CN108158421A - Cooking apparatus anti-dry method, apparatus and cooking apparatus - Google Patents
Cooking apparatus anti-dry method, apparatus and cooking apparatus Download PDFInfo
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- CN108158421A CN108158421A CN201611115146.6A CN201611115146A CN108158421A CN 108158421 A CN108158421 A CN 108158421A CN 201611115146 A CN201611115146 A CN 201611115146A CN 108158421 A CN108158421 A CN 108158421A
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- cooking apparatus
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Classifications
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- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J36/00—Parts, details or accessories of cooking-vessels
- A47J36/24—Warming devices
- A47J36/2483—Warming devices with electrical heating means
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- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J27/00—Cooking-vessels
Abstract
The present invention relates to electric appliance optimizations, disclose a kind of cooking apparatus anti-dry method, apparatus and cooking apparatus.Wherein, method includes：The first temperature T0 of cooking apparatus power tube is detected in first time；The second temperature T1 of the cooking apparatus power tube is detected in the second time；Theoretical temperature T is calculated according to the first temperature T0, cooking apparatus power P, cooking apparatus container contents specific heat capacity C and the cooking apparatus container contents amount of substance m；The theoretical temperatures T and the second temperature T1 are compared, when the second temperature T1 is more than the theoretical temperatures T, reduces the cooking apparatus power.The cooking apparatus anti-dry method, apparatus and cooking apparatus can detect dry combustion method, drop work(protection in advance, will not occur the risk for burning out component not in time because of protection.
Description
Technical field
The present invention relates to electric appliance optimizations, and in particular, to a kind of cooking apparatus anti-dry method, apparatus and cooking pot
Tool.
Background technology
Existing cooking apparatus mostly carries out high temperature protection, i.e., when the temperature of cooking apparatus is arrived using setting protection temperature
During up to protection temperature, the processing such as drop power are carried out.But in order to avoid accidentally protect, cooking apparatus can protection temperature setting compared with
Height when cooking apparatus temperature reaches protection temperature, has had the danger for burning out structural member, can not reach a high temperature sometimes
The purpose of protection.
Invention content
The object of the present invention is to provide a kind of cooking apparatus anti-dry method, apparatus and cooking apparatus, the cooking apparatus
Anti-dry method, apparatus and cooking apparatus can detect dry combustion method, drop work(protection in advance, will not in time be burnt because of protection
The risk of bad component.
To achieve these goals, the present invention provides a kind of cooking apparatus anti-dry method, and this method includes：At first
Between detect cooking apparatus power tube the first temperature T0；The second temperature of the cooking apparatus power tube is detected in the second time
T1；According to the first temperature T0, cooking apparatus power P, cooking apparatus container contents specific heat capacity C and the cooking apparatus
Container contents amount of substance m calculates theoretical temperature T；The theoretical temperatures T and the second temperature T1 are compared, in the second temperature
When T1 is more than the theoretical temperatures T, the cooking apparatus power is reduced.
Preferably, it is described according to the first temperature T0, cooking apparatus power P, cooking apparatus container contents specific heat capacity C
And the cooking apparatus container contents amount of substance m calculate theory temperature T the step of include：Calculate second time and institute
State the time difference Δ t of first time；According in the time difference Δ t, the cooking apparatus power P, the cooking apparatus container
The tolerant specific heat capacity C and cooking apparatus container contents amount of substance m calculates theoretical temperature difference Δ T；Calculate first temperature
T0 and the theoretical temperatures difference Δ T's and are used as the theoretical temperatures T.
Preferably, it is described according to the time difference Δ t, the cooking apparatus power P, the cooking apparatus container contents
The step of specific heat capacity C and cooking apparatus container contents amount of substance m calculating theory temperature difference Δ T, includes：According to it is described when
Between difference Δ t and the cooking apparatus power P calculate cooking apparatus amount of work Q；According to the cooking apparatus amount of work Q, described cook
The instrument container content specific heat capacity C and cooking apparatus container contents amount of substance m of preparing food calculates the theoretical temperatures difference Δ T.
