CN110375336A - A kind of gas-cooker - Google Patents
A kind of gas-cooker Download PDFInfo
- Publication number
- CN110375336A CN110375336A CN201910597004.5A CN201910597004A CN110375336A CN 110375336 A CN110375336 A CN 110375336A CN 201910597004 A CN201910597004 A CN 201910597004A CN 110375336 A CN110375336 A CN 110375336A
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- culinary art
- controller
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- temperature
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- 238000010411 cooking Methods 0.000 claims abstract description 26
- 230000036541 health Effects 0.000 claims abstract description 19
- 238000009835 boiling Methods 0.000 claims abstract description 17
- 239000000523 sample Substances 0.000 claims description 21
- 239000000567 combustion gas Substances 0.000 claims description 14
- 239000007789 gas Substances 0.000 claims description 7
- 238000003825 pressing Methods 0.000 claims description 5
- 238000002485 combustion reaction Methods 0.000 claims description 3
- 230000005611 electricity Effects 0.000 claims description 3
- 238000002347 injection Methods 0.000 claims description 3
- 239000007924 injection Substances 0.000 claims description 3
- 238000010248 power generation Methods 0.000 claims description 3
- 238000007599 discharging Methods 0.000 claims description 2
- 238000009841 combustion method Methods 0.000 abstract description 7
- 230000009286 beneficial effect Effects 0.000 abstract 1
- 238000005457 optimization Methods 0.000 description 9
- 238000010417 needlework Methods 0.000 description 3
- 230000002265 prevention Effects 0.000 description 3
- 239000003183 carcinogenic agent Substances 0.000 description 2
- 239000003086 colorant Substances 0.000 description 2
- 238000010586 diagram Methods 0.000 description 2
- 239000000243 solution Substances 0.000 description 2
- 238000007792 addition Methods 0.000 description 1
- 230000000711 cancerogenic effect Effects 0.000 description 1
- 231100000315 carcinogenic Toxicity 0.000 description 1
- 230000008859 change Effects 0.000 description 1
- 238000001514 detection method Methods 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 238000010438 heat treatment Methods 0.000 description 1
- 230000006872 improvement Effects 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 238000002360 preparation method Methods 0.000 description 1
- 238000006467 substitution reaction Methods 0.000 description 1
- 230000036413 temperature sense Effects 0.000 description 1
- 230000005619 thermoelectricity Effects 0.000 description 1
Classifications
-
- F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
- F24—HEATING; RANGES; VENTILATING
- F24C—DOMESTIC STOVES OR RANGES ; DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION
- F24C3/00—Stoves or ranges for gaseous fuels
- F24C3/10—Arrangement or mounting of ignition devices
-
- F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
- F24—HEATING; RANGES; VENTILATING
- F24C—DOMESTIC STOVES OR RANGES ; DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION
- F24C3/00—Stoves or ranges for gaseous fuels
- F24C3/12—Arrangement or mounting of control or safety devices
- F24C3/126—Arrangement or mounting of control or safety devices on ranges
Landscapes
- Engineering & Computer Science (AREA)
- Chemical & Material Sciences (AREA)
- Combustion & Propulsion (AREA)
- Mechanical Engineering (AREA)
- General Engineering & Computer Science (AREA)
- Feeding And Controlling Fuel (AREA)
Abstract
The invention discloses a kind of gas-cookers, including culinary art mode operation panel, controller and the igniter being connected, it is connected between controller and culinary art mode operation panel by operation panel connecting line, cooks and be provided with health culinary art switch key on mode operation panel to control the cooking mode lamp opened or closed, low-temperature frying mode lamp, high temperature frying mode lamp, boiling mode lamp.The beneficial effects of the invention are as follows, realize the unrestricted choice of cooking mode, low-temperature frying mode, four kinds of high temperature frying mode, boiling mode health culinary art modes, firepower automatic adjustment, makes kettle temperature remain at the optimum state of corresponding culinary art mode, and the food of culinary art is more healthy；Solves the problems, such as the common dry combustion method of gas-cooker.
