CN108818630A - Food materials dicing method is realized using blade - Google Patents
Food materials dicing method is realized using blade Download PDFInfo
- Publication number
- CN108818630A CN108818630A CN201810658132.1A CN201810658132A CN108818630A CN 108818630 A CN108818630 A CN 108818630A CN 201810658132 A CN201810658132 A CN 201810658132A CN 108818630 A CN108818630 A CN 108818630A
- Authority
- CN
- China
- Prior art keywords
- food materials
- blade
- hole
- plane
- cuboid
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
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Classifications
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B26—HAND CUTTING TOOLS; CUTTING; SEVERING
- B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
- B26D1/00—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor
- B26D1/01—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor involving a cutting member which does not travel with the work
- B26D1/02—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor involving a cutting member which does not travel with the work having a stationary cutting member
- B26D1/03—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor involving a cutting member which does not travel with the work having a stationary cutting member with a plurality of cutting members
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B26—HAND CUTTING TOOLS; CUTTING; SEVERING
- B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
- B26D2210/00—Machines or methods used for cutting special materials
- B26D2210/02—Machines or methods used for cutting special materials for cutting food products, e.g. food slicers
Abstract
Realize that food materials dicing method is related to food materials slice field using blade, technical solution is:One cuboid center is food materials through-hole;From right side upper end, cuboid is divided into upper support and lower support by side lower end to the left;In the front-end and back-end horizontally fixed blade of the food materials through-hole of lower support, planes where all blades are relative to lower support upper surface in vertical direction to bottom offset 1-2mm;One food materials positioning hole is embedded into cuboid food materials through-hole, and plane where the lower section profile of food materials positioning hole is parallel to each other with plane where all knife-blades, and the distance between two planes are 0.5-1mm;The ratio of the thickness of the height and food materials thin slice of blade be less than or equal to lower support upper surface and horizontal plane at angle tangent value.Food materials thin slice leave the space after blade be it is wide, blade substantially can ignore that the squeezing action of food materials;Blade be it is equivalent, safeguard and replace and is more convenient;Cost is not high.
Description
Technical field
The present invention relates to food materials to be sliced field, especially a kind of slicing mode rapidly and efficiently.
Background technique
The prior art generally uses between multiple blades equidistantly distributed in certain intervals, is parallel to each other between blade,
All blades are all in the same horizontal plane, since the thickness of food materials slice is substantially in 1-2mm, and if the thickness of blade too
It is thin, then intensity and durability are too poor;If blade is thicker, the thickness of blade itself causes extrusion ratio between food materials more serious, food
Between material and blade there are frictional force, cause it is firmly bigger, operate than cumbersome;Meanwhile food materials thin slice is squeezed, and is led
Causing thin slice, there are internal stress, are easily broken;After the completion of slice, the food materials of squeezed tight are not easy to take out between blade.
Summary of the invention
To reduce the friction between food materials and slicing blade, present invention design realizes food materials dicing method using blade.
The present invention realize goal of the invention the technical solution adopted is that:Food materials dicing method is realized using blade, it is characterized in that:
There is the food materials through-hole through upper and lower surfaces at one cuboid, the center of cuboid;From cuboid right side upper end to length
Cuboid is divided into upper part and end portion by cube left side lower end, is referred to as upper support and lower support, on
The left side line of demarcation and right side line of demarcation of supporter and lower support are parallel to horizontal plane, between upper support and lower support
It is fixed by threaded screw or jack bolt positions;In the front-end and back-end horizontally fixing cutter of the food materials through-hole of lower support
Piece, horizontally fixed blade refers to that blade all presentations of all blades are horizontal, and plane where all blades is parallel to lower support
Upper surface, planes where all blades are relative to lower support upper surface in vertical direction to bottom offset 1-2mm;One food materials is fixed
Position hole is embedded into cuboid food materials through-hole, and food materials positioning hole is located at the top of blade, and food materials position outside the upper end of hole
All sizes are greater than the size of food materials through-hole, i.e. the lateral surface in food materials location hole hole has a protrusion platform, and platform is shelved on rectangular
Body upper surface, platform food materials positioning hole below are inserted into food materials through-hole, and food materials are put down where positioning the lower section profile of hole
Face is parallel to each other with plane where all knife-blades, and the distance between two planes are 0.5-1mm;The height of blade is 2-
3mm, the distance between straight line where the height of blade refers to blade to knife spine plane, the height of blade and the thickness of food materials thin slice
Ratio be less than or equal to lower support upper surface and horizontal plane at angle tangent value;Food materials are put from food materials positioning hole
Enter, then pushed down on by food materials extruded rod, the upper end of food materials extruded rod has stroke locating platform to guarantee under food materials extruded rod
The distance of the end highest knife-blade of distance and position is at least 1-2mm, the last one food materials can be squeezed by improved food materials
Stick is completed, and the end of improved food materials extruded rod is a clinoplain, and the blade formation of clinoplain and all blades is put down
Face is parallel, and improved food materials extruded rod and food materials positioning hole are cooperated by shape matching or groove fin, it is ensured that improved
The lower end plane of food materials extruded rod is only parallel to each other with plane where all knife-blades, improved food materials extruded rod could be to
Where lower movement, improved food materials extruded rod end of travel, the plane of improved food materials extruded rod end and all knife-blades
The distance of plane is 1-2mm.
