CN108415305B - A kind of reserving method and system of cooking apparatus - Google Patents
A kind of reserving method and system of cooking apparatus Download PDFInfo
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- CN108415305B CN108415305B CN201710070544.9A CN201710070544A CN108415305B CN 108415305 B CN108415305 B CN 108415305B CN 201710070544 A CN201710070544 A CN 201710070544A CN 108415305 B CN108415305 B CN 108415305B
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- 238000010411 cooking Methods 0.000 title claims abstract description 251
- 238000000034 method Methods 0.000 title claims abstract description 32
- 230000006870 function Effects 0.000 claims description 38
- 238000010586 diagram Methods 0.000 description 10
- 241000209094 Oryza Species 0.000 description 8
- 235000007164 Oryza sativa Nutrition 0.000 description 8
- 235000009566 rice Nutrition 0.000 description 8
- 238000004590 computer program Methods 0.000 description 7
- 238000010438 heat treatment Methods 0.000 description 5
- 235000021186 dishes Nutrition 0.000 description 2
- 244000068988 Glycine max Species 0.000 description 1
- 235000010469 Glycine max Nutrition 0.000 description 1
- 230000006698 induction Effects 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 239000008267 milk Substances 0.000 description 1
- 210000004080 milk Anatomy 0.000 description 1
- 235000013336 milk Nutrition 0.000 description 1
- 230000003287 optical effect Effects 0.000 description 1
Classifications
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- G—PHYSICS
- G05—CONTROLLING; REGULATING
- G05B—CONTROL OR REGULATING SYSTEMS IN GENERAL; FUNCTIONAL ELEMENTS OF SUCH SYSTEMS; MONITORING OR TESTING ARRANGEMENTS FOR SUCH SYSTEMS OR ELEMENTS
- G05B19/00—Programme-control systems
- G05B19/02—Programme-control systems electric
- G05B19/04—Programme control other than numerical control, i.e. in sequence controllers or logic controllers
- G05B19/042—Programme control other than numerical control, i.e. in sequence controllers or logic controllers using digital processors
- G05B19/0423—Input/output
-
- G—PHYSICS
- G05—CONTROLLING; REGULATING
- G05B—CONTROL OR REGULATING SYSTEMS IN GENERAL; FUNCTIONAL ELEMENTS OF SUCH SYSTEMS; MONITORING OR TESTING ARRANGEMENTS FOR SUCH SYSTEMS OR ELEMENTS
- G05B2219/00—Program-control systems
- G05B2219/20—Pc systems
- G05B2219/26—Pc applications
- G05B2219/2643—Oven, cooking
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- Physics & Mathematics (AREA)
- General Physics & Mathematics (AREA)
- Engineering & Computer Science (AREA)
- Automation & Control Theory (AREA)
- Management, Administration, Business Operations System, And Electronic Commerce (AREA)
Abstract
The embodiment of the invention discloses a kind of reserving method of cooking apparatus and systems；This method may include: that cooking apparatus receives the first reservation instruction；The cooking apparatus starts reservation process according to the first reservation instruction, and the facility information of the cooking apparatus is sent to the server；The server inquires existing cooking apparatus grouping information according to the facility information of the cooking apparatus, determines cooking apparatus group locating for the cooking apparatus；Other cooking apparatus of the server into the cooking apparatus group in addition to the cooking apparatus send the second reservation instruction.The operation of user is not only facilitated, but also also improves the reservation reserved to more cooking apparatus and efficiency is set.
Description
Technical Field
The invention relates to the technical field of household appliances, in particular to a cooking utensil reservation method and system.
Background
Generally, a cooking appliance has a reservation function, and a user can set a reservation time for starting or stopping the operation of the cooking appliance in advance. When a plurality of cooking appliances need to be reserved simultaneously, a user needs to set the reserved time for each cooking appliance individually, and especially when the plurality of cooking appliances need to be reserved and the reserved times are the same, the user operation is cumbersome and the setting efficiency is reduced.