Description
Technical field
The present invention relates to kitchen range technical field more particularly to a kind of gas-cookers.
Background technique
Gas cooker is a kind of gas burner that cooking utensil is directly heated with fire.After kitchen range are lighted a fire successfully, flame pair
The bottom of a pan heating, heat are transmitted on the food in pot by pot, are heated into prepared food to will eat raw.Most gas stove is equal on the market
Firepower need to be manually adjusted, to control temperature when cooking, entirely with personal experience.It is such as omitted because of urgent thing or for the moment, forgets to close fire, temperature
Spending height easily causes to dryout pot, or even serious accident occurs.
, there is dry combustion method pot in the phenomenon that avoid dry combustion method, but common anti-dry kitchen range only have burning prevention function.It is anti-dry
Burn function introduction: when cooking when the temperature in pot is higher than dry combustion method temperature (dry pot state), temperature sense probe can give controller
It signals, controller controls solenoid valve and disconnects gas source, keeps kitchen range flame-out, reduces kettle temperature, prevent dry combustion method.This is to say, only
Have the temperature in pot it is very high when, burning prevention function just will start, and usually when burning prevention function starts, the food in pot is burnt already
Paste.It is well known that carcinogenic substance content is higher in the food burnt, human health is damaged.
In addition, with the improvement of living standards, requirement of the people to health culinary art is increasingly paid attention to.It is common cooking, low
Warm fried, high temperature frying and boiling these four common culinary art modes, the temperature in pot need to control in different ranges, temperature
Du Taigao is not only not achieved culinary art and requires, and can also generate carcinogenic substance, endanger health.
Summary of the invention
It is not easy to control to solve cooking temp present in above-mentioned conventional culinary, it is easy to produce carcinogenic technical problem,
The invention discloses a kind of gas-cookers.
To achieve the above object, the present invention adopts the following technical solutions:
A kind of gas-cooker, including culinary art mode operation panel, controller and the igniter being connected, the controller with cook
It is connected between mode of preparing food operation panel by operation panel connecting line, is provided with healthy culinary art on the culinary art mode operation panel
Switch key controls the cooking mode lamp opened or closed, low-temperature frying mode lamp, high temperature frying mode lamp, boiling mode lamp.
As present invention further optimization, the igniter includes ignition electrode, burner, valve body and air inlet, in furnace
Ignition electrode is installed on the top of head, and the bottom of burner is connected with valve body, and the first solenoid valve and the second electricity are also equipped on the valve body
Magnet valve opens up air inlet in the bottom of valve body.
As present invention further optimization, the igniter further includes being placed in central flame cap above ignition electrode and outer
Ring fire cover is equipped with anti-dry temp probe below central flame cap, installs thermocouple at the outer ring of central flame cap.
As present invention further optimization, it is connected between the ignition electrode and controller by needlework of lighting a fire, anti-dry
It is connected between temp probe and controller by anti-dry temp probe line, second solenoid valve passes through line solenoid valve and controller phase
Connection, is connected between valve body and controller by switching line.
As present invention further optimization, the bottom connection thermocouple wire and ground wire, thermocouple of the thermocouple pass through
Thermocouple wire connects second solenoid valve, and controller is connected with second solenoid valve by thermocouple by-pass, and ground wire is connected to valve body.
As present invention further optimization, pass through operation panel connecting line between the culinary art mode operation panel and controller
It is connected, health culinary art switch key is for changing culinary art mode.
As present invention further optimization, the controller is additionally provided with the power supply line of power supply.
As present invention further optimization, the course of work of gas-cooker are as follows:
After pressing rotation knob opens valve body, the controller being connected with valve body receives signal, the first solenoid valve of control, the
Two solenoid valves are opened, and combustion gas enters valve body through air inlet, and is upwardly into the burner being connected with valve body, and pass through outer ring fire
Lid and central flame cap project, and controller controls igniting needle-discharging simultaneously at this time, the combustion gas of injection are lighted, when flame burns thermoelectricity
After idol, the thermoelectrical potential of generation acts on second solenoid valve and is allowed to be kept open.
