30/06—Buying, selling or leasing transactions
- G06Q30/0601—Electronic shopping [e-shopping]
- G06Q30/0633—Lists, e.g. purchase orders, compilation or processing
- G06Q30/0635—Processing of requisition or of purchase orders
-
- G—PHYSICS
- G06—COMPUTING; CALCULATING OR COUNTING
- G06K—GRAPHICAL DATA READING; PRESENTATION OF DATA; RECORD CARRIERS; HANDLING RECORD CARRIERS
- G06K7/00—Methods or arrangements for sensing record carriers, e.g. for reading patterns
- G06K7/10—Methods or arrangements for sensing record carriers, e.g. for reading patterns by electromagnetic radiation, e.g. optical sensing; by corpuscular radiation
- G06K7/10544—Methods or arrangements for sensing record carriers, e.g. for reading patterns by electromagnetic radiation, e.g. optical sensing; by corpuscular radiation by scanning of the records by radiation in the optical part of the electromagnetic spectrum
- G06K7/10821—Methods or arrangements for sensing record carriers, e.g. for reading patterns by electromagnetic radiation, e.g. optical sensing; by corpuscular radiation by scanning of the records by radiation in the optical part of the electromagnetic spectrum further details of bar or optical code scanning devices
- G06K7/10861—Methods or arrangements for sensing record carriers, e.g. for reading patterns by electromagnetic radiation, e.g. optical sensing; by corpuscular radiation by scanning of the records by radiation in the optical part of the electromagnetic spectrum further details of bar or optical code scanning devices sensing of data fields affixed to objects or articles, e.g. coded labels
-
- G—PHYSICS
- G06—COMPUTING; CALCULATING OR COUNTING
- G06Q—INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES; SYSTEMS OR METHODS SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES, NOT OTHERWISE PROVIDED FOR
- G06Q30/00—Commerce
- G06Q30/02—Marketing; Price estimation or determination; Fundraising
- G06Q30/0241—Advertisements
- G06Q30/0251—Targeted advertisements
-
- G—PHYSICS
- G06—COMPUTING; CALCULATING OR COUNTING
- G06Q—INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES; SYSTEMS OR METHODS SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES, NOT OTHERWISE PROVIDED FOR
- G06Q30/00—Commerce
- G06Q30/02—Marketing; Price estimation or determination; Fundraising
- G06Q30/0241—Advertisements
- G06Q30/0277—Online advertisement
-
- G—PHYSICS
- G06—COMPUTING; CALCULATING OR COUNTING
- G06Q—INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES; SYSTEMS OR METHODS SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES, NOT OTHERWISE PROVIDED FOR
- G06Q50/00—Information and communication technology [ICT] specially adapted for implementation of business processes of specific business sectors, e.g. utilities or tourism
- G06Q50/10—Services
- G06Q50/12—Hotels or restaurants
Landscapes
- Business, Economics & Management (AREA)
- Engineering & Computer Science (AREA)
- Physics & Mathematics (AREA)
- Accounting & Taxation (AREA)
- Finance (AREA)
- Strategic Management (AREA)
- General Physics & Mathematics (AREA)
- Development Economics (AREA)
- Theoretical Computer Science (AREA)
- Economics (AREA)
- General Business, Economics & Management (AREA)
- Marketing (AREA)
- Tourism & Hospitality (AREA)
- General Health & Medical Sciences (AREA)
- Health & Medical Sciences (AREA)
- Electromagnetism (AREA)
- Game Theory and Decision Science (AREA)
- Entrepreneurship & Innovation (AREA)
- Primary Health Care (AREA)
- Computer Vision & Pattern Recognition (AREA)
- Artificial Intelligence (AREA)
- Human Resources & Organizations (AREA)
- Toxicology (AREA)
- Medical Treatment And Welfare Office Work (AREA)
- Management, Administration, Business Operations System, And Electronic Commerce (AREA)
Abstract
The invention provides an old-age care and dining assisting method for urban old people, and relates to the technical field of old-age care services. The old-age dining assisting method for the urban old comprises the following steps: s1, the user views and joins or issues personalized dining activities through the small programs; s2, selecting dishes on line by the user through the small program, and making remarks on the dish requirements; s3, the user enters the multifunctional DIY restaurant, finds the check-in machine, faces the camera of the check-in machine, and the check-in machine displays the two-dimensional code. The old-age food-assisting method for the urban old people meets social needs of the old people and simultaneously better meets personalized dining needs of the old people, and increases the physical comfort circle of the old people and simultaneously increases the psychological comfort circle of the old people. Therefore, the 'home care + WeChat Internet + multifunctional DIY catering' endowment and dining-assistant service mode provided by the invention has pioneering significance, and the endowment and dining-assistant method for urban old people has reference significance and guidance effect on developing endowment and dining-assistant service in future.
