CN109090358A - A kind of new feedstuff improving meat quality - Google Patents

A kind of new feedstuff improving meat quality Download PDF

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Publication number
CN109090358A
CN109090358A CN201810850839.2A CN201810850839A CN109090358A CN 109090358 A CN109090358 A CN 109090358A CN 201810850839 A CN201810850839 A CN 201810850839A CN 109090358 A CN109090358 A CN 109090358A
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CN
China
Prior art keywords
meat quality
core material
absolutely
raw material
add
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN201810850839.2A
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Chinese (zh)
Inventor
周锐
李聪
吴建东
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
TWINS (GROUP) CO Ltd
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TWINS (GROUP) CO Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by TWINS (GROUP) CO Ltd filed Critical TWINS (GROUP) CO Ltd
Priority to CN201810850839.2A priority Critical patent/CN109090358A/en
Publication of CN109090358A publication Critical patent/CN109090358A/en
Pending legal-status Critical Current

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Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K50/00—Feeding-stuffs specially adapted for particular animals
    • A23K50/30—Feeding-stuffs specially adapted for particular animals for swines
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K10/00—Animal feeding-stuffs
    • A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K10/00—Animal feeding-stuffs
    • A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
    • A23K10/37—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms from waste material
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K20/00—Accessory food factors for animal feeding-stuffs
    • A23K20/10—Organic substances
    • A23K20/105—Aliphatic or alicyclic compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K20/00—Accessory food factors for animal feeding-stuffs
    • A23K20/10—Organic substances
    • A23K20/142—Amino acids; Derivatives thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K20/00—Accessory food factors for animal feeding-stuffs
    • A23K20/10—Organic substances
    • A23K20/158—Fatty acids; Fats; Products containing oils or fats
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K20/00—Accessory food factors for animal feeding-stuffs
    • A23K20/10—Organic substances
    • A23K20/174—Vitamins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K20/00—Accessory food factors for animal feeding-stuffs
    • A23K20/10—Organic substances
    • A23K20/189—Enzymes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K20/00—Accessory food factors for animal feeding-stuffs
    • A23K20/20—Inorganic substances, e.g. oligoelements
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K20/00—Accessory food factors for animal feeding-stuffs
    • A23K20/20—Inorganic substances, e.g. oligoelements
    • A23K20/26—Compounds containing phosphorus
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
    • Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
    • Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
    • Y02P60/87—Re-use of by-products of food processing for fodder production

Abstract

The present invention relates to a kind of new feedstuffs for improving meat quality to improve meat quality by adjusting energy level in Diet For Finishing Pig.Present invention demonstrates that high-energy level daily ration has the tendency that promoting gene expression, gene expression amount and intramuscular fat content have significant positive correlation, and high-energy level daily ration improves intramuscular fat content by promoting gene expression, improves meat quality.

