CN110884731A - Formula and preparation process of aromatic vinegar foot bath liquid - Google Patents
Formula and preparation process of aromatic vinegar foot bath liquid Download PDFInfo
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- CN110884731A CN110884731A CN201910922814.3A CN201910922814A CN110884731A CN 110884731 A CN110884731 A CN 110884731A CN 201910922814 A CN201910922814 A CN 201910922814A CN 110884731 A CN110884731 A CN 110884731A
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- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
- B65B55/00—Preserving, protecting or purifying packages or package contents in association with packaging
- B65B55/02—Sterilising, e.g. of complete packages
- B65B55/04—Sterilising wrappers or receptacles prior to, or during, packaging
- B65B55/08—Sterilising wrappers or receptacles prior to, or during, packaging by irradiation
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K8/00—Cosmetics or similar toiletry preparations
- A61K8/18—Cosmetics or similar toiletry preparations characterised by the composition
- A61K8/30—Cosmetics or similar toiletry preparations characterised by the composition containing organic compounds
- A61K8/33—Cosmetics or similar toiletry preparations characterised by the composition containing organic compounds containing oxygen
- A61K8/36—Carboxylic acids; Salts or anhydrides thereof
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61Q—SPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
- A61Q19/00—Preparations for care of the skin
- A61Q19/10—Washing or bathing preparations
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- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
- B65B3/00—Packaging plastic material, semiliquids, liquids or mixed solids and liquids, in individual containers or receptacles, e.g. bags, sacks, boxes, cartons, cans, or jars
- B65B3/04—Methods of, or means for, filling the material into the containers or receptacles
- B65B3/10—Methods of, or means for, filling the material into the containers or receptacles by application of pressure to material
- B65B3/12—Methods of, or means for, filling the material into the containers or receptacles by application of pressure to material mechanically, e.g. by pistons or pumps
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- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
- B65B43/00—Forming, feeding, opening or setting-up containers or receptacles in association with packaging
- B65B43/26—Opening or distending bags; Opening, erecting, or setting-up boxes, cartons, or carton blanks
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- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
- B65B51/00—Devices for, or methods of, sealing or securing package folds or closures; Devices for gathering or twisting wrappers, or necks of bags
- B65B51/10—Applying or generating heat or pressure or combinations thereof
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- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
- B65B57/00—Automatic control, checking, warning, or safety devices
- B65B57/02—Automatic control, checking, warning, or safety devices responsive to absence, presence, abnormal feed, or misplacement of binding or wrapping material, containers, or packages
- B65B57/04—Automatic control, checking, warning, or safety devices responsive to absence, presence, abnormal feed, or misplacement of binding or wrapping material, containers, or packages and operating to control, or to stop, the feed of such material, containers, or packages
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- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
- B65B61/00—Auxiliary devices, not otherwise provided for, for operating on sheets, blanks, webs, binding material, containers or packages
- B65B61/02—Auxiliary devices, not otherwise provided for, for operating on sheets, blanks, webs, binding material, containers or packages for perforating, scoring, slitting, or applying code or date marks on material prior to packaging
- B65B61/025—Auxiliary devices, not otherwise provided for, for operating on sheets, blanks, webs, binding material, containers or packages for perforating, scoring, slitting, or applying code or date marks on material prior to packaging for applying, e.g. printing, code or date marks on material prior to packaging
Abstract
The invention discloses a formula of a foot bath liquid with aromatic vinegar and a preparation process thereof, wherein the foot bath liquid mainly comprises the following raw materials: 0.4-0.6% of edible acetic acid, 14-16% of caramel, 72-75% of water, 10-11% of vinegar and 0.2-0.5% of mature vinegar essence.
Description
Technical Field
The invention relates to the field of aromatic vinegar foot bath liquid formulas, in particular to an aromatic vinegar foot bath liquid formula and a preparation process thereof.
Background
The aromatic vinegar has effects of removing fishy smell, removing greasy, relieving fatigue, promoting sleep, and relieving discomfort symptoms of carsickness and seasickness.
People have long learned to use aromatic vinegar for cleaning and treating certain symptoms of the skin to keep the skin healthy. The bath vinegar is produced by adding other raw materials on the basis of the aromatic vinegar to deeply clean the skin, sterilize and diminish inflammation, repair damaged skin, lose weight and whiten the skin and the like, so that the formula of the aromatic vinegar foot bath liquid, the formula of the preparation process of the aromatic vinegar foot bath liquid and the preparation process of the aromatic vinegar foot bath liquid are provided.