Description
Technical Field
The invention relates to the technical field of endowment services, in particular to an endowment dining-assisting method for urban old people.
Background
At present, the population aging rapidly progresses, and as soon as 2050, the Chinese society enters the deep aging and super aging stages. The current aging system structure of 9073 and the family structure of 4-2-1 further aggravate the social topic of support and care for the elderly living at home.
Dining is one of the most basic requirements of old people's endowment services, and the ' endowment and dining-assistant service ' is one of the important contents of an endowment service system. A series of cooking processes such as buying vegetables, washing vegetables, frying dishes and the like are too complicated for the old, particularly for the old over 65 years old, and the retrospective work such as washing dishes after cooking is not a little. The elderly living alone and in empty nests usually adopt a relatively passive dining mode because of a small number of families, and have a dining process that the elderly living alone and in empty nests feel solitary in the mental level and want to be in a busy social atmosphere. At present, the supply of the meal-assistant service mainly depends on a community dining room, and the situation that the supply is not in demand exists, in addition, the single type and taste of the dish of the meal-assistant service at the present stage are contradictory to the personalized demand of the old, and the dining process which is full of social atmosphere and cannot ensure the heat expected by the old is also existed, in addition, the online platforms of the old meal are few and few, and the information is not intercommunicated, so that the catering resources are wasted to a certain extent.
Nowadays, the service requirements of old-age food service are increasingly diversified, and the service has not only basic material level requirements but also higher requirements on mental level requirements. If the meal-assistant service is the basis for guaranteeing the physiological needs of the old, the social health is the key for promoting the mental health of the old. The elderly have special memory and homogeneous mental culture requirements in the times, and have strong tissue attribution feeling and are fond of collective activities. After the social task of the old is completed, the old can fall and feel solitary, and various negative emotions can affect the health of the old. Therefore, it can be said that the demand of the elderly for the psychocultural life such as social entertainment is very strong at present.
At present, various intelligent devices add intelligence to the 'eating problem' of the old, internet users tend to infiltrate into middle and old age groups, the old people become the main growth source of the internet users, and the knowledge structure, the economic strength and the consumption habit after 60 and 70 of the old are greatly improved in the coming years compared with the predecessors. However, the internet market for the elderly is not deeply ploughed at present, and especially the small program attempts are only in the beginning.
Therefore, in order to solve the above problems, it is necessary to design a social applet, a check-in machine and a background management system for urban elderly people based on a meal-aid service, and provide a method for old people in urban elderly people's care and meal-aid.
Disclosure of Invention
The invention aims to provide a method, a small program, a sign-in machine and a background management system for old people in cities, so as to solve the problems that the eating and social needs of the old people, which are proposed in the background art, cannot be met, the resources of the old catering are wasted, the internet market of the old is not deeply ploughed and the like.
In order to achieve the purpose, the invention is realized by the following technical scheme: an old-age dining assisting method for urban old people comprises the following steps:
and S1, the user views and joins or publishes the personalized dining activity through the small program.
And S2, selecting dishes on line by the user through the small program, and commenting the dish requirements.
S3, the user enters the multifunctional DIY restaurant, finds the check-in machine, faces the camera of the check-in machine, and the check-in machine displays the two-dimensional code.
S4, the user opens the small program, scans the two-dimensional code displayed by the check-in machine, confirms the status of the meal subsidy, if the confirmation is successful, the payment is successful and the table number is received, other members of the same activity receive the notice that the user arrives, and if the confirmation is failed, the check-in is failed.
