CN108065805A - A kind of food cooking machine - Google Patents
A kind of food cooking machine Download PDFInfo
- Publication number
- CN108065805A CN108065805A CN201611014959.6A CN201611014959A CN108065805A CN 108065805 A CN108065805 A CN 108065805A CN 201611014959 A CN201611014959 A CN 201611014959A CN 108065805 A CN108065805 A CN 108065805A
- Authority
- CN
- China
- Prior art keywords
- cup body
- head
- food cooking
- cooking machine
- flow region
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Withdrawn
Links
Classifications
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J43/00—Implements for preparing or holding food, not provided for in other groups of this subclass
- A47J43/04—Machines for domestic use not covered elsewhere, e.g. for grinding, mixing, stirring, kneading, emulsifying, whipping or beating foodstuffs, e.g. power-driven
- A47J43/044—Machines for domestic use not covered elsewhere, e.g. for grinding, mixing, stirring, kneading, emulsifying, whipping or beating foodstuffs, e.g. power-driven with tools driven from the top side
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J43/00—Implements for preparing or holding food, not provided for in other groups of this subclass
- A47J43/04—Machines for domestic use not covered elsewhere, e.g. for grinding, mixing, stirring, kneading, emulsifying, whipping or beating foodstuffs, e.g. power-driven
- A47J43/07—Parts or details, e.g. mixing tools, whipping tools
- A47J43/0705—Parts or details, e.g. mixing tools, whipping tools for machines with tools driven from the upper side
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J43/00—Implements for preparing or holding food, not provided for in other groups of this subclass
- A47J43/04—Machines for domestic use not covered elsewhere, e.g. for grinding, mixing, stirring, kneading, emulsifying, whipping or beating foodstuffs, e.g. power-driven
- A47J43/07—Parts or details, e.g. mixing tools, whipping tools
- A47J43/0705—Parts or details, e.g. mixing tools, whipping tools for machines with tools driven from the upper side
- A47J43/0711—Parts or details, e.g. mixing tools, whipping tools for machines with tools driven from the upper side mixing, whipping or cutting tools
Abstract
The present invention provides a kind of food cooking machine, including：Cup body, cup body include cup body, connecting portion and contraction flow region, wherein, connecting portion is connected to below cup body, and contraction flow region is connected to the lower section of connecting portion；Contraction flow region has side wall and bottom, and cup body, connecting portion, contraction flow region form cavity；Wherein, the diameter of contraction flow region is less than the diameter of cup body；Head, head include anti-flow electrode and head lower cover, have gap between the outer wall of the lower end of anti-flow electrode and head lower cover outer wall；Wherein, head spiral-lock is provided with coupler, the lower end of anti-flow electrode is higher than the lower section of cup body, and allows containing mark line higher than highest on cup body between head and cup body.Food cooking machine provided by the invention realizes minimum slurrying capacity, adds minimum capacity to the amplitude space of maximum capacity, adds the multiple choices of slurrying capacity, meets the demand of different home structure.
Description
Technical field
The present invention relates to household appliance technical field, in particular to a kind of food cooking machine.
Background technology
At present, in the related art, some soy bean milk making machine slurrying capacity only have highest and lowest two grades of Capacity Selections, and capacity can
It selects amplitude too small, the group need of different home structure can not be taken into account.
Although some soy bean milk making machines realize highest and minimum two grades of ranges of capacity, but the capacity difference pole of highest and lowest capacity
It is small, generally in 1.0-1.2L or 1.2-1.5L or so, section very little.Concrete reason is due to soya-bean milk characteristic, during infusion
Easily overflow, in order to ensure that pulping process is not spilt over, it is necessary to highest allows water level line and cup upper end plane to have a specific range,
After touching anti-electric excessive electrode for the highest pulp surface in pulping process, control circuit control heating tube stops heating, remaining
Heat persistently leap high pulp surface when have enough safe distances, therefore the highest of any soy bean milk making machine allows capacity to be fixed.
In soy bean milk making machine pulping process, there are one minimum permission capacity requirement, when water level is less than minimum requirements, in slurrying
It is present with food materials splashing in the process, flow-disturbing effect is poor, the problems such as trying in vain to break to pieces.
The content of the invention
It is contemplated that at least solve one of technical problem present in the prior art or correlation technique.
For this purpose, first purpose of the invention is to propose a kind of food cooking machine.