Disclosure of Invention
The invention aims to provide a formula of a foot bath liquid with aromatic vinegar and a preparation process thereof, and aims to solve the problems in the background technology.
In order to achieve the purpose, the invention provides the following technical scheme:
a formula of a foot bath liquid with aromatic vinegar mainly comprises the following raw materials: 0.4-0.6% of edible acetic acid, 14-16% of caramel color, 72-75% of water, 10-11% of vinegar and 0.2-0.5% of mature vinegar essence.
A preparation process of a formula of a fragrant vinegar foot bath liquid comprises the following operation steps:
s1: the goods can be put in storage only after the goods are checked to be qualified by the factory inspection, and the goods can be put in storage only after the goods are checked to be qualified by the factory inspection;
s2: preparing a stainless steel barrel for removing the bag in advance, conveying the materials to a bag removing room, cleaning the outer bag, removing a sealing line of the outer bag, and pouring the materials into the stainless steel barrel;
s3: weighing according to a standard formula by using an electronic scale, wherein the weighing must be accurate, and the weighed materials are placed in a turnover basket;
s4: pouring the materials into a stirring barrel machine, and starting a stirrer to stir;
s5: and (4) putting the collar bag into a sterilization room, removing the outer package, flatly laying the collar bag on an operation table, and turning on an ultraviolet sterilization lamp.
S6: automatic packaging machine is adopted in the partial shipment, opens multi-functional packagine machine, with the raw materials spiral to the material loading machine in, set for the packing parameter, put into multi-functional packagine machine with the wrapping bag that disinfects well power preheat 1h, start the material pump, beat the material to packagine machine, start switch begins automatic packing, whether the check packing weight meets the requirements with the sealing condition, if all normal, can begin normal production. Semi-automatic packaging: placing the sterilized packaging bag on an operation table, starting a horizontal filling machine, manually separating the mouth of the packaging bag, placing the mouth of the packaging bag at the discharge port of the horizontal filling machine, stepping on a switch, sealing the mouth of the packaging bag by using a film sealing machine after canning is finished, and checking whether the packaging weight and the sealing condition meet the requirements at any time;
s7: code spraying is carried out on the packaging box needing code spraying according to a production plan, the products packaged in the inner package are packaged in the outer packaging box sprayed with the codes according to requirements, and bagging and code spraying are guaranteed to be accurate;
s8: putting the packaged product into a finished product warehouse to-be-detected area, and detecting by an inspector according to a factory inspection standard;
s9: after the products are qualified, covering qualified special seals on the products, and transferring the products to a qualified product area of a storehouse.
Preferably, the stirring time in the step S4 is 10-15 min, and the rotating speed is 1400 r/min.
Preferably, the ultraviolet germicidal lamp in the step S5 works for 15-30 minutes.
Preferably, in step S1, the inner box purchases the color printing box 125 x 180 x 280, and the outer box 705 x 405 x 297.
Preferably, the model of the mixing drum in the step S4 is HT-JBT.
Compared with the prior art, the invention has the beneficial effects that: when the formula of the aromatic vinegar foot bath liquid is prepared, the aromatic vinegar foot bath liquid is prepared more quickly and effectively, the preparation efficiency of the aromatic vinegar foot bath liquid is improved, the high-efficiency yield of the aromatic vinegar foot bath liquid can be better ensured, and the loss of the aromatic vinegar foot bath liquid in preparation is reduced.
Detailed Description
The technical solutions of the present invention will be described clearly and completely with reference to the following embodiments of the present invention, and it should be understood that the described embodiments are only a part of the embodiments of the present invention, and not all of the embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.
The first embodiment is as follows:
a formula of a foot bath liquid with aromatic vinegar mainly comprises the following raw materials: 0.4-0.6% of edible acetic acid, 14-16% of caramel color, 72-75% of water, 10-11% of vinegar and 0.2-0.5% of mature vinegar essence.