Preferably, this method includes：Cooking apparatus amount of work Q is calculated using the following formula：Q=P × Δ t；And
The theoretical temperatures difference Δ T is calculated using the following formula：
Preferably, this method further includes：The second temperature T1 that the cooking apparatus power tube is detected in the second time
The step of after, according to predetermined relationship, the second temperature T1 is converted into second resistance value R1 and corresponding second voltage value
U1；The second voltage value U1 is converted as corresponding test temperature expression value AD1；The first temperature T0 and institute are calculated described
State theoretical temperatures difference Δ T's and as the step of theoretical temperatures T after, will the theoretical temperature according to the predetermined relationship
Degree T is converted into first resistor value R0 and corresponding the first voltage value U0；The first voltage value U0 is converted as corresponding theoretical temperature
Spend expression value AD；And the comparison theoretical temperatures expression value AD and test temperature expression value AD1, in the test temperature
When expression value AD1 is more than the theoretical temperatures expression value AD, the power of the cooking apparatus power tube is reduced.
The present invention provides a kind of cooking apparatus anti-dry burning device, which includes：Temperature detecting module and processing module,
In, the temperature detecting module is used in the first temperature T0 of first time detection cooking apparatus power tube and in the second time
Detect the second temperature T1 of cooking apparatus power tube；The processing module is used for according to the first temperature T0, cooking apparatus work(
Rate P, cooking apparatus container contents specific heat capacity C and the cooking apparatus container contents amount of substance m calculate theoretical temperature T；With
And the comparison theoretical temperatures T and second temperature T1, when the second temperature T1 is more than the theoretical temperatures T, reduce
The cooking apparatus power.
Preferably, the processing module is additionally operable to：The difference of second time and the first time are calculated as the time
Poor Δ t；According to the time difference Δ t, the cooking apparatus power P, the cooking apparatus container contents specific heat capacity C and institute
It states cooking apparatus container contents amount of substance m and calculates theoretical temperature difference Δ T；It calculates the first temperature T0 and the theoretical temperatures is poor
Δ T's and be used as the theoretical temperatures T.
Preferably, the processing module is additionally operable to：It is cooked according to the time difference Δ t and cooking apparatus power P calculating
It prepares food utensil amount of work Q；According to the cooking apparatus amount of work Q, the cooking apparatus container contents specific heat capacity C and described cook
Instrument container content quality m of preparing food calculates the theoretical temperatures difference Δ T.
Preferably, the processing module further includes：Temperature inversion module detects cooking apparatus for described in the second time
After the step of second temperature T1 of power tube, according to predetermined relationship, the second temperature T1 is converted into second resistance value R1
With corresponding second voltage value U1；It is described calculating the first temperature T0 and the theoretical temperatures difference Δ T's and be used as described in
After the step of theoretical temperatures T, according to the predetermined relationship, the theoretical temperatures T is converted into first resistor value R0 and correspondence
The first voltage value U0；Analog-digital converter, convert the second voltage value U1 into corresponding test temperature expression value AD1 and
The first voltage value U0 is converted as corresponding theoretical temperatures expression value AD；And the processing module is additionally operable to：Described in comparison
The theoretical temperatures expression value AD and test temperature expression value AD1 is more than the theoretical temperature in the test temperature expression value AD1
When spending expression value AD, the power of the cooking apparatus power tube is reduced.
The present invention also provides a kind of cooking apparatus, including the cooking apparatus anti-dry burning device described in the claims.
Through the above technical solutions, using cooking apparatus anti-dry method, apparatus provided by the invention and cooking apparatus,
By comparing the theoretical temperatures T and the second temperature T1, when the second temperature T1 is more than the theoretical temperatures T, drop
The low cooking apparatus power realizes the work(of the drop in advance protection to dry combustion method, will not occur burning out component not in time because of protection
Risk.
Other features and advantages of the present invention will be described in detail in subsequent specific embodiment part.
Description of the drawings
Attached drawing is to be used to provide further understanding of the present invention, and a part for constitution instruction, with following tool
Body embodiment is used to explain the present invention, but be not construed as limiting the invention together.In the accompanying drawings：
Fig. 1 is the flow chart for the cooking apparatus anti-dry method that an embodiment of the present invention provides；
Fig. 2 is the flow chart of cooking apparatus anti-dry method that another embodiment of the present invention provides；
Fig. 3 is the flow chart of cooking apparatus anti-dry method that another embodiment of the present invention provides；
Fig. 4 is the structure diagram for the cooking apparatus anti-dry burning device that an embodiment of the present invention provides.
Reference sign
1 temperature detecting module, 2 processing module.
