CN110363632B - Multitask coffee order management method and readable storage medium - Google Patents
Multitask coffee order management method and readable storage medium Download PDFInfo
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- G—PHYSICS
- G06—COMPUTING; CALCULATING OR COUNTING
- G06Q—INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES; SYSTEMS OR METHODS SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES, NOT OTHERWISE PROVIDED FOR
- G06Q10/00—Administration; Management
- G06Q10/02—Reservations, e.g. for tickets, services or events
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- G—PHYSICS
- G06—COMPUTING; CALCULATING OR COUNTING
- G06Q—INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES; SYSTEMS OR METHODS SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES, NOT OTHERWISE PROVIDED FOR
- G06Q10/00—Administration; Management
- G06Q10/06—Resources, workflows, human or project management; Enterprise or organisation planning; Enterprise or organisation modelling
- G06Q10/063—Operations research, analysis or management
- G06Q10/0631—Resource planning, allocation, distributing or scheduling for enterprises or organisations
- G06Q10/06316—Sequencing of tasks or work
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- G—PHYSICS
- G06—COMPUTING; CALCULATING OR COUNTING
- G06Q—INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES; SYSTEMS OR METHODS SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES, NOT OTHERWISE PROVIDED FOR
- G06Q10/00—Administration; Management
- G06Q10/08—Logistics, e.g. warehousing, loading or distribution; Inventory or stock management
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- G—PHYSICS
- G06—COMPUTING; CALCULATING OR COUNTING
- G06Q—INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES; SYSTEMS OR METHODS SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES, NOT OTHERWISE PROVIDED FOR
- G06Q30/00—Commerce
- G06Q30/06—Buying, selling or leasing transactions
- G06Q30/0601—Electronic shopping [e-shopping]
- G06Q30/0633—Lists, e.g. purchase orders, compilation or processing
- G06Q30/0635—Processing of requisition or of purchase orders
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- G—PHYSICS
- G07—CHECKING-DEVICES
- G07F—COIN-FREED OR LIKE APPARATUS
- G07F13/00—Coin-freed apparatus for controlling dispensing or fluids, semiliquids or granular material from reservoirs
- G07F13/06—Coin-freed apparatus for controlling dispensing or fluids, semiliquids or granular material from reservoirs with selective dispensing of different fluids or materials or mixtures thereof
- G07F13/065—Coin-freed apparatus for controlling dispensing or fluids, semiliquids or granular material from reservoirs with selective dispensing of different fluids or materials or mixtures thereof for drink preparation
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- G—PHYSICS
- G07—CHECKING-DEVICES
- G07F—COIN-FREED OR LIKE APPARATUS
- G07F13/00—Coin-freed apparatus for controlling dispensing or fluids, semiliquids or granular material from reservoirs
- G07F13/10—Coin-freed apparatus for controlling dispensing or fluids, semiliquids or granular material from reservoirs with associated dispensing of containers, e.g. cups or other articles
Abstract
The invention discloses a multitask coffee order management method and a readable storage medium. The method comprises the following steps: receiving coffee order request information, judging whether the order consumer account is in a limit consumer account set or not, judging whether the time difference is larger than a preset time threshold or not, calculating the time required by the coffee machine to finish a coffee making queue, and judging whether to accept a coffee order or replace the coffee type in the order according to whether the time required by the coffee machine to finish the coffee making queue is larger than the time difference between the current order reservation time and the current time or not. The method and the system solve the technical problem that the completion conditions of a plurality of coffee orders cannot be monitored and whether a new order is received or not can be judged.
Description
Technical Field
The invention belongs to the technical field of intelligent coffee machines, and particularly relates to a multitask coffee order management method and a readable storage medium.
Background
Vending coffee machines are typically placed in fixed locations, such as a cafeteria, hallway, tea room, etc., and pay for coffee by coin-in or scanning two-dimensional codes. Coffee is dispensed automatically by the coffee maker when the consumer is busy or has an inconvenience in his or her legs. However, when there are many coffee orders at the same time, if the coffee orders cannot be managed reasonably, the orders cannot be completed according to the time required by the orders, and the consumer experience is reduced.
There is a need for a multitasking coffee order management scheme that can monitor the completion of multiple coffee orders and determine whether to receive new orders. To this end, the present patent proposes a multitask coffee order management method and a readable storage medium.
Disclosure of Invention
The invention aims to solve the technical problem that the completion conditions of a plurality of coffee orders cannot be monitored and whether a new order is received or not is judged, and provides a multitask coffee order management method and a readable storage medium.
