CN107090349A - A kind of preparation method of tea seed - Google Patents

A kind of preparation method of tea seed Download PDF

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Publication number
CN107090349A
CN107090349A CN201710129540.3A CN201710129540A CN107090349A CN 107090349 A CN107090349 A CN 107090349A CN 201710129540 A CN201710129540 A CN 201710129540A CN 107090349 A CN107090349 A CN 107090349A
Authority
CN
China
Prior art keywords
tea
sieve
bellows
fruit
sub
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN201710129540.3A
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Chinese (zh)
Inventor
曹松林
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Liuyang Poly Tea Camellia Professional Cooperatives
Original Assignee
Liuyang Poly Tea Camellia Professional Cooperatives
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Liuyang Poly Tea Camellia Professional Cooperatives filed Critical Liuyang Poly Tea Camellia Professional Cooperatives
Priority to CN201710129540.3A priority Critical patent/CN107090349A/en
Publication of CN107090349A publication Critical patent/CN107090349A/en
Pending legal-status Critical Current

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Classifications

    • CCHEMISTRY; METALLURGY
    • C11ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11BPRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
    • C11B1/00Production of fats or fatty oils from raw materials
    • C11B1/02Pretreatment
    • C11B1/04Pretreatment of vegetable raw material
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B07SEPARATING SOLIDS FROM SOLIDS; SORTING
    • B07BSEPARATING SOLIDS FROM SOLIDS BY SIEVING, SCREENING, SIFTING OR BY USING GAS CURRENTS; SEPARATING BY OTHER DRY METHODS APPLICABLE TO BULK MATERIAL, e.g. LOOSE ARTICLES FIT TO BE HANDLED LIKE BULK MATERIAL
    • B07B1/00Sieving, screening, sifting, or sorting solid materials using networks, gratings, grids, or the like
    • B07B1/28Moving screens not otherwise provided for, e.g. swinging, reciprocating, rocking, tilting or wobbling screens
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B07SEPARATING SOLIDS FROM SOLIDS; SORTING
    • B07BSEPARATING SOLIDS FROM SOLIDS BY SIEVING, SCREENING, SIFTING OR BY USING GAS CURRENTS; SEPARATING BY OTHER DRY METHODS APPLICABLE TO BULK MATERIAL, e.g. LOOSE ARTICLES FIT TO BE HANDLED LIKE BULK MATERIAL
    • B07B1/00Sieving, screening, sifting, or sorting solid materials using networks, gratings, grids, or the like
    • B07B1/46Constructional details of screens in general; Cleaning or heating of screens
    • B07B1/4609Constructional details of screens in general; Cleaning or heating of screens constructional details of screening surfaces or meshes
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B07SEPARATING SOLIDS FROM SOLIDS; SORTING
    • B07BSEPARATING SOLIDS FROM SOLIDS BY SIEVING, SCREENING, SIFTING OR BY USING GAS CURRENTS; SEPARATING BY OTHER DRY METHODS APPLICABLE TO BULK MATERIAL, e.g. LOOSE ARTICLES FIT TO BE HANDLED LIKE BULK MATERIAL
    • B07B9/00Combinations of apparatus for screening or sifting or for separating solids from solids using gas currents; General arrangement of plant, e.g. flow sheets
    • FMECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F26DRYING
    • F26BDRYING SOLID MATERIALS OR OBJECTS BY REMOVING LIQUID THEREFROM
    • F26B17/00Machines or apparatus for drying materials in loose, plastic, or fluidised form, e.g. granules, staple fibres, with progressive movement
    • FMECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F26DRYING
    • F26BDRYING SOLID MATERIALS OR OBJECTS BY REMOVING LIQUID THEREFROM
    • F26B21/00Arrangements or duct systems, e.g. in combination with pallet boxes, for supplying and controlling air or gases for drying solid materials or objects
    • FMECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F26DRYING
    • F26BDRYING SOLID MATERIALS OR OBJECTS BY REMOVING LIQUID THEREFROM
    • F26B21/00Arrangements or duct systems, e.g. in combination with pallet boxes, for supplying and controlling air or gases for drying solid materials or objects
    • F26B21/06Controlling, e.g. regulating, parameters of gas supply
    • F26B21/10Temperature; Pressure
    • FMECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F26DRYING
    • F26BDRYING SOLID MATERIALS OR OBJECTS BY REMOVING LIQUID THEREFROM
    • F26B25/00Details of general application not covered by group F26B21/00 or F26B23/00