As present invention further optimization, the course of work of healthy culinary art mode is divided into following three kinds of situations:
(1) pressing health culinary art switch key, cooking mode lamp, low-temperature frying mode lamp, high temperature frying mode lamp, boiling mould
One of mode lamp in formula lamp is bright, and gas-cooker can be switched to different culinary art modes, when anti-dry temp probe sense
When should be more than the limiting temperature of corresponding modes to the temperature in pot, controller issues instruction, and the first solenoid valve of control is closed, connect
External ring fire cover it is flame-out, kettle temperature starts to reduce at this time, when temperature drops to 20 degree lower than limiting temperature, controller secondary control again
The first solenoid valve opening is made, external ring fire cover catches fire again, and kettle temperature continues to rise, so on circulate control culinary art temperature
Degree；
(2) after closing healthy culinary art mode, culinary art firepower is no longer automatically adjusted, and need to manually adjust cooking temp；
(3) failure kettle temperature persistently rises, and after anti-dry temp probe reaches anti-dry temperature spot, controller is received
Power generation is generated to signal to flow to second solenoid valve, the intracorporal combustion gas of valve is blocked, by gas combustion range flameout.
As present invention further optimization, in healthy culinary art mode, the control of cooking model temperature is lower than 140 degree, low temperature
Fried scheme control temperature is lower than 180 degree, and high temperature frying scheme control temperature is lower than 230 degree, and boiling scheme control temperature is lower than
105 degree.
The invention has the advantages that
1, by the device, cooking mode, low-temperature frying mode, four kinds of high temperature frying mode, boiling mode health are realized
The unrestricted choice of culinary art mode, firepower automatic adjustment make kettle temperature remain at the optimum state of corresponding culinary art mode, cook
The food prepared food is more healthy；
2, it such as breaks down or forgets to close fire, can realize blowout protection, anti-dry automatically；
3, a variety of culinary art modes are applicable in different culinary art modes to call for fire.
Detailed description of the invention
Fig. 1 is schematic structural view of the invention；
Fig. 2 is partial structure diagram of the present invention；
Fig. 3 is overlooking structure diagram of the present invention；
Fig. 4 is present invention looks up structural representation of the present invention.
Wherein, 1- external ring fire cover；2- ignition electrode；3- thermocouple；4- anti-dry temp probe；5- central flame cap；6- burner；
The first solenoid valve of 7-；8- valve body；9- controller；10- anti-dry temp probe line；11- thermocouple by-pass；12- switching line；13-
Power supply line；14- line solenoid valve；15- ground wire；16- thermocouple wire；17- cooks mode operation panel；18- igniting needlework；19- operation
Plate connecting line；20- air inlet；21- second solenoid valve；22- cooking mode lamp；23- low-temperature frying mode lamp；The culinary art of 24- health
Switch key；25- high temperature frying mode lamp；26- boiling mode lamp.
Specific embodiment
Following will be combined with the drawings in the embodiments of the present invention, and technical solution in the embodiment of the present invention carries out clear, complete
Site preparation description, it is clear that the described embodiment is only a part of the embodiment of the present invention, instead of all the embodiments.Based on this
Embodiment in invention, every other reality obtained by those of ordinary skill in the art without making creative efforts
Example is applied, shall fall within the protection scope of the present invention.
As shown in Figure 1, 2, a kind of gas-cooker, including the culinary art mode operation panel 17, controller 9 and igniting dress being connected
It sets, is connected between above controller 9 and culinary art mode operation panel 17 by operation panel connecting line 19, above-mentioned culinary art mode operation
Health culinary art switch key 24 is provided on plate 17 to control the cooking mode lamp 22 opened or closed, low-temperature frying mode lamp
23, high temperature frying mode lamp 25, boiling mode lamp 26, health culinary art switch key 24 can be used for opening or closing health culinary art mould
One of formula, and can control these four healthy culinary art modes of selection cooking, low-temperature frying, high temperature frying and boiling.
