CN107586604A - A kind of fundamentals technique - Google Patents
A kind of fundamentals technique Download PDFInfo
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- CN107586604A CN107586604A CN201711009349.1A CN201711009349A CN107586604A CN 107586604 A CN107586604 A CN 107586604A CN 201711009349 A CN201711009349 A CN 201711009349A CN 107586604 A CN107586604 A CN 107586604A
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- rapeseed
- rapeseed oil
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Abstract
A kind of fundamentals technique, comprises the following steps:Rapeseed is fully dried, it is final to ensure moisture content 4% 6%;Rapeseed after drying is put into boiling water and soaked;Rapeseed is pulled out and cold water flushing is carried out to it, it is repeated multiple times;Rapeseed after flushing is added into hydraulic press squeezing, it is 100 110Mpa that average rate, which adds to low pressure, and then pressure is ramped up to the 280Mpa of high pressure 260 again, rapeseed is squeezed, obtains rapeseed oil first product;The rapeseed oil first product is freezed, places into high speed freezing centrifuge and centrifuges, impurity is removed and obtains rapeseed oil A;Rapeseed oil A is subjected to acid adding degumming, alkali-refining deacidification, charcoal absorption, soap is taken off, washes, decolourize, deodorization, produce final rapeseed oil finished product.Beneficial effects of the present invention are:(1) processing technology of the rapeseed oil can effectively control the content of trans-fatty acid in rapeseed oil;(2) processing technology is reasonable, and while reducing cost, the oil yield of rapeseed oil is high.
Description
Technical field
The present invention relates to fundamentals field, and in particular to a kind of fundamentals technique.
Background technology
Rapeseed oil is exactly the rape oil that we are commonly called as, and is called rapeseed oil, caraway oil, is a kind of food for being squeezed out to come with rapeseed
With oil.Rapeseed oil color is golden yellow or pale brown, there is certain penetrating odor, it is among the people draw be called " green gas taste ".This smell is wherein
Containing caused by a certain amount of sinigrin, but the rapeseed of special quality product kind is then free of this material.
1st, divide from reparation technology, squeezing rapeseed oil can be divided into and leach rapeseed oil.
2nd, whether it is transgenosis to divide from raw material, transgenosis rapeseed oil and non-transgenic rapeseed oil can be divided into.
3rd, divide from the content of erucic acid of aliphatic acid composition, general rapeseed oil and Canola Oil can be divided into.
Typically in buff or brown.0.4-1.0% containing arachidic acid in rapeseed oil, oleic acid 14-19%, linoleic acid 12-
24%, erucic acid 31-55%, leukotrienes 1-10%.From the aspect of nutritive value, human body may be up to rapeseed oil digestibility
99%, and have cholagogic function.In the case where liver is in pathological state, vegetable seed ketone also can be by human homergy.In addition, rapeseed oil
In contain the material such as a small amount of erucic acid and sinigrin, it is considered that these materials are unfavorable to growing for human body.If edible
When with linoleic excellent edible oil is matched, and its nutritive value will be enhanced rich in having.
Existing fundamentals technique is cumbersome, and the rapeseed oil processed is impure, and oil yield is low, and product quality obtains not
To raising.
The content of the invention
The invention aims to overcome deficiency of the prior art, there is provided a kind of fundamentals technique.
In order to solve the above technical problems, the technical scheme is that:
A kind of fundamentals technique, comprises the following steps:
(1) rapeseed is fully dried, it is final to ensure moisture content in 4%-6%;
(2) rapeseed after drying is put into the boiling water that temperature is 90-100 DEG C and soaks 6-10 minutes, while ensure oil
The ratio of weight and number of vegetable seed and boiling water is 1-3:5-12;
(3) rapeseed after step (2) processing is pulled out and cold water flushing is carried out to it, 2-4 times repeatedly;
(4) rapeseed after flushing is added into hydraulic press squeezing, it is 100-110Mpa that average rate, which adds to low pressure, then again will pressure
Power is ramped up high pressure 260-280Mpa, and rapeseed is squeezed, and obtains rapeseed oil first product;
(5) the rapeseed oil first product is subjected to freezing 1-2h, places into the high speed cold that rotating speed is 18000-20000r/min
Freeze in centrifuge and centrifuge 30-50min, remove impurity and obtain rapeseed oil A;
(6) rapeseed oil A is subjected to acid adding degumming, alkali-refining deacidification, charcoal absorption, takes off soap, washed, decolourized, deodorization, produced
Final rapeseed oil finished product.
Further, in the deodorizing technology of the step (6), the speed of heating is:Within 50-60min, temperature from
170-190 DEG C of average rate rises to 240-260 DEG C.
Further, the condition of the deodorizing technology is:Vacuum 200-280Pa, vapor dosage is relative to rapeseed oil
Weight is 1.5-3wt%.