The beneficial effects of the invention are as follows:Exist between the food materials motive force of plane and vertical direction where all blades
Certain angle at most only has one piece of blade in same level, and after leaving blade, the space where between food materials thin slice is wide
Wealthy, it a degree of can deviate to the right, therefore, blade substantially can ignore that the squeezing action of food materials thin slice;Knife
Piece be it is equivalent, safeguard and replace and is more convenient;The not complicated structure of device does not need exquisite cooperation, therefore cost yet
It is not high.
Detailed description of the invention
Fig. 1 is the longitudinal profile of slicing device;Fig. 2 is relation schematic diagram between blade;Fig. 3 is blade arrangement signal
Figure;
Wherein, 1, bolt, 2, lower support, 3, upper support, 4, food materials through-hole, 5, food materials position hole, 6, blade, 7, recessed
Slot, 8, jack.
Specific embodiment
Food materials dicing method is realized using blade, it is characterized in that:It is triangle by two vertical sections(On Fig. 1)Or it is trapezoidal
(Under Fig. 1)Column, overlap into a cuboid in above-below direction, cuboid center has the food materials of a vertical direction logical
Hole 4, is fixed between two columns or the positioning of 8 bolt 1 of jack by threaded screw(Both methods is all common existing skill
Art), for sake of convenience, two columns for forming cuboid are referred to as lower support 2 and upper support 3, the food of lower support 2
Muti-piece blade 6, i.e. blade 6 are fixed in the two sides of material through-hole 4 in parallel(Ignore the thickness difference of blade and knife spine, or knife herein
Piece refers to the other parts except knife edge part)Place plane and horizontal plane(Plane is hung down where blade and knife spine neutrality line
Directly in horizontal plane, knife spine neutrality line refers to the line at the midpoint of two short sides of knife spine);One food materials positioning hole 5 is embedded into
In cuboid food materials through-hole 4, food materials positioning hole 5 is located at the top of blade 6, and the upper end peripheral dimension that food materials position hole 5 is big
In the size of cuboid food materials through-hole 4, i.e. there is a platform in the side in food materials location hole hole 5, can be determined food materials by platform
Position hole 5 is shelved on the cuboid upper surface in 4 outside of food materials through-hole, platform food materials positioning hole 5 below is inserted into cuboid
In food materials through-hole 4, food materials position the lower section profile of hole 5(Profile refers to that the wall around food materials positioning hole 5 is inclined by plane institute
The figure to be formed is cut, profile is an inclined quadrangle or ellipse)Place plane and 6 place plane of blade(6 institute of blade
Refer to all blades in a plane in plane)It is parallel to each other(Food materials position plane and 6 institute of blade where 5 lower section profile of hole
There is plane where blade to be parallel to the inclined upper surface of lower support 2), two planes(Food materials position 5 lower section profile of hole
6 place plane of place plane and blade)The distance between be 0.5-1mm.
