CN110468070A - Lactobacillus rhamnosus CCFM1060, its fermented food and bacterial preparation process - Google Patents

Lactobacillus rhamnosus CCFM1060, its fermented food and bacterial preparation process Download PDF

Info

Publication number
CN110468070A
CN110468070A CN201910765009.4A CN201910765009A CN110468070A CN 110468070 A CN110468070 A CN 110468070A CN 201910765009 A CN201910765009 A CN 201910765009A CN 110468070 A CN110468070 A CN 110468070A
Authority
CN
China
Prior art keywords
ccfm1060
lactobacillus rhamnosus
liver
microbial inoculum
preparation
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN201910765009.4A
Other languages
Chinese (zh)
Inventor
王刚
陈卫
焦婷
赵建新
张灏
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Jiangnan University
Original Assignee
Jiangnan University
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Jiangnan University filed Critical Jiangnan University
Priority to CN201910765009.4A priority Critical patent/CN110468070A/en
Publication of CN110468070A publication Critical patent/CN110468070A/en
Pending legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00Milk preparations; Milk powder or milk powder preparations
    • A23C9/12Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/123Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt
    • A23C9/1234Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt characterised by using a Lactobacillus sp. other than Lactobacillus Bulgaricus, including Bificlobacterium sp.
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L11/00Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
    • A23L11/50Fermented pulses or legumes; Fermentation of pulses or legumes based on the addition of microorganisms
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L19/00Products from fruits or vegetables; Preparation or treatment thereof
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/065Microorganisms
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/20Bacteria; Culture media therefor
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/20Bacteria; Culture media therefor
    • C12N1/205Bacterial isolates
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2400/00Lactic or propionic acid bacteria
    • A23V2400/11Lactobacillus
    • A23V2400/175Rhamnosus
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12RINDEXING SCHEME ASSOCIATED WITH SUBCLASSES C12C - C12Q, RELATING TO MICROORGANISMS
    • C12R2001/00Microorganisms ; Processes using microorganisms
    • C12R2001/01Bacteria or Actinomycetales ; using bacteria or Actinomycetales
    • C12R2001/225Lactobacillus

Abstract

The invention discloses Lactobacillus rhamnosus CCFM1060, its fermented food and bacterial preparation process, significantly reduce the abundance raising that the Proteus of High cholesterol diet induction high in fat belongs to, and reduce the diseases such as urinary obstruction, enteric bacteria migration and enteritis and occur;Significantly improve the disorders of lipid metabolism of NAFLD patient;Significantly improve the insulin resistance of NAFLD mouse;The raising of glutamic-pyruvic transaminase and glutamic-oxalacetic transaminease in serum can be adjusted back;The concentration for significantly reducing low density lipoprotein cholesterol in serum, reduces the risk of cardiovascular disease;The SOD that can be significantly improved in NAFLD patient's liver is horizontal;It can significantly improve liver inflammation;It can significantly improve the damage of NAFLD patient's liver organization;It can significantly improve the expression of the Nrf2 gene of fatty liver cell;The ability of vitro Adsorption perfluoro caprylic acid is stronger.

