CN110623160A - Feed for raising broiler chickens and preparation method thereof - Google Patents
Feed for raising broiler chickens and preparation method thereof Download PDFInfo
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- CN110623160A CN110623160A CN201810648067.4A CN201810648067A CN110623160A CN 110623160 A CN110623160 A CN 110623160A CN 201810648067 A CN201810648067 A CN 201810648067A CN 110623160 A CN110623160 A CN 110623160A
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/10—Animal feeding-stuffs obtained by microbiological or biochemical processes
- A23K10/12—Animal feeding-stuffs obtained by microbiological or biochemical processes by fermentation of natural products, e.g. of vegetable material, animal waste material or biomass
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/20—Animal feeding-stuffs from material of animal origin
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/20—Animal feeding-stuffs from material of animal origin
- A23K10/26—Animal feeding-stuffs from material of animal origin from waste material, e.g. feathers, bones or skin
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
- A23K10/37—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms from waste material
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
- A23K10/37—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms from waste material
- A23K10/38—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms from waste material from distillers' or brewers' waste
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/142—Amino acids; Derivatives thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/142—Amino acids; Derivatives thereof
- A23K20/147—Polymeric derivatives, e.g. peptides or proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/174—Vitamins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K50/00—Feeding-stuffs specially adapted for particular animals
- A23K50/70—Feeding-stuffs specially adapted for particular animals for birds
- A23K50/75—Feeding-stuffs specially adapted for particular animals for birds for poultry
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
- Y02P60/87—Re-use of by-products of food processing for fodder production
Abstract
The invention discloses a feed for raising broiler chickens and a preparation method thereof, wherein the feed comprises the following raw materials in parts by weight: 4-6.5 parts of animal bone meal, 0.2-0.36 part of vegetable protein powder, 4.6-7.5 parts of vinasse, 12.5-17.8 parts of bean pulp, 0.06-0.14 part of honey, 16-24 parts of bran coat, 0.17-0.3 part of compound amino acid, 7.5-11 parts of sweet potato leaves, 2.4-3.7 parts of Chinese magnoliavine fruit residues, 0.3-0.6 part of trace elements and 6-8.5 parts of apple fermentation liquor. According to the invention, different raw materials are prepared by different preparation processes, different products are mixed, and various products play a synergistic effect, so that the prepared finished product is superior to the existing product in daily gain, feed conversion ratio, survival rate and meat quality.
Description
Technical Field
The invention relates to the field of chicken feed, in particular to feed for raising broiler chickens.
Background
With the increase of income and the change of living habits of people, the daily meat intake of people is rapidly increased, and chicken is a meat product which is frequently eaten by people. The chicken refers to meat on the chicken body, and the chicken has tender meat, delicious taste, is suitable for various cooking methods, is rich in nutrition and has the functions of nourishing and keeping the body. The chicken is not only suitable for stir-frying and stewing, but also is more suitable for cold food and cold mixed meat, contains vitamin C, E and the like, has higher content ratio of protein, multiple types and high digestibility, is easily absorbed and utilized by human bodies, has the effects of enhancing physical strength and strengthening the bodies, contains phospholipids which have important effects on the growth and development of the human bodies, and is one of important sources of fat and phospholipids in the dietary structure of Chinese people. The chicken has good dietary therapy effect on malnutrition, intolerance of cold, fatigue, irregular menstruation, anemia, weakness and the like. Raising broiler chickens has become a major economic source for many people.
The feed is the key for raising the broiler chickens, antibiotics are added in the conventional chicken raising process, the growth speed of the broiler chickens can be increased, the broiler chickens can be reduced in quality, various diseases can be easily caused, and the health of eaters can be harmed, so that troubles are brought to the broiler chickens.
Disclosure of Invention
The invention aims to provide a feed for raising broiler chickens, and aims to solve the problems in the background technology.
