CN111771967A - Fresh-keeping quality-improving device for solanaceous vegetables - Google Patents
Fresh-keeping quality-improving device for solanaceous vegetables Download PDFInfo
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- CN111771967A CN111771967A CN202010750927.2A CN202010750927A CN111771967A CN 111771967 A CN111771967 A CN 111771967A CN 202010750927 A CN202010750927 A CN 202010750927A CN 111771967 A CN111771967 A CN 111771967A
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Classifications
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B7/00—Preservation or chemical ripening of fruit or vegetables
- A23B7/14—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10
- A23B7/153—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10 in the form of liquids or solids
- A23B7/158—Apparatus for preserving using liquids
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B7/00—Preservation or chemical ripening of fruit or vegetables
- A23B7/04—Freezing; Subsequent thawing; Cooling
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- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Storage Of Fruits Or Vegetables (AREA)
Abstract
The invention discloses a fresh-keeping and quality-improving device for solanaceous vegetables, which comprises a placing box, a sealing frame, a first side frame, a second side frame and a sealing pull plate, wherein a first air cooler and a second air cooler are started, cold air emitted by the first air cooler and the second air cooler is circulated in a ventilation network to prevent vegetables from rotting, a water pump is started, the water pump is externally connected with a water source through a water inlet pipe, the water pump conveys water into a long water pipe through a water conveying pipe, the water in the long water pipe is conveyed into a spraying outer frame through a short connecting pipe, a water mist net in a spraying hole is used for scattering the water into water mist to be sprayed out, the freshness of the vegetables is kept, the excessive water leaks out from a leakage hole and is pumped into the water pump for recycling through a water pumping pipe by the water pump, the device can effectively preserve the solanaceous vegetables for a long time, and prevent the water in the solanaceous vegetables from being excessively lost, thereby maintaining the nutrition inside the solanaceous vegetables.
Description
Technical Field
The invention relates to the technical field of solanaceous vegetable preservation, in particular to a solanaceous vegetable preservation and quality improvement device.
Background
Solanaceous vegetables are one of the vegetable types which are frequently eaten by people every day, and the solanaceous vegetables refer to solanaceous vegetables and comprise tomatoes, eggplants and hot peppers. Is the main summer vegetable in every part of the country. Has the characteristics of high yield, long harvesting period, rich nutrition and the like. Wherein the content of vitamin C in the pepper is the highest, and every 100 g of fresh products reaches 100 mg, which is 3-4 times of that of common vegetables. The tomato has delicious taste and can replace fruits. Eggplant is a vegetable which is commonly cultivated in all places of south and north.
Moreover, the solanaceous vegetables contain rich lycopene and high antioxidant, which can resist oxidation and reduce the incidence of prostate cancer and cardiovascular diseases; the eggplant contains various alkaloids, and has the effects of inhibiting cancer, reducing blood fat, sterilizing and relaxing the bowels; the capsicum and sweet pepper are rich in vitamins, carotenoids, capsicum polyphenol and the like, can enhance blood coagulation and dissolution, and are called natural aspirin. Therefore, the solanaceous vegetables are also the preferred vegetables for people.
At present, about 8000 million tons of fruits and vegetables are rotten in China every year, the economic loss is as high as about 800 million yuan, and the economic loss accounts for more than 30 percent of the total value of the fruits and vegetables. Therefore, the preservation of fruits and vegetables is a very important link in the production, storage and sale processes of fruits and vegetables. The scientific and reasonable storage and preservation technology is adopted, the storage period of fresh fruits and vegetables can be effectively prolonged, the light and vigorous seasons are adjusted, the market of fruits and vegetables is prosperous, and the economic benefit and the social benefit are remarkable.
The time that solanberry vegetables can be preserved is longer mostly, consequently can purchase the back in batches mostly, stores so that follow-up continuous edible, but current technique to solanberry vegetables save is relatively poor, stores the back through a certain time, and fresh-keeping object vegetables are because of losing moisture and atrophy, shriveling, have influenced the outward appearance of product, cause the taste to descend simultaneously, can lead to nutrient composition's disappearance even, can't satisfy the demand that nutrition was ingested.
