CN107836518A - The heat-insulated Yogurt making machine of safety - Google Patents

The heat-insulated Yogurt making machine of safety Download PDF

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Publication number
CN107836518A
CN107836518A CN201711084351.5A CN201711084351A CN107836518A CN 107836518 A CN107836518 A CN 107836518A CN 201711084351 A CN201711084351 A CN 201711084351A CN 107836518 A CN107836518 A CN 107836518A
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CN
China
Prior art keywords
making machine
heat
insulated
inner bag
yogurt making
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Withdrawn
Application number
CN201711084351.5A
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Chinese (zh)
Inventor
张庆吉
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Lanxi Jie Jie Food Processing Technology Co Ltd
Original Assignee
Lanxi Jie Jie Food Processing Technology Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Lanxi Jie Jie Food Processing Technology Co Ltd filed Critical Lanxi Jie Jie Food Processing Technology Co Ltd
Priority to CN201711084351.5A priority Critical patent/CN107836518A/en
Publication of CN107836518A publication Critical patent/CN107836518A/en
Withdrawn legal-status Critical Current

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    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00Milk preparations; Milk powder or milk powder preparations
    • A23C9/12Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/122Apparatus for preparing or treating fermented milk products
    • A23C9/1223Apparatus for preparing or treating fermented milk products for making stirred yoghurt; Apparatus with agitating or stirring means; Continuous bulk fermentation, heating or cooling, i.e. continuous inlet and outlet flow of yoghurt

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  • Life Sciences & Earth Sciences (AREA)
  • Microbiology (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Dairy Products (AREA)

Abstract

The present invention discloses a kind of heat-insulated Yogurt making machine of safety, belong to dairy produce processing unit (plant) technical field, the heat-insulated Yogurt making machine of safety, including housing, the heating element heater of housing bottom, housing side is provided with control panel and power line, cavity is provided with housing, cavity corresponding matching has inner bag, inner bag top is provided with saturating magnetosphere, inner bag top is connected with retainer ring, retainer ring upper end is provided with perspective and covered, the device power consumption of the present invention is few, Yoghourt fermentation process is heated evenly, it is safe, the fine and smooth thick cunning of the Yoghourt of making, producing device easy cleaning, the yogurt production time of the more conventional Yogurt making machine of Yogurt making machine of the present invention can shorten 23 hours.