A preparation process of a formula of a fragrant vinegar foot bath liquid comprises the following operation steps:
s1: the raw and auxiliary materials and the packaging materials need to check whether the on-site goods to be checked conform to the indexes of the qualified certificates when the goods arrive, and can be put in storage after the goods are checked to be qualified in the factory, the inner box purchases the color printing box 125 x 180 x 280, the outer box 705 x 405 x 297, the business license is complete, and the goods need to check whether the on-site goods to be checked conform to the indexes of the qualified certificates when the goods arrive, and can be put in storage after the goods are checked to be qualified in the factory;
s2: preparing a stainless steel barrel for removing the bag in advance, conveying the materials to a bag removing room, cleaning the outer bag, removing a sealing line of the outer bag, and pouring the materials into the stainless steel barrel;
s3: weighing according to a standard formula by using an electronic scale, wherein the weighing must be accurate, and the weighed materials are placed in a turnover basket;
s4: pouring the materials into a stirring barrel machine, starting a stirrer to stir for 10-15 min at the rotating speed of 1400 r/min;
s5: and (3) putting the collar bag into a sterilization room, removing the outer package, flatly laying the collar bag on an operation table, and starting an ultraviolet sterilization lamp, wherein the working time of the ultraviolet sterilization lamp is 15-30 minutes after sterilization.
S6: the sub-packaging adopts an automatic packaging machine, the power supply of the multifunctional continuous packaging machine is started to preheat for 1h, the raw materials are screwed into a feeding machine CY-150, packaging parameters are set, the sterilized packaging bags are placed into the multifunctional continuous packaging machine, a material pump is started, the materials are pumped to the packaging machine, a switch is started to start automatic packaging, the packaging weight and the sealing condition are checked to meet the requirements, and if all the conditions are normal, normal production can be started. Semi-automatic packaging: placing the sterilized packaging bag on an operation table, starting a horizontal filling machine, manually separating the packaging bag opening, placing the packaging bag opening at the discharge opening of the horizontal filling machine, stepping on a switch by feet, sealing the packaging bag opening by using a film sealing machine after the filling is finished, and checking whether the packaging weight and the sealing condition meet the requirements at any time;
s7: code spraying is carried out on the packaging box needing code spraying according to a production plan, the products packaged in the inner package are packaged in the outer packaging box sprayed with the codes according to requirements, and bagging and code spraying are guaranteed to be accurate;
s8: putting the packaged product into a finished product warehouse to-be-detected area, and detecting by an inspector according to a factory inspection standard;
s9: after the products are qualified, covering qualified special seals on the products, and transferring the products to a qualified product area of a storehouse.
Example two:
a formula of a foot bath liquid with aromatic vinegar mainly comprises the following raw materials: 0.4-0.6% of edible acetic acid, 14-16% of caramel color, 72-75% of water, 10-11% of vinegar and 0.2-0.5% of mature vinegar essence.
A preparation process of a formula of a fragrant vinegar foot bath liquid comprises the following operation steps:
s1: the raw and auxiliary materials and the packaging materials need to check whether the on-site goods to be checked conform to the indexes of the qualified certificates when the goods arrive, and can be put in storage after the goods are checked to be qualified in the factory, the inner box purchases the color printing box 125 x 180 x 280, the outer box 705 x 405 x 297, the business license is complete, and the goods need to check whether the on-site goods to be checked conform to the indexes of the qualified certificates when the goods arrive, and can be put in storage after the goods are checked to be qualified in the factory;
s2: preparing a stainless steel barrel for removing the bag in advance, conveying the materials to a bag removing room, cleaning the outer bag, removing a sealing line of the outer bag, and pouring the materials into the stainless steel barrel;
s3: weighing according to a standard formula by using an electronic scale, wherein the weighing must be accurate, and the weighed materials are placed in a turnover basket;
s4: pouring the materials into a stirring barrel machine, starting a stirrer to stir for 12min at the rotating speed of 22 r/min;
s5: and (3) putting the collar bag into a sterilization room, removing the outer package, flatly laying the collar bag on an operation table, and starting an ultraviolet sterilization lamp, wherein the working time of the ultraviolet sterilization lamp is 17 minutes after sterilization.
S6: the sub-packaging adopts an automatic packaging machine, the power supply of the multifunctional continuous packaging machine is started to preheat for 1h, the raw materials are screwed into a feeding machine CY-150, packaging parameters are set, the sterilized packaging bags are placed into the multifunctional continuous packaging machine, a material pump is started, the materials are pumped to the packaging machine, a switch is started to start automatic packaging, the packaging weight and the sealing condition are checked to meet the requirements, and if all the conditions are normal, normal production can be started. Semi-automatic packaging: placing the sterilized packaging bag on an operation table, starting a horizontal filling machine, manually separating the packaging bag opening, placing the packaging bag opening at the discharge opening of the horizontal filling machine, stepping on a switch by feet, sealing the packaging bag opening by using a film sealing machine after the filling is finished, and checking whether the packaging weight and the sealing condition meet the requirements at any time;
s7: code spraying is carried out on the packaging box needing code spraying according to a production plan, the products packaged in the inner package are packaged in the outer packaging box sprayed with the codes according to requirements, and bagging and code spraying are guaranteed to be accurate;
s8: putting the packaged product into a finished product warehouse to-be-detected area, and detecting by an inspector according to a factory inspection standard;
s9: after the products are qualified, covering qualified special seals on the products, and transferring the products to a qualified product area of a storehouse.