In view of this, first purpose according to the present invention, the present invention provides a kind of food cooking machine, food cooking machines
Including：Cup body, cup body include cup body, connecting portion and contraction flow region, wherein, connecting portion is connected to below cup body, and contraction flow region is connected to
The lower section of connecting portion；Contraction flow region has side wall and bottom, and cup body, connecting portion, contraction flow region form cavity；Wherein, contraction flow region is straight
Footpath is less than the diameter of cup body；Head, head includes anti-flow electrode and head lower cover, under the outer wall and head of the lower end of anti-flow electrode
There is gap between cover outer wall；Wherein, head spiral-lock is provided with coupler, anti-flow electrode on cup body between head and cup body
Lower end be higher than cup body lower section, and higher than highest allow containing mark line certain distance.
Food cooking machine provided by the invention by cup body lower end being arranged to the contraction flow region to cup body contract, is realized
Minimum slurrying capacity adds minimum capacity to the amplitude space of maximum capacity, adds the multiple choices of slurrying capacity, real
Existing capacity is adjustable or tolerance pulping technique, meets the demand of different home structure；And anti-flow electrode is set on head, make
Certain gap is provided between the outer wall of the lower end of anti-flow electrode and head lower cover outer wall, realizes that anti-flow electrode is more accurate
Ground, in time in induction cup body slurries height, prevent slurries from overflowing cup body.And control internal circuit by setting coupler
With motor, realize and slurrying is carried out to the food materials of different slurrying capacity.
Specifically, when food cooking machine is in pulping process, it is ensured that lowest water level is submerged in blade, is just avoided that slurrying
When food materials splash, the problems such as trying in vain to break to pieces.In the case where ensureing lowest water level, slurrying capacity (floor space is multiplied by height) depends on bottom
Area, under relative case, floor space is bigger, and minimum slurrying capacity will be bigger.The present invention is by being arranged to cup body lower end
To the contraction flow region of cup body contract, the sectional area of bottom of cup is effectively reduced, in the case where ensureing that lowest water level line is constant,
Its minimum slurrying capacity is smaller, so as to effectively reduce food cooking machine minimum allowable slurrying capacity, adds food cooking machine
Maximum and minimum allowable capacity difference, adds difference in height between the two, adds selectable slurrying demand, meet difference
The demand of family structure.And anti-flow electrode is set on head, it realizes the control to highest slurrying capacity, prevents slurries from overflowing cup
Body.
In addition, the food cooking machine in above-described embodiment provided by the invention can also have following additional technical feature：
In the above-mentioned technical solutions, it is preferable that the diameter of contraction flow region and the diameter of cup body are than being at least 1：1.1, and ratio
Less than or equal to 1：1.5.
In the technical scheme, the diameter of contraction flow region and the diameter of cup body are than being at least 1：1.1, and ratio is less than or equal to 1：
1.5, it is to realize minimum slurrying capacity, increases minimum capacity to the amplitude space of maximum capacity, increase slurrying capacity multiple choices
Optimum valuing range.
In the above-mentioned technical solutions, it is preferable that the diameter difference of contraction flow region diameter and cup body is more than or equal to 3mm, and be less than etc.
In 20mm.
In the technical scheme, the diameter difference of contraction flow region diameter and cup body is more than or equal to 3mm, and less than or equal to 20mm, is
It realizes minimum slurrying capacity, increases the amplitude space that minimum capacity arrives maximum capacity, realization capacity is adjustable or tolerance slurrying
Optimum valuing range.
In the above-mentioned technical solutions, it is preferable that between the outer wall of the lower end of anti-flow electrode and head lower cover outer wall away from
From more than or equal to 3mm, and less than or equal to 10mm.
In the technical scheme, since in pulping process, the in vivo slurries of cup constantly by flow-disturbing, cause liquid level height to rise
Volt, outer wall and the head lower cover outer wall of the lower end by setting anti-flow electrode the distance between be more than or equal to 3mm, and be less than
Equal to 10mm, be realize anti-flow electrode exactly, in time in induction cup body slurries height, prevent slurries from overflowing cup body.
In the above-mentioned technical solutions, it is preferable that the distance of anti-flow electrode lower end and cup body upper end is more than or equal to 5mm, and
Less than or equal to 80mm.
In the technical scheme, due to the upper end expansion that in pulping process, slurries can constantly seethe with excitement to cup body, highest is worked as
After pulp surface touches anti-flow electrode lower end, food cooking chance stops heating, and waste heat can make slurries continue up expansion, in order to
Slurries is avoided to overflow cup body, it is necessary to enough safe distances be set, by the distance for setting anti-flow electrode lower end and cup body upper end
More than or equal to 5mm, and it is the optimal preferred value realized maximum slurrying amount and prevent slurries from overflowing less than or equal to 80mm.