Specific embodiment
The specific embodiment of the present invention is described in detail below in conjunction with attached drawing.It should be understood that this place is retouched
The specific embodiment stated is merely to illustrate and explain the present invention, and is not intended to restrict the invention.
Fig. 1 is the flow chart for the cooking apparatus anti-dry method that an embodiment of the present invention provides.As shown in Figure 1, this hair
Bright to provide a kind of cooking apparatus anti-dry method, this method includes：The first of first time t0 detection cooking apparatus power tubes
Temperature T0 (step S11)；The second temperature T1 (step S12) of the cooking apparatus power tube is detected in the second time t1；According to
In the first temperature T0, cooking apparatus power P, cooking apparatus container contents specific heat capacity C and the cooking apparatus container
Tolerant quality m calculates theory temperature T (step S13)；The theoretical temperatures T and the second temperature T1 are compared, described second
When temperature T1 is more than the theoretical temperatures T, the cooking apparatus power (step S14) is reduced.
Random time when can be initial time or cooking apparatus work at the first time, the second time are similary
Random time when being cooking apparatus work, and more than at the first time.The container contents of cooking apparatus are, for example, water and oil etc.,
May be other solid matters.
Under certain conditions, such as utensil material is different, leads to the influence of power utilization difference etc., in comparison second
During temperature T1 and theoretical temperatures T, it is also necessary to consider the influence of error, which need to obtain through actual test, and for difference
Utensil has different numerical value.
Fig. 2 is the flow chart of cooking apparatus anti-dry method that another embodiment of the present invention provides.It as shown in Fig. 2, should
Method includes：In the first temperature T0 (step S21) of first time t0 detection cooking apparatus power tubes；It is detected in the second time t1
The second temperature T1 (step S22) of cooking apparatus power tube；Calculate second time t1 and the time of the first time t0
Difference (or time interval) Δ t (step S23)；Cooking apparatus amount of work is calculated according to the time difference Δ t and cooking apparatus power P
Q (step S24)；According to the cooking apparatus amount of work Q, cooking apparatus container contents specific heat capacity C and the cooking apparatus
Container contents amount of substance m calculates theory temperature difference Δ T (step S25)；It calculates the first temperature T0 and the theoretical temperatures is poor
Δ T's and as theoretical temperatures T (step S26)；The theoretical temperatures T and the second temperature T1 are compared, in the described second temperature
When spending T1 more than the theoretical temperatures T, the cooking apparatus power (step S27) is reduced.
For the above embodiment, using the way of contrast of second temperature T1 and theoretical temperatures T, likewise, another
In one embodiment, it can also be compared with other values.Such as subtract the first temperature using second temperature T1 and theoretical temperatures T
T0 obtains actual temperature difference Δ T1 and theoretical temperatures difference Δ T, and actual temperature difference Δ T1 and theoretical temperatures difference Δ T are compared
To judge dry combustion method.Both the above way of contrast is only simple transformation, and details are not described herein.
Fig. 3 is the flow chart of cooking apparatus anti-dry method that another embodiment of the present invention provides.As shown in figure 3,
First time t0 detects the first temperature T0 (step S301) of cooking apparatus power tube；Cooking apparatus work(is detected in the second time t1
The second temperature T1 (step S302) of rate pipe；According to predetermined relationship, by the second temperature T1 be converted into second resistance value R1 and
Corresponding second voltage value U1 (step S303)；The second voltage value U1 is converted as corresponding test temperature expression value AD1 (steps
Rapid S304)；Calculate the time difference Δ t (step S305) of second time t1 and the first time t0；According to the time
Poor Δ t and cooking apparatus power P calculate cooking apparatus amount of work Q (step S306)；According to the cooking apparatus amount of work Q, cook
The instrument container content specific heat capacity C and cooking apparatus container contents amount of substance m of preparing food calculates theoretical temperature difference Δ T (steps
S307)；Calculate the first temperature T0 and the theoretical temperatures difference Δ T's and as theoretical temperatures T (step S308)；According to institute
Predetermined relationship is stated, the theoretical temperatures T is converted into first resistor value R0 and corresponding the first voltage value U0 (step S309)；Turn
The first voltage value U0 is changed as corresponding theoretical temperatures expression value AD (step S310)；Compare the theoretical temperatures expression value AD
With the test temperature expression value AD1, when the test temperature expression value AD1 is more than the theoretical temperatures expression value AD, drop
The power (step S311) of the low cooking apparatus power tube.