The invention adopts a coffee machine capable of delivering coffee as shown in figure 1, which comprises a coffee making main body part (1), an raw material storage part (2), and is characterized by also comprising a separable coffee delivering part (3) and a remote information processing part (4), wherein the separable coffee delivering part (3) is connected with the coffee making main body (1) and is used for storing coffee made and packaged in the coffee making main body part (1), calculating a moving route according to a specified delivering place and delivering the coffee to the specified place according to the moving route; the remote information processing part (4) receives the remote control information, controls the coffee making main body part (1) to make coffee according to the type of the coffee in the remote control information, and transmits the distribution place information in the remote control information to the detachable coffee moving part (3).
And limiting the consumer account set according to the historical violation behaviors or abnormal behaviors of the consumer in advance, and limiting the consumer in the set to purchase coffee.
The invention discloses a multitask coffee order management method, which comprises the following steps:
receiving coffee order request information, wherein the coffee order request information comprises coffee type information, coffee quantity information, delivery destination point information, reservation time information and consumer account information, and the coffee quantity is represented by a variable x.
Judging whether the order consumer account is in a preset limit consumer account set or not, if so, judging that the order is not accepted, and ending, otherwise, calculating the time difference between the reserved time and the current time and expressing the time difference by using a variable t; the restricted consumer account set refers to a set of consumer accounts that restrict a consumer from purchasing coffee according to a historical violation or abnormal behavior of the consumer.
Judging whether the time difference T is greater than a preset time threshold T, if so, judging to accept the coffee order and classifying the order into an appointment making queue, and ending, otherwise, judging to further judge whether to accept the order; the reservation making queue is a queue formed by coffee orders with a relatively long interval between the reservation time and the current time, wherein the coffee orders in the queue are arranged according to any one of the sequence of the reservation time or the sequence of the order receiving time.
Adding the order into a coffee making queue, obtaining the types and the number of coffee which are not made in the coffee making queue, marking the number of the coffee types as n, numbering the coffee types as i, i is more than or equal to 1 and less than or equal to n, and using a variable p for the number of each coffeeiRepresents; the coffee making queue is a queue formed by non-reserved instant coffee orders or coffee orders with a close interval between reserved time and current time, wherein the coffee orders in the queue are arranged according to the order receiving time sequence.
Each coffee has different preparation time according to the processing time of the raw materials, the proportioning time of the raw materials and water, and the preparation time is variable hiAnd (4) showing.
According to the number n of coffee types and the number p of coffeeiThe preparation time h of each coffeeiAnd the number N of the coffee making openings of the coffee machine is used for calculating the time required by the coffee machine to finish a coffee making queue, and the time is expressed by a variable m; time required for the coffee machine to complete a coffee making queue
Where D is the preset coffee brewing and packing time.
Judging whether the time m required by the coffee machine to finish the coffee making queue is greater than the time difference t between the reservation time of the current order and the current moment, if so, judging that the coffee machine cannot finish the order at the reservation time completely according to the requirement of the order; otherwise, judging to accept the coffee order and classifying the order to the end of the coffee making queue, and ending.
Calculating the coffee making time hiIf yes, replacing the coffee type with longer making time in the coffee order with the coffee type with shorter making time, informing the consumer of the coffee type replacement condition of the order and waiting for the consumer to confirm the order; otherwise, judging that the coffee order is not accepted; the coffee bindingThe fact that the coffee type with longer making time is replaced by the coffee type with shorter making time means that the making time h is changediThe largest coffee species is replaced with any coffee species less than the production time, wherein the coffee species replacement is preferably a replacement of a different coffee species under the same species.
A computer-readable storage medium of the present invention stores a computer program for electronic data exchange, wherein the computer program causes a computer to execute the above-described method.
The invention has the advantages that:
(1) when the coffee machine receives a coffee order, whether the coffee order is accepted or not is judged by judging the account number of an order consumer and the appointment time of the order consumer, so that the congestion probability of the coffee order can be reduced;
(2) when the time required for completing the coffee making queue exceeds the planned making time and the coffee making can not be completed on time by means of replacing the coffee type, the coffee order is not accepted, and the coffee order completion overtime caused by receiving too many orders can be prevented;
(3) the received order requests are classified into a reserved making queue or a coffee making queue or the order is received or not received after coffee types are modified, so that the coffee order management efficiency can be improved.
Drawings
FIG. 1 is a schematic diagram of a coffee maker system for dispensing coffee in accordance with the present invention;
FIG. 2 is a flow chart of a multitasking coffee order management method according to an embodiment of the present invention.
Detailed Description
The following describes in detail preferred embodiments of the present invention.