With the development of intelligent cooking appliances, the existing cooking appliances have a network access function, and can access a network by accessing a home router; and the user can also realize the association with the cooking appliance by installing an application program on the portable terminal equipment, so that the relevant parameters of the cooking appliance can be acquired on the application program interface of the terminal and the cooking appliance can be controlled. CN103347043A discloses a remote controllable terminal cooking device, which is capable of performing functions such as remote access, control, remote reservation, etc. through a server. However, when a plurality of cooking appliances need to be reserved simultaneously, the user still needs to set the reserved time for each cooking appliance in the terminal control interface, and after the setting is completed, a corresponding reservation control instruction is sent to each cooking appliance. Therefore, even in the current intelligent cooking appliance, when making a multi-device reservation, the user needs to make reservation settings one by one, and the efficiency of the reservation settings is not improved.
Disclosure of Invention
In order to solve the above technical problems, embodiments of the present invention are to provide a method and a system for reserving a cooking appliance; the operation of the user is facilitated, and the reservation setting efficiency for reserving a plurality of cooking appliances is improved.
The technical scheme of the invention is realized as follows:
in a first aspect, an embodiment of the present invention provides a cooking appliance reservation method, where the method is applied to a cooking appliance side and a server side, and the method includes:
the cooking appliance receives a first appointment instruction; the first reservation instruction comprises a reservation function of the cooking appliance and a first starting time of the reservation function;
the cooking appliance starts a reservation flow according to a first reservation instruction and sends equipment information of the cooking appliance to the server;
the server inquires the existing cooking appliance grouping information according to the equipment information of the cooking appliance and determines a cooking appliance group where the cooking appliance is located;
the server sends a second reservation instruction to other cooking appliances except the cooking appliance in the cooking appliance group; the second reservation instruction comprises reservation functions of other cooking appliances and second starting time of the reservation functions, and the difference value between the second starting time and the first starting time is in a preset time threshold value.
In the above scheme, the receiving, by the cooking appliance, the first reservation instruction specifically includes:
the cooking appliance obtains the first appointment instruction by receiving the operation of a user;
or, the cooking appliance receives the first reservation instruction sent by the terminal associated with the cooking appliance;
or, the cooking appliance receives the first reservation instruction sent by the server.
In the above scheme, the server queries existing cooking appliance grouping information according to the device information of the cooking appliance, and before determining the cooking appliance group where the cooking appliance is located, the method further includes:
the server receives a cooking appliance grouping setting instruction;
and the server saves the cooking appliance grouping information according to the cooking appliance grouping setting instruction.
In the above scheme, after the server sends the second reservation instruction to the cooking appliances other than the cooking appliance in the cooking appliance group, the method further includes:
and starting the reservation flow by the other cooking appliances according to the second reservation instruction.
In the above scheme, the receiving, by the cooking appliance, the first reservation instruction sent by the server specifically includes:
the server receives a first reservation instruction sent by a terminal; wherein the terminal is associated with the cooking appliance;
and the server converts the first reservation instruction according to an instruction format which can be executed by the cooking appliance, and sends the converted first reservation instruction to the cooking appliance.
In a second aspect, an embodiment of the present invention provides an appointment system for a cooking appliance, the system including: a cooking appliance and a server; the cooking appliance comprises a first receiving module, a starting module and a first sending module; the server includes: the system comprises a second receiving module, a query module and a second sending module; wherein,
the first receiving module is used for receiving a first reservation instruction; the first reservation instruction comprises a reservation function of the cooking appliance and a first starting time of the reservation function;
the starting module is used for starting a reservation flow according to a first reservation instruction;
the first sending module is used for sending the equipment information of the cooking appliance to the server;
the second receiving module is used for receiving equipment information of the cooking appliance;
the query module is used for querying the existing cooking appliance grouping information according to the equipment information of the cooking appliance and determining the cooking appliance group where the cooking appliance is located;
the second sending module is used for sending a second reservation instruction to other cooking appliances except the cooking appliance in the cooking appliance group; the second reservation instruction comprises reservation functions of other cooking appliances and second starting time of the reservation functions, and the difference value between the second starting time and the first starting time is in a preset time threshold value.