Description

The heat-insulated Yogurt making machine of safety
Technical field
The invention belongs to dairy produce processing unit (plant) technical field, and in particular to a kind of heat-insulated Yogurt making machine of safety.
Background technology
Yogurt making machine, it is a kind of machine for manufacturing Yoghourt, the device of a steady temperature, temperature 35- is provided to milk fermentation Between 45 degree, in this environment, probiotics amount reproduction, lactose changes into lactic acid, and milk fermentation is made by oneself into Yoghourt Yoghourt is using ferment at constant temperature method, so the most basic function of Yogurt making machine is exactly heating and constant temperature, as long as can heat and can Yoghourt is made in suitable temperature can with constant temperature, existing Yogurt making machine is using electrified regulation and controls power to control heating The mode of temperature realizes making Yoghourt, and conventional usage time is more than 8 hours, wherein there are problems that, first, Yoghourt More than machine energization 8h can have certain potential safety hazard, and hidden danger may be converted into disaster when circuit aging, second, lasting use The Yoghourt grid electricity fee cost that electric more than 8h makes is high, increases the cost of manufacture of Yoghourt indirectly, third, the acid that existing Yogurt making machine makes Often mouthfeel is not fine and smooth enough for milk, fourth, after the completion of yogurt production, part Yoghourt is easily adhered causes Yoghourt unrestrained on processing component Take and influence the health of processing component.
The content of the invention
It is an object of the invention to provide a kind of power consumption is few, Yoghourt fermentation process is heated evenly, safe, making The fine and smooth thick cunning of Yoghourt, the heat-insulated Yogurt making machine of safety of producing device easy cleaning.
The scheme taken to achieve the above object of the present invention is:The heat-insulated Yogurt making machine of safety, including housing, housing bottom Heating element heater, housing side are provided with control panel and power line, are provided with cavity in housing, cavity corresponding matching has inner bag, inner bag Top is provided with saturating magnetosphere, and inner bag top is connected with retainer ring, and retainer ring upper end is provided with perspective and covered, using control panel to acid Temperature inside milk machine carries out temperature control, and for making the Yoghourt of various temperature specification requirements, selecting the program set can enter Row yogurt production, Yoghourt automation mechanized operation is realized, and user can be by having an X-rayed lid to Yogurt making machine inside in manufacturing process Making situation is observed, set on inner bag top saturating magnetosphere can trap heat transmitted to inner bag top, make in heat concentrates on Courage lower reaction avoids heat from scattering and disappearing in Yoghourt fermentation, also helps the time for reducing electrified regulation, the heat-insulated Yogurt making machine of safety The electrified regulation time of more conventional Yogurt making machine can shorten 2-3 hour.
To optimize such scheme, the measure taken also includes:Housing bottom is provided with and puts water cavity, and it is concave to put water cavity, Put and be provided with heating element heater inside water cavity, it is air permeable plate to put at the top of water cavity, and design is put water cavity and distilled water is carried out using heating element heater Heating, rises vapor, avoids heating element heater from directly being contacted with inner bag, and Yoghourt is carried out by the way of inner bag using steam Heating, is heated evenly Yoghourt, and uses the water of the bottom of this mode inner bag and vapor to radiate slowly, and heat persistently rests on Below inner bag, heat losses are avoided, reach the effect saved electric energy and slow down radiating.Ventilative plate surface is evenly equipped with magnetic ball, magnetic ball It is connected by base with air permeable plate, magnetic ball adsorbs with liner at the bottom to contact to liner at the bottom, prevents what air permeable plate from appearing Vapor air pressure, which is crossed, forces liner at the bottom to produce shake, inner bag is steadily placed in housing, magnetic ball can also coordinate inside inner bag Puddler when rotating, the absorption to inner bag continuous and effective, stability of the enhancing inner bag in Yoghourt whipping process.Put on water cavity Portion is provided with water inlet pipe, for putting water cavity outlet or adding water, preventing from putting anhydrous in water cavity or reducing and put air pressure in water cavity.Shell Internal wall is provided with ring electromagnet, and electromagnet is corresponding with the height of saturating magnetosphere, is provided with bearing at liner at the bottom center, in bearing Circle is provided with fixing axle, and bearing is evenly equipped with fixing axle, and bearing outer ring is connected with horizontally disposed puddler, stirring boom end connection There is magnetic patch, vertical connecting rod is provided between puddler.The puddler of fixing axle upper end is arranged in the altitude range of magnetosphere, is stirred The magnetic patch and saturating magnetosphere inwall gap for mixing boom end are 0.3-1cm, and puddler surface is equipped with through hole.During Yoghourt is prepared For increase Yoghourt mouthfeel and ferment effect set solenoid actuated stir boom end magnetic patch produce magnetically-actuated make puddler around Bearing rotates the effect for reaching whisk yoghout and drives the puddler of bottom to rotate reality together when the puddler on top rotates Yoghourt inside existing inner bag is in stirring, and the mode speed of agitator of solenoid actuated magnetic patch is controllable and puddler operates Steadily, less energy consumption.Connecting rod ambient separation is surrounded with the ceramic bar of rhombus, stirred by the increase of ceramic bar for increase mixing effect The contact area of Yoghourt and mixing component in journey, makes Yoghourt parallel direction and vertical direction to be acted on by mixing component, profit In the Yoghourt mouthfeel for improving preparation, ferment effect is improved, makes its fine and smooth thick cunning.