Description

A kind of new feedstuff improving meat quality
Technical field
The present invention relates to a kind of new feedstuffs for improving meat quality, especially feed industry field.
Background technique
With the continuous improvement of people's living standards, consumer is to meat, more stringent requirements are proposed, and pork will not only be defended It is raw, but also want in good taste；On the other hand, pork retailer also proposes special requirement to meat quality -- ruddy face Color, least moisture loss, longer shelf life.But with the raising of the popularization of breeding pig and raise competence, consumer Increasingly complain meat it is coarse, it is pale, have a nasty taste etc., the economic effect that requirements above directly affects raiser can be met Benefit.It is many to influence meat qualitative factor, mainly includes heredity, environment, nutrition etc..
Summary of the invention
It is an object of the invention to feed 2280,2350,2400 Kcal/kg of lean meat species, tri- kinds of horizontal diets of different-energy, Influence of the energy level to Growth of Pigs performance and its meat Apparent character etc. is inquired into, most Canon is found by test Amount is horizontal, intramuscular fat content is improved while pursuing Seedling height performance, and then improve meat quality.
The technical solution adopted by the present invention to solve the technical problems is:
Every 100 parts of the fattening pig feed is made of by weight ratio following raw material: corn 60-80,46 dregs of beans 15-25, soybean oil 0-2, wheat bran 0-6, salt 0.1-0.6, mountain flour 0.1-1.5, calcium monohydrogen phosphate 0.1-0.8, mould inhibitor 0.05, core material 2；Its center Heart material: compound vitamin 20-50, composite polymineral 20-60,70 lysine 5-20, methionine 0-10, threonine 0-10,60 choline 0- 10, enzyme preparation 0-10 add up to absolutely, final energy 2280-2430；The raw material is mixed, is pelletized, packing.
Beneficial effect
The present invention promotes gene expression by adjusting energy level in Diet For Finishing Pig, to improve intramuscular fat content, improves Meat quality improves the satisfaction of consumer.
Specific embodiment
The present embodiment with the technical scheme is that under the premise of implemented, give detailed embodiment and mistake Journey, but protection scope of the present invention is not limited to following embodiments.
Embodiment 1
Every 100 parts of the fattening pig feed is made of by weight ratio following raw material: corn 72.35,46 dregs of beans 17.8, wheat bran 6, food Salt 0.5, mountain flour 0.95, calcium monohydrogen phosphate 0.35, mould inhibitor 0.05, core material 2 add up to absolutely；Wherein core material includes: multiple Multidimensional 36, composite polymineral 36,70 lysines 17, methionine 2.5, threonine 2.5,60 choline 3 are closed, enzyme preparation 3 adds up to percent Hundred, final energy 2280；The raw material is mixed, is pelletized, packing.
Embodiment 2
Every 100 parts of the fattening pig feed is made of by weight ratio following raw material: corn 74.29,46 dregs of beans 19.2, soybean oil 0.6, wheat bran 2, salt 0.45, mountain flour 1.03, calcium monohydrogen phosphate 0.38, mould inhibitor 0.05, core material 2 add up to absolutely；Wherein Core material includes: compound vitamin 36, composite polymineral 36,70 lysines 11, methionine 1.5, threonine 1.5,60 choline 11, enzyme system Agent 3 adds up to absolutely, final energy 2400；The raw material is mixed, is pelletized, packing.
Embodiment 3
Every 100 parts of the fattening pig feed is made of by weight ratio following raw material: corn 73.3,46 dregs of beans 18.5, soybean oil 0.3, wheat bran 4, salt 0.48, mountain flour 1.01, calcium monohydrogen phosphate 0.36, mould inhibitor 0.05, core material 2 add up to absolutely；Wherein Core material includes: compound vitamin 36, composite polymineral 36,70 lysines 15, methionine 2, threonine 2,60 choline 6, enzyme preparation 3, Total a hundred percent, final energy 2350；The raw material is mixed, is pelletized, packing.
Test example
In order to verify the present invention to the feeding effect of fattening pig, selected in the farm of twins (group) limited liability company 200 60 kilograms or so health pigs are tested, and 4 groups (3 test groups and 1 control group), control group swine rations are randomly divided into For common diet group, swine rations are made according to embodiment 1-3 respectively in remaining 3 test group swine rations and are fed, measure The conventional production performance index and meat quality index of pig, experimental period are to eat up 120 kg feed to terminate to test, other are routinely Mode carries out.
Test result is as follows:
1, production performance index situation
1 production performance index situation of table
Testing material Embodiment 1 Embodiment 2 Embodiment 3 Big pig feed
Daily gain (kg) 0.87±0.08 0.87±0.08 0.91±0.09 0.89±0.09
Day feeding (kg) 2.4±0.11 2.35±0.11 2.40±0.12 2.42±0.15
Feedstuff-meat ratio 2.76±0.12 2.71±0.12 2.65±0.13 2.73±0.16
Initial weight (kg) 60.01±1.15 59.62±1.35 58.65±1.52 59.31±1.85
End weight (kg) 103.54±1.68 103.98±2.12 103.98±1.84 103.32±2.31
Number of days (day) 50.00 51.00 50.00 49.50
Total feeding (kg) 120.00 120.00 120.00 120.00
2, Carcass Index
2 Carcass Index situation of table
　 Lean meat percentage Dressing percentage Carcass weight
Embodiment 1 56.6±1.8 75.6±1.8 77.1±2.8a
Embodiment 2 55.5±1.7 74.3±2.5 76.3±2.2a
Embodiment 3 56.5±1.2 76.3±2.4 79.1±2.7b
Comparative example 55.8±2.3 74.3±2.2 76.0±2.3a
3, pork quality traits
3 pork quality traits situation of table
Periphery fat Back-fat thickness Intramuscular fat Drip loss
Embodiment 1 42.5±1.56 3.82±0.38 2.72±0.58a 8.67±0.62
Embodiment 2 44.3±1.98 4.05±0.42 3.02±0.43a 8.55±0.53
Embodiment 3 42.8±1.75 3.89±0.37 3.26±0.51b 8.56±0.63
Comparative example 42.6±1.61 3.85±0.36 2.68±0.33a 8.64±0.51
Test result shows to improve energy level in Diet For Finishing Pig, can promote gene expression, contain to improve intramuscular fat Amount improves meat quality, improves the satisfaction of consumer.