Disclosure of Invention
The invention aims to provide a fresh-keeping and quality-improving device for solanaceous vegetables, which is characterized in that the solanaceous vegetables are placed in a compartment inside a compartment box, the vegetables are kept to be positioned in the central area of a spraying outer frame, a sealing pull plate is pushed in, the sealing pull plate slides in a sliding groove and seals the compartment box, a first air cooler and a second air cooler are started at the same time, cold air emitted by the first air cooler and the second air cooler is circulated in a ventilation network, the temperature of the vegetables in a sealing state is kept, the vegetables are prevented from rotting, heat emitted by the first air cooler and the second air cooler during working is discharged through a first heat dissipation window and a second heat dissipation window, a water pump is started and is externally connected with a water source through a water inlet pipe, the water pump conveys water into a long water pipe through a water conveying pipe, the water in the long water pipe is conveyed into the spraying outer frame through a short connecting pipe, the water mist network in a spraying hole, keep the freshness of vegetables, unnecessary water leaks from the small opening, is recycled in passing through the suction pipe with unnecessary water pump suction water pump by the water pump again, and the device can effectually carry out the preservation for a long time to solanaceous fruit vegetables, keeps the inside moisture of solanaceous fruit vegetables not excessively to run off, and then keeps the inside nutrition of solanaceous fruit vegetables to solve the problem that proposes in the above-mentioned background art.
In order to achieve the purpose, the invention provides the following technical scheme: a fresh-keeping quality-improving device for solanaceous vegetables comprises a placing box, a sealing frame, a first side frame, a second side frame and a sealing pull plate, wherein the sealing frame is arranged at the top of the placing box;
the placing box comprises a separation box, a bottom frame, a partition plate, a ventilation net and communication holes, the bottom frame is arranged inside the separation box, the partition plate is fixedly arranged at the top of the bottom frame and fixedly connected with the separation box, the ventilation net is arranged inside the partition plate, and the communication holes are formed in one side, close to the first side frame, of the separation box
Preferably, the sealing frame comprises a sliding rail frame and a sliding groove, the bottom of the sliding rail frame is fixedly connected with the separation box, the sliding groove is formed in the sliding rail frame, and the sliding groove is movably provided with a sealing pull plate.
Preferably, first side frame includes first framework, baffle, first air-cooler, first heat dissipation window, water pump, drinking-water pipe, raceway, inlet tube and extension, the inside of first framework is equipped with the baffle, fixed connection between baffle and the first framework, the top of baffle is equipped with first air-cooler, first heat dissipation window has been seted up in the first framework in the first air-cooler outside, the below of baffle is equipped with the water pump, the inboard fixedly connected with drinking-water pipe of water pump, the below of drinking-water pipe is equipped with the raceway, the outside fixedly connected with inlet tube of water pump, the outside fixedly connected with extension of first framework, the inlet tube is inserted in the extension.
Preferably, the second side frame comprises a second frame body, a bearing plate, a second air cooler and a second heat dissipation window, the bearing plate is arranged inside the second frame body, the bearing plate is fixedly connected with the second frame body, the second air cooler is arranged at the top end of the bearing plate, and the second heat dissipation window is formed in the second frame body outside the second air cooler.
Preferably, the bottom frame comprises a bottom plate, a spraying seat, short connecting pipes and a long water pipe, the spraying seat is arranged at the top of the bottom plate, the short connecting pipes are fixedly connected to the bottom end of the spraying seat, the bottom ends of the short connecting pipes are fixedly installed on the long water pipe, and one end of the long water pipe is fixedly connected with the water pipe.
Preferably, the bottom plate comprises a fixed plate body and a leak hole, the leak hole is formed in the fixed plate body, the fixed plate body is fixedly connected with the separation box, and the top of the fixed plate body is communicated with the bottom of the fixed plate body through the leak hole.
Preferably, the spraying seat comprises a spraying outer frame and spraying holes, the spraying holes are formed in the top of the spraying outer frame, a water mist net is arranged inside the spraying holes, the bottom end of the spraying outer frame is fixedly connected with the short connecting pipes, and the short connecting pipes are communicated with the spraying outer frame.