Above-mentioned design is it is also possible that state above-mentioned design:One cuboid, the center of cuboid have through upper surface
With the food materials through-hole 4 of lower surface,(Food materials through-hole 4 takes up space as a cuboid or Elliptic Cylinder);On the right side of from cuboid
Cuboid is divided into upper part and end portion to cuboid left side lower end by face upper end, is referred to as 3 He of upper support
Lower support 2, the cutting line of right side upper end and the cutting line of left side lower end are all horizontal line, and cutting line is exactly upper support
3 and lower support 2 line of demarcation, in front-end and back-end horizontally fixed blade 6 of the cuboid food materials through-hole 4 of lower support 2
(The blade of any one blade present it is horizontal, blade 6 between floor projection between be divided into the thickness of food materials slice, lower support
The front-end and back-end all fluted 7 of the food materials through-hole 4 of body 2, blade 6 are inserted into the front end of the food materials through-hole 4 of lower support 2 with after
Make blade presentation horizontal in a pair of of groove 7 at end);One food materials positioning hole 5 is embedded into cuboid food materials through-hole 4, food materials
Positioning hole 5 is located at the top of blade 6, and the upper end peripheral dimension that food materials position hole 5 is greater than the ruler of cuboid food materials through-hole 4
Very little, i.e. the lateral surface in food materials location hole hole 5 has one to protrude from surface platform, platform(Similar to nut cap along structure, nut cap
It is greater than screw size, such as hexagonal (hexagon)nut along size, Fig. 1 is similar to square nuts)It is shelved on cuboid upper surface(Food materials through-hole 4
On the outside of upper end), platform food materials below positioning hole 5 be inserted into cuboid food materials through-hole 4, food materials position the lower section of hole 5
Profile(For an inclined quadrangle or ellipse)Place plane is parallel to each other with 6 place plane of blade, two planes(Food
Material positions plane and 6 place plane of blade where 5 lower section profile of hole)The distance between be 0.5-1mm.
Blade 6 with a thickness of 0.2-0.3mm, the vertical section of blade 6 is triangle, then the thickness of blade 6 refers to a left side for knife spine
Distance of the side to right side;If blade is worn into the side that blade is a cuboid, blade with a thickness of cuboid
Thickness, i.e. cuboid with a thickness of 0.2-0.3mm, be highly 2-3mm, by one of width be 0.2-0.3mm's
Wear into blade in side;The height of blade 6 is 2-3mm, the height of blade refer to blade the distance between to knife spine, it is high with blade 6
The upper surface for spending the lower support 2 to match and horizontal plane match at 72-64 degree angle and refer to any one horizontal plane cross
It cuts open, can only at most there is a blade to occur, in other words, two adjacent blades, the blade of left side blade is in vertical direction position
In the obliquely downward of right cutter blades knife spine(Below left side).Such as lower support 2 upper surface and horizontal plane at 72 degree of angles, then 72
The tangent value of degree is 3, if food materials with a thickness of 1mm, the height of blade is less than 3mm, and blade cloth postpones, and can guarantee " phase
Two adjacent blades, the blade of left side blade are located at the left side obliquely downward of right cutter blades knife spine in vertical direction ";Than supporting as follows
The upper surface of body 2 and horizontal plane are at 64 degree of angles, then 64 degree of tangent value is 2, if food materials with a thickness of 1mm, blade
Height is less than 2mm, and blade cloth postpones, and can guarantee that " blade of two adjacent blades, left side blade is located at the right side in vertical direction
The obliquely downward of side blade knife spine ";I.e. the ratio of the thickness of the height of blade 6 and food materials thin slice is less than or equal to lower support 2
Upper surface and horizontal plane at angle tangent value.
The material of blade 6 is hard stainless steel thin slice(Hard alloy belongs to the prior art)Or pure titanium matter(Hard is light
Just).
Remarks:The blade 6 of Fig. 1, Fig. 2 and Fig. 3 only have three pieces, be it is clear for drawing, do not represent the quantity of blade,
The quantity of blade is to determine that the number of blade is at least the width of food materials according to the thickness that the size and food materials of food materials need to be sliced
Divided by the thickness of food materials thin slice, for example food materials diameter is 5cm, slice thickness 2mm, then the number of blade is at 25 pieces or more;Fig. 1
Upper support 3 and lower support 3 be longitudinal profile, other parts are stereoscopic schematic diagram, in this way convenient for embodiment its mutually close
System.
