CN109566788A - A kind of production system making nine Huaan tea - Google Patents

A kind of production system making nine Huaan tea Download PDF

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Publication number
CN109566788A
CN109566788A CN201910071812.8A CN201910071812A CN109566788A CN 109566788 A CN109566788 A CN 109566788A CN 201910071812 A CN201910071812 A CN 201910071812A CN 109566788 A CN109566788 A CN 109566788A
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CN
China
Prior art keywords
machine
tea
huaan
production system
making
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN201910071812.8A
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Chinese (zh)
Inventor
汪淑珍
杨益斌
杨晨
徐光荣
赵和涛
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
CHIZHOU LUSHAN ECOLOGICAL FARM TECHNOLOGY DEVELOPMENT Co Ltd
Original Assignee
CHIZHOU LUSHAN ECOLOGICAL FARM TECHNOLOGY DEVELOPMENT Co Ltd
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Filing date
Publication date
Application filed by CHIZHOU LUSHAN ECOLOGICAL FARM TECHNOLOGY DEVELOPMENT Co Ltd filed Critical CHIZHOU LUSHAN ECOLOGICAL FARM TECHNOLOGY DEVELOPMENT Co Ltd
Priority to CN201910071812.8A priority Critical patent/CN109566788A/en
Publication of CN109566788A publication Critical patent/CN109566788A/en
Pending legal-status Critical Current

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Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23FCOFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F3/00Tea; Tea substitutes; Preparations thereof
    • A23F3/06Treating tea before extraction; Preparations produced thereby
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23FCOFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F3/00Tea; Tea substitutes; Preparations thereof
    • A23F3/06Treating tea before extraction; Preparations produced thereby
    • A23F3/08Oxidation; Fermentation
    • A23F3/10Fermentation with addition of microorganisms or enzymes
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23FCOFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F3/00Tea; Tea substitutes; Preparations thereof
    • A23F3/40Tea flavour; Tea oil; Flavouring of tea or tea extract

Abstract

A kind of production system for making nine Huaan tea of the present invention, the production system is formed by connecting by following mechanical equipment by tea lifter or conveyer belt: automatic tea leaf spreading machine, beach wormwood wither mechanical, electrical hot roller fixation machine, supersonic atomizing humidifier, wet green platform, rolling machine, deblock screen-dividing machine, electric heating roller roasting machine, pile fermentation bucket, air flow dryer, intelligent opto-electrical color sorting impurity removing machine, microwave sterilization fragrance extracting machine.High new equipment and the techniques such as present invention application LED illumination deteriorating machine, electric heating roller machine green-keeping machine, supersonic atomizing humidifier, electric heating roller roasting machine, photoelectricity color sorting impurity removing machine, microwave sterilization drying fragrance extracting machine, not only improve work efficiency 30-40%, reduce production cost 25-30%, increase 30% or more matter, and nine Huaan obtained tea, Appearance color is pitch-black glossy, it is uniform that bar shaped delicacy shows milli tight knot, brew the deep yellow limpid color such as beer of rear millet paste, flavour is dense to feel well back sweet containing sweet tea floral scent, realizes upgrading synergy.