In the above-mentioned technical solutions, it is preferable that between anti-flow electrode outer wall and cup body inner wall have gap, distance be more than etc.
In 3mm, and less than or equal to 10mm.
In the technical scheme, since in pulping process, the in vivo slurries of cup constantly by flow-disturbing, cause liquid level height to rise
Volt has gap by setting between anti-flow electrode outer wall and cup body inner wall, distance is more than or equal to 3mm, and is less than or equal to
10mm, be realize anti-flow electrode exactly, in time in induction cup body slurries height, prevent slurries from overflowing cup body.
In the above-mentioned technical solutions, it is preferable that contraction flow region bottom is arranged with electric heater, and electric heater includes：Heat-conducting plate is led
Hot plate is arranged under contraction flow region bottom；Heat-generating pipe, heat-generating pipe include heating tube coupler, and heat-generating pipe is arranged under heat-conducting plate.
In the technical scheme, by setting electric heater under contraction flow region bottom, heat-generating pipe generates heat and heat transfer
To heat-conducting plate, heat-conducting plate transfers heat to contraction flow region, it is made to heat the slurries in contraction flow region, can realize and minimum slurrying is held
The slurries of amount are heated, and can give entire cup in vivo slurries heating, realize and the slurries of different slurrying capacity are added
Heat.
In the above-mentioned technical solutions, it is preferable that food cooking machine further comprises：Temperature controller, temperature controller are arranged on heat conduction
Under plate, temperature controller is electrically connected with heating tube coupler.
In the technical scheme, by the way that temperature controller is set to be electrically connected with heating tube coupler, temperature controller is made to control heating tube
Heated condition, realize and heating automatically controlled to slurries in cup body.
In the above-mentioned technical solutions, it is preferable that cup body further includes：Glass shell, glass shell are used to wrap up cup body, connecting portion, contraction
Portion, and it is provided with gap between glass shell and cup body, connecting portion, contraction flow region；Handle, handle are arranged in glass shell.
In the technical scheme, by setting the glass shell being adapted with cup body, avoid cup body and damaged due to collision, protected
The parts of food cooking machine, are provided with gap between glass shell and cup body, connecting portion, contraction flow region, realize heat-insulation and heat-preservation
Effect, while handle is set conveniently to take food cooking machine.
In the above-mentioned technical solutions, it is preferable that head further includes：Head upper cover, head upper cover are connected with head lower cover, and
Head accommodating chamber is limited between head lower cover；Motor, motor are arranged in head accommodating chamber, and the output shaft of motor is pierced by
Head lower cover, and can extend into contraction flow region；Control circuit board, control circuit board are electrically connected with anti-flow electrode；Wherein, electric heater
It is electrically connected with coupler, control circuit board.
In the technical scheme, by the way that head upper cover is set to be connected with head lower cover, motor is made to be positioned over head accommodating chamber
It is interior, and coupler and control circuit board are set, the blade on motor to be controlled to work in contraction flow region, realize to the in vivo food of cup
Material crushes.Meanwhile anti-flow electrode is controlled by control circuit board, slurries is avoided to overflow cup body；Electric heater and coupler, control
Circuit board electrical connection processed realizes the automation control to slurries heating.
In the above-mentioned technical solutions, it is preferable that food cooking machine further comprises：Drainage hood, drainage hood are installed on head
On；Temperature sensor, temperature sensor are arranged on contraction flow region；Power outlet, power outlet are installed on the lower end of handle.
In the technical scheme, drainage hood is installed on head, is rotated about motor, is realized and slurries are disturbed
Stream and the effect for increasing crashing food.Set temperature sensor more can the in vivo slurries temperature of induction cup exactly on contraction flow region
Degree, sensing slurry temperature that also can be promptly and accurately even if minimum slurrying capacity.Power outlet is set in the lower end of handle, was both given
The demand of food cooking machine power supply, the slurries in turn avoiding overflowing flow into power outlet, damage circuit.
To sum up, food cooking machine provided by the invention is the food cooking machine of a kind of wide capacity, volume-variable, including
Head, cup body, anti-flow electrode set coupler to be electrically connected between head and cup body, and cup body lower end is arranged to cup body contract
Contraction flow region, realize minimum slurrying capacity, add the multiple choices of slurrying capacity, meet the need of different home structure
It asks.Contraction flow region is provided with heat-conducting plate and the in vivo slurries of cup is heated with heat-generating pipe.And anti-flow electrode is set on head, make
Certain gap is set between the outer wall of the lower end of anti-flow electrode and head lower cover outer wall, realize anti-flow electrode more accurately,
In time in induction cup body slurries height, prevent slurries overflow cup body.And by coupler is set control internal circuit with
Motor is realized and carries out slurrying to the food materials of different slurrying capacity.