Description

Lactobacillus rhamnosus CCFM1060, its fermented food and bacterial preparation process
Technical field
The invention belongs to functional microbial technical fields, and in particular to Lactobacillus rhamnosus CCFM1060, its fermentation food Product and bacterial preparation process.
Background technique
In recent years, expanding economy causes our people's living-pattern preservation, activity to reduce, and fat ratio is obvious Increase, diabetes and metabolic syndrome (Metabolic Syndrome) obtain illness rate and significantly increase.International diabetic combinations Meeting (IDF) indicates that 2017, the whole world had people of 4.25 hundred million ages greater than 19 years old with diabetes, if maintaining this trend, about After 30 years, diabetic's number will be up to 6.93 hundred million people.Therefore, control diabetes have become extremely urgent thing.
Type-II diabetes are with fasting blood-glucose raising, high-density lipoprotein cholesterol reduction and triglycerides raising, pancreas islet The performances such as element resistance exist simultaneously, and are extremely a variety of danger on pathological change basis with glycometabolism, lipid metaboli and protein metabolism Factor aggregation, inspires the clinical syndrome of the various cardiovascular and cerebrovascular disease occurrence and development such as atherosclerosis.Due to two type glycosurias Disease is the pathological state of a variety of Metabolite abnormal aggregations, and cluster generation is related with insulin resistance, has become painstaking effort at present The hot spot that pipe disease and liver diseases research field are paid close attention to jointly.In addition, type-II diabetes are along with the disorderly of intestinal microecology Disorderly, while being also closely related with psychotic disorders such as depression and anxiety.In addition some researches show that occupational exposure is in the worker of PFOA Type II diabetes mortality risk increase, therefore in daily life PFOA exposure, be the mankind's type II diabetes morbidity it is potential Risk.
It is mostly at present to surround to alleviate hypoinsulinism and insulin resistance two for the drug therapy of type-II diabetes Aspect, melbine, thiazolidinediones including mitigating insulin resistance;Sulfonylureas, the Rosiglitazone of good control blood glucose Deng.These drugs have certain therapeutic effect, but with aggravation, dosage increase, drug drug interaction, drug poison Side effect etc. also dramatically increases, and alimentary canal is caused adverse reaction occur, and shows certain liver renal toxicity, such as takes two for a long time First biguanides can cause the gastrointestinal tract for stimulating some patients to cause discomfort and may will affect absorption of the patient to vitamin B12, Rosiglitazone can cause liver dysfunction and oedema etc..
Non-alcohol fatty liver (non-alcoholic fatty liver disease, NAFLD) is liver cell Steatosis caused by middle fat excess accumulation, is a kind of symptom of liver metabolism disorder, not plus intervenes and can gradually be evolved into Non-alcoholic fatty type hepatitis (NASH) and then deterioration are the high liver fibrosis of the death rate, cirrhosis, liver cancer.In recent years, with Improvement of living standard, more and more high-fat, high-energy diet lay out dining table, and the amount of exercise of people is not therewith Increase, so that being increased year by year by the incidence of the metabolic syndrome of representative of non-alcohol fatty liver.Due to its disease Reason mechanism is not perfect, and the drug having no specifically for NAFLD is sold in the market, and therapeutic modality can only be from diet and life style On improved, while being aided with the drug for reducing blood lipid or blood glucose to reach better effect.Some researches show that, occupational exposure in The worker of PFOA because fatty liver mortality risk increase, therefore in daily life PFOA exposure, be human liver disease morbidity Potential risk.
Summary of the invention
The purpose of this section is to summarize some aspects of the embodiment of the present invention and briefly introduce some preferable implementations Example.It may do a little simplified or be omitted to avoid our department is made in this section and the description of the application and the title of the invention Point, the purpose of abstract of description and denomination of invention it is fuzzy, and this simplification or omit and cannot be used for limiting the scope of the invention.
In view of above-mentioned technological deficiency, the present invention is proposed.
Therefore, as one aspect of the present invention, the present invention overcomes the deficiencies in the prior art, provides rhamnose Lactobacillus CCFM1060, deposit number are GDMCC No:60705.
As another aspect of the present invention, the present invention overcomes the deficiencies in the prior art, provides and prepares rhamnose The method of lactobacillus CCFM1060 microbial inoculum.
In order to solve the above technical problems, the present invention provides the following technical scheme that preparation Lactobacillus rhamnosus CCFM1060 The method of microbial inoculum comprising,
The preparation of strain cultures;
The protectant preparation of bacterial strain;
Inoculated and cultured, freeze-drying.
A kind of preferred embodiment of method as preparation Lactobacillus rhamnosus CCFM1060 microbial inoculum of the present invention: described Strain cultures, are modified MRS culture medium, and formula is tryptone 10g, beef extract 10g, yeast powder 5g, glucose 20g, sodium acetate 5g, diammonium hydrogen citrate 2g, dipotassium hydrogen phosphate 2g, epsom salt 0.5g, Tween-80 1mL, a hydration sulphur Sour manganese 0.25g, cysteine hydrochloride 0.5g, water 1000mL;Adjusting its pH is 6.5 ± 0.2.
A kind of preferred embodiment of method as preparation Lactobacillus rhamnosus CCFM1060 microbial inoculum of the present invention: described Bacterial strain protective agent, formula be 100g/L~150g/L skimmed milk power, 100g/L~150g/L maltodextrin, 140g/L~ 160g/L trehalose, surplus are water, and freeze-drying obtains freeze drying protectant.
A kind of preferred embodiment of method as preparation Lactobacillus rhamnosus CCFM1060 microbial inoculum of the present invention: described Bacterial strain protective agent, formula be 120g/L skimmed milk power, 120g/L maltodextrin, 150g/L trehalose, surplus are water, is lyophilized, Obtain freeze drying protectant.
A kind of preferred embodiment of method as preparation Lactobacillus rhamnosus CCFM1060 microbial inoculum of the present invention: described Inoculated and cultured, freeze-drying, including, Lactobacillus rhamnosus CCFM1060 is inoculated under the conditions of 119~123 DEG C with 2% inoculum concentration In the strain cultures after 15~25min of sterilizing, 24~48h is cultivated under 35~39 DEG C of anaerobic conditions of temperature, is with pH 6.8~7.2 phosphate buffers clean 2~4 times, are resuspended with the bacterial strain protective agent, make bacterium is dense to reach 1010CFU/mL;Then, Allow the bacterial strain re-suspension liquid 50~70min of preculture under 37 DEG C of anaerobic conditions of temperature, then in -15~-20 DEG C of 8~14h of pre-freeze, it Vacuum freeze drying afterwards.
A kind of preferred embodiment of method as preparation Lactobacillus rhamnosus CCFM1060 microbial inoculum of the present invention: sandlwood Sugared lactobacillus CCFM1060 is inoculated into culture medium under the conditions of 121 DEG C after sterilizing 20min with 2% inoculum concentration, in temperature It is cultivated under 37 DEG C of anaerobic conditions for 24 hours, is that 6.8 phosphate buffers clean 2~4 times with pH, is resuspended with the protective agent, makes bacterium It is dense to reach 1010CFU/mL;Then, suspension preculture 60min under 37 DEG C of anaerobic conditions of temperature is allowed, then in -15 DEG C of pre-freezes 12h, later vacuum freeze drying.
As another aspect of the present invention, the present invention overcomes the deficiencies in the prior art, provides a kind of fermentation food Product.
In order to solve the above technical problems, the present invention provides the following technical scheme that a kind of fermented food, described in use Lactobacillus rhamnosus CCFM1060 microbial inoculum ferments, and the microbial inoculum contains greater than 106The active Lactobacillus rhamnosus of CFU/g CCFM1060。
A kind of preferred embodiment as fermented food of the present invention: the fermented food includes dairy products, bean product With fruit and vegetable product.
A kind of preferred embodiment as fermented food of the present invention: the fermented food, including cucumber pear juice lactic acid Bacteria beverage, preparation method are to squeeze the juice pears to obtain pear juice, by cucumber stripping and slicing, are put into blanching 30s in 90 DEG C of hot water, mashing, Filtering, obtains Fresh Cucumber Juice;Pear juice, Fresh Cucumber Juice are mixed with skimmed milk powder with the mass ratio of 5:4:1, the mixing of Fresh Cucumber Juice pear juice is obtained Lotion, 5% xylitol, packing are added after homogeneous, and the rhamnose cream bar is added in 115 DEG C of sterilizing 20min after being cooled to room temperature Bacterium CCFM1060 microbial inoculum is with 107CFU/m L is inoculated into the Fresh Cucumber Juice pear juice mixed emulsion, ferments in 37 DEG C of constant incubators 16h。
