CN109276156B

CN109276156B - Continuous sausage roasting equipment

Info

Publication number: CN109276156B
Application number: CN201811364664.0A
Authority: CN
Inventors: 陈伟景; 陈明; 陈志伟; 郑光林
Original assignee: Xuzhou Onafulin Electronic Technology Co ltd
Current assignee: Xuzhou onafulin Electronic Technology Co.,Ltd.
Priority date: 2018-11-16
Filing date: 2018-11-16
Publication date: 2021-12-07
Anticipated expiration: 2038-11-16
Also published as: CN109276156A

Abstract

The invention discloses continuous sausage roasting equipment, which comprises a roasting box body, wherein a multi-arc roasting bracket is arranged in the roasting box body, a carrying bracket capable of moving sausages is arranged in the multi-arc roasting bracket, a sausage storage box is arranged on the surface of the roasting box body above the multi-arc roasting bracket, a cam mechanism capable of controlling the carrying bracket to move up and down is arranged in the roasting box body, a reciprocating mechanism which is linked with the cam mechanism and controls the carrying bracket to move left and right is arranged in the roasting box body, blanking devices capable of controlling the flow of the sausages are hinged at the outlets of the roasting box body and the sausage storage box, and a linkage mechanism which is linked with each other is arranged between an intermittent control device and the cam mechanism, is convenient to use.

Description

Continuous sausage roasting equipment

Technical Field

The invention relates to the field of sausage roasting equipment, in particular to continuous sausage roasting equipment.

Background

Sausage roasting equipment is used for roasting sausages, and is convenient for people to make, but the existing roasting device cannot continuously roast the sausages, the sausages need to be added manually, and the working efficiency is greatly reduced.

As such, there is a need for further improvements in existing sausage roasting equipment.

Disclosure of Invention

The invention aims to overcome the defects in the prior art and provide continuous sausage roasting equipment.

In order to achieve the purpose, the invention adopts the following scheme: the utility model provides a roast intestines equipment in succession, is including oven body this internal multi-arc that is provided with of oven toasts the bracket, is provided with the transport bracket that can remove the sausage in multi-arc toasts the oven body surface of bracket top is provided with sausage storage box, this internal cam mechanism that can control transport bracket activity from top to bottom that is provided with of oven, this internal reciprocating mechanism who moves about with cam mechanism linkage and control transport bracket that sets up of oven, it has the doffer that can control the sausage flow to articulate in oven body and sausage storage box exit, oven body inner wall is provided with the intermittent control device that can control doffer intermittent type blanking, be provided with the link gear of mutual linkage between intermittent control device and the cam mechanism.

As above a roast intestines equipment in succession, its characterized in that reciprocating mechanism is including setting up the pivot seat in many arcs and toast the bracket below, has alternate the dwang in the activity of pivot seat wall, is provided with the ring in dwang one end, the ring edge is provided with the arc the dwang tip is provided with rotates the wheel, has the pressure spring who compresses tightly between pivot seat outer wall and rotation wheel at the dwang overcoat.

The continuous sausage roasting equipment is characterized in that the cam mechanism comprises a cam arranged at the other end of the rotating rod, the carrying brackets respectively comprise a plurality of movable trays arranged at intervals, the movable trays are connected through a connecting rod, a driving wheel is arranged at the bottom of the connecting rod, and the driving wheel is attached to the outer wall of the cam to drive.

The continuous sausage roasting equipment is characterized in that the blanking device comprises an overturning block hinged to the edge of the outlet of the sausage storage box, and a sausage groove is formed in the surface of the overturning block.

The continuous sausage roasting equipment is characterized in that the intermittent control device comprises a gear arranged at the rotating shaft end of the turnover block, a track frame is arranged in the oven body, a vertical movable rack is movably inserted in the track frame, the movable rack and the gear are meshed with each other, a rotating disc is arranged on one side of the track frame, driving columns are arranged on the surface edge of the rotating disc and the front end part of the movable rack, and a connecting rod is arranged between the two driving columns.

