CN110663769A - Yoghourt making device - Google Patents
Yoghourt making device Download PDFInfo
- Publication number
- CN110663769A CN110663769A CN201911146116.5A CN201911146116A CN110663769A CN 110663769 A CN110663769 A CN 110663769A CN 201911146116 A CN201911146116 A CN 201911146116A CN 110663769 A CN110663769 A CN 110663769A
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- China
- Prior art keywords
- shell
- inner shell
- stirring
- sealing cover
- outer shell
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
- A23C9/122—Apparatus for preparing or treating fermented milk products
- A23C9/1223—Apparatus for preparing or treating fermented milk products for making stirred yoghurt; Apparatus with agitating or stirring means; Continuous bulk fermentation, heating or cooling, i.e. continuous inlet and outlet flow of yoghurt
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- Life Sciences & Earth Sciences (AREA)
- Microbiology (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Food-Manufacturing Devices (AREA)
- Dairy Products (AREA)
Abstract
The invention discloses a yoghourt making device, which comprises a shell device and a stirring device, wherein the shell device is provided with a stirring groove; the shell device comprises an inner shell and an outer shell, wherein a discharge port is formed in the lower end of the outer shell, an electric switch is arranged at the lower end of the discharge port, a stop block is arranged at the upper end of the discharge port, the inner shell is sleeved in the outer shell from top to bottom, the upper end of the inner shell is sealed through a sealing cover, a switch board which is installed in a rotating mode is arranged at the lower end of the inner shell, and the stop block can; a heating pad is arranged between the inner shell and the outer shell; the heating pad is connected with the controller, and the controller controls the heating pad to be started; the upper end of the sealing cover is provided with a temperature sensing device which is connected with the controller; the stirring device comprises a stirring motor arranged on the sealing cover and a stirring shaft fixedly connected with the output end of the stirring motor, and the stirring shaft is positioned in the inner shell. The yoghourt making device is simple in structure, can automatically discharge yoghourt and keep the temperature balanced, so that fresh milk can be better fermented.
Description
Technical Field
The invention relates to the field of yoghourt processing, in particular to a yoghourt making device.
Background
The yoghourt is prepared by fermenting fresh milk, not only retains all nutrient components of the fresh milk, but also is rich in lactic acid bacteria, and the lactic acid bacteria secrete substances beneficial to human health when propagating in human intestinal tracts, so the yoghourt is popular with people;
a yogurt machine is a machine that makes yogurt. The constant-temperature device is provided for milk fermentation, so that the fresh milk is fermented into the yoghourt, in the prior art, the heat preservation effect of the conventional yoghourt machine is poor, the temperature of each position is different frequently, and the temperature deviation causes the poor fermentation effect of the fresh milk; in addition, after fermentation is completed, the traditional yogurt machine takes out the container and pours out the yogurt, so that the operation is inconvenient, and the quality of the yogurt is easily influenced.
Disclosure of Invention
The invention provides a yoghourt making device which is simple in structure, not only realizes automatic yoghourt discharge, but also keeps temperature balance, and enables fresh milk to be better fermented.
In order to achieve the aim, the yoghourt making device comprises a shell device and a stirring device;
the shell device comprises an inner shell and an outer shell, a discharge hole is arranged at the lower end of the outer shell, an electric switch is arranged at the lower end of the discharge hole, a stop block is arranged at the upper end of the discharge hole,
the inner shell is sleeved in the outer shell up and down, the upper end of the inner shell is sealed through the sealing cover, the lower end of the inner shell is provided with a switch board which is rotatably installed, and the stop block can push against the switch board to open the switch board;
a heating pad is arranged between the inner shell and the outer shell; the heating pad is connected with the controller, and the controller controls the heating pad to be started;
the upper end of the sealing cover is provided with a temperature sensing device which is connected with the controller;
the stirring device comprises a stirring motor arranged on the sealing cover and a stirring shaft fixedly connected with the output end of the stirring motor, and the stirring shaft is positioned in the inner shell.
Furthermore, the sealing cover props against the inner shell through a pressing pad, and the pressing pad is made of elastic materials.
Further, the heating pad is wrapped and arranged on the outer side of the inner shell.