Compared with the prior art, the invention has the beneficial effects that: the invention provides a fresh-keeping quality-improving device for solanaceous vegetables, which is characterized in that solanaceous vegetables are placed in a compartment inside a compartment box, the vegetables are kept to be positioned in the central area of a spraying outer frame, a sealing pull plate is pushed in, the sealing pull plate slides in a sliding groove and seals the compartment box, a first air cooler and a second air cooler are started at the same time, cold air emitted by the first air cooler and the second air cooler is circulated from a ventilation network, the temperature of the vegetables in a sealing state is kept, the vegetables are prevented from rotting, heat emitted by the first air cooler and the second air cooler during working is discharged through a first heat dissipation window and a second heat dissipation window, a water pump is started, the water pump is externally connected with a water source through a water inlet pipe, the water pump conveys water into a long water pipe through a water conveying pipe, the water in the long water pipe is conveyed into the spraying outer frame through a short connecting pipe, the water mist net in a spraying hole is sprayed into mist, the device can effectively preserve the solanaceous vegetables for a long time, keeps the water in the solanaceous vegetables not to be excessively lost, and then keeps the nutrition in the solanaceous vegetables.
Drawings
FIG. 1 is a front view of the present invention;
FIG. 2 is a cross-sectional view of the holding box of the present invention;
FIG. 3 is a cross-sectional view of a first side frame of the present invention;
FIG. 4 is a cross-sectional view of a second side frame of the present invention;
FIG. 5 is a schematic view of a bottom frame according to the present invention;
FIG. 6 is a schematic structural diagram of a base plate according to the present invention;
fig. 7 is a schematic structural view of the spray base of the present invention.
In the figure: 1. placing a box; 11. a separate tank; 12. a bottom frame; 121. a base plate; 1211. fixing the plate body; 1212. a leak hole; 122. a spray base; 1221. spraying the outer frame; 1222. a spray orifice; 123. a short connecting pipe; 124. a long water pipe; 13. a partition plate; 14. a ventilation net; 15. a communicating hole; 2. a sealing frame; 21. a slide rail frame; 22. a chute; 3. a first side frame; 31. a first frame body; 32. a partition plate; 33. a first air cooler; 34. a first heat dissipation window; 35. a water pump; 36. a water pumping pipe; 37. a water delivery pipe; 38. a water inlet pipe; 39. an extension pipe; 4. a second side frame; 41. a second frame body; 42. a bearing plate; 43. a second air cooler; 44. a second heat dissipation window; 5. and (5) sealing the pulling plate.
Detailed Description
The technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all of the embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.
Referring to fig. 1-2, a device for refreshing and upgrading solanaceous vegetables comprises a placing box 1, a sealing frame 2, a first side frame 3, a second side frame 4 and a sealing pull plate 5, wherein the sealing frame 2 is arranged at the top of the placing box 1, the sealing pull plate 5 is arranged inside the sealing frame 2, the first side frame 3 is arranged at one side of the placing box 1, the second side frame 4 is arranged at the other side of the placing box 1, the placing box 1 comprises a separating box 11, a bottom frame 12, a separating plate 13, a ventilating net 14 and a communication hole 15, a bottom frame 12 is arranged inside the separating box 11, the separating plate 13 is fixedly arranged at the top of the bottom frame 12, the separating plate 13 is fixedly connected with the separating box 11, the ventilating net 14 is arranged inside the separating plate 13, the communication hole 15 is arranged at one side of the separating box 11 close to the first side frame 3, the sealing frame 2 comprises a sliding rail frame 21 and a sliding groove 22, the bottom of the sliding rail frame 21, the inside of the slide rail frame 21 is provided with a sliding groove 22, the sliding groove 22 is movably provided with a sealing pull plate 5, solanaceous vegetables are placed in a compartment inside the compartment box 11, the vegetables can be kept in the central area of the spraying outer frame 1221, and the sealing pull plate 5 is pushed in, so that the sealing pull plate 5 slides in the sliding groove 22 and seals the compartment box 11.