Compared with prior art, beneficial effects of the present invention are:1)Yoghourt is carried out by the way of inner bag using steam Heating, is heated evenly Yoghourt, and uses the water of the bottom of this mode inner bag and vapor to radiate slowly, and heat persistently rests on Below inner bag, heat losses are avoided, reach the effect saved electric energy and slow down radiating;2)The mode of solenoid actuated magnetic patch stirs Rotating speed is controllable and puddler smooth running, less energy consumption;3)Set on inner bag top saturating magnetosphere can trap heat passed to inner bag top Pass, heat is concentrated on inner bag lower reaction in Yoghourt fermentation, avoid heat from scattering and disappearing, also help reduce electrified regulation when Between, the electrified regulation time of the more conventional Yogurt making machine of the heat-insulated Yogurt making machine of the safety can shorten 2-3 hour.
Brief description of the drawings
Fig. 1 is the broken away view of the heat-insulated Yogurt making machine of present invention safety;
Fig. 2 is the sectional view of housing;
Fig. 3 is the schematic internal view of inner bag.
Description of reference numerals:1 housing;101 electromagnet;102 water inlet pipes;103 put water cavity;104 heating element heaters;105 bases; 106 magnetic balls;107 air permeable plates;2 control panels;3 cavitys;4 power lines;5 inner bags;501 saturating magnetospheres;502 connecting rods;503 ceramic bars; 504 magnetic patch;505 bearings;506 fixing axles;507 puddlers;6 retainer rings;7 perspective lids.
Embodiment
The present invention is described in further detail with accompanying drawing with reference to embodiments:
Embodiment 1:
As shown in figure 1, the heat-insulated Yogurt making machine of safety, including housing 1, the heating element heater 104 of the bottom of housing 1, the side of housing 1 are provided with control Panel 2 and power line 4 processed, housing 1 is interior to be provided with cavity 3, and the corresponding matching of cavity 3 has inner bag 5, and the top of inner bag 5 is provided with saturating magnetosphere 501, the top of inner bag 5 is connected with retainer ring 6, and the upper end of retainer ring 6 is provided with perspective lid 7, using control panel 2 in Yogurt making machine The temperature in portion carries out temperature control, and for making the Yoghourt of various temperature specification requirements, Yoghourt can be carried out by selecting the program set Make, realize Yoghourt automation mechanized operation, and user can be by having an X-rayed lid 7 to Yogurt making machine internal production feelings in manufacturing process Condition is observed, set on the top of inner bag 5 saturating magnetosphere 501 can trap heat transmitted to the top of inner bag 5, heat is concentrated on inner bag 5 lower reactions avoid heat from scattering and disappearing in Yoghourt fermentation, also help the time for reducing electrified regulation, the heat-insulated Yogurt making machine of safety The electrified regulation time of more conventional Yogurt making machine can shorten 2-3 hour.
Embodiment 2:
As shown in Fig. 2 the present embodiment is further optimized on the basis of embodiment 1:The bottom of housing 1 is provided with and puts water cavity 103, puts Water cavity 103 is concave, puts the inside of water cavity 103 and is provided with heating element heater 104, it is air permeable plate 107 to put the top of water cavity 103, design Put water cavity 103 to heat distilled water using heating element heater 104, vapor is increased, avoid heating element heater 104 directly with it is interior Courage 5 is contacted, and Yoghourt is heated by the way of inner bag 5 using steam, is heated evenly Yoghourt, and using in this mode Water and the vapor radiating of the bottom of courage 5 are slow, and heat persistently rests on the lower section of inner bag 5, avoids heat losses, reaches saving electric energy And slow down the effect of radiating.The surface of air permeable plate 107 is evenly equipped with magnetic ball 106, and magnetic ball 106 is connected by base 105 and air permeable plate 107 Connect, magnetic ball 106 adsorbs with the bottom of inner bag 5 to contact to the bottom of inner bag 5, the vapor air pressure for preventing air permeable plate 107 from appearing Cross and force the bottom of inner bag 5 to produce shake, inner bag 5 is steadily placed in housing 1, magnetic ball 106 can also coordinate stirring inside inner bag 5 When mixing the rotation of bar 5, the absorption to the continuous and effective of inner bag 5, stability of the enhancing inner bag 5 in Yoghourt whipping process.Put water cavity 103 Top is provided with water inlet pipe 102, for putting the outlet of water cavity 103 or adding water, preventing that putting anhydrous in water cavity 103 or reduction puts water cavity Air pressure in 103.The inwall of housing 1 is provided with ring electromagnet 101, and electromagnet 101 is corresponding with the height of saturating magnetosphere 501.
Embodiment 3:
Each mixing component surface in the inner bag 5 of the present invention is coated with anti-stick coating, after anti-stick coating is coated by release coating Solidification is formed, and release coating is made up of following component and parts by weight:3 parts of phthalocyanine blue, 4 parts of silica, organic-silicon-modified saturation 45 parts of polyester, 0.7 part of polyisobutene, 0.02 part of antiseptic, 12 parts of ethylene glycol ether acetate;Wherein organic-silicon-modified saturation is gathered Ester is 20 times of the organic siliconresin intermediate reaction by the branched saturated polyester of polyhydroxy and the branched saturated polyester weight of polyhydroxy , the branched saturated polyester of polyhydroxy is 0.01 times of polyhydric alcohol of the amount by M-phthalic acid and M-phthalic acid material Reaction obtains, its hydroxyl value 120-200mgKOH/g, and weight average molecular weight is 2000~6000;Polyalcohol is by new the penta 2 of 25 moles of % The trimethylolpropane composition of alcohol and 60 moles of %;Antiseptic is functional activity polypeptide, and its amino acid sequence is SCASVCKARCRCGYYVSVFYRGCYCRCLRC, coating anti-stick coating by the mixing component surface inside inner bag 5 can fill Point improving heat resistance, non-adhesion behavior, hardness, adhesive force and the antibacterial effect of each mixing component, each composition is nontoxic in coating, Content of beary metal and the compound ROHS instructions of harmful substance contents and standard, are adapted to food device to use, the apparent of anti-stick coating connects Feeler CA is more than 150 °, and mixing effect and completion beneficial to the internal agitation member of inner bag 5 prevent Yoghourt to be adhered to after preparing Yoghourt Each parts surface, high temperature without influence, will not make coating produce cracking phenomena, and the antiseptic in anti-stick coating can be worn coating The cell membrane of saturating bacterium simultaneously enters eukaryotic plasma membrane, suppresses the biochemical process of cell interior, ultimately results in bacterial death, contain The anti-stick coating of antiseptic can effectively prevent the situation of breed bacteria when the internal washing of inner bag 5 is not clean from occurring.
Embodiment 4:
As shown in figure 3, be provided with bearing 505 at the bottom centre of inner bag 5, the inner ring of bearing 505 is provided with fixing axle 506, in fixing axle 506 Bearing 505 is evenly equipped with, the outer ring of bearing 505 is connected with horizontally disposed puddler 507, and the end of puddler 507 is connected with magnetic patch 504, vertical connecting rod 502 is provided between puddler 507.The puddler 507 of the upper end of fixing axle 506 is arranged on magnetosphere 501 In altitude range, the magnetic patch 504 of the end of puddler 507 and the saturating inwall gap of magnetosphere 501 are preferably 0.5cm, the surface of puddler 507 It is equipped with through hole.Electromagnet 101 is set to drive puddler 507 for increase Yoghourt mouthfeel and ferment effect during Yoghourt is prepared The magnetic patch 504 of end, which produces magnetically-actuated, makes puddler 507 reach the effect of whisk yoghout and on top around the rotation of bearing 505 Puddler 507 drive the puddler 507 of bottom to rotate the Yoghourt for realizing inside inner bag 5 together when rotating to be in stirring shape State, electromagnet 101 drives the mode speed of agitator of magnetic patch 504 controllable and the smooth running of puddler 507, less energy consumption.Connecting rod 502 weeks The ceramic bar 503 that interval is surrounded with rhombus is enclosed, for increase mixing effect by Yoghourt in ceramic bar 503 increase whipping process with stirring The contact area of part is mixed, Yoghourt parallel direction and vertical direction is acted on by mixing component, is prepared beneficial to raising Yoghourt mouthfeel, ferment effect is improved, make its fine and smooth thick cunning.
Embodiment 5:
When the heat-insulated Yogurt making machine of safety of the present invention actually uses:According to the explanation of yogurt production recipe, by plain chocolate or fresh milk Add leavening or 10% commercially available pure Yoghourt pours into inner bag 5 plus added appropriate water, inner bag 5 is put into inside housing 1 In the cavity 3 of corresponding matching, put well after retainer ring 6 covers perspective lid 7 and plug in line 4, phase is selected manually on control panel 2 Program is answered, is added being stirred mixing and the heating element heater 104 of bottom to Yoghourt raw material by the mixing component inside inner bag 5 Heat, makes to put the boiling water in water cavity 103 and produces vapor, and Yoghourt is heated by the way of inner bag 5 using steam, makes acid Milk is heated evenly, and uses the water of the bottom of this mode inner bag 5 and vapor to radiate slowly, and heat is persistently rested under inner bag 5 Just, after when 6-7 is small, yogurt production is completed, and user can directly observe the inside Yoghourt of inner bag 5 by having an X-rayed lid 7 during making Making situation.
Technical scheme is described in detail embodiment described above, it should be understood that it is described above only For the specific embodiment of the present invention, it is not intended to limit the invention, all any modifications made in the spirit of the present invention, Supplement or similar fashion replacement etc., should be included in the scope of the protection.
Sequence table
<110>Lanxi City victory eating product Processing Tech. Co., Ltd
<120>The heat-insulated Yogurt making machine of safety
<160> 1
<170> SIPOSequenceListing 1.0
<210> 1
<211> 30
<212> PRT
<213>Artificial synthesized (Mytilus coruscus)
<400> 1
Ser Cys Ala Ser Val Cys Lys Ala Arg Cys Arg Cys Gly Tyr Tyr Val
1 5 10 15
Ser Val Phe Tyr Arg Gly Cys Tyr Cys Arg Cys Leu Arg Cys
20 25 30