The additional aspect and advantage of the present invention will be set forth in part in the description, and will partly become from the following description
It obtains substantially or is recognized by the practice of the present invention.
Description of the drawings
The above-mentioned and/or additional aspect and advantage of the present invention will become in the description from combination accompanying drawings below to embodiment
Substantially and it is readily appreciated that, wherein：
Fig. 1 shows food cooking machine schematic diagram according to an embodiment of the invention；
Fig. 2 shows the schematic diagram of food cooking machine according to an embodiment of the invention.
Wherein, the correspondence between the reference numeral in Fig. 1 to Fig. 2 and component names is：
2 cup bodies, 22 cup bodies, 24 connecting portions, 26 contraction flow regions, 262 side walls, 264 bottoms, 4 temperature controllers, 6 drainage hoods, 8 temperature
Sensor, 10 electric heaters, 102 heat-conducting plates, 104 heat-generating pipes, 12 glass shells, 14 handles, 16 heads, 160 head upper covers, 162 heads
Lower cover, 164 motors, 166 control circuit boards, 168 anti-flow electrodes, 18 couplers, 32 power outlets, 34 cup bodies shrink opposite reduce
Capacity, 36 it is minimum allow containing mark lines, 38 optional capacity one, 40 optional capacity two, 42 other optional capacity, 44 highests permit
Perhaps containing mark line.
Specific embodiment
It is to better understand the objects, features and advantages of the present invention, below in conjunction with the accompanying drawings and specific real
Mode is applied the present invention is further described in detail.It should be noted that in the case where there is no conflict, the implementation of the application
Feature in example and embodiment can be mutually combined.
Many details are elaborated in the following description to facilitate a thorough understanding of the present invention, still, the present invention may be used also
To be implemented using other different from other modes described here, therefore, protection scope of the present invention and from described below
Specific embodiment limitation.
Food cooking machine described according to some embodiments of the invention is described referring to Fig. 1 to Fig. 2.
As shown in Figure 1 to Figure 2, the present invention proposes a kind of food cooking machine, and food cooking machine includes：Cup body 2, cup body 2
Including cup body 22, connecting portion 24 and contraction flow region 26, wherein, connecting portion 24 is connected to 22 lower section of cup body, and contraction flow region 26 is connected to
The lower section of socket part 24；Contraction flow region 26 has side wall 262 and bottom 264, and cup body 22, connecting portion 24, contraction flow region 26 form cavity；Its
In, the diameter of contraction flow region 26 is less than the diameter of cup body 22；Head 16, head 16 include anti-flow electrode 168 and head lower cover 162,
There is gap between 162 outer wall of outer wall and head lower cover of the lower end of anti-flow electrode 168；Wherein, 16 spiral-lock of head is in cup body 2
On, coupler 18 is provided between head 16 and cup body 2, the lower end of anti-flow electrode 168 is higher than the lower section of cup body 22, and higher than most
Height allows 44 certain distance of containing mark line.
Food cooking machine provided by the invention, by 22 lower end of cup body being arranged to the contraction flow region 26 to 2 contract of cup body,
Minimum slurrying capacity is realized, minimum capacity is added to the amplitude space of maximum capacity, adds a variety of choosings of slurrying capacity
It selects, realization capacity is adjustable or tolerance pulping technique, meets the demand of different home structure；And it is set on head 16 anti-overflow
Electrode 168 makes the lower end of 168 outer wall of anti-flow electrode be provided with certain gap between 162 outer wall of head lower cover, realizes anti-
The electrode 168 that overflows senses the height of slurries in cup body 2 more accurately, in time, prevents slurries from overflowing cup body 2.And pass through setting
Coupler 18 controls internal circuit and motor 164, realizes and carries out slurrying to the food materials of different slurrying capacity.
Specifically, when food cooking machine is in pulping process, it is ensured that lowest water level is submerged in blade, is just avoided that slurrying
When food materials splash, the problems such as trying in vain to break to pieces.In the case where ensureing lowest water level, slurrying capacity (floor space is multiplied by height) depends on bottom
Area, under relative case, floor space is bigger, and minimum slurrying capacity will be bigger.The present invention is by setting 22 lower end of cup body
Into the contraction flow region 26 to 2 contract of cup body, the sectional area of 2 bottom of cup body is effectively reduced, is ensureing that lowest water level line is constant
In the case of, minimum slurrying capacity is smaller, so as to effectively reduce food cooking machine minimum allowable slurrying capacity, adds food
Cooking machine maximum and minimum allowable capacity difference, add difference in height between the two, add selectable slurrying demand, meet
The demand of different home structure.And anti-flow electrode 168 is set on head 16, it realizes the control to highest slurrying capacity, prevents
Only slurries overflow cup body 2.