Referring to fig. 3, the first side frame 3 includes a first frame 31, a partition 32, a first air cooler 33, a first heat dissipating window 34, a water pump 35, a water pumping pipe 36, a water pipe 37, a water inlet pipe 38 and an extension pipe 39, the partition 32 is disposed inside the first frame 31, the partition 32 is fixedly connected to the first frame 31, the first air cooler 33 is disposed above the partition 32, the first heat dissipating window 34 is disposed on the first frame 31 outside the first air cooler 33, the water pump 35 is disposed below the partition 32, the water pumping pipe 36 is fixedly connected to the inner side of the water pump 35, the water pipe 37 is disposed below the water pumping pipe 36, the water inlet pipe 38 is fixedly connected to the outer side of the water pump 35, the extension pipe 39 is fixedly connected to the outer side of the first frame 31, and the water inlet pipe 38 is inserted into the extension pipe 39, the water pump 35 is started, the water pump 35 is externally connected with a water source through a water inlet pipe 38, and the water pump 35 conveys water into the long water pipe 124 through a water conveying pipe 37.
Referring to fig. 4, the second side frame 4 includes a second frame 41, a bearing plate 42, a second air cooler 43 and a second heat dissipation window 44, the bearing plate 42 is disposed inside the second frame 41, the bearing plate 42 is fixedly connected to the second frame 41, the second air cooler 43 is disposed on the top end of the bearing plate 42, the second heat dissipation window 44 is disposed on the second frame 41 outside the second air cooler 43, the first air cooler 33 and the second air cooler 43 are started, the cold air emitted from the first air cooler 33 circulates through the ventilation net 14, the temperature of the vegetables in a sealed state is maintained, the vegetables are prevented from rotting, and the heat emitted from the first air cooler 33 and the second air cooler 43 during operation is dissipated through the first heat dissipation window 34 and the second heat dissipation window 44.
Referring to fig. 5-7, the bottom frame 12 includes a bottom plate 121, a spraying seat 122, a short connecting pipe 123 and a long water pipe 124, the top of the bottom plate 121 is provided with the spraying seat 122, the bottom end of the spraying seat 122 is fixedly connected with the short connecting pipe 123, the bottom end of the short connecting pipe 123 is fixedly mounted on the long water pipe 124, one end of the long water pipe 124 is fixedly connected with the water pipe 37, the bottom plate 121 includes a fixed plate 1211 and a leak 1212, the fixed plate 1211 is provided with the leak 1212, the fixed plate 1211 is fixedly connected with the separation box 11, the top of the fixed plate 1211 is communicated with the bottom of the fixed plate 1211 through the leak 1212, the spraying seat 122 includes a spraying outer frame 1221 and a spraying hole 1222, the top of the spraying outer frame 1221 is provided with a spraying hole 1222, a water mist net is provided inside the spraying hole 1222, the bottom end of the spraying outer frame 1221 is fixedly connected with the short connecting pipe 123, the, the water in the long water pipe 124 is conveyed to the spraying outer frame 1221 through the short connecting pipe 123, the water is scattered into water mist by the water mist net in the spraying holes 1222 and sprayed out, the freshness of the vegetables is kept, the excessive water leaks from the leakage holes 1212, and the excessive water is pumped into the water pump 35 through the water pumping pipe 36 by the water pump 35 for recycling.
The working principle of the invention is as follows: solanaceous vegetables are placed in a compartment inside a compartment box 11, the vegetables can be kept to be located in the central area of a spraying outer frame 1221, a sealing pull plate 5 is pushed in, the sealing pull plate 5 slides in a sliding groove 22 and seals the compartment box 11, meanwhile, a first air cooler 33 and a second air cooler 43 are started, cold air emitted by the first air cooler 33 and the second air cooler 43 circulates from a ventilation net 14, the temperature of the vegetables in a sealing state is kept, rotting of the vegetables is avoided, heat emitted by the first air cooler 33 and the second air cooler 43 during working is discharged through a first radiating window 34 and a second radiating window 44, a water pump 35 is started, the water pump 35 is externally connected with a water source through a water inlet pipe 38, the water pump 35 conveys water into a long water pipe 124 through a water conveying pipe 37, the water in the long water pipe 124 is conveyed into the spraying outer frame 1221 through a short connecting pipe 123, the water is scattered into water mist by a mist net 1222 in a spraying hole and is sprayed out, the vegetables are kept fresh, the excessive water leaks from the leakage holes 1212, and the excessive water is pumped into the water pump 35 by the water pump 35 through the water pumping pipe 36 for recycling.