It is provided in present embodiment and a kind of temperature value is converted into side of the machine recognizable language so as to compare
Formula.Such as it is above-mentioned second temperature T1 is converted into test temperature expression value AD1, by theoretical temperatures T be converted into theoretical temperatures represent
Value AD.Thermistor negative temperature coefficient feature is utilized during it, and (i.e. NTC characteristics become smaller as temperature becomes high resistance, on the contrary
Temperature becomes low resistance and becomes larger), it can be arranged under certain initial temperature, the change in resistance that some thermistor varies with temperature
Predetermined relationship, the predetermined relationship can by experiment measure.Theoretical temperatures T is converted into first resistor value R0 and second temperature
T1 is converted into second resistance value R1 and uses the predetermined relationship.In this process, temperature value can be converted into corresponding resistance
Value, so as to according to resistance value output voltage values, A/D converter be recycled to carry out analog-to-digital conversion, which is converted to correspondence
Thermometer indicating value.It is compared to judge whether to do by the machine for being only capable of identification machine language thereby using thermometer indicating value
It burns.
In addition, second temperature T1 can also be detected directly using thermistor, if second temperature T1 uses thermistor
Detection, then second resistance value R1 can be directly using the value of thermistor when detecting second temperature T1, while set correspondence
Predetermined relationship when, can be tested using the thermistor, it is pre- to ensure that theoretical temperatures T is used when being converted into first resistor value R0
Determine relationship to be tested by the thermistor and set.
For that in the respective embodiments described above, the following formula can be used to calculate cooking apparatus amount of work Q：Q=P × Δ t.It can
The following formula to be used to calculate theoretical temperature difference Δ T：
Fig. 4 is the structure diagram for the cooking apparatus anti-dry burning device that an embodiment of the present invention provides.As shown in figure 4,
The present invention also provides a kind of cooking apparatus anti-dry burning device, which includes：Temperature detecting module 1 and processing module 2, wherein,
The temperature detecting module 1 is used in the first temperature T0 of first time t0 detection cooking apparatus power tubes and in the second time
T1 detects the second temperature T1 of cooking apparatus power tube；The processing module 2 is used for according to the first temperature T0, cooking apparatus
Power P, cooking apparatus container contents specific heat capacity C and the cooking apparatus container contents amount of substance m calculate theoretical temperature T；
And the comparison theoretical temperatures T and second temperature T1, when the second temperature T1 is more than the theoretical temperatures T, drop
The low cooking apparatus power.
Preferably, the processing module 2 is additionally operable to：Calculate the poor conduct of second time t1 and the first time t0
Time difference Δ t；According to the time difference Δ t, the cooking apparatus power P, the cooking apparatus container contents specific heat capacity C with
And the cooking apparatus container contents amount of substance m calculates theoretical temperature difference Δ T；Calculate the first temperature T0 and the theoretical temperature
Degree poor Δ T's and is used as the theoretical temperatures T.
Preferably, the processing module 2 is additionally operable to：It is cooked according to the time difference Δ t and cooking apparatus power P calculating
It prepares food utensil amount of work Q；According to the cooking apparatus amount of work Q, the cooking apparatus container contents specific heat capacity C and described cook
Instrument container content quality m of preparing food calculates the theoretical temperatures difference Δ T.
Preferably, the processing module 2 further includes：Temperature inversion module is cooked for described detected in the second time t1
After the step of second temperature T1 of appliance power pipe, according to predetermined relationship, the second temperature T1 is converted into second resistance
Value R1 and corresponding second voltage value U1；The calculating the first temperature T0 and the theoretical temperatures difference Δ T's and conduct
After the step of theoretical temperatures T, according to the predetermined relationship, by the theoretical temperatures T be converted into first resistor value R0 and
Corresponding the first voltage value U0；Analog-digital converter converts the second voltage value U1 as corresponding test temperature expression value AD1,
And the first voltage value U0 is converted as corresponding theoretical temperatures expression value AD；And the processing module 2 is additionally operable to：Comparison
The theoretical temperatures expression value AD and test temperature expression value AD1 is more than the reason in the test temperature expression value AD1
During by thermometer indicating value AD, the power of the cooking apparatus power tube is reduced.
According to temperature difference, the different characteristic of resistance, resistance value and the temperature of resistance have predetermined relationship, therefore resistance
Resistance value can reflect corresponding temperature value, temperature inversion module output different voltages, through A/D different according to the resistance value of resistance
Converter is converted into language AD or the AD1 value of machine recognition.