Particularly, above-mentioned igniter includes ignition electrode 2, burner 6, valve body 8 and air inlet 20, is pacified on the top of burner 6
Ignition electrode 2 is filled, the bottom of burner 6 is connected with valve body 8, and the first solenoid valve 7 and second solenoid valve are also equipped on above-mentioned valve body 8
21, air inlet 20 is opened up in the bottom of valve body 8, combustion gas enters valve body 8 through air inlet 20, the burner 6 of 8 top of valve body is entered back into,
At the ignition electrode 2 for reaching its top by burner 6, combustion gas is lighted in the electric discharge of ignition electrode 2.
Particularly, above-mentioned igniter further includes the central flame cap 5 and external ring fire cover 1 for being placed in 2 top of ignition electrode, at center
The lower section of fire cover 5 is equipped with anti-dry temp probe 4, and anti-dry temp probe 4 is used to detect ignition temperature, central flame cap 5
Thermocouple 3 is installed at outer ring, anti-dry probe 4 is a thermistor, after controller 9 senses probe resistance change, root
According to preparatory resistance value, different instructions is made.
Particularly, it is connected between above-mentioned ignition electrode 2 and controller 9 by needlework 18 of lighting a fire, anti-dry temp probe 4 and control
It is connected between device 9 processed by anti-dry temp probe line 10, after detection ignition temperature is higher or lower than limiting temperature, temperature is believed
It number sends controller 9 to, passes through that controller 9 controls the first solenoid valve 7 or second solenoid valve 21 acts；Second solenoid valve 21 passes through
Line solenoid valve 14 is connected with controller 9, and controller 9 controls the movement of second solenoid valve 21 and can block the combustion gas in valve body 8, valve
It is connected between body 8 and controller 9 by switching line 12, controller 9 can control the on-off of combustion gas in valve body 8.
Particularly, the bottom connection thermocouple wire 16 of above-mentioned thermocouple 3 and ground wire 15, thermocouple 3 pass through thermocouple wire 16
It connects second solenoid valve 21, controller 9 and second solenoid valve 21 to connect by thermocouple by-pass 11, ground wire 15 is connected to valve body 8.
Particularly, it is connected between above-mentioned culinary art mode operation panel 17 and controller 9 by operation panel connecting line 19, health
Culinary art switch key 24 is for changing culinary art mode.
Particularly, above controller 9 is additionally provided with the power supply line 13 of power supply, and power supply line 13 controls the energization of controller 9
Or power-off.
Particularly, the course of work of gas-cooker are as follows:
The rotation on gas-cooker is pressed, after knob opens valve body 8, the controller 9 being connected with valve body 8 receives signal, control
The first solenoid valve 7, the unlatching of second solenoid valve 21 are made, combustion gas enters valve body 8 through air inlet 20, and is upwardly into and is connected with valve body 8
It in logical burner 6, and is projected by external ring fire cover 1 and central flame cap 5, controller 9 controls the electric discharge of ignition electrode 2 simultaneously at this time, will
The combustion gas of injection is lighted, and after flame burns thermocouple 3, the thermoelectrical potential of generation acts on second solenoid valve 21 and is allowed to stay open
State.
Particularly, the course of work of healthy culinary art mode is divided into following three kinds of situations:
(1) pressing health culinary art switch key 24, cooking mode lamp 22, low-temperature frying mode lamp 23, high temperature frying mode lamp
25, one of mode lamp in boiling mode lamp 26 is bright, and gas-cooker can be switched to different culinary art modes, work as anti-dry
When temp probe 4 senses that the temperature in pot is more than the limiting temperature of corresponding modes, controller 9 issues instruction, control first
Solenoid valve 7 is closed, and then external ring fire cover 1 is flame-out, and kettle temperature starts to reduce at this time, when temperature drops to 20 degree lower than limiting temperature
When, controller 9 again open by the first solenoid valve of secondary control 7, and external ring fire cover 1 catches fire again, and kettle temperature continues to rise, so past
Multiple loop control cooking temp；
(2) after closing healthy culinary art mode, culinary art firepower is no longer automatically adjusted, and need to manually adjust cooking temp；
(3) failure kettle temperature persistently rises, after anti-dry temp probe 4 reaches anti-dry temperature spot, controller 9
It receives signal and generates power generation stream to second solenoid valve 21, the combustion gas in valve body 8 is blocked, by gas combustion range flameout.