In summary, the following steps: the invention provides a fresh-keeping quality-improving device for solanaceous vegetables, which is characterized in that solanaceous vegetables are placed in a compartment inside a separating box 11, the vegetables are kept to be positioned in the central area of a spraying outer frame 1221, a sealing pull plate 5 is pushed in, the sealing pull plate 5 slides in a sliding groove 22 and seals the separating box 11, a first air cooler 33 and a second air cooler 43 are started at the same time, cold air emitted by the first air cooler 33 and the second air cooler 43 is circulated in a ventilation net 14, the temperature of the vegetables in a sealing state is kept, the vegetables are prevented from rotting, heat emitted by the first air cooler 33 and the second air cooler 43 when the first air cooler 33 and the second air cooler 43 work is discharged through a first heat dissipation window 34 and a second heat dissipation window 44, a water pump 35 is started, the water pump 35 is externally connected with a water source through a water inlet pipe 38, the water pump 35 conveys water into a long water pipe 124 through a water conveying pipe 37, the water in the, the water is scattered into water mist by the water mist net in the spraying holes 1222 and sprayed out, the vegetables are kept fresh, redundant water leaks from the leakage holes 1212, and the water pump 35 pumps the redundant water into the water pump 35 through the water pumping pipe 36 for recycling.
The above description is only for the preferred embodiment of the present invention, but the scope of the present invention is not limited thereto, and any person skilled in the art should be able to cover the technical solutions and the inventive concepts of the present invention within the technical scope of the present invention.
Claims (7)
1. A fresh-keeping quality-improving device for solanaceous vegetables comprises a placing box (1), a sealing frame (2), a first side frame (3), a second side frame (4) and a sealing pull plate (5), and is characterized in that the sealing frame (2) is arranged at the top of the placing box (1), the sealing pull plate (5) is arranged inside the sealing frame (2), the first side frame (3) is arranged on one side of the placing box (1), and the second side frame (4) is arranged on the other side of the placing box (1);
place case (1) including dividing box (11), underframe (12), division board (13), ventilation net (14) and intercommunicating pore (15), the inside of dividing box (11) is equipped with underframe (12), the top fixed mounting of underframe (12) has division board (13), fixed connection between division board (13) and dividing box (11), ventilation net (14) have been seted up to the inside of division board (13), intercommunicating pore (15) have been seted up to one side that dividing box (11) is close to first side frame (3).
2. The solanaceous vegetable fresh-keeping quality-improving device of claim 1, wherein the sealing frame (2) comprises a slide rail frame (21) and a sliding groove (22), the bottom of the slide rail frame (21) is fixedly connected with the separating box (11), the sliding groove (22) is formed in the slide rail frame (21), and the sealing pulling plate (5) is movably mounted on the sliding groove (22).
3. The solanaceous fruit vegetable fresh-keeping and quality-improving device according to claim 1, wherein the first side frame (3) comprises a first frame body (31), a partition plate (32), a first air cooler (33), a first heat dissipation window (34), a water pump (35), a water pumping pipe (36), a water conveying pipe (37), a water inlet pipe (38) and an extension pipe (39), the partition plate (32) is arranged inside the first frame body (31), the partition plate (32) is fixedly connected with the first frame body (31), the first air cooler (33) is arranged above the partition plate (32), the first heat dissipation window (34) is arranged on the first frame body (31) outside the first air cooler (33), the water pump (35) is arranged below the partition plate (32), the water pumping pipe (36) is fixedly connected to the inner side of the water pump (35), the water conveying pipe (37) is arranged below the water pumping pipe (36), the outside fixedly connected with inlet tube (38) of water pump (35), the outside fixedly connected with extension pipe (39) of first framework (31), inlet tube (38) are inserted in extension pipe (39).