And S5, the multifunctional DIY restaurant receives the order of the user through the background management system, acquires the user demand information and provides related services according to the user demand.
S6, the user obtains the exclusive poster of the meal through the small program, and can share the exclusive poster to platforms such as WeChat friends, WeChat groups and friend circles after the poster is stored.
S7, the user views the record and analysis of the diet data through a small program.
Further, the applet comprises three modules of activity, release and my.
And the activity module is used for checking the personalized dining activity of the community where the user is located and adding the personalized dining activity into the dining activity.
And the release module is used for creating personalized dining activities by the user.
The module is used for filling and modifying address and subsidy information, checking and canceling previous activities, checking and joining various activities held by the multifunctional DIY restaurant, opening a personal menu and acquiring analysis of exclusive posters and diet data.
The personalized dining activities comprise two activity categories of table-piecing and ordering and cooking skill display.
The table-piecing and meal-ordering system is used for a multifunctional DIY restaurant to cook dishes selected by a user on line and remarked dishes, and the user has a meal together with other members participating in the activity after serving.
According to the kitchen art display, fresh food materials selected on the user line are supplied to all users participating in the activity as raw materials for cooking, after the multifunctional DIY restaurant assists in cooking or the independent cooking of the users is finished, the multifunctional DIY restaurant is packaged according to original orders of the users and the wishes of the users, and the users return the dishes of the users to eat together.
Furthermore, the dishes are selected online, the small program jumps to a food ordering interface immediately after a user releases or joins an activity, and the dishes can be placed or selected independently by one key of the personal menu.
The personal menu can be opened after the user completes the filling of basic information required by height, weight, age, disease history and taste menu, and a plurality of reasonable and personalized health menus are generated for the user to select when ordering food by one key.
The ordering interface comprises remark requirements, dish introduction, detail checking, ordering and cancelling of dishes, a general menu and dish classification labels of fruits, vegetables, seafood, meat and the like.
According to the requirements of the remarked dishes, the user can remark the requirements of taste, preference and dish type on the ordering interface, and the demand data is provided for the cooking of the merchant.
The dishes introduce and list the ways of medical value.
And viewing details, listing contraindicated people and related collocation.
In the general menu, all dishes clicked by the same activity user to join the menu, and the total catering service fee and the site rent of the activity are summarized to the general menu of the activity.
Furthermore, the sign-in machine is provided with a high-definition display screen, a camera and a sign-in server.
The high-definition display screen is used for displaying the two-dimensional code.
The camera comprises a face recognition device and is used for collecting face information of a user, uploading the face information to the sign-in server, matching corresponding identification number, name and subsidy information by the sign-in server, and transmitting the information to the two-dimensional code generator to generate the two-dimensional code.
The sign-in server stores a subsidy registry.
And the two-dimensional code is used for scanning the small program.
Further, the identity of the subsidy of the meal is confirmed, the applet analyzes the scanned two-dimensional code, and sends analyzed two-dimensional code information and user ID information to the applet server.
The applet server compares the received information with the database information of the applet server, and if the matching is successful, the applet directly starts a card punching logic to make a card punching action.
And the self database information acquires the identity card number, the name and the subsidy information input by the user during registration through a loading driver by utilizing the networking operation of the HTTP.
And the card punching action is used for submitting the order information to a background management system, settling accounts, sending the table number to the user and sending a notification of arrival to other members of the same activity.
The background management system comprises a dish release module, an activity release module and an order information module.
The dish publishing module is used for putting dishes on shelves and putting dishes off shelves.
And the activity publishing module is used for publishing the theme activity.
And the order information module is used for checking the order information of the user.
Further, the exclusive poster comprises a picture which is felt by the user after the activity and is taken during the activity.
Further, the diet data recording and analyzing comprises the dish records selected by the user on line, diet scores, energy subdivision and diet suggestions.
Furthermore, the multifunctional DIY restaurant comprises a community old dining hall, a community old service center or other social catering institutions meeting the conditions, and the multifunctional DIY restaurant can provide one or more personalized dining activity services.