Landscapes

  • Engineering & Computer Science (AREA)
  • Mechanical Engineering (AREA)
  • General Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Wood Science & Technology (AREA)
  • Organic Chemistry (AREA)
  • Fats And Perfumes (AREA)

Abstract

The invention discloses a kind of drying means of tea seed, comprise the following steps:(1) dry:Oil tea tea fruit is plucked, tea fruit is put into bellows and dried, perspective point jack is installed on bellows, it is easy to observation, bellows is carried out with temperature control twice, box temperature is controlled at 60 80 degree, dry after 56 hours, tea fruit reaches to burst after certain temperature, produces the tea fruit split;(2) sub-sieve:The tea fruit split is subjected to sub-sieve twice by removable vibratory sieve, screening first time pore size is 27 28 millimeters, and second of pore size is 8 10 millimeters, twice after sub-sieve, realizes the shell separation of tea fruit, produces tea seed.The oil tea tea fruit of harvesting, is directly put into bellows and is dried, then carry out secondary sub-sieve, that is, tea seed after being dried by the preparation method for the tea seed that the present invention is provided.The technique of the present invention is simple, easy to use, and husking yield is high, and oil yield is high.

Description

A kind of preparation method of tea seed
Technical field
The present invention relates to a kind of preparation method of tea seed.
Background technology
Camellia seed oil is commonly called as tea oil, also known as camellia oil, camellia seed oil, is from Theaceae Camellia Plants oil tea mature seed The pure natural high edible vegetable oil of middle extraction, color is pale yellow, clear, smell delicate fragrance.Contain in tea-seed oil and enrich not Saturated fatty acid, monounsaturated fatty acids, Tea Polyphenols, squalene isoreactivity composition, with the cholesterol in reduction blood, prevention Angiocardiopathy and the effect for suppressing tumour.Tea-seed oil is the distinctive woody grease of China, is difficult to disappear without erucic acid, mountain more acid etc. Change the component absorbed, its unsaturated fatty acid content more than 90%, and rich in the several functions such as vitamin A, B, D, E into Point, there is the angiocardiopathies such as preventing hypertension, coronary heart disease, atherosclerosis.Tea seed is the seed of tea oil tree, Including shell, plant skin (shell of seed benevolence) and the part-structure of seed benevolence three.Tea seed oil-containing 25~30%, is concentrated mainly on tea seed kernel In, oil-containing is very few in shell and kind skin (shell of seed benevolence), generally 0.5% or so.And traditional tea oil processing is directly to take Oil tea seed goes oil expression, without shelling, or only sloughs shell and does not remove kind of a skin (shell of seed benevolence), therefore traditional processing side Method cause oil yield it is not high, waste it is larger.Therefore, people attempt the shell on tea seed top layer and plant skin (shell of seed benevolence) Remove.At present, the hulling method of tea seed is mainly dried and shelling by hand using nature, and time length, labor intensity are big, oil yield It is low, such as the rainy weather of long period, it is also easy to generation and goes mouldy, influences the quality of tea oil.
The content of the invention
For above-mentioned the deficiencies in the prior art, the invention provides the oil that a kind of technique is simple, easy to use, husking yield is high The preparation method of tea seed.
To achieve these goals, the present invention is achieved through the following technical solutions:
A kind of drying means of tea seed, comprises the following steps:
(1) dry:Oil tea tea fruit is plucked, tea fruit is put into bellows and dried, perspective point jack is installed on bellows, is easy to Bellows are carried out temperature control twice by observation, by controlling guipure speed to the conveyer belt running speed in bellows, so as to control The drying time of tea fruit, box temperature control is in 60-80 degree, after drying 5-6 hours, tea fruit reach after certain temperature occur it is quick-fried Split, produce the tea fruit split;
(2) sub-sieve:The tea fruit split is subjected to sub-sieve twice by removable vibratory sieve, screening first time pore size is 27-28 millimeters, second of pore size is 8-10 millimeters, twice after sub-sieve, realizes the shell separation of tea fruit, produces tea seed.
The beneficial effects of the invention are as follows:The preparation method for the tea seed that the present invention is provided, directly by the oil tea tea fruit of harvesting It is put into bellows and is dried, then carries out secondary sub-sieve, that is, tea seed after being dried.The technique of the present invention is simple, use It is convenient, and husking yield is high, and oil yield is high.
Embodiment
With reference to embodiment, the present invention is further detailed explanation:
Embodiment 1
A kind of drying means of tea seed, comprises the following steps:
(1) dry:Oil tea tea fruit is plucked, tea fruit is put into bellows and dried, perspective point jack is installed on bellows, is easy to Bellows are carried out temperature control twice by observation, by controlling guipure speed to the conveyer belt running speed in bellows, so as to control The drying time of tea fruit, box temperature is controlled at 60 degree, and after drying 5 hours, tea fruit reaches to burst after certain temperature, produces The tea fruit split;
(2) sub-sieve:The tea fruit split is subjected to sub-sieve twice by removable vibratory sieve, screening first time pore size is 27 millimeters, second of pore size is 8 millimeters, twice after sub-sieve, realizes the shell separation of tea fruit, produces tea seed.
Embodiment 2
A kind of drying means of tea seed, comprises the following steps:
(1) dry:Oil tea tea fruit is plucked, tea fruit is put into bellows and dried, perspective point jack is installed on bellows, is easy to Bellows are carried out temperature control twice by observation, by controlling guipure speed to the conveyer belt running speed in bellows, so as to control The drying time of tea fruit, box temperature is controlled at 80 degree, and after drying 6 hours, tea fruit reaches to burst after certain temperature, produces The tea fruit split;
(2) sub-sieve:The tea fruit split is subjected to sub-sieve twice by removable vibratory sieve, screening first time pore size is 28 millimeters, second of pore size is 10 millimeters, twice after sub-sieve, realizes the shell separation of tea fruit, produces tea seed.
Embodiment 3
A kind of drying means of tea seed, comprises the following steps:
(1) dry:Oil tea tea fruit is plucked, tea fruit is put into bellows and dried, perspective point jack is installed on bellows, is easy to Bellows are carried out temperature control twice by observation, by controlling guipure speed to the conveyer belt running speed in bellows, so as to control The drying time of tea fruit, box temperature is controlled at 70 degree, and after drying 5.5 hours, tea fruit reaches to burst after certain temperature, i.e., The tea fruit that must be split;
(2) sub-sieve:The tea fruit split is subjected to sub-sieve twice by removable vibratory sieve, screening first time pore size is 27 millimeters, second of pore size is 9 millimeters, twice after sub-sieve, realizes the shell separation of tea fruit, produces tea seed.

