CN109812842A - Cooking temp detection method, device and kitchen range - Google Patents

Cooking temp detection method, device and kitchen range Download PDF

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Publication number
CN109812842A
CN109812842A CN201811648408.4A CN201811648408A CN109812842A CN 109812842 A CN109812842 A CN 109812842A CN 201811648408 A CN201811648408 A CN 201811648408A CN 109812842 A CN109812842 A CN 109812842A
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CN
China
Prior art keywords
cookware
information
temperature
cooking temp
selection
Prior art date
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Pending
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CN201811648408.4A
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Chinese (zh)
Inventor
刘林波
韩杰
石弟军
李孟彬
王金花
陈寅之
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Foshan Shunde Midea Washing Appliances Manufacturing Co Ltd
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Foshan Shunde Midea Washing Appliances Manufacturing Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Foshan Shunde Midea Washing Appliances Manufacturing Co Ltd filed Critical Foshan Shunde Midea Washing Appliances Manufacturing Co Ltd
Priority to CN201811648408.4A priority Critical patent/CN109812842A/en
Publication of CN109812842A publication Critical patent/CN109812842A/en
Pending legal-status Critical Current

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Abstract

The application provides a kind of cooking temp detection method and device and a kind of kitchen range.Wherein, a kind of cooking temp detection method, comprising: obtain the measurement temperature of cookware, and obtain the selection information of user's input;Determine temperature compensation information corresponding with the selection information;According to the measurement temperature and the temperature compensation information, the cooking temp in the cookware is calculated.Cooking temp detection method provided by the present application, corresponding temperature compensation information can be determined according to the user's choice, and difference between measurement temperature and the cooking temp is compensated using the temperature compensation information, so as to which the cooking temp that can relatively accurately reflect the cookware internal temperature is calculated.

Description

Cooking temp detection method, device and kitchen range
Technical field
This application involves kitchen utensils technical fields, and in particular to a kind of cooking temp detection method and device, Yi Jiyi Kind kitchen range.
Background technique
In the daily culinary art activity of people, the control to temperature is the important component of cooking food process.If Temperature is too low, then food materials are difficult ripe, although food materials can be kept well-done by lengthening cooking time in this case, also can Make ageing food materials, taste bad, nutrient loss;If temperature is too high, it will lead to food materials surface and be charred and internal raw food, To eat.
During cooking dishes, often oil temperature state in pot is judged before lower dish.Actually cooking scene In, thermometer can not be put into oil and detect oil temperature by user, often rule of thumb, the oil smoke generated in observation pot, or by chopsticks Son is put into pot, or hand is placed on oily overhead surface and goes to feel, and these methods are for seldom or will not be past for the people of cooking Toward can not accurately judge oil temperature in pot.
In the prior art, it has been provided for utilizing institute in the technical solution of the burner intermediate arrangement temp probe of gas-cooker Cooking bottom temperature can be detected by stating temp probe, and will measure temperature as the reference frame of culinary art.
But in practical application, above-mentioned measurement temperature often differs larger with the practical cooking temp of dish in cookware, difficult To accurately reflect the cooking temp inside the cookware.
Accordingly, it is desirable to provide a kind of method that can relatively accurately determine cooking temp inside cookware.
Summary of the invention
The purpose of the application is to provide a kind of cooking temp detection method and device and a kind of kitchen range.
The application first aspect provides a kind of cooking temp detection method, comprising:
The measurement temperature of cookware is obtained, and obtains the selection information of user's input;
Determine temperature compensation information corresponding with the selection information;
According to the measurement temperature and the temperature compensation information, the cooking temp in the cookware is calculated.
The application second aspect provides a kind of cooking temp detection device, comprising: temperature sensor, selection element and processing Device;Wherein,
The temperature sensor and the selection element are connected to the processor;
The temperature sensor is used to obtain the measurement temperature of cookware;
The selection element is used to obtain the selection information of user's input;
The processor is warm for determining temperature compensation information corresponding with the selection information, and according to the measurement Degree and the temperature compensation information, calculate the cooking temp in the cookware.
The application third aspect provides a kind of kitchen range, comprising: the cooking temp detection that the application second aspect provides Device.