The invention provides an old-age dining assisting method for urban old people. The method has the following beneficial effects:
the urban old people-oriented old-age dining assisting method integrates various offline catering mechanism resources, guides reasonable allocation of dining assisting service resources, realizes centralized dining assisting of the old people, provides an online platform for the old dining hall of the community, solves the entrepreneurial problem faced by social catering mechanisms, enables the old people to develop and innovate products, meets social needs of the old people, better meets the personalized dining needs of the old people, and expands the psychological comfort circle of the old people while expanding the physical comfort circle of the old people. Therefore, the 'home care + WeChat Internet + multifunctional DIY catering' endowment and dining-assistant service mode provided by the invention has pioneering significance, and the endowment and dining-assistant method for urban old people has reference significance and guidance effect on developing endowment and dining-assistant service in future.
Drawings
FIG. 1 is a schematic view of a scenario of the present invention;
FIG. 2 is a business flow diagram of the applet system of the present invention;
FIG. 3 is a data flow diagram of the applet system of the present invention;
FIG. 4 is a flow chart of the multi-function DIY restaurant business of the present invention.
Detailed Description
Example 1: referring to FIGS. 1-4: the invention provides an old-age food-assisting method for urban old people, which comprises the following steps:
step one, a user views and joins or issues personalized dining activities through an applet.
And step two, the user selects the dishes on line through the small program and notes the dish requirements.
And step three, the user enters the multifunctional DIY restaurant, finds the check-in machine, faces the camera of the check-in machine, and displays the two-dimensional code.
And step four, the user opens the applet, scans the two-dimensional code displayed by the check-in machine, confirms the identity of the meal subsidy, if the confirmation is successful, the payment is successful and the table number is received, other members of the same activity receive the notification that the user arrives, and if the confirmation is failed, the check-in is failed.
And step five, the multifunctional DIY restaurant receives the order of the user through the background management system, acquires the user demand information and provides related services according to the user demand.
And step six, the user obtains the exclusive poster of the meal through a small program, and can share the exclusive poster to platforms such as WeChat friends, WeChat groups and friend circles after the poster is stored.
And step seven, the user views the record and analysis of the diet data through the small program.
In one embodiment, in steps one, two, four, six, and seven, the applet includes three modules, active, publish, and my.
The activity module is used for checking the personalized dining activities of the community where the user is located and adding the personalized dining activities into the dining activities, specifically, when the table-spelling and appointment-type dining activities are less than 2 people and the cooking art display activities are less than 5 people, the activities are automatically dispersed and the user is informed, the number of the activities is more than 15 people, the user is prompted that the activities are full, and the user can reselect the activities or create the activities under the two conditions. Even if the activity publisher quits the activity, the activity still exists, and the activity cannot be dismissed until the number of people is less than the specified number.
The release module is used for creating personalized dining activities for users, specifically, through acquiring the mobile phone permission of the users and applying GPS positioning, the multifunctional DIY restaurant near the positions of the users can be selected by the users as the activity places for activities under the lines, the users can successfully initiate the activities by clicking to confirm the release after completing the input of time points and the selection of the multifunctional DIY restaurant and the cooking modes (table-sharing meal, cooking show) of the activity types (cooking, assisted cooking and independent cooking), and if similar released activities exist, the users are reminded whether to join in the released activities of other people.
My module is used for the user to fill and modify the address and subsidy information, check and cancel previous activities, check and join various activities held by the multifunctional DIY restaurant, open a personal menu and obtain the analysis of exclusive posters and diet data,
personalized dining activities comprise two activity categories of table-piecing and ordering and cooking skill display.
And (4) making a table and ordering meal, cooking in the multifunctional DIY restaurant according to the dish selected by the user on line and the dish requirement of remarks, and eating with other members participating in the activity after the dish is served.
And (4) displaying a kitchen art, wherein fresh food materials selected on a user line are used as raw materials for cooking by all users participating in the activity, after the multifunctional DIY restaurant assists in cooking or the independent cooking of the users is finished, the multifunctional DIY restaurant is packaged according to original orders of the users and the wishes of the users, and the users return the dishes of the users to eat together.
In one embodiment, the dishes are selected online, the applet jumps to the ordering interface immediately after the user releases or joins the activity, the dishes can be selected by pressing a single key of the personal menu or autonomously,
the user can open the personal menu after completing filling basic information such as height, weight, age, disease history, taste menu requirements and the like, and a plurality of reasonable and personalized health menus are generated for the user to select when ordering food by one key.