Claims (1)

1. a kind of preparation method of tea seed, it is characterised in that comprise the following steps:
(1) dry:Oil tea tea fruit is plucked, tea fruit is put into bellows and dried, perspective point jack is installed on bellows, is easy to see Examine, temperature control twice is carried out to bellows, by controlling guipure speed to the conveyer belt running speed in bellows, so as to control tea The drying time of fruit, box temperature control is in 60-80 degree, and after drying 5-6 hours, tea fruit reaches to burst after certain temperature, Produce the tea fruit split;
(2) sub-sieve:The tea fruit split is subjected to sub-sieve twice by removable vibratory sieve, screening first time pore size is 27- 28 millimeters, second of pore size is 8-10 millimeters, twice after sub-sieve, realizes the shell separation of tea fruit, produces tea seed.
CN201710129540.3A 2017-03-07 2017-03-07 A kind of preparation method of tea seed Pending CN107090349A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201710129540.3A CN107090349A (en) 2017-03-07 2017-03-07 A kind of preparation method of tea seed

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201710129540.3A CN107090349A (en) 2017-03-07 2017-03-07 A kind of preparation method of tea seed

Publications (1)

Publication Number Publication Date
CN107090349A true CN107090349A (en) 2017-08-25

Family

ID=59646259

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201710129540.3A Pending CN107090349A (en) 2017-03-07 2017-03-07 A kind of preparation method of tea seed

Country Status (1)

Country Link
CN (1) CN107090349A (en)

Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN102798279A (en) * 2012-08-15 2012-11-28 湖南省林业科学院 Continuous drying machine for drying camellia seeds
CN104186649A (en) * 2014-08-29 2014-12-10 湖南林之神林韵油茶科技发展有限公司 Industrial production process method of camellia seeds
CN205102553U (en) * 2015-09-25 2016-03-23 潜山县经汇农业综合发展有限公司 Camellia seed dryer

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN102798279A (en) * 2012-08-15 2012-11-28 湖南省林业科学院 Continuous drying machine for drying camellia seeds
CN104186649A (en) * 2014-08-29 2014-12-10 湖南林之神林韵油茶科技发展有限公司 Industrial production process method of camellia seeds
CN205102553U (en) * 2015-09-25 2016-03-23 潜山县经汇农业综合发展有限公司 Camellia seed dryer

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Application publication date: 20170825