Compared to the prior art, the cooking temp detection method that the application first aspect provides, by the survey for obtaining cookware Amount temperature, and the selection information of user's input is obtained, then determine temperature compensation information corresponding with the selection information, into And the cooking temp in the cookware can be calculated according to the measurement temperature and the temperature compensation information.Compared to existing Technology, the method that the application first aspect provides, can determine corresponding temperature compensation information according to the user's choice, and Difference between measurement temperature and the cooking temp is compensated using the temperature compensation information, so as to be calculated It can relatively accurately reflect the cooking temp of the cookware internal temperature.
Detailed description of the invention
By reading the following detailed description of the preferred embodiment, various other advantages and benefits are common for this field Technical staff will become clear.The drawings are only for the purpose of illustrating a preferred embodiment, and is not considered as to the application Limitation.And throughout the drawings, the same reference numbers will be used to refer to the same parts.In the accompanying drawings:
Fig. 1 shows a kind of flow chart of cooking temp detection method provided by some embodiments of the application;
A kind of corresponding relationship measuring temperature and cooking temp provided by some embodiments Fig. 2 shows the application Schematic diagram;
Fig. 3 shows a kind of schematic diagram of cooking temp detection device provided by some embodiments of the application;
Fig. 4 shows the selection schematic diagram of temperature compensation information provided by some specific embodiments of the application.
Specific embodiment
The illustrative embodiments of the disclosure are more fully described below with reference to accompanying drawings.Although showing this public affairs in attached drawing The illustrative embodiments opened, it being understood, however, that may be realized in various forms the disclosure without the reality that should be illustrated here The mode of applying is limited.It is to be able to thoroughly understand the disclosure on the contrary, providing these embodiments, and can be by this public affairs The range opened is fully disclosed to those skilled in the art.
It should be noted that unless otherwise indicated, technical term or scientific term used in this application should be this Shen It please the ordinary meaning that is understood of one of ordinary skill in the art.
In addition, term " first " and " second " etc. are not use to describe a particular order for distinguishing different objects.This Outside, term " includes " and " having " and their any deformations, it is intended that cover and non-exclusive include.Such as contain a system The process, method, system, product or equipment of column step or unit are not limited to listed step or unit, but optional Ground further includes the steps that not listing or unit, or optionally further comprising intrinsic for these process, methods, product or equipment Other step or units.
Referring to FIG. 1, a kind of cooking temp detection method provided by some embodiments it illustrates the application Flow diagram, as shown, the cooking temp detection method, may comprise steps of:
Step S101: the measurement temperature of cookware is obtained, and obtains the selection information of user's input.
In the embodiment of the present application, the cookware may include the cookware suitable for gas-cooker, and what the embodiment of the present application supplied cooks Temperature checking method of preparing food can be used for detecting the cooking temp in the cookware for using gas-cooker to heat.
In some embodiments, the real-time acquisition to the cookware temperature can be realized using temperature sensor, thus Measurement temperature is obtained, the temperature sensor may include contact type temperature sensor, also may include that non-contact temperature passes Sensor, the embodiment of the present application is without limitation.
In some embodiments, the selection information of user's input, the selection element can be obtained by selection element It can be button selection element, be also possible to knob selection element, can also be switching regulator selection element, the application is implemented Example is without limitation.When starting culinary art, user can select the cookware attribute information of the cookware, institute by the selection element It states selection element and corresponding selection information is generated according to the selection operation of the user.
Step S102: temperature compensation information corresponding with the selection information is determined.
In some change embodiments, the selection information may include the cookware attribute information of selection, the cookware Attribute information includes at least one of thickness information, material information and type information of cookware.
Wherein, the cookware of different-thickness, pair of the cooking bottom temperature (i.e. measurement temperature) with kettle temperature (i.e. cooking temp) It should be related to not identical;The cookware of unlike material (such as iron, aluminium, alloy, ceramics), cooking bottom temperature (i.e. measurement temperature) and pot The corresponding relationship of interior temperature (i.e. cooking temp) is not also identical;The cookware of different model (such as size, bore), cooking bottom temperature (i.e. measurement temperature) be not also identical as the corresponding relationship of kettle temperature (i.e. cooking temp).
By taking the thickness information of cookware as an example, in practical applications, the temperature of thick pot and thin pot kettle temperature and cooking bottom temperature Relationship is not identical.Thick pot kettle temperature and the cooking bottom temperature temperature difference are smaller, and thin iron pan kettle temperature and cooking bottom temperature temperature are larger.