The present invention also provides a kind of cooking apparatus, including the cooking apparatus anti-dry burning device described in the claims.Its
In, which is, for example, the equipment such as electromagnetic oven, electric cooker or digester.
Through the above technical solutions, using cooking apparatus anti-dry method, apparatus provided by the invention and cooking apparatus,
This method includes：In the first temperature T0 of first time t0 detection cooking apparatus power tubes；It is cooked described in the second time t1 detections
The second temperature T1 of appliance power of preparing food pipe；According to the first temperature T0, cooking apparatus power P, cooking apparatus container contents
The specific heat capacity C and cooking apparatus container contents amount of substance m calculates theoretical temperature T；Compare the theoretical temperatures T and described
Two temperature T1 when the second temperature T1 is more than the theoretical temperatures T, reduce the cooking apparatus power.The cooking apparatus
Anti-dry method, apparatus and cooking apparatus can detect dry combustion method, drop work(protection in advance, will not in time be burnt because of protection
The risk of bad component.
The preferred embodiment of the present invention is described in detail above in association with attached drawing, still, the present invention is not limited to above-mentioned realities
The detail in mode is applied, within the scope of the technical concept of the present invention, a variety of letters can be carried out to technical scheme of the present invention
Monotropic type, these simple variants all belong to the scope of protection of the present invention.
It is further to note that specific technical features described in the above specific embodiments, in not lance
In the case of shield, it can be combined by any suitable means.In order to avoid unnecessary repetition, the present invention to it is various can
The combination of energy no longer separately illustrates.
In addition, various embodiments of the present invention can be combined randomly, as long as it is without prejudice to originally
The thought of invention, it should also be regarded as the disclosure of the present invention.
Claims (10)
- A kind of 1. cooking apparatus anti-dry method, which is characterized in that this method includes：The first temperature T0 of cooking apparatus power tube is detected in first time；The second temperature T1 of the cooking apparatus power tube is detected in the second time；According to the first temperature T0, cooking apparatus power P, cooking apparatus container contents specific heat capacity C and the cooking pot Have container contents amount of substance m and calculate theoretical temperature T；The theoretical temperatures T and the second temperature T1 are compared, when the second temperature T1 is more than the theoretical temperatures T, drop The low cooking apparatus power.
- 2. cooking apparatus anti-dry method according to claim 1, which is characterized in that described according to first temperature T0, cooking apparatus power P, cooking apparatus container contents specific heat capacity C and the cooking apparatus container contents amount of substance m meters The step of calculating theoretical temperatures T includes：Calculate the time difference Δ t of second time and the first time；According to the time difference Δ t, the cooking apparatus power P, the cooking apparatus container contents specific heat capacity C and described Cooking apparatus container contents amount of substance m calculates theoretical temperature difference Δ T；It calculates the first temperature T0 and the theoretical temperatures difference Δ and T's and is used as the theoretical temperatures T.
- 3. cooking apparatus anti-dry method according to claim 2, which is characterized in that it is described according to the time difference Δ t, The cooking apparatus power P, the cooking apparatus container contents specific heat capacity C and the cooking apparatus container contents amount of substance The step of m calculating theory temperature difference Δ T, includes：Cooking apparatus amount of work Q is calculated according to the time difference Δ t and the cooking apparatus power P；According to the cooking apparatus amount of work Q, the cooking apparatus container contents specific heat capacity C and the cooking apparatus container Content quality m calculates the theoretical temperatures difference Δ T.
- 4. cooking apparatus anti-dry method according to claim 3, which is characterized in that this method includes：Cooking apparatus amount of work Q is calculated using the following formula：Q=P × Δ t；AndThe theoretical temperatures difference Δ T is calculated using the following formula：
- 5. cooking apparatus anti-dry method according to claim 2, which is characterized in that this method further includes：It is described the cooking apparatus power tube is detected in the second time second temperature T1 the step of after, according to predetermined relationship, The second temperature T1 is converted into second resistance value R1 and corresponding second voltage value U1；The second voltage value U1 is converted as corresponding test temperature expression value AD1；It is described calculating the first temperature T0 and the theoretical temperatures difference Δ T's and as the theoretical temperatures T the step of it Afterwards, according to the predetermined relationship, the theoretical temperatures T is converted into first resistor value R0 and corresponding the first voltage value U0；The first voltage value U0 is converted as corresponding theoretical temperatures expression value AD；AndThe theoretical temperatures expression value AD and the test temperature expression value AD1 are compared, it is big in the test temperature expression value AD1 When the theoretical temperatures expression value AD, the cooking apparatus power is reduced.