As shown in Fig. 2, when ensureing that minimum permission containing mark line 36 is just above blade, by setting contraction flow region 26,
The sectional area of 2 bottom of cup body is effectively reduced, its minimum slurrying capacity is made to reduce as dash area cup body is shunk relatively in Fig. 2
The size of the capacity 34 of reduction, makes the minimum slurrying capacity of cup body 2 reach minimum, allows the constant feelings of containing mark line 44 in highest
Under condition, the amplitude space for adding minimum slurrying capacity to maximum slurrying capacity is realized, user can select optional capacity one
38th, optional capacity 2 40, other optional capacity 42 meet the demand of different home structure.Further, since anti-flow electrode 168
Characteristic, once there is slurries to touch anti-flow electrode 168, food cooking machine will stop heating, in order to ensure that slurries can add
Heat extremely boiling is, it is necessary to set highest that containing mark line 44 is allowed to be less than the lower end of anti-flow electrode 168, while ensure that highest permits again
Perhaps containing mark line 44 reaches highest, need to set a certain distance D.
In addition, the food cooking machine in above-described embodiment provided by the invention can also have following additional technical feature：
In one embodiment of the invention, it is preferable that the diameter of contraction flow region 26 is with the diameter of cup body 22 than being at least 1：
1.1, and ratio is less than or equal to 1：1.5.
In this embodiment, the diameter of contraction flow region 26 and the diameter ratio of cup body 22 are at least 1：1.1, and ratio is less than or equal to
1：1.5, it is to realize minimum slurrying capacity, increases minimum capacity to the amplitude space of maximum capacity, increase a variety of choosings of slurrying capacity
The optimum valuing range selected.
In one embodiment of the invention, it is preferable that 26 diameter of contraction flow region and the diameter difference of cup body 22 are more than or equal to
3mm, and less than or equal to 20mm.
In this embodiment, the diameter difference of 26 diameter of contraction flow region and cup body 22 is more than or equal to 3mm, and is less than or equal to 20mm,
It is to realize minimum slurrying capacity, increases minimum capacity to the amplitude space of maximum capacity, realization capacity is adjustable or tolerance slurrying
Optimum valuing range.
In one embodiment of the invention, it is preferable that the lower end of 168 outer wall of anti-flow electrode with outside head lower cover 162
Wall the distance between C be more than or equal to 3mm, and less than or equal to 10mm.
In this embodiment, since in pulping process, the slurries in cup body 2 cause liquid level height to rise and fall constantly by flow-disturbing,
By outer wall and 162 outer wall of head lower cover of the lower end that anti-flow electrode 168 is set the distance between be more than or equal to 3mm, and
Less than or equal to 10mm, it is to realize that anti-flow electrode 168 senses the height of slurries in cup body 2 exactly, in time, prevents slurries from overflowing
Cup body 2.
In one embodiment of the invention, it is preferable that 168 lower end of anti-flow electrode and the distance A of 22 upper end of cup body are more than
Equal to 5mm, and less than or equal to 80mm.
In this embodiment, due to the upper end expansion that in pulping process, slurries can constantly seethe with excitement to cup body 2, highest is worked as
After pulp surface touches 168 lower end of anti-flow electrode, food cooking chance stops heating, and waste heat can make slurries continue up expansion,
In order to avoid slurries overflow cup body 2, it is necessary to enough safe distances be set, by setting 168 lower end of anti-flow electrode and cup body 22
The distance of upper end is more than or equal to 5mm, and is to realize maximum slurrying amount and prevent slurries from overflowing optimal excellent less than or equal to 80mm
Choosing value.
In one embodiment of the invention, it is preferable that there is gap between 22 inner wall of 168 outer wall of anti-flow electrode and cup body
B, distance are more than or equal to 3mm, and less than or equal to 10mm.
In this embodiment, since in pulping process, the slurries in cup body 2 cause liquid level height to rise and fall constantly by flow-disturbing,
By setting there is gap between 22 inner wall of 168 outer wall of anti-flow electrode and cup body, distance is more than or equal to 3mm, and is less than or equal to
10mm is to realize that anti-flow electrode 168 senses the height of slurries in cup body 2 exactly, in time, prevents slurries from overflowing cup body 2.