Particularly, in healthy culinary art mode, the control of cooking model temperature is lower than 140 degree, low-temperature frying scheme control temperature
Lower than 180 degree, high temperature frying scheme control temperature is lower than 230 degree, and boiling scheme control temperature is lower than 105 degree.
The invention is suitable for using in the family equipped with embedded cabinet, after gas-cooker is embedded in cabinet, connects combustion gas, i.e.,
It can be used.4 clocks cook mode: cooking mode, low-temperature frying mode, high temperature frying mode and boiling mode, it should be noted that
Cooking mode lamp 22, low-temperature frying mode lamp 23, high temperature frying mode lamp 25,26 low-temperature frying mode lamp 23 of boiling mode lamp,
Different colours can be selected in high temperature frying mode lamp 25, boiling mode lamp 26, the display lamp of different icons is distinguished, and user can basis
Actual needs carries out unrestricted choice；Meanwhile it being provided with temperature-prompting function, there are three types of warning lights colors green, yellow, red,
It respectively represents temperature just between health temperature, healthy temperature and dry combustion method temperature, be more than dry combustion method temperature, health cooks mode state
Under, kitchen range firepower size makes kitchen range temperature in reasonable range according to the temperature automatic adjustment in pot.The present invention assists user
It realizes healthier culinary art, brings better experience to user.
Certainly, the above description is not a limitation of the present invention, and the present invention is also not limited to the example above, this technology neck
The variations, modifications, additions or substitutions that the technical staff in domain is made within the essential scope of the present invention also should belong to of the invention
Protection scope.
Claims (10)
1. a kind of gas-cooker, which is characterized in that described including culinary art mode operation panel, controller and the igniter being connected
It is connected between controller and culinary art mode operation panel by operation panel connecting line, is provided on the culinary art mode operation panel logical
Health culinary art switch key is crossed to control the cooking mode lamp opened or closed, low-temperature frying mode lamp, high temperature frying mode lamp, steam
Boil mode lamp.
2. a kind of gas-cooker as described in claim 1, which is characterized in that the igniter includes ignition electrode, burner, valve body
And air inlet, ignition electrode is installed on the top of burner, the bottom of burner is connected with valve body, and the first electricity is also equipped on the valve body
Magnet valve and second solenoid valve open up air inlet in the bottom of valve body.
3. a kind of gas-cooker as claimed in claim 2, which is characterized in that the igniter further includes being placed in above ignition electrode
Central flame cap and external ring fire cover, anti-dry temp probe is installed below central flame cap, is pacified at the outer ring of central flame cap
Fill thermocouple.
4. a kind of gas-cooker as claimed in claim 3, which is characterized in that pass through ignition electrode between the ignition electrode and controller
Line is connected, and is connected between anti-dry temp probe and controller by anti-dry temp probe line, second solenoid valve passes through electromagnetism
Valve line is connected with controller, is connected between valve body and controller by switching line.
5. a kind of gas-cooker as claimed in claim 3, which is characterized in that the bottom connection thermocouple wire and ground of the thermocouple
Line, thermocouple connect second solenoid valve by thermocouple wire, and controller is connected with second solenoid valve by thermocouple by-pass, ground wire
It is connected to valve body.
6. a kind of gas-cooker as described in claim 1, which is characterized in that lead between the culinary art mode operation panel and controller
It crosses operation panel connecting line to be connected, health culinary art switch key is for changing culinary art mode.
7. a kind of gas-cooker as described in claim 1, which is characterized in that the controller is additionally provided with the power supply of power supply
Line.
8. a kind of gas-cooker as described in claim 1, which is characterized in that the course of work of gas-cooker are as follows:
After pressing rotation knob opens valve body, the controller being connected with valve body receives signal, the first solenoid valve of control, the second electricity
Magnet valve is opened, and combustion gas enters valve body through air inlet, and is upwardly into the burner being connected with valve body, and by external ring fire cover and
Central flame cap projects, and controller controls igniting needle-discharging simultaneously at this time, the combustion gas of injection is lighted, when flame burns thermocouple
Afterwards, the thermoelectrical potential of generation acts on second solenoid valve and is allowed to be kept open.