Beneficial effects of the present invention: the Lactobacillus rhamnosus CCFM1060 that the present invention screens, to simulation gastro-intestinal Fluid have compared with Good tolerance;The abundance for significantly reducing the Proteus category of High cholesterol diet induction high in fat increases, reduction urinary obstruction, The diseases such as enteric bacteria migration and enteritis occur;Significantly improve the disorders of lipid metabolism of NAFLD patient;Significantly improve NAFLD The insulin resistance of mouse;The raising of glutamic-pyruvic transaminase in serum (ALT) and glutamic-oxalacetic transaminease (AST) can be adjusted back;Significant drop The concentration of low density lipoprotein cholesterol in low serum, reduces the risk of cardiovascular disease;NAFLD patient liver can be significantly improved SOD in dirty is horizontal;It can significantly improve liver inflammation;It can significantly improve the damage of NAFLD patient's liver organization;It can be significant Improve the expression of the Nrf2 gene of fatty liver cell;The ability of vitro Adsorption perfluoro caprylic acid is stronger;It can significantly improve high sugar to make With the proliferation of lower INS-1 cell and the expression of MafA gene.
Detailed description of the invention
In order to illustrate the technical solution of the embodiments of the present invention more clearly, required use in being described below to embodiment Attached drawing be briefly described, it should be apparent that, drawings in the following description are only some embodiments of the invention, for this For the those of ordinary skill of field, without any creative labor, it can also be obtained according to these attached drawings other Attached drawing.Wherein:
Fig. 1 is the colonial morphology that lactic acid bacteria Lactobacillus rhamnosus CCFM1060 is used in fermentation;
Fig. 2 is influence of the Lactobacillus rhamnosus CCFM1060 to Proteus Pseudomonas in NAFLD mouse intestinal;
Fig. 3 is influence of the Lactobacillus rhamnosus CCFM1060 to NAFLD mice serum cholesterol (TC);
Fig. 4 is influence of the Lactobacillus rhamnosus CCFM1060 to NAFLD mice serum glutamic-pyruvic transaminase (ALT);
Fig. 5 is influence of the Lactobacillus rhamnosus CCFM1060 to NAFLD mice serum glutamic-oxalacetic transaminease (AST) level;
Fig. 6 is Lactobacillus rhamnosus CCFM1060 to NAFLD mice serum low density lipoprotein cholesterol (LDL-C) level Influence;
Fig. 7 is influence of the Lactobacillus rhamnosus CCFM1060 to NAFLD mouse fasting blood-glucose;
Fig. 8 is influence of the Lactobacillus rhamnosus CCFM1060 to the insulin resistance of NAFLD mouse
Fig. 9 is influence of the Lactobacillus rhamnosus CCFM1060 to NAFLD mouse liver triglycerides (TG)
Figure 10 is influence of the Lactobacillus rhamnosus CCFM1060 to NAFLD mouse liver superoxide dismutase (SOD)
Figure 11 is influence of the Lactobacillus rhamnosus CCFM1060 to NAFLD mouse liver inflammation;
Figure 12 is influence of the Lactobacillus rhamnosus CCFM1060 to NAFLD mouse liver histopathology;
Figure 13 is influence of the Lactobacillus rhamnosus CCFM1060 to fatty liver cell Nrf2 gene expression;
Figure 14 is the ability of Lactobacillus rhamnosus CCFM1060 vitro Adsorption perfluoro caprylic acid;
Figure 15 is that Lactobacillus rhamnosus CCFM1060 belongs to abundance to Desulfovibrio in type-II diabetes mouse intestinal It influences;
Figure 16 is the influence that Lactobacillus rhamnosus CCFM1060 acts on high sugar lower INS-1 cell proliferative conditions;
Figure 17 is the influence that Lactobacillus rhamnosus CCFM1060 acts on high sugar lower INS-1 cell MafA gene expression;
Note: a, b, c indicate that group representated by different letters all has significant difference (P < 0.05).
Specific embodiment
In order to make the foregoing objectives, features and advantages of the present invention clearer and more comprehensible, right combined with specific embodiments below A specific embodiment of the invention is described in detail.
In the following description, numerous specific details are set forth in order to facilitate a full understanding of the present invention, but the present invention can be with Implemented using other than the one described here other way, those skilled in the art can be without prejudice to intension of the present invention In the case of do similar popularization, therefore the present invention is not limited by the specific embodiments disclosed below.
Secondly, " one embodiment " or " embodiment " referred to herein, which refers to, may be included at least one realization side of the invention A particular feature, structure, or characteristic in formula." in one embodiment " that different places occur in the present specification not refers both to The same embodiment, nor the individual or selective embodiment mutually exclusive with other embodiments.
Lactobacillus rhamnosus CCFM1060 (Lactobacilus rhamnosus) was preserved in wide on 06 28th, 2019 East saves Culture Collection, and address is the compound the 59th of Xianlie Middle Road, Guangzhou City 100 5 building, building, deposit number GDMCC No:60705.
Lactobacillus rhamnosus CCFM1060 has following biological characteristics:
(1) thallus feature: it is in Gram-positive, does not form spore, no motion of bacterium.
(2) colony characteristics: aerobic or Anaerobic culturel 36 hours form apparent bacterium colony, diameter is between 0.5-2mm, front Form is round, and side form is in overshooting shape, and edge is uneven, creamy-white, and opaque, surface wettability is smooth, not chromogenesis, ginseng See attached drawing 1.
(3) it growth characteristics: under conditions of 37 DEG C of constant temperature are aerobic or anaerobism, cultivate about 16 hours and reaches in mMRS culture medium To late log phase.
(4) there is preferable tolerance to simulation gastro-intestinal Fluid;
(5) the abundance raising that the Proteus of High cholesterol diet induction high in fat belongs to is significantly reduced, urinary obstruction, intestines are reduced The diseases such as road bacterial migration and enteritis occur;
(6) disorders of lipid metabolism of NAFLD mouse is significantly improved;
(7) insulin resistance of NAFLD mouse is significantly improved;
(8) raising of glutamic-pyruvic transaminase (ALT) and glutamic-oxalacetic transaminease (AST) in the serum of NAFLD mouse can be adjusted back;
(9) concentration for significantly reducing low density lipoprotein cholesterol in the serum of NAFLD mouse, reduces cardiovascular disease Risk;
(10) SOD that can be significantly improved in NAFLD mouse liver is horizontal;
(11) it can significantly improve the liver inflammation of NAFLD mouse;
(12) it can significantly improve NAFLD mouse liver tissue damage;
(13) it can significantly improve the expression of the Nrf2 gene of fatty liver cell.
(14) ability of vitro Adsorption perfluoro caprylic acid is stronger.
(15) it can significantly improve high sugar and act on the lower proliferation of INS-1 cell and the expression of MafA gene.
The preparation method of this bacterial strain are as follows:
(1) separation screening of lactic acid bacteria:
(l) fresh excreta of the 1g from healthy population is taken.Sample is being contained into 35 DEG C of enrichments in sorbierite GM17 culture medium 12h;
(2) it will be coated on after enriched sample progress gradient dilution and be added to the 0.02% GM17 solid plate for smelling cresol-purple On, cultivate 24~48h;
(3) single colonie chosen discoloration circle obviously, and meet lactic acid Zoopagales grown form carries out plate streaking purifying, sieve Lactic acid bacteria is isolated in choosing;
(4) above-mentioned single colonie is incubated to cultivate in liquid GM17 culture solution and carries out Gram's staining afterwards for 24 hours, it is blue to choose leather Family name's positive bacteria carries out follow-up test.
(2) the fermentation Preliminary Identification of lactic acid bacteria: molten calcium circle measuring method
(l) lactic acid bacteria that step (1) is screened is cultivated for 24 hours in liquid sorbitol GM17 culture solution, then takes L mL culture 8000rpm is centrifuged 2min;
(2) 0.05M KH is used2PO4Solution washes twice;
(3) gained bacterium mud is resuspended, is crossed in sorbierite GM17-0.75%CaCO3Solid medium on, culture for 24 hours;
(4) it is obvious to choose molten calcium circle, and in convex, fine and closely woven color it is white, without mycelial bacterium colony, shown after Gram's staining Micro mirror observes thallus and carries out preliminary judgement.
(3) the fermentation molecular biology identification of lactic acid bacteria:
(l) single bacterium genome extracts:
A. lactic acid bacteria overnight incubation step (2) screened, take the bacteria suspension 1mL of overnight incubation in 1.5mL from Heart pipe, 10000rpm are centrifuged 2min, abandon supernatant and obtain thallus;
B. with after 1mL sterile water purging thallus, 10000rpm is centrifuged 2min, abandons supernatant and obtains thallus;
C. 200 μ LSDS lysates, 80 DEG C of water-bath 30min are added;
D. 200 μ L of phenol-chloroform solution is added in cellular lysate liquid, wherein the constituent and volume of phenol-chloroform solution Than for Tris saturated phenol: chloroform: isoamyl alcohol=25:24:1, after being mixed by inversion, 12000rpm is centrifuged 5-10min, takes 200 μ of supernatant L;
E. 400 μ L ice ethyl alcohol or ice isopropanol are added in 200uL supernatant, ﹣ 20 DEG C of standings 1h, 12000rpm are centrifuged 5- 10min abandons supernatant;
F. 500 μ L70% (percentage by volume) ice ethyl alcohol are added, precipitating is resuspended, 12000rpm is centrifuged 1-3min, abandons supernatant;
G.60 DEG C baking oven drying or naturally dry;
H.50 the molten precipitating of μ LddH2O weight is in case PCR;
(2)16S rDNA PCR
A. 50 μ LPCR reaction system of bacterial 16 S rDNA:
10 × Taq buffer, 5 μ L;DNTP, 5 μ L;27F, 0.5 μ L;1492R, 0.5 μ L;Taq enzyme, 0.5 μ L;Template, 0.5μL;DdH2O, 38 μ L.
B.PCR condition:
95℃ 5min;95℃10s;55℃ 30s;72℃ 30s;step2-4 30×;72℃ 5min;12℃ 2min;
(3) 1% Ago-Gel is prepared, is later mixed PCR product with 10000 × loading buffer, applied sample amount 5 μ L, 120V race 30min, then carries out gel imaging;