In one embodiment of the invention, it is preferable that 26 bottom 264 of contraction flow region is arranged with electric heater 10, electric heater
10 include：Heat-conducting plate 102, heat-conducting plate 102 are arranged under 26 bottom 264 of contraction flow region；Heat-generating pipe 104, heat-generating pipe 104 include heating
Pipe coupler, heat-generating pipe 104 are arranged under heat-conducting plate 102.
In this embodiment, by the setting electric heater 10 of 26 bottom of contraction flow region 264 times, the fever of heat-generating pipe 104 and handle
Heat transfer transfers heat to contraction flow region 26 to heat-conducting plate 102, heat-conducting plate 102, it is made to heat the slurries in contraction flow region 26,
It can realize and the slurries of minimum slurrying capacity are heated, and the slurries heating in entire cup body 2 can be given, realize to different systems
The slurries of slurry capacity are heated.
In one embodiment of the invention, it is preferable that food cooking machine further comprises：Temperature controller 4, temperature controller 4 are set
It puts under heat-conducting plate 102, temperature controller 4 is electrically connected with heating tube coupler.
In this embodiment, by the way that temperature controller 4 is set to be electrically connected with heating tube coupler, temperature controller 4 is made to control heating tube
Heated condition, realize and heating automatically controlled to slurries in cup body 2.
In one embodiment of the invention, it is preferable that cup body 2 further includes：Glass shell 12, glass shell 12 are used to wrap up cup body
22nd, connecting portion 24, contraction flow region 26, and it is provided with certain interval between glass shell 12 and cup body 22, connecting portion 24, contraction flow region 26；
Hand 14, handle 14 are arranged in glass shell 12.
In this embodiment, by setting the glass shell 12 being adapted with cup body 2, avoid cup body 2 and damaged due to collision, protected
The parts of food cooking machine have been protected, and certain interval is provided between glass shell 12 and cup body 22, connecting portion 24, contraction flow region 26,
The effect of heat-insulation and heat-preservation is realized, while handle 14 is set conveniently to take food cooking machine.
In one embodiment of the invention, it is preferable that head 16 further includes：Head upper cover 160, head upper cover 160 with
Head lower cover 162 connects, and 16 accommodating chamber of head is limited between head lower cover 162；Motor 164, motor 164 are arranged on machine
In first 16 accommodating chamber, and the output shaft of motor 164 is pierced by head lower cover 162, and can extend into contraction flow region 26；Control circuit board
166, control circuit board 166 is electrically connected with anti-flow electrode 168；Wherein, electric heater 10 and coupler 18,166 electricity of control circuit board
Connection.
In this embodiment, by the way that head upper cover 160 is set to be connected with head lower cover 162, motor 164 is made to be positioned over head
In 16 accommodating chambers, and coupler 18 and control circuit board 166 are set, to control the work in contraction flow region 26 of the blade on motor 164
Make, realize and the food materials in cup body 2 are crushed.Meanwhile anti-flow electrode 168 is controlled by control circuit board 166, avoid slurries
Overflow cup body 2；Electric heater 10 is electrically connected the automation control realized to slurries heating with coupler 18, control circuit board 166.
In one embodiment of the invention, it is preferable that food cooking machine further comprises：Drainage hood 6, drainage hood 6 are pacified
Loaded on head 16；Temperature sensor 8, temperature sensor 8 are arranged on contraction flow region 26；Power outlet 32, power outlet 32 are pacified
Lower end loaded on handle 14.
In this embodiment, drainage hood 6 is installed on head 16, is rotated about motor 164, realize to slurries into
Row flow-disturbing and the effect for increasing crashing food.Set temperature sensor 8 more can be exactly sensed in cup body 2 on contraction flow region 26
Slurry temperature, sensing slurry temperature that also can be promptly and accurately even if minimum slurrying capacity.In the lower end of handle 14 power supply is set to insert
Seat 32 had both given the demand of food cooking machine power supply, and the slurries in turn avoiding overflowing flow into power outlet 32, damaged circuit.
To sum up, food cooking machine provided by the invention is the food cooking machine of a kind of wide capacity, volume-variable, including
Head, cup body, anti-flow electrode set coupler to be electrically connected between head and cup body, and cup body lower end is arranged to cup body contract
Contraction flow region, realize minimum slurrying capacity, add the multiple choices of slurrying capacity, meet the need of different home structure
It asks.Contraction flow region is provided with heat-conducting plate and the in vivo slurries of cup is heated with heat-generating pipe.And anti-flow electrode is set on head, make
Certain gap is set between the outer wall of the lower end of anti-flow electrode and head lower cover outer wall, realize anti-flow electrode more accurately,
In time in induction cup body slurries height, prevent slurries overflow cup body.And by coupler is set control internal circuit with
Motor is realized and carries out slurrying to the food materials of different slurrying capacity.