Description

A kind of production system making nine Huaan tea
Technical field
The present invention relates to tea processing making apparatus field more particularly to a kind of production systems for making nine Huaan tea.
Background technique
According to information: Jiuhuashan just abounds with after booth blueness, solarization, hand are rubbed, pile fermentation, the moon reveal in the Tang Dynasty again with charcoal fire drying A kind of Buddhism drink tea, drinks for Buddhist monk and the periphery common people made of work.Locals thinks to drink this tea can be clearing heat and detoxicating, by force Body strengthens body, prevents and cures diseases, four seasons safety, therefore is just commonly called as " nine Huaan tea ".With lower bound time stamp, the Jiuhuashan burning incense ups and downs are arrived In the Ming and Qing Dynasty generation, nine Huaan tea and preparation method thereof are lost, and product is gradually backed out market and is forgotten by people.
In order to pass on great Yang Fojiao tea culture, excavating and restore historical famous tea, promote local tea industry development, special open is opened up The processing and fabricating production system of the research of nine Huaan tea new processes and nine Huaan tea of invention this item-kind.It is made using this production system Nine Huaan tea quality characteristics: Appearance color is pitch-black glossy, bar rope delicacy show milli tight knot it is uniform, brew the deep yellow limpid color of rear millet paste Such as beer, flavour is dense, which to feel well back, sweet has sweet tea floral scent.
Summary of the invention
To solve the above-mentioned problems, the present invention provides a kind of production systems for making nine Huaan tea.
Embodiment:
A kind of production system making nine Huaan tea, the production system pass through tea lifter or conveying by following mechanical equipment Band connection forms: automatic tea leaf spreading machine, beach wormwood wither mechanical, electrical hot roller fixation machine, supersonic atomizing humidifier, wet green platform, rolling machine, Deblock screen-dividing machine, electric heating roller roasting machine, pile fermentation bucket, air flow dryer, intelligent opto-electrical color sorting impurity removing machine, microwave sterilization Titian Machine.
Further, automatic tea leaf spreading machine system chair mechanisms are equipped with mesh belt in cabinet, and cabinet is externally provided with ventilation duct; Mesh belt is Multilayer Network band, and cabinet spreads out green unit by multilayer and constitutes;Charging leaf-leveling machine, underlying network band are equipped in top net band feed end Discharge end be equipped with discharging leaf-leveling machine.
Further, the beach wormwood withers machine system stainless steel trough body structure, 10 meters of flute length, 2.2 meters wide, 1.2 meters deep, described to wither 0.8 meter of eminence above the groove body of machine fills 1 LED light every 2.5 meter amperes and equipped with air blower.
Further, wet green 2 meters of system head of the platform, 1.6 meters wide, 1 meter high, deep 0.8 meter of stainless steel platform, bottom Equipped with " universal wheel ".
Further, the deblocking screen-dividing machine is vibration deblocking screen-dividing machine, which can match 8 mesh or 10 mesh stainless steel mesh.
Further, the pile fermentation bucket is 0.6 meter of diameter, 1.2 meters high, and bottom is equipped with the stainless steel cylinder of automatic tea outlet The wet green bucket of shape.
Further, the microwave sterilization fragrance extracting machine is that microwave and light wave are combined sterilizer, which is equipped with The light wave reflection device of indent reflecting mirror.
The utility model has the advantages that present invention application LED illumination deteriorating machine, electric heating roller machine green-keeping machine, supersonic atomizing humidifier, electricity High new equipment and the techniques such as hot roller roasting machine, photoelectricity color sorting impurity removing machine, microwave sterilization drying fragrance extracting machine, not only improve work efficiency 30-40% reduces production cost 25-30%, increases 30% or more matter, and nine Huaan obtained tea, and Appearance color is pitch-black glossy, It is uniform that bar shaped delicacy shows milli tight knot, brews the deep yellow limpid color such as beer of rear millet paste, flavour is dense back feel well it is sweet containing sweet tea floral scent, realization Upgrading synergy.
Detailed description of the invention
Fig. 1 is originally to make invention flowage structure schematic diagram;
Fig. 2 is deteriorating machine structural schematic diagram of the present invention;
Fig. 3 is the wet green platform structure schematic diagram of the present invention.
1. deteriorating machine;2. wet blueness platform;11. groove body;12. gauze pad;13.LED lamp;14. air blower;21, universal wheel.
Specific embodiment
Detailed description of the preferred embodiments with reference to the accompanying drawing.