And the ordering interface comprises remark requirements, dish introduction, detail checking, ordering and cancelling of dishes, a general menu and dish classification labels of fruits, vegetables, seafood, meat and the like.
And the user can annotate requirements such as taste, preference, dish type and the like on a food ordering interface to provide required data for the cooking of the merchant.
The dishes introduce and list the way of medical value.
And checking details, and listing contraindicated people and related collocation.
And in the general menu, all dishes clicked by the same activity user to be added to the menu, and the total catering service fee and site rent of the activity are summarized to the general menu of the activity.
In one embodiment, the check-in machine is provided with a high-definition display screen, a camera and a check-in server.
And the high-definition display screen is used for displaying the two-dimensional code.
The camera comprises a face recognition device and is used for collecting face information of a user, uploading the face information to the sign-in server, matching corresponding identification number, name and subsidy information by the sign-in server, and transmitting the information to the two-dimensional code generator to generate the two-dimensional code.
The system comprises a sign-in server, a subsidy registry stored in the sign-in server, and particularly, a government collects the identity card number, name and face information of the old who applies for subsidies in the past and inputs the collected information and the subsidy information to generate a subsidy registry database.
And the two-dimensional code is used for scanning the small program.
In one example, the identity of the meal subsidy is confirmed, the applet parses the scanned two-dimensional code, and sends the parsed two-dimensional code information and the user ID information to the applet server.
The applet server compares the received information with the database information of the applet server, and if the matching is successful, the applet directly starts a card punching logic to make a card punching action.
And the self database information acquires the identity card number, the name and the subsidy information input by the user during registration through a loading driver by utilizing the networking operation of the HTTP.
And (4) card punching action, submitting order information to a background management system, settling accounts, sending the table number to the user, and sending a notification of arrival to other members of the same activity.
The background management system comprises a dish release module, an activity release module and an order information module.
The dish publishing module is used for putting dishes on and off; the activity publishing module is used for publishing the theme activity; and the order information module is used for checking the order information of the user.
In one embodiment, the exclusive poster includes a photo of the user when the user feels like after the activity and the activity, specifically, the user inputs characters, uploads the photo, and selects one style from a plurality of poster styles to be the activity exclusive poster made by one key.
In one embodiment, the dietary data records and analysis include user selected food records, diet scores, energy segments, and diet recommendations on-line. Specifically, the user completes the filling of basic information such as height, weight, age, disease history and the like, and corresponding analysis can be obtained.
In one embodiment, a multi-purpose DIY restaurant, including a qualified community senior dining room, a community senior service center (having a dining room), or other social dining establishment, is capable of providing one or more personalized dining event services.
According to the invention, various offline catering mechanism resources are integrated, the reasonable allocation of the catering service resources is guided, the centralized catering for the old is realized, an online platform is provided for the community old dining hall, the entrepreneurial problem of the social catering mechanism is solved, the development and innovation of products are realized, the social requirement of the old is met, the personalized dining requirement of the old is better met, the material comfort circle of the old is enlarged, and the psychological comfort circle of the old is enlarged. Therefore, the 'home care + WeChat Internet + multifunctional DIY catering' endowment and dining-assistant service mode provided by the invention has pioneering significance, and the endowment and dining-assistant method for urban old people has reference significance and guidance effect on developing endowment and dining-assistant service in future.
The above is only a preferred embodiment of the present invention, and it should be noted that, for those skilled in the art, many variations and modifications can be made without departing from the inventive concept of the present invention, which falls into the protection scope of the present invention.
