CN110235909A - A kind of deep-fried twisted dough sticks embryo Automatic-drawing method - Google Patents

A kind of deep-fried twisted dough sticks embryo Automatic-drawing method Download PDF

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Publication number
CN110235909A
CN110235909A CN201910633040.2A CN201910633040A CN110235909A CN 110235909 A CN110235909 A CN 110235909A CN 201910633040 A CN201910633040 A CN 201910633040A CN 110235909 A CN110235909 A CN 110235909A
Authority
CN
China
Prior art keywords
deep
twisted dough
dough sticks
stretching
conveying mechanism
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN201910633040.2A
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Chinese (zh)
Inventor
李志国
李志亚
高颖
王子畅
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
SUZHOU GUOEN FOOD MACHINERY Co Ltd
Original Assignee
SUZHOU GUOEN FOOD MACHINERY Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by SUZHOU GUOEN FOOD MACHINERY Co Ltd filed Critical SUZHOU GUOEN FOOD MACHINERY Co Ltd
Priority to CN201910633040.2A priority Critical patent/CN110235909A/en
Publication of CN110235909A publication Critical patent/CN110235909A/en
Pending legal-status Critical Current

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Classifications

    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21CMACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C11/00Other machines for forming the dough into its final shape before cooking or baking
    • A21C11/02Embossing machines
    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21CMACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C11/00Other machines for forming the dough into its final shape before cooking or baking
    • A21C11/10Other machines for forming the dough into its final shape before cooking or baking combined with cutting apparatus
    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21CMACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C9/00Other apparatus for handling dough or dough pieces
    • A21C9/08Depositing, arranging and conveying apparatus for handling pieces, e.g. sheets of dough

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  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Confectionery (AREA)

Abstract

The invention discloses a kind of Automatic-drawing methods of deep-fried twisted dough sticks embryo, including supplied materials conveying mechanism and stretch conveying mechanism, the conveyer belt conveying speed of supplied materials conveying mechanism is less than the conveying tape speed for stretching conveying mechanism, indentation roller is respectively provided with above supplied materials conveyer belt and stretching conveyer belt, deep-fried twisted dough sticks embryo is by between supplied materials conveyer belt and indentation roller thereon, and while stretching between conveyer belt and indentation roller thereon is realized and stretches.The present invention realizes Automatic-drawing while impression, and deep-fried twisted dough sticks embryo can be cut and be sent into frying by the stretching conveying mechanism after stretching, realize automation processing, impression stretches simultaneously, not only it had been able to achieve stretching, but also has been able to achieve impression, cleverly process had been incorporated in machining, complete simulating hand production is stretched at this time, does not influence fried quality.