Beneficial effects of the present invention are:(1) processing technology of the rapeseed oil can effectively control trans fat in rapeseed oil
The content of fat acid, lift the quality of final rapeseed oil;(2) processing technology is reasonable, and while reducing cost, rapeseed oil goes out
Oil cut rate is high, improves the sales rate of final rapeseed oil.
Embodiment
The effect of to make to architectural feature of the invention and being reached, has a better understanding and awareness, to preferable
Embodiment coordinates detailed description, is described as follows:
Embodiment 1
A kind of fundamentals technique, comprises the following steps:
(1) rapeseed is fully dried, it is final to ensure moisture content 4%;
(2) rapeseed after drying is put into the boiling water that temperature is 90 DEG C and soaked 6 minutes, while ensure rapeseed and boiling
The ratio of weight and number of water is 1:5;
(3) rapeseed after step (2) processing is pulled out and cold water flushing is carried out to it, 2 times repeatedly;
(4) rapeseed after flushing is added into hydraulic press squeezing, it is 100Mpa that average rate, which adds to low pressure, then again that pressure is equal
High pressure 260Mpa is ramped up, rapeseed is squeezed, obtains rapeseed oil first product;
(5) the rapeseed oil first product is subjected to freezing 1h, places into the high speed freezing centrifuge that rotating speed is 18000r/min
Middle centrifugation 30min, remove impurity and obtain rapeseed oil A;
(6) rapeseed oil A is subjected to acid adding degumming, alkali-refining deacidification, charcoal absorption, takes off soap, washed, decolourized, deodorization, produced
Final rapeseed oil finished product.Wherein, in the deodorizing technology of the step (6), the speed of heating is:Within 50min, temperature from
170 DEG C of average rates rise to 240 DEG C;The condition of the deodorizing technology is:Vacuum 200Pa, vapor dosage is relative to rapeseed oil weight
Measure as 1.5wt%.
Embodiment 2
A kind of fundamentals technique, comprises the following steps:
(1) rapeseed is fully dried, it is final to ensure moisture content 6%;
(2) it is soak 10 minutes in 100 DEG C of boiling water the rapeseed after drying to be put into temperature, at the same ensure rapeseed with
The ratio of weight and number of boiling water is 3:12;
(3) rapeseed after step (2) processing is pulled out and cold water flushing is carried out to it, 4 times repeatedly;
(4) rapeseed after flushing is added into hydraulic press squeezing, it is 110Mpa that average rate, which adds to low pressure, then again that pressure is equal
High pressure 280Mpa is ramped up, rapeseed is squeezed, obtains rapeseed oil first product;
(5) the rapeseed oil first product is subjected to freezing 2h, places into the high speed freezing centrifuge that rotating speed is 20000r/min
Middle centrifugation 50min, remove impurity and obtain rapeseed oil A;
(6) rapeseed oil A is subjected to acid adding degumming, alkali-refining deacidification, charcoal absorption, takes off soap, washed, decolourized, deodorization, produced
Final rapeseed oil finished product.Wherein, in the deodorizing technology of the step (6), the speed of heating is:Within 60min, temperature from
190 DEG C of average rates rise to 260 DEG C;The condition of the deodorizing technology is:Vacuum 280Pa, vapor dosage is relative to rapeseed oil weight
Measure as 3wt%.
Embodiment 3
A kind of fundamentals technique, comprises the following steps:
(1) rapeseed is fully dried, it is final to ensure moisture content 5%;
(2) rapeseed after drying is put into the boiling water that temperature is 95 DEG C and soaked 8 minutes, while ensure rapeseed and boiling
The ratio of weight and number of water is 2:9;
(3) rapeseed after step (2) processing is pulled out and cold water flushing is carried out to it, 3 times repeatedly;
(4) rapeseed after flushing is added into hydraulic press squeezing, it is 105Mpa that average rate, which adds to low pressure, then again that pressure is equal
High pressure 270Mpa is ramped up, rapeseed is squeezed, obtains rapeseed oil first product;
(5) the rapeseed oil first product is subjected to freezing 1.5h, places into the high speed refrigerated centrifuge that rotating speed is 19000r/min
40min is centrifuged in machine, impurity is removed and obtains rapeseed oil A;
(6) rapeseed oil A is subjected to acid adding degumming, alkali-refining deacidification, charcoal absorption, takes off soap, washed, decolourized, deodorization, produced
Final rapeseed oil finished product.Wherein, in the deodorizing technology of the step (6), the speed of heating is:Within 55min, temperature from
180 DEG C of average rates rise to 250 DEG C;The condition of the deodorizing technology is:Vacuum 240Pa, vapor dosage is relative to rapeseed oil weight
Measure as 2wt%.