4. The solanaceous vegetable fresh-keeping and quality-improving device of claim 1, wherein the second side frame (4) comprises a second frame body (41), a bearing plate (42), a second air cooler (43) and a second heat dissipation window (44), the bearing plate (42) is arranged inside the second frame body (41), the bearing plate (42) is fixedly connected with the second frame body (41), the second air cooler (43) is arranged at the top end of the bearing plate (42), and the second heat dissipation window (44) is arranged on the second frame body (41) outside the second air cooler (43).
5. The solanaceous vegetable fresh-keeping quality-improving device as claimed in claim 1, wherein said bottom frame (12) comprises a bottom plate (121), a spraying seat (122), a short connecting pipe (123) and a long water pipe (124), the spraying seat (122) is arranged on the top of said bottom plate (121), the short connecting pipe (123) is fixedly connected to the bottom end of said spraying seat (122), the bottom end of said short connecting pipe (123) is fixedly mounted on the long water pipe (124), and one end of said long water pipe (124) is fixedly connected to the water pipe (37).
6. The device for refreshing and upgrading solanaceous vegetables according to claim 5, wherein said bottom plate (121) comprises a fixing plate body (1211) and a leakage hole (1212), said fixing plate body (1211) is provided with the leakage hole (1212), the fixing plate body (1211) is fixedly connected with the compartment (11), and the top of the fixing plate body (1211) is communicated with the bottom of the fixing plate body (1211) through the leakage hole (1212).
7. The solanaceous vegetable fresh-keeping and quality-improving device of claim 5, wherein the spraying base (122) comprises a spraying outer frame (1221) and spraying holes (1222), the spraying holes (1222) are formed in the top of the spraying outer frame (1221), a water mist net is arranged inside the spraying holes (1222), the bottom end of the spraying outer frame (1221) is fixedly connected with the connecting short pipe (123), and the connecting short pipe (123) is communicated with the spraying outer frame (1221).
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202010750927.2A CN111771967A (en) | 2020-07-30 | 2020-07-30 | Fresh-keeping quality-improving device for solanaceous vegetables |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202010750927.2A CN111771967A (en) | 2020-07-30 | 2020-07-30 | Fresh-keeping quality-improving device for solanaceous vegetables |
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| Publication Number | Publication Date |
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| CN111771967A true CN111771967A (en) | 2020-10-16 |
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| Application Number | Title | Priority Date | Filing Date |
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| CN202010750927.2A Pending CN111771967A (en) | 2020-07-30 | 2020-07-30 | Fresh-keeping quality-improving device for solanaceous vegetables |
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| Publication number | Priority date | Publication date | Assignee | Title |
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| CN101181949A (en) * | 2007-12-12 | 2008-05-21 | 霍伟滨 | Nourishing-retaining type Pu'er tea package product |
| CN202687128U (en) * | 2012-07-11 | 2013-01-23 | 福建三好茶博汇茶业有限公司 | Improved tea packaging structure |
| CN203775809U (en) * | 2014-04-21 | 2014-08-20 | 衢州市煜鑫农产品加工技术开发有限公司 | Vegetable greenhouse cooling device |
| CN111086762A (en) * | 2020-01-16 | 2020-05-01 | 重庆五财农业有限责任公司 | Vegetable fresh-keeping box |
| CN210883261U (en) * | 2019-09-30 | 2020-06-30 | 昆明聚臻翔农业科技有限公司 | Storage device for vegetable distribution |
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2020
- 2020-07-30 CN CN202010750927.2A patent/CN111771967A/en active Pending
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| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101181949A (en) * | 2007-12-12 | 2008-05-21 | 霍伟滨 | Nourishing-retaining type Pu'er tea package product |
| CN202687128U (en) * | 2012-07-11 | 2013-01-23 | 福建三好茶博汇茶业有限公司 | Improved tea packaging structure |
| CN203775809U (en) * | 2014-04-21 | 2014-08-20 | 衢州市煜鑫农产品加工技术开发有限公司 | Vegetable greenhouse cooling device |
| CN210883261U (en) * | 2019-09-30 | 2020-06-30 | 昆明聚臻翔农业科技有限公司 | Storage device for vegetable distribution |
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Application publication date: 20201016 |