Referring to FIG. 2, a kind of measurement temperature and culinary art provided by some specific embodiments it illustrates the application The correspondence diagram of temperature, as shown, thick pot and thin pot kettle temperature (i.e. cooking temp) and cooking bottom temperature (i.e. pot The test temperature of tool) temperature relation have significant difference.Thick pot kettle temperature and the cooking bottom temperature temperature difference are smaller, and thin iron pan pot Interior temperature and cooking bottom temperature temperature are larger.Therefore pot can be divided into thick pot and thin pot be respectively adopted different temperature compensation informations into Trip temperature compensation.Obviously, the corresponding relationship of the cookware of different-thickness, cooking temp and test temperature is not identical, therefore, can Temperature compensation information with the various thickness informations of determination between corresponding, cooking temp and test temperature.
Wherein, the thickness information can include but is not limited to thickness value, thickness section, thickness code or thickness mark letter Breath etc., such as the thickness information may include thick pot or thin pot.
Based on above description, difference can be set corresponding to different cookware attribute informations for identical inventive concept Temperature compensation information, wherein the temperature compensation information include but is not limited to temperature-compensating function and/or temperature-compensating ginseng Number.
Correspondingly, in some embodiments of the embodiment of the present application, determination temperature corresponding with the selection information Compensated information is spent, may include:
Determine temperature compensation information corresponding with the cookware attribute information.
In some change embodiments, determination temperature compensation information corresponding with the cookware attribute information can To include:
Temperature compensation information corresponding with the cookware attribute information is matched from multiple preset temperature compensated informations.
On the basis of the above embodiment, in some change embodiments, described compensate from multiple preset temperatures is believed Before matching temperature compensation information corresponding with the cookware attribute information in breath, can also include:
The multiple groups experimental data for corresponding to the cookware of the cookware attribute information is obtained, the experimental data is included in described The measurement temperature and cooking temp of synchronous acquisition in the heating process of cookware;
According to the multiple groups experimental data, the fitting function between the measurement temperature and the cooking temp is determined;
The corresponding preset temperature compensated information of the cookware attribute information is determined according to the fitting function.
Specifically, in some embodiments, the fitting function includes linear fit function;The determination measurement Fitting function between temperature and the cooking temp may include:
Linear fit function between the measurement temperature and the cooking temp is determined using least square method.
For example, referring to FIG. 2, dotted line indicates that experimental data passes through least square method according to the experimental data in figure Determine the linear fit function between the measurement temperature and the cooking temp, as shown by the solid line in the drawings the as described Linear Quasi Close the corresponding fit line of function.The linear fit function can indicate are as follows: kettle temperature=a* cooking bottom temperature+b, wherein a, b It is parameter, is the value that can determine a and b by linear fit.
Step S103: according to the measurement temperature and the temperature compensation information, the cooking temp in the cookware is calculated.
Compared to the prior art, the method provided by the embodiments of the present application can determine corresponding according to the user's choice Temperature compensation information, and difference between measurement temperature and the cooking temp is mended using the temperature compensation information It repays, so as to which the cooking temp that can relatively accurately reflect the cookware internal temperature is calculated.
In some change embodiments of the embodiment of the present application, the selection information for obtaining user's input be can wrap It includes:
By multi gear selection element, the selection information to the multi gear selection element gear of user's input is obtained, wherein Each gear of the multi gear selection element corresponds to different cookware attribute informations.
By present embodiment, family can be used and pass through the corresponding cookware attribute letter of the corresponding gear of multi gear selection element selection Breath, has the advantages that easy to operate, easy to implement.
In some change embodiments of the embodiment of the present application, the method can also include: the display culinary art temperature Degree.By present embodiment, the cooking temp can be displayed in real time, so that user refers to during the cooking process, by institute The actual temperature of dish in the cookware can accurately be reflected by stating cooking temp, therefore, can by showing the cooking information To help user accurately to control cooking temp, and then improve cooking quality.