- 6. a kind of cooking apparatus anti-dry burning device, which is characterized in that the device includes：Temperature detecting module (1) and processing module (2), wherein,The temperature detecting module (1) is in the first temperature T0 of first time detection cooking apparatus power tube and second Time detects the second temperature T1 of cooking apparatus power tube；The processing module (2) is for according to the first temperature T0, cooking apparatus power P, cooking apparatus container contents ratio The thermal capacitance C and cooking apparatus container contents amount of substance m calculates theoretical temperature T；And the comparison theoretical temperatures T and described Second temperature T1 when the second temperature T1 is more than the theoretical temperatures T, reduces the cooking apparatus power.
- 7. cooking apparatus anti-dry burning device according to claim 6, which is characterized in that the processing module (2) is additionally operable to：The difference of second time and the first time are calculated as time difference Δ t；According to the time difference Δ t, the cooking apparatus power P, the cooking apparatus container contents specific heat capacity C and described Cooking apparatus container contents amount of substance m calculates theoretical temperature difference Δ T；It calculates the first temperature T0 and the theoretical temperatures difference Δ and T's and is used as the theoretical temperatures T.
- 8. cooking apparatus anti-dry burning device according to claim 7, which is characterized in that the processing module (2) is additionally operable to：Cooking apparatus amount of work Q is calculated according to the time difference Δ t and the cooking apparatus power P；According to the cooking apparatus amount of work Q, the cooking apparatus container contents specific heat capacity C and the cooking apparatus container Content quality m calculates the theoretical temperatures difference Δ T.
- 9. cooking apparatus anti-dry burning device according to claim 7, which is characterized in that the processing module (2) further includes：Temperature inversion module, for described after the step of second temperature T1 of the second time detection cooking apparatus power tube, According to predetermined relationship, the second temperature T1 is converted into second resistance value R1 and corresponding second voltage value U1；In the meter Calculate the first temperature T0 and the theoretical temperatures difference Δ T's and as the step of theoretical temperatures T after, according to described pre- Determine relationship, the theoretical temperatures T is converted into first resistor value R0 and corresponding the first voltage value U0；Analog-digital converter converts the second voltage value U1 as corresponding test temperature expression value AD1 and conversion described first Voltage value U0 is corresponding theoretical temperatures expression value AD；AndThe processing module (2) is additionally operable to：The theoretical temperatures expression value AD and the test temperature expression value AD1 are compared, it is big in the test temperature expression value AD1 When the theoretical temperatures expression value AD, the cooking apparatus power is reduced.
- 10. a kind of cooking apparatus, which is characterized in that including the cooking apparatus described in any one of claim 6-9 claims Anti-dry burning device.
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| CN201611115146.6A CN108158421A (en) | 2016-12-07 | 2016-12-07 | Cooking apparatus anti-dry method, apparatus and cooking apparatus |
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| CN111008487A (en) * | 2019-12-31 | 2020-04-14 | 深圳酷平方科技有限公司 | Method for calculating oil quantity in cooking utensil in cooking process |
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| CN109288384A (en) * | 2018-09-12 | 2019-02-01 | 佛山市云米电器科技有限公司 | A kind of water prediction technique and cooker for steam generator |
| CN112714520A (en) * | 2019-10-25 | 2021-04-27 | 佛山市顺德区美的电热电器制造有限公司 | Electromagnetic heating appliance and control method and device thereof |
| CN111008487A (en) * | 2019-12-31 | 2020-04-14 | 深圳酷平方科技有限公司 | Method for calculating oil quantity in cooking utensil in cooking process |
| CN111000451A (en) * | 2019-12-31 | 2020-04-14 | 深圳酷平方科技有限公司 | Method for calculating water amount in cooking utensil in cooking process |
| CN111897386A (en) * | 2020-07-17 | 2020-11-06 | 江苏善康智能科技有限公司 | Method for defining fire power and duration |
| CN114209953A (en) * | 2021-12-31 | 2022-03-22 | 江苏鱼跃医疗设备股份有限公司 | Breathing humidifier, dry burning detection method thereof and computer readable storage medium |
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