(4) PCR product of 16S rDNA is subjected to sequencing analysis, obtained sequence results is existed using BLAST It scans for comparing with similitude in GeneBank, chooses sequencing result and be accredited as a kind of new discovery for belonging to Lactobacillus rhamnosus Bacterial strain, -80 DEG C of preservations are spare.
Embodiment 1: Lactobacillus rhamnosus CCFM1060 has good tolerance to simulation gastro-intestinal Fluid
The Lactobacillus rhamnosus CCFM1060 of freezen protective is inoculated in mMRS culture medium (+0.05% half Guang of MRS culture medium Propylhomoserin hydrochloride) in, in 37 DEG C of Anaerobic culturel 48h of temperature, then after mMRS culture solution secondary culture 2~3 times, take 1mL sandlwood The culture solution of sugared lactobacillus CCFM1060, with 9.0mL pH 2.5 artificial simulation gastric juices (containing 1% pepsin, pH=2.5 MMRS culture medium) mixing, and the Anaerobic culturel at 37 DEG C, it is sampled respectively in 0h, 0.5h, 1h and 2h, with mMRS agar culture Base casting culture carries out plate count, measures viable count and calculates its survival rate.
Survival rate be viable count logarithm in the culture solution in sampling in 0h when the ratio between viable count logarithm, It is indicated with %.Take 1mL Lactobacillus rhamnosus CCFM1060 culture solution be added 9mL artificial simulation intestinal juice (containing 0.3% cholate, The mMRS culture medium of 1% trypsase, pH=8.0) in, the Anaerobic culturel at 37 DEG C, respectively in 0h, 0.5h, 1h, 2h, 3h and It is sampled when 4h, carries out plate count with the casting culture of mMRS agar medium, measure viable count and calculate its survival rate.It deposits Motility rate be viable count logarithm in the culture solution in sampling in 0h when the ratio between viable count logarithm, indicated with %. Experimental result is as shown in Table 1 and Table 2.The result shows that Lactobacillus rhamnosus CCFM1060 is to artificial gastro-intestinal Fluid with preferable resistance to By property.
Tolerance of the 1 Lactobacillus rhamnosus CCFM1060 of table in artificial simulation gastric juices
Tolerance of the 2 Lactobacillus rhamnosus CCFM1060 of table in artificial simulation intestinal juice
Embodiment 2: adjustment effect of the Lactobacillus rhamnosus CCFM1060 to NAFLD mouse intestinal flora
It takes healthy male C 57 BL/6 J mouse 48 of weight 16-20g, adapts to environment 1 week, be randomly divided into 6 groups: blank pair According to group (NC), model control group (M), Rosiglitazone control group (RC), Simvastatin control group (SC), Lactobacillus rhamnosus CCFM1060 intervention group (CCFM1060), Lactobacillus rhamnosus L10 intervention group (LC), every group contain mouse 8, stomach-filling bacterial strain by 3% sucrose solution is resuspended.Experimental animal grouping and processing method are shown in Table 3:
The grouping of 3 experimental animal of table
Test latter stage collects mouse fresh excreta and freezes in -80 DEG C, extracts the macro genome in excrement, and survey using two generations Sequence instrument analyzes intestinal microflora.When off-test, mouse is deprived of food but not water 12h, and 0.5mL/10g 1% is injected intraperitoneally Nembutal sodium solution anesthesia after, Culling heart blood, be aided with cervical dislocation execution.3000 × g of blood sample, under the conditions of 4 DEG C It is centrifuged 15min, takes supernatant, -80 DEG C freeze for measuring associated serum index.Partial liver is immediately placed in the life of pre-cooling after collecting Blood is removed in rinsing in reason salt water, is put into 4% neutral paraformaldehyde solution and fixes, remainder liver is quick-frozen in liquid nitrogen and shifts It is frozen to -80 DEG C, it is subsequent that liver homogenate is made to be used to measure index of correlation, specifically the preparation method is as follows: weighing a certain amount of liver Tissue is added physiological saline in 1:9 ratio and carries out tissue grinder, and 3000r is centrifuged 10min, takes supernatant to freeze spare in -80 DEG C.
Flora analysis experimental result is as shown in Fig. 2, the Proteus for significantly reducing High cholesterol diet induction high in fat belongs to rich Degree increases, and reduces inflammation and urinary tract infection risk, reduces fat and immunity disease generation
Proteus category significantly rises in NAFLD stool in mice, and the intake of Lactobacillus rhamnosus CCFM1060 can incite somebody to action Proteus belongs to abundance readjustment, and Proteus belongs to related with urinary obstruction, enteric bacteria migration and enteritis, shows tool of the present invention It is reduced the pathogenetic functions of diseases such as urinary obstruction, enteric bacteria migration and enteritis.
Embodiment 3: Lactobacillus rhamnosus CCFM1060 significantly reduces the level of NAFLD mice serum total cholesterol (TC)
C57BL/6J mice group, modeling and processing method are the same as embodiment 2.
Experimental result is as shown in Figure 3.Model group mice serum total cholesterol level is significantly raised, stomach-filling Lactobacillus rhamnosus The TC that CCFM1060 significantly reduces model mice is horizontal and close to blank control group.Its reduce mice serum TC ability with Simvastatin medicine group is similar.
Embodiment 4: it is horizontal that Lactobacillus rhamnosus CCFM1060 reduces NAFLD mice serum glutamic-pyruvic transaminase (ALT)
C57BL/6J mice group, modeling and processing method are the same as embodiment 2.It is measured according to the detection method of ALT kit The content of glutamic-pyruvic transaminase (ALT) in blood.
Experimental result is as shown in Figure 4.Model group mouse empty stomach ALT is significantly increased, and the intervention of rhamnose CCFM1060 is obvious The ALT for reducing NAFLD mouse is horizontal, and the ability for reducing mouse fasting blood glucose level is similar to Simvastatin, and rhamnose The intake of lactobacillus L10 does not reverse the raising of ALT, and the ALT level of noticeable Rosiglitazone group is significantly higher than Model group prompts long-term use Rosiglitazone that can cause drug induced injury to liver.
Embodiment 5: Lactobacillus rhamnosus CCFM1060 reduces the level of NAFLD mice serum glutamic-oxalacetic transaminease (AST)
C57BL/6J mice group, modeling and processing method are the same as embodiment 2.Blood is measured according to the detection method of kit The content of middle glutamic-oxalacetic transaminease (AST).
Experimental result is as shown in Figure 5.As seen from Figure 5, model group mice serum AST content is significantly raised, stomach-filling mouse Lee sugar lactobacillus CCFM1060 significantly reduces the content of serum AST, and its trend is consistent with ALT trend, prompts rhamnose cream bar Bacterium CCFM1060 can alleviate hepar damnification.
Embodiment 6: Lactobacillus rhamnosus CCFM1060 reduces NAFLD mice serum low density lipoprotein cholesterol (LDL- C level)
C57BL/6J mice group, modeling and processing method are the same as embodiment 2.It is low close according to the detection method measurement of kit Spend the content of lipoprotein cholesterol (LDL-C).
Experimental result is as shown in Fig. 6.It can be seen from experimental result compared with Normal group, model group mouse blood Clear low density lipoprotein cholesterol content significantly increases, and stomach-filling Lactobacillus rhamnosus CCFM1060 can reduce serum low-density rouge egg The content of white cholesterol, and Lactobacillus rhamnosus CCFM1060 is bright to the readjustment ability of serum LDL cholesterol level It is aobvious to be better than Lactobacillus rhamnosus L10.
Embodiment 7: Lactobacillus rhamnosus CCFM1060 reduces the fasting blood glucose level C57BL/6J mouse point of NAFLD mouse Group, modeling and processing method are the same as embodiment 2.
Experimental result is as shown in Figure 7.Model group mouse fasting blood-glucose significantly increases, and Lactobacillus rhamnosus CCFM1060's is dry The fasting blood glucose level of NAFLD mouse is significantly reduced in advance, fasting blood-glucose control ability is significantly stronger than Lactobacillus rhamnosus L10 Intervention, and its reduce mouse fasting blood glucose level ability it is similar to Rosiglitazone.
Embodiment 8: Lactobacillus rhamnosus CCFM1060 alleviates the insulin resistance C57BL/6J mouse point of NAFLD mouse Group, modeling and processing method are the same as embodiment 2.According to the content of detection method measurement insulin (INS) of kit, and combine empty Abdomen blood sugar effects calculate insulin resistance index.
Experimental results are shown in figure 8.Compared to the blank group, High cholesterol diet high in fat is after 24 weeks, model group mouse islets Element is resisted index and is significantly increased, and NAFLD mouse islets element resists index and decreases after Lactobacillus rhamnosus L10 intervenes, but its Effect is not so good as Lactobacillus rhamnosus CCFM1060, and Lactobacillus rhamnosus CCFM1060 is prompted to can be improved the pancreas islet of NAFLD mouse Plain sensibility may have certain remission effect to type-II diabetes.
Embodiment 9: Lactobacillus rhamnosus CCFM1060 reduces the level of triglycerides (TG) in the liver of NAFLD mouse
C57BL/6J mice group, modeling and processing method are the same as embodiment 2.Glycerol is measured according to the detection method of kit The content of three esters (TG), is corrected with liver protein concentration.
Experimental result is as shown in Figure 9.It can be seen from experimental result compared with Normal group, model group mouse liver TG is significantly increased, and stomach-filling Lactobacillus rhamnosus CCFM1060 reduces the level of TG in NAFLD mouse liver, and Lactobacillus rhamnosus CCFM1060 is suitable with Simvastatin to the regulating power of liver TG.