Claims (8)

1. the heat-insulated Yogurt making machine of safety, including housing(1), housing(1)The heating element heater of bottom(104), it is characterised in that:The shell Body(1)Side is provided with control panel(2)And power line(4), the housing(1)It is interior to be provided with cavity(3), the cavity(3)It is corresponding It is combined with inner bag(5), inner bag(5)Top is provided with saturating magnetosphere(501), inner bag(5)Top is connected with retainer ring(6), it is described Retainer ring(6)Upper end is provided with perspective and covered(7).
2. the heat-insulated Yogurt making machine of safety according to claim 1, it is characterised in that:The housing(1)Bottom is provided with and puts water cavity (103), it is described to put water cavity(103)For concave, water cavity is put(103)Inside is provided with heating element heater(104), put water cavity(103) Top is air permeable plate(107).
3. the heat-insulated Yogurt making machine of safety according to claim 2, it is characterised in that:The air permeable plate(107)Surface is evenly equipped with Magnetic ball(106), the magnetic ball(106)Pass through base(105)With air permeable plate(107)Connection.
4. the heat-insulated Yogurt making machine of safety according to claim 2, it is characterised in that:It is described to put water cavity(103)Top be provided with into Water pipe(102).
5. the heat-insulated Yogurt making machine of safety according to claim 1, it is characterised in that:The housing(1)Inwall is provided with annular Electromagnet(101), electromagnet(101)With saturating magnetosphere(501)Height it is corresponding.
6. the heat-insulated Yogurt making machine of safety according to claim 1, it is characterised in that:The inner bag(5)It is provided with bottom centre Bearing(505), bearing(505)Inner ring is provided with fixing axle(506), the fixing axle(506)On be evenly equipped with bearing(505), it is described Bearing(505)Outer ring is connected with horizontally disposed puddler(507), puddler(507)End is connected with magnetic patch(504), it is described Puddler(507)Between be provided with vertical connecting rod(502).
7. the heat-insulated Yogurt making machine of safety according to claim 6, it is characterised in that:The fixing axle(506)The stirring of upper end Bar(507)It is arranged on magnetosphere(501)Altitude range in, puddler(507)The magnetic patch of end(504)With saturating magnetosphere(501) Inwall gap is 0.3-1cm, puddler(507)Surface is equipped with through hole.
8. the heat-insulated Yogurt making machine of safety according to claim 6, it is characterised in that:The connecting rod(502)Ambient separation is surround There is the ceramic bar of rhombus(503).
CN201711084351.5A 2017-11-07 2017-11-07 The heat-insulated Yogurt making machine of safety Withdrawn CN107836518A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201711084351.5A CN107836518A (en) 2017-11-07 2017-11-07 The heat-insulated Yogurt making machine of safety

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201711084351.5A CN107836518A (en) 2017-11-07 2017-11-07 The heat-insulated Yogurt making machine of safety

Publications (1)

Publication Number Publication Date
CN107836518A true CN107836518A (en) 2018-03-27

Family

ID=61681449

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201711084351.5A Withdrawn CN107836518A (en) 2017-11-07 2017-11-07 The heat-insulated Yogurt making machine of safety

Country Status (1)

Country Link
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Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN107821591A (en) * 2017-11-07 2018-03-23 浦江县泰如食品科技有限公司 A kind of convenient Yogurt making machine of low-power

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN107821591A (en) * 2017-11-07 2018-03-23 浦江县泰如食品科技有限公司 A kind of convenient Yogurt making machine of low-power

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Application publication date: 20180327

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