In the foregoing solution, the first receiving module is configured to
Acquiring the first reservation instruction by receiving the operation of a user;
or receiving the first reservation instruction transmitted by a terminal associated with the cooking appliance;
or receiving the first reservation instruction sent by the server.
In the above scheme, the second receiving module is further configured to receive a cooking appliance grouping setting instruction;
the server also comprises a storage module used for storing the cooking utensil grouping information according to the cooking utensil grouping setting instruction.
In the above scheme, the second receiving module is further configured to receive a first reservation instruction sent by the terminal; wherein the terminal is associated with the cooking appliance;
the second sending module is used for converting the first reservation instruction according to the format of the executable instruction of the cooking appliance and sending the converted first reservation instruction to the cooking appliance.
The embodiment of the invention provides a reservation method and a reservation system for a cooking appliance; after the cooking appliance receives the first reservation instruction, the server sends a second reservation instruction to other cooking appliances in the cooking appliance group where the cooking appliance is located, so that the operation of a user is facilitated, and the reservation setting efficiency for reserving a plurality of cooking appliances is improved.
Drawings
Fig. 1 is a schematic flow chart of a reservation method of a cooking appliance according to an embodiment of the present invention;
fig. 2 is a detailed flowchart of a reservation method of a cooking appliance according to an embodiment of the present invention;
fig. 3 is a schematic structural diagram of an appointment system of a cooking appliance according to an embodiment of the present invention;
fig. 4 is a schematic structural diagram of an appointment system of another cooking appliance according to an embodiment of the present invention.
Detailed Description
The technical solution in the embodiments of the present invention will be clearly and completely described below with reference to the accompanying drawings in the embodiments of the present invention.
Example one
Referring to fig. 1, a reservation method for a cooking appliance according to an embodiment of the present invention is shown, where the reservation method can be applied to a cooking appliance side and a server side, and the reservation method can include:
s101: the cooking appliance receives a first appointment instruction;
the first reservation instruction comprises a reservation function of the cooking appliance and first starting time of the reservation function;
for example, the receiving of the first reservation instruction by the cooking appliance may specifically include:
the cooking appliance obtains the first appointment instruction by receiving the operation of a user;
or, the cooking appliance receives the first reservation instruction sent by the terminal associated with the cooking appliance;
or, the cooking appliance receives the first reservation instruction sent by the server;
specifically, the receiving, by the cooking appliance, the first reservation instruction sent by the server may include:
the server receives a first reservation instruction sent by a terminal; wherein the terminal is associated with the cooking appliance;
and the server converts the first reservation instruction according to an instruction format which can be executed by the cooking appliance, and sends the converted first reservation instruction to the cooking appliance.
S102: the cooking appliance starts a reservation flow according to a first reservation instruction and sends equipment information of the cooking appliance to a server;
s103: the server inquires the existing cooking appliance grouping information according to the equipment information of the cooking appliance and determines a cooking appliance group where the cooking appliance is located;
s104: the server sends a second reservation instruction to other cooking appliances except the cooking appliance in the cooking appliance group;
the second reservation instruction comprises reservation functions of other cooking appliances and second starting time of the reservation functions, and the difference value between the second starting time and the first starting time is in a preset time threshold value.
Before step S103, that is, before the server queries the existing cooking appliance grouping information according to the device information of the cooking appliance and determines the cooking appliance group in which the cooking appliance is located, the method further includes:
the server receives a cooking appliance grouping setting instruction;
and the server stores the cooking appliance grouping information according to the cooking appliance grouping setting instruction.
In the specific implementation process, a user can group cooking appliances according to daily use habits and set the cooking appliances in the terminal, after the setting is completed, the terminal can send cooking appliance grouping setting instructions to the server, and after the server receives the cooking appliance grouping setting instructions, the server stores the grouping information of the cooking appliances according to the setting instructions, so that a plurality of cooking appliance groups are obtained.
Exemplarily, after the server transmits the second reservation instruction to the other cooking appliances except the cooking appliance in the cooking appliance group, the method further includes:
and starting the reservation flow by the other cooking appliances according to the second reservation instruction.