A kind of production system making nine Huaan tea, the production system by following mechanical equipment by tea lifter or Conveyer belt is formed by connecting: automatic tea leaf spreading machine, beach wormwood wither mechanical, electrical hot roller fixation machine, supersonic atomizing humidifier, wet green platform, rub Twister, deblocking screen-dividing machine, electric heating roller roasting machine, pile fermentation bucket, air flow dryer, intelligent opto-electrical color sorting impurity removing machine, microwave sterilization Fragrance extracting machine.
The automatic tea leaf spreading machine is YL-TQJ type rectangular box formula structure, is equipped with mesh belt in cabinet, cabinet is externally provided with Ventilation duct;Mesh belt is Multilayer Network band, and cabinet spreads out green unit by multilayer and constitutes;It is equipped with charging leaf-leveling machine in top net band feed end, The discharge end of underlying network band is equipped with discharging leaf-leveling machine;The machine is additionally provided with Intelligent fixed time and automatic rotation device, can carry out program-controlled turn The green bud-leaf in dynamic conveying booth.
The beach wormwood machine 1 that withers is stainless steel trough body structure, and groove body 11 is 10 meters long, 2.2 meters wide, 1.2 meters deep, in groove body 11 One layer of gauze pad 12 is spread at 0.6 meter of portion and spreads the bud-leaf that withers, and the 11 0.8 meter of eminence in top of groove body fills 1 LED light 13 every 2.5 meter amperes And makees blowing light equipped with air blower 14 and wither.
The electric heating roller green-keeping machine, is mono- 60 type electric heating roller green-keeping machine of 6CH, the machine by electric hot-air high temperature and Roller rotation finishes, and is equipped with temperature regulating device, can intelligent set temperature carry out water-removing operation.
The supersonic atomizing humidifier, is XHA-812C type supersonic atomizing humidifier, which uses integrated form mist Change the high frequency oscillation of machine core and 1.7MHz frequency, generated mist particle diameter only has 1-5 μm, and not only humidification is uniform, but also can lead to Liquid crystal display automatically controls humidification degree.
Wet green 2 meters of 2 system head of the platform, 1.6 meters wide, 1 meter high, deep 0.8 meter of stainless steel platform, because bottom is equipped with 21 universal wheels can move freely wet blueness.
The rolling machine is 6CH-55 type Famous High-quality Tea rolling machine, which is equipped with Intelligent fixed time and pressurizing device, can be into Stroke control is rubbed.
The deblocking screen-dividing machine is 6CJS-60 type deblocking screen-dividing machine, which can match 8 mesh or 10 mesh stainless steel mesh, vibration It is dynamic to weed out fannings ash not.
The electric heating roller roasting machine is 6CH-110 type electric heating roller roasting machine, passes through electric heating and roller rotary friction Wiping effect, by bud-leaf rolling reason at fine strip shape.
The wet green equipment, is 0.6 meter of diameter, 1.2 meters high, the stainless steel cylinder that bottom is equipped with automatic tea outlet is wet Green bucket.
The air flow dryer is 6CH-10 type air flow dryer, which configures biologic grain combustion furnace hot wind supply, Can intelligent set temperature dried automatically.
The intelligent opto-electrical color sorting impurity removing machine, is TW7R type photoelectric colour sorter, which is known using the hawkeye of identifying system It is other and inGaAs identification technology to pick the effect of picking, by tea stalk, gunnysack fragmentation, sawdust, plant flowers blade of grass, stem leather shell, the scraps of paper, plastics The sundries such as piece, fiber carries out identification removing.
The microwave sterilization fragrance extracting machine is that YH-30HM microwave sterilization dries fragrance extracting machine, which is existed using the frequency of microwave 300 megahertzs to 3000 megahertzs electromagnetic wave heating sterilizations, in addition, body upper is also equipped with the light wave reflection device of indent reflecting mirror, Comprehensive sterilization is carried out with microwave and strong light wave double action.
Embodiment 1: the production of superfine nine Huaan tea
(1) leaf picking: standard of plucking is the tender fresh leaves of tea plant of children based on exhibition at the beginning of one leaf of a bud or two leaves and a bud.
(2) automatic spreading is green: fresh leaf being inputted automatic tea leaf spreading machine, thin booth 10cm blows a cold wind over and spreads out 1. 5- 2h of blueness, allows green grass gas It distributes.
(3) LED illumination is withered: will spread out bud-leaf after blueness, thin booth 10cm on the defeated stainless guiding principle gauze pad in withering trough, light withers 7-8h。
(4) hot air water-removing: the bud-leaf that will have been withered inputs hot wind roller fixation machine, and with 230-240 DEG C, finish 3-4min.