In the above-described embodiment, a kind of cooking temp detection method is provided, corresponding, the application also provides A kind of cooking temp detection device.Above-mentioned cooking temp inspection can be implemented in cooking temp detection device provided by the embodiments of the present application Survey method, the cooking temp detection device can be realized by way of software, hardware or soft or hard combination.For example, the culinary art Temperature-detecting device may include integrated or separated functional module or unit to execute the correspondence step in above-mentioned each method. Referring to FIG. 3, a kind of schematic diagram of cooking temp detection device provided by some embodiments it illustrates the application.By It is substantially similar to embodiment of the method in Installation practice, so describing fairly simple, related place is referring to embodiment of the method Part illustrates.Installation practice described below is only schematical.
As shown in figure 3, the cooking temp detection device 10 may include: temperature sensor 101,102 and of selection element Processor 103;Wherein,
The temperature sensor 101 and the selection element 102 are connect with the processor 103;
The temperature sensor 101 is used to obtain the measurement temperature of cookware;
The selection element 102 is used to obtain the selection information of user's input;
The processor 103 is used for determining temperature compensation information corresponding with the selection information, and according to the survey Amount temperature and the temperature compensation information, calculate the cooking temp in the cookware.
Wherein, the selection element 102 can be button selection element, be also possible to knob selection element, may be used also To be switching regulator selection element, the embodiment of the present application is without limitation.When starting culinary art, user can pass through the selection element The cookware attribute information of the cookware is selected, the selection element 102 generates corresponding choosing according to the selection operation of the user Select information.
In some change embodiments of the embodiment of the present application, the selection information includes the cookware attribute letter of selection Breath, the cookware attribute information includes at least one of thickness information, material information and type information of cookware.
In some change embodiments of the embodiment of the present application, the processor 103 is specifically used for:
Determine temperature compensation information corresponding with the cookware attribute information.
In some change embodiments of the embodiment of the present application, the processor 103 also particularly useful for:
Temperature compensation information corresponding with the cookware attribute information is matched from multiple preset temperature compensated informations.
In some change embodiments of the embodiment of the present application, the processor 103 also particularly useful for:
The multiple groups experimental data for corresponding to the cookware of the cookware attribute information is obtained, the experimental data is included in described The measurement temperature and cooking temp of synchronous acquisition in the heating process of cookware;
According to the multiple groups experimental data, the fitting function between the measurement temperature and the cooking temp is determined;
The corresponding preset temperature compensated information of the cookware attribute information is determined according to the fitting function.
In some change embodiments of the embodiment of the present application, the fitting function includes linear fit function;It is described Processor 103 also particularly useful for:
Linear fit function between the measurement temperature and the cooking temp is determined using least square method.
In some change embodiments of the embodiment of the present application, the selection element 102 includes multi gear selection element;
The multi gear selection element, for obtaining the selection information to the multi gear selection element gear of user's input, Wherein, each gear of the multi gear selection element corresponds to different cookware attribute informations.
In some change embodiments of the embodiment of the present application, the multi gear selection element may include: potentiometer, compile Code device or switch.The different potentials of the potentiometer can respectively correspond different gears, the different conditions of the encoder Different gears can be respectively indicated, the different switch states of the switch can also respectively indicate different gears, this field Technical staff can neatly select and set the selection element in conjunction with above description, should all be in the protection scope of the application Within.
In some change embodiments of the embodiment of the present application, described device 10, further includes: with the processor 103 The display device of connection;
The display device is for showing the cooking temp under the control of the processor 103.
In some change embodiments of the embodiment of the present application, the temperature sensor 101 is passed including contact temperature Sensor and/or non-contact temperature sensor.
In some change embodiments of the embodiment of the present application, the processor 103 can use programmable logic control Device processed, microcontroller etc. realize that the embodiment of the present application is without limitation.
Cooking temp detection device 10 provided by the embodiments of the present application, the cooking temp provided with the application previous embodiment Detection method is for identical inventive concept, beneficial effect having the same.
The embodiment of the present application also provides a kind of kitchen range, and the kitchen range may include the aforementioned any embodiment of the application or implementation Cooking temp detection device provided by mode.
Kitchen range provided by the embodiments of the present application, the cooking temp detection device provided with the application previous embodiment is for phase Same inventive concept, beneficial effect having the same.