Claims (8)
1. An old-age dining assisting method for urban old people is characterized by comprising the following steps:
s1, the user views and joins or issues personalized dining activities through the small programs;
s2, selecting dishes on line by the user through the small program, and making remarks on the dish requirements;
s3, the user enters the multifunctional DIY restaurant, finds the check-in machine, faces the camera of the check-in machine, and displays the two-dimensional code;
s4, the user opens the applet, scans the two-dimensional code displayed by the check-in machine, confirms the identity of the meal subsidy, if the confirmation is successful, the payment is successful and the table number is received, other members of the same activity receive the notification that the user has arrived, and if the confirmation is failed, the check-in is failed;
s5, the multifunctional DIY restaurant receives the order of the user through the background management system, acquires the user demand information and provides related services according to the user demand;
s6, the user obtains the exclusive poster of the meal through a small program, and can share the exclusive poster to platforms such as WeChat friends, WeChat groups and friend circles after the poster is stored;
s7, the user views the record and analysis of the diet data through a small program.
2. The urban aged people-oriented old people dining assisting method according to claim 1, wherein the small program comprises three modules of activity, release and my;
the activity module is used for the user to check the personalized dining activity of the community and add the personalized dining activity into the dining activity;
the release module is used for creating personalized dining activities by a user;
the module is used for filling and modifying address and subsidy information, checking and canceling previous activities, checking and joining various activities held by the multifunctional DIY restaurant, opening a personal menu and acquiring analysis of exclusive posters and diet data by a user;
the personalized dining activities comprise two activity categories of table-piecing and appointment rice and cooking skill display;
the table-piecing and meal-ordering system is used for a multifunctional DIY restaurant to cook dishes selected by a user on line and remarked dishes, and the user has a meal together with other members participating in the activity after the dishes are served;
according to the kitchen art display, fresh food materials selected on the user line are supplied to all users participating in the activity as raw materials for cooking, after the multifunctional DIY restaurant assists in cooking or the independent cooking of the users is finished, the multifunctional DIY restaurant is packaged according to original orders of the users and the wishes of the users, and the users return the dishes of the users to eat together.
3. The old-age catering method for the urban aged according to claim 1, wherein dishes are selected online, the applet jumps to a meal ordering interface immediately after a user releases or joins an activity, and the dishes can be ordered or selected autonomously by one key of a personal menu;
the personal menu can be opened after the user completes the filling of basic information required by height, weight, age, disease history and taste menu type, and a plurality of reasonable and personalized health menus are generated for the user to select when ordering by one key;
the ordering interface comprises remark requirements, dish introduction, detail checking, ordering and cancelling of dishes, general menus and dish classification labels of fruits, vegetables, seafood, meat and the like;
according to the requirements of the remarked dishes, a user can remark the requirements of taste, preference and dish type on a point-to-meal interface, and provides required data for the cooking of a merchant;
introducing the dishes, and listing the ways of medical value of the dishes;
the checking details list contraindicated people and related collocation;
in the general menu, all dishes clicked by the same activity user to join the menu, and the total catering service fee and the site rent of the activity are summarized to the general menu of the activity.
4. The old-age dining assisting method for the urban aged according to claim 1, wherein the check-in machine is provided with a high-definition display screen, a camera and a check-in server;
the high-definition display screen is used for displaying the two-dimensional code;
the camera comprises a face recognition device and is used for collecting face information of a user, uploading the face information to the sign-in server, matching corresponding identification number, name and subsidy information by the sign-in server, and transmitting the information to the two-dimensional code generator to generate a two-dimensional code;
the sign-in server stores a subsidy registry;
and the two-dimensional code is used for scanning the small program.
5. The old-age dining assisting method for the urban aged people according to claim 1, wherein the identity of the dining subsidy is confirmed, the scanned two-dimensional code is analyzed by the applet, and the analyzed two-dimensional code information and the user ID information are sent to the applet server;
the applet server compares the received information with the database information of the applet server, and if the matching is successful, the applet directly starts a card punching logic to make a card punching action;
the self database information acquires the identity card number, the name and the subsidy information input by the user during registration through a loading driver by utilizing the networking operation of an HTTP (hyper text transport protocol);
the card punching action is to submit the order information to a background management system and settle accounts, send the table number to the user and send a notification of arrival to other members of the same activity;
the background management system comprises a dish release module, an activity release module and an order information module;
the dish publishing module is used for putting dishes on shelves and putting dishes off shelves;
the activity publishing module is used for publishing the theme activity;
and the order information module is used for checking the order information of the user.
6. The old-age dining assisting method for the urban aged according to claim 1, wherein the exclusive poster comprises a feeling after the user is active and a photo during the activity.