Embodiment 10: Lactobacillus rhamnosus CCFM1060 improves the superoxide dismutase from liver of NAFLD mouse (SOD) level is corrected with liver protein concentration.
C57BL/6J mice group, modeling and processing method are the same as embodiment 2.According to superoxide dismutase (SOD) reagent The content of SOD in the specification measurement liver of box.
Experimental result is as shown in Figure 10.The SOD level of blank control group is higher than model group it can be seen from experimental result, But without significant difference, stomach-filling Lactobacillus rhamnosus CCFM1060 significantly improves the level of SOD in NAFLD mouse liver and rhamnose Lactobacillus L10 does not show similar result after intervening.
Embodiment 11: the level of inflammation C57BL/6J that Lactobacillus rhamnosus CCFM1060 mitigates in NAFLD mouse liver is small Mouse grouping, modeling and processing method are the same as embodiment 2.Liver is measured according to the specification of tumor necrosis factor-alpha (TNF-α) kit The content of dirty middle TNF-α, is corrected with liver protein concentration.
Experimental result is as shown in figure 11.High cholesterol diet high in fat is after 24 weeks it can be seen from experimental result, model group The horizontal significant raising of TNF-α, stomach-filling Lactobacillus rhamnosus CCFM1060 significantly reduce TNF-α level in NAFLD mouse liver, and Its inflammation remission effect is better than Simvastatin and Rosiglitazone, and NAFLD mouse inflammation is alleviated after Lactobacillus rhamnosus L10 intervenes Effect is general.
Embodiment 12: the liver organization that Lactobacillus rhamnosus CCFM1060 alleviates NAFLD mouse damages C57BL/6J mouse Grouping, modeling and processing method are the same as embodiment 2.Take the liver production paraffin section that the neutral paraformaldehyde in part 4% is fixed, warp Tissue morphology is observed under light microscopic after HE dyeing and is taken pictures, and pathological evaluation is carried out.Specific step is as follows:
(1) fixed: tissue sample is washed with physiology salt, is put into 4% neutral paraformaldehyde fixer and is fixed immediately, The general set time is within 72h.
(2) wash: flowing water rinses or impregnates a few hours or stays overnight.
(3) be dehydrated: sample is successively dehydrated through 70%, 80%, 90% ethanol solutions at different levels, and each 30min places into 95%1 Secondary 20min, 100%2 each 10min.
(4) transparent :+1/2 dimethylbenzene mixed liquor 10min of 1/2 absolute alcohol, I 10min of dimethylbenzene, II 10min (are to transparent Only).
(5) sample waxdip: is put into paraffin (62 DEG C) wax 2h thoroughly.
(6) it embeds: with maximum face in bottom, making maximum shared by the covering weave face cut out.
(7) it is sliced: using hand microtome, wax stone is cut into the segment of 5 μ m thicks.
(8) it opens up piece and bonding die (fishing piece): opening water-bath, water temperature is made to maintain 42 DEG C, make to be sliced and smooth spread over the water surface On.
(9) it bakes piece: glass slide is put into together with object slide stand to 55 DEG C of drying box, about 2h to wax melts.
(10) aquation: paraffin section dewaxes each 10min through dimethylbenzene I, II, be then placed in 100%, 95%, 90%, 80%, each 5min in 70% alcoholic solutions at different levels, places into 3min in distilled water.
(11) just contaminate: slice, which is put into hematoxylin, dyes about 20s.
(12) it washes: rinsing about 15min with tap water flowing water.Make to be sliced color and become blue, but it is noted that flowing water cannot be excessive, It falls off to prevent slice.
(13) break up: slice being put into 1% ethanol solution hydrochloride and is faded, 7s.See that slice reddens, color is shallower.
(14) rinse: slice, which places into flushing 15-20min in tap water flowing water, makes its restore blue.
(15) it redyes: immersing eosin stain, take out be dehydrated immediately.
(16) be dehydrated: will slice successively cross 95% ethyl alcohol I, 95% ethyl alcohol II, 70% ethyl alcohol, place into 80% ethyl alcohol 50s, Dehydrated alcohol 2min.
(17) transparent: slice is put into 1/2 dehydrated alcohol, 1min in 1/2 dimethylbenzene, each 2min in dimethylbenzene I, II.
(18) mounting: slice uses neutral gum to hide agent as envelope after dimethylbenzene is transparent, and natural gum can be diluted with dimethylbenzene To suitable consistency.
Experimental result is as shown in figure 12.Model group mouse liver cell arranges sparse, liver fat drips it can be seen from experimental result Quantity is more and not of uniform size, stick to each other between fat drips, lobuli hepatis have inflammatory cell infiltration, and balloon sample disease occurs for a small amount of liver cell Become, and stomach-filling Lactobacillus rhamnosus CCFM1060 can obviously improve above-mentioned lesion, and effect is significantly better than Lactobacillus rhamnosus L10。
Embodiment 13: Lactobacillus rhamnosus CCFM1060 improves the level of Nrf2 in fatty liver cell
By L02 cell after containing the passage three times of 10% FBS continuous-stable, it is inoculated in 6 orifice plates, in 37 DEG C, 5% CO2It is cultivated in environment for 24 hours, after cell is adherent, gives the mouse for individually accessing 1mL after 2mg/mL palmitinic acid is incubated for for 24 hours again Lee sugar lactobacillus CCFM1060 and Lactobacillus rhamnosus L10 (access PBS is as blank control) are incubated for for 24 hours.All incubations exist 37 DEG C, 5%CO2It is carried out in environment.Lactobacillus rhamnosus CCFM1060 stimulation test group, Lactobacillus rhamnosus L10 stimulation test Group and each three holes of PBS control group, and in triplicate.
Culture solution is discarded, first cleans each hole with PBS buffer solution, each 1mL adds TRIZOL to crack after cleaning 3 times, into Row cell RNA extracts.After progress qPCR measurement BA3 and fatty liver cell are incubated for altogether after being cDNA by the RNA reverse transcription of extraction The expression of Nrf2 gene.Nrf2 primer information is as shown in table 5, as a result using GAPDH as internal reference, is expressed as 2-△△CT
4 primer information of table
Primer It is positive Reversely
NRF2 CAACCCTTGTCACCATCTCA GTGTTCTCACATTGGGCATC
GAPDH AGGTCGGTGTGAACGGATTTG TGTAGACCATGTAGTTGAGGTCA
Experimental result is as shown in figure 13.Lactobacillus rhamnosus CCFM1060 stimulation significantly mentions it can be seen from experimental result The high expression of the Nrf2 gene of fatty liver cell, the expression of the Nrf2 gene of Lactobacillus rhamnosus L10 stimulation group Also there is raising but obvious not as good as Lactobacillus rhamnosus CCFM1060 stimulation group, show that Lactobacillus rhamnosus CCFM1060 may have Certain oxidation resistance.
Embodiment 14: Lactobacillus rhamnosus CCFM1060 has good adsorption capacity to PFOA
Purifying and activation culture are carried out to Lactobacillus rhamnosus CCFM1060, are inoculated in MRS liquid by 1% (v/v) inoculum concentration In body culture medium, 37 DEG C of Anaerobic culturels are for 24 hours.Then thallus is collected in 8000r/min centrifugation 5min, takes precipitating physiological saline clear Continue to be centrifuged 5min in 8000r/min after reason, precipitating is gone to obtain viable bacteria body cell, i.e. wet thallus.Wet thallus is resuspended in 50mg/ In LPFOA solution, and so that final cell concentration is reached 1g dry mycelium/L and (wet thallus is resuspended in the ultrapure water without PFOA and is made For blank control).The pH of the PFOA solution containing bacterium solution is adjusted rapidly to 3.0 using the NaOH or HCl solution of 0.1M, addition is few NaOH or HCl (being less than 0.5ml) of amount its ionic strength can ignore the influence that PFOA is adsorbed.100ml sample will be then housed The 250ml conical flask of liquid is placed in 37 DEG C, 150rpm shaking table culture, is measured by sampling after 6h, and 2 parallel tests are averaged.
The measurement of PFOA adsorbance: after adsorption experiment, sample liquid is centrifuged 5min in 8000r/min, and with 0.22 μm of moisture film Filtering, PFOA concentration uses the UPLC-MS with Waters SYNAPT MS system to measure, using Acquity UPLC BEH c18 Column (2.1 × 100mm, 1.7 μm, Waters Co.), 35 DEG C of column temperature, 1 μ L of sample volume.Acetonitrile solution with 100% (v/v) is (molten Liquid A) and 0.1% (v/v) aqueous formic acid (solution B) be used as eluent, carry out gradient cleaning, flow velocity is 0.3mL/min, gradient Cleaning condition is as shown in table 5.
5 condition of gradient elution of table
t/min 0-0.5 0.5-5.0 5.0-7.0 7.0-7.5
Solvent A ratio 70% 70-100% 100% 100-70%
Mass Spectrometry Conditions: ionization source is the source ESI;MRM detection;MS+ detection;Capillary (capillary);3.0kV;Conc (centrum): 40.00V;Source Temperature (radiation source temperature): 120 DEG C;Desolvation (desolvation) temperature: 400℃;Conc Gas Flow:50L/h;Desolvation Gas Flow:700L/h. gas flow rate is 0.1ml/min;Matter Son is than scanning range: 100-2000;Surface sweeping time 1s is spaced 0.061s.As a result with MassLynxV4.1 (Waters company) point Analysis;Lactic acid bacteria is calculated to the adsorbance of PFOA according to the concentration difference of absorption front and back PFOA.Measurement result is as shown in figure 14, sandlwood Sugared lactobacillus CCFM1060 is 70.00% ± 2.88% to the adsorption rate of 50mg/L PFOA, is significantly higher than other bacterial strains.
Embodiment 15:
Lactobacillus rhamnosus CCFM1060 microbial inoculum the preparation method comprises the following steps:
1. the preparation of strain cultures: the culture medium of Lactobacillus rhamnosus is modified MRS culture medium (mMRS), is formulated as pancreas Peptone 10g, beef extract 10g, yeast powder 5g, glucose 20g, sodium acetate 5g, diammonium hydrogen citrate 2g, dipotassium hydrogen phosphate 2g, epsom salt 0.5g, Tween-80 1mL, Manganous sulfate monohydrate 0.25g, cysteine hydrochloride 0.5g, water 1000mL; Adjusting its pH is 6.5 ± 0.2.