For example, as a cooking appliance for cooking, such as an electric rice cooker and a microwave oven, when a user uses the electric rice cooker on a daily basis, the electric rice cooker heats dishes through the microwave oven after the electric rice cooker starts a cooking function, and thus, the electric rice cooker and the microwave oven can be in the same cooking appliance group. And the cooking time length of the electric cooker is 30 minutes, and the heating time length of the microwave oven is 2 minutes, so that after the setting of the cooking starting time of the electric cooker in the first reservation instruction is finished, the heating starting time of the microwave oven in the second reservation instruction is 28 minutes after the cooking starting time of the electric cooker.
The embodiment provides a reservation method of a cooking appliance; after the cooking appliance receives the first reservation instruction, the server sends a second reservation instruction to other cooking appliances in the cooking appliance group where the cooking appliance is located, so that the operation of a user is facilitated, and the reservation setting efficiency for reserving a plurality of cooking appliances is improved.
The cooking appliances related to the present embodiment may include electric pressure cookers, induction cookers, coffee makers, soybean milk makers, and the like.
Example two
The present embodiment describes the technical solution of the above embodiment in detail, in the present embodiment, a terminal, a server and a cooking appliance are provided; the terminal and the cooking appliance can be associated, so that a user can check the working state of the cooking appliance from the terminal or forward a corresponding control instruction to the cooking appliance through the server after the control instruction is set by the terminal; the cooking appliance is set as an electric cooker, and a microwave oven is arranged in the same cooking appliance group with the electric cooker.
Referring to fig. 2, the technical solution of the present embodiment may include:
s201: the terminal receives the setting operation of a user and acquires a cooking utensil grouping setting instruction;
wherein, cooking utensil group setting instruction includes the cooking utensil grouping information that the user set up, and in this embodiment, the user sets up electric rice cooker and microwave oven in same cooking utensil group, and the sign of specific this cooking utensil group is A.
S202: the terminal sends the cooking utensil grouping setting instruction to the server;
s203: the server stores cooking appliance grouping information according to the cooking appliance grouping setting instruction;
it can be understood that the server stores the information that the electric rice cooker and the microwave oven are arranged in the same cooking appliance group.
S204: the terminal receives reservation setting of a user and generates a first reservation instruction;
s205: the terminal sends the first appointment instruction to the electric cooker;
the first reservation instruction includes a reservation function and a first starting time of the reservation function. For the electric cooker, specifically, the first reservation instruction is used for instructing the electric cooker to start a cooking function after 3 hours.
S206: the electric cooker starts an appointment flow;
s207: the electric cooker sends the equipment information of the electric cooker to a server;
s208: the server inquires the grouping information of the existing cooking appliances according to the equipment information of the electric cooker and determines the cooking appliance group where the electric cooker is located;
it is understood that the server determines that the electric cooker is in the cooking appliance group a, and the cooking appliance included in the group is a microwave oven.
S209: the server sends a second appointment instruction to the microwave oven in the cooking appliance group where the electric cooker is located;
wherein, the second reservation instruction comprises a reservation function of the microwave oven and a second starting time of the reservation function; since the heating time of the microwave oven is 2 minutes and the cooking time of the electric cooker is 30 minutes, the second reservation instruction is used for indicating the microwave oven to start the heating function after 3 hours and 28 minutes, so that when the electric cooker finishes cooking, the microwave oven correspondingly finishes the heating process of dishes.
S210: the microwave oven starts the reservation flow.
Through the detailed description of the scheme of the embodiment, it can be known that, after the electric rice cooker is started for reservation, the microwave oven can also start for reservation under the instruction of the server, so that the user does not need to perform reservation setting one by one; the operation of the user is facilitated, and the reservation setting efficiency for reserving a plurality of cooking appliances is improved.