Beneficial effects of the present invention are:(1) processing technology of the rapeseed oil can effectively control trans fat in rapeseed oil
The content of fat acid, lift the quality of final rapeseed oil;(2) processing technology is reasonable, and while reducing cost, rapeseed oil goes out
Oil cut rate is high, improves the sales rate of final rapeseed oil.
General principle, principal character and the advantages of the present invention of the present invention has been shown and described above.The technology of the industry
For personnel it should be appreciated that the present invention is not limited to the above embodiments, that described in above-described embodiment and specification is the present invention
Principle, various changes and modifications of the present invention are possible without departing from the spirit and scope of the present invention, these change and
Improvement is both fallen within the range of claimed invention.The protection domain of application claims by appended claims and its
Equivalent defines.
Claims (3)
- A kind of 1. fundamentals technique, it is characterised in that:Comprise the following steps:(1) rapeseed is fully dried, it is final to ensure moisture content in 4%-6%;(2) rapeseed after drying is put into the boiling water that temperature is 90-100 DEG C and soaks 6-10 minutes, while ensure rapeseed Ratio of weight and number with boiling water is 1-3:5-12;(3) rapeseed after step (2) processing is pulled out and cold water flushing is carried out to it, 2-4 times repeatedly;(4) rapeseed after flushing is added into hydraulic press squeezing, it is 100-110Mpa that average rate, which adds to low pressure, then again that pressure is equal High pressure 260-280Mpa is ramped up, rapeseed is squeezed, obtains rapeseed oil first product;(5) the rapeseed oil first product is subjected to freezing 1-2h, place into rotating speed be 18000-20000r/min high speed freeze from 30-50min is centrifuged in scheming, impurity is removed and obtains rapeseed oil A;(6) rapeseed oil A is subjected to acid adding degumming, alkali-refining deacidification, charcoal absorption, takes off soap, washed, decolourized, deodorization, produced final Rapeseed oil finished product.
- A kind of 2. fundamentals technique according to claim 1, it is characterised in that:The deodorizing technology of the step (6) In, the speed of heating is:Within 50-60min, temperature rises to 240-260 DEG C from 170-190 DEG C of average rate.
- A kind of 3. fundamentals technique according to claim 1, it is characterised in that:The condition of the deodorizing technology is: Vacuum 200-280Pa, vapor dosage are 1.5-3wt% relative to vegetable seed weight of oil.
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Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN109329347A (en) * | 2018-12-03 | 2019-02-15 | 江西省农业科学院农产品质量安全与标准研究所 | Processing method and the flour cake containing rape seed powder of a kind of rape seed powder and preparation method thereof |
CN109797040A (en) * | 2019-03-14 | 2019-05-24 | 湖北叶威(集团)粮食有限公司 | A kind of processing method of chlorophyll rapeseed oil |
Citations (4)
Publication number | Priority date | Publication date | Assignee | Title |
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CN103666749A (en) * | 2013-12-31 | 2014-03-26 | 贵州省黎平县侗乡米业有限公司 | Processing process for rapeseed oil |
CN105038962A (en) * | 2015-08-12 | 2015-11-11 | 查光圣 | Production process for rapeseed oil |
CN106177315A (en) * | 2016-07-21 | 2016-12-07 | 桐城市佳明农业发展有限公司 | A kind of blood pressure lowering Oleum Brassicae campestris and preparation method thereof |
CN106244316A (en) * | 2016-08-31 | 2016-12-21 | 蚌埠市江淮粮油有限公司 | A kind of processing method of giving off a strong fragrance Oleum Brassicae campestris |
-
2017
- 2017-10-25 CN CN201711009349.1A patent/CN107586604A/en active Pending
Patent Citations (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103666749A (en) * | 2013-12-31 | 2014-03-26 | 贵州省黎平县侗乡米业有限公司 | Processing process for rapeseed oil |
CN105038962A (en) * | 2015-08-12 | 2015-11-11 | 查光圣 | Production process for rapeseed oil |
CN106177315A (en) * | 2016-07-21 | 2016-12-07 | 桐城市佳明农业发展有限公司 | A kind of blood pressure lowering Oleum Brassicae campestris and preparation method thereof |
CN106244316A (en) * | 2016-08-31 | 2016-12-21 | 蚌埠市江淮粮油有限公司 | A kind of processing method of giving off a strong fragrance Oleum Brassicae campestris |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN109329347A (en) * | 2018-12-03 | 2019-02-15 | 江西省农业科学院农产品质量安全与标准研究所 | Processing method and the flour cake containing rape seed powder of a kind of rape seed powder and preparation method thereof |
CN109797040A (en) * | 2019-03-14 | 2019-05-24 | 湖北叶威(集团)粮食有限公司 | A kind of processing method of chlorophyll rapeseed oil |
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Application publication date: 20180116 |