CN107637813A - High nutrition banana sauce - Google Patents
High nutrition banana sauce Download PDFInfo
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- CN107637813A CN107637813A CN201711077346.1A CN201711077346A CN107637813A CN 107637813 A CN107637813 A CN 107637813A CN 201711077346 A CN201711077346 A CN 201711077346A CN 107637813 A CN107637813 A CN 107637813A
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- Prior art keywords
- banana
- high nutrition
- raw material
- sauce
- food additives
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Abstract
The invention discloses a kind of high nutrition banana sauce, the raw material of following parts by weight is included：400 500 parts of banana 260 280, buckwheat 200 300, soya bean 30 35, red wine 90 110, Egg-white 20 25, apple granule 30 40, coconut grain 25 30, tapioca starch 10 15, spinach powder 10 15, radix polygonati officinalis 57, oenothera biennis 46, matrimony vine Bee Pollen 35, ginseng 57, jujube flower 35, wax gourd seed 24, rhizoma alismatis 24, honey 50 60, food additives 68 and water；The present invention has abundant nutrition and good mouthfeel, has the effect of certain health care, suitable most people is eaten.
Description
Technical field
The present invention relates to jam field.A kind of it is more particularly related to high nutrition banana sauce.
Background technology
Banana is a kind of fruit, is beneficial to the health of human body, is increasingly favored by people, the existing banana of in the market
Sauce nutrition is single, it is difficult to meet the needs of people.
The content of the invention
It is an object of the invention to solve at least the above, and provide the advantages of at least will be described later.
In order to realize according to object of the present invention and further advantage, there is provided a kind of high nutrition banana sauce, comprising with
The raw material of lower parts by weight：
Banana 260-280, buckwheat 200-300, soya bean 30-35, red wine 90-110, Egg-white 20-25, apple granule 30-
40th, coconut grain 25-30, tapioca starch 10-15, spinach powder 10-15, radix polygonati officinalis 5-7, oenothera biennis 4-6, matrimony vine Bee Pollen 3-5, ginseng 5-
7th, jujube flower 3-5, wax gourd seed 2-4, rhizoma alismatis 2-4, honey 50-60, food additives 6-8 and water 400-500 parts.
Preferably, described high nutrition banana sauce, the food additives include the raw material of following parts by weight：
Xylitol 9, edible salt 6, Chinese prickly ash 4, spinach powder 5, beef 8, pea 3, flower waist beans 1, wheat flour 8, seed of jog's tears powder 12, in vain
Sesame 5 and Semen sesami nigrum 5.
The present invention comprises at least following beneficial effect：The present invention has abundant nutrition and good mouthfeel, has one
The effect of fixed health care, suitable most people is eaten.
Further advantage, target and the feature of the present invention embodies part by following explanation, and part will also be by this
The research and practice of invention and be understood by the person skilled in the art.
Embodiment
With reference to embodiment, the present invention is described in further detail, to make those skilled in the art with reference to specification
Word can be implemented according to this.
Embodiment 1
A kind of high nutrition banana sauce, include the raw material of following parts by weight：
Banana 260, buckwheat 200, soya bean 30, red wine 90, Egg-white 20, apple granule 30, coconut grain 25, tapioca starch 10,
Spinach powder 10, radix polygonati officinalis 5, oenothera biennis 4, matrimony vine Bee Pollen 3, ginseng 5, jujube flower 3, wax gourd seed 2, rhizoma alismatis 2, honey 50, food addition
400 parts of agent 6 and water.
Wherein, the food additives include the raw material of following parts by weight：
Xylitol 9, edible salt 6, Chinese prickly ash 4, spinach powder 5, beef 8, pea 3, flower waist beans 1, wheat flour 8, seed of jog's tears powder 12, in vain
Sesame 5 and Semen sesami nigrum 5.
Embodiment 2
A kind of high nutrition banana sauce, include the raw material of following parts by weight：
Banana 280, buckwheat 300, soya bean 35, red wine 110, Egg-white 25, apple granule 40, coconut grain 30, tapioca starch 15,
Spinach powder 15, radix polygonati officinalis 7, oenothera biennis 6, matrimony vine Bee Pollen 5, ginseng 7, jujube flower 5, wax gourd seed 2-4, rhizoma alismatis 4, honey 60, food additive
Add 500 parts of agent 8 and water.
Wherein, the food additives include the raw material of following parts by weight：
Xylitol 9, edible salt 6, Chinese prickly ash 4, spinach powder 5, beef 8, pea 3, flower waist beans 1, wheat flour 8, seed of jog's tears powder 12, in vain
Sesame 5 and Semen sesami nigrum 5.
Although embodiment of the present invention is disclosed as above, it is not restricted in specification and embodiment listed
With it can be applied to various suitable the field of the invention completely, can be easily for those skilled in the art
Other modification is realized, therefore under the universal limited without departing substantially from claim and equivalency range, it is of the invention and unlimited
In specific details and shown here as the embodiment with description.
Claims (2)
1. a kind of high nutrition banana sauce, it is characterised in that include the raw material of following parts by weight：
Banana 260-280, buckwheat 200-300, soya bean 30-35, red wine 90-110, Egg-white 20-25, apple granule 30-40, coconut palm
Fruit 25-30, tapioca starch 10-15, spinach powder 10-15, radix polygonati officinalis 5-7, oenothera biennis 4-6, matrimony vine Bee Pollen 3-5, ginseng 5-7, jujube
Flower 3-5, wax gourd seed 2-4, rhizoma alismatis 2-4, honey 50-60, food additives 6-8 and water 400-500 parts.
2. high nutrition banana sauce as claimed in claim 1, it is characterised in that the food additives include following parts by weight
Raw material：
Xylitol 9, edible salt 6, Chinese prickly ash 4, spinach powder 5, beef 8, pea 3, flower waist beans 1, wheat flour 8, seed of jog's tears powder 12, white sesameseed
5 and Semen sesami nigrum 5.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201711077346.1A CN107637813A (en) | 2017-11-01 | 2017-11-01 | High nutrition banana sauce |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201711077346.1A CN107637813A (en) | 2017-11-01 | 2017-11-01 | High nutrition banana sauce |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN107637813A true CN107637813A (en) | 2018-01-30 |
Family
ID=61125478
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201711077346.1A Pending CN107637813A (en) | 2017-11-01 | 2017-11-01 | High nutrition banana sauce |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN107637813A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN115005421A (en) * | 2022-06-23 | 2022-09-06 | 吉力力·色买提 | Method for making pigeon egg nutritious sauce |
-
2017
- 2017-11-01 CN CN201711077346.1A patent/CN107637813A/en active Pending
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN115005421A (en) * | 2022-06-23 | 2022-09-06 | 吉力力·色买提 | Method for making pigeon egg nutritious sauce |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PB01 | Publication | ||
| PB01 | Publication | ||
| DD01 | Delivery of document by public notice | ||
| DD01 | Delivery of document by public notice |
Addressee: Wu Yao Document name: Deemed as a notice of withdrawal |
|
| WD01 | Invention patent application deemed withdrawn after publication | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20180130 |