Compared with the prior art, the yoghourt manufacturing device has the advantages that the heating pad is wrapped between the inner shell and the outer shell, the heating pad is controlled by the controller to heat fresh milk at constant temperature, the heating is conducted by the temperature sensor, when the heating temperature exceeds the set interval, the controller stops heating, and when the heating temperature is lower than the set interval, the controller continues heating, so that the fermentation of the fresh milk is realized at constant temperature, the heating is more balanced, the temperature deviation caused by local heating is avoided from influencing the fermentation, in addition, the stirring device is arranged, the stirring is accelerated, and the fermentation effect is better; because the switch board is rotatably arranged in the inner shell, when fresh milk is put into the inner shell, the switch board is in a closed state under natural conditions, then the inner shell is put into the outer shell, when the inner shell is closed by the sealing cover, the baffle on the discharge port is contacted with the switch board of the inner shell and is pushed open, at the moment, the fresh milk is closed by the electric switch, the automatic opening and closing are conveniently realized, and the yoghourt flows out from the lower end; the yoghourt making device is simple in structure, can automatically discharge yoghourt and keep the temperature balanced, so that fresh milk can be better fermented.
Drawings
FIG. 1 is an overall schematic view of the present invention;
in the figure: 11. the device comprises an outer shell, 12, a discharge hole, 13, an electric control switch, 14, a heating pad, 15, a stop block, 21, an inner shell, 22, a switch board, 31, a stirring motor, 32, a stirring shaft, 33, a sealing cover, 34, a pressing pad, 41 and a temperature sensor.
Detailed Description
The invention will be further explained with reference to the drawings.
As shown in fig. 1, the yogurt producing apparatus includes a housing means and a stirring means;
the shell device comprises an inner shell 21 and an outer shell 11, a discharge hole 12 is arranged at the lower end of the outer shell 11, an electric switch is arranged at the lower end of the discharge hole 12, a stop block 15 is arranged at the upper end of the discharge hole 12,
the inner shell 21 is vertically sleeved in the outer shell 11, the upper end of the inner shell is sealed through a sealing cover 33, the lower end of the inner shell 21 is provided with a switch board 22 which is rotatably installed, and the stop block 15 can push against the switch board 22 to open the switch board 22;
a heating pad 14 is arranged between the inner shell 21 and the outer shell 11; the heating pad 14 is connected with a controller, the controller controls the heating pad 14 to be started, and the upper end of the sealing cover 33 is provided with a temperature sensing device which is connected with the controller;
the stirring device comprises a stirring motor 31 arranged on the sealing cover 33 and a stirring shaft 32 fixedly connected with the output end of the stirring motor 31, and the stirring shaft 32 is positioned in the inner shell 21;
further, the cover 33 is pressed against the inner housing 21 by a pressing pad 34, and the pressing pad 34 is made of an elastic material.
Further, the heating mat 14 is wrapped and disposed outside the inner casing 21.
When the yoghourt making device is used, fresh milk is placed into the inner shell 21, the switch plate 22 is in a closed state under natural conditions, then the inner shell 21 is placed into the outer shell 11, the sealing cover 33 seals the inner shell 21, namely the inner shell 21 can be elastically clamped through the pressing pad 34, at the moment, the baffle on the discharge port 12 is in contact with the switch plate 22 of the inner shell 21 and is pushed open, at the moment, the fresh milk is sealed through the electric switch, and automatic opening and closing are conveniently realized;
fresh milk in the inner shell 21 can be stirred by starting the stirring motor 31 to drive the stirring shaft 32, the controller controls the heating pad 14 to heat the peripheral surface of the inner shell 21 and induces the peripheral surface through the temperature inductor 41, when the peripheral surface exceeds a set interval, the controller stops heating, and when the peripheral surface is lower than the set interval, the controller continues heating, so that the fermentation of the fresh milk is realized at constant temperature;
the lower end of the discharge hole 12 is opened through the electric control switch 13, so that the yoghourt is discharged.
Claims (3)
1. A yogurt making device is characterized by comprising a shell device and a stirring device;
the shell device comprises an inner shell (21) and an outer shell (11), wherein a discharge hole (12) is formed in the lower end of the outer shell (11), an electric switch is arranged at the lower end of the discharge hole (12), and a stop block (15) is arranged at the upper end of the discharge hole (12);
the inner shell (21) is vertically sleeved in the outer shell (11), the upper end of the inner shell is sealed through a sealing cover (33), the lower end of the inner shell (21) is provided with a switch board (22) which is rotatably installed, and the stop block (15) can be propped against the switch board (22) to open the switch board;
a heating pad (14) is arranged between the inner shell (21) and the outer shell (11); the heating pad (14) is connected with a controller, and the controller controls the heating pad (14) to be started;
the upper end of the sealing cover (33) is provided with a temperature sensing device which is connected with the controller;
the stirring device comprises a stirring motor (31) arranged on the sealing cover (33) and a stirring shaft (32) fixedly connected with the output end of the stirring motor (31), and the stirring shaft (32) is positioned in the inner shell (21).