The continuous sausage roasting equipment is characterized in that the linkage mechanism comprises a first bevel gear arranged on the side wall surface of the track frame, a second bevel gear is arranged on the outer wall of the rotating disc, the first bevel gear and the second bevel gear are meshed with each other, and a transmission belt is sleeved between the rotating shaft of the first bevel gear and the end part of the rotating shaft of the cam mechanism for transmission.

The continuous sausage roasting equipment is characterized in that a guide plate capable of guiding the roasted sausages to fall is arranged at the outlet of the oven body.

In summary, compared with the prior art, the invention has the beneficial effects that: the baking device can be used for continuously baking without manually adding sausages, so that the working efficiency is greatly improved, and the baking device is simple in structure and convenient to use.

Drawings

Fig. 1 is a perspective view of the present invention.

Fig. 2 is a schematic structural diagram of the present invention.

Fig. 3 is a left side view of the present invention.

Detailed Description

The technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all of the embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.

Referring to fig. 1-3, the present invention provides a technical solution: a continuous sausage baking device comprises a baking oven body 100, a multi-arc baking bracket 2 is arranged in the baking oven body 100, a carrying bracket capable of moving sausages is arranged in the multi-arc baking bracket 2, a sausage storage box 8 is arranged on the surface of the baking oven body 100 above the multi-arc baking bracket 2, a cam mechanism 5 capable of controlling the carrying bracket to move up and down is arranged in the baking oven body 100, a reciprocating mechanism 7 which is linked with the cam mechanism 5 and controls the carrying bracket to move left and right is arranged in the baking oven body 100, a blanking device 9 capable of controlling the flow of the sausages is hinged at the outlet of the baking oven body 100 and the sausage storage box 8, an intermittent control device 200 capable of controlling the blanking device 9 to blank intermittently is arranged on the inner wall of the baking oven body 100, and a linkage mechanism 1 which is linked with each other is arranged between the intermittent control device 200 and the cam mechanism 5, when the baking oven works, the baking oven body 100 is used for baking sausages, and the sausage storage box 8 is used for storing the sausages in batches to be baked.

The reciprocating mechanism 7 comprises a rotating shaft seat 4 arranged below a multi-arc baking bracket 2, a rotating rod 51 is movably inserted in the wall surface of the rotating shaft seat 4, a circular ring 71 is arranged at one end of the rotating rod 51, an arc 72 is arranged at the edge of the circular ring 71, a rotating wheel 74 is arranged at the end part of the rotating rod 51, and a compression spring 75 compressed between the outer wall of the rotating shaft seat 4 and the rotating wheel 74 is sleeved outside the rotating rod 51.

The cam mechanism 5 of the invention comprises a cam 52 arranged at the other end of a rotating rod 51, the conveying brackets are respectively composed of a plurality of movable trays 6 arranged at intervals, the plurality of movable trays 6 are connected through a connecting rod 61, a driving wheel 53 is arranged at the bottom of the connecting rod 61, and the driving wheel 53 is attached to the outer wall of the cam 52 for driving.

The blanking device 9 comprises an overturning block 91 hinged at the edge of an outlet of a sausage storage box 8, a sausage groove 92 is formed in the surface of the overturning block 91, sausages fall into the sausage groove 92 during work, and the overturned sausages fall into the arc-shaped groove of the multi-arc-shaped baking bracket 2 for baking.

The intermittent control device 200 comprises a gear 113 arranged at the rotating shaft end of the turning block 91, a track frame 117 is arranged in the oven body 100, a vertical movable rack 114 is movably inserted in the track frame 117, the movable rack 114 and the gear 113 are meshed with each other, a rotating disc 111 is arranged on one side of the track frame 117, driving columns are arranged on the surface edge of the rotating disc 111 and the front end part of the movable rack 114, a connecting rod 112 is arranged between the two driving columns, and the movable rack 114 can vertically and movably drive the gear 113 to rotate in a reciprocating mode during working.