(5) the wet blueness of ultrasonic humidifying: bud-leaf after water-removing is first humidified using ultrasonic humidifier, then is placed on wet green platform On, wet blueness 35-40min.
(6) machinery is rubbed: by bud-leaf after wet blueness, transports to rolling machine and rub 40min, wherein gently rubbing 10min, rub 25min again, Pine rubs 5min.
(7) deblock sub-sieve: will rub rear bud-leaf, and transport to equipped with 10 mesh screen deblocking machines, dismission is rubbed tea group, weeded out broken Tea ash is not.
(8) electric heating rolls item: by bud-leaf after deblocking sub-sieve, transporting to electric heating roller roasting machine, with 120-125 DEG C, rolling item just dries 4-4.5 min。
(9) enzyme pile fermentation: electric heating is rolled into bud-leaf after item, 0.15%(weight ratio is added) " saccharomyces diastaticus enzyme preparation " mix thoroughly, It is put into wet green bucket, wet blueness 33-34h, and primary every 4-5h turning, when pile fermentation is to giving out " sweet wine perfume ".
(10) hot-air seasoning: by bud-leaf after enzyme wet blueness, transporting to air flow dryer, with 118-120 DEG C, bake 6-7min, It is dried to moisture content 10% or so.
(11) photoelectricity color sorting impurity elimination: bud-leaf after hot wind dries again transports to photoelectric colour sorter, is picked using picking for the machine identifying system Effect, the sundries such as tea stalk, gunnysack fragmentation, sawdust, plant flowers blade of grass, stem leather shell, the scraps of paper, plastic sheet, fiber are purged, are made Pure tea rate is up to 99.8% or more.
(12) microwave sterilization Titian: by bud-leaf after color sorting impurity elimination, storing 3-4h, then input microwave sterilization fragrance extracting machine naturally, With 102-104 DEG C, sterilize Titian 10-12min, when tealeaves moisture content≤5.5%, spreads out cool and is packed and stored.
A kind of embodiment 2: production method of 2 grades of nine Huaan tea of middle-grade
(1) leaf picking: nine Huaan tea standard of plucking of level-one, a bud 2-3 leaf, second level standard of plucking, a bud 3-4 leaf.
(2) automatic spreading is green: thin booth 10cm blows a cold wind over and spreads out green 1-1.5h, and tealeaves is relatively thick old at this time, and it is more slightly shorter to spread out the green time.
(3) LED illumination blueness withers: thin booth 10-12cm, and light withers 6-7h.
(4) hot air water-removing: old leaf is tender to kill, and with 220-230 DEG C, finish 3-4min.
(5) ultrasonic humidifying amount, then wet blueness 30-40min the wet blueness of ultrasonic humidifying: are increased.
(6) machinery is rubbed: because bud-leaf will slightly be rubbed always again, therefore being rubbed 45min, wherein gently rubbing 10min, is rubbed 30min again, pine rubs 5min。
(7) deblock sub-sieve: transporting to equipped with 8 mesh screen deblocking machines, solves loose tea group and weed out tea ash not.
(8) electric heating rolls item: with 120-125 DEG C, rolling item just dries 5-6 min.
(9) enzyme pile fermentation: because bud-leaf is relatively thick old, therefore 0.25% saccharomyces diastaticus enzyme preparation (weight ratio), pile fermentation 34- is added 35h, it is primary every 3-4h turning.
(10) hot-air seasoning: with 115-118 DEG C, 6-7min is baked, moisture content 9% or so is dried to.
(11) photoelectricity color sorting impurity elimination: bud-leaf after hot wind dries again transports to photoelectric colour sorter, is picked using picking for the machine identifying system Effect, the sundries such as tea stalk, gunnysack fragmentation, sawdust, plant flowers blade of grass, stem leather shell, the scraps of paper, plastic sheet, fiber are purged, are made Pure tea rate is up to 99.8% or more.
(12) microwave sterilization Titian: storing 3-4h, then naturally with 95-96 DEG C, and sterilize Titian 10- 11min, when tealeaves contains Water rate≤5.5%, booth cool are packed and stored.
Nine Huaan tea are made using this production system, not only Appearance color is pitch-black glossy, and the aobvious milli tight knot of bar rope delicacy is uniform, Brew the deep yellow limpid color such as beer of rear millet paste, flavour is dense feel well back it is sweet there is fresh and tender sweet tea floral scent, and improve work efficiency 30- 40%, production cost 25-30% is reduced, increases 30% or more matter, economic and social profit is preferable.
The basic principles, main features and advantages of the present invention have been shown and described above.The present invention is not by upper The limitation of embodiment is stated, the above embodiments and description only illustrate the principle of the present invention, is not departing from the present invention Various changes and improvements may be made to the invention under the premise of spirit and scope, these changes and improvements both fall within claimed In the range of invention.The claimed scope of the invention is defined by appended claims and its equivalent.