EXAMPLE III
Based on the same technical concept as the previous embodiment, referring to fig. 3, there is shown an appointment system 30 of a cooking appliance provided by an embodiment of the present invention, where the system 30 includes: a cooking appliance 301 and a server 302; the cooking appliance 301 comprises a first receiving module 3011, a starting module 3012 and a first sending module 3013; the server 302 includes: a second receiving module 3021, an inquiring module 3022, and a second sending module 3023; wherein,
the first receiving module 3011 is configured to receive a first reservation instruction; wherein the first reservation instruction includes a reservation function of the cooking appliance 301 and a first starting time of the reservation function;
the starting module 3012 is configured to start a reservation flow according to a first reservation instruction;
the first sending module 3013, configured to send device information of the cooking appliance 301 to the server 302;
the second receiving module 3021 is configured to receive device information of the cooking appliance 301;
the query module 3022 is configured to query the existing cooking appliance 301 grouping information according to the device information of the cooking appliance 301, and determine the cooking appliance 301 group where the cooking appliance 301 is located;
the second sending module 3023 is configured to send a second reservation instruction to the cooking appliances 301 in the group of cooking appliances 301 except for the cooking appliance 301; the second reservation instruction includes a reservation function of the other cooking appliance 301 and a second starting time of the reservation function, and a difference between the second starting time and the first starting time is a preset time threshold.
Illustratively, the first receiving module 3011 is configured to
Acquiring the first reservation instruction by receiving the operation of a user;
or, receiving the first reservation instruction transmitted by the terminal associated with the cooking appliance 301;
alternatively, the first reservation instruction sent by the server 302 is received.
As an example. The second receiving module 3021 is further configured to receive a grouping setting instruction of the cooking appliances 301;
referring to fig. 4, the server 302 further includes a saving module 3024 for saving the grouping information of the cooking appliances 301 according to the grouping setting instruction of the cooking appliances 301.
Illustratively, the second receiving module 3021 is further configured to receive a first reservation instruction sent by the terminal; wherein the terminal is associated with the cooking appliance 301;
the second sending module 3023 is configured to convert the first reservation instruction according to an instruction format that can be executed by the cooking appliance 301, and send the converted first reservation instruction to the cooking appliance 301.
As will be appreciated by one skilled in the art, embodiments of the present invention may be provided as a method, system, or computer program product. Accordingly, the present invention may take the form of a hardware embodiment, a software embodiment, or an embodiment combining software and hardware aspects. Furthermore, the present invention may take the form of a computer program product embodied on one or more computer-usable storage media (including, but not limited to, disk storage, optical storage, and the like) having computer-usable program code embodied therein.
The present invention is described with reference to flowchart illustrations and/or block diagrams of methods, apparatus (systems), and computer program products according to embodiments of the invention. It will be understood that each flow and/or block of the flow diagrams and/or block diagrams, and combinations of flows and/or blocks in the flow diagrams and/or block diagrams, can be implemented by computer program instructions. These computer program instructions may be provided to a processor of a general purpose computer, special purpose computer, embedded processor, or other programmable data processing apparatus to produce a machine, such that the instructions, which execute via the processor of the computer or other programmable data processing apparatus, create means for implementing the functions specified in the flowchart flow or flows and/or block diagram block or blocks.
These computer program instructions may also be stored in a computer-readable memory that can direct a computer or other programmable data processing apparatus to function in a particular manner, such that the instructions stored in the computer-readable memory produce an article of manufacture including instruction means which implement the function specified in the flowchart flow or flows and/or block diagram block or blocks.
These computer program instructions may also be loaded onto a computer or other programmable data processing apparatus to cause a series of operational steps to be performed on the computer or other programmable apparatus to produce a computer implemented process such that the instructions which execute on the computer or other programmable apparatus provide steps for implementing the functions specified in the flowchart flow or flows and/or block diagram block or blocks.
The above description is only a preferred embodiment of the present invention, and is not intended to limit the scope of the present invention.