In order to achieve the purpose, the invention provides the following technical scheme:
the feed for raising broiler chickens comprises the following raw materials in parts by weight: 4-6.5 parts of animal bone meal, 0.2-0.36 part of vegetable protein powder, 4.6-7.5 parts of vinasse, 12.5-17.8 parts of bean pulp, 0.06-0.14 part of honey, 16-24 parts of bran coat, 0.17-0.3 part of compound amino acid, 7.5-11 parts of sweet potato leaves, 2.4-3.7 parts of Chinese magnoliavine fruit residues, 0.3-0.6 part of trace elements and 6-8.5 parts of apple fermentation liquor.
As a further scheme of the invention: the animal bone powder comprises at least one of pig bone powder, cattle bone powder and sheep bone powder, the plant protein powder comprises one or a mixture of several of soybean protein powder, corn protein powder and wheat protein powder, the compound amino acid comprises at least two of lysine, serine, aspartic acid and isoleucine, and the trace elements comprise a mixture of vitamin A, vitamin B, vitamin E and folic acid.
As a further scheme of the invention: the particle sizes of the animal bone powder and the plant protein powder are both 16-32 um.
As a further scheme of the invention: the apple fermentation liquid is prepared by pulverizing apple to 60-80 mesh, adding 0.6-0.75 times of water, and fermenting at 32-40 deg.C under sealed condition for 15-24 days.
The preparation method of the feed for broiler chicken feeding comprises the following specific steps:
firstly, cutting sweet potato leaves, pulping, squeezing by a squeezer, collecting juice, drying the juice, and sieving by a sieve of 50-60 meshes to obtain sweet potato leaf powder;
step two, crushing the schisandra chinensis residues, the vinasse and the soybean meal to 60-80 meshes, then adding water with the weight 2-3 times of that of the schisandra chinensis residues, carrying out enzymolysis by using complex enzyme under the environment with the pH value of 5.5-6.3 and the temperature of 30-42 ℃, and carrying out enzyme deactivation, filtration, centrifugation and separation after enzymolysis to obtain an enzymolysis liquid;
step three, dispersing the animal bone meal, the vegetable protein powder, the compound amino acid and the apple fermentation liquor uniformly by adopting ultrasonic waves to obtain a first mixture;
step four, stirring the bran coat, the sweet potato leaf powder, the enzymolysis liquid, the first mixture and the honey for 15-25 minutes at the rotating speed of 150-210rpm, adding the trace elements into the mixture, uniformly mixing the mixture in a high-speed mixer, performing spray drying, and sieving the mixture by a sieve of 80-100 meshes to obtain the finished product.
As a further scheme of the invention: in the third step, the power of the ultrasonic wave is 50-75W, and the frequency of the ultrasonic wave is 6-8.6 KHz.
As a further scheme of the invention: the mixing speed of the high-speed mixer in the fourth step is 1200-1650 rpm.
Compared with the prior art, the invention has the beneficial effects that: the raw materials of the invention have wide sources, different raw materials adopt different preparation processes and different products are mixed, and various products play a synergistic effect, so that the prepared finished product is superior to the existing products in daily gain, feed conversion ratio, survival rate and meat quality, and has good economic benefit; the product of the invention adopts various natural plants as main raw materials and is supplemented with protein powder, amino acid and the like, thus not causing harm to the health of eaters.
Detailed Description
The technical solution of the present patent will be described in further detail with reference to the following embodiments.
Example 1
The feed for raising broiler chickens comprises the following raw materials in parts by weight: 4 parts of animal bone meal, 0.2 part of plant protein powder, 4.6 parts of vinasse, 12.5 parts of soybean meal, 0.06 part of honey, 16 parts of bran coat, 0.17 part of compound amino acid, 7.5 parts of sweet potato leaves, 2.4 parts of schisandra chinensis residue, 0.3 part of trace elements and 6 parts of apple fermentation liquor. The animal bone powder is bovine bone powder, the plant protein powder comprises a mixture of soybean protein powder and wheat protein powder, the compound amino acid comprises a mixture of lysine, aspartic acid and isoleucine, and the trace elements comprise a mixture of vitamin A, vitamin B, vitamin E and folic acid. The apple fermentation liquid is obtained by crushing apple to 60 meshes, adding water with the weight 0.66 times of that of the apple, and fermenting for 19 days at the temperature of 35 ℃ under a sealed condition.