Description

A kind of deep-fried twisted dough sticks embryo Automatic-drawing method
Technical field
The present invention relates to a kind of processing method of deep-fried twisted dough sticks embryo more particularly to a kind of Automatic-drawing methods of deep-fried twisted dough sticks embryo.
Background technique
What the machining of deep-fried twisted dough sticks embryo was focused on is that efficiency and quality are laid equal stress on, as it is known by the man skilled in the art that deep-fried twisted dough sticks embryo is fried Need to stretch primary, then frying before system, if the effect stretched is bad, the quality that also will affect frying deep-fried twisted dough sticks is shunk in face.And Existing Mechanized Processing is broadly divided into two kinds of processing methods:
One is along running direction of conveyor belt pressure surface, deep-fried twisted dough sticks embryo then is cut into along the vertical direction of running direction of conveyor belt, this The stretching of the deep-fried twisted dough sticks embryo of kind cutting is stretched along conveyer belt vertical direction, if stretched before cutting, equipment is not easy to realize double-deck Independent embryo one by one is formd after superposition, or cutting, interruption is discontinuous, completes pulling action at this moment using equipment, imitates Rate is low, and investment is big, is not easy to realize automated production.If cut again after the double-deck superposition of this mode, since deep-fried twisted dough sticks are thin-skinned and It is viscous just to will affect frying effect.Therefore, such structure does not solve the problems, such as this in the prior art.
Another kind be also along running direction of conveyor belt pressure surface, then along running direction of conveyor belt cut be superimposed, re-segmenting at Type, this mode is by pressure surface and to stretch fusion, although the double-deck superposition same direction easy to accomplish leads to drawing effect not It is bad now to blast deep-fried twisted dough sticks effect for ideal.
Two ways in the prior art, all without this technical problem of very good solution, since the effect of stretching is bad, It will affect the quality of frying deep-fried twisted dough sticks.Cause in most cases, to stretch or by having been manually done, which has limited mach effects Rate, so that the automation processing of deep-fried twisted dough sticks embryo is made a discount.
Summary of the invention
Object of the present invention is to overcome disadvantages mentioned above of the existing technology, a kind of Automatic-drawing method of deep-fried twisted dough sticks embryo is provided.
To achieve the above object, the technology used in the present invention means are: a kind of Automatic-drawing method of deep-fried twisted dough sticks embryo, including Supplied materials conveying mechanism and stretching conveying mechanism, the conveyer belt conveying speed of supplied materials conveying mechanism are less than the conveying for stretching conveying mechanism Tape speed is respectively provided with indentation roller above supplied materials conveyer belt and stretching conveyer belt, and deep-fried twisted dough sticks embryo is by supplied materials conveyer belt and thereon Indentation roller between, and while stretching between conveyer belt and indentation roller thereon realize and stretch.
Further, cutter is set on the stretching conveying mechanism, forms independent deep-fried twisted dough sticks embryo for cutting, and can be directly It is sent into Fryer.
Further, the indentation roller is mounted on impression roll shaft for several pinch roller uniform intervals and constitutes.
The beneficial effects of the present invention are: realizing Automatic-drawing while impression, and the stretching conveying mechanism after stretching Can deep-fried twisted dough sticks embryo be cut and is sent into frying, realize automation processing, impression stretches simultaneously, has not only been able to achieve stretching, but also be able to achieve Process is cleverly incorporated in machining by impression, is stretched complete simulating hand production at this time, is not influenced fried quality.
Detailed description of the invention
Present invention will be further explained below with reference to the attached drawings and examples.
Fig. 1 is structural schematic diagram of the invention.
In figure: 1, supplied materials conveying mechanism, 2, stretching conveying mechanism, 3, indentation roller.
Specific embodiment
Embodiment 1
As shown in Figure 1, a kind of Automatic-drawing method of deep-fried twisted dough sticks embryo, including supplied materials conveying mechanism 1 and stretching conveying mechanism 2, supplied materials The conveyer belt conveying speed V1 of conveying mechanism 1 is less than the conveying tape speed V2 for stretching conveying mechanism 2, in supplied materials conveyer belt and stretching Indentation roller 3 is respectively provided with above conveyer belt, deep-fried twisted dough sticks embryo is between indentation roller 3 by supplied materials conveyer belt and thereon, and stretches conveying It realizes and stretches when between band and indentation roller 3 thereon.
Impression and the ingenious combination of stretching are realized impression by the conveying mechanism of two friction speeds by the present embodiment Automatic-drawing simultaneously breaches the prior art insurmountable draw efficiency problem for a long time, or stretch in the processing of deep-fried twisted dough sticks embryo The problem of effect is bad, influences frying deep-fried twisted dough sticks quality.
Embodiment 2
The indentation roller 3 is mounted on impression roll shaft for several pinch roller uniform intervals and constitutes.
Cutter is set on the stretching conveying mechanism 2, forms independent deep-fried twisted dough sticks embryo for cutting, and frying can be sent directly into In machine.
As the Automation Design of embodiment 1, cutter can be designed on stretching conveying mechanism, for the oil after stretching Embryo cuts off to form single deep-fried twisted dough sticks embryo, at this moment can be conveyed to machine for deep-fried twisted dough sticks carry out it is fried, to realize the automation of deep-fried twisted dough sticks Production, the present invention solve the last technical problem of deep-fried twisted dough sticks automated production by Automatic-drawing.
The present invention realizes Automatic-drawing while impression, and the stretching conveying mechanism after stretching can cut deep-fried twisted dough sticks embryo It is fried with being sent into, automation processing is realized, impression stretches simultaneously, stretching has not only been able to achieve, but also be able to achieve impression, cleverly by work Sequence is incorporated in machining, is stretched complete simulating hand production at this time, is not influenced fried quality.
The embodiment of the present application is only intended to illustrate technical characteristic disclosed in the present application, it is not limited to this, it is any to be familiar with Those skilled in the art in the technical scope disclosed by the present invention, can easily think of the change or the replacement, and should all cover Within protection scope of the present invention.