Application method is:Food materials(Such as potato, radish etc.)It is put into from food materials positioning hole 5, then by one and food materials
The object for positioning 5 same shape of hole squeezes, the object abbreviation food materials extruded rod with food materials positioning 5 same shape of hole(It is instant
It is had the gap between material extruded rod and food materials positioning 5 inner wall of hole, guarantees that food materials extruded rod can be moved freely up and down, but gap ratio
It is smaller, it can ignore that gap size), there is stroke locating platform in the upper end of food materials extruded rod(Faced out on the outside of food materials extruded rod
Protrusion forms platform), the peripheral dimension of stroke locating platform is greater than the inside dimension of food materials positioning hole 5, it is ensured that food materials squeeze
The lower end of stick will not touch any blade 6, the upper surface of the locating platform contact food materials positioning hole 5 of food materials extruded rod
When(Food materials extruded rod reaches range), the distance of terminal knife edge on the highest blade 6 of the lower end distance and position of food materials extruded rod
For 1-2mm, the lower end of food materials first contacts blade 6, and food materials are cut by blade 6 under the extruding of food materials extruded rod, since food materials squeeze
There are a certain distance, the end of food materials is hung on the blade of blade 6 for pressure bar end and blade, is promoted and is completed by subsequent food materials
Slice(It is relatively more suitable for the more occasion of the food materials such as dining room);The last one food materials, can be complete by improved food materials extruded rod
At there is a clinoplain in the end of improved food materials extruded rod, and clinoplain is parallel with plane where all blades, to ensure
Reach such effect, food materials extruded rod and food materials positioning hole 5 are all identical shape(Except cylindrical body), such as cylindroid
Perhaps cuboid or food materials extruded rod and food materials positioning hole 5 have the mutually chimeric groove and fin positioned to shape(Ensure to eat
The lower end plane of material extruded rod only with the blade of all blades 6 where plane be parallel to each other, food materials extruded rod could be to moving down
It is dynamic).If the plane of improved food materials extruded rod end is 1-2mm at a distance from plane where the blade of all blades 6(Safety
Distance), then the food materials piece that the last one food materials is suspended on blade 6 can be by reaching into the lower section of food materials through-hole 4, pulling down
Food materials piece can allow food materials piece to fall.
Claims (1)
1. food materials dicing method is realized using blade, it is characterized in that:One cuboid, the center of cuboid have through upper surface and
The food materials through-hole of lower surface(4);Cuboid is divided into upper end from cuboid right side upper end to cuboid left side lower end
Point and end portion, be referred to as upper support(3)And lower support(2), upper support(3)And lower support(2)Left side
Line of demarcation and right side line of demarcation are parallel to horizontal plane, upper support(3)And lower support(2)Between fixed by threaded screw
Or jack(8)Bolt(1)Positioning;In lower support(2)Food materials through-hole(4)Front-end and back-end horizontally fixed blade
(6), horizontally fixed blade(6)Refer to that blade all presentations of all blades are horizontal, plane where all blades is parallel to lower branch
Support body(2)Upper surface, plane is relative to lower support where all blades(2)Upper surface is in vertical direction to bottom offset 1-2mm;
One food materials positions hole(5)It is embedded into cuboid food materials through-hole(4)In, food materials position hole(5)Positioned at blade(6)It is upper
Side, food materials position hole(5)Upper end peripheral dimension be greater than food materials through-hole(4)Size, i.e. food materials location hole hole(5)Outside
There is a protrusion platform in face, and platform is shelved on cuboid upper surface, platform food materials positioning hole below(5)It is logical to be inserted into food materials
Hole(4)In, food materials position hole(5)Lower section profile where plane and all blades(6)Plane where blade is parallel to each other, and two