Referring to FIG. 4, it illustrates the selections of temperature compensation information provided by some specific embodiments of the application to illustrate Figure, by taking the cookware attribute information is thickness information as an example, since thick pot is different from the temperature-compensating relationship of thin pot, using electricity Position device, encoder, switch etc. allow user to select the temperature difference compensation scheme (i.e. temperature compensation information) of thin pot or thick pot.Using thin When pot, using the compensation schemes of thin pot.And when using thick pot, using the compensation schemes of thick pot.As shown, preceding Stating cooking temp detection method may comprise steps of 1-3:
1, the compensation schemes (i.e. temperature compensation information) of thick pot and thin pot are inputted in the controller in advance;
2, user can directly or indirectly act on potentiometer, switch over potentiometer under each state in culinary art;
3, control module (including processor) is detected and is determined to the state of potentiometer.Assuming that determining the shape of potentiometer State is a state, then selects corresponding thick pot temperature compensation scheme;If it is determined that the state of potentiometer is not a state, then select therewith Corresponding thin pot temperature compensation scheme.
By above embodiment, potentiometer, the temperature difference compensation side for allowing user to can choose thin pot and thick pot can use Case.When using thin pot, using the compensation schemes of thin pot.And when using thick pot, using the compensation schemes of thick pot.
It should be noted that the flow chart and block diagram in the drawings show according to the systems of multiple embodiments of the application, The architecture, function and operation in the cards of method and computer program product.In this regard, in flowchart or block diagram Each box can represent a part of a module, section or code, a part packet of the module, section or code Containing one or more executable instructions for implementing the specified logical function.It should also be noted that in some realities as replacement In existing, function marked in the box can also occur in a different order than that indicated in the drawings.For example, two continuous sides Frame can actually be basically executed in parallel, they can also be executed in the opposite order sometimes, this according to related function and It is fixed.It is also noted that the group of each box in block diagram and or flow chart and the box in block diagram and or flow chart It closes, can be realized with the dedicated hardware based system for executing defined function or movement, or specialized hardware can be used Combination with computer instruction is realized.
It is apparent to those skilled in the art that for convenience and simplicity of description, the system of foregoing description, The specific work process of device and unit, can refer to corresponding processes in the foregoing method embodiment, and details are not described herein.
In several embodiments provided herein, it should be understood that disclosed device and method can pass through it Its mode is realized.The apparatus embodiments described above are merely exemplary, for example, the division of the unit, only A kind of logical function partition, there may be another division manner in actual implementation, in another example, multiple units or components can combine Or it is desirably integrated into another system, or some features can be ignored or not executed.Another point, shown or discussed phase Coupling, direct-coupling or communication connection between mutually can be through some communication interfaces, the INDIRECT COUPLING of device or unit or Communication connection can be electrical property, mechanical or other forms.
The unit as illustrated by the separation member may or may not be physically separated, aobvious as unit The component shown may or may not be physical unit, it can and it is in one place, or may be distributed over multiple In network unit.It can select some or all of unit therein according to the actual needs to realize the mesh of this embodiment scheme 's.
It, can also be in addition, each functional unit in each embodiment of the application can integrate in one processing unit It is that each unit physically exists alone, can also be integrated in one unit with two or more units.
It, can be with if the function is realized in the form of SFU software functional unit and when sold or used as an independent product It is stored in a computer readable storage medium.Based on this understanding, the technical solution of the application is substantially in other words The part of the part that contributes to existing technology or the technical solution can be embodied in the form of software products, the meter Calculation machine software product is stored in a storage medium, including some instructions are used so that a computer equipment (can be a People's computer, server or network equipment etc.) execute each embodiment the method for the application all or part of the steps. And storage medium above-mentioned includes: USB flash disk, mobile hard disk, read-only memory (ROM, Read-Only Memory), arbitrary access The various media that can store program code such as memory (RAM, Random Access Memory), magnetic or disk.
Finally, it should be noted that the above various embodiments is only to illustrate the technical solution of the application, rather than its limitations;To the greatest extent Pipe is described in detail the application referring to foregoing embodiments, those skilled in the art should understand that: its according to So be possible to modify the technical solutions described in the foregoing embodiments, or to some or all of the technical features into Row equivalent replacement;And these are modified or replaceed, each embodiment technology of the application that it does not separate the essence of the corresponding technical solution The range of scheme should all cover in claims hereof and the range of specification.