Example three;
the formula of the aromatic vinegar foot bath liquid is characterized in that: the composition mainly comprises the following raw materials: 0.4-0.6% of edible acetic acid, 14-16% of caramel color, 72-75% of water, 10-11% of vinegar and 0.2-0.5% of mature vinegar essence.
A preparation process of a formula of a fragrant vinegar foot bath liquid comprises the following operation steps:
s1: the raw and auxiliary materials and the packaging materials need to check whether the on-site goods to be checked conform to the indexes of the qualified certificates when the goods arrive, and can be put in storage after the goods are checked to be qualified in the factory, the inner box purchases the color printing box 125 x 180 x 280, the outer box 705 x 405 x 297, the business license is complete, and the goods need to check whether the on-site goods to be checked conform to the indexes of the qualified certificates when the goods arrive, and can be put in storage after the goods are checked to be qualified in the factory;
s2: preparing a stainless steel barrel for removing the bag in advance, conveying the materials to a bag removing room, cleaning the outer bag, removing a sealing line of the outer bag, and pouring the materials into the stainless steel barrel;
s3: weighing according to a standard formula by using an electronic scale, wherein the weighing must be accurate, and the weighed materials are placed in a turnover basket;
s4: pouring the materials into a stirring barrel machine, starting a stirrer to stir for 13min at a rotation speed of 25 r/min;
s5: and (3) putting the collar bag into a sterilization room, removing the outer package, flatly laying the collar bag on an operation table, and starting an ultraviolet sterilization lamp, wherein the working time of the ultraviolet sterilization lamp is 18 minutes after sterilization.
S6: the sub-packaging adopts an automatic packaging machine, the power supply of the multifunctional continuous packaging machine is started to preheat for 1h, the raw materials are screwed into a feeding machine CY-150, packaging parameters are set, the sterilized packaging bags are placed into the multifunctional continuous packaging machine, a material pump is started, the materials are pumped to the packaging machine, a switch is started to start automatic packaging, the packaging weight and the sealing condition are checked to meet the requirements, and if all the conditions are normal, normal production can be started. Semi-automatic packaging: placing the sterilized packaging bag on an operation table, starting a horizontal filling machine, manually separating the packaging bag opening, placing the packaging bag opening at the discharge opening of the horizontal filling machine, stepping on a switch by feet, sealing the packaging bag opening by using a film sealing machine after the filling is finished, and checking whether the packaging weight and the sealing condition meet the requirements at any time;
s7: code spraying is carried out on the packaging box needing code spraying according to a production plan, the products packaged in the inner package are packaged in the outer packaging box sprayed with the codes according to requirements, and bagging and code spraying are guaranteed to be accurate;
s8: putting the packaged product into a finished product warehouse to-be-detected area, and detecting by an inspector according to a factory inspection standard;
s9: after the products are qualified, covering qualified special seals on the products, and transferring the products to a qualified product area of a storehouse.
Example four:
the formula of the aromatic vinegar foot bath liquid is characterized in that: the composition mainly comprises the following raw materials: 0.4-0.6% of edible acetic acid, 14-16% of caramel color, 72-75% of water, 10-11% of vinegar and 0.2-0.5% of mature vinegar essence.