In the present invention, term " multiple " then refers to two or more, unless otherwise restricted clearly.Term " peace
The terms such as dress ", " connected ", " connection ", " fixation " should all be interpreted broadly, for example, " connection " can be fixedly connected, it can also
It is to be detachably connected or be integrally connected；" connected " can be directly connected, and can also be indirectly connected by intermediary.It is right
For those of ordinary skill in the art, the concrete meaning of above-mentioned term in the present invention can be understood as the case may be.
In the description of this specification, the description of term " one embodiment ", " some embodiments ", " specific embodiment " etc.
Mean to combine at least one reality that the particular features, structures, materials, or characteristics that the embodiment or example describe are contained in the present invention
It applies in example or example.In the present specification, schematic expression of the above terms is not necessarily referring to identical embodiment or reality
Example.Moreover, description particular features, structures, materials, or characteristics can in any one or more embodiments or example with
Suitable mode combines.
The foregoing is only a preferred embodiment of the present invention, is not intended to limit the invention, for the skill of this field
For art personnel, the invention may be variously modified and varied.Within the spirit and principles of the invention, that is made any repaiies
Change, equivalent substitution, improvement etc., should all be included in the protection scope of the present invention.
Claims (11)
1. a kind of food cooking machine, which is characterized in that the food cooking machine includes：
Cup body, the cup body include cup body, connecting portion and contraction flow region, wherein, the connecting portion is connected to below the cup body, institute
State the lower section that contraction flow region is connected to the connecting portion；The contraction flow region have side wall and bottom, the cup body, the connecting portion,
The contraction flow region forms cavity；Wherein, the diameter of the contraction flow region is less than the diameter of the cup body；
Head, the head include anti-flow electrode and head lower cover, under the outer wall of the lower end of the anti-flow electrode and the head
There is gap between cover outer wall；
Wherein, the head spiral-lock is provided with coupler on the cup body between the head and the cup body, described anti-overflow
The lower end of electrode is higher than the lower section of the cup body, and allows containing mark line higher than highest.
2. food cooking machine according to claim 1, which is characterized in that the diameter of the contraction flow region is straight with the cup body
Footpath is than being at least 1：1.1, and ratio is less than or equal to 1：1.5.
3. food cooking machine according to claim 1, which is characterized in that the contraction flow region diameter and the diameter of the cup body
Difference is more than or equal to 3mm, and less than or equal to 20mm.
4. food cooking machine according to claim 1, which is characterized in that
The outer wall of the lower end of the anti-flow electrode and the head lower cover outer wall the distance between be more than or equal to 3mm, it is and small
In equal to 10mm.
5. food cooking machine according to claim 1, which is characterized in that the anti-flow electrode lower end and the cup body upper end
Distance be more than or equal to 5mm, and less than or equal to 80mm.
6. food cooking machine according to claim 1, which is characterized in that the anti-flow electrode outer wall and the cup body inner wall
Between there is gap, distance is more than or equal to 3mm, and less than or equal to 10mm.
7. food cooking machine according to any one of claim 1 to 6, which is characterized in that the contraction flow region bottom divides into
Electric heater is equipped with, the electric heater includes：
Heat-conducting plate, the heat-conducting plate are arranged under the contraction flow region bottom；
Heat-generating pipe, the heat-generating pipe include heating tube coupler, and the heat-generating pipe is arranged under the heat-conducting plate.
8. food cooking machine according to claim 7, which is characterized in that the food cooking machine further comprises：
Temperature controller, the temperature controller are arranged under the heat-conducting plate, and the temperature controller is electrically connected with the heating tube coupler.
9. food cooking machine according to claim 1, which is characterized in that the cup body further includes：
Glass shell, the glass shell for wrapping up the cup body, the connecting portion, the contraction flow region, and the glass shell and the cup body,
Gap is provided between the connecting portion, the contraction flow region；
Handle, the handle are arranged in the glass shell.
10. food cooking machine according to claim 1, which is characterized in that the head further includes：
Head upper cover, the head upper cover are connected with the head lower cover, and the machine is limited between the head lower cover
Head accommodating chamber；
Motor, the motor are arranged in the head accommodating chamber, and the output shaft of the motor is pierced by the head lower cover, and
It can extend into the contraction flow region；
Control circuit board, the control circuit board are electrically connected with the anti-flow electrode；
Wherein, the electric heater is electrically connected with the coupler, the control circuit board.