Claims (18)

1. a kind of cooking temp detection method characterized by comprising
The measurement temperature of cookware is obtained, and obtains the selection information of user's input;
Determine temperature compensation information corresponding with the selection information;
According to the measurement temperature and the temperature compensation information, the cooking temp in the cookware is calculated.
2. the method according to claim 1, wherein it is described selection information include selection cookware attribute information, The cookware attribute information includes at least one of thickness information, material information and type information of cookware.
3. according to the method described in claim 2, it is characterized in that, determination temperature-compensating corresponding with the selection information Information, comprising:
Determine temperature compensation information corresponding with the cookware attribute information.
4. according to the method described in claim 3, it is characterized in that, determination temperature corresponding with the cookware attribute information Compensated information, comprising:
Temperature compensation information corresponding with the cookware attribute information is matched from multiple preset temperature compensated informations.
5. according to the method described in claim 4, it is characterized in that, it is described matched from multiple preset temperature compensated informations with Before the corresponding temperature compensation information of the cookware attribute information, further includes:
The multiple groups experimental data for corresponding to the cookware of the cookware attribute information is obtained, the experimental data is included in the cookware Heating process in synchronous acquisition measurement temperature and cooking temp;
According to the multiple groups experimental data, the fitting function between the measurement temperature and the cooking temp is determined;
The corresponding preset temperature compensated information of the cookware attribute information is determined according to the fitting function.
6. according to the method described in claim 5, it is characterized in that, the fitting function includes linear fit function;It is described true Fitting function between the fixed measurement temperature and the cooking temp, comprising:
Linear fit function between the measurement temperature and the cooking temp is determined using least square method.
7. according to the method described in claim 2, it is characterized in that, the selection information for obtaining user's input, comprising:
By multi gear selection element, the selection information to the multi gear selection element gear of user's input is obtained, wherein described Each gear of multi gear selection element corresponds to different cookware attribute informations.
8. method according to any one of claims 1 to 7, which is characterized in that further include:
Show the cooking temp.
9. a kind of cooking temp detection device characterized by comprising temperature sensor, selection element and processor;Wherein,
The temperature sensor and the selection element are connected to the processor;
The temperature sensor is used to obtain the measurement temperature of cookware;
The selection element is used to obtain the selection information of user's input;
The processor for determining corresponding with selection information temperature compensation information, and according to the measurement temperature with The temperature compensation information calculates the cooking temp in the cookware.
10. device according to claim 9, which is characterized in that the selection information includes the cookware attribute information of selection, The cookware attribute information includes at least one of thickness information, material information and type information of cookware.
11. device according to claim 10, which is characterized in that the processor is specifically used for:
Determine temperature compensation information corresponding with the cookware attribute information.
12. device according to claim 11, which is characterized in that the processor also particularly useful for:
Temperature compensation information corresponding with the cookware attribute information is matched from multiple preset temperature compensated informations.
13. device according to claim 11, which is characterized in that the processor also particularly useful for:
The multiple groups experimental data for corresponding to the cookware of the cookware attribute information is obtained, the experimental data is included in the cookware Heating process in synchronous acquisition measurement temperature and cooking temp;
According to the multiple groups experimental data, the fitting function between the measurement temperature and the cooking temp is determined;
The corresponding preset temperature compensated information of the cookware attribute information is determined according to the fitting function.
14. device according to claim 13, which is characterized in that the fitting function includes linear fit function;It is described Processor also particularly useful for:
Linear fit function between the measurement temperature and the cooking temp is determined using least square method.
15. device according to claim 9, which is characterized in that the selection element includes multi gear selection element;
The multi gear selection element, for obtaining the selection information to the multi gear selection element gear of user's input, wherein Each gear of the multi gear selection element corresponds to different cookware attribute informations.
16. device according to claim 15, which is characterized in that the multi gear selection element includes: potentiometer, encoder Or switch.
17. according to the described in any item devices of claim 9 to 16, which is characterized in that further include: it is connected to the processor Display device;
The display device under the control of the processor for showing the cooking temp.
18. a kind of kitchen range characterized by comprising the described in any item cooking temp detection devices of claim 9-17.
CN201811648408.4A 2018-12-30 2018-12-30 Cooking temp detection method, device and kitchen range Pending CN109812842A (en)

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Application Number Priority Date Filing Date Title
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Application publication date: 20190528