Claims (2)

1. a kind of new feedstuff for improving meat quality, it is characterised in that every 100 parts are made of by weight ratio following raw material: corn 60-80,46 dregs of beans 15-25, soybean oil 0-2, wheat bran 0-6, salt 0.1-0.6, mountain flour 0.1-1.5, calcium monohydrogen phosphate 0.1-0.8, Mould inhibitor 0.05, core material 2；Wherein core material: compound vitamin 20-50, composite polymineral 20-60,70 lysine 5-20, methionine 0-10, threonine 0-10,60 choline 0-10, enzyme preparation 0-10 add up to absolutely, final energy 2280-2430；By the original Material mixing, granulation, packing.
2. a kind of new feedstuff for improving meat quality according to claim 1, it is characterised in that every 100 parts are pressed by following raw material Weight proportion composition: corn 73.3,46 dregs of beans 18.5, soybean oil 0.3, wheat bran 4, salt 0.48, mountain flour 1.01, calcium monohydrogen phosphate 0.36, mould inhibitor 0.05, core material 2 add up to absolutely；Wherein core material includes: compound vitamin 36, composite polymineral 36,70 Lysine 15, methionine 2, threonine 2,60 choline 6, enzyme preparation 3 add up to absolutely, final energy 2350；By the raw material Mixing, granulation, packing.
CN201810850839.2A 2018-07-29 2018-07-29 A kind of new feedstuff improving meat quality Pending CN109090358A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201810850839.2A CN109090358A (en) 2018-07-29 2018-07-29 A kind of new feedstuff improving meat quality

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201810850839.2A CN109090358A (en) 2018-07-29 2018-07-29 A kind of new feedstuff improving meat quality

Publications (1)

Publication Number Publication Date
CN109090358A true CN109090358A (en) 2018-12-28

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Country Status (1)

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Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN102008030A (en) * 2010-12-23 2011-04-13 济南和美华饲料有限公司莱阳分公司 Feed for improving pork quality
CN102178122A (en) * 2011-06-15 2011-09-14 山西省农业科学院畜牧兽医研究所 Compound feed additive for improving pork quality
CN102972645A (en) * 2012-11-29 2013-03-20 遵义市金鼎农业科技有限公司 Complete feed for replacement gilt
CN103082135A (en) * 2013-01-15 2013-05-08 王达文 Nutritive feed for improving pork quality
CN105851597A (en) * 2016-05-12 2016-08-17 河南雄峰科技股份有限公司 Sow and piglet nutrition integration feed and breeding mode thereof

Patent Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN102008030A (en) * 2010-12-23 2011-04-13 济南和美华饲料有限公司莱阳分公司 Feed for improving pork quality
CN102178122A (en) * 2011-06-15 2011-09-14 山西省农业科学院畜牧兽医研究所 Compound feed additive for improving pork quality
CN102972645A (en) * 2012-11-29 2013-03-20 遵义市金鼎农业科技有限公司 Complete feed for replacement gilt
CN103082135A (en) * 2013-01-15 2013-05-08 王达文 Nutritive feed for improving pork quality
CN105851597A (en) * 2016-05-12 2016-08-17 河南雄峰科技股份有限公司 Sow and piglet nutrition integration feed and breeding mode thereof

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Application publication date: 20181228