The distance between a plane is 0.5-1mm;Blade(6)Height be 2-3mm, the height of blade refers to straight line where blade to knife
The distance between tool back plane, blade(6)Height and food materials thin slice thickness ratio be less than or equal to lower support(2)'s
Upper surface and horizontal plane at angle tangent value;Food materials position hole from food materials(5)It is put into, is then pushed down on by food materials extruded rod
The highest blade of lower end distance and position dynamic, that the upper end of food materials extruded rod has stroke locating platform to guarantee food materials extruded rod(6)Knife
The distance of sword is at least 1-2mm, the last one food materials, can be completed by improved food materials extruded rod, and improved food materials squeeze
The end of stick is a clinoplain, and clinoplain is parallel with the plane that the blade of all blades is formed, and improved food materials squeeze
Stick and food materials position hole(5)Pass through shape matching or the cooperation of groove fin, it is ensured that hold level with both hands under improved food materials extruded rod
Face only with all blades(6)Plane is parallel to each other, improved food materials extruded rod can just move down, improved food where blade
Material extruded rod end of travel, the plane of improved food materials extruded rod end and all blades(6)The distance of plane is where blade
1-2mm。
Priority Applications (1)
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CN201810658132.1A CN108818630A (en) | 2018-06-25 | 2018-06-25 | Food materials dicing method is realized using blade |
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CN201810658132.1A CN108818630A (en) | 2018-06-25 | 2018-06-25 | Food materials dicing method is realized using blade |
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CN201810658132.1A Pending CN108818630A (en) | 2018-06-25 | 2018-06-25 | Food materials dicing method is realized using blade |
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Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN113103286A (en) * | 2020-10-11 | 2021-07-13 | 李文彬 | Machine for shredding and slicing food |
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US2018932A (en) * | 1933-12-15 | 1935-10-29 | Thorne Harry | Press |
DE659364C (en) * | 1938-05-02 | Ernst Linder | Vegetable slicer with a razor blade as a cutting knife | |
JPH0569384A (en) * | 1991-09-17 | 1993-03-23 | Nagaoka Seiki Seisakusho:Kk | Lump-form food cutting device |
CN2438551Y (en) * | 2000-09-18 | 2001-07-11 | 赵岐华 | Vegetable filament cutter |
CN202702259U (en) * | 2012-06-28 | 2013-01-30 | 飞腾创意工作室有限公司 | Fruit and vegetable cutter |
US20150075348A1 (en) * | 2013-09-13 | 2015-03-19 | Lifetime Brands, Inc. | Self aligning food pusher for mandolin type slicers |
CN104493852A (en) * | 2014-11-25 | 2015-04-08 | 顾洪滔 | Slicing and slitting device for fruits, vegetables and tubers |
CN204622156U (en) * | 2015-05-22 | 2015-09-09 | 四川大学 | Multi-blade slice of vegetable device |
CN205466375U (en) * | 2015-01-06 | 2016-08-17 | 皮礼士·哈沙德·帕特尔 | Cutting device suitable for multiple fruit vegetables |
-
2018
- 2018-06-25 CN CN201810658132.1A patent/CN108818630A/en active Pending
Patent Citations (9)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE659364C (en) * | 1938-05-02 | Ernst Linder | Vegetable slicer with a razor blade as a cutting knife | |
US2018932A (en) * | 1933-12-15 | 1935-10-29 | Thorne Harry | Press |
JPH0569384A (en) * | 1991-09-17 | 1993-03-23 | Nagaoka Seiki Seisakusho:Kk | Lump-form food cutting device |
CN2438551Y (en) * | 2000-09-18 | 2001-07-11 | 赵岐华 | Vegetable filament cutter |
CN202702259U (en) * | 2012-06-28 | 2013-01-30 | 飞腾创意工作室有限公司 | Fruit and vegetable cutter |
US20150075348A1 (en) * | 2013-09-13 | 2015-03-19 | Lifetime Brands, Inc. | Self aligning food pusher for mandolin type slicers |
CN104493852A (en) * | 2014-11-25 | 2015-04-08 | 顾洪滔 | Slicing and slitting device for fruits, vegetables and tubers |
CN205466375U (en) * | 2015-01-06 | 2016-08-17 | 皮礼士·哈沙德·帕特尔 | Cutting device suitable for multiple fruit vegetables |
CN204622156U (en) * | 2015-05-22 | 2015-09-09 | 四川大学 | Multi-blade slice of vegetable device |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN113103286A (en) * | 2020-10-11 | 2021-07-13 | 李文彬 | Machine for shredding and slicing food |
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Application publication date: 20181116 |