Claims (3)

1. a kind of Automatic-drawing method of deep-fried twisted dough sticks embryo, it is characterised in that: including supplied materials conveying mechanism and stretch conveying mechanism, supplied materials The conveyer belt conveying speed of conveying mechanism is less than the conveying tape speed for stretching conveying mechanism, in supplied materials conveyer belt and stretches conveyer belt Top is respectively provided with indentation roller, deep-fried twisted dough sticks embryo between indentation roller by supplied materials conveyer belt and thereon, and stretch conveyer belt with thereon Indentation roller between when realize stretch.
2. the Automatic-drawing method of deep-fried twisted dough sticks embryo according to claim 1, it is characterised in that: set on the stretching conveying mechanism Cutter is set, forms independent deep-fried twisted dough sticks embryo for cutting, and can be sent directly into Fryer.
3. the Automatic-drawing method of deep-fried twisted dough sticks embryo according to claim 1, it is characterised in that: the indentation roller is several pinch rollers Uniform intervals are mounted on impression roll shaft and constitute.
CN201910633040.2A 2019-07-15 2019-07-15 A kind of deep-fried twisted dough sticks embryo Automatic-drawing method Pending CN110235909A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201910633040.2A CN110235909A (en) 2019-07-15 2019-07-15 A kind of deep-fried twisted dough sticks embryo Automatic-drawing method

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201910633040.2A CN110235909A (en) 2019-07-15 2019-07-15 A kind of deep-fried twisted dough sticks embryo Automatic-drawing method

Publications (1)

Publication Number Publication Date
CN110235909A true CN110235909A (en) 2019-09-17

Family

ID=67892146

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201910633040.2A Pending CN110235909A (en) 2019-07-15 2019-07-15 A kind of deep-fried twisted dough sticks embryo Automatic-drawing method

Country Status (1)

Country Link
CN (1) CN110235909A (en)

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN111296518A (en) * 2020-04-23 2020-06-19 宿州国恩食品机械有限公司 Solution method for adhering head cuts of machine-made deep-fried dough sticks
CN111374155A (en) * 2020-01-19 2020-07-07 宿州国恩食品机械有限公司 Manual-imitation full-automatic deep-fried dough stick blank production line
CN112262869A (en) * 2020-10-22 2021-01-26 宿州国恩食品机械有限公司 Machining method for preventing fried bread sticks from shrinking and deforming

Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN86106155A (en) * 1985-08-07 1987-02-18 雷恩自动机株式会社 A kind of equipment of continuously stretching strip of dough
US4692110A (en) * 1984-08-31 1987-09-08 Rheon Automatic Machinery Co., Ltd. Apparatus for stretching plastic dough
CN1052988A (en) * 1990-01-16 1991-07-17 雷恩自动机株式会社 The method and apparatus of stretching dough
CN204763051U (en) * 2015-07-16 2015-11-18 河南东方面机集团有限公司 Novel dough pulled into strips for noodle machine
CN109380458A (en) * 2018-10-08 2019-02-26 张乐 A kind of material tape divider such as extrusion of machine for deep-fried twisted dough sticks

Patent Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4692110A (en) * 1984-08-31 1987-09-08 Rheon Automatic Machinery Co., Ltd. Apparatus for stretching plastic dough
CN86106155A (en) * 1985-08-07 1987-02-18 雷恩自动机株式会社 A kind of equipment of continuously stretching strip of dough
CN1052988A (en) * 1990-01-16 1991-07-17 雷恩自动机株式会社 The method and apparatus of stretching dough
CN204763051U (en) * 2015-07-16 2015-11-18 河南东方面机集团有限公司 Novel dough pulled into strips for noodle machine
CN109380458A (en) * 2018-10-08 2019-02-26 张乐 A kind of material tape divider such as extrusion of machine for deep-fried twisted dough sticks

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN111374155A (en) * 2020-01-19 2020-07-07 宿州国恩食品机械有限公司 Manual-imitation full-automatic deep-fried dough stick blank production line
CN111374155B (en) * 2020-01-19 2022-05-06 宿州国恩食品机械有限公司 Manual-imitation full-automatic deep-fried dough stick blank production line
CN111296518A (en) * 2020-04-23 2020-06-19 宿州国恩食品机械有限公司 Solution method for adhering head cuts of machine-made deep-fried dough sticks
CN112262869A (en) * 2020-10-22 2021-01-26 宿州国恩食品机械有限公司 Machining method for preventing fried bread sticks from shrinking and deforming

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Application publication date: 20190917