The preparation method of the feed for broiler chicken feeding comprises the following specific steps:
firstly, cutting sweet potato leaves, pulping, squeezing by a squeezer, collecting juice, drying the juice and sieving by a 50-mesh sieve to obtain sweet potato leaf powder;
crushing the schisandra chinensis residues, the vinasse and the soybean meal to 70 meshes, adding water with the weight 2.4 times of that of the schisandra chinensis residues, carrying out enzymolysis by using compound enzyme under the environment of pH value of 5.8 and 38 ℃, and carrying out enzyme deactivation, filtration, centrifugation and separation after the enzymolysis to obtain an enzymolysis solution;
step three, dispersing the animal bone meal, the vegetable protein powder, the compound amino acid and the apple fermentation liquor uniformly by adopting ultrasonic waves, wherein the power of the ultrasonic waves is 58W, and the frequency of the ultrasonic waves is 7.2KHz to obtain a first mixture;
and step four, stirring the bran coat, the sweet potato leaf powder, the enzymolysis liquid, the first mixture and the honey for 18 minutes at the rotating speed of 180rpm, adding the trace elements into the mixture, uniformly mixing the mixture in a high-speed mixer, performing spray drying, and sieving the mixture by a 90-mesh sieve to obtain a finished product.
Example 2
The feed for raising broiler chickens comprises the following raw materials in parts by weight: 4.7 parts of animal bone meal, 0.25 part of vegetable protein powder, 5.4 parts of vinasse, 14.8 parts of soybean meal, 0.10 part of honey, 19.6 parts of bran coat, 0.24 part of compound amino acid, 9.5 parts of sweet potato leaves, 2.8 parts of Chinese magnoliavine fruit residues, 0.44 part of trace elements and 7.5 parts of apple fermentation liquor. The animal bone powder comprises mixture of Os bovis Seu Bubali powder and Os Caprae Seu Ovis powder, the plant protein powder is soybean protein powder, the compound amino acid comprises mixture of serine and isoleucine, and the microelement comprises mixture of vitamin A, vitamin B, vitamin E and folic acid. The particle sizes of the animal bone powder and the plant protein powder are both 26 um.
The preparation method of the feed for broiler chicken feeding comprises the following specific steps:
firstly, cutting sweet potato leaves, pulping, squeezing by a squeezer, collecting juice, drying the juice, and sieving by a 60-mesh sieve to obtain sweet potato leaf powder;
crushing the schisandra chinensis residues, the vinasse and the soybean meal to 80 meshes, adding water with the weight 2.8 times of that of the schisandra chinensis residues, carrying out enzymolysis by using compound enzyme under the environment with the pH value of 6.1 and the temperature of 40 ℃, and carrying out enzyme deactivation, filtration, centrifugation and separation after the enzymolysis to obtain an enzymolysis liquid;
step three, dispersing the animal bone meal, the vegetable protein powder, the compound amino acid and the apple fermentation liquor uniformly by adopting ultrasonic waves to obtain a first mixture;
and step four, stirring the bran coat, the sweet potato leaf powder, the enzymolysis liquid, the first mixture and the honey for 18 minutes at the rotating speed of 180rpm, adding the trace elements into the mixture, uniformly mixing the mixture in a high-speed mixer at 1350rpm, performing spray drying, and sieving the mixture by a sieve of 90 meshes to obtain a finished product.