Claims (9)
1. A cooking appliance reservation method, which is applied to a cooking appliance side and a server side, is characterized by comprising the following steps:
the cooking appliance receives a first appointment instruction; the first reservation instruction comprises a reservation function of the cooking appliance and a first starting time of the reservation function;
the cooking appliance starts a reservation flow according to a first reservation instruction and sends equipment information of the cooking appliance to the server;
the server inquires the existing cooking appliance grouping information according to the equipment information of the cooking appliance and determines a cooking appliance group where the cooking appliance is located;
the server sends a second reservation instruction to other cooking appliances except the cooking appliance in the cooking appliance group; the second reservation instruction comprises reservation functions of other cooking appliances and second starting time of the reservation functions, and the difference value between the second starting time and the first starting time is within a preset time threshold range.
2. The method according to claim 1, wherein the cooking appliance receives a first reservation instruction, specifically comprising:
the cooking appliance obtains the first appointment instruction by receiving the operation of a user;
or, the cooking appliance receives the first reservation instruction sent by the terminal associated with the cooking appliance;
or, the cooking appliance receives the first reservation instruction sent by the server.
3. The method according to claim 1, wherein the server queries existing cooking appliance grouping information according to the device information of the cooking appliance and determines that the cooking appliance is located before the cooking appliance group, and the method further comprises:
the server receives a cooking appliance grouping setting instruction;
and the server saves the cooking appliance grouping information according to the cooking appliance grouping setting instruction.
4. The method of claim 1, wherein after the server sends a second reservation instruction to the other cooking appliances in the group of cooking appliances except the cooking appliance, the method further comprises:
and starting the reservation flow by the other cooking appliances according to the second reservation instruction.
5. The method according to claim 2, wherein the receiving, by the cooking appliance, the first reservation instruction sent by the server specifically includes:
the server receives a first reservation instruction sent by a terminal; wherein the terminal is associated with the cooking appliance;
and the server converts the first reservation instruction according to an instruction format which can be executed by the cooking appliance, and sends the converted first reservation instruction to the cooking appliance.
6. An appointment system for a cooking appliance, the system comprising: a cooking appliance and a server; the cooking appliance is characterized by comprising a first receiving module, a starting module and a first sending module; the server includes: the system comprises a second receiving module, a query module and a second sending module; wherein,
the first receiving module is used for receiving a first reservation instruction; the first reservation instruction comprises a reservation function of the cooking appliance and a first starting time of the reservation function;
the starting module is used for starting a reservation flow according to a first reservation instruction;
the first sending module is used for sending the equipment information of the cooking appliance to the server;
the second receiving module is used for receiving equipment information of the cooking appliance;
the query module is used for querying the existing cooking appliance grouping information according to the equipment information of the cooking appliance and determining the cooking appliance group where the cooking appliance is located;
the second sending module is used for sending a second reservation instruction to other cooking appliances except the cooking appliance in the cooking appliance group; the second reservation instruction comprises reservation functions of other cooking appliances and second starting time of the reservation functions, and the difference value between the second starting time and the first starting time is in a preset time threshold value.
7. The system of claim 6, wherein the first receiving module is configured to obtain the first reservation instruction by receiving an operation of a user;
or receiving the first reservation instruction transmitted by a terminal associated with the cooking appliance;
or receiving the first reservation instruction sent by the server.
8. The system of claim 6, wherein the second receiving module is further configured to receive cooking utensil grouping setting instructions;
the server also comprises a storage module used for storing the cooking utensil grouping information according to the cooking utensil grouping setting instruction.
9. The system of claim 6, wherein the second receiving module is further configured to receive a first subscription instruction sent by the terminal; wherein the terminal is associated with the cooking appliance;
the second sending module is used for converting the first reservation instruction according to the format of the executable instruction of the cooking appliance and sending the converted first reservation instruction to the cooking appliance.
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| CN201710070544.9A CN108415305B (en) | 2017-02-09 | 2017-02-09 | A kind of reserving method and system of cooking apparatus |
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| CN201710070544.9A CN108415305B (en) | 2017-02-09 | 2017-02-09 | A kind of reserving method and system of cooking apparatus |
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| CN108415305B true CN108415305B (en) | 2019-11-22 |
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| CN111986452B (en) * | 2019-05-21 | 2022-11-22 | 佛山市顺德区美的电热电器制造有限公司 | Reminding method, system, equipment and storage medium |
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