Claims (7)

1. a kind of production system for making nine Huaan tea, it is characterised in that: the production system passes through tea by following mechanical equipment Leaf elevator or conveyer belt are formed by connecting: automatic tea leaf spreading machine, beach wormwood wither mechanical, electrical hot roller fixation machine, supersonic atomizing humidifier, wet Green platform, rolling machine, deblocking screen-dividing machine, electric heating roller roasting machine, pile fermentation bucket, air flow dryer, intelligent opto-electrical color sorting impurity removing machine, Microwave sterilization fragrance extracting machine.
2. a kind of production system for making nine Huaan tea according to claim 1, it is characterised in that: the automatic tea leaf spreading machine It is chair mechanisms, mesh belt is installed in cabinet, cabinet is externally provided with ventilation duct;Mesh belt is Multilayer Network band, and cabinet is spread out green single by multilayer Member is constituted;It is equipped with charging leaf-leveling machine in top net band feed end, the discharge end of underlying network band is equipped with discharging leaf-leveling machine.
3. a kind of production system for making nine Huaan tea according to claim 1, it is characterised in that: the beach wormwood withers machine system not Become rusty steel trough body structure, 10 meters of flute length, 2.2 meters wide, 1.2 meters deep, 0.8 meter of eminence above the groove body of the deteriorating machine, every 2.5 meters 1 LED light is installed and equipped with air blower.
4. a kind of production system for making nine Huaan tea according to claim 1, it is characterised in that: the wet green platform system 2 meters long, 1.6 meters wide, 1 meter high, deep 0.8 meter of stainless steel platform, bottom is equipped with " universal wheel ".
5. a kind of production system for making nine Huaan tea according to claim 1, it is characterised in that: the deblocking screen-dividing machine For vibration deblocking screen-dividing machine, which can match 8 mesh or 10 mesh stainless steel mesh.
6. a kind of production system for making nine Huaan tea according to claim 1, it is characterised in that: the pile fermentation bucket is straight 0.6 meter of diameter, 1.2 meters high, bottom is equipped with the cylindrical wet green bucket of stainless steel of automatic tea outlet.
7. a kind of production system for making nine Huaan tea according to claim 1, it is characterised in that: the microwave sterilization mentions Fragrant machine is that microwave and light wave are combined sterilizer, which is equipped with the light wave reflection device of indent reflecting mirror.
CN201910071812.8A 2019-01-25 2019-01-25 A kind of production system making nine Huaan tea Pending CN109566788A (en)

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Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN111264645A (en) * 2020-03-10 2020-06-12 中国农业科学院茶叶研究所 Processing method of flat yellow tea
CN112006125A (en) * 2020-09-07 2020-12-01 黄山王光熙松萝茶业股份公司 Utilize continuous production line of exogenous enzyme preparation foreign sales tea
CN115644275A (en) * 2022-11-14 2023-01-31 黄山小罐茶业有限公司 Process method for preparing small-pot Tieguanyin tea by utilizing biological enzyme
CN115777802A (en) * 2022-12-01 2023-03-14 黄山光明茶业有限公司 Electromagnetic microwave slot type tea baking and fragrance increasing machine and method for baking Huangshan Maofeng tea

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN111264645A (en) * 2020-03-10 2020-06-12 中国农业科学院茶叶研究所 Processing method of flat yellow tea
CN112006125A (en) * 2020-09-07 2020-12-01 黄山王光熙松萝茶业股份公司 Utilize continuous production line of exogenous enzyme preparation foreign sales tea
CN115644275A (en) * 2022-11-14 2023-01-31 黄山小罐茶业有限公司 Process method for preparing small-pot Tieguanyin tea by utilizing biological enzyme
CN115777802A (en) * 2022-12-01 2023-03-14 黄山光明茶业有限公司 Electromagnetic microwave slot type tea baking and fragrance increasing machine and method for baking Huangshan Maofeng tea

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Application publication date: 20190405