A preparation process of a formula of a fragrant vinegar foot bath liquid comprises the following operation steps:
s1: the raw and auxiliary materials and the packaging materials need to check whether the on-site goods to be checked conform to the indexes of the qualified certificates when the goods arrive, and can be put in storage after the goods are checked to be qualified in the factory, the inner box purchases the color printing box 125 x 180 x 280, the outer box 705 x 405 x 297, the business license is complete, and the goods need to check whether the on-site goods to be checked conform to the indexes of the qualified certificates when the goods arrive, and can be put in storage after the goods are checked to be qualified in the factory;
s2: preparing a stainless steel barrel for removing the bag in advance, conveying the materials to a bag removing room, cleaning the outer bag, removing a sealing line of the outer bag, and pouring the materials into the stainless steel barrel;
s3: weighing according to a standard formula by using an electronic scale, wherein the weighing must be accurate, and the weighed materials are placed in a turnover basket;
s4: pouring the materials into a stirring barrel machine, starting a stirrer to stir for 14min at a rotation speed of 28 r/min;
s5: and (3) putting the collar bag into a sterilization room, removing the outer package, flatly laying the collar bag on an operation table, and starting an ultraviolet sterilization lamp, wherein the working time of the ultraviolet sterilization lamp is 25 minutes after sterilization.
S6: the sub-packaging adopts an automatic packaging machine, the power supply of the multifunctional continuous packaging machine is started to preheat for 1h, the raw materials are screwed into a feeding machine CY-150, packaging parameters are set, the sterilized packaging bags are placed into the multifunctional continuous packaging machine, a material pump is started, the materials are pumped to the packaging machine, a switch is started to start automatic packaging, the packaging weight and the sealing condition are checked to meet the requirements, and if all the conditions are normal, normal production can be started. Semi-automatic packaging: placing the sterilized packaging bag on an operation table, starting a horizontal filling machine, manually separating the packaging bag opening, placing the packaging bag opening at the discharge opening of the horizontal filling machine, stepping on a switch by feet, sealing the packaging bag opening by using a film sealing machine after the filling is finished, and checking whether the packaging weight and the sealing condition meet the requirements at any time;
s7: code spraying is carried out on the packaging box needing code spraying according to a production plan, the products packaged in the inner package are packaged in the outer packaging box sprayed with the codes according to requirements, and bagging and code spraying are guaranteed to be accurate;
s8: putting the packaged product into a finished product warehouse to-be-detected area, and detecting by an inspector according to a factory inspection standard;
s9: after the products are qualified, covering qualified special seals on the products, and transferring the products to a qualified product area of a storehouse.
Example five:
the formula of the aromatic vinegar foot bath liquid is characterized in that: the composition mainly comprises the following raw materials: 0.4-0.6% of edible acetic acid, 14-16% of caramel color, 72-75% of water, 10-11% of vinegar and 0.2-0.5% of mature vinegar essence.
A preparation process of a formula of a fragrant vinegar foot bath liquid comprises the following operation steps:
s1: the raw and auxiliary materials and the packaging materials need to check whether the on-site goods to be checked conform to the indexes of the qualified certificates when the goods arrive, and can be put in storage after the goods are checked to be qualified in the factory, the inner box purchases the color printing box 125 x 180 x 280, the outer box 705 x 405 x 297, the business license is complete, and the goods need to check whether the on-site goods to be checked conform to the indexes of the qualified certificates when the goods arrive, and can be put in storage after the goods are checked to be qualified in the factory;
s2: preparing a stainless steel barrel for removing the bag in advance, conveying the materials to a bag removing room, cleaning the outer bag, removing a sealing line of the outer bag, and pouring the materials into the stainless steel barrel;
s3: weighing according to a standard formula by using an electronic scale, wherein the weighing must be accurate, and the weighed materials are placed in a turnover basket;
s4: pouring the materials into a stirring barrel machine, starting a stirrer to stir for 15min at the rotating speed of 30 r/min;
s5: and (3) putting the collar bag into a sterilization room, removing the outer package, flatly laying the collar bag on an operation table, and starting an ultraviolet sterilization lamp, wherein the working time of the ultraviolet sterilization lamp is 30 minutes after sterilization.
S6: the sub-packaging adopts an automatic packaging machine, the power supply of the multifunctional continuous packaging machine is started to preheat for 1h, the raw materials are screwed into a feeding machine CY-150, packaging parameters are set, the sterilized packaging bags are placed into the multifunctional continuous packaging machine, a material pump is started, the materials are pumped to the packaging machine, a switch is started to start automatic packaging, the packaging weight and the sealing condition are checked to meet the requirements, and if all the conditions are normal, normal production can be started. Semi-automatic packaging: placing the sterilized packaging bag on an operation table, starting a horizontal filling machine, manually separating the packaging bag opening, placing the packaging bag opening at the discharge opening of the horizontal filling machine, stepping on a switch by feet, sealing the packaging bag opening by using a film sealing machine after the filling is finished, and checking whether the packaging weight and the sealing condition meet the requirements at any time;
s7: code spraying is carried out on the packaging box needing code spraying according to a production plan, the products packaged in the inner package are packaged in the outer packaging box sprayed with the codes according to requirements, and bagging and code spraying are guaranteed to be accurate;
s8: putting the packaged product into a finished product warehouse to-be-detected area, and detecting by an inspector according to a factory inspection standard;
s9: after the products are qualified, covering qualified special seals on the products, and transferring the products to a qualified product area of a storehouse.