The linkage mechanism 1 comprises a first bevel gear 12 arranged on the side wall surface of a track frame 117, a second bevel gear 13 arranged on the outer wall of a rotating disc 111, wherein the first bevel gear 12 and the second bevel gear 13 are meshed with each other, and a transmission belt 11 is sleeved between the rotating shaft of the first bevel gear 12 and the end part of the rotating shaft of a cam mechanism 5 for transmission.

The outlet of the oven body 100 is provided with a guide plate 3 which can guide the roasted sausages to fall.

While there have been shown and described the fundamental principles and principal features of the invention and advantages thereof, it will be understood by those skilled in the art that the invention is not limited by the embodiments described above, which are given by way of illustration of the principles of the invention, but is susceptible to various changes and modifications without departing from the spirit and scope of the invention as defined by the appended claims. The scope of the invention is defined by the appended claims and equivalents thereof.

Claims

1. A continuous sausage baking device comprises an oven body (100), wherein a multi-arc baking bracket (2) is arranged in the oven body (100), a carrying bracket capable of moving sausages is arranged in the multi-arc baking bracket (2), a sausage storage box (8) is arranged on the surface of the oven body (100) above the multi-arc baking bracket (2), a cam mechanism (5) capable of controlling the carrying bracket to move up and down is arranged in the oven body (100), a reciprocating mechanism (7) which is linked with the cam mechanism (5) and controls the carrying bracket to move left and right is arranged in the oven body (100), a blanking device (9) capable of controlling the flow of sausages is hinged at the outlet of the oven body (100) and the sausage storage box (8), an intermittent control device (200) capable of controlling the blanking device (9) to intermittently is arranged on the inner wall of the oven body (100), be provided with link gear (1) of mutual linkage between intermittent control device (200) and cam mechanism (5), reciprocating mechanism (7) is including setting up pivot seat (4) of toasting bracket (2) below at many arcs, has alternate dwang (51) at pivot seat (4) wall activity, is provided with ring (71) at dwang (51) one end, ring (71) edge is provided with arc (72) dwang (51) tip is provided with turning wheel (74), has the pressure spring (75) that compress tightly between pivot seat (4) outer wall and turning wheel (74) at dwang (51) overcoat, cam mechanism (5) are including setting up cam (52) at another tip of dwang (51), and the transport bracket comprises movable tray (6) that a plurality of intervals set up respectively, connects through connecting rod (61) between a plurality of movable tray (6), the device is characterized in that a driving wheel (53) is arranged at the bottom of a connecting rod (61), the driving wheel (53) is tightly attached to the outer wall of a cam (52) to drive, a blanking device (9) comprises a turning block (91) hinged to the edge of an outlet of a sausage storage box (8), a sausage slot (92) is arranged on the surface of the turning block (91), an intermittent control device (200) comprises a gear (113) arranged at the rotating shaft end of the turning block (91), a track frame (117) is arranged in an oven body (100), a vertical movable rack (114) is movably inserted in the track frame (117), the movable rack (114) is meshed with the gear (113), a rotating disc (111) is arranged on one side of the track frame (117), driving columns are arranged on the edge of the surface of the rotating disc (111) and the front end part of the movable rack (114), and a connecting rod (112) is arranged between the two driving columns, the linkage mechanism (1) comprises a first bevel gear (12) arranged on the side wall surface of the track frame (117), a second bevel gear (13) is arranged on the outer wall of the rotating disc (111), the first bevel gear (12) is meshed with the second bevel gear (13), and a transmission belt (11) is sleeved between the rotating shaft of the first bevel gear (12) and the end part of the rotating shaft of the cam mechanism (5) for transmission.

2. A continuous sausage roasting apparatus according to claim 1, wherein a guide plate (3) for guiding the roasted sausage to fall is arranged at the outlet of the roaster body (100).