2. Yogurt-making device according to claim 1, characterized in that the cover (33) is held against the inner casing (21) by a pressure pad (34), the pressure pad (34) being of an elastic material.
3. Yoghurt-making device according to claim 1, characterized in that the heating mat (14) is wrapped around the outside of the inner casing (21).
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201911146116.5A CN110663769A (en) | 2019-11-21 | 2019-11-21 | Yoghourt making device |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201911146116.5A CN110663769A (en) | 2019-11-21 | 2019-11-21 | Yoghourt making device |
Publications (1)
Publication Number | Publication Date |
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CN110663769A true CN110663769A (en) | 2020-01-10 |
Family
ID=69088151
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201911146116.5A Pending CN110663769A (en) | 2019-11-21 | 2019-11-21 | Yoghourt making device |
Country Status (1)
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CN (1) | CN110663769A (en) |
Citations (9)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN2244812Y (en) * | 1995-12-06 | 1997-01-15 | 北京市丰台区丰源机械电子技术开发公司 | Program-controlled fully automatic yoghurt device |
CN203378492U (en) * | 2013-07-16 | 2014-01-08 | 陈小磊 | Direct heating uniform heating yogurt maker |
CN203675998U (en) * | 2013-11-29 | 2014-07-02 | 重庆光大(集团)有限公司 | Yoghourt agitating equipment |
CN205284859U (en) * | 2015-12-15 | 2016-06-08 | 深圳市金海牛科技有限公司 | Yogurt machine |
CN106912601A (en) * | 2015-12-28 | 2017-07-04 | 天津全智生产力促进有限公司 | A kind of Yoghourt fermentation device |
CN206472758U (en) * | 2017-01-16 | 2017-09-08 | 烟台大学文经学院 | A kind of Yoghourt fermentation device |
CN208038422U (en) * | 2018-03-08 | 2018-11-02 | 宜昌喜旺食品有限公司 | A kind of Yoghourt fermentation system |
CN208242727U (en) * | 2018-11-07 | 2018-12-18 | 鲁东大学 | A kind of Yoghourt manufacturing machine |
CN209546772U (en) * | 2019-01-28 | 2019-10-29 | 洛阳生生乳业有限公司 | A kind of Yoghourt fermentor convenient for controlling fermentation temperature |
-
2019
- 2019-11-21 CN CN201911146116.5A patent/CN110663769A/en active Pending
Patent Citations (9)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN2244812Y (en) * | 1995-12-06 | 1997-01-15 | 北京市丰台区丰源机械电子技术开发公司 | Program-controlled fully automatic yoghurt device |
CN203378492U (en) * | 2013-07-16 | 2014-01-08 | 陈小磊 | Direct heating uniform heating yogurt maker |
CN203675998U (en) * | 2013-11-29 | 2014-07-02 | 重庆光大(集团)有限公司 | Yoghourt agitating equipment |
CN205284859U (en) * | 2015-12-15 | 2016-06-08 | 深圳市金海牛科技有限公司 | Yogurt machine |
CN106912601A (en) * | 2015-12-28 | 2017-07-04 | 天津全智生产力促进有限公司 | A kind of Yoghourt fermentation device |
CN206472758U (en) * | 2017-01-16 | 2017-09-08 | 烟台大学文经学院 | A kind of Yoghourt fermentation device |
CN208038422U (en) * | 2018-03-08 | 2018-11-02 | 宜昌喜旺食品有限公司 | A kind of Yoghourt fermentation system |
CN208242727U (en) * | 2018-11-07 | 2018-12-18 | 鲁东大学 | A kind of Yoghourt manufacturing machine |
CN209546772U (en) * | 2019-01-28 | 2019-10-29 | 洛阳生生乳业有限公司 | A kind of Yoghourt fermentor convenient for controlling fermentation temperature |
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PB01 | Publication | ||
PB01 | Publication | ||
SE01 | Entry into force of request for substantive examination | ||
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RJ01 | Rejection of invention patent application after publication |
Application publication date: 20200110 |
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RJ01 | Rejection of invention patent application after publication |