Example 3
The feed for raising broiler chickens comprises the following raw materials in parts by weight: 6.2 parts of animal bone meal, 0.33 part of vegetable protein powder, 7 parts of vinasse, 16.8 parts of soybean meal, 0.12 part of honey, 22.6 parts of bran coat, 0.28 part of compound amino acid, 10.8 parts of sweet potato leaves, 3.6 parts of Chinese magnoliavine fruit residues, 0.54 part of trace elements and 8.2 parts of apple fermentation liquor. The particle sizes of the animal bone powder and the plant protein powder are both 27 um. The apple fermentation liquid is obtained by crushing apple to 80 meshes, adding water with the weight 0.7 times of that of the apple, and fermenting for 22 days at the temperature of 37 ℃ under a sealed condition.
The preparation method of the feed for broiler chicken feeding comprises the following specific steps:
firstly, cutting sweet potato leaves, pulping, squeezing by a squeezer, collecting juice, drying the juice, and sieving by a 60-mesh sieve to obtain sweet potato leaf powder;
crushing the schisandra chinensis residues, the vinasse and the soybean meal to 60 meshes, adding water with the weight 2.8 times of that of the schisandra chinensis residues, carrying out enzymolysis by using compound enzyme in the environment with the pH value of 6 and 38 ℃, and carrying out enzyme deactivation, filtration, centrifugation and separation after the enzymolysis to obtain an enzymolysis solution;
step three, dispersing the animal bone meal, the vegetable protein powder, the compound amino acid and the apple fermentation liquor uniformly by adopting ultrasonic waves, wherein the power of the ultrasonic waves is 70W, and the frequency of the ultrasonic waves is 8KHz to obtain a first mixture;
and step four, stirring the bran coat, the sweet potato leaf powder, the enzymolysis liquid, the first mixture and the honey for 22 minutes at the rotating speed of 195rpm, adding the trace elements into the mixture, uniformly mixing the mixture in a high-speed mixer, performing spray drying, and sieving the mixture by a 100-mesh sieve to obtain a finished product.
Example 4
The feed for raising broiler chickens comprises the following raw materials in parts by weight: 6.5 parts of animal bone meal, 0.36 part of vegetable protein powder, 7.5 parts of vinasse, 17.8 parts of soybean meal, 0.14 part of honey, 24 parts of bran coat, 0.3 part of compound amino acid, 11 parts of sweet potato leaves, 3.7 parts of schisandra chinensis residue, 0.6 part of trace elements and 8.5 parts of apple fermentation liquor. The animal bone powder comprises a mixture of pig bone powder, cattle bone powder and sheep bone powder, the plant protein powder comprises a mixture of soybean protein powder, corn protein powder and wheat protein powder, the compound amino acid comprises a mixture of lysine, serine, aspartic acid and isoleucine, and the trace elements comprise a mixture of vitamin A, vitamin B, vitamin E and folic acid. The particle sizes of the animal bone powder and the plant protein powder are both 20 um. The apple fermentation liquid is obtained by crushing apple to 60 meshes, adding water with the weight 0.75 time of that of the apple, and fermenting for 20 days under a sealed condition at the temperature of 38 ℃.
The preparation method of the feed for broiler chicken feeding comprises the following specific steps:
firstly, cutting sweet potato leaves, pulping, squeezing by a squeezer, collecting juice, drying the juice, and sieving by a 60-mesh sieve to obtain sweet potato leaf powder;
crushing the schisandra chinensis residues, the vinasse and the soybean meal to 60 meshes, adding water with the weight 2.2 times of that of the schisandra chinensis residues, carrying out enzymolysis by using compound enzyme in the environment with the pH value of 6 and 38 ℃, and carrying out enzyme deactivation, filtration, centrifugation and separation after the enzymolysis to obtain an enzymolysis solution;
step three, dispersing the animal bone meal, the vegetable protein powder, the compound amino acid and the apple fermentation liquor uniformly by adopting ultrasonic waves, wherein the power of the ultrasonic waves is 60W, and the frequency of the ultrasonic waves is 7.5KHz to obtain a first mixture;
and step four, stirring the bran coat, the sweet potato leaf powder, the enzymolysis liquid, the first mixture and the honey for 25 minutes at the rotating speed of 210rpm, adding the trace elements into the mixture, uniformly mixing the mixture in a high-speed mixer at 1500rpm, performing spray drying, and sieving the mixture by a sieve of 90 meshes to obtain a finished product.