2. the protectant preparation of bacterial strain: protection agent prescription are as follows: 120g/L skimmed milk power, 120g/L maltodextrin, 150g/L Trehalose, surplus are water, and freeze-drying obtains freeze drying protectant;
3. the inoculum concentration of the Lactobacillus rhamnosus CCFM1060 strain quality meter 2% of culture medium as described above is inoculated into In culture medium under the conditions of 121 DEG C after sterilizing 20min, is cultivated under 37 DEG C of anaerobic conditions of temperature for 24 hours, be 6.8 phosphoric acid with pH Salt buffer cleans 2~4 times, is resuspended with the protective agent, makes bacterium is dense to reach 1010CFU/mL;Then, allow the suspension in temperature Preculture 60min under 37 DEG C of anaerobic conditions is spent, then in -15 DEG C of pre-freeze 12h, finally carries out vacuum freeze drying and obtain the mouse Lee's sugar lactobacillus CCFM1060 microbial inoculum.
Embodiment 16:
Stripping and slicing after pear is removed the peel, impregnates 30s in the ascorbic acid solution containing 0.5%, pulls out, and juicing obtains pears Cucumber stripping and slicing is put into blanching 30s in 90 DEG C of hot water by juice, is beaten according to solid-liquid ratio 1:4, and filtering obtains Fresh Cucumber Juice;By pears Juice, Fresh Cucumber Juice are mixed with skimmed milk powder with the mass ratio of 5:4:1, are obtained Fresh Cucumber Juice pear juice mixed emulsion, are added 5% after homogeneous Xylitol is dispensed into conical flask in 115 DEG C of sterilizing 20min, will be implemented after it is cooled to room temperature using aseptic technique Lactobacillus rhamnosus CCFM1060 microbial inoculum prepared by example 15 is with 107CFU/m L is inoculated into said mixture, 37 DEG C of constant temperature incubations Ferment 16h in case, and ice bath terminates fermentation and obtains cucumber pear juice sour milk beverage, in 4 DEG C of preservations.
Embodiment 17: Lactobacillus rhamnosus CCFM1060 belongs to the enteron aisle Desulfovibrio of type-II diabetes mouse It influences
It takes healthy male C 57 BL/6 J mouse 40 of weight 16-20g, adapts to environment 1 week, be randomly divided into 5 groups: blank pair According to group (NC), model control group (M), Rosiglitazone control group (RH), Lactobacillus rhamnosus CCFM1060 intervention group (CCFM1060), containing mouse 8 for every group of Lactobacillus rhamnosus 4-1 control group (4-1), the dosage of stomach-filling bacteria suspension is 3.0 × 109CFU/mL is resuspended in 3% sucrose solution.Experimental animal grouping and processing method are shown in Table 6:
The grouping of 6 experimental animal of table
The 2-7 weeks: normal group mouse feeding normal diet, remaining mouse feeding high lipid food.
In the 11st week 1d, all mouse were deprived of food but not water 12h, normal group injection 50mmol/L citric acid-citric acid Sodium buffer (pH 4.5), remaining group injection according to 100mg/ (kg weight) dosage injection 50mmol/L STZ (be protected from light on ice, It is ready-to-use), wherein the preparation of STZ is dissolved with 50mmol/L citric acid-sodium citrate buffer solution.
Test latter stage collects mouse fresh excreta and freezes in -80 DEG C, extracts the macro genome in excrement, and survey using two generations Sequence instrument analyzes intestinal microflora.When off-test, mouse is deprived of food but not water 12h, and 0.5mL/10g 1% is injected intraperitoneally Nembutal sodium solution anesthesia after, Culling heart blood, be aided with cervical dislocation execution.3000 × g of blood sample, under the conditions of 4 DEG C It is centrifuged 15min, takes supernatant, -80 DEG C freeze for measuring associated serum index.Partial liver is immediately placed in the life of pre-cooling after collecting Blood is removed in rinsing in reason salt water, is put into paraformaldehyde and fixes, remainder liver is quick-frozen in liquid nitrogen and is transferred to -80 DEG C of jellies It deposits, it is subsequent that liver homogenate is made to be used to measure index of correlation, specifically the preparation method is as follows: a certain amount of liver organization is weighed, by 1:9 Ratio is added physiological saline and carries out tissue grinder, and 3000r is centrifuged 10min, takes supernatant to freeze spare in -80 DEG C.
Flora analyzes the enteron aisle that experimental result is as shown in figure 15, and Desulfovibrio belongs in type-II diabetes stool in mice Microorganism significantly rises, and the abundance that the intake of Lactobacillus rhamnosus CCFM1060 can belong to Desulfovibrio is adjusted back, this table The Lactobacillus rhamnosus CCFM1060 that the bright present invention screens, which has, reduces the pathogenetic functions of diseases such as Parkinson.
Embodiment 18: Lactobacillus rhamnosus CCFM1060 can promote the proliferation and Maf A of the INS-1 cell of high glucose induction The expression of mRNA
Experiment is divided into 5 groups: normal group (the Nostoc commune Vanch liquid of the glucose containing 11.1mmol/L), and high sugar group (contains 22.2mmol/ The sugared culture solution of the height of L glucose), Rosiglitazone group (Rosiglitazones of+80 μm of ol/L of high sugar culture solution), CCFM1060 group is (high Sugared culture solution+contain 1*109CFU/mL CCFM1060 bacterium solution) 4-1 group (high sugar culture solution+contain 1*109CFU/mL 4-1 bacterium solution).
By INS-1 cell (number: BH-AC0530) be incubated at RPMI-1640 culture solution (glucose containing 11.1mmol/L, 10%FBS, 50 μm of ol/L 2 mercapto ethanols, 1mmol/L pyruvic acid, 10mmol/L HEPES) in, and 37 DEG C are put into, 5%CO2 Incubator in.
CCK-8 method detects cell Proliferation: cell dissociation in good condition is centrifuged and is inoculated on 96 orifice plates, each hole about 5 ×103A cell, the periphery hole of plate not inoculating cell, to prevent edge effect while being added PBS solution thereto.It is pasted to cell The RPMI-1640 culture medium for containing 0.5% fetal calf serum is added in each hole for wall, and synchronization process is for 24 hours.Synchronization terminates, foundation point Corresponding culture medium culture 48h is added to each hole in group, and every group sets three multiple holes, while zeroing hole is arranged.Pharmaceutical intervention terminates, and sucks Old culture medium, PBS are cleaned 2 times, and 180 μ L serum free mediums and 20 μ L CCK-8 solution are added, and are incubated for 3-4h.Incubation terminates, Each hole absorbance value is measured under 450nm using microplate reader.
Maf A mRNA expression measurement: Trizol method extract RNA, inhale abandon 6 orifice plates in original fluid, while be pre-chilled PBS is cleaned 2 times, and 1.0mL Trizol lytic cell is separately added into each hole and celliferous lysate is gone to no enzyme EP and is managed, Liquid-transfering gun is blown and beaten to no obvious sediment and stands 5min.0.2mL chloroform is added to each EP pipe, acutely shakes 15s, is placed at room temperature for 2-3min.4 DEG C, 12000rpm is centrifuged 15min, draws supernatant 0.4m L or so, is transferred in another no enzyme EP pipe, is added The isopropanol of 0.5mL, is mixed by inversion, and is stored at room temperature 10min.4 DEG C, 12000rpm is centrifuged 10min, carefully discards supernatant, and is added 75% ethyl alcohol of 1.0mL is simultaneously mixed by inversion.4 DEG C, 12000rpm centrifugation 5min, abandoning supernatant, drying at room temperature 2-5 minutes.20 μ L are added DEPC handles water dissolution, is stored in 80 DEG C for use.Measure RNA concentration and quality, and according to reverse transcription reagent box specification into Row reverse transcription.The cDNA that reverse transcription obtains carries out q RT-PCR detection, wherein MafA specific primer: F:5'- Atcactctgcccaccatcac-3', R:5'-atgacctcctccttgctgaa-3'.PCR system are as follows: F (10 μM), 0.50 μ L;R(10μM),0.50μL;C DNA Template, 1.00 μ L;dd H2O, 3.00 μ L;Mix, 5.00 μ L.PCR program: 95 DEG C, 2min;(95 DEG C, 30sec;60 DEG C, 30sec;72 DEG C, 20sec) * 35;72 DEG C, 5min;Target gene passes through Real-time After PCR detection, using 2-△△CTMethod carries out Relative gene expression analysis.First each group rat INS- is analyzed with CFX Manager software The expression quantity of 1 cell target gene, then to organize expression quantity normally as 1, other each groups in comparison, calculate each group gene expression It is horizontal.
CCK-8 method testing result is as shown in figure 16, compared with normal group, high sugar effect group cell growth be substantially reduced (P < 0.05), Rosiglitazone cellular control unit proliferation higher sugar group is significantly increased (P < 0.05), and CCFM1060 group is compared with high sugared group Cell proliferative condition also obviously increases (P < 0.05).
Maf A mRNA expression such as Figure 17 shows that the expression quantity of the MafA mRNA of high sugar effect group cell is obviously low In normal group (P < 0.05), and the Maf A mrna expression amount higher sugar of Rosiglitazone positive controls and CCFM1060 group acts on Group is obvious to rise (P < 0.05).
It should be noted that the above examples are only used to illustrate the technical scheme of the present invention and are not limiting, although referring to preferable Embodiment describes the invention in detail, those skilled in the art should understand that, it can be to technology of the invention Scheme is modified or replaced equivalently, and without departing from the spirit and scope of the technical solution of the present invention, should all be covered in this hair In bright scope of the claims.