7. The urban elderly-oriented endowment catering method according to claim 1, wherein the dietary data records and analysis comprise food records, diet scores, energy segmentation and diet suggestions selected by a user on line.
8. The urban aged people oriented old-age dining assisting method according to claim 1, wherein the multifunctional DIY restaurant comprises a qualified community old dining hall, a community old-age service center or other social catering institutions, and the qualified community old dining hall can provide one or more personalized dining activities.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202010646622.7A CN111985990A (en) | 2020-07-07 | 2020-07-07 | Old-age dining assisting method for urban old people |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202010646622.7A CN111985990A (en) | 2020-07-07 | 2020-07-07 | Old-age dining assisting method for urban old people |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN111985990A true CN111985990A (en) | 2020-11-24 |
Family
ID=73439019
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202010646622.7A Pending CN111985990A (en) | 2020-07-07 | 2020-07-07 | Old-age dining assisting method for urban old people |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN111985990A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN115471188A (en) * | 2022-09-05 | 2022-12-13 | 漱玉平民大药房连锁股份有限公司 | Identification method and equipment for supply requirements of participant service ticket |
-
2020
- 2020-07-07 CN CN202010646622.7A patent/CN111985990A/en active Pending
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN115471188A (en) * | 2022-09-05 | 2022-12-13 | 漱玉平民大药房连锁股份有限公司 | Identification method and equipment for supply requirements of participant service ticket |
| CN115471188B (en) * | 2022-09-05 | 2023-06-30 | 漱玉平民大药房连锁股份有限公司 | Identification method and equipment for meeting personnel service ticket supply requirements |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| US10949935B2 (en) | System and method for implementing a centralized customizable operating solution | |
| US10346621B2 (en) | End-to-end situation aware operations solution for customer experience centric businesses | |
| US20170316488A1 (en) | Systems and Methods of Food Management | |
| US20150079551A1 (en) | System for planning meals | |
| US20160253922A1 (en) | Systems and Methods of Food Management | |
| Parker et al. | Collectivistic health promotion tools: Accounting for the relationship between culture, food and nutrition | |
| US20100198605A1 (en) | Method for Structuring Balanced and Varied Meals | |
| KR101552339B1 (en) | Apparatus and method for servicing personalized food menu and foods purchase able to feedback | |
| Lowndes et al. | “Leisurely dining”: Exploring how work organization, informal care, and dining spaces shape residents’ experiences of eating in long-term residential care | |
| Robinson et al. | Culture change impacts quality of life for nursing home residents | |
| CN109461042A (en) | Intelligent nutrition food preparation method, apparatus and system | |
| Ottrey et al. | Exploring staff perceptions and experiences of volunteers and visitors on the hospital ward at mealtimes using an ethnographic approach | |
| Lawrence et al. | A mixed-methods investigation to explore how women living in disadvantaged areas might be supported to improve their diets | |
| CN108172273A (en) | A kind of refrigerator food materials based on visitor recommend method | |
| CN111985990A (en) | Old-age dining assisting method for urban old people | |
| Lee et al. | Exploring guest preferences of breakfast menu: conjoint analysis | |
| US20220230217A1 (en) | Senior living engagement and care support platforms with grocery delivery | |
| CN110605723A (en) | Distributed system embedded robot with highly integrated modular design | |
| Hubbard et al. | The Adaptation of a School‐based Health Promotion Programme for Youth with Intellectual and Developmental Disabilities: A Community‐Engaged Research Process | |
| WO2023007640A1 (en) | Server device, method for controlling server device, and storage medium | |
| CN108022149A (en) | The dining room method of ordering of intelligence | |
| US20020099589A1 (en) | Method for providing home-cooked ethnic dishes by native-trained chefs through a chef agency | |
| CN114761988A (en) | Control method, information terminal, program, and recording medium | |
| CN114746891A (en) | Control method, information terminal, program, and recording medium | |
| US20140358702A1 (en) | Institutional Catering Business Method and Associated Website |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PB01 | Publication | ||
| PB01 | Publication | ||
| SE01 | Entry into force of request for substantive examination | ||
| SE01 | Entry into force of request for substantive examination |