The invention relies on a coffee machine system capable of delivering coffee as shown in fig. 1, which comprises an ingredient storage part (2), a coffee making main body part (1), and is characterized by further comprising a separable coffee delivering part (3) and a remote information processing part (4), wherein the separable coffee delivering part (3) is connected with the coffee making main body (1) and is used for storing coffee made and packaged in the coffee making main body part (1), calculating a moving route according to a designated delivering place and delivering the coffee to the designated place according to the moving route; the remote information processing part (4) receives the remote control information, controls the coffee making main body part (1) to make coffee according to the type of the coffee in the remote control information, and transmits the distribution place information in the remote control information to the detachable coffee moving part (3). In this embodiment, the mobile coffee machine is deployed in three tea rooms of an office building of a certain enterprise, the distribution range covers the whole office building, the separable coffee distribution part adopts a mobile robot, and the moving speed is 2 m/s.
And limiting the consumer account set according to the historical violation behaviors or abnormal behaviors of the consumer in advance, and limiting the consumer in the set to purchase coffee.
The invention discloses a multitask coffee order management method, which comprises the following steps:
and S01, receiving coffee order request information, including coffee type information, coffee quantity information, delivery destination point information, reservation time information and customer account information, wherein the coffee quantity is represented by a variable x. In this embodiment, the set of consumer accounts is limited to {135xxxx2345,189xxxx5678,134xxxx7890} in advance according to the historical violation or abnormal behavior of the consumer, and the telematics unit of the coffee machine receives coffee order request information at a certain time (12:12:00), including coffee type information and coffee quantity information (2 latte, 2 latte medium, 2 latte mocha), delivery destination information (triple 302 office), appointment time information (12:22:00), and consumer account information (the consumer account is 158xxxx 1234).
S02, judging whether the order consumer account is in a preset limit consumer account set, if so, judging that the order is not accepted, and ending, otherwise, calculating the time difference between the reserved time and the current time and expressing the time difference by using a variable t; the restricted consumer account set refers to a set of consumer accounts that restrict a consumer from purchasing coffee according to a historical violation or abnormal behavior of the consumer. In this embodiment, the consumer account is not in a limited set of consumer accounts set in advance, and a time difference t between the reserved time and the current time is calculated to be 10 minutes.
S03, judging whether the time difference T is larger than a preset time threshold value T, if so, judging to accept the coffee order and classifying the order into a reserved making queue, and ending, otherwise, judging to further judge whether to accept the order; the reservation making queue is a queue formed by coffee orders with a relatively long interval between the reservation time and the current time, wherein the coffee orders in the queue are arranged according to any one of the sequence of the reservation time or the sequence of the order receiving time. In this embodiment, if the preset predetermined time threshold T is 30 minutes and T is less than T, it is determined that it is necessary to further determine whether or not to accept the order.
S04, adding the order into a coffee making queue, obtaining the types and the quantity of coffee which are not made in the coffee making queue, marking the quantity of the coffee types as n, numbering the coffee types as i, i is more than or equal to 1 and less than or equal to n, and using a variable p for the quantity of each type of coffeeiRepresents; the coffee making queue is a queue formed by non-reserved instant coffee orders or coffee orders with a close interval between reserved time and current time, wherein the coffee orders in the queue are arranged according to the order receiving time sequence. In this embodiment, 6 cups of coffee of the order are added to the coffee preparation queue, and the coffee type n in the coffee preparation queue is 4, which is latte, italian medium, american medium and mocha, respectively, and the quantity p of each coffee1＝2，p2＝6，p3＝10，p4＝2。
S05, each coffee has different making time according to the processing time of the making raw material and the proportioning time of the raw material and water, and the variable h for the making timeiAnd (4) showing. In this example, each coffee had a different preparation time depending on the processing time of the preparation material and the ratio time of the material to water, and the preparation time was varied by a variable h 11 minute, h20.5 min, h30.2 min, h40.8 min.
S06, counting the number of coffee types n and the number of coffee piThe preparation time h of each coffeeiAnd calculating the number N of the brewing openings of the coffee makerThe time required for the machine to complete the coffee making queue is represented by the variable m; time required for the coffee machine to complete a coffee making queue
Where D is the preset coffee brewing and packing time. In this embodiment, the number N of the coffee making ports of the coffee maker set in advance is 2, the coffee making and packing time D is 0.2 minutes, and the time required for the coffee maker to complete the coffee making queue is calculated
S07, judging whether the time m required by the coffee machine to finish the coffee making queue is larger than the time difference t between the reservation time of the current order and the current time, if so, judging that the coffee machine cannot finish the order at the reservation time completely according to the requirement of the order; otherwise, judging to accept the coffee order and classifying the order to the end of the coffee making queue, and ending. In this embodiment, the time m required for the coffee machine to complete the coffee making queue is 10.6 minutes, the time difference t between the current order reservation time and the current time is 10, and m > t, and it is determined that the coffee machine cannot complete the order at the reservation time completely according to the requirement of the order.