Claims (10)

1. Lactobacillus rhamnosus CCFM1060, deposit number is GDMCC No:60705.
2. the method for preparing Lactobacillus rhamnosus CCFM1060 microbial inoculum, it is characterised in that: including,
The preparation of strain cultures;
The protectant preparation of bacterial strain;
Inoculated and cultured, freeze-drying.
3. the method for preparation Lactobacillus rhamnosus CCFM1060 microbial inoculum as claimed in claim 2, it is characterised in that: the bacterial strain Culture medium, is modified MRS culture medium, and formula is tryptone 10g, beef extract 10g, yeast powder 5g, glucose 20g, vinegar Sour sodium 5g, diammonium hydrogen citrate 2g, dipotassium hydrogen phosphate 2g, epsom salt 0.5g, Tween-80 1mL, Manganous sulfate monohydrate 0.25g, cysteine hydrochloride 0.5g, water 1000mL;Adjusting its pH is 6.5 ± 0.2.
4. the method for preparation Lactobacillus rhamnosus CCFM1060 microbial inoculum as claimed in claim 2 or claim 3, it is characterised in that: described Bacterial strain protective agent, formula be 100g/L~150g/L skimmed milk power, 100g/L~150g/L maltodextrin, 140g/L~ 160g/L trehalose, surplus are water, and freeze-drying obtains freeze drying protectant.
5. the method for preparation Lactobacillus rhamnosus CCFM1060 microbial inoculum as claimed in claim 4, it is characterised in that: the bacterial strain Protective agent, formula be 120g/L skimmed milk power, 120g/L maltodextrin, 150g/L trehalose, surplus are water, is lyophilized, obtains Freeze drying protectant.
6. the method for preparation Lactobacillus rhamnosus CCFM1060 microbial inoculum as claimed in claim 2, it is characterised in that: the inoculation Culture, freeze-drying, including, Lactobacillus rhamnosus CCFM1060 is inoculated into 2% inoculum concentration and is sterilized under the conditions of 119~123 DEG C In the strain cultures after 15~25min, under 35~39 DEG C of anaerobic conditions of temperature cultivate 24~48h, with pH be 6.8~ 7.2 phosphate buffers clean 2~4 times, are resuspended with the bacterial strain protective agent, make bacterium is dense to reach 1010CFU/mL;Then, this is allowed Bacterial strain re-suspension liquid 50~70min of preculture under 37 DEG C of anaerobic conditions of temperature, then in -15~-20 DEG C of pre-freezes 8~14h, Zhi Houzhen Vacuum freecing-dry.
7. the method for preparation Lactobacillus rhamnosus CCFM1060 microbial inoculum as claimed in claim 6, it is characterised in that: rhamnose cream Bacillus CCFM1060 is inoculated into culture medium under the conditions of 121 DEG C after sterilizing 20min with 2% inoculum concentration, at 37 DEG C of temperature It is cultivated under anaerobic condition for 24 hours, is that 6.8 phosphate buffers clean 2~4 times with pH, is resuspended with the protective agent, makes bacterium is dense to reach To 1010CFU/mL;Then, suspension preculture 60min under 37 DEG C of anaerobic conditions of temperature is allowed, then in -15 DEG C of pre-freeze 12h, Vacuum freeze drying later.
8. a kind of fermented food, it is characterised in that: carried out using Lactobacillus rhamnosus CCFM1060 microbial inoculum as claimed in claim 2 Fermentation, the microbial inoculum contain greater than 106The active Lactobacillus rhamnosus CCFM1060 of CFU/g.
9. fermented food as claimed in claim 8, it is characterised in that: the fermented food includes dairy products, bean product and fruit Vegetable product.
10. fermented food as claimed in claim 9, it is characterised in that: the fermented food, including cucumber pear juice lactic acid bacteria drink Material, preparation method is to squeeze the juice pears to obtain pear juice, by cucumber stripping and slicing, is put into blanching 30s in 90 DEG C of hot water, is beaten, mistake Filter, obtains Fresh Cucumber Juice;Pear juice, Fresh Cucumber Juice are mixed with skimmed milk powder with the mass ratio of 5:4:1, Fresh Cucumber Juice pear juice mixing cream is obtained Liquid, 5% xylitol, packing are added after homogeneous, and the Lactobacillus rhamnosus is added in 115 DEG C of sterilizing 20min after being cooled to room temperature CCFM1060 microbial inoculum is with 107CFU/mL is inoculated into the Fresh Cucumber Juice pear juice mixed emulsion, and ferment 16h in 37 DEG C of constant incubators.
CN201910765009.4A 2019-08-19 2019-08-19 Lactobacillus rhamnosus CCFM1060, its fermented food and bacterial preparation process Pending CN110468070A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201910765009.4A CN110468070A (en) 2019-08-19 2019-08-19 Lactobacillus rhamnosus CCFM1060, its fermented food and bacterial preparation process