Comparative example 1
The raw materials and preparation method are the same as example 2 except that the schisandra chinensis dregs and the apple fermentation liquid are not used.
Comparative example 2
The existing feed was used as comparative example 2.
Selecting broilers of the same variety, evenly dividing the broilers into 6 groups, feeding the broilers with the same weight every day, feeding the broilers of 1-4 groups by using the products of examples 1-4, feeding the broilers of 5-6 groups by using the products of comparative examples 1-2, wherein the rest feeding conditions are completely consistent, observing the conditions of the broilers of each group, recording the conditions, and recording the results as shown in Table 1.
TABLE 1
| Daily gain/g/d | Meat ratio of materials | Survival rate/% | Meat quality identification | |
| Example 1 | 24.6±0.36 | 1.27±0.04 | 99.67 | The meat quality is fine and soft, and is mixed with lean meat uniformly |
| Example 2 | 23.9±0.32 | 1.22±0.03 | 99.34 | The meat quality is fine and soft, and is mixed with lean meat uniformly |
| Example 3 | 23.3±0.28 | 1.29±0.02 | 99.13 | The meat quality is fine and soft, and is mixed with lean meat uniformly |
| Example 4 | 24.1±0.25 | 1.26±0.04 | 99.52 | The meat quality is fine and soft, and is mixed with lean meat uniformly |
| Comparative example 1 | 21.7±0.27 | 1.39±0.02 | 98.64 | Thick shredded meat and hard meat |
| Comparative example 2 | 20.8±0.34 | 1.46±0.03 | 98.27 | Thick shredded meat, hard meat and poor elasticity |
As can be seen from Table 1, the products of examples 1-4 are greater than the products of comparative examples 1-2 in daily gain and survival rate of the broilers, the products of examples 1-4 are smaller than the products of comparative examples 1-2 in feed-meat ratio, and the products of examples 1-4 are superior to the products of comparative examples 1-2 in meat quality, so that the use requirements of broiler breeders can be met.
It will be evident to those skilled in the art that the invention is not limited to the details of the foregoing illustrative embodiments, and that the present invention may be embodied in other specific forms without departing from the spirit or essential attributes thereof. The present embodiments are therefore to be considered in all respects as illustrative and not restrictive, the scope of the invention being indicated by the appended claims rather than by the foregoing description, and all changes which come within the meaning and range of equivalency of the claims are therefore intended to be embraced therein.
Furthermore, it should be understood that although the present description refers to embodiments, not every embodiment may contain only a single embodiment, and such description is for clarity only, and those skilled in the art should integrate the description, and the embodiments may be combined as appropriate to form other embodiments understood by those skilled in the art.
Claims (7)
1. The feed for raising broiler chickens is characterized by comprising the following raw materials in parts by weight: 4-6.5 parts of animal bone meal, 0.2-0.36 part of vegetable protein powder, 4.6-7.5 parts of vinasse, 12.5-17.8 parts of bean pulp, 0.06-0.14 part of honey, 16-24 parts of bran coat, 0.17-0.3 part of compound amino acid, 7.5-11 parts of sweet potato leaves, 2.4-3.7 parts of Chinese magnoliavine fruit residues, 0.3-0.6 part of trace elements and 6-8.5 parts of apple fermentation liquor.
2. The feed for raising broiler chickens of claim 1, wherein the animal bone powder comprises at least one of pig bone powder, cattle bone powder and sheep bone powder, the vegetable protein powder comprises one or a mixture of several of soybean protein powder, corn protein powder and wheat protein powder, the compound amino acid comprises at least two of lysine, serine, aspartic acid and isoleucine, and the trace elements comprise a mixture of vitamin A, vitamin B, vitamin E and folic acid.
3. The feed for raising broiler chickens of claim 1, wherein the particle size of both the animal bone meal and the plant protein powder is 16-32 um.