9. a kind of gas-cooker as described in claim 1, which is characterized in that the course of work of healthy culinary art mode is divided into following
Three kinds of situations:
(1) pressing health culinary art switch key, cooking mode lamp, low-temperature frying mode lamp, high temperature frying mode lamp, boiling mode lamp
In one of mode lamp it is bright, gas-cooker can be switched to different culinary art modes, when anti-dry temp probe senses
When temperature in pot is more than the limiting temperature of corresponding modes, controller issues instruction, and the first solenoid valve of control is closed, then outer
Ring fire cover is flame-out, and kettle temperature starts to reduce at this time, when temperature drops to 20 degree lower than limiting temperature, controller secondary control the again
One solenoid valve is opened, and external ring fire cover catches fire again, and kettle temperature continues to rise, and controls cooking temp so on circulate；
(2) after closing healthy culinary art mode, culinary art firepower is no longer automatically adjusted, and need to manually adjust cooking temp；
(3) failure kettle temperature persistently rises, and after anti-dry temp probe reaches anti-dry temperature spot, controller receives letter
Number power generation stream is generated to second solenoid valve, the intracorporal combustion gas of valve is blocked, by gas combustion range flameout.
10. a kind of gas-cooker as claimed in claim 9, which is characterized in that in healthy culinary art mode, the control of cooking model temperature
Lower than 140 degree, low-temperature frying scheme control temperature is lower than 180 degree, and high temperature frying scheme control temperature is lower than 230 degree, boiling mould
Formula controls temperature and is lower than 105 degree.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201910597004.5A CN110375336A (en) | 2019-07-04 | 2019-07-04 | A kind of gas-cooker |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201910597004.5A CN110375336A (en) | 2019-07-04 | 2019-07-04 | A kind of gas-cooker |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN110375336A true CN110375336A (en) | 2019-10-25 |
Family
ID=68251826
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201910597004.5A Pending CN110375336A (en) | 2019-07-04 | 2019-07-04 | A kind of gas-cooker |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN110375336A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN110701642A (en) * | 2019-10-29 | 2020-01-17 | 青岛澳柯玛生活电器有限公司 | Dry burning prevention stove with temperature fuzzy display function |
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| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108006708A (en) * | 2017-07-18 | 2018-05-08 | 宁波方太厨具有限公司 | A kind of menu of kitchen range is recorded and reduction control method |
| CN207378876U (en) * | 2017-10-12 | 2018-05-18 | 杭州老板电器股份有限公司 | Intelligent gas-burning stove and integrated kitchen range |
| CN109798554A (en) * | 2018-12-30 | 2019-05-24 | 佛山市顺德区美的洗涤电器制造有限公司 | A kind of kitchen range and its anti-dry control method and apparatus |
| CN210568596U (en) * | 2019-07-04 | 2020-05-19 | 青岛澳柯玛生活电器有限公司 | Gas stove |
-
2019
- 2019-07-04 CN CN201910597004.5A patent/CN110375336A/en active Pending
Patent Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108006708A (en) * | 2017-07-18 | 2018-05-08 | 宁波方太厨具有限公司 | A kind of menu of kitchen range is recorded and reduction control method |
| CN207378876U (en) * | 2017-10-12 | 2018-05-18 | 杭州老板电器股份有限公司 | Intelligent gas-burning stove and integrated kitchen range |
| CN109798554A (en) * | 2018-12-30 | 2019-05-24 | 佛山市顺德区美的洗涤电器制造有限公司 | A kind of kitchen range and its anti-dry control method and apparatus |
| CN210568596U (en) * | 2019-07-04 | 2020-05-19 | 青岛澳柯玛生活电器有限公司 | Gas stove |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN110701642A (en) * | 2019-10-29 | 2020-01-17 | 青岛澳柯玛生活电器有限公司 | Dry burning prevention stove with temperature fuzzy display function |
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