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201910765009.4A CN110468070A (en) 2019-08-19 2019-08-19 Lactobacillus rhamnosus CCFM1060, its fermented food and bacterial preparation process

Publications (1)

Publication Number Publication Date
CN110468070A true CN110468070A (en) 2019-11-19

Family

ID=68511252

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201910765009.4A Pending CN110468070A (en) 2019-08-19 2019-08-19 Lactobacillus rhamnosus CCFM1060, its fermented food and bacterial preparation process

Country Status (1)

Country Link
CN (1) CN110468070A (en)

Cited By (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN109259146A (en) * 2018-08-27 2019-01-25 南昌大学 One plant has effects that inhibit the Lactobacillus rhamnosus of fatty live lesions and its application
CN111109359A (en) * 2019-12-29 2020-05-08 江南大学 Multifunctional pediococcus acidilactici CCFM1105, fermented food thereof and application
CN112322554A (en) * 2020-12-04 2021-02-05 光明乳业股份有限公司 Lactobacillus rhamnosus strain, microbial inoculum, preparation method and application
CN112322528A (en) * 2020-11-03 2021-02-05 江南大学 Lactobacillus rhamnosus capable of intervening metabolic syndrome and application thereof
CN113403231A (en) * 2021-07-08 2021-09-17 江南大学 Lactobacillus reuteri CCFM1178 capable of intervening metabolic syndrome and application thereof
WO2022162439A1 (en) * 2021-01-27 2022-08-04 Synbio Tech Inc. Lactobacillus rhamnosus lrh05 isolate, and composition including the same and use thereof
CN114874951A (en) * 2022-06-14 2022-08-09 内蒙古一康健康发展有限责任公司 Novel lactobacillus rhamnosus strain and application thereof
CN114921383A (en) * 2022-06-14 2022-08-19 内蒙古一康健康发展有限责任公司 Probiotic preparation with cholesterol removing function and preparation method thereof

Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103275905A (en) * 2013-05-31 2013-09-04 江南大学 Lactobacillus rhamnosus CCFM0528 having diabetes preventing effect
CN109666615A (en) * 2019-02-20 2019-04-23 无限极(中国)有限公司 A kind of probiotic composition and its application

Patent Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103275905A (en) * 2013-05-31 2013-09-04 江南大学 Lactobacillus rhamnosus CCFM0528 having diabetes preventing effect
CN109666615A (en) * 2019-02-20 2019-04-23 无限极(中国)有限公司 A kind of probiotic composition and its application

Cited By (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN109259146A (en) * 2018-08-27 2019-01-25 南昌大学 One plant has effects that inhibit the Lactobacillus rhamnosus of fatty live lesions and its application
CN111109359A (en) * 2019-12-29 2020-05-08 江南大学 Multifunctional pediococcus acidilactici CCFM1105, fermented food thereof and application
CN111109359B (en) * 2019-12-29 2022-09-02 江南大学 Multifunctional pediococcus acidilactici CCFM1105, fermented food thereof and application
CN112322528A (en) * 2020-11-03 2021-02-05 江南大学 Lactobacillus rhamnosus capable of intervening metabolic syndrome and application thereof
CN112322554A (en) * 2020-12-04 2021-02-05 光明乳业股份有限公司 Lactobacillus rhamnosus strain, microbial inoculum, preparation method and application
WO2022162439A1 (en) * 2021-01-27 2022-08-04 Synbio Tech Inc. Lactobacillus rhamnosus lrh05 isolate, and composition including the same and use thereof
CN113403231A (en) * 2021-07-08 2021-09-17 江南大学 Lactobacillus reuteri CCFM1178 capable of intervening metabolic syndrome and application thereof
CN114874951A (en) * 2022-06-14 2022-08-09 内蒙古一康健康发展有限责任公司 Novel lactobacillus rhamnosus strain and application thereof
CN114921383A (en) * 2022-06-14 2022-08-19 内蒙古一康健康发展有限责任公司 Probiotic preparation with cholesterol removing function and preparation method thereof
CN114921383B (en) * 2022-06-14 2024-01-26 内蒙古一康健康发展有限责任公司 Probiotic preparation with cholesterol removal function and preparation method thereof
CN114874951B (en) * 2022-06-14 2024-01-26 内蒙古一康健康发展有限责任公司 Novel lactobacillus rhamnosus strain and application thereof

Similar Documents

Publication Publication Date Title
CN110468070A (en) Lactobacillus rhamnosus CCFM1060, its fermented food and bacterial preparation process
CN107523526B (en) Lactobacillus reuteri and application thereof
CN110305820A (en) Lactobacillus rhamnosus CCFM1064 and its application
CN107699517A (en) A kind of bifidobacterium adolescentis and application thereof
CN111436203A (en) Fermented lactobacillus plantarum and application thereof
CN108208853B (en) Probiotic oligopeptide compound preparation for dispelling effects of alcohol and protecting liver and preparation method thereof
CN110432332A (en) Bifidobacterium adolescentis CCFM1062, its fermented food and bacterial preparation process
US9649347B2 (en) Protective effects and application of a Lactobacillus rhamnosus on the alleviation of chronic alcoholic liver injury
CN110331119B (en) Bifidobacterium bifidum CCFM1063 and application thereof
CN104351901B (en) A kind of probiotics fermention chlorella drink and preparation method thereof
US20140363501A1 (en) The protective effects and application of a Lactobacillus rhamnosus on the alleviation of chronic alcoholic liver injury
CN105567586A (en) Lactobacillus plantarum having anti-diabetic function and application thereof
CN110354148A (en) Bifidobacterium adolescentis CCFM1061 is preparing the application in functional microbial inoculum, food and/or drug
CN105167072A (en) Production method of functional Chinese wolfberry fruit enzyme and product thereof
CN112244299B (en) Probiotic composition with function of relieving nonalcoholic fatty liver and preparation method thereof
CN110368406A (en) Bifidobacterium adolescentis CCFM1062 is preparing the application in functional microbial inoculum, food and/or drug
CN110638843A (en) Application of lactobacillus rhamnosus CCFM1060 in preparation of functional microbial inoculum, food and/or medicament
CN109628358A (en) A kind of compound probiotic and its application
CN103937716A (en) Anthropogenic lactobacilus fermentum grx07 and application thereof
CN110093286A (en) False chainlet Bifidobacterium CCFM1046, its composition, fermented food, purposes, microbial inoculum and its bacterial preparation process
CN107242555A (en) A kind of hypoglycemic fruit zymotic fluid and preparation method thereof
CN108713447A (en) A kind of high altitude localities local tyrant meat Mythic Fungus cultivation method and its health products preparation method
CN110331118A (en) Bifidobacterium adolescentis CCFM1061, its fermented food and bacterial preparation process
CN115927117A (en) Lactobacillus plantarum and application thereof
JP3644500B2 (en) Method for producing mushroom lactic acid fermented liquid and mushroom lactic acid fermented liquid produced therefrom

Legal Events

Date Code Title Description
PB01 Publication
PB01 Publication
SE01 Entry into force of request for substantive examination
SE01 Entry into force of request for substantive examination