4. The feed for broiler feeding of claim 1, wherein said apple fermentation broth is obtained by crushing apple to 60-80 mesh, adding 0.6-0.75 times of water by weight, and fermenting under sealed conditions at 32-40 ℃ for 15-24 days.
5. A preparation method of the feed for raising broiler chickens as claimed in any one of claims 1-4, characterized by comprising the following specific steps:
firstly, cutting sweet potato leaves, pulping, squeezing by a squeezer, collecting juice, drying the juice, and sieving by a sieve of 50-60 meshes to obtain sweet potato leaf powder;
step two, crushing the schisandra chinensis residues, the vinasse and the soybean meal to 60-80 meshes, then adding water with the weight 2-3 times of that of the schisandra chinensis residues, carrying out enzymolysis by using complex enzyme under the environment with the pH value of 5.5-6.3 and the temperature of 30-42 ℃, and carrying out enzyme deactivation, filtration, centrifugation and separation after enzymolysis to obtain an enzymolysis liquid;
step three, dispersing the animal bone meal, the vegetable protein powder, the compound amino acid and the apple fermentation liquor uniformly by adopting ultrasonic waves to obtain a first mixture;
step four, stirring the bran coat, the sweet potato leaf powder, the enzymolysis liquid, the first mixture and the honey for 15-25 minutes at the rotating speed of 150-210rpm, adding the trace elements into the mixture, uniformly mixing the mixture in a high-speed mixer, performing spray drying, and sieving the mixture by a sieve of 80-100 meshes to obtain the finished product.
6. The preparation method of the feed for broiler feeding of claim 5, wherein the power of the ultrasonic wave in step three is 50-75W, and the frequency of the ultrasonic wave is 6-8.6 KHz.
7. The method for preparing feed for feeding broiler chickens of claim 5, wherein the mixing speed of the high-speed mixer in the fourth step is 1200-1650 rpm.
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| CN201810648067.4A CN110623160A (en) | 2018-06-22 | 2018-06-22 | Feed for raising broiler chickens and preparation method thereof |
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| CN201810648067.4A CN110623160A (en) | 2018-06-22 | 2018-06-22 | Feed for raising broiler chickens and preparation method thereof |
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Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101390575A (en) * | 2007-09-17 | 2009-03-25 | 河南商都生物技术股份有限公司 | Feedstuff for increasing meat chicken production performance and production method thereof |
| CN102630850A (en) * | 2012-05-14 | 2012-08-15 | 山东新希望六和集团有限公司 | Preparation of two-stage compound feed for broiler chicken and preparation method thereof |
| CN103750021A (en) * | 2013-12-27 | 2014-04-30 | 山东和美华集团有限公司 | Concentrated feed for laying hens |
| CN106376723A (en) * | 2016-08-27 | 2017-02-08 | 广西御汇堂生物科技有限公司 | Special feed for breeding broiler chickens |
-
2018
- 2018-06-22 CN CN201810648067.4A patent/CN110623160A/en active Pending
Patent Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101390575A (en) * | 2007-09-17 | 2009-03-25 | 河南商都生物技术股份有限公司 | Feedstuff for increasing meat chicken production performance and production method thereof |
| CN102630850A (en) * | 2012-05-14 | 2012-08-15 | 山东新希望六和集团有限公司 | Preparation of two-stage compound feed for broiler chicken and preparation method thereof |
| CN103750021A (en) * | 2013-12-27 | 2014-04-30 | 山东和美华集团有限公司 | Concentrated feed for laying hens |
| CN106376723A (en) * | 2016-08-27 | 2017-02-08 | 广西御汇堂生物科技有限公司 | Special feed for breeding broiler chickens |
Non-Patent Citations (2)
| Title |
|---|
| 李爱科: "《中国蛋白质饲料资源》", 31 December 2012, 中国农业大学出版社 * |
| 王长康: "《土鸡健康养殖技术》", 31 December 2014, 福建科学技术出版社 * |
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Application publication date: 20191231 |