S08, calculating the coffee making time hiIf yes, replacing the coffee type with longer making time in the coffee order with the coffee type with shorter making time, informing the consumer of the coffee type replacement condition of the order and waiting for the consumer to confirm the order; otherwise, judging that the coffee order is not accepted; the step of replacing the coffee type with longer making time in the coffee order with the coffee type with shorter making time means that the making time h is changediThe largest coffee species is replaced with any coffee species less than the production time, wherein the coffee species replacement is preferably a replacement of a different coffee species under the same species. In the present embodiment, the first and second electrodes are,calculating the coffee making time hiMinimum H of 0.2, 2 latte out of 6 coffees of the coffee order (H)11, 2 cups Italian medium concentration (h)20.5), 2 cups mocha (h)40.8), the making time is longer than H, and 2 cups of latte with the longest making time in the coffee order are replaced by 2 cups of American type with the shortest making time.
A flowchart of a multitask coffee order management method of the present embodiment is shown in fig. 2.
A computer-readable storage medium of an embodiment of the present invention stores a computer program for electronic data exchange, wherein the computer program causes a computer to execute the method of the above embodiment.
In particular, the computer readable storage medium of the present embodiment is an embedded memory in the coffee machine telematics unit (4).
Of course, those skilled in the art should realize that the above embodiments are only used for illustrating the present invention, and not as a limitation to the present invention, and that the changes and modifications of the above embodiments will fall within the protection scope of the present invention as long as they are within the scope of the present invention.
Claims (7)
1. A multitask coffee order management method characterized by comprising the steps of:
receiving coffee order request information, wherein the coffee order request information comprises coffee type information, coffee quantity information, delivery destination point information, reservation time information and consumer account information, and the coffee quantity is represented by a variable x;
judging whether the order consumer account is in a preset limit consumer account set or not, if so, judging that the order is not accepted, and ending, otherwise, calculating the time difference between the reserved time and the current time and expressing the time difference by using a variable t;
judging whether the time difference T is greater than a preset time threshold T, if so, judging to accept the coffee order and classifying the order into an appointment making queue, and ending, otherwise, further judging whether to accept the order;
will order the orderAdding the coffee type and the quantity of coffee not made in the coffee making queue into the coffee making queue, recording the quantity of the coffee type as n, numbering the coffee type as i, i is more than or equal to 1 and less than or equal to n, and using a variable p for the quantity of each coffeeiRepresents;
each coffee has different preparation time according to the processing time of the raw materials, the proportioning time of the raw materials and water, and the preparation time is variable hiRepresents;
according to the number n of coffee types and the number p of each coffee typeiThe preparation time h of each coffeeiAnd the number N of the coffee making openings of the coffee machine is used for calculating the time required by the coffee machine to finish a coffee making queue, and the time is expressed by a variable m;
judging whether the time m required by the coffee machine to finish the coffee making queue is greater than the time difference t between the reservation time of the current order and the current moment, if so, judging that the coffee machine cannot finish the order at the reservation time completely according to the requirement of the order; otherwise, judging to accept the coffee order, classifying the order to the end of the coffee making queue and ending;
calculating the coffee making time hiThe minimum value of the order is marked as H, whether the coffee type with the making time longer than H exists in the coffee order is judged, if yes, the coffee type with the longer making time in the coffee order is replaced by the coffee type with the shorter making time, the consumer is informed of the coffee type replacement condition of the order and waits for the consumer to confirm the order, and the replacement of the coffee type with the longer making time in the coffee order by the coffee type with the shorter making time means that the making time H is replaced by the coffee type with the shorter making timeiThe largest coffee type is replaced with any coffee type less than the preparation time; otherwise, it is determined that the coffee order is not accepted.
2. The multitasking coffee order management method according to claim 1, wherein the restricted set of consumer accounts refers to a set of consumer accounts that restrict a consumer from purchasing coffee according to a historical violation or abnormal behavior of the consumer.
3. The multitask coffee order management method according to claim 1, wherein the reservation preparation queue is a queue formed by coffee orders whose interval between the reservation time and the current time is greater than a predetermined time threshold T, wherein the coffee orders in the queue are arranged according to any one of the order of the reservation time or the order of the order receiving time.
4. The multitask coffee order management method according to claim 1, wherein the coffee making queue is a queue formed by non-reserved instant coffee orders or coffee orders with a reserved time not more than a predetermined time threshold T away from a current time, wherein the coffee orders in the queue are arranged according to the order receiving time.
5. The multitask coffee order management method of claim 1, wherein the coffee machine takes time to complete a coffee making queue
Where D is the preset coffee brewing and packing time.
6. The multitask coffee order management method according to claim 1, wherein the coffee type substitution prefers substitution of a different coffee type under the same type.
7. A computer-readable storage medium storing a computer program for electronic data exchange, wherein the computer program causes a computer to perform the method of any one of claims 1-6.
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