11. food cooking machine according to claim 1, which is characterized in that the food cooking machine further comprises：
Drainage hood, the drainage hood are installed on the head；
Temperature sensor, the temperature sensor are arranged on the contraction flow region；
Power outlet, the power outlet are installed on the lower end of the handle.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201611014959.6A CN108065805A (en) | 2016-11-15 | 2016-11-15 | A kind of food cooking machine |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201611014959.6A CN108065805A (en) | 2016-11-15 | 2016-11-15 | A kind of food cooking machine |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN108065805A true CN108065805A (en) | 2018-05-25 |
Family
ID=62160029
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201611014959.6A Withdrawn CN108065805A (en) | 2016-11-15 | 2016-11-15 | A kind of food cooking machine |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN108065805A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN111265123A (en) * | 2019-03-28 | 2020-06-12 | 九阳股份有限公司 | Food processing machine |
Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN201444885U (en) * | 2009-04-19 | 2010-05-05 | 美的集团有限公司 | soybean milk machine |
| CN202436874U (en) * | 2012-01-19 | 2012-09-19 | 励金友 | Easy-cleaning soybean milk machine |
| CN204378905U (en) * | 2014-06-21 | 2015-06-10 | 广东美的生活电器制造有限公司 | Food processor |
| CN204765095U (en) * | 2015-06-05 | 2015-11-18 | 广东美的生活电器制造有限公司 | Soya -bean milk machine |
-
2016
- 2016-11-15 CN CN201611014959.6A patent/CN108065805A/en not_active Withdrawn
Patent Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN201444885U (en) * | 2009-04-19 | 2010-05-05 | 美的集团有限公司 | soybean milk machine |
| CN202436874U (en) * | 2012-01-19 | 2012-09-19 | 励金友 | Easy-cleaning soybean milk machine |
| CN204378905U (en) * | 2014-06-21 | 2015-06-10 | 广东美的生活电器制造有限公司 | Food processor |
| CN204765095U (en) * | 2015-06-05 | 2015-11-18 | 广东美的生活电器制造有限公司 | Soya -bean milk machine |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN111265123A (en) * | 2019-03-28 | 2020-06-12 | 九阳股份有限公司 | Food processing machine |
| CN111265123B (en) * | 2019-03-28 | 2020-11-20 | 九阳股份有限公司 | Food processing machine |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| US9254059B2 (en) | Device for heating water and producing steam | |
| CN104799686B (en) | A kind of anti-overflow discharge control method of soy bean milk making machine | |
| GB2515828A (en) | Kettle | |
| CN108567339A (en) | Instant heating type drinking machine and its moisture separation device | |
| CN206565742U (en) | Electrical boiler | |
| TW201822693A (en) | Cooking utensil for electric food processor, electric food processor, and method for the production of heating part using a simple low cost manner to allow uniform heat dispersion and/or temperature measurement to be optimized | |
| CN108065805A (en) | A kind of food cooking machine | |
| CN206612691U (en) | A kind of food cooking machine | |
| US8826809B2 (en) | Cooking appliance | |
| EP2196742B1 (en) | Aircraft use water heater | |
| CN108065807A (en) | A kind of food cooking machine | |
| CN206745249U (en) | A kind of food cooking machine | |
| CN206612689U (en) | A kind of food cooking machine | |
| CN101554289A (en) | Instant heating type electric kettle | |
| CN206586854U (en) | A kind of food cooking machine | |
| KR101546007B1 (en) | Automatic Apparatus for Cooking with Improved Sensor | |
| CN102860358A (en) | Food processor | |
| CN206612615U (en) | Cup body structure and food cooking machine | |
| CN108236368A (en) | Anti-overflow health preserving kettle | |
| CN205286027U (en) | Constant -temp milk -mixing device | |
| CN209932454U (en) | Heating device for be used for automatic culinary art of drink | |
| JP6739813B2 (en) | Hybrid instant water heater including preheater and household water purifier | |
| CN206745248U (en) | A kind of food cooking machine | |
| CN206612690U (en) | Food cooking machine | |
| CN206612617U (en) | Cup body structure and food cooking machine |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PB01 | Publication | ||
| PB01 | Publication | ||
| SE01 | Entry into force of request for substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| WW01 | Invention patent application withdrawn after publication | ||
| WW01 | Invention patent application withdrawn after publication |
Application publication date: 20180525 |