Although the present invention has been described in detail with reference to the foregoing embodiments, it will be apparent to those skilled in the art that various changes in the embodiments and/or modifications of the invention can be made, and equivalents and modifications of some features of the invention can be made without departing from the spirit and scope of the invention.
Claims (6)
1. The formula of the aromatic vinegar foot bath liquid is characterized in that: the composition mainly comprises the following raw materials: 0.4-0.6% of edible acetic acid, 14-16% of caramel color, 72-75% of water, 10-11% of vinegar and 0.2-0.5% of mature vinegar essence.
2. A preparation process of a formula of a foot bath liquid with aromatic vinegar is characterized by comprising the following steps: the method comprises the following operation steps:
s1: the goods which are accepted on site by the raw and auxiliary materials and the packaging materials need to be checked whether the goods conform to the index of the certificate of eligibility or not when the goods arrive, and can be put in storage after the goods are qualified by the factory inspection, the inner box and the outer box need to be complete in business license, and the goods can be put in storage after the goods conform to the index of the certificate of eligibility and are checked by the factory inspection;
s2: preparing a stainless steel barrel for removing the bag in advance, conveying the materials to a bag removing room, cleaning the outer bag, removing a sealing line of the outer bag, and pouring the materials into the stainless steel barrel;
s3: weighing according to a standard formula by using an electronic scale, wherein the weighing must be accurate, and the weighed materials are placed in a turnover basket;
s4: pouring the materials into a stirring barrel machine, and starting a stirrer to stir;
s5: and (4) putting the collar bag into a sterilization room, removing the outer package, flatly laying the collar bag on an operation table, and turning on an ultraviolet sterilization lamp.
S6: automatic packaging machine is adopted in the partial shipment, opens multifunctional packaging machine, with the raw materials spiral to the material loading machine in, set for the packing parameter, the power preheats 1h in putting into multifunctional packaging machine with the wrapping bag that disinfects, starts the material pump, beats the material to packagine machine, start switch begins automatic packaging, whether the check packing weight meets the requirements with the condition of sealing, if all normal, can begin normal production, semi-automatic packing: placing the sterilized packaging bag on an operation table, starting a horizontal filling machine, manually separating the mouth of the packaging bag, placing the mouth of the packaging bag at the discharge port of the horizontal filling machine, stepping on a switch, sealing the mouth of the packaging bag by using a film sealing machine after the filling is finished, and checking whether the packaging weight and the sealing condition meet the requirements at any time;
s7: code spraying is carried out on the packaging box needing code spraying according to a production plan, the products packaged in the inner package are packaged in the outer packaging box sprayed with the codes according to requirements, and bagging and code spraying are guaranteed to be accurate;
s8: putting the packaged product into a finished product warehouse to-be-detected area, and detecting by an inspector according to a factory inspection standard;
s9: after the products are qualified, covering qualified special seals on the products, and transferring the products to a qualified product area of a storehouse.
3. The preparation process of the formula of the aromatic vinegar foot bath liquid according to claim 2, which is characterized by comprising the following steps: in the step S4, the stirring time is 10-15 min, and the rotating speed is 1400 r/min.
4. The preparation process of the formula of the aromatic vinegar foot bath liquid according to claim 2, which is characterized by comprising the following steps: the working time of the ultraviolet germicidal lamp in the step S5 is 15-30 minutes after sterilization.
5. The preparation process of the formula of the aromatic vinegar foot bath liquid according to claim 2, which is characterized by comprising the following steps: in step S1, the inner box purchases the color printing box 125 x 180 x 280, and the outer box 705 x 405 x 297.
6. The preparation process of the formula of the aromatic vinegar foot bath liquid according to claim 2, which is characterized by comprising the following steps: the model of the stirring barrel in the step S4 is HT-JBT.
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| US20040058996A1 (en) * | 2002-09-23 | 2004-03-25 | Naum Ruvinskiy | Usage of vinegar acid for the treatment of dermomycosis |
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Application publication date: 20200317 |